Kodi ndingatenge nthula mkaka chifukwa cha kapamba?

Chithandizo cha kapamba ndi mankhwala wowerengeka imathandiza. Sizingaganizidwe ngati zofunikira, koma gastroenterologists amalimbikitsa gastroenterologists ngati njira zowonjezera. Thistle yamkaka imagwiritsidwa ntchito kwambiri pancreatitis. Chomerachi chimakhala ndi phindu pa chimbudzi chonse.

Zothandiza pazomera

Chomera chomwe chimagwiritsidwa ntchito chifukwa cha kuphatikizika kwa zinthu zovuta kuzifufuza ndi mavitamini othandiza pakugaya chakudya.

Chithandizo chake chachikulu ndi silymarin. Katunduyo ali ndi zinthu zofunikira:

  • Katemera
  • sapha mavairasi
  • kubwezeretsa
  • hepatoprotective.

Kuphatikiza pa silymarin, nthula mkaka umakhala ndi chitsulo, magnesium, mavitamini B, amino acid, ndi quercetin. Zotsatira zabwino pazinthu zomwe zimapangidwa mthupi zimagwiritsidwa ntchito ndi madokotala kuchitira matenda osiyanasiyana.

Amagwiritsidwa ntchito pancreatitis ndi matenda ena a kapamba nthawi zambiri kuposa matenda a chiwindi. Koma zothandiza zake zimatha kukonza mkhalidwe wa wodwalayo, kuchepetsa chiopsezo cha kutalikirana.

Mphamvu ya pancreatitis mankhwala ndi chifukwa:

  • kuthekera kokukulanso kusintha kwa khungu la ma pancreatic,
  • ogwira choleretic kwenikweni
  • kutulutsa zinthu
  • kukondoweza kwa kupanga ma enzyme ndi mahomoni, kuphatikiza insulini,
  • kulekerera kwa njira yotupa,
  • Matenda a chopondapo.

Odwala ambiri amadziwa kuti nthula zamkaka zimagwiritsidwa ntchito pochiza matenda a chiwindi. Chifukwa chake, odwala akuganiza ngati mkaka wa mkaka ungatengedwe chifukwa cha kapamba. Chomera chimatha kupatsa thanzi chiwindi ndi chikhodzodzo cha ndulu komanso kapamba. Chofunikira chake ndikutsuka. Pancreas wowuma amachititsa kuchuluka kwa poizoni yemwe mbewuyo imatha kupirira nawo.

Monga mankhwala owonjezera a kapamba, mkaka nthula ndi wothandiza kwambiri. Zosathandizanso kwambiri ndi nthula ya mkaka - wachibale wapafupi kwambiri wowona mkaka.

Zizindikiro ndi contraindication

Nthula ya mkaka imagwira ntchito modekha, motero imagwiritsidwa ntchito pakuchulukitsa kwa kapamba, komanso pakukhululuka. Pali zotsutsana zingapo zogwiritsidwa ntchito:

  • kuchuluka kwa kuwerengera kwa cholecystitis,
  • ana osakwana zaka 12,
  • Mimba ndi kuyamwa
  • mphumu ya bronchial.

Simalimbikitsidwa kuti azichitira ndi anthu omwe ali ndi vuto la mantha nthawi zambiri. Muzochitika zonsezi, pochizira kapamba, ndibwino kuzisintha ndi mankhwala ena azitsamba.

Momwe mungagwiritsire ntchito mankhwala

Phindu la zomwe zimapangidwa m'thupi zimadziwika mukamamwa mtundu uliwonse wa mlingo:

Zingakhale bwino kutenga mkaka nthula kuchiritsa kapamba zimatengera gawo la matendawa. Njira yokhayo yothandizira ndi yothandiza mukamayamwa mkaka kwa masiku osachepera 10. Koma munthu samamwa nthawi yayitali, kupumula kwa mwezi umodzi.

Mkaka nthula kapamba

Chakudya chimagwiritsidwa ntchito mu mawonekedwe a matenda, nthawi yabwino chikhululukiro. Chakudya ndi ufa wopangidwa kuchokera ku mbewu zouma zomera. Tengani supuni musanadye. Ndiwothandiza kwambiri kutafuna ufa, ndikumwa madzi ambiri. Komanso monga zokometsera ku chakudya. Palibe chithandizo chamankhwala chokhwima - chakudya chimagwiritsidwa ntchito kwa nthawi yayitali.

Mafuta nthula wamkaka amalimbikitsidwa ndi wodwalayo chifukwa cha matenda kapamba osachulukitsa. Chida ichi chimagwiritsidwa ntchito mosamala mu mankhwala kuchiza odwala kudzimbidwa. Mafuta ali ndi zofatsa. Kuchitira kapamba, amamwa pa supuni asanadye. Poyerekeza ndi pancreatitis yodwala, njira yogwiritsira ntchito mafuta ndi 1.5-2 miyezi, ndiye kuti mukupangika kupuma kwa miyezi itatu.

Ndikofunika kugula mafuta kudzera m'mafakisi. Mafuta oponderezedwa ozizira ali ndi katundu wochiritsa, ayenera kusungidwa mumtundu wakuda, wotetezedwa pakuwala.

Kulowetsedwa masamba ndi zimayambira

Zogwiritsidwa ntchito kunyumba, kugwiritsa ntchito nthula mkaka ndizotheka ngati udzu kapena mizu yowuma. Ma decoction ndi infusions amakonzedwa kuchokera kwa iwo.

  1. Muzu wa mbewu umaphwanyidwa, tiyi umamenyedwa. Kumwa kumwa kamodzi patsiku musanadye, kumwa 200 ml.
  2. Kulowetsedwa zakonzedwa kuchokera masamba owuma. Kuti muchite izi, kuwaza masamba, kupanga madzi otentha. Chidachi chimaponyedwa kwa maola osachepera 12. Kenako kapu ya kulowetsedwa yaledzera tsiku lonse.

Mankhwala othandizira azitsamba amagwiritsidwa ntchito pa matenda ochulukirachulukira. Pankhaniyi, njira ya chithandizo ndi masiku 7-10. Komanso, chida ichi ntchito mankhwalawa pancreatitis chikhululukiro. Nthawi yovomerezedwa ndi miyezi 1.5-2.

Zinthu zamkaka zamkaka zimagwiritsidwa ntchito kwambiri mu mankhwala wowerengeka kuchiza chiwindi, ndulu ya ndulu, kapamba. Chomera ndi mankhwala abwino kwambiri a kapamba, onse pachimake komanso osachiritsika. Koma chinthu choyenera kugwiritsa ntchito nthula ya mkaka ndiye chithandizo chachikulu ndi mankhwala.

Zothandiza pancreatitis

Thistle yamkaka imaphatikizapo mavitamini - A, B, D, E, ascorbic acid, zovuta zonse za zinthu zopanga mchere - calcium, iron, zinc, chromium, selenium, ayodini, bromine ndi zinthu zina.

Silymarin ndi chinthu chapadera chomwe chimakhala ndi hepatoprotective katundu. Gawo limasinthasintha magwiridwe antchito a chiwindi, limasintha ntchito yake. Zotsatira zoyipa pazakudya zam'mimba ndizofunikira - mafuta acids, ma enzymes, flavonoids, quercetin.

Asayansi amati chomeracho chimatchedwa kuti chosiyana ndi zina, chifukwa kupangika kotere ndikosowa kwambiri. Palibe zoyerekezera pakati pa zitsamba zamankhwala. Nthula yamkaka ya kapamba imagwiritsidwa ntchito mosiyanasiyana - chakudya, muzu, mafuta, masamba, mbewu, zimayambira, ndi zina zambiri.

Kodi ndingatenge nthula mkaka chifukwa cha kapamba? Sikuti ndizotheka, madokotala amatero, komanso ndizofunikira. Chomera chili ndi zotsatirazi zochizira:

  • Choleretic,
  • Wodzikongoletsa
  • Zopatsa chidwi
  • Maswiti.

Ponena za momwe zikukhudzira kapamba wowonongeka, udzuwo umathandizira kubwezeretsa mwachangu ndi kukhazikikanso kwa mkati. Kuphatikizikako kumaphatikizapo ma enzymes omwe amasintha chimbudzi cha chakudya, ndipo mchere umapangitsa kapangidwe ka michere yawo.

Kuphatikiza kwapadera kwapazinthu kumathandizira kuchiritsa ambiri a chiwindi, amathandizanso thupi la poizoni. Kupanga kwachilengedwe kwa ma enzyme ndi mahomoni, kuphatikizapo insulin, kumabwezeretsanso, komwe kumachepetsa kwambiri mwayi wokhala ndi matenda ashuga.

Potengera maziko a kutupa kwapancreatic, mkaka nthula mankhwala amachotsa chizindikiro cha matenda, sinthanso magwiridwe antchito, komanso kuteteza pambuyo pake pakuwonongeka chifukwa chakuwonetsa mphamvu.

