Khungwa la aspen - machiritso amatsenga a shuga

Chimodzi mwa matenda ovuta kwambiri, osachiritsika a endocrine system ndi matenda a shuga. Kwa nthawi yonse yowerengera za matendawa, njira zokhazo zochiritsira ndizomwe zidapezeka, koma osati machiritso. Makungwa a aspen a shuga ndi njira imodzi yochizira matendawa, yomwe imapereka mankhwala achikhalidwe. Ntchito yayikulu ya mankhwala aliwonse amtunduwu ndikuchepetsa shuga m'magazi, omwe amachotsedwa kwambiri ndi mkodzo chifukwa chakuchita bwino kwa kapamba.

Mphamvu zakuchiritsa kwa khungwa la aspen

Zomwe zimapangidwa ndi khungwa la aspen zimafotokozedwa ndikuti mizu yamtengoyi imapita pansi pa nthaka. Izi zimathandizira kuti thunthu ndi nthambi ziziphatikizidwa ndi mitundu yamtengo wapatali, yosowa. Makungwa a Aspen okha ndi omwe amagwiritsidwa ntchito mu matenda a shuga, koma impso ndi nkhuni zimakhalanso ndi mankhwala. Mwa kufunika kwa ma microelements, mtengo alibe opikisana nawo, chifukwa chake wapeza ntchito pochiza matenda osiyanasiyana.

Kupatula kuti bark ya aspen imagwiritsidwa ntchito kutsitsa shuga m'magazi, ndimayendedwe achilengedwe a mankhwala amphamvu kwambiri othandizira kutupa. Ichi ndi chifukwa cha kupezeka kwa glycosides (salicin, populin, etc.), tannins, enicme salicylase, mafuta ofunikira. Kuphatikiza pa matenda ashuga, makungwa a aspen amathandizira kupweteka kwam'meno, gastritis, prostatitis, rheumatism, kutupa kwa impso, mapapu, mafupa, cystitis ndi hemorrhoids. Kupanga kwa mtengowu kumakhala ndi zinthu zambiri zotere:

Aspen amateteza ntchito ya biliary system, amathandizira kuchiritsa syphilis, chifuwa chachikulu cha pakhungu, gout. Ngati mukuwonjezera kutulutsa mitengo ku zonona, izi zimathandizira kuchiritsa kwapafupipafupi kwa abrasions, kupsa ndi mabala. Kuphatikiza apo, mafuta amatha kugwiritsidwa ntchito pochiza lichen, eczema, psoriasis kapena zithupsa. Kupindula kwakukulu pogwiritsa ntchito khungwa la aspen pa matenda ashuga kumatha kupezeka magawo oyamba a matendawa.

Monga lamulo, kulandiridwa kwa khungwa la aspen kumatha kuloledwa mosavuta, m'nthawi yochepa kumabweretsa mpumulo kwa wodwala, koma pali zotsutsana zina za mankhwalawa. Ndikofunika kukumbukira kuti chipangizocho chili ndi mphamvu yodzibisira, kotero anthu omwe ali ndi vuto lotsegula kudzimbidwa, kusokonekera kwamatumbo sikungagwiritsidwe ntchito. Kukana kwa bark wa aspen kuyenera kukhala kwa anthu omwe ali ndi dysbiosis, matenda oyamba am'mimba. Njira yabwino ikakhala kukambirana ndi dokotala, amene angadziwe chitetezo chodzilowetsa kapena kulowetsamo.

Chithandizo cha matenda a shuga ndi khungwa la aspen

Mankhwala agwiritsidwa ntchito bwino pochiza matenda a shuga a mtundu wachiwiri. Maphikidwe onse wowerengeka alembedwa ndi chiyembekezo kuti khungwa la aspen lidzasonkhanitsidwa molondola:

• Mwachitsanzo, mtengo wokhala ndi thunthu mulifupi mwake mpaka 10-14 masentimita uzikhala ndi zinthu zambiri zofunikira.
• Muyenera kudula makungwa kumayambiriro kwa kasupe pogwiritsa ntchito njira yapadera.
• Choyamba, gawo la thunthu limasakidwa popanda kuwonongeka, ndibwino kusalala, ndiye kuti muyenera kudula chidutswa cha masentimita 11 kutalika ndi mulifupi, chotsani mosamala ndi sopen, ndikukupotoza ngati mpukutu.
• Kenako khunguyo limayatsidwa mu uvuni ndi dzuwa, lomwe limasungidwa m'malo amdima.

Pali njira zingapo zakukonzera decoction wa aspen bark pochizira matenda amishuga 2. Ntchito yayikulu ikadali yopanga shuga m'magazi: chifukwa mumayenera kumwa msuzi 100 msuzi m'mawa uliwonse. Pali zosankha zingapo pokonzekera decoction, kotero mutha kusankha yomwe mwapanga kukhala yosavuta. Chachikulu ndikuti muyambe kumwa mankhwalawa posatengera chithandizo.

1. Sungani makapu 1.5 a khungwa la aspen.
2. Thirani mu poto, kutsanulira kotero kuti madzi amabisa pang'ono mankhwalawo.
3. Wiritsani kutentha kwapakatikati kwa mphindi 30.
4. Yatsani kutentha, kukulunga poto mu thaulo kapena bulangeti.
5. Lolani msuzi utuluke kwa maola 15.
6. Kupanikizana kudzera cheesecloth.
7. Tengani 100-150 ml m'mawa ndi madzulo.

1. Pukutani.
2. Bolani supuni ya khungwa mu 1 chikho cha madzi otentha.
3. Zisiyeni usiku.
4. Kupsyinjika (gwiritsani ntchito cheze kapena chovala chamatumbo).
5. Onjezani madzi kuti chikho chikhale chodzaza (chokha chokha).
6. Imwani pang'ono (2-3 kuwaza) kuyambira 6 m'mawa mpaka nthawi yomweyo tsiku lotsatira.

Njirayi ilipo, ndikupanga chida chanu chokha kukhala chosavuta:

1. Dulani zidutswa (zing'onozing'ono) khungwa watsopano wa Aspen.
2. Thirani malonda ndi madzi m'chiyerekezo cha 1: 3.
3. Lolani kuti aleke kwa maola 12.
4. Imwani pamimba yopanda kanthu 100-200 ml tsiku lililonse.

Khungwa la aspen: katundu wothandiza

M'matchulidwe athu, mwina, palibenso mtengo wina ngati aspen - wokutidwa ndi nthano, zikhulupiriro zachinsinsi komanso chidziwitso chotsutsana kwambiri. Mtengo wokongola, wodabwitsa komanso wosazolowereka wokhala ndi dzina lachiwiri - popula wanjenjemera, amagwiritsidwa ntchito kwambiri osati pakulimbana ndi mizimu yoyipa, komanso popanda zolinga zabwino zamankhwala achikhalidwe.

Kupatula pambali, ziwalo zonse za aspen, kuyambira mizu mpaka masamba, zimapatsidwa mphamvu yakuchiritsa mwamphamvu, ndipo zimagwiritsidwa ntchito bwino mkati ndi kunja, kuchiritsa matenda ambiri amunthu.

Makungwa a Aspen ndi otchuka kwambiri pakati pa anthu ndi nyama. M'masamba a aspen m'nyengo yozizira, agwape, agwape ndi nyama zina amalemba. Zimatafuna khungwa, kuvumbula mitengo pansi pa mtengo, koma m'ngululu mtengo wolimba umadzakhalanso, umamera ndi makungwa ang'ono. Osaka, omwe akutsamira mchikepe posaka nyama, amaphatikizanso khungubwi lazakudya zawo: ndizokhutiritsa, zathanzi, ngakhale zokoma komanso zopatsa mphamvu, monga khofi.

Zachidziwikire, osati zophikira, koma kugwiritsa ntchito khungwa la assen kuyenera chisamaliro chambiri. Mankhwala achilengedwe awa ali ndi zinthu zambiri zachilengedwe zothandiza, zomwe zimatsimikizira kuchuluka kwake kochiritsira komanso momwe amathandizidwira matenda a shuga. Kapangidwe ka khungubwi la aspen kumachitika kwambiri

• glycosides
• anthocyanins
• michere
• zoteteza
• ma acid opindulitsa
• mafuta ofunikira.

Amakhulupirira kuti aspen imapanga zinthu zake zopindulitsa pansi panthaka - kuti ikule ndikukula mwachangu, mtengo umafunika mizu yamphamvu. Chifukwa chake amapopa zinthu zofunikira kuchokera pansi penipeni, amakhutitsa makungwa a aspen nawo - chinthu chofunikira kwambiri kuchiritsa kwachilengedwe.

Kuchiritsa wowerengeka azitsamba kutengera makungwa a aspen

• mabala akale ndikuwotcha kuchira
• limbikitsani chitetezo chamthupi
• chepetsa kwambiri kutentha
• kuthetsa ululu
• matenda kagayidwe
• kubwezeretsa minofu yathupi
• letsa njira zotupa.

