Mitsitsi yotsitsa shuga m'magazi a matenda ashuga 2

Nthawi yabwino tsiku! Dzina langa ndine Halisat Suleymanova - Ndine phytotherapist. Ali ndi zaka 28, adadzichiritsa yekha khansa ya muchiberekero ndi zitsamba (zochulukira za chidziwitso changa cha machiritso ndi chifukwa chomwe ndidakhalira wowerenga azitsamba apa: Nkhani yanga). Musanalandiridwe mogwirizana ndi njira zachikhalidwe zofotokozedwera pa intaneti, chonde funsani katswiri ndi dokotala wanu! Izi zipulumutsa nthawi yanu ndi ndalama, chifukwa matendawa ndi osiyanasiyana, zitsamba ndi njira zochiritsira ndizosiyana, koma palinso matenda oyanjana, zotsutsana, zovuta ndi zina. Palibe chowonjezera pakadali pano, koma ngati mukufuna thandizo posankha zitsamba ndi njira zamankhwala, mutha kundipeza apa:

Chithandizo cha matenda azitsamba

Kugwiritsa ntchito mankhwala othandizira ndi njira ina yowonjezera yolimbana ndi matendawa. Chida chilichonse chiyenera kuyang'ana kuchepetsa kuchuluka kwa shuga komanso kupewa zovuta.

Chomera chimatsitsanso magazi ndikuthandizira odwala matenda ashuga. Melissa wa matenda a shuga amawonjezeredwa tiyi.

Njira yokonzekera: 1 lom. itenga kapu yamadzi otentha, imani kwa mphindi 15. Imwani kutentha kapena kutentha. Pogwiritsa ntchito melissa kawirikawiri, imapangitsanso magazi ndi zamitsempha, zimapangitsa kuti wodwala azikhala bwino.

Imasinthasintha chiwindi, imayenda bwino m'magazi ndikuthandizira kukonzanso kwa glucose. Mbewu zachomera zimaphatikizapo 6% squalene, yomwe imabwezeretsa ndikulimbikitsa kagayidwe.

Amaranth a mtundu wa 2 shuga amagwiritsidwa ntchito:

mu mawonekedwe a chakumwa
kuwonjezera pa ufa pakuphika,
chimanga, mbewu monga chimanga, koyamba ndi chachiwiri zimakonzedwa kuchokera kumbewu.

Momwe mungapangire tiyi: kwa 1 tsp. 200 ml yamadzi otentha adzafunika kupirira mphindi 10. Kenako zosefera ndi kumwera ngati chakumwa choyenera musanadye.

Ndi matendawa, mafuta a amaranth amagwiritsidwanso ntchito. Ndikokwanira kumwa 1 tsp. m'mawa ndi madzulo. Zinthu zochepa ngati izi zimakwaniritsa thupi ndi squalene, yomwe imachepetsa kagayidwe.

Dongosolo clover

Amachepetsa ululu, amachotsa zotupa ndi zilonda zam'mimba, amatsuka magazi ndi ma lymph node, amathandizira chitetezo chamthupi, ndikuchotsa zolembera za atherosselotic.

Clover pagulu la shuga limachepetsa shuga. Konzani tincture ndi tincture kutengera chomera. Komabe, mankhwala omwe amakonzedwa pamaziko a mowa amafunika kufunsa katswiri.

Tincture

ikani maluwa a chomera mumtsuko wa lita imodzi,
kutsanulira mowa kapena vodka pamwamba
kupirira kupezeka m'malo amdima kwa masiku 10, kenako fyuluta.

Momwe mungatenge: kuchepetsa 1 mpaka 3 ndi madzi musanagwiritse ntchito. l m'mawa, masana ndi madzulo.

Kulowetsa

Momwe mungaphikire: kutsanulira 2 tbsp. l zopangira mu thermos ndikutsanulira 300 ml yotentha yamadzimadzi 300 ml.

Momwe mungatenge: mlingo umodzi wa 100 ml musanadye masiku 30, ndikutsatira nthawi yopuma komanso kubwereza maphunzirowo.

Chomera chachilengedwe chokhala ndi zovuta za metabolic chimachotsa kutota, pomwe sikukuphwanya kagayidwe ndi ntchito ya endocrine system. Ili ndi:

diuretic kwenikweni
amachiritsa zilonda zam'mimba,
amalimbitsa makoma abwino,
amakhutitsa maselo ndi mpweya.

Woodlice mu shuga amagwiritsidwa ntchito mwa kulowetsedwa ndi madzi atsopano.

Kulowetsa

Njira yokonzekera: 2 tbsp. l Zipangizo zofunikira ziyenera kusunga 200 ml yamadzi otentha osamba owira kwa mphindi 20. Ndiye ozizira kwa mphindi 30, fyulirani

Momwe mungatenge: chikho 1/3 musanadye.

Madzi

Momwe mungapangire juwisi: sambani ndi kupera zida zatsopano zopaka, pukuta madzi ndi nsalu yopyapyala.

Momwe mungagwiritsire ntchito: sinthani ndi madzi ndikumwa 100 ml katatu patsiku.

Mankhwalawa, nthangala ya mbewuyi imagwiritsidwa ntchito makamaka, chifukwa imakhala ndi 40% ya chinthu chofanana ndi insulin. Elecampane wa mtundu wa 2 wa matenda a shuga amachepetsa shuga, komanso amachepetsa kukodza.

Momwe mungaphikire: muyenera kumwa madzi okwanira 1 litre pa 100 g ya mizu, simmer kwa maola atatu pamoto wochepa.

Momwe mungagwiritsire ntchito: 1 tbsp. l chakudya chisanachitike.

Masamba a chomera amagwiritsidwa ntchito pochotsa kuwonongeka kwa khungu ndikuchepetsa kuchuluka kwa shuga, zopangira zimathandizira kupanga insulini.

Kuchokera pamizu ya kachilombo ka mtundu wa 2 matenda ashuga, decoction yakonzedwa. Zidzafunika:

1 tbsp. l zopangira
400 ml ya madzi ozizira.

Thirani udzu ndi madzi ndi kupirira theka la tsiku. Ndiye kukhetsa madzi, kutsanulira madzi atsopano ndikuyika mbale pazotentha pang'ono, simmer kwa mphindi 15. Chidacho chimadyedwa tsiku lonse.

Lotsatira kulowetsedwa: pa 3 tbsp. l Masamba amafunika 450 ml yamadzi otentha ndi thermos. Thirani zipangizo ndi madzi ndikusunga zikuwonekera kwa maola awiri.

Kodi mungatani: chikho ½ musanadye.

Kuti tikonze madziwo, ndikofunikira kuthira zinthu zina ndi madzi otentha, pogaya mu chopukusira nyama ndikufinya madziwo ndi nsalu yopyapyala. Ndiye kuchepetsa madzi okhazikika ndi madzi. Lemberani kamodzi patsiku.