Njira zogwiritsa ntchito mkaka nthula

Kuti mudziwe bwino kwambiri pamtengowo, ndikofunikira kuti mupange mankhwala azitsamba. Chithandizo cha makhwala a mkaka ndi kapamba zimachitika m'njira zosiyanasiyana - nthula zamkaka zokha zomwe zimagwiritsidwa ntchito kapena kuphatikiza ndi zitsamba zina.

Ngati wodwala ali ndi vuto lalikulu la kapamba, ndiye kuti simungathe kumwa mankhwala apanyumba. Thistle yamkaka ikhoza kugwiritsidwa ntchito pakukulitsa mawonekedwe a matendawa (kokha tiyi wofowoka), komanso yogwiritsidwa ntchito ngati prophylaxis.

Ikani mbali zosiyanasiyana za mbewu. Muzu mutha kuwonjezeredwa ku saladi. Imadyedwa mwatsopano, yophika kapena yophika. Njira zochiritsira zosagwiritsidwa ntchito masiku onse zimalangiza kugwiritsa ntchito chakudya - "chakudya cholimbitsa".

Amadyedwa musanadye. Izi zimakuthandizani kuti mupeze chiwerengero chokwanira cha zofunikira. Kenako kutsukidwa ndi madzi opanda kanthu. Mbale ndi mbewu za chomera zimawonjezeredwa ku chakudya, tiyi amakonzedwa pamaziko awo.

Njira ya mankhwala a kapamba ndi masiku 30-60, mpaka wodwalayo akhazikika. Pambuyo pakupuma kwa sabata 2, chithandizo chimabwerezedwa. Maphunziro achitetezo amachitika mpaka kanayi pachaka kwa mwezi umodzi.

Chinsinsi cha msuzi wamkaka:

  1. Sakanizani masamba owuma ndi mizu yofesedwa ya mbewuyo palimodzi. Supuni imodzi kutsanulira 250 ml ya madzi otentha.
  2. Kuumirira kwa maola 12, mutatha kusefa.

Chithandizo chanyumba chimamwa katatu patsiku pamimba yopanda kanthu. Mlingo ndi 70-80 ml nthawi imodzi. Njira ya mankhwala ndi miyezi 1-2. Onetsetsani kuti mukutsatira zakudya mukamalandira chithandizo.

Tiyi yamkaka mkaka: kutsanulira supuni ziwiri zamasamba odulidwa ndi madzi otentha mu voliyumu ya 500 ml, tsimikizani kwa mphindi 20. Kuti utuluke. Amagwiritsa ntchito zakumwa pokhapokha potentha, atapaka madzi: 100 ml ya msuzi pa 200 ml ya madzi. Pafupipafupi kugwiritsa ntchito katatu patsiku, maphunziro ake ndi masiku 25-30.

Mafuta a mkaka wa pancreatitis amatha kusintha chakudya chouma. Chochita kuchokera ku mbewu chimachotsedwa ndikumakankhira kuzizira. Mafutawo amakhala ndi tanthauzo lodana ndi kutupa, chifukwa amatchinga m'mimba ndi kapamba, chifukwa chake, chakudya chimachepa.

Amakhulupirira kuti mafuta amakhala ndi zinthu zambiri zothandiza, mukaziyerekeza ndi muzu, tsinde ndi masamba amkaka wamkaka. Imwani mafuta katatu patsiku musanadye (mphindi 10) - supuni imodzi iliyonse.

Sitikulimbikitsidwa kuwonjezera kuchuluka kwa nokha, izi zimayambitsa mseru komanso kudzimbidwa.

Contraindication nthula

Matenda a kapamba mu 45% pazithunzi zamankhwala amaphatikizidwa ndi ma pathologies ena, kotero chithandizo cha mkaka nthula kapamba sikuyenera aliyense. Udzu uli ndi zotsutsana zina.

Ndikosatheka kudya chakudya ndi batala wa mkaka nthula ngati m'mbiri ya kukhumudwa ndi khunyu, mphumu - mbewu imatha kupangitsa kupuma movutikira, kupuma movutikira.

Chotsutsana china ndi kusalolera kwa mbewu. Imadziwoneka ngati vuto logaya m'mimba, mseru, kumatulutsa, ndikuwonjezera kupanga kwa mpweya. Thupi lawo siligwirizana zimapezekanso - zotupa pakhungu, kuyabwa, kuyaka, hyperemia (sizichitika kawirikawiri).

Powona zizindikiro zoipa, kugwiritsa ntchito mankhwala osokoneza bongo amakana. Monga lamulo, zotsatira za kumwa zimachoka zokha pakatha masiku 2-4 atachotsedwa, chithandizo chamankhwala sichofunikira.

Simungathe kuthandizidwa ndi nthula zamkaka zotsatirazi:

  • Pachimake kapamba
  • Appendicitis
  • Maminolo owonjezera ndi mavitamini m'thupi,
  • Nthawi yobala mwana,
  • Kuyamwitsa
  • Matenda a Gallstone (mbewuyo imatchulidwa kuti ndi choleretic kwambiri, yomwe imatha kupangitsa kuti miyala ikhale).

M'badwo wa ana ndi kuphwanya malire. Maphikidwe ambiri amawonetsa malire a mpaka zaka 12. Chifukwa chake, musanapereke decoction / kulowetsedwa kapena ngakhale tiyi kwa mwana, ndikofunikira kukaonana ndi katswiri wazachipatala.

Nthiti yamkaka imatanthauzira zothandiza komanso zopanda "zopangika" zomwe zimathandiza kukonza kapamba, zimapangitsa kuti chimbudzi chikhale. Thistle yamkaka sikuti ndi chithandizo chokha, komanso kupewa kuteteza matenda kapamba.

Zothandiza zofunikira za mkaka nthula zikufotokozedwa mu kanema munkhaniyi.

Mphamvu ya mkaka nthula zigawo za thupi

Ubwino wake wa mtengowo ndi kapangidwe kake, komwe kamayamikiridwa kwambiri ngakhale m'mankhwala apamwamba amakono ndipo amagwiritsidwa ntchito kwambiri mu pharmacology. Nthula yamkaka imagwiritsidwa ntchito popanga zowonjezera, mafuta, zowonjezera, zowonjezera zakudya.

Mankhwala aliwonse ali ndi izi:

Chinsinsi chachikulu cha mkaka nthula ndi silymarin. Ili ndi katundu wapadera:

  • kulimbitsa ambiri
  • immunomodulatory
  • sapha mavairasi
  • zodzitchinjiriza motsutsana ndi chiwindi chokha, komanso ziwalo zina zam'mimba.

Kuphatikiza pa silymarin, mkaka nthula uli ndi zinthu zina 200, kuphatikizapo:

  • mafuta acids
  • flavonoids
  • quercetin.

Kuphatikiza pazinthu izi, mkaka nthula uli ndi:

  • mavitamini (A, D, E, F, K),
  • amino acid (tyramine, histamine),
  • kufufuza zinthu (bromine, ayodini, zinc, chromium, selenium, ndi zina), yothandiza pancreatitis,
  • macronutrients (chitsulo, potaziyamu, calcium, magnesium),
  • ma enzymes omwe amathandizira kugwira ntchito kwa kapamba ndikuwatsitsa pachimake pachimake.

Limagwirira a achire kanthu mkaka nthula

Chifukwa cha kapangidwe kake kapangidwe kake, nthula ya mkaka imagwiritsidwa ntchito kwambiri monga mankhwala, kuphatikiza mankhwala a pancreatitis, ndipo amathandizira kuti:

  • kukonza maselo owonongeka
  • kuchotsa kwa poizoni m'thupi,
  • kusintha kwa kaphatikizidwe ka mahomoni ndi kapamba pakhungu lake,
  • ma enzymes a chomerachi amathandizira kugaya, ndipo michere yake imathandizira kapamba kuti apange michere yake,
  • chifukwa cha kufalikira kwa insulin kaphatikizidwe, chiopsezo chotenga matenda a shuga ogwirizana ndi kapamba amachepa.

Zinthu zogwira ntchito za mkaka nthula zimagwira pa membrane wa khungu, kuziteteza kumatenda, mankhwala othandizira, ndi zinthu zowonongeka.

Mlingo wa mitundu ya mbewu

Kugwiritsa ntchito mkaka nthula pancreatitis tikulimbikitsidwa onse chikhululukiro ndi kuchulukitsa. Pambuyo pa kayendetsedwe kake, kuchotsedwa kosasunthika kumachitika. Zogwiritsidwa ntchito ndi:

  • Mbeu zouma bwino, zomwe zakonzedwa ndi ufa - ufa,
  • masamba ndi mizu - kulowetsedwa kumapangidwa kuchokera kwa iwo,
  • ozizira akanikiza mafuta.

Kugwiritsa ntchito masamba ndi mizu

Masamba ndi tsinde la mbewuyo ndi nthaka ndipo amagwiritsidwanso ntchito ngati tiyi. Amamwa asanadye.