Khola lothandiza la khungwa la aspen lapangitsa kuti mankhwalawa athandizike pochiritsa matenda amtundu wa 2 shuga. Pogwiritsa ntchito pafupipafupi, ma pheno decoctions ndi infusions amachepetsa shuga, amalimbikitsa ntchito za pancreatic ndi kupanga insulin, ndipo amakhala ndi mphamvu zobwezeretsa komanso zowonjezera mphamvu. Mankhwala othandizawa amalimbikitsidwanso mtundu wa shuga 1.

Momwe mungasungire ndikusunga

Khungwa la aspen limasonkhanitsidwa kuyambira kumayambiriro kwa kasupe woyamba kufika pachimake, nsonga yokolola imakonda kuchitika mu June - nthawi yogwira kwambiri timadziti. Ngakhale muyenera kudziwa kuti khungwa lothandiza kwambiri la mtengowu mutangotha ​​nthawi yozizira. Pitani "kokasaka" kumalo oyera kutali ndi misewu yayikulu. Yendani mothandizana ndi aspen Grove, yang'anirani mwachidwi: makungwa onse ndi oyenera kukonzekera mankhwala.

Pazifukwa zamankhwala, makungwa a mitengo yaying'ono kapena osakhala wandiweyani, mpaka masentimita khumi, amakolola. Makungwa achichepere ndi opepuka komanso owoneka bwino, amtundu wobiriwira, wokhala ndi tinthu tofiyira.

Khungwa lakale limakhala lakuda komanso loyipa, limakutidwa ndi makwinya, ming'alu ndi kutuluka kwa moss. “Zovala” zachikale, mphamvu yakuchiritsa yochepa imakhalamo. Dutsani pafupi ndi mtengo woterowo kapena kulabadira nthambi zake kuti muzitengere makungwa.

Makhungwa atsopano amasiyanitsidwa mosavuta ndi thunthu. Muyenera kusankha maderawo okhala ndi zofunda zowoneka bwino, zooneka bwino, kujambula ndi mpeni mikono iwiri yopingasa kuzungulira kuzungulira kwa thunthu kapena nthambi, kenako ndikulumikiza mabwalo awa ndi gawo lopendekeka. Tsopano zikukweza pang'onopang'ono m'mphepete mwa khunguyo pamodzi ndi malezala ndipo pang'ono ndi pang'ono, ndikupotoza mpukutu, chotsani makungwa atsopano pamtengo.

Osadandaula: izi zimapangitsa kuti mitengoyo isawononge mtengo - pofika nyengo yotsatira, katsitsimuyo udzachira ndipo khungwa latsopano lidzamera m'malo mwa odulidwa. Chachikulu sikuti ndikupangitsani kudula pamtengowo mozama kwambiri kuti asawononge mitengo yake. Zomwe zatola mankhwala opangira mankhwala zimayikidwa padzuwa kapena zouma pamoto wochepa mu uvuni ndi chitseko. Mutha kuwumitsa khungwa lonse, kapena mutha kung'amba mzing'onoting'ono - izi zimathandizira pang'onopang'ono ndipo sizikhudza chitetezo cha machitidwe ochiritsa.

Khungwa louma bwino limakhala dothi lamtundu wa ufa kapena tizigawo ting'onoting'ono - kuti athandizire kukonza. Zipangizo zochiritsa zimasungidwa mumzinthu zotsekedwa mwamphamvu, zotetezedwa pakuwala ndi chinyezi, kwa zaka zitatu.

Maphikidwe a shuga

Msuzi wa makungwa owuma

• makungwa owuma - supuni 1,
• madzi otentha - 1 chikho.

1. Thirani ufa kuchokera ku khungubwi lakelo ndi madzi atsopano owiritsa.
2. Valani moto pang'ono, kutentha kwa mphindi khumi.
3. Ozizira mpaka madigiri 40, kupsyinjika.
4. Tengani m'mawa, tisanadye kadzutsa - tsiku lililonse, kwa milungu inayi.
5. Konzani zakumwa zatsopano m'mawa uliwonse.

Mtanda Watsopano Bark

• khungubwe posachedwa - makapu 0,3,
• madzi ozizira - 1 chikho.

1. Pine makungwa kudzera chopukusira nyama.
2. Sambani m'madzi ozizira.
3. Siyani kusakaniza mu firiji kwa maola 10-12.
4. Sefa ndi kumwa.
5. Kupaka kumakonzedwa madzulo, ndipo kumangotengedwa pamimba yopanda kanthu, mutha kudya kadzutsa theka la ola mutatha kumwa mankhwala.
6. Njira ya mankhwala ndi mwezi.

Aspen Kvass

• Kutumphuka kosemedwa - 1 kilogalamu,
• kirimu wowonda wowonda - supuni 1,
• shuga - 200 magalamu
• madzi owiritsa.

1. Thirani makungwa a aspen mumtsuko wa lita zitatu.
2. Sungunulani shuga ndi wowawasa zonona m'madzi otentha owiritsa.
3. Thirani makungwa ndi osakaniza kuti amadzimadzi afikire “mapewa” a zotheka.
4. Siyani kvass kuti ivute kwa masiku 17-18 mu kutentha ndi mdima.
5. Kuti muponye kvass yopanga yokonzekera kuti ilandiridwe mwachindunji kuchokera kosatha.
6. Nthawi iliyonse, onjezani kachulukidwe ku voliyumu yapitayo ndikuthira supuni ya shuga kumeneko.
7. Kwa tsiku muyenera kumwa magalasi awiri kapena atatu a aspen kvass.
8. Gawo la khungwa ndi lokwanira kulandira chithandizo chonse - miyezi iwiri.

Ndalama zothandizira

• bark wa Aspen - magalamu 125,
• infores inflorescence - 75 magalamu,
• mabulosi (masamba) - 100 magalamu,
• udzu wamahatchi - 75 magalamu,
• Muzu wa Chernobyl - 100 magalamu.

1. Pogaya zitsamba zonse ndikusakaniza bwino.
2. Thirani supuni zitatu zosakaniza mu thermos.
3. Pangani mankhwala azitsamba ndi magalasi atatu amadzi otentha.
4. Mankhwalawa amakonzedwa usiku, ndikuwamwetsa usiku, kumwa kwa nthawi yoyamba pamimba yopanda kanthu.
5. Kulowetsedwa ayenera kuledzera tsiku limodzi magawo anayi waukulu.
6. Madzulo, gawo latsopano lamankhwala akukonzekera.
7. Maphunzirowa ali osachepera mwezi umodzi ndi theka.

Vodka tincture

• khungubwi zouma - supuni ziwiri,
• vodka - 0,5 malita.

1. Sakanizani khungwa losemphana ndi vodka, ikani malo amdima.
2. Gwedeza tincture tsiku lililonse, ndikuphatikiza zigawo zake.
3. Pambuyo pa masabata awiri, ikani chodaliracho ndi cheesecloth ndi kufinya.
4. Phatikizani supuni musanagwiritse ntchito madzi owiritsa 1: 2.
5. Tengani katatu patsiku kwa masabata atatu. Mukapuma masiku khumi, bwerezani mankhwalawo.

Mphatso zochiritsa za aspen grove zimapereka zotsatira zabwino mankhwalawa a shuga m'magawo ake oyamba. Koma m'malo ovuta kwambiri, kugwiritsa ntchito mankhwalawa wowerengeka kumawonetsedwa - ali ndi mphamvu yayitali mthupi la wodwalayo chonse, amalimbitsa chitetezo chokwanira, kuchepa kwa shuga komanso kukhala ndi phindu pazotsatira zonse, zomwe ndizofunikira chifukwa chamankhwala.

Zakumwa zochokera ku khungwa la aspen zimakhala ndi kukoma kosangalatsa komanso kununkhira, ndizosavuta kumwa komanso kuzamwa. Nthawi zambiri, izi wowerengeka kukonzekera zimakonzedwa pamaziko a khungwa ndipo nthawi zambiri - monga gawo la mankhwala odziwika bwino. Kuyesera kuwonjezera makungwa azitsamba zingapo azitsamba sikuyenera kukhala - izi zimatha kupewetsa kuchiritsa kwake m'thupi.

Contraindication

Kukonzekera kwa masamba kuchokera ku khungwa la aspen ndikotetezeka mthupi la munthu. Koma nthawi zina, othandizira awa ayenera kusiyidwa kapena kugwiritsidwa ntchito kochepa.

Contrainding mankhwala a katsitsumzukwa makungwa akhoza kukhala dysbiosis ndi matenda kudzimbidwa, kutsegula m'mimba, mavuto ena matumbo, zomwe zitha kukulitsa mphamvu yopanga msuzi.

Nthawi zambiri, koma pali zovuta zina zokhudzana ndi zinthu zachilengedwe izi, choncho ayenera kusiya kulandira chithandizo mosachedwa ngati zizindikiro zosasangalatsa zimveketsa: chizungulire, totupa, nseru, ndi zina zambiri.