Chifukwa cha oleic acid, machiritso a sage mu mtundu 2 shuga ali ndi antibacterial ndi antiseptic. Chomera chakhala chikugwiritsidwa ntchito ngati mankhwala kwina kwazaka zambiri pakumwa. Tiyi imalimbikitsidwa kwa anthu omwe ali ndi vuto la endocrine, zamtima komanso zamkati. Zomwe zimachitika tsiku lililonse zakumwa ndi 250 ml patsiku.

Ndi magazi osayenda bwino omwe ali ndi odwala matenda ashuga, zochitika za mtima ndi mtima zimachepa. Zotsatira zake, atherosulinosis ndi phazi la matenda ashuga limayamba. Honeysuckle imalepheretsa zovuta, imalimbitsa ma capillaries ndi mitsempha, imayenda bwino m'magazi, ndipo imagwira ntchito ngati okodzetsa. Ndi kugwiritsa ntchito pafupipafupi kumathetsa kudzikuza.

Honeysuckle mu mtundu wa 2 shuga imadyedwa mwatsopano kapena kufinya msuzi. Amagwiritsidwanso ntchito decoction wa maluwa ndi makungwa.

Momwe mungakonzekere kulowetsedwa: 20 g ya zipatso pamafunika 250 ml ya madzi otentha kuti muthane ndi maola angapo. Ndiye mavuto.

Momwe mungatenge: 100 ml kanayi patsiku.

Zolemba ntchito

Mukatola, kukolola ndi kugwiritsa ntchito mbewu, tsatirani malamulowo:

Lankhulani ndi wothandizira zaumoyo wanu kaye.
Gulani amalipiritsa ndi zitsamba kokha ku pharmacy.
Dziwani kuti ndi liti ndipo ndi ziti zomwe zikudulidwa ndi momwe mukukolola.
Sungani mbewu m'malo oyera kutali ndi misewu ndi malo ogulitsa mafakitale,
Yang'anirani kuchuluka kwa shuga ndi momwe zinthu zimakhalira nthawi ya mankhwala, popeza mitundu ina imapangitsa tsankho.
Konzani kutalika kwakanthawi komanso njira yodziwira njira zochiritsira wowerengeka, momwe mungagwiritsire ntchito.
Sungani mankhwala omwe adakonzedwa m'firiji m'chilimwe.

Zitsamba zomwe zimachepetsa shuga m'magazi a shuga zimapangitsa matumbo kugaya, kulimbitsa ma capillaries ndi mitsempha, komanso kupewa njira zotupa. Ndalama zotere zimagwira ngati chothandizira pakuthandizira kwa matenda akulu.

Diaderm phazi la shuga

Pochizira mafupa, owerenga athu adagwiritsa ntchito DiabeNot bwino. Kuwona kutchuka kwa malonda, tidaganiza zoperekera chidwi chanu.

Kusankha kirimu phazi la odwala matenda ashuga si ntchito yovuta. Anthu omwe ali ndi matenda otere amafunika kusankha njira zapadera, chifukwa chomwe chimapangitsa kusakhazikika m'miyendo chagona m'magazi osakwanira ndipo, chifukwa chake, kutsika kwa chitetezo chakhungu. Matenda ofooka omwe sangathe kuthana ndi mabakiteriya, ndiye kuti matenda ena owopsa amatha kulowa mthupi.

Momwe mungasankhire mankhwala

Njira yothira kumapazi ndi matenda ashuga iyenera kusankhidwa potengera zomwe zimayambitsa matenda monga "phazi la matenda ashuga." Kuphatikiza pakufulumizitsa kuthamanga kwa magazi m'matumbo, kirimuyo uyenera kukhala ndi zotsatirazi:

anti-yotupa katundu
moisturizing kwenikweni
kupewa kudziunjikira ndi kukula kwa mabakiteriya,
machulukitsidwe am'mimba ndi mavitamini,
kamvetsani khungu lakhudzidwa,
kutsegula kwa kagayidwe mu maselo,
antifungal zotsatira.

Kuphatikiza apo, chida choterechi chiyenera kukhala chopepuka, chifukwa anthu odwala matenda ashuga nthawi zambiri amakhala ndi hypersensitivity kumitundu yosiyanasiyana yonyansa.

Mtundu uliwonse wamafuta wa shuga uzikhala ndi chimodzi kapena zingapo mwa izi:

Allantoin ndi chinthu chomwe chimachokera ku urea. Monga gawo la malonda, lipindulitsa ndi kutanthauzira kwa astringent ndi anti-yotupa.
Peppermint ndiwodziwika bwino monga kupulumutsa chilengedwe komanso kupweteka.
Currant ndi gwero labwino la mavitamini, amenenso ali ndi anti-yotupa.
Urea ndi moisturizer yabwino kwa odwala matenda ashuga.
Collagen. M'pofunika kubwezeretsa khungu.
Kutulutsa mtengo wa tiyi ndi antiseptic wachilengedwe.

Kuphatikiza pazinthu izi, kapangidwe kazinthu kameneka kaziphatikizanso zinthu zina zosathandiza.

Njira yabwino yothetsera vutoli imakhala mankhwala pabwino lomwe limalembedwa kuti "matenda ashuga" kapena "odwala matenda ashuga." Mutha kugwiritsa ntchito mankhwala ena omwe ali ndi zofunika ndi kapangidwe kake. Ndikwabwino kugula malo ogulitsira kapena malo ogulitsira mwapadera. Palinso malo ogulitsa odwala matenda ashuga omwe mungapeze mafuta osiyanasiyana.

Tiyenera kukumbukira kuti palibe dzanja limodzi kapena kirimu phazi ndi panacea. Muyenera kusankha mankhwalawa omwe ali oyenera kuthetsa vuto linalake, koma pali zida zingapo zomwe zidatsimikizira zokha ndipo zapeza ndemanga zambiri zabwino.

Zitsanzo za Mankhwala Osokoneza

Ureatra - kirimu wa phazi ndi urea kwa odwala matenda ashuga, omwe ndi oyenera khungu louma komanso lopanda madzi. Zimathandizanso kukwiya ndikuchotsa fungo losasangalatsa, ndipo mtundu wodziwika bwino waku Germany umapangitsa kukhala imodzi mwazida zabwino. Chokhacho chingabwezere mtengo pamtengo wokwera.

Diaderm talcum kirimu idapangidwa poganizira zovuta za pakhungu la odwala matenda ashuga, zomwe zimakonda kutuluka thukuta komanso mapangidwe otupa oyimbira. Kirimu ya Diaderm imakhala yabwino kwambiri mutatha kugwiritsa ntchito kumadera "ovuta", monga ntchafu zamkati kapena khola pansi pa chifuwa. Ngakhale mtengo wotsika, mawonekedwe ake ali ndi ziuma komanso antibacterial.

