Mafuta amwala, omwe amapezeka mumitundu ingapo yamamu amamu, chifukwa mtundu wa 2 shuga umakhala ndi phindu pa kagayidwe, umabwezeretsanso kuchuluka kwa mavitamini, mchere ndi kufufuza zinthu zomwe sizili bwino kwa wodwala. Koma izi sizopindulitsa zonse za zinthu zachilengedwe. Imakhala ndi machiritso, prophylactic, regenerative and immuno-conditioning effect. Ndi opha tizilombo toyambitsa matenda komanso ophatikizira.

ZOFUNIKA KUDZIWA! Ngakhale odwala matenda ashuga kwambiri amatha kuchiritsidwa kunyumba, popanda opaleshoni kapena zipatala. Ingowerenga zomwe Marina Vladimirovna akunena. werengani zonena zake.

Kuchita bwino kwa mafuta amiyala a shuga

Mukamachiza matenda a shuga a mitundu iwiri ndi mafuta amiyala, zimatha kukwaniritsidwa ngati zotsatira zonse zomwe dokotala akuwona zikuyendetsedwa, uku ndi mankhwala, kudya, komanso kuwongolera shuga. Matendawa amapezeka chifukwa chosagwira bwino ntchito kapamba, ukayamba kupanga insulini yocheperako, ndiye kuti brashun, monga momwe chinthu chimatchulidwanso, kumenyera. Chiwerengero chochuluka chowunika chikuwonetsa kuti kugwiritsa ntchito bwino mankhwalawa kumatha kuchiza matenda a shuga.

Shuga amachepetsedwa nthawi yomweyo! Matenda a shuga m'kupita kwa nthawi angayambitse matenda ambiri, monga mavuto amawonedwe, khungu ndi tsitsi, zilonda zam'mimba, zilonda zam'mimba komanso matenda otupa! Anthu amaphunzitsa zinzake zowawa kuti azisintha shuga. werengani.

Kuphatikizika ndi katundu

Brashun ili ndi gawo lotumiza:

Izi ndichifukwa chakomwe adachokera, mafuta amwala amachotsedwa m'mapiri, ndikufuma kudwala. Wogulitsidwa mu mawonekedwe oyeretsedwa mu mawonekedwe a ufa kapena tizinthu tating'ono. Imakhala ndi mtundu wowala, kuchokera pamtambo wachikasu kupita pamathunzi ofiira, kutengera malo omwe amachotsedwako ndi mtundu womwe udakhalapo. Amagwiritsidwa ntchito ngati wowerengeka yothetsera matenda ambiri, amachiza matenda ashuga onse ndi ma fractures. Kugwiritsa ntchito kosiyanasiyana ndi chifukwa chakukulitsa ntchito yoteteza thupi ndikuyambitsa kusintha kwachilengedwe pamalo a ma cellular.

Momwe mungagwiritsire ntchito moyenera?

Ndi mtundu wa 2 shuga mellitus, magalamu awiri amafuta ayenera kusungunuka mu 2 malita a madzi owiritsa. Siyani kukakamira kwa masiku angapo. Tsitsani ndikutaya ulendowu. Imwani madzi okwanira katatu patsiku musanadye. Njira ya chithandizo ndi masiku 80. Koma musaiwale za kuyang'ana malingaliro a adokotala, musayerekeze kudya zakudya zomwe muli nazo ndi mankhwala.

Simuyenera kugwiritsa ntchito liti mankhwalawa?

Ngakhale machiritso onse oyera ammmy (dzina lina la mafuta amiyala), imakhala ndi zotsutsana zingapo komanso mavuto ena ngati atagwiritsidwa ntchito molakwika. Ndi koletsedwa kugwiritsa ntchito pamaso pa zovuta za jaundice, pakakhala pakati komanso pakubala, motsutsana ndi zigawo zake.

Kuti mupeze mayankho omwe sagwirizana, muyenera kuyika chopangidwa chapamwamba pang'ono kuti mulowele chamkati kuchokera mkati ndikudikirira tsiku. Ngati ziwonetsero sizinawonekere, mutha kuyamba kulandira chithandizo.

Mukamamwa mankhwalawa, muyenera kusiya mowa ndi maantibayotiki. Chepetsa khofi ndi tiyi. Chotsani bakha ndi tsekwe nyama pamenyu, komanso mwanawankhosa, nkhumba, radish ndi radish. Ndikofunikira kusintha kuchuluka kwa chopondapo pakumwa mankhwala ndi nkhanambo. Ngati kudzimbidwa, chithandizo ndi mafuta amiyala chimapangidwa, chifukwa vutoli limangokulirakulira chifukwa cholowetsanso.

Kodi zikuwonekabe zosatheka kuchiritsa matenda ashuga?

Poona kuti mukuwerenga izi tsopano, kupambana polimbana ndi shuga wambiri sikuli kumbali yanu.

Ndipo mudaganizapo kale za chithandizo kuchipatala? Ndizomveka, chifukwa matenda ashuga ndi matenda oopsa, omwe, ngati sanapatsidwe, amatha kufa. Udzu wokhazikika, kukodza mwachangu, masomphenya osalala. Zizindikiro zonsezi mumazidziwa nokha.

Koma kodi ndizotheka kuchitira zomwe zimayambitsa m'malo mothandizira? Timalimbikitsa kuwerenga nkhani yokhudza matenda a shuga omwe alipo masiku ano. Werengani nkhani >>

Mafuta amwala - ndi chiyani ndipo amachira?