Musapange chisankho chogwiritsa ntchito mankhwalawa kuchokera kwa ma bark a aspen nokha, funsani dokotala - adzakusankhirani mtundu wowerengeka wazithandizo ndi malo ake pakukonzekera kwathunthu matenda ashuga. Ndipo, inde, yang'anirani shuga wanu wamagazi.

Ndidamva kuti khungwa la aspen limathandizira pakukhumudwa. M'munda wathu, nyumba yopangidwa ndi aspen. Ndipo kununkhira kwa aspen kumandisangalatsa. Zimathandizira motsutsana ndi majeremusi, ovuta kwambiri kuchotsa, omwe ali m'chiwindi.

Rustem khakimov

http://forum.srk.su/index.php?topic=5073.0

Amalume anga anali ndi vuto lambiri kawiri; Amakonda vodka. Koma nthawi yonse yotsala ali pachakudya. Kuphatikiza kumamwa khungubwi, kumakhalitsa shuga.

Amayi odwala matenda ashuga

http://www.ikazi.ru/relations/marital/thread/4685280/

Kuchepetsa shuga m'magazi, ndimatenga kulowetsedwa kwa khungwa la aspen. Mwazi wa magazi amachepetsa kwambiri pa sabata la 2-3 la mankhwalawa ndipo kwa nthawi yayitali umakhala wotsika kwambiri. Ndikofunika kututa khungwa la aspen kasupe, nthawi yamayendedwe, koma ndimasonkhanitsanso nthawi yotentha. Ndimatenga nthambi zazing'ono, osapitirira 3 cm. Dulani zidutswa zing'onozing'ono, youma m'malo amdima. Ikawuma, ndimadutsa chopukusira nyama. Chinsinsi chake ndi ichi: 1 tbsp. kutsanulira supuni yaiwisi 0,5 l madzi ozizira, kubweretsa kwa chithupsa ndikuphika kwa theka la ola pamoto wochepa mumbale yopanda mafuta. Kenako, kukulunga, kunena maola atatu, kupsyinjika, sitolo pamalo owuma, amdima. Tengani chikho 1/4 3 pa tsiku theka la ola musanadye. Njira ya chithandizo ndi miyezi itatu, ndiye kupuma kwa mwezi, ndipo maphunzirowo atha kubwereza.

Volkov V.A.

http://z0j.ru/article/a-1186.html

About khungwa la aspen ndi zoona. Amalume adakhala pa insulin pambuyo pa kuphwanya. Tsopano akutenga kuyambira kumapeto kwa Epulo mpaka Julayi. Kuchokera mitengo yatsopano. Mu chopukusira nyama, amapindika ndi kuwuma. Kapenanso imayamba kuwuma. Sindikukumbukira. Mabota ndi zithupsa m'maso kwa mphindi 10. Imwani kapu imodzi ya msuzi. Ndikhulupirireni, zimathandiza.

Mila

http://www.ikazi.ru/relations/marital/thread/4685280/

Ndidamva zambiri za Aspen. Poyamba, mtengo wa aspen - mukudziwa, omwe adampititsa ... Yudasi, malinga ndi nthanoyo, adadzipachika yekha pa puloti. Ndidamva kuti akuchita zinthu ngati "madzi akufa" - amatulutsa zoyipa zamitundu yonse. Mutha, mwachitsanzo, ndi zilonda (zomwe ndamva makamaka za mutu) zimapanga chipika - zimathandiza. Koma ndikofunikira kubwezeretsa mphamvu. Chifukwa chake samalani ndi aspen, mtengowo siwophweka, mwina ungatero, ungatambule zochuluka))).

Nati

http://forum.srk.su/index.php?topic=5073.0

Kodi ndimatenga bwanji khungwa la aspen? Thirani khungwa lodzaza dzanja ndi 2 malita a madzi otentha. Kukulira usiku. Mchiritsi anati mutha kumwa tsiku lonse pang'ono. Koma mutu wanga udamva kuwawa. Ndipo ndimamwa theka kapu katatu pa tsiku. Ndinaika zotsalazo mufiriji. Pali maphikidwe ambiri pa intaneti momwe amamwa. Ndimakonda izi.

Marina S

Ndithamangira kuuza anzanga zomwe ndikuyembekezera kuti chiyembekezo changa chokonzekera kukongoletsa khungwa la aspen ndizothandiza kwa ambiri.Ndi chida chophweka ichi, ndidatha kutsitsa shuga kuyambira 7,6 mpaka 4 mayunitsi. Ndipo mzanga, wazaka 81, kutenga decoction, adapeza zotsatira zokulirapo - adatsitsa shuga mpaka mayunitsi 13 kupita kwawokhazikika, ndiye kuti, mpaka magawo 4. Tidakonzekeretsa chidacho motere. Khungwa laling'ono laling'ono limayikidwa mu sucepan, ndikuthira ndi madzi okwanira, ndikuwotcha moto, ndikubweretsa kwa chithupsa ndikuchotsa mu chitofu. Kenako muyenera kukulunga poto moyenera. Msuzi ukazizira, umatha kusefedwa mumtsuko ndikuusunga patebulopo kuti nthawi zonse uzikhala nawo. Mosasinthasintha masana, mutha kuchita zingapo. Ndikufuna ndikuchenjezeni kuti sikofunikira kuphwanyira makungwa ambiri, apo ayi msuzi udzakhala wowawa. Mochulukirapo, imatha kuchepetsedwa nthawi zonse ndi madzi owiritsa kuti kuwawa kusathe. Quoction yotereyi imalimbitsanso chingamu bwino - izi zimatsimikizidwanso payekha.

Kukongola

http://forumjizni.ru/archive/index.php/t-8826.html

Mtengo wachilendo wa aspen umapereka zotsatira zenizeni zochizira matenda ashuga, makamaka koyambirira kwake. Chida chogwira ntchito komanso chotetezekachi chimayenera kutengedwa ngati ma tinctures, infusions ndi decoctions, mutatha kukambirana ndi endocrinologist.

Mphamvu yakuchiritsa ya aspen mu shuga

Kuti mumvetsetse chifukwa chake khungwa la aspen ndilabwino kwambiri kwa anthu odwala matenda ashuga, muyenera kudziwa bwino kuti mtengo ndi chiyani. Chifukwa chake, ma Aspen ndi a banja la popula komanso banja la msondodzi, ndipo mawondo a msondodzi wa nthawi yayitali amadziwika kuti ndi antiseptic wamphamvu komanso analgesic. Ngakhale zipatso kapena masamba a aspen sanapeze mwayi wogwiritsidwa ntchito pa mankhwala azikhalidwe, mosiyana ndi khungwa lake lotuwa, lomwe limasalala pamitengo yaying'ono, ndipo mwa achikulire limangoyala ponsepo.

Iwo omwe adzikolola okha makungwa a aspen pochiza matenda ashuga ayenera kudziwa kuti zingakhale zopindulitsa kwambiri kuyang'ana nkhalango, m'mphepete mwake komanso m'mphepete mwa matupi amadzi. Kuphatikiza pa phindu lamankhwala munjira yothandizira matenda a shuga mellitus, khungwa la aspen limagwiritsidwanso ntchito mosiyanasiyana m'maofesi ena ena ambiri. Amagwiritsidwa ntchito ngati chikopa chofufuta, phula limapezeka kuchokera ku impso, ndipo limagwiritsidwa ntchito mwachangu pantchito yopanga matabwa. Koma chosangalatsa kwambiri, ndimomwe ndimachiritso omwe amatha. Kukhalapo kwawo kumatsimikiziridwa ndimitundu yambiri yogwira ntchito, monga chakudya zachilengedwe, ma acid onunkhira, ma tannins, mafuta ochulukirapo komanso ma glycosides owawa. Kuphatikiza apo, khungwa limakhala ndi ma acid omwe amadziwika bwino, mavitamini A ndi C, flavonoids ndi anthocyanins. Zofanana za zachilengedwe zochiritsa zimapereka zochita zotsatirazi:

• antimicrobial
• odana ndi yotupa
• osagwirizana
• choleretic
• anthelmintic,
• wopanikiza
• antioxidant
• antipyretic,
• antirheumatic.

Monga mukudziwa, nthawi ya shuga imadutsa yokha. Omaliza omwe amalumikizana ndi matenda oyamba, omwe amayamba chifukwa cha kusintha kwa matenda m'thupi kuthana ndi vuto la hyperglycemia komanso kuwonda kwambiri. Chifukwa chake, wodwala matenda ashuga amadwala matenda a pakhungu pang'onopang'ono, kuchoka pakugaya kwam'mimba, kuchokera ku matenda omwe amapezeka pafupipafupi okhudza kupuma, ndi zina zambiri. Kuphatikizidwa kwa khungwa la aspen mu kuphatikizira kwa njira zochiritsira kuchira kumathandizira kuti muchepetse njira zina zoyipa, kuyimitsa ena, ndipo enanso akhoza kuthandizidwa kwathunthu.

