Kodi uchi wa kapamba

Uchi ndi mankhwala otsekemera, panacea yamatenda ambiri am'mimba (m'mimba). Chogulitsachi chili ndi zinthu zambiri zothandiza.

Kuphatikizikako kuli ndi ma enzyme ambiri, mavitamini ndi michere. Chochita cha njuchi, chosiyana ndi kapangidwe kake, chimakoma bwino, chifukwa chake odwala angasangalale kumwa mankhwalawa. Uchi ndi kapamba: kodi ndizotheka kapena ayi?

Zothandiza katundu

Chogulitsachi chimakhala ndi shuga komanso fructose yambiri. Pakuwonongeka kwa chakudya cham'mimba, michere ya pancreatic sifunikira, zomwe zikutanthauza kusowa kwa katemera wa pancreatic, ndipo izi ndizofunikira kwambiri ndi matenda monga kapamba.

Kuphatikiza apo, malonda amapatsidwa zinthu zingapo zofunikira:

Antibacterial ndi antiseptic katundu.
Anti-yotupa zotsatira.
Zida za uchi zimathandizira kulimbitsa chitetezo cha mthupi, kukonza thanzi la wodwalayo, ndikuthandizira njira yokonzanso.

Kuopsa kwa malonda ndi kapamba

Kuchiza kapamba kumafunika kuti muzitsatira malamulo azakudya zabwino. Kodi uchi umagwiritsidwa ntchito pancreatitis yokhala ndi acidity yochepa kapena acidity yayikulu - kodi ndiwowopsa kapena ayi? Kuti muminye shuga, thupi limafunikira insulini, yomwe imapangidwa ndi ma cell a beta a pancreatic a Langerhans.

Ndi kapamba, zida zamagetsi zowonongeka, maselo a beta amakhala ochepa. Zakudya zomanga thupi zopatsa mphamvu zimachulukitsa shuga m'magazi chifukwa insulin sikokwanira kunyamula shuga kupita muma cell a thupi.

Ngati matendawa ali kale m'mbiri, ndiye kuti zopangidwa ndi uchi ndizoletsedwa kuphatikiza muzakudya. M'pofunika kuganizira kuti uchi ndi imodzi mwamphamvu kwambiri. Anthu ambiri amakumana ndi mavuto ena.

Wokondedwa wa chifuwa chachikulu komanso chovuta

Kukhalapo kwa uchi mu chakudya kumalimbitsa ntchito za pancreas za endocrine kuti ziyambe kupanga insulin, zomwe zimapangitsa kuti achuluke kwambiri komanso awonjezere vuto la wodwalayo. Ndi bwino kuphatikiza malonda azakudya patatha milungu inayi kuchokera pakukula kwa matendawa. Choyambitsa njuchi chimatha kuwonjezeredwa pang'ono kuti ichititse mkaka, chomwe sichingathandize kokha ndi kufalikira kwa kapamba, komanso zilonda zam'mimba, kutentha kwa mtima, gastritis.

Uchi mu chikhululukiro cha matenda kapamba

Pakukhululukidwa komanso ndi zilonda zam'mimba, mumatha kudya zipatso zamtchire, pokhapokha ngati palibe kukayikira kwa matenda ashuga. Mankhwala ayenera kudyedwa Mlingo wocheperako. Chithandizo cha pancreatitis cha uchi ndi imodzi mwazinthu zopanda nzeru kwambiri. Pokhapokha ndizochepa zomwe zimapangitsa kuti zovalazo zivulaze thanzi.

Ndikofunikira kwambiri kuyambitsa uchi pang'onopang'ono muzakudya. Patsiku loyamba, muyenera kusangalala ndi theka la supuni ya mankhwala. Pang'onopang'ono, mlingo umodzi ukhoza kuwonjezeka mpaka 1 tbsp. l Pali oposa 2 tbsp. Odzipangira patsiku. l zabrusa. Mankhwalawa ayenera kutsukidwa ndi tiyi wofunda kapena compote, zakudya. Tiyi iyenera kutentha pang'ono. Pokhapokha mutakhala ndi thanzi labwino mumatha kudya pang'ono ndi uchi ndi batala.

Zabrus amasiyana pa kapangidwe ka njuchi wamba. Kusiyana kwakukulu kukugwirizana ndi kapangidwe kazinthu zamatabwa. Asanayambe kupopa, mlimi amatsegulira uchi, womwe umasindikizidwa ndi mawonekedwe apadera ofanana ndi sera.

Mu kuphatikizika uku, njuchi zimagona phula ndi zinthu zina zapadera zomwe zimateteza malonda kuti asatchulidwe tizilombo tambiri.

Zabrus wokhala ndi kapamba, wokhala ndi khungu losokonekera amathandiza kuthetsa tizilombo tating'onoting'ono. Izi zimasunga microflora yopindulitsa yam'mimba.

Phula lomwe lili ndi kapangidwe kameneka limatha kubwezeretsa m'mimba motere ndipo limakhudzanso ziwalo za m'mimba. Kodi kudya malonda? Zabrus amatha kutafuna ndi kumeza. Izi zikuthandizira kuyeretsa bwino m'mimba ndikuchotsa gastritis.

Kugwiritsa ntchito moyenera

Ndikofunikira kwambiri kuyambitsa pang'onopang'ono mankhwala kuyambira ndi mlingo wocheperako. Timadzi tokoma titha kumudya ndi supuni kapena kusungunuka tiyi, madzi kapena zipatso. Madzi a Aloe akhoza kuwonjezeredwa ku chakumwa. Pakufunsidwa ndi dokotala, kudya tchizi tsiku lililonse ndi tchizi chamafuta ochepa komanso kuwonjezera uchi wambiri. Ndikofunika kuyamba m'mawa ndi kapu yamadzi ofunda momwe supuni ya uchi idasakanizidwa kale.

Mutha kugwiritsa ntchito zakumwa zochepa zofunda kuwonjezera mphamvu zantchito. Madzi a uchi ndi othandiza kwambiri ndipo amatha kwa kanthawi kochepa kuti akhazikitse magwiridwe antchito a m'mimba. Imwani zakumwa ziyenera kukhala pamimba yopanda kanthu! Ngati mukumva bwino, mutha kuwonjezera uchi pang'onopang'ono pa bun.