Mafuta a mwala (brashun, utomoni wamapiri kapena, monga amatchedwanso mwandakatulo, "misozi ya mapiri") ndi chinthu cholimba cha kirimu, choyera kapena chikasu, chomwe chimapangidwa pamakoma ndi miyala yamiyala. Malinga ndi tanthauzo lawo, ma CM ndi mamineral alum.

Makina enieni a chiyambi cha zinthu zachilengedwezi sanadziwikebe sayansi. Komabe, anazindikira kuti nzika zam'mapiri zimanyambita mwala kwambiri m'malo omwe kuli chilengedwechi.

Malinga ndi ochiritsa ambiri omwe adasefukira pa intaneti, mafuta amatha kuchiritsa matenda onse, kuyambira kuzizira wamba ndikutha ndi oncology. Tsoka ilo, panalibe zoona zenizeni za chipulumutso mothandizidwa ndi mchere alum, chifukwa chake akatswiri akukayikira kwambiri zamtunduwu wa panacea.

Mphamvu zakuchiritsa zamafuta amiyala

Komabe, othandizira azithandizo zam'makomo amatsimikizira kuti mothandizidwa ndi utomoni wamapiri ndizotheka kuchira ku:

• matenda am'mimba dongosolo
• matenda kupuma
• zotsatira za kuchepa kwa magazi m'thupi,
• mavuto ndi mafupa am'mimba,
• matenda azamatenda,
• kutupa kwa
• kusabala
• chidziwitso chowawa ndi chopweteka.

Kuthekera kwa CM kuthamangitsa mwachangu njira zochiritsira mabala, ma postoperative sutures, mikwingwirima ndi mafupa a mafupa amalimbikitsidwanso.

Kugwiritsa ntchito mbewu za helba kwa matenda ashuga komanso kuwonda

Poyamba magawo a kakulidwe ka chitukuko cha anthu, mbewu osati zodyetsa anthu zokha, koma adazipulumutsa kumatenda osiyanasiyana.

Mphamvu zakuchiritsa za helba, kapena hay fenugreek, fenugreek, zadziwika kuyambira nthawi zakale.

Chomera chakhazikika m'malo ophika, mankhwala azitsamba, cosmetology. Ndizosadabwitsa kuti Helba adatchedwa mfumukazi yamankhwala azakale.

Kodi helba ndi chiyani?

Hay fenugreek, kapena helba (mtundu wakummawa wa dzinalo), ndi chomera cha pachaka chomwe chili ndi fungo lamphamvu kuchokera ku banja la a legume, wachibale wapamtima wa clover ndi clover.

Ndi chitsamba 30 cm ndi pamwamba. Ili ndi muzu wamphamvu. Masamba ndi ofanana ndi a clover, atatu.

Maluwa a Fenugreek ndi ang'ono, achikasu, omwe amakhala okha kapena awiriwiri m'makoma amatsamba. Zipatso za acinaciform, mpaka masentimita khumi, zimakhala ndi mbeu 20. Fenugreek limamasula kumapeto kwa chilimwe komanso kumayambiriro kwa chilimwe.

Njira zogwiritsira ntchito mafuta amwala

Popeza brashun ili m'gulu la alum-potaziyamu alum, imatha kukhala ndi zitsulo zambiri - calcium, potaziyamu, chitsulo, zinc, chromium, magnesium. Mwakuyenera, mcherewu ndiwokhoza kubweretsa phindu mthupi, koma chitetezo cha chilengedwe ndi kutsimikizika kwawo komwe kumachitika zimangotengera malo omwe akuchotsa zinthuzo, ndipo sangathe kuzidziwa bwino wodwalayo.

Kuphatikiza apo, zinthu zoyipa monga laimu, mchenga, fumbi zimatha kupezeka m'malo achilengedwe. Chifukwa chake, ndizotheka kugwiritsa ntchito kukonzekera motengera mafuta amiyala mkati mwake pokhapokha pakuwongolera kwambiri mtunduwo wa mankhwala ndi chilolezo cha katswiri.

Kunja, mafuta amiyala amatha kugwiritsidwa ntchito ngati maziko a compress ndi mavalidwe azachipatala, komanso zodzikongoletsera pakukweza nyumba ndikukhalanso kukongola komanso thanzi la tsitsi.

Chiwembu chogwiritsa ntchito mafuta amiyala ndichosavuta - muyenera kumwa kapu yothandizira kuchiritsa motengera 3 katatu patsiku. Kuti mupeze mankhwala achilengedwe, tsatirani izi:

• Sungunulani 3 g ufa mu 3 l wa madzi otentha owira,
• Yambirani bwino ndikuchoka kuti mumvekere mpaka mwachifundo, ndikuyika chidebe ndi madziwo pamalo abwino ozizira,
• Pakatha masiku awiri, sanjani yankho mosamala kudzera mukulumikizira.

Sungani izi mufiriji, koma osapitirira masiku 10. Kutalika kwa chithandizo ndi mwezi umodzi, pambuyo pake kupuma kuyenera kuchitika. Pazonse, mpaka maphunziro anayi a machitidwe amatha kumaliza mu chaka.