Chofunikira pakugwiritsira ntchito kwa aspen ndikugwiritsa ntchito mosiyanasiyana mankhwala achilengedwe awa, chifukwa amatha kugwiritsidwa ntchito kunja komanso mkati, ndipo njira zingapo zogwirizira zimakuthandizani kuti muthane mwanzeru ndi ma pathologies enaake. Akatswiri angapo amakhulupirira kuti kuthekera kwa khungwa la aspen ndiwofalikira kwambiri kuposa momwe anthu ambiri amakhulupirira, ndipo mitundu yambiri ya mankhwala ndi malingaliro osakanikirana ndi omwewo angagwiritsidwe ntchito kuthana ndi matenda amtundu wa genitourinary system (onse amuna ndi akazi).

Momwe mungakonzekere khungwa nokha?

Pali malamulo angapo, kutsatira komwe kungalolere kutola khungwa la aspen mokwanira momwe mungathere kuti mugwiritsenso ntchito mankhwalawa. Choyamba, zosonkhanitsa ziyenera kukonzekera nthawi yanthawi yoyambira, pomwe mayendedwe azipatso mumtengowo ali othandizira kwambiri. Chapakati pake ndi theka lachigawo chakumapeto, kuyambira Epulo mpaka kumayambiriro kwa Juni. Mitengo yakale siyabwino kukolola, chifukwa chake mitengo yaying'ono yokhala ndi "khungu" yosalala ndiyofunika, mainchesi ake osapitirira 10 cm.

1. Mpeni wakuthwa ndi wopindika pachikondacho umapangitsa kuzungulira kwazungulira,
2. 30cm kutsika kapena kukwera kuposa kungowoneka, chochitikacho chimabwerezedwa,
3. mabwalo awiri amalumikizidwa osati ofukula,
4. m'malo mwa ofukula matako, makungwawo amachotsedwa, ndikuchotsedwa ndi malo ochepa.

Muyenera kubwereza mankhwalawo kangapo monga zida zobiriwira zofunika kukolola, ndipo nthambi, osati thunthu, ndizoyenera kutolera. Njira yophweka ndikudula makungwa pogwiritsa ntchito njira yokonzera, koma pamenepa padzakhala zosafunikira zambiri zamitengo kuchokera ku thunthu, zomwe zimachepetsa mtengo wazinthu zopangira.

Ndikofunika kusamalira chilengedwe: ndibwino kuchotsa gawo limodzi kapena ziwiri za khunguyo kuchokera pamitengo ingapo kuti ibala imodzi, apo ayi ma assen amatha kufa.

Nkhani yachiwiri ya khungwa, ndibwino kuyipukuta pogwiritsa ntchito denga. Kuti tifulumizitse njirayi, ena amagwiritsanso ntchito uvuni kapena uvuni, koma ndikofunikira kukumbukira kuti kutentha kwa makungwa owuma sikuyenera kupitirira 50 madigiri. Kukhala kofunikira kudula zinganu zazikuluzo kukhala zazing'onoting'ono, zomwe zimapangitsa kuti ziume bwino, ndikulimbikitsidwa kuti zida zomalizidwa zizisungidwa mumatabwa, makatoni kapena nsalu. Pomaliza, chikhala chothandiza kwambiri kugwiritsa ntchito khungwa lomaliza kwa chaka chimodzi, ngakhale nthawi yayitali ya moyo wake alumali imatha kufikira zaka zitatu.

Maphikidwe a Aspen Bark a odwala matenda ashuga

Kugwiritsa ntchito khungwa kwa aspen kwambiri padziko lonse lapansi ndi kukonzekera kwa ma decoctions ndi infusions omwe amatengedwa pakamwa. Amagwira nthawi imodzi ngati mankhwala ochititsa chidwi, ophera tizilombo toyambitsa matenda komanso othandizira, komanso amathandizira njira zonse zotupa mumkamwa, pakhosi ndi kum'mero. Kuti mukonzekere decoction wokhala ndi khungwa la aspen wa matenda a shuga a 2 kapena mtundu 1, muyenera kuchita izi:

1. chinthu chimodzi chimatengedwa l Zinthu zopangira (podzikonzera, zidutswa za khungwa ziyenera kusisita),
2. khungubwe limayikiridwa mugalasi ndikudzaza madzi pamwamba,
3. kuthira mankhwala am'tsogolo mumtsempha wopanda kanthu, msuzi umawiritsa pamoto wochepa kwa mphindi zitatu,
4. zakumwa ziyenera kuloledwa kukonzekera kwa ola limodzi,
5. mankhwala ochiritsira opangidwa kale ayenera kusefedwa musanagwiritse ntchito.

Othandizira odwala amalangizidwa kuti azimwa kapu imodzi ya msuzi katatu patsiku musanadye (15-16 mphindi musanadye). Makungwa a aspen amakonzedwa m'njira zofananira, m'malo mongowiritsa, maloko amangowaza ndi madzi otentha kwa maola awiri, ndipo mulingo womwe umagwiritsidwa ntchito umakhalabe womwewo.

Chinsinsi chovuta kwambiri chikupangira kupanga tincture wa mowa ndekha, womwe ungakhale wothandiza chifukwa cha matenda a tonsillitis, rheumatism, gout ndi m'mimba. Kuti mumuphike, muyenera 1 tbsp. l makungwa ophwanyika kutsanulira 10 tbsp. l kuchepetsedwa 40% mowa kapena mowa wamphamvu. Pambuyo pokakamira kwa masiku 10 mpaka 14, tincture uyenera kusefedwa, ndikutenga tsp imodzi. katatu patsiku musanadye, kuswana m'madzi ochepa.

Kuti mugwiritse ntchito kunja kwambiri, madokotala amalangizani kuyesa mafuta ozikidwa pa khungwa la aspen, lomwe kunyumba limakonzedwa m'njira zitatu. Choyamba muyenera kutentha zida kuti zikhale phulusa, kenako kutenga magalamu 10. chifukwa phulusa ndi kusakaniza ndi 50 gr. mafuta (nkhumba kapena tsekwe, koma mafuta onunkhira nawonso ngoyenera). Zonunkhira zonsezi zimafunika kusakanikirana, kenako mafuta omwe amatha kuthiridwa m'magawo ang'onoang'ono pakhungu lakudwala kapena lowonongeka, osakulungani ndi mabandeji kuti ayume mwachangu.

Ndemanga pa kugwiritsa ntchito khungwa la aspen

Igor, wazaka 34 Kwa nthawi yayitali ndimakhala ndikufunafuna njira yochepetsera shuga wamagazi pogwiritsa ntchito mankhwala azikhalidwe. Ndimafuna kugwiritsa ntchito kukonzekera kwachilengedwe. Anathandiza tincture wa Aspen makungwa. Iye ndiwokongola kuposa mtengo wazinthu izi, choncho ndidamupatsa chidwi. Thandizo limabwera msanga, zomwe ndizofunikira kwambiri kwa matenda ashuga.

Nadezhda, wazaka 30 Posachedwa ndidakumana ndi izi: -. Ndimatsata zakudya, ndimayesetsa kuti ndisamagwiritse ntchito chilichonse choletsedwa. Popewa, ndimamwa pafupipafupi decoction wa aspen. Ndikukhulupirira kuti mankhwalawa salola kuti shuga yanga ikhale "yokwiya" komanso yowononga moyo wanga.

Oleg, wazaka 29 Adasankha msuzi uwu, chifukwa uli ndi zinthu zachilengedwe zokha. Ndimamwa ngati prophylaxis, ndikuganiza kuti chifukwa cha izi sindimakumana ndi zovuta zapadera ndi mtundu wa shuga wamagazi. Ngakhale ndikofunikira kuzindikira kuti kukoma kwa chakumwa sichosangalatsa kwambiri, koma mankhwala onse abwino ndi owawa.

Momwe mungagwiritsire ntchito khungwa la aspen pa shuga

Matenda a shuga ndi matenda oopsa a endocrine komanso osachiritsika. Kwa zaka zambiri pophunzira za matendawo, njira zambiri zochizira matenda ovomerezeka ndi azikhalidwe zapezeka. Ndi chithandizo chawo, zimakhala kuti zimachepetsa mkhalidwe wa wodwalayo ndikuwonjezera nthawi yamavuto. Mphatso yeniyeni ya anthu odwala matenda ashuga, nkhokwe ya michere, ndiye khungwa la achinyamata. Ngakhale mbali zina za mtengowo (mphukira, masamba, masamba, mitengo, nthambi) zimakhala ndi machiritso.

Kututa zopangira

M'mafakitala ena, mutha kugulira maziko a mankhwala, koma zimakhala bwino mukamagwiritsa ntchito khungwa la aspen pa matenda a shuga. Ndemanga ndikuwonetsetsa kuti mankhwalawa ndi apamwamba kwambiri.