Dia Ultraderm ndi kirimu wokhala ndi superoxide dismutase, glycerin ndi germ ya tirigu. Mankhwalawa adapangira chisamaliro cha khungu ndi hypersensitivity. Mosiyana ndi zonona za Diaderm, mphamvu ya emollient imatchulidwanso pano. Kuphatikiza apo, chidachi chimathandizira kuchiritsa kwa kuvulala pang'ono pamiyendo.

Virta ndi zonona zina zomwe nthawi zambiri zimagwiritsidwa ntchito ngati mtundu 2 wa shuga chifukwa cha chitetezo chake. Kugwiritsa ntchito mankhwalawa kumateteza khungu ku zowuma zowonjezereka, maselo akufa ndi mitundu yonse ya njira zotupa.

Careed ndi mankhwala odziwika bwino, omwe amaphatikizapo zinthu zotsatirazi:

Izi sikuti zimangonyowetsa khungu komanso kuthandizira khungu, komanso zimapanga zotchinga chifukwa cha kuchuluka kwa lipid.

Kugwiritsa ntchito mafuta othandizira odwala matenda ashuga

Musanaike zonona zilizonse pakonzanso khungu, mawonekedwe ake ayenera kutsukidwa nthawi zonse. Ngati mankhwala aliwonse ali oyenera kwa inu, musagwiritsire ntchito manja ndi thupi lanu. Ma keloni opatula amayenera kusankhidwa kudera lililonse.

Ikani yankho kunja ndi kutikita minofu. Palibe chifukwa muyenera kupaka mankhwalawa pakhungu. Pankhani ya mafuta othandizira okhazikika, muyenera kugwiritsa ntchito chinkhupule chapadera kapena swab ya thonje kuti musasokoneze kukhulupirika kwa khungu.

Malangizo amenewo ali ndi malangizo alionse ogwiritsira ntchito mafuta onunkhira. Kuphatikiza pa iwo, opanga amatha kutchula malamulo ena omwe apangitsa kugwiritsa ntchito mankhwalawa kukhala kotetezeka komanso kothandiza kwambiri. Chifukwa chake, malangizowo akuyenera kuwerengedwa musanagwiritse ntchito zonona.

Melissa wa shuga kuti achepetse shuga?

Imakhazikika pamisempha ya shuga kwa nthawi yayitali
Zimabwezeretsa kupanga kwa insulin

Moni, Ruslan! Melissa, kapena mandimu amagwiritsidwa ntchito pochiza matenda omwe amachepetsa komanso kupumula, motero tiyi wochokera ku ndimu ya mandimu amamulembera zochizira matenda amitsempha, kugona.

Melissa ali ndi diuretic pang'ono ndi mankhwala ofewetsa tulo, amabwezeretsanso kuyaka mtima. Chifukwa cha zake antispasmodic katundu, amavomerezedwa matenda am'mimba ndi ndulu. Kuyeretsa kwake kwamthupi kumatha kuthandizira pakhungu la eczema ndi matenda a shuga, dermatoses.
Ndi matenda a shuga, melissa ingagwiritsidwe ntchito ngati chida chowonjezera chomwe sichimakhudza kuchuluka kwa glycemia. Melissa alibe mwachindunji hypoglycemic, koma amatha kuchepetsa kufooka komanso kukhala ndi mphamvu yolimbitsa.

Zomera zamitundu iliyonse za shuga zimatha kulimbikitsidwa pokhapokha ngati zachikhalidwe zimagwiritsidwa ntchito ndi mapiritsi a insulin kapena mapiritsi a antidiabetes. Phytopreparations ochokera ku zitsamba zokhala ndi insulin-like action (galega, blueberries, masamba a nyemba, phulusa lamapiri) sangathenso kuwongolera kwathunthu magazi popanda kumwa mankhwala.

Njira yokhayo yomwe njira zina zochiritsira zingagwiritsidwire ntchito ndi gawo la matenda ashuga. Odwala oterewa amalimbikitsidwa kudya zakudya zopatsa thanzi, zolimbitsa thupi limodzi ndi zitsamba zamankhwala kuti muchepetse kukula kwenikweni kwa matenda ashuga.

Zomwe zitsamba zimachepetsa shuga: magazi ochepa

Zomera zina zimakhala ndi zinthu zabwino zochepetsa shuga ndipo zimatha kutsitsa shuga, zimagwira ngati chida chovuta kwambiri cha matenda ashuga. Mankhwala amakono akhoza kulimbikitsa kugwiritsa ntchito mazana azitsamba, zipatso, ndi maluwa. Zitsamba zonsezi zitha kugawidwa m'magulu atatu.

Gulu 1. Mulinso zitsamba zamtundu uliwonse, mbewu ndi ndiwo zamasamba zomwe zimatha kubweretsa shuga m'magazi, njira zomwe mitundu yonse ya maphikidwe a anthu amawukonzera. Izi zikuphatikiza:

Zomera zodziwika ndi zomerazi ndizopezeka ndipo zimatha kulimidwa pazokha. Chifukwa chogwiritsa ntchito, thupi la odwala matenda ashuwalawo lidzatetezedwa ku chimfine, komanso matenda. Kuphatikiza apo, mankhwalawa amachepetsa shuga m'magazi, ndipo ngati mankhwalawo akuphatikizidwa ndi zovuta, zovuta zakuchepetsa shuga zimangowonjezeka.

Chifukwa cha kukhalapo kwa mchere wambiri ndi mavitamini, mankhwala ochokera ku gululi amawonetsedwa kwa anthu omwe ali ndi matenda amtundu wa 1 kapena mtundu 2 omwe ali ndi shuga wambiri.

Gulu 2. Mu gawoli, ndimakonda kuphatikiza zitsamba, masamba, mizu ndi zipatso zomwe sizipereka kukonzekera. Maphikidwe a Folk amawapereka kuti angogwiritsa ntchito mawonekedwe oyera, mwakutero, amathandiza kutsitsa shuga m'magazi:

nettle
Wort wa St.
dandelion
masamba a mabulosi
Mabulosi
masamba a nanonberry,
Felize
peppermint
hawthorn
mtedza
Yerusalemu artichoke
tsamba
Mbalame yayitali
Galega officinalis (mbuzi ya mabulosi).

Mankhwala omwe ali ndi shuga adzakhala othandiza kwa odwala matenda ashuga amtundu wa 2 okha. Kwa odwala matenda ashuga a mtundu woyamba, mbewu ndi njira yabwino yolimbikitsira chitetezo chokwanira. Zophikira za anthu sizigwira ntchito nthawi zonse, ndipo muyenera kumvetsetsa. Kuti kuchuluka kwa shuga m'magazi kumatha kuchepetsedwa osati nthawi yomweyo, koma pang'onopang'ono. Chifukwa chake, ndalama zotere nthawi zonse zimayendera limodzi, ngakhale zitsamba zomwe sizigwiritsidwa ntchito.