Uchi sungagwiritsidwe ntchito limodzi ndi mankhwala osokoneza bongo. Mankhwala atatha kudya, dikirani pafupifupi maola 2 kuti mumwe mapiritsi. Izi zimathandiza kuthana ndimatenda am'mimba, chotsani poizoni m'thupi ndikuyeretsa matumbo.

Zomwe mungasankhe

Kodi ndizotheka kusangalala ndi uchi ngati pali matenda ena am'mimba monga pancreatitis kapena erosive gastritis? Gawo loyamba ndi kufunsa dokotala. Ngati angalole zotere, ndiye kuti mutha kupita kusitolo kukagula zinthu zabwino.

Zothandiza kwambiri, ndizachidziwikire, zidzakhala zabrus. Zambiri zomwe zikutsatiridwa zikuthandizira kukonzanso chitetezo chamthupi ndikuchotsa kutupa, zimathandizira kuchiritsa matenda opweteka kwambiri m'mimba. Ndi chinthu chiti chomwe chiri bwino kugula ndikugwiritsa ntchito?

Zachidziwikire, uchi wa mthethe, womwe umawerengedwa kuti ndi wabwino kwambiri komanso umatha kukhala ndi antimicrobial. Nthawi zambiri amagwiritsidwa ntchito pochiza matenda am'mimba. Zosagwiritsanso ntchito ndi zabrus. Ndi chithandizo chake, matumbo microflora ndi magwiridwe antchito am'mimba angachiritsidwe, gastritis ndi chilonda zimachiritsidwa.

Ndikofunika kugula chogulitsa kuchokera kwa alimi odziwika bwino, omwe amakupatsani mwayi wotsimikiza za uchi. Kugwiritsa ntchito kwazinthu za njuchi kudzapangitsa kukhazikitsa magwiridwe antchito am'mimba ndikuchotsa atrophic pancreatitis.

Kodi ndingadye uchi ndi kapamba?

Zikondazo zimatulutsa michere yomwe imaphwanya mapuloteni, mafuta, ndi michere yomwe imalowa m'thupi. Komanso insulin, yomwe imathandiza thupi kuyamwa monosaccharides. Ndi kapamba, njirayi imasokonekera, ma enzyme amayamba ntchito yawo asanalowe m'matumbo. Tizilombo ta minyewa timatha chifukwa cha “kudzimbidwa,” kotero chakudya chokhazikika chimawonetsedwa kwa odwala kuti ateteze katulutsidwe momwe angathere.

Shuga, monga gwero lalikulu la chakudya, umaphatikizidwa. Komabe, uchi nthawi zina ndizotheka. Zimasiyana bwanji ndi maswiti wamba:

lili ndi monosaccharides - glucose ndi fructose, motero, zobisika za ma enzymes sizidayambitsa, zomwe zimathandizira kapamba
ma phytoncides ndi ma organic acid omwe ali m'gululi ali ndi zotsutsa-zotupa ndipo amalepheretsa kuchepa kwa maselo achinyumba
Mavitamini ndi ma amino acid amawongolera kagayidwe komanso kusintha kagayidwe.
Imakhala ndi mankhwala ofewetsa thukuta, omwe ndi othandiza pakudzimbidwa ndi kapamba.
kufufuza zinthu monga manganese amathandizira pancreatic ntchito ndikuwonjezera kupanga kwa insulin
mavitamini a ayodini ndi B amasintha kayendedwe ka magazi, kubwezeretsa kupezeka kwa minofu yowonongeka ndi michere

Kusintha koteroko kumachepetsa wodwalayo ndipo kumatenga nthawi yokhala chikhululukiro. Komabe, kuti tiyankhe molondola ngati uchi ungagwiritsidwe ntchito pancreatic pancreatitis, gawo la matendawa liyenera kuganiziridwanso. Komanso mtundu wa matenda ndi zovuta zotheka.

Matendawa amatha kuchitika ndikusokonekera kwa magwiridwe antchito a langerhans - kapangidwe kake kapamba kamatulutsa timadzi timene timayamwa timadzi tambiri. Chifukwa chake, motsutsana ndi kuzungulira kwa kutukusira kwa England, matenda a shuga amakula. Pankhaniyi, uchi umatha kuvulaza wodwala.

Chosangalatsa: Musanayambe kugwiritsa ntchito uchi, muyenera kuyang'ana magazi a glucose musanadye komanso pambuyo chakudya kuti muwulule njira yobisika ya shuga. Ngati palibe wochitira kunyumba, onetsetsani kuti mwakumana ndi dokotala.

Mu chilonda chachikulu cha pancreatic, pancreatic edema imayamba. Potere, ntchito ya zida zonse zimasokonekera. Iron iyenera kutsitsidwa momwe mungathere, chifukwa chake njuchi yokhala ngati njuchi yopanga chakudya imaphatikizidwa. Uchi ndi kukhathamira kwa chifuwa chachikulu cha pancreatitis ndi kosatheka pazifukwa zomwezi.

Kutsekemera kwachilengedwe kumabweretsa phindu lalikulu panthawi yachikhululukiro. Malinga kuti wodwala alibe matenda ashuga. Uchi wokhala ndi cholecystitis ndi kapamba kumakongoletsa kamvekedwe ka milomo, kumathandizira kuchulukana kwa ndulu ndi ma pancreatic enzymes. Zinthu zomwe zimagwira mu uchi zimathandizira kuchepa kwamafuta ndikuchotsa madzi owonjezera mthupi.

Kodi ndingagwiritse ntchito bwanji uchi pancreatitis?

Kumbukirani kuti pankhaniyi, uchi si mankhwala, chifukwa sizikhudzana mwachindunji ndi kapamba. Itha kudyedwa pofuna kupewa pang'ono.