The kulowetsedwa zakonzedwa bwino masamba ndi mizu. Amapanga pansi ndi madzi otentha ndipo amakakamizidwa kwa maola 12. Pambuyo pang'onopang'ono, tikulimbikitsidwa kumwa chikho 1/3 musanadye katatu pa tsiku.

Maziwa nthula mafuta

Chakudya chouma chitha kusintha mafuta kuthana ndi kapamba. Koma nthawi zina ndi bwino kudya, ngati pali matenda ena. Mafuta amathanso kukonza matumbo - amakhala ndi vuto lotupa. Mphamvu yamafuta ndi yofewa, akukhulupirira kuti kuchuluka kwazomwe zimapangidwira pamafuta.

Zochizira kapamba, ndimafuta ozizira okha omwe amagwiritsidwa ntchito - ndi mankhwalawa, mphamvu zonse zochiritsa zimasinthidwa.

Mafuta a nthula wa kapamba amatengedwa mu 1 tbsp. l x 3 r / d mphindi 10 musanadye. Kumwa izi mopitilira katatu sikulimbikitsidwa, chifukwa kutsegula m'mimba, nseru, ndi kusanza kumatha kuchitika.

Mafuta nthula wamkaka, kuwonjezera pa kuchiritsa matenda a ziwalo zamkati, umagwiritsidwa ntchito bwino kunja chifukwa chakupsa ndi kuvulala kosiyanasiyana ndi matenda apakhungu.

Kukonzekera kochokera ku mbewu

Palinso mitundu yopanga mankhwala opangidwa ndi mankhwala omwe ali ndi nthula mkaka. Zimaphatikizira zowonjezera ndi zochokeramo. Zokonzekera zomwe zimakhala ndi mkaka nthula (Legalon, Silibor, Karsil) sizikhala ndi mankhwalawa ocheperako pancreatitis kuposa udzu wowuma (wouma kapena watsopano), ndi njira zachilengedwe zomwe sizinachitike mwapadera zimabweretsa zabwino zambiri.

Njira ya mankhwala

Mphamvu ya mkaka nthula ndiyolimba kwambiri kotero kuti siigwiritsidwa ntchito pokonzekera zitsamba.

Nthula wa mkaka mu mtundu uliwonse wa mankhwalawa amathandizira miyezi iwiri. Kwenikweni, mukalandira chithandizo, chikhululukiro chokhazikika chimatheka. Pambuyo pa izi, yopuma ya masabata angapo amatengedwa. M'tsogolomu, chomera chimagwiritsidwa ntchito kupewa. Prophylactic management imachitika molingana ndi chiwembu mwezi umodzi kapena mwezi wotsatira.

Contraindication kuti agwiritse ntchito

Ngakhale kufunikira kwapadera ndi kufunikira kwa mankhwala, mankhwala a mkaka ali ndi zotsutsana zambiri, ayenera kukumbukiridwa komanso kuthandizidwa popereka malangizo:

  • zaka mpaka 12
  • mimba
  • kukhumudwa ndi khunyu,
  • Mphumu ya bronchial - munthawi ya chithandizo chamkaka wamkaka, dyspnea imayamba theka,
  • matenda a ndulu
  • appendicitis
  • tsankho: Nthawi zambiri kulimbana kumachitika limodzi ndi zotupa pakhungu, kutsekula m'mimba, mseru (ngati izi zitha kupitirira masiku awiri, muyenera kusiya kuzimva),
  • owonjezera potaziyamu ndi phosphorous m'thupi.

Pali zotsutsana zingapo, chifukwa chake, musanatenge nthula ya mkaka, ndikofunikira kukaonana ndi dokotala ndipo, mwina, kuchititsa mayeso ena, chifukwa pali matenda ndi zovuta zomwe zimapezeka pokhapokha njira zapadera zoyeserera.

Mu 85% ya milandu ya kapamba, patatha mwezi umodzi chithandizo chokhala ndi mkaka, mkota wowoneka bwino umadziwika: edema ya pancreatic imachepa, kupweteka kumayimitsidwa, chilakolako chimawoneka, ndipo thupi limabwezeretseka.

Pogwiritsa ntchito moyenera chomera, zizindikiro za kapamba pambuyo pake mkaka utachotsedwa, zinthu zimayenda bwino, ndipo chikhululukiro chokhazikika chimatheka.

Mkaka Thistle ndi katundu wake

Zodabwitsa za Milk Thistle zakhala zikudziwika kwa nthawi yayitali. Chomera chodabwitsa kwambiri ichi kuchokera ku banja la aster m'chilengedwe chimamera kumwera kwa Europe, Pyrenees, North ndi Central Africa, Balkan, Britain, North ndi South America, ndi Central Asia. Kutalikirana kotereku kumalumikizidwa ndi mitundu yosiyanasiyana ya kusintha kwa mbewuyi. Imasinthidwa kuti ikhale youma yotentha ndipo imamva bwino m'nkhalango zamtchire komanso ngati udzu wamasamba agrocenoses. Chifukwa cha izi, imatha kumera ngakhale mu madera omwe zinthu zachilengedwe zake sizinakhale zabwino kwenikweni.

Kunja, udzu wamkaka umawoneka ngati wamtali wamtali (mpaka 1.5 m) wokhala ndi maluwa okongola a lilac, ndikudzaza minda ndi minda yamasamba. Chomerachi chimasiyana ndi nthula zomwe zimakhazikika pamawonekedwe ndi mtundu wa masamba. Mu mkaka nthula, ndi zokulirapo. Kubwereza dongosolo la venation, zovetsa zoyera zimadutsa masamba. Anthu amagwirizanitsa madontho awa ndi mkaka wokhetsedwa. Nthula ilinso ndi mankhwala ake, omwe, mosiyana kwambiri, amasiyana ndi mawonekedwe amkaka wamkaka, womwe uyenera kukumbukiridwa mukamakolola zodziimira zokha palokha.

Chifukwa cha kufunika kwake ngati mankhwala, mbewuyi imalimidwa mwachangu m'maiko angapo ku Europe ndi Asia. Ku Russia, nthula zamkaka zimapangidwa makamaka kumadera ake aku Europe, komanso ku Caucasus ndi Western Siberia.

Nthula ya mkaka imasintha mapangidwe a bile ndipo imathandizira kutuluka kwake kulowa m'matumbo. Amatchuka ngati wothandizira wamphamvu wa hepatoprotective. Pachifukwa ichi, chimagwiritsidwa ntchito pa matenda a chiwindi, ndulu, kapamba. Ndikulimbikitsidwa makamaka kuti mupange kukonzekera kwa matenda a chiwindi a mtundu uliwonse, matenda amchiwindi, komanso matenda a chindapira. Katundu wosayambitsa matenda chomera ichi chimatsimikiziridwanso.

Zomwe zili mkaka nthula zikuphatikiza:

  • quercetin
  • flavoran
  • mafuta acids
  • silymarin - chinthu chosowa kwambiri chomwe chimateteza chiwindi,
  • mavitamini - A, E, D, F, PP, K, gulu B,
  • amino acid (tyramine ndi histamine),
  • bromine
  • ayodini
  • zinc
  • chrome
  • chitsulo
  • potaziyamu
  • calcium
  • magnesium
  • michere ya kapamba.

Chifukwa cha malo awa, mkaka nthula umathandiza kubwezeretsa njira zoyambira zathupi ndipo ndimachiritso ambiri.

Kugwiritsira ntchito kwa mkaka nthula mu kapamba kumadalira luso la chomerachi kukonza zinthu zowonongeka ndikuchotsa poizoni.

Kuphatikiza pa matenda a chiwindi ndi kapamba, mkaka nthula umachita:

  • matumbo (kumawonjezera kuyenda kwamatumbo ndikuwongolera microflora yake),
  • mitsempha ya mtima ndi magazi (imawapatsa kuchuluka kwa potaziyamu ndi magnesium),
  • ndulu
  • chithokomiro cha chithokomiro (chifukwa cha kuchuluka kwa ayodini),
  • kupuma dongosolo
  • ziwalo zamaso (chifukwa cha mavitamini ndi michere yambiri),
  • genitourinary dongosolo
  • mafupa ndi msana.

Werengani za kusintha kwakumaso kwa kapamba ndi chiwindi apa.

Kusunthika kwa mkaka nthula kumakupatsani mwayi woti mugwiritse ntchito kuti muthane ndi matenda a matenda a m'mimba, matenda oopsa, kuthana ndi mtima ndi stroko. Chifukwa cha kupezeka kwake mchere wamphamvu, angagwiritsidwe ntchito pochiza matenda a kuchepa kwa magazi, matenda ashuga. Chomerachi chimalimbikitsidwa azimayi panthawi yoyamwitsa kuti azitha kuyamwa.

Chifukwa cha kuchuluka kwa magawo am'mimba, kuchepetsa kuledzera, kuyeretsa thupi ndikuyipangitsa kuti ikhale ndi mchere, nthula mkaka nthawi zambiri imagwiritsidwa ntchito polimbana ndi kunenepa kwambiri.