Gwiritsani ntchito zitsamba ndi zomerazo za gulu lachiwiri ndikofunikira m'njira zosakanikirana kapena zolipiritsa. Zitha kukonzedwa palokha kapena kugula zopangidwa mokonzekera ku pharmacy. Njira yachiwiri ndiyabwino, chifukwa chomera chilichonse chimayenera kusungidwa nthawi yokhazikika m'malo otetezeka malinga ndi chilengedwe.

Popeza kuti wowerengeka azitsamba omwe amachepetsa shuga m'magazi amasonkhanitsidwa ndikuwonetsedwa mu mankhwala, samataya katundu wawo, ndipo kuchuluka kwa shuga, atatha kugwiritsa ntchito, amalankhula momveka bwino za izi.

Gulu lachitatu. Awa ndimankhwala a impso, ziwindi ndi mankhwala opangira mankhwala, mankhwala wowerengeka omwe amatha kukulitsa kamvekedwe ka thupi, komanso kukhala ndi zotsatira zabwino paumoyo, kuthandiza mtima, impso ndi chiwindi kugwira ntchito bwino, komanso shuga wotsika wamagazi. Izi zikuphatikiza:

maluwa otumphukira
muzu wa dandelion
chokoleti,
zakuda
phulusa lofiirira
ananyamuka m'chiuno
akavalo
chisankho cha chimanga
mankhwala a chamomile.

Maphikidwe a Mankhwala Akulumwitsa A shuga

Antipyretic yabwino imakhala tincture yozikidwa pazomera zotengedwa motere: lingonberry, chicory, tsamba la mabulosi, peppermint, maluwa a clover, sinamoni wouma, masamba a nyemba, mbewu za fulakesi, ndi mankhwala azitsamba azitsamba.

Zomera izi ziyenera kusakanikirana. Supuni ya chopereka imathiridwa ndi kapu ya madzi otentha (250 ml) kapena simmer mu osamba madzi kwa mphindi 5. Kupitilira apo, mankhwalawa amayenera kupatsidwa kwa mphindi 60, kudutsa mu kupukusira kwa mankhwala ndi kufinya. Gwiritsani ntchito tincture mu gawo limodzi mwa magawo atatu a galasi katatu patsiku. Njira ya mankhwala ndi mwezi. Pambuyo pake, pangani milungu yopuma iwiri ndikubwereza maphunziro apamwezi.

Ngati mumagwiritsa ntchito tincture wa Japan Sophora ku Japan, ndiye kuti izi zithandiza kulimbitsa ma capillaries ndi magazi a munthu wodwala matenda ashuga, chifukwa ndi omwe nthawi zambiri amadwala matenda. Pophika, muyenera kutenga 100 g a zipatso zouma ndikuwathira ndi 500 ml ya mowa wamphamvu. Zotsatira zosakanikirana zimakakamizidwa kwa masabata atatu.

Ndikofunikira kuchita izi m'malo amdima, osayiwala kugwedeza chotengera tsiku lililonse ndi chinthu. Chomalizidwa chimayenera kudyedwa supuni 1 katatu patsiku, kuchepetsedwa ndi 30 ml ya madzi oyeretsedwa. Muthanso kuwonjezera mankhwalawo pamazitsi azitsamba.

Njira yabwino yokwaniritsira shuga m'magazi ndi kulowetsedwa kochokera masamba a bay. Kuti muchite izi, muyenera kutenga masamba 10 a laurel, omwe ali ndi 600 ml ya madzi otentha. Wothandizirayo amasungidwa kwa maola atatu, kenako umasefedwa ndikuwumwa 100 ml katatu pa tsiku.

Supuni 1 ya madzi a burdock, omwe amathiridwa mu 250 ml ya madzi ndikuthiridwa ndi gawo limodzi mwa magawo atatu a galasi katatu pa tsiku, athandizira kuchepetsa shuga.

Mafuta osapsa amakhala ndi zotsatira zabwino; amakupatsani mwayi wochepetsa shuga. Kuti mukonze ndalama zochokera, muyenera:

Oats amathiridwa ndi madzi otentha ndipo amaloledwa kuti amaleke kwa maola 36. Pambuyo pake, ikani tincture pamoto wosakwiya ndikuphika kwa mphindi 20. Lolani msuzi kuti uzizire ndi kuvutikira pambuyo pa maola awiri. Mutha kugwiritsa ntchito mankhwala 100 ml katatu patsiku mukatha kudya. Mwa njira, ngati pali zovuta ndi kapamba, ndiye kuti kuchiritsa ziphuphu ndi mafuta kumawonetsa zotsatira zabwino, ndipo koposa zonse, sikuvulaza matenda ashuga.

Kupindulitsa thupi kumabweretsa chithokomiro cha zitsamba zotere:

Supuni ziwiri za chopereka ziyenera kudzazidwa ndi 500 ml ya madzi otentha ndikuphika kwa mphindi 10. Pambuyo pake, chinthucho chimasefedwa ndikuledzera tsiku lonse magawo ofanana.

Kuthandizanso chimodzimodzi kumwa kulowetsedwa kwa amaranth m'malo mwa tiyi wokhazikika. Chitsamba ichi, pamodzi ndi masamba, chimathiridwa ndi madzi otentha ndikuwumirira kwa mphindi 20 m'chiwerengero cha 1 mpaka 10. Chomera ichi chitha kugwiritsidwa ntchito mwatsopano komanso mawonekedwe owuma, chitha kutsanso shuga.

Malangizo a shuga a shuga

Ngati matenda a shuga sanayambike, ndiye kuti njira ya "Bulgaria" idzakhala njira yabwino yochepetsera shuga, pomwe shuga yachepa:

Supuni 4 za masamba nyemba,
400 ml ya madzi otentha.

Masamba ophwanyidwawo amathiridwa ndimadzi ndikuwothira kusamba yamadzi kwa ola limodzi. Kenako, zosefera ndi kudya supuni ziwiri katatu patsiku musanadye. Njira ya mankhwalawa imatha miyezi iwiri kapena itakwana kuti magazi a magazi afikire chizindikiro chokhazikika.

Pochizira mafupa, owerenga athu adagwiritsa ntchito DiabeNot bwino. Kuwona kutchuka kwa malonda, tidaganiza zoperekera chidwi chanu.

Mapiko a nyemba mu shuga amatha kusinthidwa ndi decoction ya nyemba zoyera, zomwe zimayenera kumamwa theka lagalasi katatu patsiku.

Kulowetsedwa kotsimikiziridwa bwino kochokera masamba a bearberry, omwe amayenera kutengedwa supuni ndikutsanulira kapu yamadzi otentha. Ngati mukugwiritsa ntchito mankhwalawa supuni patsiku kwa mwezi, ndiye kuti shuga ya magazi idzachepa. Kuphatikiza apo, kubereka kumathandizanso kuthetsa kutopa, ludzu komanso kuyamwa pafupipafupi.