Ndi chikhululukiro chokhazikika, mlingo wa tsiku ndi tsiku sayenera kupitilira supuni ziwiri. Ndipo nthawi imodzi - supuni ziwiri. Muyenera kuyamba kumwa ndi supuni ya ½ patsiku. Ndi malingaliro abwino, tsiku ndi tsiku mlingo umakulitsidwa pang'onopang'ono. Momwe kuwonjezera msonkho wa odwala zimadalira thanzi la wodwalayo. Sikuti tifulumizitse njirayi mwachangu, ndibwino kuti titambasule kwa milungu itatu kapena itatu.

Zomwe zimachitika tsiku ndi tsiku zimagawika magawo atatu a phwando. Ndikofunika kupukuta pang'onopang'ono uchi kapena kudya pang'ono pang'ono ndi tiyi ya zitsamba.

Ndi kapamba, uchi umadyedwa pamimba yopanda kanthu, theka la ola limodzi asanadye kadzutsa. Pambuyo - masana, mphindi 30 asanadye. Chochita sichikulimbikitsidwanso kuti chikugwiritsidwa ntchito limodzi ndi mankhwala. Mapiritsi aledzera osachepera theka la ola mutatha kudya uchi kapena maola awiri kale.

Chogulitsacho chimayenera kuyikidwira pang'onopang'ono, mutangodikirira pang'ono kuchokera pachiyeso. M'matenda osachiritsika, uchi umayamba kudyedwa pakatha mwezi umodzi chikhululukiro, ndipo pambuyo pancreatitis yovuta kwambiri, posachedwa miyezi itatu.

Chosangalatsa: Gawo loti asankhe limatengera zomwe munthu angafune. Komabe, mumitundu yakuda (ma buckwheat, chikopa, mfuwa) mumakhala zinthu zina monga manganese ndi chitsulo. Ndizothandiza pakuzungulira kwa magazi ndi zakudya zamafuta owonongeka, komanso kagayidwe. Mitundu yakuwala (mthethe, linden, duwa) imakhala ndi mavitamini ochulukirapo omwe amateteza magwiridwe antchito a chitetezo chathupi komanso endocrine.

Pazizindikiro zoyambirira zosasangalatsa, nseru, kupweteka pamimba, kutsekula m'mimba kapena thupi lonse siligwirizana, phwando liyenera kuyimitsidwa nthawi yomweyo.

Nkhani Zina:

Mutha kugula uchi molunjika kuchokera ku njuchi yathu "Svіy uchi":

Zolemba za maphunziro a kapamba

Musanalankhule momwe chithandizo cha kapamba zimachitikira, ndikofunikira kufotokoza bwino momwe matenda amapezekera.

Pancreatitis iyenera kumvetsedwa ngati matenda omwe amalumikizidwa ndi njira yotupa m'matumbo.

Choyambitsa chachikulu cha matendawa ndi kufalikira kwa gawo lachiberekero chifukwa cha miyala, mchenga kuchokera ku ndulu.

Zotsatira zake, izi zimatha kuyambitsa zotupa. Madzi am'mimba ndi michere yazakudya zidzasokonekera ndikumaliza m'matumbo ang'ono.

Izi zidzapangitsa kuti chithokomiro chiwonongeke, chomwe chidzayang'ane ndi njira yodzigaya yokha.

Chifukwa chake, ndikofunikira kudziwa ngati ndizotheka kudya uchi wa kapamba, komanso kumveketsa zina mwazakudya za katswiri yemwe ali ndi vuto lofananalo kuti asavulaze thupi kwambiri.

Mitundu ya uchi wopindulitsa wa kapamba

Choyamba, dziwani kuti mitundu yonse yazinthu zachilengedwe imakhala ndi mavitamini othandiza komanso zigawo zina.

Zinthu izi ndizofunikira kuti gland igwire bwino ntchito, komanso thupi la munthu lonse.

Akatswiri amavomereza kuti mitundu yothandiza kwambiri idzakhala uchi wa Zabrubsky wokhala ndi matenda a kapamba.

Kuphatikizika kwake kumachitika chifukwa chopindulitsa kwambiri chifukwa choti zopangidwazo zimapangidwa ndi njuchi pomwe alimi amatsegula uchi wawo, pambuyo pake amayamba kupopera uchi.

Tizilombo timagwiritsa ntchito mosakaniza kukonza zowonongeka mu zisa ndi kuteteza uchi ku mabakiteriya owononga ndi zinthu zina.

Kuphatikizika kwa uchi wa Zabrus kumaphatikizapo phula, ndipo chinthuchi chimathandizira kuthetsa tizilombo toyambitsa matenda m'thupi la munthu lomwe limakhazikika m'matumbo.

Ndiye chifukwa chake izi zimapangitsa kuti mankhwalawa akhale oyenerera kutukusira m'mimba.

Zimathandizira kuti thupi lizisintha, zimapangitsa kuti peristalsis ikhale bwino, komanso zimakhudza thupi lonse lathunthu.

Vuto lokhalo ndiloti sizotheka nthawi zonse kukumana ndi izi pamasitolo m'misika yamakono kapena m'misika.

Pazifukwa izi, akatswiri amalimbikitsa kusintha uchi wa Zabrubsky ndi Meyi. Ilinso ndi phula, mavitamini ndi zida zopindulitsa.

Zachidziwikire, ndibwino kugula malonda kuchokera kwa anthu odalirika omwe ali ndi chidwi pakupanga kwake. Pokhapokha ngati izi, phindu lomwe mungathe kulipeza kuchokera ku uchi.

Zakudya zoledzeretsa za uchi ndi zotupa za pancreatic

Uchi umagwiritsidwa ntchito pochiza pancreatitis pofuna kuthana ndi zovuta za matendawa.

Sikuti nthawi zonse zimangokhala zothandiza kwa wodwalayo, chifukwa cha ichi ndi chifukwa chake ndikofunikira kumvetsera ku malingaliro onse omwe adotolo anu akupita, omwe amadziwa mosakayikira zomwe zingakhudze thupi lanu komanso zomwe sizingachitike.