Ngati mungasiyanitse aspen kuchokera ku birch ndipo mwakonzeka kukhala nthawi yayitali kuti muchiritsidwe mankhwala anu (anu kapena okondedwa anu), dziwitsani ndi mpeni wakuthwa ndikupita kunkhalango kumapeto kwa kumapeto kwa mvula (kuyambira theka lachiwiri la Epulo ndikutha ndi tsiku lomaliza la Meyi). Pakadali pano, madzi otuluka ayambira m'mitengo. Ndiye kuti, zida zopangira zinthuzi zizigwira ntchito mwachidwi kwambiri, ndipo katsitsulo kameneka, komwe kogawana khungubwe ndi iwe, sadzafa chifukwa cha zomwe unachita.

Mtengo wachichepere umasankhidwa, womwe sunakulitse kwambiri, mpaka mamilimita asanu ndi awiri, wosanjikiza. Chozungulira mozungulira chimapangidwa mozungulira thunthu, mainchesi ena pansi pake. Amalumikizidwa ndi malo owongoka, ndipo ma rectangles omwe amachokera amawachotsa pamtengo. Chinthu chachikulu mu bizinesi iyi si kuwononga nkhuni.

Mabiliketi amauma mu uvuni wowotchera pang'ono ndi chitseko kapena mu misewu mumsewu.

Malamulo a zogulitsa

Muyenera kusankha makungwa a aspen molondola, poganizira njira zina zosonkhanitsira. Mwachitsanzo, machitidwe abwino kwambiri ochiritsira amadziunjikira pakhungwa la mtengo wokhala ndi thunthu losazama kuposa masentimita 10 mpaka 14. Ndipo kuwongolera osanjikiza apamwamba ndikofunikira kokha kumayambiriro kwamasika.

Pali njira ina yochotsera makungwa pamtengo. Choyamba, muyenera kupeza gawo la thunthu popanda kuwonongeka, ndipo ngati kuli kotheka, ndiye kuti ndi losalala kwathunthu. Kenako, kudula ndi mpeni mtunda wa 11 cm awiri mizere yopingasa. Mapeto ake, alumikizeni molingana. Zotsatira za khungwa, mosamala, ndikupotoza kukhala mpukutu, chotsani ku aspen.

Ndikofunikira kupukuta zomwe zidapezeka kuti zisataye mphamvu, machiritso kapena dzuwa, kenaka m'malo amdima. Poyamba, kuyanika kumachitika mofulumira. Mutha kusungitsa khunguli kwa zaka zitatu, ndiye kuti limataya makhwala ake.

Kwa zaka mazana angapo, makungwa a aspen akhala akugwiritsidwa ntchito ngati mankhwala omwe ali ndi chithandizo chabwino kwambiri m'matenda ambiri. Kuchiritsa tinctures ndi decoctions zopangidwa kuchokera pamenepo zimasiyanitsidwa ndi anti-yotupa, choleretic, antipyretic, antimicrobial, analgesic, hepatoprotective ndi restorative katundu.

Ndi mankhwala achilengedwe awa, rheumatism, mano, kutupa kwa impso, mapapu ndi mafupa (arthrosis, nyamakazi), gastritis, prostatitis, cystitis ndi hemorrhoids amathandizidwa. Makungwa amathandizanso kubwezeretsa magwiridwe antchito. Amagwiritsidwanso ntchito ngati zovuta kuchiza matenda oyipa, chifuwa cha pakhungu, syphilis ndi gout.

Khungwa la Aspen limawonjezeredwa ku zonona kuti kuchiritse msanga kupsa, mabala ndi abrasions. Komanso, mafuta amathandizira ndimatenda omwe amakhudza mkhalidwe wa khungu: eczema, zithupsa, lichen ndi psoriasis. Kulowetsedwa, decoction ndi mafuta okhala ndi khungwa la aspen amagwiritsidwa ntchito mwakhama kunja komanso mkati pofuna kuchiritsa matenda a shuga.

Ndi matenda ashuga

Khungwa la aspen la matenda a shuga a 2 limathandiza shuga m'magazi. Kugwiritsidwa ntchito kwa odwala matenda ashuga kumamveka chifukwa cha vuto lakelo, dysbiosis, kudzimbidwa kwambiri komanso kukhalapo kwa matupi awo sagwirizana.

Njira zingapo kukonzekera kulowetsedwa:

Njira yosavuta yakukonzekera ndi kugula ku malo ogulitsa mankhwala ochepaake a bark. Monga pokonzekera tiyi wamba, chikwamacho chimapangidwa mumkapu ndi madzi otentha ndikuumirira kwa mphindi 5. Tengani 1 tbsp. l Khungwa louma ndi lophwanyika, kutsanulira 250 ml ya madzi otentha ndikutchingira kwa mphindi 10 pamoto. Vutani ndi kumwa m'mawa. Ndikotheka kugwiritsa ntchito khungubwi yaphwanyika yatsopano, ndikuthira mu 1: 3 ndi madzi ndikuyigwira kwa maola 9 m'malo a mdima, ozizira. Amwani 150 ml musanadye chakudya cham'mawa.

Iliyonse mwanjira yomwe ili pamwambapa imakodzedwa ndi thupi, osakhala ndi zotsatirapo zoyipa. Koma ngakhale izi, onetsetsani kuti mwakumana ndi dokotala musanagwiritse ntchito.

Pangani chosankha

Amagwiritsidwa ntchito nthawi zambiri ndi anthu omwe, bark ya aspen, amathandizira matenda a shuga. Imaphwanyidwa (osati fumbi) ndikudzazidwa ndi madzi pamiyeso yamagetsi anayi amadzimadzi pazinthu zilizonse zopangira. Msuzi umayikidwa pamoto waung'ono kwambiri ndipo pambuyo poti kuwira kumasiyidwa kwa theka la ola. Pambuyo pokutidwa ndi chivindikiro ndikuyika kwa maola asanu ndi limodzi kutentha. Ngati muli ndi makungwa a pharmacy, ndiye kuti muyenera kuwira kwa mphindi zisanu zokha, koma tsimikizirani - kuchuluka komweko.

Pofuna kuti "musaphe" achire omwe ma bulu amatha kupatsa matenda a shuga, ndemanga zake zidachenjeza mwamphamvu kuti zisakometsere decoction osati ndi shuga wogwirizira, komanso ndi madzi a mabulosi.

Chipika cha Bark

Palibenso mtengo wabwino kwambiri womwe umapezeka ndi khungwa la shuga. Ndemanga za mankhwala otere ndimabwino kwambiri, chifukwa, mosiyana ndi decoction, mankhwalawa ali ndi kukoma kosangalatsa. Cholepheretsa chokha pokonzekera kulowetsedwa ndikuti chimapangidwa kuchokera ku zinthu zatsopano zokha, ndiye kuti, chimangopezeka theka loyambirira la chilimwe.

Makungwa amasambitsidwa bwino ndikuthira pansi ndi chopukusira kapena nyama. Likukhalira coarse gruel, lomwe liyenera kudzazidwa kwa theka la tsiku ndi madzi atatu.

Aspen Bark wa Matenda A shuga

Aspen amadziwika kuti ndi mtengo wodabwitsa. Amawoneka ngati chithumwa pamiyambo yambiri, ndipo sizodabwitsa. Kupatula apo, mtengo uwu ungateteze munthu matenda amtundu uliwonse. Makungwa, mitengo, masamba ndi masamba a aspen mumakhala ma antiseptics achilengedwe.

Ndiye chifukwa chake zinthu zilizonse zopangidwa kuchokera ku aspen zimagwira ntchito kwa nthawi yayitali, popeza siziopa madzi, mafangayi, kapena nkhungu. Ndizofunikira kudziwa kuti mankhwala oyamba a antipyretic ndi anti-yotupa adakonzedwa kuchokera masamba a aspen.

Pambuyo pake, chuma chinanso cha mtengowu chinapezeka - kuchepetsa magazi. Izi zimatheka chifukwa cha zinthu zomwe ndi chomera cholowetsa insulin ndipo zimakhala mu khungwa la aspen.

Masiku ano, mafakitale ambiri amagulitsa mankhwalawa. Khungwa la Aspen limagulitsidwa mosaphwanyika ndipo ndi ufa wotuwa.Kuti mukonze msuzi wochiritsa kuchokera kwa iwo, muyenera supuni imodzi ya khungwa kuti itsanulira 200 ml ya madzi ozizira, kubweretsa kwa chithupsa, kenako kuthira mu thermos ndikuumirira kwa maola osachepera 10.

Komanso, msuzi wa khungwa la aspen mumakhala ma enzymes, omwe, ndi mavuto am'mimba, angayambitse mkwiyo wa mucous nembanemba. Chifukwa chake, ngati muli ndi vuto la zilonda zam'mimba kapena gastritis, ndiye kuti decoction ya bark ya aspen imatha kuledzera tsiku lonse, mutatenga masamba atatu pa ola limodzi. Simuyenera kuchita izi pamimba yopanda kanthu, chifukwa zingayambike zovuta.

Njira yochizira matenda ashuga okhala ndi khungwa ya aspen amapangidwira miyezi iwiri ya tsiku lililonse la decoction. Kenako muyenera kupuma kwa milungu itatu ndipo, ngati kuli kotheka, muyambireninso. Ngati matendawa ali pachiwopsezo choyambirira kapena kuchuluka kwa shuga m'magazi kumayambitsa vuto la magulu ena a mankhwalawa, kuti patatha milungu ingapo yothandizidwa ndi decoction imeneyi kuchuluka kwa shuga m'thupi kumatsikira pamlingo woyenera.