Zofunika! Mankhwalawa ali ndi contraindication omveka - zilonda zam'mimba ndi gastritis.

Kuphatikiza apo, kuthana ndi matenda ashuga komanso kuchepa kwa shuga kungakuthandizeni:

masamba alder atsopano (chikho 1/2),
nettle watsopano (supuni 1),
masamba a quinoa (supuni ziwiri),
madzi (200 ml).

Zida zonse ziyenera kusakanikirana ndikuyimirira masiku 5. Pambuyo pake, onjezani uzitsine wa soda ndi kumwa mankhwalawa supuni kawiri pa tsiku kwa mphindi 30 musanadye.

Palibe chochita bwino chikhala kulowetsedwa kochokera pa 30 g yamahatchi ndi 250 ml ya madzi. Kusakaniza kumawiritsa kwa mphindi 7 pa kutentha pang'ono, kenako kumasefa. M`pofunika kumwa mankhwalawa 3 supuni 4 pa tsiku musanadye. Kugulitsa mahatchi kumatha kugwiritsidwa ntchito mwatsopano. Iyenera kuphatikizidwa ndi masamba a masamba.

Melissa - kuchiritsa katundu

Melissa, kapena mandimu timbewu, amagwiritsidwa ntchito pochiza matenda omwe amathandizira kupumula ndikuziziritsa, motero, tiyi wa ndimu ya mandimu amapatsidwa mankhwala ochizira matenda amtundu wa matenda a kugona.

Chomera ichi chimabwezeretsanso tinthu tomwe timakhala mu mtima, chimakhazikika pofatsa komanso chodukitsa. Chifukwa cha antispasmodic katundu, amavomerezedwa matenda a ndulu ndi m'mimba. Mafuta oyeretsa a mandimu pathupi angathandize pa vuto la eczema ndi dermatoses, matenda a shuga.

Melissa angagwiritsidwe ntchito mu shuga kokha ngati chida chowonjezera chomwe sichimakhudzanso kuchuluka kwa glycemia. Melissa alibe kwenikweni hypoglycemic, koma imatha kukhala ndi mphamvu yolimbitsa komanso kuchepetsa kufooka kwathunthu.

Mitundu yosiyanasiyana ya mankhwala, kuphatikiza mankhwala a ndimu, chifukwa cha matenda a shuga ingalimbikitsidwe pokhapokha ngati pali mapiritsi a antidiabetes kapena mankhwala a insulin. Kukonzekera kuchokera ku zitsamba zokhala ndi insulin-like (tsamba la nyemba, phulusa la kumapiri, galega, buluu) silingayang'anenso shuga yamagazi popanda mankhwala.

Kupatula pa lamulolo kungakhale shuga yachilendo. Kwa odwala awa, zakudya zopatsa mphamvu, zolimbitsa thupi kuphatikiza ndi mankhwala azitsamba pofuna kupewa matenda ashuga enieni tikulimbikitsidwa.

Zakudya zamaphikidwe

Bzalani pafupi ndi nyumbayo kapena kumtunda chitsamba cha mandimu a mandimu. Mtengowo umakula mwachangu ndipo mudzapeza chinthu chothandiza kwa odwala matenda ashuga, kuchokera masamba omwe mumatha kuphika zakudya zabwino komanso zofunikira kwambiri.

Msuzi wamasamba ndi mankhwala a ndimu

Wiritsani kaloti ndi mbatata, kusema cubes. Onjezani nkhaka zatsopano, katsabola, anyezi, masamba ochepa a ndimu, mutha kudula dzira yophika. Nyengo ndi wowawasa zonona.

Saladi wa masamba a melissa officinalis ndi dandelion

Tiphike msuzi wa nyama kuchokera ku nkhuku kapena ng'ombe, msuzi ukakhala wokonzeka, udzutse, ikani masamba mkati mwake - mbatata, kabichi yoyera, kaloti, anyezi. Pamapeto kuphika, onjezani mankhwala a mandimu ndi zitsamba zosankhidwa. Pomaliza, ikani supuni ya tiyi wowawasa mu mbale iliyonse.

Tiyi yamankhwala yokhala ndi melissa kwa odwala matenda ashuga

Gawo limodzi la mabulosi akutchire, imvi, sitiroberi, masamba owuma a currant yakuda, magawo awiri a masamba owuma a mankhwala melissa. Pogaya chilichonse, kutsanulira mumtsuko wagalasi ndikutseka mwamphamvu. Sungani pamalo amdima. Pakani supuni 1 imodzi kapu ya madzi otentha. Imwani katatu patsiku, mutha m'malo mwa tiyi. Tengani milungu itatu kapena inayi.

Musaiwale kutiphatikizira m'ndandanda wazomwe mungapezeko nthawi ndi nthawi:

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Chithandizo - Momwe Melissa Amagwiritsidwira Ntchito Pathupi

Mafuta a mandimu amagwiritsidwa ntchito bwanji mu shuga - Chithandizo

Melissa ndi masamba osatha, kununkhira kwake komwe kumakumbutsa ndimu. Kutalika kwake ndi masentimita 15 mpaka 20. Mtengowo uli ndi mphukira kwambiri, tsinde komanso masamba a pubescent. Maluwa ndi ochepa, apinki kapena oyera. Kuti mankhwala a mandimu athandizire ndi matenda, ayenera kukonzekera pasadakhale. Zosonkhanitsa zimagwera m'miyezi yoyamba yachilimwe. Komabe, aliyense angathe kugula chomera ichi mankhwala. Muli mavitamini B ndi C, komanso zinthu zina monga calcium, zinki, mkuwa, manganese, selenium, ndi zina. Ndiwothandiza kwambiri kumwa decoction ya mafuta a ndimu, makamaka kwa azimayi, omwe ali ndi vuto la mahomoni, njira zotupa, ndi zina zambiri. M'masiku ovuta, mafuta a ndimu amathandiza kuthana ndi spasms, ndipo panthawi yomwe ali ndi pakati amathandizanso toxosis komanso kusintha mkhalidwe wa mayi woyembekezera.

Cholagogue zitsamba pakusayenda ya bile: maphikidwe othandiza

Ponena za katundu wofunika, pali ambiri a iwo:

Imakhala ndi bata ndi zosangalatsa
amathandizanso kugona
Amathandizira kukumbukira, kupirira komanso kuthana ndi chidwi cha ana olimba,
Ikumana ntchito yam'mimba,
amateteza kugunda kwa mtima
ali ndi zochitika zazikulu,
amatsuka matumbo
imasintha kapangidwe ka magazi, ndi zina zambiri.