Phindu logwiritsa ntchito mkaka nthula zamagulu ophatikizika zimakhazikika pa kukhalapo kwa flavonoids, flavonolignans, zinc ndi manganese m'mbewu zake. Kuphatikiza kwa zinthu izi kumakupatsani mwayi woletsa kupweteka komanso kuthetsa kupsinjika kwa njira yotupa. Kuphatikiza apo, kupezeka kwa mkuwa, carotenoids ndi vitamini E kumathandizira kuti ntchito yopanga mapuloteni a fibrillar, omwe ali ndi cartilage, bag, membranes ndi ligaments. Kapangidwe ka collagen kamateteza munthu ku kukula kwa osteochondrosis ndi matenda ena a msana. Chifukwa cha kupezeka kwa calcium ndi manganese, minofu yam'mafupa imasinthanso pambuyo povulala.

Thistle yamkaka imaperekedwa kwa anthu omwe akupanga maphunziro a radiation ndi chemotherapy, omwe adwala poyizoni, mowa, chikonga ndi kuledzera. Ndikofunika kuzipita nthawi ndi nthawi kwa anthu okhala m'mizere yoyipa ndi ogwira ntchito m'mabizinesi oyipa. Njira yamkaka mu mkaka umalimbana ndikuchotsa poizoni m'thupi ndi kuteteza chiwindi kuti chisawonongeke.

Kutchuka kwa mkaka nthula pa mankhwalawa matenda a chiwindi ndi kapamba sikugwirizana kokha ndi mankhwala. Chowonadi ndi chakuti chida ichi chimakulolani kuti mubwezeretse ntchito ya chiwindi. Chiwindi chathanzi chimateteza thupi ku poizoni, zomwe zimapangitsa kuti tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda, tizipanga kugaya chakudya kwathunthu, zomwe zimachepetsa kuchepa kwa michere, mavitamini komanso kufufuza zinthu.

Kutupa kwa kapamba sikuti kumangoleketsa mphamvu ya kugaya chakudya, komanso kusintha kusintha kwa mphamvu ya thupi, ndikupanga chiwopsezo cha matenda a shuga. Thistle yamkaka imathandizira kubwezeretsa kukhulupirika kwa minofu ya pancreatic ndikuwongolera ntchito zake ngati endocrine gland.

Njira zogwiritsa ntchito mkaka nthula

Pafupifupi magawo onse a chomerachi amagwiritsidwa ntchito ngati chakudya. Mizu yake imatha kukazinga, kuwiritsa kapena kudyedwa yaiwisi. Koma mbali yobiriwira iyenera kunyowa musanagwiritse ntchito kuti muchepetse mkaka wabwinobwino wamkaka. Maluwa amatha kuwuma ndikugwiritsidwa ntchito ngati zokometsera, kapena akhoza kudyedwa mwatsopano.

Pazifukwa zamankhwala, mbewu ndi mizu ya mbewuyi zimagwiritsidwa ntchito kwambiri.

Chipinda cha mankhwalawa chimapatsa makasitomala awo zakudya zingapo zamkaka: mafuta a mbewu, ufa, ufa, kulowetsedwa kwa mowa, tiyi wazitsamba.

Mlingo wamba wa ufa kapena ufa: katatu pa tsiku, supuni 1 musanadye. Chidacho chiyenera kutafunidwa ndikutsukidwa ndi madzi. Njira ya chithandizo ili pafupifupi miyezi iwiri. Ndikusungabe kufunika kowonjezera mankhwalawa mkaka nthula, maphunzirowa abwerezedwa pambuyo pakupuma kwa masabata a 3-4.

Ndi pancreatitis ndi hepatitis mu pachimake siteji, komanso gastritis yotsatana ndi zilonda, ndikwabwino kumwa mafuta amkaka. Imaphimba nembanemba yam'mimba ndipo imathandizira kuchepetsa kukwiya kwa chakudya chilichonse ngakhale mukupangika kwambiri. Muyenera kumwa mafuta musanadye, koma osati kangapo katatu patsiku.

Kuphatikiza pa mbewu, pofuna kuchiritsa, mutha kugwiritsa ntchito mizu ndi masamba. Ayenera kukhala owuma ndi nthaka mpaka ufa. Muyenera kutenga ufa wotere monga kulowetsedwa. Supuni ya ufa imathiridwa ndimadzi otentha (0,5 l) ndikuwumiriza m'malo otentha pafupifupi maola 10-12. The kulowetsedwa womalizidwa umasefedwa ndipo amatengedwa 50-80 g katatu pa tsiku.

Popeza nthula zamkaka zimakhala ndi vitamini E yambiri, yomwe imatchedwa mavitamini aunyamata, imagwiritsidwa ntchito podzola zodzikongoletsera ngati chopopera.

Contraindication pochiza mkaka nthula

Mtengo uwu ndiwofunika osati mankhwala komanso zakudya, komanso chifukwa chakuti ulibe pafupifupi zotsutsana.

Simuyenera kugwiritsa ntchito mbewu iyi ndi:

  • kuchitira ana osakwana zaka 12,
  • mimba nthawi iliyonse
  • tsankho
  • mantha dongosolo
  • mavuto
  • khunyu
  • kuchuluka kwa mphumu ya bronchial,
  • cholelithiasis, popeza nthula wamkaka uli ndi katundu wolimba wa choleretic, womwe ungapangitse kayendedwe ka miyala.
  • kuchuluka kwa kapamba ndi kutuluka kwa kufunikira kwa zakudya z zero,
  • pachimake appendicitis (sayenera kusokonezedwa ndi enteritis),
  • kuchuluka kwa phosphorous ndi potaziyamu m'thupi.

Chomera chimawonedwa ngati chothandiza komanso chopanda vuto kotero kuti chogwiritsidwa ntchito nthawi zambiri sichifunikira kupatsidwa mankhwala ndi dokotala. Ngati wodwala amatenga mankhwala ena ambiri, ndikofunikira kugwirizanitsa kugwiritsa ntchito nthula ya mkaka ndi katswiri.

Wowoneka ngati mankhwala

Masiku ano, nthula ya mkaka monga chomera chogwiritsidwa ntchito ngati mankhwala imagwiritsidwa ntchito ngati kale m'maiko ambiri, kuphatikiza Russia, ndipo zikomo zonse chifukwa cha kupangika bwino kwazomera za chomera, chomwe ndi chinthu chomwe chimasowa kwambiri. silymarin Kutha kuteteza chiwindi motsimikiza ku zinthu zoyipa za thupi.

Komanso, mbewu zamkaka zamkaka ndi gawo la mankhwala odziwika bwino monga Silibor, Silimar, Legalon ndi Karsil. Mankhwala omwe adalowetsedwa mu kalasi la hepatoprotectors amagwiritsidwa ntchito ngati othandizira pothana ndi kupweteka kwambiri, kutupa kwa chiwindi ndi kuwonongeka kwa chiwindi.

Nthiti yamkaka mu gynecology

Mu gynecology, nthula mkaka umagwiritsidwa ntchito chifukwa cha kuchuluka kwa vitamini E mmera, womwe umatsimikizira kayendedwe ka kubereka ndi endocrine machitidwe mwa amuna ndi akazi. Kuphatikiza apo, vitamini E ndi antioxidant wamphamvu yemwe amalepheretsa kukula kwa njira zotupa. Komanso nthula zamkaka zimaphatikizapo mavitamini ambiri osungunuka amafuta ndikutsata zinthu zomwe zimathandizira kuchotsa kwa maziko a kutupa ndikuchiritsa mwachangu mabala ndi kukokoloka.

Mankhwalawa menopausal atrophic vaginitis limodzi ndi kuyabwa, tikulimbikitsidwa kuti azikhala ndi mkaka nthula tsiku ndi tsiku: mwachitsanzo, 3 ml ya mafuta amalowetsedwa mu nyini usiku kugwiritsa ntchito syringe popanda singano. Pambuyo pakutsegulira kwa mafuta, ndikofunikira kugona pakama kumbuyo kwanu ndi miyendo yopinda mawondo kwa mphindi 5 mpaka 7. Kuyika kumachitika masiku 12.

Mankhwalawa kukokoloka kwa khomo pachibelekeropo, komanso trichomonias colpitis, mankhwala amagwiritsidwa ntchito, pokonzekera omwe 50 ml ya mkaka nthula mafuta ayenera kukhala osakanikirana ndi 0,5 tsp. mafuta a mtengo wa tiyi. Mafuta osakanikirana omwe akutsikira akuwongolera kutengera dongosolo lomwe lili pamwambapa. Njira ya chithandizo ndi njira 12.

Kuchepetsa kutupa ndi kupewa khansa, tikulimbikitsidwa kumwa tiyi kuchokera ku nthula zamkaka.