"Misozi ya mapiri" idagwiritsidwa ntchito popanga zodzikongoletsa panyumba. Kutengera ndi mchere wosakanikawu, mutha kupanga masks oyeretsa, amathandizira kuchotsa kufupika ndi kutupa pansi pa maso, kutsitsa mawonekedwe abwino a makina, kukonza mawonekedwe a tsitsi ndikutchingira tsitsi.

Chinsinsi 1. Ngati mukuvutika ndi kuwuma kwa khungu, tikukulimbikitsani kuti muchepetse nkhope yanu ndi yankho la KM (3 g pa 3 l yamadzi). Ndi kofunika kwambiri kuchita izi usiku, musanagone.

Chinsinsi 2. Potengera redness m'diso, ikani thonje msuzi wothira kutentha kutentha kwa brashun pa eyelids. Gwirani kwa mphindi 10-15, ndiye kuti muzitsuka nkhope yanu ndi madzi ozizira.

Chinsinsi 3. Kumenya bwino mapuloteni 1 kuchokera ku dzira latsopano la nkhuku, onjezani madontho 3-5 a KM yankho ku chithovu, sakanizani ndikuyika chigoba kumaso komwe kumayeretsedwa kale kuchokera ku zodzoladzola. Mugonere m'malo opanda mpumulo kwa mphindi pafupifupi 10 - panthawiyi khungu lanu "liziumitsidwa" ndikukhala kowonjezereka komanso kowoneka bwino.

Matenda a oncological ndi ovuta kwambiri mthupi lathu omwe amadzetsa zowawa zambiri pakumwa ndipo nthawi zambiri samatha kuchiritsidwa. Kuopa moyo wamunthu ndi kusatha kwa vuto loti munthu atha kukhala ndi thanzi labwinobwino kumapangitsa odwala kudutsa njira zina zochiritsira chiyembekezo choletsa kukula kwa zotupa zoyipa ndi kubwezeretsa zomwe akufuna.

Imodzi mwa njirazi (timabwereza - osati kutsimikiziridwa ndi sayansi yovomerezeka mwanjira iliyonse), ndipo ndi chithandizo ndi mafuta amwala.

• Pankhani ya khansa ya m'mapapo, konzekerani yankho la brashun kuchokera 3 g ya ufa woyeretsedwa pa 600 ml ya madzi owiritsa. Tengani madzi mu supuni katatu patsiku. Kuphatikiza apo, ikani compress kuchokera ku chisakanizo cha 3 g KM, kapu yamadzi ndi supuni ya uchi kupita kumalo komwe matenda angayambitse matenda.
• Pazinthu za oncological mu chiwindi, imwani yankho la 3 g la chinthu chosungunuka 1 lita imodzi ya madzi.
• Pa neoplasms yoyipa mu rectum, gwiritsani ntchito bwino kwambiri - 3 g ya ufa mu 500 ml ya madzi. Kuti muchite bwino, mutha kuwonjezera uchi wambiri.
• Pa khansa yapakhungu, phatikizani 1 g yamafuta amiyala ndi 100 ml ya madzi oyera, osakhazikika komanso osasankhidwa. Tizigawo ting'onoting'ono tating'onoting'ono ta mankhwala tomwe timayendetsedwa ndi mavutowo.

Ngakhale amakhulupilira zopanda malire mu mphamvu yozizwitsa ya phula lamapiri, akatswiri onse othandizira zachilengedwe amavomereza kuti ana amiyala sayenera kuperekedwa kwa ana aang'ono mwanjira iliyonse. Pambuyo pa unyamata (kuyambira pa zaka 14 mpaka 16) KM imatha kuledzera osapitirira 2-3 msuzi sopo patsiku.

Ndikofunika kudziwa kuti munthawi imeneyi kusintha kwakukulu kwamahomoni kumachitika mthupi la mwana, chifukwa chake zimakhala zovuta kwambiri kulosera mavuto omwe angachitike chifukwa chodzidzidzimutsa nokha.

Kuphatikizidwa kwa mafuta amiyala kumaphatikizapo calcium yachilengedwe - mchere wofunikira pakuchita bwino kwa chigoba chathu. Izi zitha kufotokozera bwino za kuthekera kotenga CM pamafinya osiyanasiyana ndikuvulala kwamafupa.

Komabe, ndikofunikira kudziwa kuti kuchuluka kwa kashiamu mthupi kumatha kubweretsanso mavuto azaumoyo - matenda a impso, arrhythmia, kufooka kwathunthu kudzawonekera, ndipo dziko la psychoemotional lidzakulirakulira.

Kuchepetsa thupi

Mafuta okonzedwa mwachilengedwe amatulutsa matenda a metabolism, omwe amathandiza kukonza chimbudzi ndi kutaya mapaundi owonjezera odedwa. Zinthu zopindulitsa zomwe zili mgululi zimapanga kuchepa kwa mchere m'thupi la munthu, potero kuchepetsa zotsatira zoyipa zomwe zimaletsa kwambiri zakudya.

Ndikudya moyenera, ndikuchepa kwamafuta ndi chakudya chamafuta, KM ikhoza kugwiritsidwa ntchito ngati chakudya chowonjezera chomwe chimachepetsa kuchuluka kwa cholesterol yoyipa "ndikuthandizira polimbana ndi kunenepa kwambiri.