Nthawi yomweyo, anthu omwe apezeka ndi matenda a shuga pambuyo pake sayenera kuyembekezera kuchira kwathunthu, chifukwa njira zosasinthika zayamba kale m'thupi. Komabe, mothandizidwa ndi khungwa la aspen, ndizotheka kukhazikika pazomwe zikuchitika komanso kukana kubayidwa insulin. Zowona, pankhaniyi, muyenera kumwa msuzi pafupipafupi, kupuma kwa milungu itatu mutatha chithandizo chilichonse.

Katundu wa bark wa aspen

Khungwa la aspen limakhala ndi ma tannins ndi organic organic, kuchuluka kwa mchere, flavonoids, mafuta acids, pectins, phula, mchere wamchere ndi zina zofunikira zomwe zimalimbikitsa machiritso a bala. Zinthu izi zimakhala ndi machiritso, zomwe zimakhudza kukonzanso kwa maselo a ziwalo.

Makungwa a aspen amtundu wamtundu wobiriwira kale adagwiritsidwa ntchito ngati gwero la acetylsalicylic acid ndi maantibayotiki ena.

Mphamvu yakuchiritsa kwa kotekisi ili motere:

• imalimbikitsa kubwezeretsa kwa maselo ndi minofu,
• Amasinthasintha shuga wamagazi ndikuyambitsa kupanga insulin yachilengedwe,
• Imathandizira kagayidwe kachakudya, imalimbitsa ma cell cell,
• imakhazikitsa ntchito yamatumbo am'mimba,
• Zimawonjezera chitetezo chokwanira komanso zimakhala ndi bactericidal zotsatira,
• amathandizira kuchiritsa mabala, kuchiritsa kuyaka,
• ali ndi anti-yotupa katundu ndikuyambiranso ntchito yamanjenje,
• ali ndi mankhwala a antiseptic, amawongolera acid ndi zamchere chilengedwe,
• ndi njira yoteteza matenda a ziwalo zamkati monga chiwindi kapena impso,
• kubwezeretsa bwino muyezo,
• chimapulumutsa ku thukuta ndi kutsekula m'mimba.

Chithandizo cha matenda osokoneza bongo a shuga ndi khungwa ya aspen ziyenera kuchitika limodzi ndi chikhalidwe mankhwala. Chomera pachokha sichimachotsa matendawa, koma chimathandizira kuti khungu lipezeke mosavuta.

Momwe mungatengere ma bark a aspen a matenda a shuga a 2?

Kuti mukwaniritse zabwino kuchokera ku khungwa la aspen, muyenera kutenga chida ichi molondola:

1. Pakati pa nthawi yumwa makungwa a aspen, mipata ndiyofunikira.
2. Katswiri wotsekemera wa shuga wa mtundu wachiwiri wa shuga amagwiritsidwa ntchito theka la ola musanadye katatu patsiku. Nthawi imodzi muyenera kumwa pafupifupi 50 ml. Njira ya chithandizo cha khungwa la aspen imatha milungu itatu; pakati pa maphunziro, kupuma kwa masiku 10 ndikofunikira. Ngati munthu akudwala ndi shuga pang'ono, ndiye kuti maphunziro amodzi okha ndi okwanira. M'mavuto akulu, kubwereza maphunzirowa kukufunika.
3. Tincture wa aspen bark a shuga amagwiritsidwa ntchito muyezo waukulu chifukwa cha kuchepa kwa michere. Muyenera kumwa za malilita pafupifupi 100 ml panthawi imodzi,
4. Kvass ndiyotheka kugwiritsa ntchito mukafuna. Muyenera kumwa maselo atatu msuzi tsiku lililonse. Maphunzirowa amatenga miyezi iwiri, ndiye kuti pamakhala milungu iwiri.
5. Tiyi iyenera kumwedwa katatu patsiku kwa milungu iwiri asanadye. Nthawi yonseyi ikhala pafupifupi mwezi umodzi.

Zakumwa zakonzedwa siziyenera kusungidwa kwa masiku angapo.

Momwe mungasungire ndikututa makungwa a aspen?

Chomera chamankhwala chikugulitsidwa pa mankhwala aliwonse. Ngati mukufuna kumwa khungubwi la shuga wachiwiri, mutha kuphika nokha. Koma muyenera kuganizira malamulo angapo mukamasonkhanitsa mbewu iyi:

• kukolola zamalimwe,
• makungwa azikhala ndi mthunzi wobiriwira,
• simungathe kudula makungwa kuchokera pachomera,
• Khungwa la aspen limalekanitsidwa ndi thunthu, osati nthambi.
• makungwa a Aspen amayenera kudulidwa m'magulu akulu 3 ndi 3 cm,
• ndiye chomeracho chimawuma, ndipo chimatha kusungidwa pamalo amdima kwa zaka zitatu.

Momwe mungapangire decoction wa assen bark?

Muyenera kutenga magalasi awiri a bulu wa aspen ndikuwadzaza ndi madzi, omwe amaphimba sentimita imodzi. Wiritsani kwa mphindi 30. Kenako kukulani poto mu bulangeti ndikusiyira theka la ola. Pambuyo msuzi muyenera kupsyinjika ndipo mutha kuwamwa.

Ndi njira ina yopangira, khungwa la aspen liyenera kukhala pansi. Kapu yamadzi otentha idzafunika supuni ya ufa wapansi pamtengowo. Wiritsani kwa mphindi 10. Msuzi uyenera kuvulazidwa usiku wonse. Mutatha kusefa, ndikofunikira kubweretsa kuchuluka kwa msuzi ku 200 ml. Imwani mankhwalawa masana pang'ono.

Momwe mungapangire tincture kuchokera ku bark ya aspen?

Pokonza tinctures kuchokera ku khungwa la aspen la mtundu wachiwiri wa matenda ashuga, muyenera choyamba kupera mbewuyo. Kenako amathira ndi madzi otentha m'chiyerekezo cha 1: 3. Muyenera kukakamira maola 12. Chomwa ichi chimamwa mowa wokhawo m'mimba yopanda 100 ml nthawi imodzi.

Komanso, tincture ukhoza kupangidwa pamaziko a mowa. Kuti muchite izi, mufunika lita imodzi ya vodika ndi 15 g wa bark ya aspen mu mawonekedwe a ufa. Ndikofunikira kusiya mankhwalawa m'malo amdima ndikuumirira milungu ingapo, ndikugwedeza nthawi ndi nthawi. Kuti mugwiritse ntchito, chifukwa chosungunuka ndi madzi 15 ml ya kulowetsedwa musanadye, katatu patsiku. Kutalika kwa njirayi ndi masiku 21, kutsatiridwa ndi masiku 10.

Khungwa la aspen lopulumutsidwa ku matenda ashuga

Matenda azaka zam'tsogolo amatchedwa matenda ashuga. Zowonadi, matendawa ndiwoperewera. Mwamuna wanga adapeza matenda ashuga, adati - mtundu wachiwiri, i.e., osadalira insulini. Zachidziwikire, Igor adayenera kumwa mankhwala. Koma, kuphatikiza pa izi, tinayesetsa nthawi zina kupuma ndikugwiritsira ntchito mankhwala wowerengeka.

Koma pali chinthu chinanso chopezedwa - ndikutenga khungwa la aspen, ine ndi mwamuna wanga sitidadwalanso chifukwa cha mliri wa chimfine (ngakhale antchito ambiri anali pantchito yopuma). Tidamaliza: makungwa a aspen amalimbitsa chitetezo cha munthu, amathandiza kuthana ndi matenda ashuga.

Ndikofunikira kutenga tebulo limodzi la magalasi awiri amadzi. mabodza. makungwa a aspen pansi, wiritsani kwa theka la ola, chithandizo, kumwa chikho 1/2 katatu patsiku musanadye kwa miyezi itatu.

Khungwa la aspen la shuga: momwe mungamwere decoction, tincture

Momwe mungagwiritsire makungwa a aspen a shuga kuti mukwaniritse kwambiri ndikusintha momwe thupi lanu limagwirira ntchito, komanso kufotokozera momwe ziwalo zambiri ndi machitidwe zimagwirira ntchito? Mutha kuphunzira zambiri za izi kuchokera m'nkhaniyi. Ndizosadabwitsa kuti mtengowu umadziwika kuti ndi wodabwitsa, chifukwa chifukwa cha mphamvu zake komanso machiritso, umatha kulepheretsa matenda osiyanasiyana.

Maantiseptic achilengedwe amphamvu, omwe, chifukwa cha zomwera zomwe zimachokera mmalowo, zimathandizira kuchuluka kwa shuga m'magazi. Matenda a shuga ndiwoperewera, amafunikira njira yolankhulirana payekha ndikupanga zakudya zapadera. Mankhwala wowerengeka, pali mitundu yambiri ya maphikidwe osakanikirana ndi ma tincture ogwiritsa ntchito zida zosiyanasiyana zothandiza, makamaka ndi khungwa la mtengo.