Palibe chifukwa choti anthu azidya uchi omwe amadwala matendawa. Izi zimabweretsa zovuta zina mthupi.

Tiyenera kumvetsetsa kuti zinthu zonse zomwe zimakhala ndi kapamba zimayenera kudyedwa pang'ono.

Ngati mumadya kwambiri uchi, chilakolako chanu chotaika, vuto ili limatha kutsagana ndi kusanza, kupweteka pamimba, kuphipha.

Mulingo uliwonse ndi payekha, chifukwa chake, kudya uchi, ndikofunikira kumvetsera kuzizindikiro zonse za thupi lanu.

Pofuna kuwonetsa zovuta, muyenera kukana kutenga uchi, mwina kwa nthawi yayitali kapena muyenera kugawana nawo mankhwala otsekemera kosatha.

The pachimake mawonekedwe a kapamba ndi uchi

Ndi matenda a pancreatitis pachimake mthupi, njira yotupa ndi kutupa kwa kapamba zimawonedwa.

Chiwalo sichitha kukwaniritsa ntchito zake, ndipo kuti chithandizire kuchira, muyenera kuyimitsa.

Mu gawo lachiwopsezo cha matendawa, kudya uchi osavomerezeka, monga maswiti ena. Izi zikufotokozedwa mosavuta chifukwa chakuti mankhwala akatha, thupi limayamba kupanga insulin, i.e. amalandila ndalama zowonjezera.

Ngati simutsatira malangizo a dokotala, ndizotheka kuti wodwalayo akumane ndi zovuta zakuchipatala - matenda ashuga.

Ziyeneranso kutchulidwa popanga shuga. Ngati chofufumitsa sichichita ntchito pamlingo woyenera, ndiye kuti chinthucho sichiyenera kulowa m'thupi la munthu konse.

Matenda a kapamba komanso uchi

Ndikofunikira kudziwa kuti sizingatheke kuchiritsa kapamba ndi uchi wokha, chilichonse chomwe chingakuthandizeni pochiritsa.

Iyenera kugwiritsidwa ntchito limodzi ndi othandizira othandizira. Ngati simutsatira malangizowa ndikugwiritsa ntchito uchi ngati njira yokhayo yothandizira, ndiye kuti simungathe kupeza zotsatira zabwino, komanso mukukumana ndi zovuta zazikulu.

Mankhwala amathanso kudyedwa ngati munthu ali ndi vuto la pancreatitis alibe vuto la uchi.

Ili ndi malo omwe amathandizira kukonza mkhalidwe wa munthu. Apa pokhapokha sitiyenera kuyiwala za kuchuluka kwa zakudya.

Ndikofunikira kukhazikitsa uchi pang'onopang'ono mumenyu, kuyambira ndi theka la supuni. kapena tsiku lonse. Ngati thupi silikusonyeza kusakhutira kwake, mutha kuwonjezera kuchuluka kwake.

Koma kuti muchite izi pang'onopang'ono, kuti musayambitse kukokomeza, komwe kumatheka chifukwa cha kuchuluka kwa pancreatic.

Musaiwale za kusamala. Ndi kapamba, simuyenera kudziika pachiwopsezo ndi kuyesa.

Ngakhale chinthu chofunikira kwambiri chitha kukhala poizoni wamphamvu, ngati chikugwiritsidwa ntchito molakwika, mosapindulitsa.

Mutha kudya uchi, zonse zokhazokha, kuphatikiza tiyi, zakumwa za zipatso kapena zipatso zoperewera, kefir, tchizi chanyumba.

Ndikulimbikitsidwa kuyambitsa izo mu Chinsinsi cha kanyumba tchizi casseroles, steam kapena uvuni.

Popanda mavuto, mtsogolo, uchi umatha kuwonjezeredwa ndi zinthu zophika zophika.

Malangizo a akatswiri

Mutha kudya uchi ndi matenda a kapamba, koma pokhapokha matenda.

Ndikofunika kutsatira malingaliro apadera a akatswiri, kuti mukulitse matenda:

mutha kudya uchi wa 2 tbsp. patsiku, osatinso
muyenera kuyamba kumwa mankhwalawo ndi 0,5 tsp,
ngati pali zovuta zilizonse, kupweteka kapena mseru, uchi uyenera kusungidwa pakudya,
Kuchulukitsa kwa matenda kumaletsa kugwiritsa ntchito uchi,
mutatha kukonza thupi, osathamangira kudya uchi, muyenera kudikira kwakanthawi,
m'mawa muyenera kumwa 1 tbsp. madzi, othandizira ndi pansi tsp wokondedwa. Itha kugwiritsidwa ntchito ngati chakudya cha tiyi kapena kuwonjezera m'mbale,
ndi shuga, kumwa uchi kuyenera kuchepetsedwa kapena kuthetsedwa kwathunthu.

Panthawi yoyeserera thupi, muyenera kuyang'anira ziwalo zomwe zimapanga insulin.

Ngati alibe kusintha kulikonse, ndiye kuti palibe cholakwika pakugwiritsa ntchito uchi.

Nthawi zina, muyenera kumvetsetsa kuti thupi lataya mphamvu ya glucose yomwe imabwera ndi uchi, chifukwa chake iyenera kudyedwa pokhapokha komanso osowa.

Kutsatira zomwe tafotokozazi, komanso mfundo za kadyedwe kake, uchi sichingadzetse vuto kwa thupi, koma chokhacho chimalimbikitsa kukonzanso kwa gland pambuyo pancreatitis.

Zothandiza maphikidwe achire

Mpaka pano, maphikidwe ambiri a mankhwala achikhalidwe amadziwika, omwe amaphatikiza uchi.

Zitha kugwiritsidwa ntchito ngati chithandizo komanso njira yodziwira matenda a kapamba.

Mulimonse momwe zingakhalire, muyenera kufunsa dokotala, ndipo pokhapokha muthandizeni nawo.

Muyenera kutenga 1 tbsp. uchi ndi msuzi wa aloe. Sakanizani bwino ziwalozo limodzi. Simuyenera kuwadya osaposa 1 tbsp. musanadye.