Matenda a shuga ndi omwe ali m'gulu la matenda amtundu wa endocrine omwe amayamba chifukwa cha kulephera kwa thupi kuyamwa bwino shuga. Ndikusowa kwa mahomoni awoawo, insulini, kuchuluka kwa shuga m'magazi kumachitika, komwe kumakhala ndi zovuta zowopsa, mpaka kukomoka kwa matenda ashuga.

Kudya kwamafuta amitundu mwanjira iliyonse sikungakhudze kupanga kwa insulin, chifukwa chake, sizingathandize mwanjira iliyonse kukhazikika kapena kupititsa patsogolo thanzi la mitundu yonse ya 1 ndi matenda a shuga.

Chinsinsi: Dilute 3 g ya KM ufa mu 2 L yamadzi, ulole kuti amwe ndipo amatenga 150 ml kuchokera kawiri mpaka katatu pa tsiku kwa theka la ola chakudya chisanachitike. Kutalika kwa chithandizo kumatengera kuopsa kwa njira ya matendawa. Pakati pa maphunzirowa, ndikofunikira kupitiliza mankhwala omwe analimbikitsidwa ndi endocrinologist ndikuwayeza kuchuluka kwa shuga m'magazi.

Zakudya za shuga

• Za malamulo
• About kuchepetsa zopatsa mphamvu ndi mavitamini
• About malingaliro

Ndi matenda ashuga, zakudya zosaphika zili ndi gawo lapadera. Akatswiri ambiri akutsimikiza kuti ndi chithandizo chake kuti mankhwalawo akhale athunthu. Komabe, matenda a shuga akapezeka, ndikofunikira kutsatira malamulo okhwima omwe angathandize kukhala ndi thanzi la odwala matenda ashuga.

Za malamulo

Monga mukudziwa, matenda a shuga a 1 amaphatikizidwa mwachindunji ndi insulin yopanga inshuwaransi. Potere, malinga ndi malamulo onse omwe adzaperekedwe pambuyo pake, kusintha kwa zakudya zosaphika zakudya ndi mapeyala kumatha kuthandizira kwambiri kuchepetsa kuchuluka kwa insulin.

Momwemonso, matenda a shuga 2 akapezeka, omwe amalumikizidwa ndi kuchepa kwa maselo amthupi ndi minofu kupita ku insulin, kuchiritsa kotheratu pambuyo posintha chakudya chobiriwira sikupezeka. Izi ndichifukwa choti popita nthawi, kuchuluka kwa mphamvu ya minyewa kumalowa.

Zakudya zamitundu yonse iwiri ya shuga zimagwira ntchito yothandiza. Imayang'anira kuyenda kwa zinthu zoletsedwa komanso zopindulitsa ndi chakudya kulowa m'thupi. Zakudya zoyenera ku matenda a shuga mellitus (DM) ndiye chinsinsi cha chithandizo chambiri.

Ndi mtundu wofupika wa matenda a shuga a 2, zakudya zopatsa thanzi ndiyo njira yofunika kwambiri yochiritsira. Pakatikati komanso matenda oopsa a shuga (matani 2) amafunika kuphatikiza zakudya ndi jakisoni wa insulin kapena mapiritsi ochepetsa shuga.

Njira zonse zochiritsira zomwe zimagwiritsidwa ntchito pophatikiza zimathandizira thupi, zimathandizira kuti zizigwira ntchito. Njira yofunika yothandizira ndi zakudya. Kwa mtundu wina uliwonse wa matenda ashuga, kutsatira izi ndikofunikira.

Zakudya muzochitika zonsezi zimaphatikizidwa ndi dokotala, zosakaniza za aliyense payekha zimasankhidwa. Nthawi zambiri mwa anthu achikulire omwe ali ndi matenda ashuga, pamakhala kuchuluka kowonjezera thupi - amafunika kuchepetsedwa. Zakudya za achinyamata odwala matenda ashuga ndizosiyana - nthawi zambiri amayenera kulemera, chifukwa sizokwanira kukula kwawo.

Wodwala aliyense yemwe ali ndi matenda ashuga ayenera kudziwa mfundo zosavuta koma zofunika kwambiri za kadyedwe, zomwe amayenera kutsatira moyo wake wonse, komanso malamulo ogulira zakudya:

• muyenera kukhala ndi chidwi ndi zomwe zimapezeka m'zakudya, kuchuluka kwa momwe mungagwiritsire chakudya, mapuloteni, mafuta patsiku,
• phunzirani kuwerengera za "mkate" (tidzakambirana zambiri pansipa), kuwunika kuchuluka kwa chakudya chomwe mumadya, gwiritsani ntchito cholembera cha glycemic,
• Nthawi zonse muyenera kuphunzirira mosamala momwe zakudya zomwe muti mudye mukazipangira,
• muyenera kudziwa njira zosiyanasiyana zophikira, chifukwa kuchuluka kwa zopatsa mphamvu kumatha kukhala kosiyanasiyana mu chakudya chofanana, kutengera momwe amaphikira,
• amayenera kuphunzira malamulo ophatikizira mbale zoyenera. Mwachitsanzo, kumwa ma carbohydrate osakanikirana ndi mapuloteni kapena mafuta “abwino” (mtedza, mafuta a masamba) sikuti kumapangitsa kuchuluka kwa shuga,
• musamadye zakudya zoletsedwa zomwe zimayambitsa kukula kwa shuga m'magazi okhala ndi carcinogens,
• mukamadya, simungathamangire: amatafuna kwambiri, osameza magawo osavomerezeka. Kuti ubongo ulandire chizindikiro chodzala, zimatenga nthawi (osachepera mphindi 20). Ichi ndichifukwa chake akatswiri azakudya amalimbikitsa kusiya tebulo ndikumva njala yochepa. Pokhapokha mphindi 20 njala itatha, tengani gawo lowonjezera. Chifukwa chake mutha kupewa kudya kwambiri,
• kuti achepetse kulemera bwinobwino (ngati pali kuchuluka kwazakudya zowonjezera shuga), amasunga diary yapadera, kujambula zomwe zidapezekamo. Imanenanso kuchuluka kwa chakudya.