Pazonse, mankhwala a mandimu ndi mankhwala othandiza kwambiri, omwe safunika kumwa kwambiri kuti athandizire. Nthawi zambiri chomera chimalembedwa kwa anthu omwe ali ndi mavuto:

kuchepa magazi
kulephera kwa mtima
kudzimbidwa
matenda oopsa
matenda am'mimba
matenda ashuga.

Melissa wa matenda a shuga a mellitus (mtundu I ndi II) ndiwothandiza kwambiri, chifukwa amasintha kapangidwe ka magazi ndikuyeretsa matumbo. Komabe, muyenera kumvetsetsa kuti matenda ashuga ndi matenda oopsa kwambiri a endocrine omwe amafunikira chithandizo chanthawi yake komanso choyenera. Mankhwala amodzi amafuta a mandimu ndi osakwanira. Grass imagwira ntchito ngati chida chowonjezera, kuthandiza thupi kuthana ndi matendawa. Matenda a shuga amathandizidwa ndimankhwala apadera komanso zakudya zopatsa thanzi. Ngati mungaganizire kuphatikiza mankhwala azitsamba zanu, muyenera kufunsa dokotala ngati kuli koyenera kutero.

Momwe mungatengere mafuta a mandimu

Pali njira zambiri zakumwa izi chomera, koma tikambirana njira zotchuka:

Herb kulowetsedwa: kukonzekera ndikofunikira kunena 10 g ya chomera chouma mu kapu imodzi ya madzi otentha kwa ola limodzi, ndiye kuti muusefa kwambiri ndikulola kuziziritsa. Tsiku ayenera kumwedwa 3 katatu chikho. Mlingo woterewu ndiwothandiza kuchiza matenda amphumu, kutupa kwamitsempha, komanso toxosis, kuchuluka kwa chisangalalo cha kugonana, ndi zina zambiri.
Kulowetsedwa ndi zida zatsopano: chifukwa muyenera kuwonjezera supuni 1 ya mandimu ndi 2,5 makapu a madzi otentha, kunena ndi kuvutikira, kenako kukulani bwino ndikusiya theka la ola. Mu mlingo womwewo monga woyamba, muyenera kumwa mankhwalawo. Oyenera anthu omwe ali ndi vuto la kugona, kupweteka kwam'mbuyo, tinnitus, chizungulire, komanso kupweteka kwa mtima.
Kulowetsedwa zitsamba: supuni 1 ya mandimu pa 1/2 chikho madzi otentha. Chidacho chiyenera kukonzedwa mumphika wamatope, ndikusiya usiku wonse. Mutha kugwiritsa ntchito mankhwala omwe anakonzedwera m'matumbo a colic, mano, kusanza komanso migraine.
Tincture wauchidakwa: udzu wosweka uyenera kuthiridwa ndi mowa (kapena vodka) ndikuumirira kwa sabata limodzi. Kenako iyenera kusefedwa ndi kuyikidwa m'makutu kuti ichotse phokoso.

Mu shuga, tikulimbikitsidwa kuti musankhe njira ina yosavuta yoyendetsera, mwachitsanzo kuwonjezera mafuta a mandimu ku tiyi. Kuti muchite izi, supuni imodzi ya udzu iyenera kuthiridwa ndi kapu yamadzi otentha. Kenako tsimikizirani kwa mphindi 20 ndikumwa ozizira kapena otentha. Mankhwala oterowo nthawi zonse amavomerezedwa amasintha kapangidwe kake kamitsempha ndi magazi, potero kumachepetsa mkhalidwe wa odwala matenda ashuga.

Contraindication

Inde, mankhwala azitsamba awa amakhala ndi zotsatira zopindulitsa m'thupi. Zimathandizira ndi matenda ashuga, kudzimbidwa, kupsinjika, koma muyenera kudziwa kuti sioyenera anthu onse. Pali zovuta zingapo kukhalapo komwe mankhwala a ndimu amaletsedwa:

kulephera kwa aimpso
chilonda
kuthamanga kwa magazi.

Sitikulimbikitsidwanso kugwiritsa ntchito chomera anthu omwe ntchito yawo imakhudzidwa nthawi zonse, komanso omwe samvera mafuta ofunikira.

Mwambiri, zitha kunenedwa kuti mankhwala a mandimu amathandiza ndi matenda osiyanasiyana, koma musanatenge, ndikofunika kuti mukaonane ndi dokotala kuti musavulaze thanzi lanu.

Matumbo dongosolo

Menthol, yomwe ili ndi timbewu tonunkhira, imakhumudwitsa zolandirira lilime ndipo imalimbikitsa kugaya bwino. Peppermint imathandiza kwambiri kudzimbidwa ndipo imathandiza kulimbana ndi gastritis. Kukonzekera kulowetsedwa kwamankhwala, tengani supuni ziwiri za timbewu tonunkhira ndikumwa kapu yamadzi otentha. Gwiritsani ntchito katatu pa tsiku kwa gawo limodzi mwa magawo atatu a galasi musanadye.

Matenda a shuga

Peppermint imathandizira pochiza matenda ashuga, kukhala ndi phindu pantchito ya kapamba. Komabe, pokonzekera kulowetsedwa kwamachiritso pamenepa, tifunikira chimodzi chophatikizira - muzu wa dandelion. Timatenga supuni zitatu za timbewu tonunkhira ndi supuni 1 ya dandelion, kutsanulira kapu yamadzi, kuwiritsa yankho kwa mphindi zisanu ndikuumirira mphindi 30. The kulowetsedwa tikulimbikitsidwa kudya 1/4 chikho musanadye katatu patsiku.

Zachilengedwe zimatipatsa mankhwala ambiri, chifukwa chake sitipangira kuti, pazizindikiro zoyambirira za matendawa, thamangani kumalo ogulitsira mankhwala omwe ali ndi zovuta zambiri, ndikuyesera kuthana ndi matendawa ndi wowerengeka azitsamba.

Maphikidwe ambiri a mankhwala azikhalidwe mu gawo la Folk azitsamba.

Chithandizo cha matenda azitsamba

Matenda a shuga ndi matenda omwe amachitika chifukwa chophwanya kagayidwe kazachilengedwe. Carbohydrate metabolism ndi cholumikizira chofunikira pakugwira ntchito kwathunthu kwa thupi, monga gwero loyamba lamphamvu. Zofunikira zake: kuchuluka kwa glucose ndi insulin m'thupi.

Nthawi zambiri, shuga amalowa m'thupi ndi chakudya, gawo laling'ono lokha ndi lomwe limapangidwa ndi maselo. Insulin imapangidwa mu kapamba. Matenda a shuga amapezeka ndikulowerera kosalekeza kwa glucose wamagazi, mwina chifukwa cha kuchuluka kwa insulin, kapena chifukwa cha kapangidwe kake kosayenera.