Muyenera kutenga 1 tbsp. uchi ndi madontho 10 amafuta aliwonse azamasamba. Apanso, ndikofunikira kusakaniza zigawozo palimodzi.

Tengani mankhwalawa ndi 1 tsp. tsiku m'mawa kuti m'mimba simunadzere. M'tsogolo, musadye maola 4.

Uchi wa uchi ungagwiritsidwe ntchito pancreatitis, popeza kuphatikiza kwake kumatha kusintha thanzi la wodwalayo.

Koma sikuyenera kuigwiritsa ntchito ngati mankhwala amodzi, chifukwa zotsatira za mankhwalawa sizibweretsa.

M'pofunikanso kukumbukira kuti muli ndi gawo limodzi, musagwiritse ntchito molakwika mankhwala. Pazokhazi, uchi ndiomwe ungapatse wodwalayo phindu lokhalo.

Kanema wothandiza

Uchi wokhala ndi kapamba amadziwika kuti ndi mankhwala abwino kwambiri ochizira matendawa, chifukwa ali ndi mavitamini osiyanasiyana, michere, michere, komanso zinthu zina zomwe zimagwira ntchito mwachilengedwe. Izi zimapangitsa kuti akondweretse mankhwala omwe amachiritsa ndikuchiritsa thupi. Odwala omwe ali ndi matenda a pancreatic, nthawi zambiri pamakhala funso loti uchi ungagwiritsidwe ntchito kapamba kapena cholecystitis.

Kugwiritsa ntchito uchi kwa cholecystitis ndi kapamba

Matendawa ndi osakwiya, choncho ndiwotheka kuwachiritsa, koma njira yonseyi imadalira njira yomwe yasankhidwa. Ngati mankhwalawa amasankhidwa molakwika, ndiye kuti kapamba ndi cholecystitis amakhala osachiritsika, amakula ndipo zimayambitsa zovuta zambiri. Kuti musinthe matendawa, muyenera kutsatira zakudya okhazikika, zakudya ziyenera kuchitika ka 5 patsiku. Gawo lofunika la mankhwalawa ndi chakudya chamafuta, mafuta ndi mapuloteni, omwe ali mu uchi.

Izi zokhala ndi njuchi zimakhala ndi pafupifupi 80% ya chakudya, kufufuza zinthu ndi mavitamini, motero, kuyamwa moyenera kumathandizira kuti ziphuphu ndi mapangidwe a bile azikhala. Pankhaniyi, ziwengo kapena kukwiya sikuchitika mwa odwala. Timadzi tokoma titha kusintha gawo la mankhwala ndipo timatha kuchira.

Uchi wokhala ndi cholecystitis uyenera kudyedwa kawiri patsiku, nthawi zambiri m'mawa komanso madzulo. Kwa nthawi 1, muyenera kudya 100 ml ya timadzi tokoma. Nthawi zina njirayi imakhala yosiyana pang'ono, pomwe uchi umagwiritsidwa ntchito katatu patsiku. Chidacho chimatengedwa musanadye 1 tbsp. l Kuti mankhwalawa akhale ndi mankhwala ofewetsa thukuta, muyenera kudya mankhwalawo pamodzi ndi msuzi wa aloe, kusakaniza kuchuluka mwa kuchuluka kwa 1: 1. Misa iyenera kudyedwa mu 1 tsp. 3 pa tsiku, theka la ola musanadye. Mankhwalawa amatha pafupifupi miyezi iwiri kapena kuchepera: zimatengera momwe wodwalayo alili.

Momwe mungatengere mankhwalawo ndi mitundu yosiyanasiyana ya matendawa?

Samalirani thanzi lanu - sungani cholumikizacho

Matendawa amafunika kuti wodwalayo asamachotse shuga ndi maswiti m'zakudya. Izi ndizowona makamaka chifukwa cha kupweteka kwa kapamba kapena kupindika kwakachulukidwe. Zakudya ndizofunikira kuti tisatenge nkhawa pamafinya. Ngati izi sizichitika, ndiye kuti kuphatikizanso kwa kapamba kumachitika, komwe kumalumikizidwa ndi kukondoweza kwa endocrine system.

Zotsatira zake zitha kukhala chiyambi cha matenda ashuga, motero shuga wina aliyense sayenera kuperekedwa kwa zakudya za wodwala wokhala ndi cholecystitis kapena kapamba. Uchi pa mankhwalawa amitundu yodwala ya matenda amatha kuphatikizidwa pakatha mwezi umodzi kuchokera ku chiwalo.

Pakukhululukidwa kwa matenda, ndiye kuti timadzi totsekemera timaloledwa kudya (popanda matenda a shuga). Ngakhale uchi wokhala ndi kapamba ndi cholecystitis ulibe vuto lililonse pa kapamba, umafooketsa njira ya matenda. Mukasankha chithandizo chotere, ndikofunika kutsatira malangizo otsatirawa:

Fotokozerani malonda anu mu zakudya pang'onopang'ono. Choyamba muyenera kumwa 0,5 tsp. patsiku, kenako pang'onopang'ono muwonjezere mlingo mpaka 2 tsp. 1 phwando. Pokhapokha ngati uchi wokhala ndi pancreatitis kapena cholecystitis nthawi zambiri umaloledwa ndi thupi.
Kulandila kuyenera kuchitika nthawi zonse kwa 1 kapena 2 tbsp. l
Uchi wa kapamba amatha kudyedwa ndi tiyi ofunda, koma osati otentha, kuti musayambitse zovuta.
Ndikulimbikitsidwa kuti muwonjezere malonda ku zakumwa za zipatso kapena zakumwa zipatso, kefir, yogati.
Ngati chikhululukirocho chikupitilira, ndiye kuti uchi umaloledwa kudya ndi casseroles, puddings, pastedible pastries.