Ngakhale zakudya za anthu odwala matenda ashuga zimakhala ndi mndandanda wazakudya zabwino zoletsedwa komanso zoletsa zina zochulukirapo, izi sizitanthauza kuti munthu amaloledwa mwayi wodya, kusangalala ndi chakudyacho.

"Ma mkate a Mkate"

Zakudya za shuga zimayenderana ndi lingaliro monga gawo la mkate. Malonda onse ndi osiyana kwambiri wina ndi mnzake kapangidwe kake, kapangidwe ka mankhwala ndi thupi. "Mkate" (XE) ndi "muyezo" wina.

Chigawo chimodzi cha mkate chimakhala ndi magalamu 12 mpaka 15 a chakudya chomwenso chimalumikizidwa ndi thupi, zomwe sizimadalira mitundu ndi kuchuluka kwa chinthucho. Gawo limodzi la mkate limabweretsa kuwonjezeka kwa shuga ndi 2.8 mmol / l, magawo awiri a insulini amafunikira kuyamwa kwake.

Masana, thupi la anthu odwala matenda ashuga liyenera kulandira kuchokera pa 18 mpaka 25 XE. Ndikofunikira kuzigawa m'magulu 6 osiyanasiyana.

Zakudya za odwala matenda ashuga amathandizanso nthawi yolandila michere. Mwachitsanzo, gawo limodzi mwa magawo atatu a chakudya chonse liyenera kugwera m'mawa 1 ndi 2 kadzutsa, 1/3 - pachakudya chamadzulo, chakudya chamadzulo. Zotsalira ndizakudya chamadzulo komanso chamadzulo chachiwiri. Odwala amalandira malangizo mwatsatanetsatane kuchokera kwa olemba zakudya komanso endocrinologists.

Muyenera kudya pang'ono, koma pafupipafupi, pafupifupi nthawi zonse (maola atatu). Chifukwa chake, kuperekedwa kwa insulin ndi zinthu zina kudzakhala yunifolomu, palibe mafuta ochulukirapo omwe angadzisonkhanitse.

Kodi ndingagule ku pharmacy?

Chogulitsachi chilibe chiphatso ndipo sichizindikirika ngati mankhwala ovomerezeka, chifukwa chake ndizosatheka kugula icho mumasitolo kapena m'malo ogulitsira. Mafuta amiyala amaperekedwa kuti agulitsidwe kokha pamawebusayiti amakampani otsatsa pa intaneti, omwe sangaperekenso zolemba zilizonse pazabwino ndi zabwino za malonda.

Mtengo wamtunda wamapiri ndiwokwera kwambiri - kwa mtsuko waung'ono wa 10 g mudzalipira ma ruble 300, ndipo opanga amachenjeza moona kuti malonda awo si mankhwala, chifukwa samapereka chitsimikiziro chilichonse akagwiritsidwa ntchito ngati mankhwala ochizira.

Chifukwa chake, thanzi lanu likayamba kusokonekera chifukwa chomwa mankhwala amtunduwu kapena ngati nthenda zamtundu wina zikakula, simudzatha kudandaula. Kuphatikiza apo, pafupifupi pamasamba aliwonse amadziwika kuti zochita za brashun zimawonetsedwa payekhapayekha, kotero kuti palibe amene angalore kuti athetse izi kapena matenda.

Mafuta a Terpentine (mafuta a mkungudza) ndi kuwonjezera kwa mafuta amiyala ndi translucent viscous fluid, yoyikika m'matumba apulasitiki kapena magalasi a 100 ml. Izi zimapangidwa mogwirizana ndi TU ndipo zimayendetsedwa ndi malamulo aukadaulo a mafuta ndi zinthu zamafuta, ndiko kuti, sizatinso mankhwala azachipatala.

Malinga ndi chitsimikiziro cha opanga, iyi ndi njira yachilengedwe yakuchiritsira 100%, yomwe ili ndi machitidwe ambiri ochiritsira ndipo imatha kupulumutsa munthu ku:

• zovuta m'maso,
• shuga wamagazi ambiri
• njira zopatsirana ndi zotupa m'mimba,
• magazi amkati ndi kunja,
• kusintha kwamankhwala am'mimba,
• kusowa tulo, kusokonezeka kwa kukumbukira ndi kusokonezeka kwa maganizo.

Tengani mafuta kukhala theka la supuni katatu patsiku musanadye. Ndikofunikira kusunga malonda m'malo osavomerezeka kwa ana pomwe kuwala kwa dzuwa sikulowa, pamtunda wa kutentha kopanda 20 ° C. Moyo wa alumali - chaka chimodzi pambuyo pa tsiku la bottling.