Matenda a shuga

Mankhwala wowerengeka, mphatso zabwino kwambiri zachilengedwe zimasonkhanitsidwa, pomwe mphamvu zimatha kuchiritsa munthu matenda osiyanasiyana ndikukhalitsa moyo wake. Pali zosankha zambiri pakukonzekera mankhwala othandizira, zakumwa zakumwa ndi zojambulazo ndi kuwonjezera kwa khungwa lamatanda kuti matenda a shuga asayang'anire.

Chinsinsi 1

1 tbsp. l makungwa kutsanulira 300 ml ya madzi otentha ndikusiya pamoto kwa mphindi 10, ozizira ndikumwa 1 tbsp. l atangogona tulo. Kudya pafupipafupi kwa kulowetsedwa kwa khungwa la spen mtundu wa shuga II kumapangitsa kuchepetsa kwambiri shuga.

Chinsinsi 2

Pogaya mwatsopano zida ndi blender ndikudzaza ndi madzi muyezo wa 1 mpaka 3, kusiya kuti mupange kwa maola osachepera 12 pamalo ozizira. Sumutsani ndi kutenga 100-200ml patsiku. Kulowetsedwa kotere kumadziwika bwino ndi thupi, osayambitsa zovuta. Komabe pali zotsutsana zingapo zomwe zimagwirizanitsidwa ndi ntchito yam'mimba.

Chinsinsi 3

B 40 40 ya aspen mu 200 ml ya madzi otentha. Lolani kuti imveke kwa mphindi zosachepera 60, ndikulimbikitsidwa kumwa mankhwala monga tiyi, katatu patsiku. Njira yonse ya chithandizo sichidapitilira masiku 14.

Chinsinsi 4

Palibe supuni yayikulu yonse ya khungwa yosweka imangowonjezeredwa ndi madzi otentha ndikuyika kwa maola 8. Pambuyo pozizira kwathunthu, isuleni ndikuyamwa pamimba yopanda kanthu. Pambuyo masiku 21, pumulani ndikuyambiranso chithandizo pambuyo masiku 10.

Kuchokera pa ufa wokonzekera wokonzekera wa nkhuni, tengani 1 tsp. ndi mowa monga tiyi wamba, imwani zakumwa tsiku lonse.

Chinsinsi 6

1 tbsp. l kutsanulira 450 ml ya madzi otentha pa khungwa ndikuyika moto kwa mphindi 15. Thirani ndi kuwononga msuzi m'mawa, mukangogona.

Chinsinsi 7

Nthaka yophwanyika makungwa m'madzi otentha. Siyani kwa maola 15 m'malo ozizira, mavuto. Tengani 2 p patsiku.

Mutha kupanga decoction wa mizu ya aspen. Mwa izi, 1.5 tbsp. kutsanulira madzi osaphika ndi madzi ozizira, ikani moto pang'ono kwa mphindi zosachepera 30. Siyani pachitofu mpaka utazirala, wokutira thaulo. Pokaphika kwathunthu, tumizani kumalo otentha kwa maola osachepera 14. Unikani ndi kudya 2 p tsiku lililonse musanadye.

Njira zophikira za khungwa la aspen kaamba ka matenda ashuga sizitengera mphamvu zambiri kuphika, ndipo zosankha zingapo zikuthandizani kusankha njira yomwe mumakonda kuti musinthe. Chithandizo chotere kuphatikiza ndi zakudya zosankhidwa bwino zimapatsa zotsatira zake. Vutoli limasintha, kumakhala nyonga zambiri komanso mphamvu, ndipo zikondamoyo zimayenda bwino.

Kodi maubwino a khungwa la aspen amtundu wa shuga?

Matenda a shuga ndi matenda osachiritsika omwe amalumikizidwa ndi ziwalo zambiri zamkati. Mankhwala samathandizira kuthetseratu matendawa, odwala ambiri akuyesetsa kupeza njira zina zothandizira kuti pakhale glucose woyenera.

Zofunikira zofunikira - aspen zimachepetsa kutentha, zimathandizira kuthetsa chiwonetsero cha nyamakazi ndi rheumatism, zimathandiza kutuluka kwa bile. Ndikulimbikitsidwa kugwiritsidwa ntchito ngati prophylactic motsutsana ndi khansa. Zimathandizira kuthetsa kuzizira kwa helminthic.

Zofunika! Infusions ndi decoctions wa aspen amathandizira kukhala ndi mulingo wokwanira wamagazi m'magazi, kuchepetsa mawonetseredwe a concomitant pathologies a shuga.

Ubwino wa khungwa la aspen pochiza matenda ashuga:

Amathandizira kugwira ntchito kwa ziwalo zogaya chakudya - amachotsa kutsegula m'mimba, kufinya, kutsitsa, kuletsa kukula kwa matenda a chiwindi ndi impso, kukonza bwino, kumapereka nyonga, kusintha mkhalidwe wam'maganizo, kupatsanso cystitis, kutaya kwamkodzo, kutentha thupi, kutulutsa timadzi tambiri timatumbo ta cell, ndikuthandizira njira ya kukonzanso, Imachepetsa kusintha kokhudza zaka;

Kukhazikika kwa khungubwi kwa shuga kumathandizanso kuti matenda a ziwalo zowonongeka abwezeretsenso ntchito zina. Koma kuchotsa matendawa mothandizidwa ndi wowerengeka azitsamba ndikosatheka.

Momwe mungapangire mankhwala

Pali mitundu ingapo ya mankhwala yochokera ku khungwa la aspen lomwe limakuthandizani kuti mumve bwino ndi matenda a shuga a 2. Musanagwiritse ntchito, zopangira ziyenera kuphwanyidwa pogwiritsa ntchito blender kapena nyama chopukusira.

Momwe mungaphikire bark

B 80 80 g ya wosweka makungwa 270 ml ya madzi otentha, kusiya mu chidebe chosindikizidwa kwa maola 10. M'mawa, mavuto, kumwa gawo lonse la mankhwalawa musanadye chakudya cham'mawa. Kutalika kwa mankhwala ndi milungu itatu, mutha kubwereza maphunzirowa patatha masiku 10.

Phatikizani 500 ml ya vodika ndi 15 g wa ufa kuchokera ku makungwa, chotsani kupita kumalo amdima kwa masiku 14, sakanizani chidebe chonse tsiku lililonse. Imwani pang'onopang'ono mawonekedwe 15 ml ya mankhwalawa musanadye katatu pa tsiku, mutha kuchepetsedwa ndi madzi ochepa.

Kodi kutenga tincture? Muyenera kumwa kwa masiku 21, ndiye kuti mupumule kwa masabata 1.5.

Thirani 6 g wa zinthu zosaphika ndi 470 ml ya madzi, simmer pa moto wochepa kwa theka la ola. Tengani 110 ml m'mawa ndi madzulo kwa miyezi itatu.

Thirani makungwa mu thermos kapena teapot pamlingo wa 50 g wa zosaphika kwa 250 ml ya madzi otentha. Brew kwa 1 ora, kumwa chakumwachi m'zigawo zochepa masana theka la ola musanadye, muyeso wapamwamba tsiku lililonse ndi 500-600 ml. Tsiku lililonse mumafunikira kumwa tiyi yatsopano. Kutalika kwa mankhwala ndi milungu iwiri, chithandizo chitha kupitilizidwa pakatha mwezi umodzi.

Dzazani mtsuko ndi muyeso wa 3 l kuti utupunthidwe ndi khungwa watsopano, onjezerani shuga ndi gramu 200-200 g, 5 ml ya kirimu wowawasa, kuthira madzi pamwamba. Mangani khosi ndi gauze, ikani mtsukowo m'chipinda chotentha kwa masiku 10. Imwani zakumwa za 150-220 ml katatu patsiku patatha maola awiri itatha chakudya. Onjezani madzi ku voliyumu yoyambirira madzulo aliwonse, onjezerani 15 g shuga. Pambuyo pa miyezi 2-3, muyenera kuphika gawo latsopano la kvass.

Pa gawo loyambirira la matendawa, mutha kukonza decoction wa aspen ndi blueberries - sakanizani 80 g wa khungwa ndi 25 g wa masamba owoneka bwino, kutsanulira 450 ml ya madzi. Tsitsani chisakanizo pamoto wochepa kwa mphindi 25, muchoke mu chidebe chotsekedwa kwa maola 4. Imwani 200 ml ya zakumwa katatu patsiku.

Ndi chiwopsezo chachikulu cha shuga, mutha kuthira 350 ml ya madzi otentha 10 g wa phenen, mutatha theka la ola kutsanulira kulowetsedwa, kumwa 120 ml, makamaka pamimba yopanda kanthu. Pofuna kuchepetsa matenda a shuga, mankhwalawa amayenera kumwa kwa masiku osachepera 20.