Koma ndikofunikira kukumbukira kuti dokotala yekha ndi amene amasankha ngati kuli kotheka kudya uchi mu pancreatitis yayikulu kapena yayitali. Nthawi zambiri chololedwa ichi chimaloledwa ngati gawo lazowawa lidutsa. Pankhaniyi, tikulimbikitsidwa kugwiritsa ntchito uchi wachilendo, womwe uli ndi zinthu zofunikira zotsatirazi:

Amapha tizilombo toyambitsa matenda.
Amasunga kapamba.
Chifukwa cha kupezeka pang'ono kwa sera, imabwezeretsa zovuta zam'mimba.
Zabwino pa thupi.
Ayeretsa thirakiti kuchokera ku poizoni ndi zinthu zovulaza.
Imathandizira kukondoweza kwa ndulu, tiziwalo tating'ono, matumbo, matumbo. Chifukwa cha izi, kutupa kumatha kuchepa pang'onopang'ono, zomwe zimathandiza kuti matendawa akhale athanzi.

Nthawi yomweyo, pali kusintha kwakukulu pakudya, mafuta kagayidwe kamakonzedwe, njira ya hematopoiesis imayambitsidwa.
Zabrusny amasiyana ndi zinthu zina zogulitsa njuchi mosiyanasiyana. Madzi okoma oterowo amatha kutafuna kapena kuwameza.
Mukamasankha uchi, muyenera kukumbukira kuti uyenera kukwaniritsa izi:

kukhala zachilengedwe.
opanda zodetsa.

Zomera pomwe mungu udatoleredwa zilibe kanthu kuti athandizidwe.

Chithandizo cha M'mimba

Mphamvu yakuchiritsa uchi imatsimikizika ndi kupangidwa kwake, chifukwa zotsatirazi ndi zina mwazinthu zazikulu zomwe zimapezeka pakumwa izi:

Zakudya zamafuta zomwe zimapezeka mumalonda mu mawonekedwe a fructose ndi shuga sizifunikira kuthyoledwa kwapadera ndi chitsulo, chifukwa chake katulutsidwe ka pancreatic sakukhudzidwa.
Imakhala ndi anti-yotupa. Ili ndi antiseptic ndi antibacterial. Kusatetezeka kumalimbitsidwa. Mkhalidwe wamunthu wamba umakhala bwino.
Njira zakukonzanso zikuchulukanso. Imakhala ndi mankhwala ofewetsa thukuta, omwe amafunikira kapamba, mukadzimbidwa. Amachotsa payekha zizindikiro za matenda, zizindikiro zake.
Imalimbikitsa kuchiritsidwa kwa mabala omwe amatha kupezeka pa mucosa wa kapamba chifukwa cha kuchulukana kwa kapamba. Imathandizira kusintha zochitika za thupi.
Kuchulukitsa kukana kutupa. Wopambana amateteza mtundu wamaselo. Zilonda zam'mimba zimatha kulephera kutha chifukwa cha matenda.
Kulandila uchi kumathandizira kusintha kagayidwe kazakudya ndi kagayidwe, mafuta kagayidwe.
Zimathandizira kuwonekera kwa maselo atsopano a magazi omwe ali m'mphepete mwa munthu. Chifukwa chake pang'onopang'ono kapangidwe ka magazi kamasinthidwa.
Mankhwalawa ndi antioxidant wabwino kwambiri yemwe amapha zoyambira zomwe zimayambitsa kutupa.

Koma musaiwale kuti mankhwalawo akhoza kukhala owopsa thanzi la wodwalayo. Kuti kutulutsa kwa glucose kuchitika, insulin ndiyofunikira. Amapangidwa ndi ma cell otchedwa beta omwe amapezeka mu islet zida za kapamba. Chiwalo ichi chomwe chimadwala chimatha kuwonongeka mosiyanasiyana, chifukwa cha momwe zinthu zomwe zimapangidwira zimagwera nthawi yomweyo. Zotsatira zake zitha kukhala mkhalidwe womwe mapuloteni omwe akubwera sangatengeke mosavuta, ndipo izi ndizomwe zimakhazikitsire matenda ashuga.

Sizoletsedwa kugwiritsa ntchito mankhwalawa kwa iwo omwe ali ndi chifuwa kapena chizolowezi cha hypersensitivity, mawonekedwe a thupi lawo siligwirizana. Izi ndichifukwa choti uchi womwe umagwira ngati allergen yolimba kwambiri yomwe imatha kuyambitsa njira zam'magazi m'thupi. Chifukwa chake, musanagwiritse ntchito mankhwalawa, ndikofunikira kupanga mayesero amthupi.

Chakudya cha wodwala chimakhala chifukwa chodya nthawi zambiri, koma m'magawo ang'onoang'ono. Nthawi zambiri, chakudya chimatengedwa maola 4 aliwonse. Ndikofunikira kudya zakudya zambiri zomanga thupi, koma sungani zakudya zamagulu ochepa. Panthawi yomwe mungayambitse mankhwalawa ndi uchi, dokotala amasankha. Fotokozerani mitundu yazinthu ngati zachilendo, zotsekemera, zodzala, mimbulu. Musanagule, muyenera kuganizira mofatsa za timadzi totsekemera kuti muunikire mtundu wake komanso momwe chilengedwe chake chimasungidwira.

Pancreatitis iyenera kumveka ngati kutupa kwa kapamba, kamene kamayambitsa zizindikiro zosasangalatsa mwa anthu.

Pali kuwukira kusanza, kupweteka kwambiri pamimba, kutsegula m'mimba. Maziko a chithandizo cha matenda am'mimba ndi chakudya chokhwima, chomwe chimalola munthu kupereka njira yabwino kwambiri, yomwe imathandizira kuponderezana kwachinsinsi cha ntchito ya thupi.

Popeza mukuyenera kupanga chakudya chanu moyenera, sizosadabwitsa kuti odwala ambiri amakhala ndi nkhawa chifukwa chofunsa kuti: "Kodi nkotheka kudya uchi ndi kapamba?".

Pazinthu zokhudzana ndi uchi

Kusinthanitsa zakudya zanu kwa wodwala yemwe amapezeka pancreatic pancreatitis ndizotheka kuthandizira mbale zotsekemera.

Koma ndikofunikira kuti kuphatikizidwa kwa shuga muzakudya kuyenera kukhala kocheperako, makamaka, panthawi yanthawi yochulukitsa matenda.