Kuyimitsidwa kwa brashun ndi dihydroquercetin (antioxidant wachilengedwe) kuli ndi dzina lachiwiri - "Zotengera zoyera". Ili ndi fomu yolimbikira yomwe imagwiritsidwa ntchito ngati mawonekedwe amadzimadzi amadzimadzi.

Chobadwa, chopangidwa mosasinthika, chosunga kapangidwe kazinthu zonse ziwiri, chimalimbikitsidwa ngati chothandizira komanso chothandizira cha prophylactic chomwe chimakhala ndi phindu pa ziwalo ndi machitidwe a thupi.

Poyerekeza ndi mawu oyamba omwe alengeza akupanga, osakaniza "Zombo Zoyera":

• kumawonjezera kuchuluka ndi kuchuluka kwa mitsempha yamagazi,
• chothandiza pa atherosulinosis, kugunda kwa mtima, sitiroko, ischemia,
• sinthana magwiridwe antchito a chithokomiro
• amathandizanso ndi matenda am'mimba;
• Amayang'anira matenda a musculoskeletal system,
• zotsatira zabwino pakukongola kwamaso,
• amathetsa mavuto a mano
• amayeretsa zizindikiro za kusamba.

Kukonzekera kuyimitsidwa kwamankhwala, muyenera kudzaza botolo ndi madzi owiritsa oyeretsa kutentha kwa firiji, kumangitsa chivindikiro ndikugwedezeka kuti bwino kusungunula zosakaniza zonse. Mlingo wambiri ndi madontho 10 pa 100 ml yamadzi. Maphunzirowa amayambira masiku 15 mpaka 20, katatu patsiku.

Njira yothetsera izi motere imatha kugwiritsidwanso ntchito panja, kuthirira komanso kuthina kapena kukomoka.

Mafuta amwala - maphikidwe kunyumba

sungunulani 3 g ya KM mu kapu ya madzi owiritsa pang'ono, onjezani tebulo lomweli. supuni ya uchi wachilengedwe ndikugwiritsa ntchito ngati maziko a achire. Finyani ndulu yonyowa m'madzi ndikuyigwiritsa pa zilonda zolumikizana kapena zowonongeka m'thupi, kukonza pamwamba ndi filimu ya pulasitiki.

kuchita inhalation ntchito yankho la mwala mafuta, okonzeka muyezo 3 g ya mchere pa 300 ml ya madzi. Kuphatikiza izi, chitani zovuta komanso kusisita, ndikuwonjezera 100 ml ya mowa wamankhwala ndi madzi. Njira ya chithandizo ndi njira 15.

Sungunulani 3 g ya brashun mu 1 lita imodzi ya madzi owiritsa. Imwani yankho mu supuni musanadye (pafupifupi 20-30 mphindi), ndipo ngati mwapezeka kuti ali ndi vuto lalikulu m'mimba, sinthiraninso mankhwalawa kwa ola limodzi mutatha kudya.

phatikizani 500 ml ya madzi oyera ndi matebulo awiri. supuni ya glycerin yoyeretsedwa ndi 2 g ya utali wamapiri. Mukatha kudya, tsukani pakamwa panu ndi madzi okha, kenako ndi yankho ndi mafuta ndi glycerin. Pambuyo pa njirayi, muyenera kupewa kudya kapena kumwa kwa mphindi zosachepera 30.

ma microclysters amathandiza - sungunulani supuni (yopanda pamwamba!) yamafuta amiyala mu theka la lita imodzi ya madzi ofunda. Lowani mu rectum 10-15 ml ya yankho, mutatulutsa matumbo.

Contraindication ndi kuvulaza

Mafuta amwala, chifukwa chophunzira mosakwanira, amatha kusokoneza thupi la wodwalayo. Monga zinthu zina zilizonse zachilengedwe, kutsimikizira kwa chinthucho, kuyera kwake ndi chitetezo chake zimachita mbali yayikulu.

Pali gulu linalake la anthu omwe amatenga brashun omwe amakhala otsutsana. Izi zikuphatikiza:

• odwala ndi jaundice wolepheretsa
• anthu omwe amasintha kwambiri magazi (makamaka amakhala ndi hypotension),
• akudwala matumbo osagwirizana (ndi kudzimbidwa pafupipafupi),
• azimayi oyembekezera komanso oyembekezera
• ana ndi achinyamata osakwana zaka 14,
• omwe mkati mwake mumakhala kusalolera kwa chimodzi kapena zingapo za mankhwala.

Mosamala kwambiri, mafuta amatha kugwiritsidwa ntchito ndi anthu omwe ali ndi vuto la kuthamanga kwa magazi, ziwiya zopanda mphamvu, chiopsezo chokhala ndi magazi, zopangika kapena zopezeka mu minofu ya mtima.

Kuphatikiza apo, pamankhwala a KM, munthu ayenera kusiyiratu zakumwa zoledzeretsa, kudziletsa pakumwa nyama, mafuta a nkhuku, khofi wamphamvu ndi tiyi, radish, radish, ndi chokoleti chachilengedwe. Mapiri a mapiri nawonso sagwirizana ndi kugwiritsa ntchito maantibayotiki.

Zoyambira ndi kapangidwe ka mafuta amiyala

Mafuta amwala akhala akugwiritsidwa ntchito kwazaka zambiri ndi ochiritsa a China, Mongolia ndi Burma. Ku Russia, mafuta amiyala (brashun, white mommy) adagwiritsidwanso ntchito kwa nthawi yayitali, kafukufuku wawo adachitika ndi asayansi aku Soviet, ndipo mankhwala ozikidwa pa iwo, Geomalin, adapangidwa.