Nthula wamkaka

Kukonzekera nthula zamkaka (makamaka mafuta) kumagwiritsidwa ntchito kwambiri mu cosmetology, chifukwa chomera ichi chimapangidwa ndi mavitamini, michere ndi zinthu zonse zomwe zimakhala ndi phindu pakhungu.
Zokhudza mkaka nthula pakhungu:

  • Kuchotsa zotupa,
  • kulimbikitsa kuchiritsa kwamabala,
  • kusinthika kwa minofu ndikusinthanso,
  • kukhathamiritsa khungu
  • khwinya bwino
  • kusintha mawonekedwe
  • onjezerani ntchito zoteteza khungu (tikulankhula za kuteteza khungu kuti lisapunthwe, kutentha kwa chisanu, komanso mavuto obwera chifukwa cha cheza cha ultraviolet),
  • kuthamanga kwa kuchepa magazi magazi mwachindunji pakhungu.

Palibe chodabwitsa kuti kukonzekera nthula zamkaka kumagwiritsidwa ntchito kwambiri pothandizira:
  • khungu siligwirizana,
  • ziphuphu,
  • vitiligo
  • amayaka
  • dermatitis
  • psoriasis
  • chikanga

Kugwiritsa ntchito mkaka nthula kukonzekera pafupipafupi kumakongoletsa khungu, kutalikitsa ubwana wake, thanzi komanso kukongola kwa nthawi yayitali.

Zofunika! Kukonzekera nthula zamkaka (decoctions, infusions, ufa ndi ufa) ungagwiritsidwe ntchito ndi khungu lamtundu uliwonse, popeza mbewu iyi, yopanda zotsutsana, imathandizira kuwonjezereka kwa Vitamini, kusinthika, kupatsa thanzi komanso kusungunuka kwa khungu.

Tiyenera kudziwa kuti masiku ano, madokotala ambiri agwiritsa ntchito bwino nthula ya mkaka monga gawo la njira zovuta zochizira matenda amkhungu, chifukwa nthawi zambiri ndimavuto azakhungu omwe amawonetsa kuti chiwindi chimagwira.

Ziphuphu za ziphuphu

Nthawi zambiri chomwe chimayambitsa maonekedwe a ziphuphu ndimatenda a metabolic komanso mavuto ndi magwiridwe antchito a chiwindi, kotero pochiza ziphuphu, ndikofunikira kuti musangochotsa zotupa zokha, komanso chifukwa chomwe chikuwonekera. Ndipo nthula wa mkaka uthandizire pamenepa, kuchotsa poizoni m'thupi ndikusintha kagayidwe.

Nthula yamkaka imatengedwa ngati mawonekedwe a ufa wouma kuchokera ku mbewu za chomera, 1 tsp iliyonse. katatu patsiku, kutsukidwa ndi madzi ofunda.

Kuti muchepetse kutupa, ntchito yofunda kuchokera ku mkaka wamafuta imawonetsedwa: mwachitsanzo, yopyapyala imasungunuka ndi mafuta ofunda ndikuyika kumaso kwa mphindi 5 mpaka 10 (mutha kuthira nkhope yanu ndi mafuta otentha mkaka, omwe atsalira theka la ola, pambuyo pake atatsukidwa ndi madzi ofunda).

Imathandizanso kupewetsa komanso kuthira mkaka pachakudya chouma komanso chophwanyika chomera. Mu chakudya, monga mafuta, pali zinthu zina zofunika zomwe zimathandizira kukonza khungu.

Mkaka nthula kuchokera mawanga azaka

Nthawi zambiri, zomwe zimayambitsa mawanga ndi izi:

  • kuyanʻanila ntchito ya adrenal gland ndi gonads,
  • matenda a chiwindi ndi a biliary
  • poizoni wa thupi kwa nthawi yayitali chifukwa cha matenda opatsirana, ziphe, poizoni, mankhwala opitilira muyeso,
  • Kuperewera kwa Vitamini C
  • zotupa za muubongo (kutanthauza, tchire lakuthwa),
  • kugwiritsa ntchito mankhwala kwakanthawi.

Nthiti yamkaka imalimbana bwino ndi zifukwa zotsatirazi:
  • imayang'anira grenads ndi gonads chifukwa cha mafuta ofunikira omwe ali m'zomera, flavonoids, saponins,
  • amachotsa zinthu zovulaza m'thupi,
  • amalipira kuchepa kwa vitamini C,
  • amathetsa mavuto obwera chifukwa cha mankhwala.

Kusakaniza kwa nthula wamkaka ndi mafuta a mtengo wa tiyi kumathandizira kubwezeretsa mawonekedwe owoneka bwino pakhungu, pakukonzekera komwe mumafunikira 4 tbsp. choyambirira ndi 5 ml ya wachiwiri. Khungu lowuma kapena louma limapaka ndi chida chotere kawiri pa tsiku. Zotsatira zake ziziwoneka pambuyo pa masabata 1.5 - 2.

Zofunika! Ndikulimbikitsidwa kupanga masks owala kumadzulo, chifukwa pambuyo pawo ndikosayenera kukhala padzuwa.
Zambiri pazaka zazaka

Mtsi Wamkaka wa Psoriasis

Ndi psoriasis, mapepala ofiira owuma amakweza pakhungu la wodwalayo, omwe amakweza pamwamba pa khungu. Pankhaniyi, mawonekedwe a zikopa amaphatikizidwa ndi kutsekeka kwa khungu komanso kuyabwa kwambiri. Kuchepetsa (ndipo nthawi zina kuthetseratu) kusungunuka ndi kuyabwa, kukonzekera kwa mkaka, komwe kungagwiritsidwe ntchito kunja ndi mkamwa, thandizirani.

Phytotherapists ambiri amagwiritsa ntchito mkaka nthula kwa psoriasis, chifukwa chiwindi chimawonjezeka makamaka pakuwonjezera matendawa.

Monga othandizira kunja, mafuta amkaka wamafuta amagwiritsidwa ntchito, omwe amayenera kugwiritsidwa ntchito 2 mpaka 3 pa tsiku kwa mphindi 30 pakhungu lomwe lakhudzidwa.

Pazomwe mukugwiritsidwa ntchito mkati, muthito wa nthula mumawonetsedwa, womwe umatengedwa katatu patsiku pamwezi. Muthanso kutenga mkaka nthula ufa.

Panthawi ya mayesero azachipatala, zidapezeka kuti 75 peresenti ya odwala omwe amatenga mkaka wobisika mkati mwa mwezi anali ndi chithandizo chokwanira cha psoriasis, pomwe 25% yotsala idachotsa matendawa.
Zambiri Zokhudza Psoriasis

Mkaka nthula mu oncology

Kukonzekera nthula zamkaka zapezeka kuti zikuthandizira kupewa komanso kuchiza khansa, chifukwa mbewu iyi ndi antioxidant wamphamvu yomwe imachotsa zinthu zoipa mthupi ndipo imapangitsa kuti thupi lawo lisaoneke bwino.

Nthula ya mkaka imakhala ndi zabwino zambiri poyerekeza ndi mankhwala:
1. Imaletsa kuchitika kwa zotupa zoyipa.
2. Itha kugwiritsidwa ntchito kwa nthawi yayitali.
3. Amadziwika ndi kusowa (kapena kuchuluka kochepa) kwamankhwala oyipa.
4. Ili ndi katundu wina wabwino, chifukwa imakhala ndi phindu pothandiza thupi lonse.

Mwa kumwa mkaka nthawi zonse, mutha kuchepetsa chiopsezo cha khansa. Chifukwa chake, chifukwa cha kupezeka kwa mavitamini A, C, E, calcium, zinc, selenium ndi folic acid mumkaka wamkaka, chiopsezo chotenga khansa ya ziwalo zotere chimachepetsedwa kwambiri:

  • colon
  • m'mimba
  • khansa ya m'mawere
  • chikhodzodzo
  • Prostate.

Zidadziwika kuti kukonzekera kwa mkaka wokhala ndi zinthu za anticancerogenic ndipo kumatenga nthawi yayitali mu Mlingo womwe umapangitsa tsiku lililonse micronutrients kupangitsa kusinthasintha kwa machitidwe, komanso kusintha kwa ziwalo zosiyanasiyana. Ndikofunikanso kuti mkaka wamkaka uzikulitsa zabwino za chemotherapy.

Zofunika! Thistle yamkaka siyankho lamatenda a khansa, koma gawo lokhalokha la njira zothanirana ndi matendawa, choncho muyenera kutsatira malangizo a dokotala kuti musavulaze thupi lomwe layamba kale kufooka.

Nthula wamkaka

Nthula yamkaka ili ndi katundu wapadera, chifukwa chomeracho chitha kugwiritsidwa ntchito ngati anti-allergen. Chowonadi ndi chakuti mkaka nthula umalepheretsa mapangidwe a histamines m'thupi, zomwe zimapangitsa kuti ziwonekere.