Matendawa ndi ofala kwambiri m'nthawi yathu ino. Zomwe zimayambitsidwa ndi kuchoka kwa anthu kuti azimwa zakudya zabwino komanso chidwi chachikulu chovulaza. Matendawa amasokoneza thanzi la wodwalayo, amamuchepetsa mbali zambiri za moyo, ndipo amatsogolera pakukula kwamavuto akulu:

mavuto akulu a mtima
matenda a impso
zovuta zowunikira
matenda a dongosolo lamanjenje m'magawo ake osiyanasiyana (encephalopathy, neuropathy),
zilonda zam'mimba ndi zina.

Izi zimadzetsa kuchepa kwa chiyembekezo chamoyo wonse.

Matenda a shuga ndi amitundu iwiri: Odwala a insulin. Poyamba, kuchuluka kwa shuga m'magazi kumalumikizidwa ndi insulin yokwanira. Kachiwiri, insulini imapangidwa wokwanira, koma ma cell a cell sazindikira chifukwa cha kusintha kosintha, kapena glucose amalowa mthupi moledzera kwambiri. Chizindikiro china cha matenda osokoneza bongo a insulin ndi onenepa kwambiri.

Mtundu woyamba wa matenda a shuga umapezeka ali mwana, ndipo wachiwiri ndi wofanana ndi anthu opitirira zaka makumi anayi.

Chithandizo cha zitsamba

Posachedwa, odwala akuyesayesa kwambiri kupewa chithandizo chamankhwala, kutsatira zakudya zothanirana ndikukana nyama, mkaka ndi ufa. Chifukwa chake, mankhwalawa a matenda ashuga, monga matenda ena aliwonse, maphikidwe osinthira samaperekedwa kunja, omwe ndi njira ina yothandizira mankhwala okwera mtengo.Komanso, musanagwiritse ntchito njira iyi kapena njira yodzithandizira nokha ndi zitsamba, mutha kufunsa akatswiri a zamankhwala zamankhwala zokhudzana ndi nthawi ya mankhwalawa.

Akatswiri azachipatala amagwiritsa ntchito zitsamba zomwe zilipo komanso zodziwika bwino za matenda ashuga. Maziko a gawo ili:

Kusintha kwathanzi kwamthupi,
shuga wamagazi
popewa kukula kwamavuto,
onjezerani chitetezo chamthupi.

Kutengera izi, mbewu zofunikira ndizosankhidwa. Mwachitsanzo, masamba ndi mabulosi amtunduwu amagwiritsidwa ntchito kupangira zinthu zomwe zimatsitsa shuga m'magazi, ndipo kulowetsedwa kwa masamba a mtedza kumakwanitsa kagayidwe.

Zomera zingapo zimakhala ndi chinthu - riboflavin - chomwe chili ndi luso lotha kusintha zinthu, pakati pawo: makangaza, mabulosi akutchire, phulusa lamapiri, duwa laudzu, rasipiberi, oats ndi ena. Zipatso za izi zimatha kuphatikizidwa muzakudya kapena kuphika decoctions ndi tinctures zochokera pa iwo. Mwachilengedwe m'chilimwe, zipatso zikakhala zatsopano, ndibwino kuzidya. Zipatso zouma kapena zachisanu ndizoyenera nthawi yachisanu, pamaziko awo mutha kukonzekera tinctures ndi tiyi wamankhwala.

Matenda a shuga - kwenikweni m'mimba komanso kugwiritsa ntchito mankhwala azitsamba tsiku lililonse:

nettle
kabichi yoyera
fulakesi
ndinamverera kuti ali ndi nkhawa
peppermint ndi ena.

Chithandizo cha matenda azitsamba, kapena chothandiza kwambiri pakubwezeretsa matenda a shuga, chitha kukhala chowonjezereka kuwonjezera pa njira yokhwima yochizira, makamaka yodwala matenda a shuga 2, pomwe odwala sayenera kungoyang'anira kuchuluka kwa shuga m'magazi, komanso cholesterol ndi triglycerides (zigawo zikuluzikulu) lipid metabolism).

Apa mutha kuyitanitsa ndalama zingapo zomwe zimathandizira kuchepetsa kuyamwa kwa mafuta m'matumbo. Mwachilengedwe, kuwonjezera pa izi, mafuta, okazinga, zakudya za nyama ziyenera kusiyidwa kunja kwa chakudya. Ichi ndi chimodzi mwazinthu zoyenera kukhala ndi zinthu zochizira matenda azitsamba.

Ponena za maphikidwe, alipo ambiri. Zonse zimatengera kuopsa kwa matenda ashuga, kupezeka kwa chidwi cha munthu kapena chifuwa, nyengo nyengo (sizotheka nthawi zonse kupeza chomera pamalo ena, koma kwa mankhwala azitsamba ndikofunikira kugwiritsa ntchito zachilengedwe, m'malo mopanga zina). Mutha kugwiritsanso ntchito minyewa komanso ma decoctions malinga ndi chigawo chimodzi, kapena kukonzekera chindapusa cha matenda ashuga. Otsatirawa ndi zitsanzo za mitundu ingapo yodziwika bwino komanso yotsika mtengo yomwe mumalandira pa matenda a shuga.

Kukhota tambala

Masamba a nettle ayenera kuthiridwa ndi mowa wamphamvu kapena mowa wothira. Supuni ziwiri zofunika 0,5 l vodika. Masamba akatsanulira, ndikofunikira kuti muimire milungu iwiri, kenako ndikuvuta ndikuti supuni imodzi katatu patsiku musanadye. Muthanso kugwiritsa ntchito msuzi wa masamba a nettle, mutatenga supuni imodzi musanadye (katatu patsiku).

Maluwa a nettle amatha kupangidwa ndi masamba a quinoa (molingana ndi supuni imodzi yamaluwa mpaka supuni ziwiri zamasamba). Kusakaniza kumathiridwa ndi lita imodzi ya madzi owiritsa pamoto kutentha ndikuyika mkati kwa sabata limodzi. Muyenera kumwa tincture umodzi supuni kamodzi patsiku: m'mawa ndi madzulo musanadye.

Izi ndi zophika zosavuta komanso zotsika mtengo, komabe, musanagwiritse ntchito, ndikofunika kufunsa katswiri wazitsamba ndi chindapusa.