M'malo mwake, malonda amadziwika ndi thupi ngakhale ali athanzi, kuti musanene chilichonse chokhudza milanduyo pamene pali kufalikira kwamphamvu kwa matenda.

Shuga ndi gawo limodzi mwa gulu la ma disaccharides omwe amalekereka bwino ndi kapamba, chifukwa thupi limakhala lovuta kuthana ndi kuwonongeka kwa zovuta zam'mimba.

Uchi wachilengedwe uyenera kumvetsedwa ngati chotsekemera cha njuchi, chomwe chimakhala ndi fructose ndi glucose, ali m'gulu la monosaccharides osavuta.

Zinthu izi zimakonzedwa bwino ndi kapamba, chifukwa chake uchi wokhala ndi kapamba amatha kudyedwa.

Kuphatikiza apo, ndizofunikira kuti zitsate zinthu zomwe zimathandiza thupi kuyambiranso kutupa.

Kuchiritsa kwa uchi kumawuma chifukwa chakuti mankhwalawa ndi abwino kwambiri antiseptic.

Imatha kuchiritsa mabala amkati kapena kuchepetsa njira yotupa mu kapamba. Mwanjira iyi, malonda amalola kuti mubwezeretse thupi popanda vuto.

Anthu athanzi omwe samakayikira ngati nkotheka kapena kusadya uchi ayenera kudziwa kuti mankhwalawa amathandiza chitetezo cha mthupi kuti chikhale ndi mphamvu.

Ndikofunikira kudziwa kuti uchi sutha kuchita ngati njira yodziyimira yochizira matenda a kapamba, ngakhale itakhala njira yabwino.

Uchi wokhala ndi pancreatitis ukhoza kuphatikizidwa ndi zinthu monga kukhalabe ndi moyo wathanzi, kutsatira mosamalitsa chakudyacho, kuchotsa zovuta zam'mimba komanso kupsinjika, komanso kupitilira kufunsa kuchipatala panthawi yake.

Zikhala zofunikira kupeza chiyanjano ndi dziko, kuyiwala za zizolowezi zoyipa, kusunthira patsogolo komanso osanyalanyaza chakudya chopatsa thanzi kuti muiwale za kutupa kwa kapamba kosatha.

Zindikirani

Ndikofunika kudziwa kuti ziwengo ndi uchi sizogwirizana. Ngati munthu ali ndi kapamba, ndiye kuti kukoma kwachilengedwe kumeneku sikuyenera kugwiritsidwa ntchito.

Ngati munthu akana kuyambirako ndipo, pokhala munthu wopanda vuto lililonse, akupitiliza kudya uchi, azichitika ndi matenda amphumu, komanso kusagwira bwino ntchito kwa kapamba.

Wina ayenera kukhala watcheru ndi wanzeru nthawi zonse, osangotsatira zomwe zawerengedwa pa intaneti.

Uchi ndi chinthu chothandiza kwambiri, koma ndikofunikira kudziwa muyeso. Makamaka, izi zimagwira ntchito kwa anthu omwe ali ndi matenda angapo pomwe sikoyenera kudya konse.

Zosiyanasiyana za uchi: zomwe mungagwiritse ntchito posankha ma kapamba a kapamba

Palibe malangizo apadera posankha mitundu ya uchi. Wodwala amatha kudya uchi uliwonse ndi kapamba. Chofunikira chachikulu ndichakuti chikhale ndi mawonekedwe achilengedwe, palibe zodetsa mkati mwake.

Ngati mumadalira malingaliro a gastroenterologists, amakulangizani kuti musankhe mitundu yakuda ya uchi, chifukwa ali ndi michere yambiri.

Dalirani kukoma kwanu, uchi wokhala ndi pancreatitis ungadyedwe, pamlingo wambiri, umapindulitsa munthu pokhapokha.

Chinthu chinanso chofunikira cha uchi ndi uchi. Zimaphatikizanso zinthu zambiri zochiritsa.

Pachifukwa ichi, tikulimbikitsidwa kuti muzidya kangapo kuposa uchi wokhala ndi kapamba. Chifukwa chake, ngakhale ataganizira zochizira matenda ndi njuchi, ndiye kuti ndibwino kuyika uchi.

Malangizo a Katswiri

Pogula uchi, muyenera kudalira malingaliro a alimi odziwa bwino omwe amadziwa bwino kusiyanitsa chinthu chabwino.

Malangizo otsatirawa amakupatsani mwayi wogula, womwe ungapindulitse wodwala amene ali ndi kapamba:

Ngati mumiza supuni mu uchi ndikuukweza, ndiye kuti unyinji wazomwe zimapangidwazo ziyamba kukhetsa pang'ono, ndikupanga chingwe chachitali. Ikakhazikika, ndiye kuti phiri limakhala pamwamba. Silifalikira mwachangu.
Mutha kuyang'ana zamalondazo ngati muli ndi vuto loyesera uchi ngati supuni.Mu malo omwe kutembenukira kumakhalabe kosalala komanso kosadetsa, malonda ake ndi abwino, mutha kugula ndikugwiritsa ntchito pochotsa pancreatitis.
Moyenera uchi wabwino umakhala ndi fungo labwino. Zikakhala kuti kulibe, ndiye kuti malonda ake ndiwopanga. Ngati fungo la caramel, zikutanthauza kuti latenthedwa, ndipo zofunikira za maswiti zimatha.
Ponena za utoto, sizingatheke kudziwa mtundu wa chinthu kuchokera pamenepo. Mitundu yonse imakhala ndi zake zomwe sizimakhudza phindu la njuchi.

Ubwino waukulu wa uchi

Msuzi ndi uchi nthawi zambiri amafanizira. Pojambula fanizo pakati pawo, akatswiri adazindikira kuti uchi ndi wofunikanso pancreatitis chifukwa imatha kuchepetsa mphamvu ya asidi wa m'mimba m'matumbo, kuwongolera kapamba ndi kuyambitsa ntchito za ubongo.