Phindu la chiwindi cha mbewuyi ndilofunikanso, chifukwa nthawi zambiri ndimatenda a chiwindi omwe amapangitsa kuti ziwengo zikhale, zomwe zimazimika ntchito ya chithoyi ikangokhazikitsidwa. Mukamatenga supuni yosakwanira mkaka nthula ufa katatu patsiku, zizindikiro za ziwengo zimatha mwezi umodzi.

Zofunika! Mukamamwa nthula mkaka, mapulateleti m'magazi amakwera, motero ndikofunikira kukayezetsa magazi pambuyo masiku 10 - 15, zomwe zingathandize mtsogolo kusintha kwamankhwala omwe amaphatikiza ndi mbewuyi.
Zambiri Za Allergie

Nthula wamkaka

Chiwindi ndi fayilo yachilengedwe ya thupi la munthu lomwe limathandizira kuchotsa mankhwala oyipa ndikupangitsa zinthu za poizoni kuwononga. Thupi limayimitsa bile, lomwe limathandizira kuti mafuta agawike muzinthu ndi zinthu zomwe zimatengedwa mosavuta ndi thupi.

Kuphatikiza apo, ndi chiwindi chomwe chimatenga nawo mbali zotsatirazi:

  • Malangizo a protein,
  • kusinthitsa kwa mahomoni,
  • kupasuka kwa mafuta owopsa osungunuka,
  • kukhazikitsa hematopoiesis.

Chifukwa chake, kuwonongeka kwa chiwindi kumatha kuyambitsa zovuta mu thupi lonse. Pofuna kuteteza chiwindi kuti zisawononge poizoni ndi zina zoyipa, tikulimbikitsidwa kuti mutenge kukonzekera kwa mkaka, kuphatikizapo hepatoprotective chinthu silymarin, yomwe imabwezeretsa ntchito za chiwalo.

Silymarin, yolumikizana ndi ma free radicals, imawasandutsa makina osavutikira komanso otetezeka, omwe amalepheretsa kuwonongeka kwa nyumba zama cell.

Chithandizo cha hepatitis C

Kukonzekera nthula zamkaka, zomwe zimathandiza chiwindi, zimagwiritsidwa ntchito pochiza hepatitis C. Ndikofunikira kumvetsetsa kuti nthula zamkaka ndi gawo limodzi la zovuta, osati mankhwala oyambira. Chomera ichi moyenera komanso popanda kuvulaza thupi chimachotsa zinthu zapoizoni, potero chimatsuka chiwindi ndikuchitchinjiriza kuti chisawonongeke.

Pambuyo hepatitis C (komanso kupewa matenda), tiyi kuchokera mkaka nthula akuwonetsa, pokonzekera yomwe 1 tsp. Mbewu kapena mbali zina za chomera zimatsanulidwa 250 ml ya madzi otentha, kenako malonda ake amathiriridwa kwa mphindi 15, osasankhidwa bwino ndikuledzera otentha pang'ono. Chithandizo chotere chimatengedwa chikho chimodzi pamimba yopanda kanthu kawiri patsiku - m'mawa ndi madzulo (nthawi yomweyo asanagone). Pofuna kukonza zokoma, timbewu titha kuwonjezera tiyi.

Nthula wamkaka

Nthula ya mkaka ili ndi antioxidant, diuretic, anti-yotupa ndi antispasmodic, chifukwa chake imagwiritsidwa ntchito pochiza matenda a impso.

Zokhudza mkaka nthula pa impso:

  • amathandiza kuchotsa impso miyala
  • Kuchepetsa kutupa
  • amasintha ntchito ya thupi.
  • yeretsani impso za zinthu zovulaza,
  • imabwezeretsa maselo a impso
  • imateteza thupi ku zovuta za poizoni, ma radicals.

Ndi pyelonephritis, komanso kutupa kwa chikhodzodzo (kapena cystitis), mkaka nthula umasonyezedwa ngati mankhwala othandizira.

Thistle yamkaka imakhala ndi vitamini K, yofunikira kuti impso zizigwira bwino ntchito.

Mtsi Wamkaka

Nthula wamkaka umagwiritsidwa ntchito pochiza ndulu chifukwa cha silymarin yomwe ili mchomera, yomwe singangokonza mbali zowonongeka za maselo a chiwindi, komanso kusintha njira za metabolic mwa iwo. Kuphatikiza apo, silymarin amateteza chiwindi ku zotsatira za poizoni, zotsatira zoyipa za mankhwala osokoneza bongo ndi mowa pamthupi.

Vuto lamtondo pa ndulu:

  • kuchotsa kwa maziko a kutupa,
  • kuchuluka kwa mapangidwe a bile,
  • kukonza michere ya bile,
  • Matumbo a pachakudya ndi chopondapo,
  • Kuchotsa kwa kumverera kolemetsa mu hypochondrium,
  • kuteteza mapangidwe a miyala,
  • Matenda a mapangidwe a bile,
  • kuthetsa kupweteka
  • excretion wa mafuta m'thupi.

Zofunika! Nthiti yamkaka ndi mankhwala ocheperako poizoni wazomera, omwe samawononga ziwalo zazikulu, komanso machitidwe a thupi.

Matenda a Gallstone

Mu matenda a gallstone, miyala imapangidwa mu ndulu yokha ndi ma ducts a bile. Chomwe chimapangidwira miyala ndi mafuta ochulukirapo a "zoipa" mafuta m'thupi ndi mchere m'thupi. Komanso, miyala mu bile imapangidwa chifukwa cha matenda am'mimba, kusokonekera kwa ndulu, kusintha kwa kapangidwe kake ka mankhwala.

Thistle yamkaka, yomwe imathandizira kusungunula miyala yaying'ono ndikuyichotsa, imatha bwino pazifukwa zonsezi. Ndikofunikanso kuti kukonzekera nthula zamkaka kukhale ndi antispasmodic ndi analgesic katundu, chifukwa chomwe miyala imatuluka sikhala yopweteka.

Kudzera decoction mkaka nthula, n`zotheka kuchepetsa kwambiri kutupa ya ndulu, kusintha kupanga ndi excretion wa bile.

30 g ya mbewu yobzala iyenera kuthiridwa mu 500 ml ya madzi ndikuyiyika pamoto wochepa mpaka theka la madziwo lithe. Kenako msuzi umathiridwa wina kwa mphindi 15 ndikuusefa, kenako umatengedwa supuni ola limodzi kwa maola 12. Chithandizo chotere chimachitika kwa masiku osachepera 10 mpaka 15.

Pazolinga zopewera, ndikofunikira kutenga kawiri pa tsiku kwa miyezi 1 - 1.5 supuni ya mkaka nthula ufa, kawiri pa tsiku.
Zambiri Za Matenda a Gallstone

Mkaka nthula pambuyo kuchotsa ndulu

Milandu yomwe mankhwala a gallbladder samapereka bwino, amachotsa kuchotsedwa kwake, komwe kumayambitsa zovuta zingapo pakugwiritsa ntchito dongosolo la m'mimba.

Chifukwa chake, odwala atachitidwa opaleshoni nthawi zambiri amakhala ndi nkhawa:

  • kupweteka mu hypochondrium yoyenera,
  • nseru
  • chisangalalo
  • kudzimbidwa (kapena malo osakhazikika),
  • hepatic colic.

Kuphatikiza apo, chifukwa cha kusowa kwa ndulu, bile imalowa m'matumbo mosasamala, chifukwa chomwe chimbudzi ndi kuyamwa kwa mafuta zimasokonekera. Kukonzekera nthula mkaka kumathandizira kulimbitsa mapangidwe ndi mapangidwe a bile, kusintha kagayidwe kake ka mafuta, ndikuchotsa zizindikiro za postoperative dyspeptic. Koma chinthu chachikulu ndikuti nthula zamkaka zimathandizira kupewa kukokoloka kwa bile ndikupanga miyala m'chiwindi, chofunikira kwambiri pambuyo pa opaleshoni yochotsa bile.

Thistle yamkaka imatha kumwa onse ngati njira yodziyimira payokha, komanso ngati gawo la mankhwala azitsamba ndi kupewa, imodzi yomwe imaperekedwa pansipa.

Zosakaniza

  • Calendula - 100 g
  • knotweed - 100 g
  • diebel - 100 g,
  • celandine - 50 g
  • nthula mkaka - 50 g
  • rosehip - 200 g.

2 tbsp chopereka chimathiridwa ndi madzi okwanira lita imodzi, owiritsa kwa mphindi 20 ndikuumiriza theka la ola. Kenako msuzi umasefedwa ndipo umatengedwa ndi 150 ml kanayi patsiku, musanadye chakudya. Chithandizo chotere chimachitika mkati mwa mwezi umodzi.

Chithandizo cha cholecystitis

Mkaka nthula bwino komanso mwamtheradi umakhudza thupi motere:

  • Amachita bwino kupanga ndi kumerera kwa bile (mbewu iyi imalimbikitsa kutulutsa kapamba ndi matumbo),
  • amachotsa kuphipha kwa ndulu, komanso thirakiti lothandiza,
  • ndewu tizilombo tating'ono ndi protozoa timene timayambitsa kutupa kwa ndulu,
  • Kuwononga miyala yomwe ilipo ndikuletsa kupangidwa kwatsopano,
  • amathandizira kutukusira.