Mafuta ndi alum potaziyamu alamu wokhala ndi mawonekedwe ambiri a magnesium sulfate ndi mchere wosungunuka wamadzi. Mwachilengedwe, mafuta amiyala amapezeka mu grottoes kapena miyala mwanjira ya madongosolo amitundu yosiyanasiyana - yoyera, yachikaso, imvi ndi yofiirira. Amapangidwa mkati mwa njira yolumikizira thanthwe.

Mafuta oyeretsedwa ndi ufa wabwino wa beige. Imakoma mafuta amchere owoneka ndi zipatso. Sungunuka mosavuta m'madzi. Mafuta amiyala, ngati nyamayi, amapezeka m'mapiri ataliatali, koma mosiyana ndi maumboni, mulibe zinthu zachilengedwe. Ndi mchere wamphamvu bwino.

Kulikonse komwe mafuta amiyala amakumbidwa, kapangidwe kake kamakhala kosasinthika. Zinthu zomwe zimapezeka m'mafuta ndizofunikira kuti thupi likhale ndi thanzi ndipo limayimiriridwa ndi:

Mafuta amiyala imaphatikizanso ayodini, selenium, cobalt, nickel, golide, platinamu, chromium ndi siliva.

Mkulu wa potaziyamu amawongolera madzi kagayidwe, kamayambitsa zotupa za sodium yambiri ndi madzi kuchokera mthupi, amalimbitsa minofu yamtima, kutsitsa kugunda kwa mtima, ndikuchepetsa kuthamanga kwa magazi mu matenda oopsa.

Magnesium popanga mafuta amiyala amachepetsa kusefukira kwamanjenje, ndi gawo limodzi la mafupa, ndikofunikira pakugwira ntchito kwa myocardium. Magnesium m'thupi ili ndi izi:

• Zachikale.
• Zopweteka.
• Anti-kutupa.
• Choleretic.
• Antispasmodic.
• Kuchepetsa shuga.

Kuchepa kwa mchere wa magnesium kumatha kubweretsa kusowa tulo, kupweteka mutu, kusokonekera, kung'amba, kusaya chidwi. Kuperewera kwa magnesium kungathandizire kukulitsa matenda oopsa, kupanga miyala ya impso ndi chikhodzodzo, mafupa.

Atherossteosis, angina pectoris ndi Prostate adenoma zimapezekanso m'mikhalidwe yotsika ya magnesium m'magazi. Kugwiritsa ntchito mafuta amwala a shuga (monga njira imodzi yochitira) kumalumikizidwa ndi kuchepa kwamphamvu kwa mcherewu.

Calcium yambiri imapezeka m'mafuta amwala. Macrocell awa ndi omwe amachititsa kuti mafupa, cartilage, achite nawo kuchuluka kwa magazi, mitsempha yopatsa mphamvu, komanso minyewa yopanga minofu. Calcium imakhala ndi anti-allergen ndipo imachepetsa kuchuluka kwa mafuta m'thupi m'magazi.

Zinc amatenga nawo gawo pafupifupi pazochita zonse za metabolic: mu chakudya, mapuloteni, ndi mafuta kagayidwe. Pamaso pa zinc, insulin ndi michere yamafuta m'matumbo apangidwe. Amagwiritsidwa ntchito popanga maselo ofiira am'magazi ndikupanga mwana wosabadwayo.

Zokhudzana ndi chitetezo chakuthengo ndi spermatogenesis zimafuna zinc zokwanira m'njira yokhazikika. Kuperewera kwa zinc kumapangitsa kuchepa kwa kukumbukira ndi luso la kulingalira, kuchepa kwakula kwakuthupi, m'malingaliro ndi kugonana, kuchepa kwa masanjidwe, kusokoneza kwa chithokomiro komanso kapamba, komanso kusabereka.

Mphamvu yakuchiritsa kwamafuta amiyala

Chifukwa cha kuphatikizidwa kwachulukidwe kwam'mero, mafuta amiyala amawongolera mitundu yonse ya kagayidwe kazinthu, kusintha bwino kosinthira kuzinthu zowonongeka, chitetezo chokwanira, kumathandizira kubwezeretsa thupi pambuyo matenda, ali ndi bactericidal, antiviral ndi antitumor.

Mafuta amwala amathandizira kuchiritsa kwa zilonda zam'mimba komanso kukokoloka kwa mucous membrane, ndipo mawonekedwe a magnesium mu kapangidwe kake amalepheretsa kupangika kwa miyala mu chikhodzodzo cha ndulu ndi kukoka kwa chiwindi. Mafuta amwala amachitira gastritis, zilonda zam'mimba ndi zilonda zam'mimba.

Amagwiritsidwa ntchito popewa matenda a gallstone, cholangitis, chidakwa cha hepatitis. Virtual hepatitis, mafuta hepatosis, cirrhosis ndi khansa ya chiwindi amathandizidwanso ndi mafuta amwala.

Matenda amkati: ulcerative colitis, enterocolitis, poyizoni wa chakudya, kudzimbidwa, dysbiosis ndi kutsekula m'mimba ndizizindikiro zakugwiritsa ntchito mafuta amwala.