Koma izi sizonse, chifukwa chifukwa cha uchi, njira yogawa mafuta ikukhazikitsidwa.

Malamulo ofunikira kwambiri ogwiritsira ntchito uchi pancreatitis

Choyambitsa njuchi chimakhala ndi zinthu zonse zomwe zimathandizira kuti ntchito ya m'mimba zigwiritsidwe ntchito, komanso kukhazikitsa ntchito zogaya chakudya mokwanira.

Kuti mukwaniritse ntchitoyo, ndikofunikira kutsatira malamulo apadera:

Musanadye uchi, ndikofunikira kukumbukira kuti zinthu ngati zomwezi zimayambitsidwa pang'onopang'ono. Lamuloli limakhudzana ndi mankhwala onse azikhalidwe, chifukwa mukapanda kutero mumakumana ndi zovuta zosafunikira.
Popeza tafika pakugwiritsa ntchito njuchi zambiri, ndikofunika kugawa tsiku lonse, osazitenga zonse nthawi imodzi. Mwachitsanzo, ngati mukufuna kudya supuni zitatu patsiku. wokondedwa, muyenera kudya 1 tbsp. mankhwala a kadzutsa, nkhomaliro ndi chakudya chamadzulo.

Njira yochizira ndi uchi wambiri pancreatitis

Mphamvu zakuchiritsa kwa uchi zidamveka bwino, motero inali nthawi yoti tiwunikire funso loti tingagwiritse ntchito bwanji pochotsa ziphuphu.

Poyamba, ndikofunikira kudziwa kuti kudya uchi tsiku lililonse ndi 1 tbsp. pamimba yopanda kanthu. Mukatha mphindi 30 zokha ndiye kuti mungayambitse chakudya chanu cham'mawa.

Osangodalira mankhwala achikhalidwe, muyenera kuthetseratu matenda a matenda.

Maphikidwe othandiza adzakhala mankhwala azitsamba ndi uchi, mankhwala, komanso kutsatira malangizo onse a dokotala.

Palibe vuto kuti wodwala amene ali ndi kapamba amadzaza thupi, onse ndi uchi komanso mankhwala osokoneza bongo.

Choyamba muyenera kumwa uchi m'mawa, kudikirira mphindi 30 mpaka 40, mpaka kumezedwa ndi thupi, kumabweretsa phindu kwa kapamba ndi ziwalo zonse, ndipo pokhapokha mutamwa mapiritsi omwe adokotala adanenanso.

Inde, kapamba amasangalatsidwa ndi uchi, koma pokhapokha ngati munthu yemwe ali ndi matenda amisala azidya zakudya zabwino, amachepetsa chakudya chamagulu mpaka 500 gr. patsiku.

Palibe chifukwa chodyetsera uchi kwambiri, momwemo sichingapindulitsire thupi, ndipo mudzangomubweretsera mavuto atsopano.

Tiyeneranso kukumbukira kuti si njuchi zonse zomwe zili ndi mapindu ofanana.

Mwachitsanzo, pali lingaliro lotere pakati pa anthu kuti chifukwa cha propolis, matenda a kapamba amatha kuchiritsidwa. Nthawi yakwana yoti tichotse nthano iyi.

M'malo mwake, phula limapweteka kwambiri paliponse lopepuka, chifukwa chake njira iyi ya "chithandizo" sichikhala ndi mphamvu yochiritsa, koma m'malo mwake, ndi zovuta zatsopano zingapo.

Palibe katswiri wodziwa phytotherapist kapena gastroenterologist yemwe angalembe kugwiritsa ntchito phula kwa wodwala kapamba.

Chithandizo cha uchi ndi pachimake kapamba

Gawo lino limasiyana ndi gawo lodzala ndi mfundo zapadera za mankhwala. Zimatenga masiku angapo kuti musamadye chilichonse, osanena chilichonse chokweza ziphuphu ndi uchi.

Ndikofunikira kutsatira mosamalitsa malangizo omwe adokotala akupereka. Pokhapokha kukachulukitsa kwa matenda atadutsa, mutha kupanga zakudya ndikumwa mankhwala omwe adayikidwa ndi katswiri.

Munthawi yovuta ya matenda, kudya zakudya zovuta kumaletsa kugwiritsa ntchito zakudya zopatsa mphamvu kwambiri. Kupanda kutero, zikondamoyo zimadzaza kwambiri.

Kuletsa thanzi la munthu ndizosatheka. Pazakudya muyenera kuchotsa zakudya zonse zokoma, kuphatikizapo uchi.

Inde, muyenera kuyiwala za makeke, makeke. Zakudyazo ziyenera kutengera ntchito zamafuta, tirigu wowiritsa.

Ndikulimbikitsidwa kulumikiza kusala kochiritsira, komwe kumachepetsa katundu pazankhwala zofooka.

Izi zikuthandizira kuti muchepetse kutupa, chifukwa chake munthu amene ali ndi kapamba amatha kusintha pang'ono pang'onopang'ono zakudya zamagulu onse, zomwe zimangophatikizapo zinthu zomwe zimapindulitsa thupi.

Zosungazo zingaphatikizepo uchi wachilengedwe, koma pokhapokha masiku opitilira 45 atatha kuchokera panthawiyi kuti athetse mawonekedwe owopsa a kutupa.

Zokhudza mawonekedwe a kapamba

Ziyenera kufotokozedwa kuti, ngakhale kudumphadumpha kwakukulu mu chitukuko cha gawo la zamankhwala, ndizosatheka kuchiritsa kapamba masiku ano.

Munthu sangathe kuchotsa matenda onse, mothandizidwa ndi chithandizo chamankhwala, komanso chifukwa cha njira zina.

Ndizotheka kukwaniritsa kusintha kwa matenda kukhala chikhululukiro. Ngati munthu sakutsatira mfundo za kagwiritsidwe ntchito ka mankhwala a kapamba, kuchepa kwa matenda a m'matumbo kuonekera posachedwa.

Poyerekeza ndi zochitika za izi, chitukuko cha matenda oyanjana sichimachotsedwa.