Zofunika! Chithandizo cha cholecystitis mkaka nthula kukonzekera chikuchitika kwa nthawi yayitali, chifukwa sayenera kuyembekezera yomweyo.
Zambiri za cholecystitis

Nthula wamkaka

Mimba, matumbo, chiwindi ndi kapamba ndizolumikizana kwambiri, chifukwa chake, kusokonezeka pakuyenda kwa m'modzi wa iwo kumakhudza kugwira ntchito kwa enawo. Thistle yamkaka imathandizira kubwezeretsa ntchito za ziwalo izi mwa kusintha kagayidwe, kupangika kwa minofu ndikulimbitsa ma membrane am'magazi (mwachitsanzo, zinthu za metabolic sizichotsedwa kudzera pazinthu zomwe zimakhudzidwa ndi nthawi, zomwe zimapangitsa kuti zikhale zovuta kudyetsa maselo).

Zochita mkaka nthula pamimba:

  • kuchotsa kwa maziko a kutupa m'mimba,
  • kukonza chimbudzi,
  • kusinthika kwa mucous nembanemba am'mimba,
  • Kupha mawonetseredwe a dyspeptic.

Chithandizo cha m'mimba

Kukonzekera nthula zamkaka ndizofala kwambiri pochiza zilonda zam'mimba, chifukwa zimakhala ndimafuta acid okhala ndi tanthauzo lodana ndi kutupa.

Malinga ndi zotsatira za kafukufuku, mukamatenga mafuta a mkaka, nthawi yochiritsa zilonda zam'mimba, komanso duodenum 12, imachepetsedwa kamodzi ndi theka mpaka kawiri.

Mafuta a mkaka amalimbikitsidwa kuti amwe supuni imodzi yodzikongoletsa katatu patsiku, yonse pofuna kuchiza komanso kupewa zilonda zam'mimba komanso kukokoloka kwa m'mimba. Kuboola m'mizu ya chomera kukuwonetsa kukhumudwa kwa m'mimba.
Zambiri pa zilonda zam'mimba

Nthanga ya kapamba

Thistle yamkaka imathandiza kwambiri kapamba, chifukwa imakhala ndi choleretic, diuretic, diaphoretic ndi mankhwala ofewetsa tuvi tosiyanasiyana, chifukwa chomwe zinthu zoyipa zimachotsedwa m'thupi.

Kufunikira kwa thistle yamkaka pakuchotsa kapamba kumatsimikiziridwa ndikuti kufinya mbewuyo ndi gawo la mankhwala monga Karsil ndi Leganol. Koma nthawi yomweyo, mankhwalawa sakhala othandiza kuposa udzu wamkaka mu mawonekedwe ake (abwino kapena owuma).

Selenium, yomwe ndi gawo la chomera, imathandiza kwambiri kapamba, chifukwa imayang'anira momwe imagwirira ntchito, imakhala ndi zida zotsutsa komanso zoteteza. Zimatsimikiziridwa kuti mu tsiku limodzi lokha, kukonzekera komwe kumaphatikizapo selenium kumatha kupewetsa kutupa m'matumba.

Zofunika! Kulephera pakugwira ntchito kwa kapamba, kupulumutsa insulini ndikuwongolera shuga, nthawi zambiri kumayambitsa kukula kwa shuga. Chifukwa chake, ndikofunikira kusamalira pancreatic ntchito, yomwe ingathandize mkaka kukonzekera.

Mkaka nthula wa kapamba

Kukula kwa matenda otchedwa pancreatitis nthawi zambiri kumathandizidwa ndikuphwanya kutuluka kwa ndulu. Kukonzekera kwa mkaka wokhala ndi ma enzyme omwe amathandiza kupukusa mapuloteni, mafuta ndi chakudya m'matumbo amatha kubwezeretsa ndikuwonjezera kupanga kwa bile ndi chimbudzi chake, komanso kupanga matenda a lipid metabolism. Kuphatikiza apo, mkaka nthula umachepetsa magazi mafuta m'thupi (ndi kapamba, kuchuluka kwa cholesterol kumadutsa malire ovomerezeka).

Pakatha mwezi umodzi chithandizo cha mkaka nthula, 85 peresenti ya odwala omwe amapezeka ndi kapamba:
1. Kutsika kwa kukula kwa chotupa mu kapamba.
2. Kusavomerezeka kapena kuchepetsa ululu.
3. Kulemera.

Zofunika! Mowa womwe umachokera ku mkaka nthula wa kapamba amasakanizika (amakulimbikitsanso kudya msuzi ndi mkaka nthula). Kuphatikiza apo, pamaso pa ma gallstones, kukonzekera kwa Mlingo wamkaka koyambira koyambirira kwamankhwala kuyenera kuchepetsedwa ndi theka.
Zambiri Pancreatitis

Mimba mkaka waminga

Chiwindi cha munthu wamkulu chimatulutsidwa mpaka lita imodzi ya bile tsiku limodzi, gawo lina limadziunjikira mu chikhodzodzo, ndipo linalo limalowa matumbo. Muli m'matumbo kuti bile limagwira ntchito zonse m'mimba, popeza limaphwanya ndikupanga mafuta, mavitamini osungunuka mafuta, komanso mchere wamchere ndi zinthu zina. Bile ndikofunikira m'matumbo, chifukwa amathandizira ma peristalsis, amachepetsa nayonso mphamvu, komanso njira zovutira. Kuperewera kwa bile kumabweretsa kusokonezeka kwamatumbo.

Nthula yamkaka imakulitsa kupanga bile, potero kuonetsetsa kuti mafuta am'mimbamo, motero, mayamwidwe abwino a mavitamini osungunuka a mafuta.

M'pofunikanso kuti chomera chiyeretse matumbo kuchokera ku poizoni ndikuwononga anthu, chimapangitsa kuti chimbudzi chichepe, chimachepetsa kuchuluka kwa cholesterol ndikuthandizira zimagwidwa.

Nthiti yamkaka kuti ithimbike

Kukonzekera nthula zamkaka (ndiko kuti, chakudya ndi msuzi kuchokera ku chomera ichi) kuyambitsa matumbo, zomwe zakhala zikugwiritsidwa ntchito pochotsa kudzimbidwa (kuphatikiza, nthula ya mkaka imakhala yofatsa.

Zabwino za mbewu pang'onopang'ono dysbiosis zimafotokozedwanso: mkaka nthula kukonzekera matenda matenda.

Pofuna kuthana ndi kudzimbidwa, tikulimbikitsidwa kumwa mkaka nthula katatu patsiku, mu supuni imodzi imodzi. Kupititsa patsogolo, mafuta amkaka wamafuta amagwiritsidwa ntchito limodzi ndi chakudya chopatsidwa utoto wowala.
Zambiri Za Kudzimbidwa

Nthula wamkaka wa mitsempha ya varicose

Ndi mitsempha ya varicose, yodziwika ndi mawonekedwe a mitsempha ya kangaude wokulirapo, kupweteka kwa mwendo komanso kutopa kosalekeza, tiyi yamkaka ingathandize.

Kupanga tiyi, 1 tsp. njere (kapena ufa) wa chomera chimathiridwa ndi kapu imodzi yamadzi otentha. Tiyi imalowetsedwa kwa mphindi 15, kusefedwa ndi kuledzera mu sips wotentha. Onse awiri achire komanso prophylactic, tiyi amamwa katatu patsiku, galasi limodzi.

Chida ichi chimalimbitsa mtima, chimatsuka magazi ndikuwathandiza thupi lonse.

Pochiza mitsempha ya varicose, nthula wa mkaka utha kugwiritsidwa ntchito osati mu mawonekedwe a tiyi, komanso mu mawonekedwe a tincture wa mowa, mafuta kapena ufa, womwe umatha kuwonjezeredwa chakudya.
Zambiri pamitsempha ya varicose

Mkaka nthula wa shuga

Thistle yamkaka imakhala ndi zinc, magnesium, chromium, manganese ndi selenium, yomwe imapatsa kapamba ndi kaphatikizidwe kokwanira ka insulin, kamene kamayendetsa kayendetsedwe ka magazi m'magazi.

Chomera ichi chatsimikiziridwa kuti chiwongolera ntchito ya chiwindi poyambira magawo a shuga. Chifukwa chake, chiwindi (makamaka usiku) chimapanga leucogen, chomwe ndi chinthu choteteza chomwe chimasandulika kukhala glucose, chofunikira polimbana ndi matenda a shuga ndikuwonjezera kukana ndi matenda omwe afala masiku ano.