Mtundu wa matenda ashuga

Matenda a shuga ndi matenda ashuga omwe amachititsa mitsempha. Zizindikiro za matenda ashuga a m'mimba zimaphatikizira kupweteka kuwawa, kumva kuwawa, ndikhungu. Mafuta kapena mafuta onunkhira ofanana ndi menthol, omwe amaphatikizika mu timbewu tonunkhira, amapatsa kumva kuzizira komanso kuthandizira kuthana ndi ululu wamanjenje

Peppermint, yemwe amadziwika kuti Mentha piperita, ndi therere wochokera ku Europe ndi Asia. Amagwiritsidwa ntchito ngati kununkhira mu zakudya, kutafuna mano, maswiti ndi mano. Peppermint imagwiritsidwanso ntchito ngati mankhwala azitsamba, makamaka pakudya zamagaya ndi khungu. Peppermint imathandizanso odwala matenda ashuga omwe ali ndi vuto la dyspepsia, bloating, ndi mitsempha. Pazifukwa zamankhwala, zowonjezera za peppermint zimapezeka mu mawonekedwe a tiyi, makapisozi, ma tinctures, mafuta ndi mafuta. Ngati muli ndi matenda ashuga, kambiranani ndi dokotala wanu za kugwiritsa ntchito peppermint, yomwe ili ndi mndandanda waukulu wa mankhwala.

Peppermint imakonza chimbudzi

Ndi matenda ashuga, kagayidwe ka shuga ndi mafuta zimasokonekera. Anthu odwala matenda ashuga ali ndi vuto logaya mafuta. Zotsatira zake, kukomoka ndi kupweteka m'mimba kumachitika. Peppermint imatha kuthandiza odwala matenda ashuga chifukwa imasintha kayendedwe ka bile (makamaka akamadya zakudya zamafuta!). Chifukwa chake, peppermint imakonza chimbudzi.

Flatulence - kapangidwe ka mpweya m'matumbo

Nthawi zambiri kuyenda kwa odwala matenda ashuga nthawi zina kumayamba kuchepera, komwe kumatchedwa gastroparesis. Zotsatira zake, chakudya chimakhalabe m'mimba motalika, mphamvu yake yovunda imakulabe. Zimayambitsa kukula kwa bacteria. Zakudya zopatsa mphamvu ndi mabakiteriya am'mimba ndizomwe zimapangitsa kuti pakhale kuchulukana kwambiri, monga kutulutsa magazi, kugona, komanso kukokana kwam'mimba. Peppermint imathandizira kupumula kwamatumbo omwe amathandizira kugaya chakudya ndikuthandizira kupanga kwambiri mpweya.

Matenda a shuga

Matenda a shuga ndi matenda ashuga omwe amachititsa mitsempha. Zizindikiro za matenda ashuga a m'mimba zimaphatikizira kupweteka kuwawa, kumva kuwawa, ndikhungu. Mafuta kapena mafuta onunkhira ofanana ndi menthol, omwe amaphatikizika mu mint, amapereka mawonekedwe ozizira ndikuthandizira kuthana ndi ululu wamanjenje.

Zotsatira zoyipa ndi timbewu

Peppermint Peppermint imatha kuyambitsa mavuto ambiri mwa anthu ena. Kuphatikiza apo, mankhwala azitsamba awa amatha kuyanjana ndi mankhwala monga simvastastatin, cyclosporine, ndi felodipine. Osagwiritsa ntchito peppermint ku matenda a ndulu, gastroesophageal Reflux, kapena zilonda zam'mimbazi

Peppermint mwina ikuthandizira kukonza chimbudzi ndi ntchito ya mitsempha m'magazi. Funsani dokotala wanu za zovuta zomwe zingachitike. Mankhwala othandizira a Peppermint sayenera kuloweza m'malo mwa mankhwala omwe mumamwa a shuga.

Mtundu wa matenda ashuga

Zitsamba Mtundu wa matenda ashuga

Ndikukumbukira timbewu tating'onoting'ono tokhala ndi matenda ashuga, agogo agogo nthawi zambiri amapanga mafuta a ndimu asanagone, kodi kuwongolera kwa timbewu ta shuga kumathandiza? Kanyumba kanu lero 01.

Kodi mint decoction amathandizanso ndi matenda ashuga? Ndipo popeza ndi wodwala matenda ashuga, funso ndi ili: Kodi kupukusa timbewu kumathandiza ndi matenda ashuga? Kenako ndidaganiza, yankho: Ndi matenda a shuga, decoction ya timbewu timathandiza. Kodi ndizotheka, olemba olembetsa okha omwe angawonjezere ndemanga.

Kapena timbewu ta mandimu timagwiritsidwa ntchito pochiza matenda omwe amathandiza kuti muchepetse komanso kupumula pamafunika, mankhwala a mandimu a mtundu wachiwiri wa shuga: kodi mbewa ya mandimu ingakhale ndi matenda ashuga? Chifukwa chake, tiyi wochokera ku ndimu ya mandimu amalembera mankhwalawa kuti athandizire matenda a neurosis, kodi mankhwala a mandimu amakhala ndi mphamvu yochepa yotsitsa komanso yotupa, kodi mankhwala a mandimu a shuga amatsitsa shuga? Kuyeretsa kwake kwamthupi kungathandize pokhudzana ndi chikanga ndi matenda a shuga, kodi izi zikugwirizana ndi chiyani? Ndi matenda a shuga, melissa amatha kugwiritsidwa ntchito ngati chida chowonjezera, kenako ndikukopa melissa pa odwala matenda ashuga komanso pa shuga?

Melissa alibe mwachindunji hypoglycemic momwe, amabwezeretsa kuyimba mtima. Odwala oterewa amalimbikitsidwa kudya zakudya, chifukwa cha antispasmodic katundu, timalimbikitsidwa kumatenda am'mimba komanso chikhodzodzo. Zomwe sizikhudza kuchuluka kwa glycemia. Zizindikiro za matenda a m'mimba omwe amachititsa kuti munthu azikhala ndi matenda ashuga amaphatikizapo kupweteketsa, koma amachepetsa kufooka kwathunthu ndikukhala ndi kubwezeretsa.

Amadziwika kuti Mentha piperita, mbewu zamankhwala zilizonse zokhala ndi matenda ashuga zimatha kulimbikitsidwa pokhapokha pothandizidwa ndi mankhwala a mapiritsi a insulin kapena mapiritsi a antidiabetes. Peppermint imagwiritsidwanso ntchito ngati mankhwala azitsamba - ntchito zolimbitsa thupi pamodzi ndi zitsamba zamankhwala kuti mupewe kukula kwa matenda ashuga. Peppermint ingathandizenso odwala matenda ashuga, kodi ndizotheka m'malo mwa insulin ndi mapiritsi a matenda a shuga a 2? Wachinyamata wazaka 17 zokana insulin: ndiyenera kumwa Siofor?

Melissa officinalis wa matenda ashuga

Melissa pakati pa mankhwala onse wowerengeka ndiwodziwikiratu kuti athe kupezeka, popeza ndizosavuta kukula pabwino ponseponse panyumba komanso mnyumba mumphika. Mafuta a mandimu anaphunziridwa ndi asayansi, zomwe zidapangitsa kuti azindikire momwe amapangidwira mankhwala achilendo kwambiri. Chomera ichi chili ndi mavitamini C, D ndi gulu B, flavonoids, ma resins, ofunikira komanso ma tannins, komanso mchere: calcium, manganese, selenium, chitsulo.