Phindu la makungwa a aspen kwa odwala matenda ashuga

Matenda a shuga amafunika kupititsa patsogolo ntchito osati kokha m'mimba yonse, komanso kumachepetsa shuga m'magazi. Makhalidwewa amakwaniritsidwa mokwanira ndi kukonzekera komwe kumakonzedwa pamakungwa a bark a achinyamata. Tiyeni tiwone momwe khungwa la aspen limagwiritsira ntchito shuga.

Chofunika kwambiri pa matenda ashuga ndicho decoction wa ana a assen bark. Dongosolo lokonzekera mankhwala decoction wa assen bark:

tengani magalasi atatu ndi theka a khungwa ya aspen, dzazani makungwa ndi madzi kuti madziwo amaphimba khungubwe pang'ono, wiritsani msanganizo kwa mphindi 30 pa kutentha kwapakatikati, kenako chotsani poto, ndikulunga ndi bulangete, ikani msuzi kuti muumirire maola 15, tsitsa, tengani kapu imodzi ya msuzi kawiri pa tsiku (m'mawa ndi madzulo).

Makamaka chithandizo cha matenda a shuga chimawonedwa pakutenga khungwa la aspen koyamba magawo a matenda.

Njira yachiwiri (yofulumira) kukonzekera kutsika kwa khungwa la aspen (khungwa limachotsedwa ku nthambi zoonda) zochizira matenda osokoneza bongo:

nadzatsuka makungwa wochotsedwayo ndi kuwuma, pukuta, ikani supuni imodzi ya khungwa mu kapu yamadzi otentha, siyani galasi usiku, kunena, kunena, kuwonjezera, kuwonjezera voliyumu yoyambirira, kumwa m'magawo ang'onoang'ono (2-3 kuwombera) tsiku lonse.

Kulandila kwa decoction iyi kuyenera kukambidwa moyenera ndi dokotala. Ngati mukukumana ndi vuto, muyenera kusiya kusiya kuwonetsa. Kapangidwe ka khungwa la aspen imagwiritsidwa ntchito pochiritsa matenda a shuga kwa miyezi iwiri. Kenako, pumulani kwa mwezi umodzi, ndipo njirayi imabwerezedwanso.

Kusungidwa kwa khungwa lokonzekera kumachitika nthawi yayitali mpaka zaka zitatu. Mankhwala onse othandizira makungwa a aspen amasungidwa.

Momwe mungapangire tiyi kuchokera ku bark ya aspen kwa matenda ashuga?

Tiyi ya zitsamba kuchokera ku chomera chamankhwala ndikulimbikitsidwa kuti ipangidwe mu thermos kuti ikulowetsedwe bwino.Kuti mumuphike, muyenera theka la lita imodzi ya madzi otentha ndi 100 g ya khungwa lophwanyika. Tengani tiyi theka la ola musanadye. Kutalika kwa njirayi ndi milungu iwiri. Patsiku mungamwe theka la lita imodzi ya tiyi ya zitsamba.

Aspen bark kuti athandize odwala matenda ashuga

Khungwa la Aspen ndi njira yakale yothandizira anthu odwala matenda ashuga. Muli zinthu zamphamvu zotsutsa-zotupa ndi ma enzymes apadera omwe samangochepetsa, komanso othandizira shuga. Izi zimakuthandizani kuti muchiritse matendawa kwathunthu m'magawo oyambira ndikuchepetsa kwambiri anthu omwe akudwala kwambiri.

Chinyengo chamakungwa

Ngati mungakonde, khungwa limatha kukonzekera palokha, koma ndibwino kwambiri komanso kosavuta kuti mugule mu mankhwala. Wogulitsidwa kale mu mawonekedwe a ufa, kotero amatha kugwiritsidwa ntchito nthawi yomweyo kukonza msuzi.

Kutumizira kudapangidwa kwa nthawi ziwiri - 0,5 makapu oledzera m'mawa, theka la ola kapena ola limodzi asanadye chakudya cham'mawa, msuzi wotsalira umamwa madzulo asanadye. Chakumwa chimakhala ndi kukoma kowawa, koma zotsatira zake zimaposa zomwe onse amayembekeza!

Kulowetsedwa kwa Aspen

Kuphatikiza pa decoctions wa assen bark, kulowetsedwa kwakonzedwa. Apa ndibwino kuti mutenge khungwa latsopano, lamasamba, lomwe limachotsedwa ku nthambi zoonda. Khungwa limatsukidwa bwino, kuloledwa kukhetsa madzi, louma ndi thaulo zamapepala ndikupukusidwa ndi chopukusira nyama. Zotsatira zake zimayikidwa mu thermos ndikuthira ndi madzi otentha m'chiyerekezo cha 1: 3.

Ngati mumagwiritsa ntchito ufa wopanda mankhwala, ndiye kuti tengani supuni 1 (yokhala ndi phiri) yamagalasi mu kapu yamadzi otentha. Mutha kutsanulira khunguyo mu poto, ndi kumadzidetsa pamoto kwa mphindi pafupifupi zisanu ndikukulunga zolimba. Idzalitsani gome pafupifupi maola 12. Kenako kulowetsedwa kumasefedwa ndikuwonjezeredwa ndi madzi owiritsa kuti voliyumu yoyambayo.

Imwani 2Sp nthawi imodzi masana. Gawo la tsiku ndi tsiku - 150-200 ml.

Ndiiyiwalikaayiwalika komanso yothandiza kwambiri wowerengeka - kvass kuchokera ku bark. Kuti mukonzekere, muyenera zidutswa za khungwa. Mutha kutengamo makungwa atsopano kapena owuma.

Kenako konzani zodzaza. Sungunulani kapu ya shuga mu makapu 1.5 amadzi otentha ndikuwonjezera supuni ya bizinesi yopanga tokha (!) Kirimu wowawasa. Sakanizani bwino ndikutsanulira mumtsuko. Payenera kukhala madzi okwanira kuti chivundikirocho chimakwera mpaka m'khosi. Ngati sikokwanira, madzi owiritsa owiritsa amawonjezeredwa mumtsuko. Khosi limamangirizidwa ndi gauze (zigawo ziwiri) ndikuyika malo otentha kwa masabata awiri. Sikoyenera kuyika malo amdima, koma kuwunika mwachindunji kuyeneranso kupewa.

Tsiku kumwa chikho cha kvass. Mutha kumwa zonse nthawi imodzi (m'mawa) kapena mutha kugawa magawo awiriwo ndikumwa m'mawa ndi madzulo pamimba yopanda kanthu, theka la ola kapena ola limodzi musanadye. Tatsanulira gawo lililonse tsiku ndi tsiku kuchokera mu zotheka, kapu imodzi ya madzi owiritsa ndi ola limodzi imawonjezedwanso kwa iye. l shuga. Tsiku lotsatira, kvass ikhoza kuledzeranso. Mabanki okhala ndi makungwa amakhala miyezi itatu.

Ma bowa amkaka amapezeka pachikuto cha pulasitiki pakapita nthawi. Itha kugwiritsidwa ntchito kukonzekera gawo lina la kvass, kapena mutha kulipaka ndi mkaka wopangidwa ndi enieni komanso kukhala ndi mtima wofatsa, wathanzi komanso wokoma.

Ndizofunikira kudziwa kuti kuwonjezera pa matenda a shuga, kvass imachita matenda a chiwindi, impso, mtima, kapamba. Kutalika kwa mankhwalawa ndi khungwa la aspen ndi munthu, chifukwa chake musanayambe, muyenera kufunsa dokotala wodziwa bwino!

Momwe mungapangire kvass kuchokera ku bark ya aspen?

Kupanga kvass kuchokera ku bark ya aspen ya matenda a shuga a 2, muyenera mtsuko wa lita zitatu. Mmenemo muyenera kuyikamo theka laling'ono la aspen, 200 g shuga ndi supuni yotsekemera wowawasa zonona, ndiye kuti mudzaze ndi madzi omveka ndikuphimba ndi nsalu yopyapyala m'magawo angapo. Izi zakumwa ziyenera kuchotsedwa pamalo otentha kwa masiku khumi.

Kvass kumwa pambuyo katatu patsiku, chikho chimodzi.

Kodi contraindication ndi zovuta zimachitika mankhwala?

Zotsatira zoyipa pochiza makungwa a aspen okhala ndi matenda amtundu wa 2 amaphatikizanso kudzimbidwa. Simungatenge decoctions, tinctures ndi kvass kuchokera pachomera kupita kwa amayi apakati komanso oyembekezera, ana ochepera zaka zinayi. Sizoletsedwa kugwiritsa ntchito zakumwa zamankhwala kuchokera ku khungwa la aspen. Mankhwalawa ali osavomerezeka kwa anthu onenepa, chifukwa amathandizira kukulitsa chilimbikitso. Dysbacteriosis, kugaya chakudya m'mimba, matenda ena amwazi amatulutsanso kugwiritsidwa ntchito kwa decoctions, tinctures, herbal Teti ndi kvass kuchokera ku bark ya aspen.