Koma! Tiyenera kukumbukira kuti nthula sizitha kuchiritsa matenda ashuga. Chomera ichi (makamaka kuchotsera ndi mafuta) chimagwiritsidwa ntchito ngati zotsekemera zachilengedwe, chifukwa chomwe kuchuluka kwa shuga m'magazi kumachepetsedwa kwambiri.
Zambiri Zokhudza Matenda A shuga

Nthula wamkaka

Mafuta nthula wamkaka muli vitamini E, lignans, mafuta acid, magnesium, komanso flavonoids, omwe, akaphatikizidwa, amathandizira kuthamanga kwa magazi.

Kuphatikiza apo, zinthu zomwezi zimakhudza mtima ndi kuzungulira kwa zinthu zonse, ndizo:

  • mafuta ochepa m'magazi,
  • Limbikitsani ndi kuwonjezera kukongola kwa makoma a mitsempha yamagazi,
  • sinthani njira yopanga magazi,
  • kuchepetsa chiopsezo cha thrombosis,
  • kuthetsa mitsempha yamagazi
  • pewani kuoneka ngati malo oopsa a atherosselotic pa khoma la mitsempha yamagazi.

Nthula wamkaka

Monga mukudziwa, poizoni, wambiri m'chiwindi, umapangitsa kuti pakhale ndalama zowonjezera mapaundi. Kukhala moyo wongokhala komanso kudya zakudya zopanda thanzi, zomwe zimayambitsa matenda a metabolic, zimathandizanso kuti munthu akhale ndi thupi lolemera. Nthiti yamkaka imatsuka kwathunthu chiwindi cha poizoni, imapangitsanso maselo a chiwindi, kutsitsa poizoni ndi ziphe, zomwe sizothandiza kuti muchepetse thupi, komanso kukonza thanzi lathunthu.

Ubwino wogwiritsa ntchito mkaka nthula pa kuwonda:
1. Kusavulaza kwa mkaka nthula, chomwe ndi chinthu chachilengedwe chokhacho chopanda zotsutsana.
2. Kuteteza chiwindi ku zowopsa za ma free radicals chifukwa champhamvu antioxidant silymarin.
3. Kupititsa patsogolo kwa ma metabolism.
4. Matendawa amatithandiza kugaya chakudya: mwachitsanzo, kukonza makina am'mimba kumathandizira kuchepetsa kunenepa.
5. Kulimbitsa chitetezo chokwanira, chomwe ndichofunikira kwambiri kuti muchepetse thupi, chifukwa kukonzanso thupi kumafunikira kuchepa kwa chitetezo chathupi.
6. Kulimbitsa khungu. Chifukwa chake, mavitamini a B ndi vitamini E amathandizira pakukonzanso khungu kudzera mu kusinthika kwa maselo. Pokonzekera kuchepa thupi, khungu limatsuka, kumayamwa matanda, komwe kukonzekera kwa mkaka kumathandizira kupewa, chifukwa chake khungu limakhala lokongola komanso lamaso.

Pofuna kuchepetsa thupi, mafuta ndi mkaka wamafuta agwiritsidwe ntchito, omwe akuyenera kuwonedwa ngati njira yothandiza yochepetsera thupi, zomwe zimathandizira kupititsa patsogolo kunenepa.
Zambiri Zokhudza Kulemera

Mafuta a Pancreatitis

Mafuta oponderezedwa kwambiri ndiye njira yosavuta kwambiri komanso yachangu kwambiri ya kapamba. Zimachitika popanda zithandizo zilizonse zapadera, kupatula zida zazing'onoting'ono zopunthira ndi kusuta mafuta.

Ndikokwanira kufesa mbewu za chomera kuti zitheke bwino ndi momwe zingapangidwire mwachangu.

Ma inflorescence omwe ma petals obiriwira m'munsi omwe adawuma kale ndi omwe ayenera kugwiritsidwa ntchito kupanga mafuta. Ndi mwa iwo kuti mutha kupeza mbewu. Kuuma kwake kumachitika kumapeto kwa chilimwe kapena koyambilira kwa nthawi yophukira, pomwe mbewuyo imasiya kutulutsa. Ndi nthawi iyi kuti inflorescence imasulidwa ku zinthu zosafunikira, ndiye kuti mutulutse nyemba zowuma pang'ono za mkaka nthula. Popanda zida zowonjezera, kufinya mafuta kumakhala kovuta kwambiri.

Mafuta a nthula a kapamba amatha kugulidwa pa tchuthi chilichonse chamankhwala. Amagwiritsidwa ntchito katatu patsiku, nthawi zonse asanadye. Osapitirira mphindi 5 ayenera kudutsa pakati pa kumwa mankhwalawo ndi kudya kuti zinthu zopindulitsa ziwonetsetse kwambiri.

Mkaka nthula ufa wa kapamba

Mbeu zouma zimatha kukhala ufa. Nthawi yomweyo, zinthu zopindulitsa sizitha: mavitamini ndi ma enzyme adzakhalabe munthaka. Zitsamba zouma zimaphwanyidwa pogwiritsa ntchito hub kapena njira ina yabwino kumayiko a ufa. Itha kugwiritsidwa ntchito ngati chakudya chowonjezera, koma chimadyedwa bwino chimodzimodzi ndi mafuta - katatu patsiku musanadye, makamaka musanadye. Kuti zitheke, ufa umawonjezeredwa pazinthu zina kapena kutsukidwa ndi madzi.

Kugwiritsa ntchito bwino

Chithandizo chamkaka chimakhala ndi zotsatira zabwino muzochitika pomwe zimachitika molingana ndi malangizo komanso zidziwitso za dokotala. Ngati mankhwala amathandizidwa nthawi imodzi ndi wowerengeka azitsamba, simungachite mantha - izi ndizovomerezeka, koma pokhapokha ndi chilolezo cha katswiri.

Kuphatikizika uku kumapereka zotsatira zapadera.

Malinga ndi mabungwe azaumoyo padziko lonse lapansi ndi kafukufuku, kugwiritsa ntchito mankhwalawa kapena ma ufa amtunduwu kumapangitsa kusintha kwakukulu mu 85% ya milandu, kuphatikizapo kuthandizira pobwerera komanso kuchotsedwa, koma pokhapokha matendawa atadwala.

Pogwiritsa ntchito mkaka nthula, nthawi ya mankhwalawa pancreatic pancreatitis imachepetsedwa ndi pafupifupi chitatu. Izi ndi zotsatira zabwino, makamaka poganizira kuti kulandira chithandizo sikufuna ndalama zambiri, kupita kuchipatala kapena njira zopweteka.

Mkaka nthula pa mimba

Nthiti yamkaka imakhala ndi zinthu pafupifupi 400 zogwira ntchito, zomwe zimachitika kuti mwana wosabadwayo asanaphunzire bwino. Pachifukwa ichi, panthawi yoyembekezera, kukonzekera nthula zamkaka kumagwiritsidwa ntchito molingana ndi zomwe dokotala wakupatsani, omwe amawerengera mulingo woyenera wa mankhwalawo, kupereka mankhwala ena enieni ndikukhazikitsa nthawi yoyenera kuvomerezedwa.

Nthula ya mkaka imaperekedwa kwa amayi apakati omwe ali ndi vuto la toxosis, limodzi ndi kusowa kudya ndi kufooka kwathunthu.

Mkaka nthula wa ana

Kukonzekera nthula zamkaka kumagwiritsidwa ntchito pochiza matenda otsatirawa ana:

  • matenda a chiwindi
  • kudzimbidwa
  • dysbiosis,
  • vitiligo
  • dermatoses.

Nthula yamkaka imalimbitsa chitetezo cha mthupi, chifukwa chake, ngati kuli kotheka, chitha kugwiritsidwa ntchito ngati prophylactic.

Ubwino wa mkaka nthula kwa ana:

  • kufewa kwa chiwindi,
  • kusowa kwa zolaula
  • kagayidwe matenda
  • kuchuluka kwamatumbo
  • kulimbitsa chitetezo chokwanira
  • chiwerengero chochepa chotsutsana komanso zoyipa,
  • kuthekera kwa kugwiritsidwa ntchito kwa nthawi yayitali,
  • kuyanjana ndi mitundu ina ya chithandizo,
  • osiyanasiyana pharmacodynamics.

Zoyipa:
1. Kusalolera payekha.
2. Ana osakwana zaka zitatu.

Kwa ana a zaka zitatu, tengani mankhwala a mkaka nthula (theka) supuni ya tiyi imodzi kawiri patsiku chakudya (chakudya chimawonjezeredwa ndi mbale zosafunikira chithandizo cha kutentha).

Mutha kukonzanso nyemba za mkaka, zomwe supuni yaiwisi imatsanulira mu kapu ya mkaka otentha, ndiye kuti osakaniza amayatsidwa pamoto ndikuwubweretsa. Msuzi wochotsedwa pamoto umaponyedwa usiku, ndipo m'mawa umadzukanso. Mankhwala amatengedwa mu kapu kotala 3-4 pa tsiku, ola limodzi mutatha kudya.

Kusiya Ndemanga Yanu