Matenda a pakhungu omwe amapezeka motsutsana ndi maziko a kutupa ndi njira yothandizira chifukwa cha mafuta amwala amachiritsidwa. Mafuta amachepetsa kuyabwa, kutupa, ululu, imathandizira epithelization a zotupa za pakhungu. Amagwiritsidwa ntchito ngati amayaka, kuvulala, kudula, seborrhea, eczema, ziphuphu zakumaso, zithupsa ndi zironda za kukakamiza.

Mafuta amwala a shuga amathandiza kupukusa ndi kuchiritsa zilonda zamkhungu pamiyendo yayikulu matenda ashuga. Kuchita kumeneku kumawonekera chifukwa cha kupezeka kwa mafuta amiyala amitundu ina ya machiritso: manganese, calcium, silicon, zinki, mkuwa, cobalt, sulufule ndi selenium.

Pochizira matenda a musculoskeletal system, amagwiritsa ntchito mafuta kuti achotse njira zotupa, kubwezeretsa kapangidwe ka mafupa, ndikulimbikitsa kupanga kwa collagen. Mafuta amagwiritsidwa ntchito pochita mkati ndi kunja (mwanjira ya compress). Amathandizidwa ndi matenda otere:

1. Matenda a gouty.
2. Arthrosis.
3. Zoyipa.
4. Osteochondrosis.
5. Rheumatoid nyamakazi
6. Zosokoneza ndi ma sprains.
7. Neuralgia ndi sciatica.

Matenda a mtima ndi mtima, kuphatikiza atherosulinosis, mitsempha ya varicose, vuto la mtima, endocarditis, myocarditis, matenda oopsa, komanso kugwiritsa ntchito mafuta mwala popanda zovuta zambiri.

Kuchiza matenda a shuga ndi mafuta amwala kumachepetsa mwayi wokhala ndi matenda ashuga a shuga omwe amayamba chifukwa cha kukweza kwa magazi ndi zovuta zake pakhoma lamitsempha. Mafuta amiyala imachulukitsa kuchuluka kwa mitsempha ya m'magazi, kumachepetsa kupezeka kwawo ndikuchepetsa kutupa kwa mkati mwa chotengera - endothelium.

Magnesium popanga mafuta amiyala amachepetsa mphamvu ya mtima ndi cholesterol m'magazi, potero amachepetsa mapangidwe a atherosselotic plaque mu lumen ya mtsempha wamagazi. Potaziyamu ndi magnesium imalimbitsa minofu yamtima.

Mu shuga ndi kunenepa kwambiri, katundu wamafuta amwala amagwiritsidwa ntchito kuti abwezeretse zovuta zamafuta ndi mafuta kagayidwe, kuchepetsa kuchuluka kwa shuga m'magazi, chifukwa chogawana zinthu zazing'ono ndi zazikulu pamapangidwe a insulin. Izi ndizotheka ndikudya wokwanira wa potaziyamu, magnesium, phosphorous, silicon, zinc, chromium, manganese ndi selenium.

Mafuta amwala amagwiritsidwanso ntchito kupewa komanso kuphatikiza ndi njira zina zochizira matenda otere:

• Chithokomiro, hypo- ndi hyperthyroidism.
• Cystitis, nephritis, nephrosis, pyelitis, pyelonephritis, urolithiasis.
• Chuma choperewera magazi.
• Chibayo, bronchitis, chifuwa, mphumu, bronchiectasis.
• Fibromyoma, endometriosis, mastopathy, polycystic ovary, polyps, adnexitis, colpitis.
• Prostate adenoma, erectile kukanika, prostatitis, oligospermia.
• Kusabereka ndi amuna ndi akazi.
• Climax (imachepetsa kuyaka kwamphamvu, kubwezeretsa kugona, kukhazikika pamalingaliro).
• Hemorrhoids, fissures wa rectum.
• Nthawi yotsatila.
• Matenda a shuga, matenda amawonongeka.
• Periodontitis, stomatitis, matenda a periodontal ndi caries.

Mafuta amwala amachepetsa mwayi wokhala ndi zovuta za matenda ashuga chifukwa cha kuchuluka kwa shuga m'magazi.Amagwiritsidwa ntchito limodzi ndi chikhalidwe chazomwe amathandizira kupewa matenda ashuga nephropathy ndi retinopathy.

Kugwiritsa ntchito mafuta kwa odwala omwe ali ndi matenda a shuga kumawonjezera kukana nkhawa, kupsinjika kwakuthupi ndi kwamaganizidwe. Chifukwa cha kuchuluka kwambiri m'mafuta amiyala, kuchuluka kwa mitsempha, nkhawa ndi kugona zimachepa.

Zinc ndi ayodini zimathandizira kukonza kukumbukira ndikuchita monga antidepressants. Kuwongolera kuyendetsedwa kwa mafupa amitsempha kumachitika ndi kutenga zamkuwa, manganese ndi magnesium pakuphatikizika kwa ma neurotransmitters. Zinthu izi zimafikitsa zikoka zamagetsi pakati pa ma neuron (ma cell a neva.

Zopindulitsa zotere zimachepetsa kuwonetsa kwa matenda ashuga a mtima.

Njira ya chithandizo ndi mafuta amwala imabwezeretsa kupweteka, tactile ndi kutentha kwa chidwi, imalepheretsa kukula kwa phazi la matenda ashuga.

Kugwiritsa ntchito mafuta amiyala a shuga

Ndizotheka kuchiza matenda a shuga pokhapokha mulingo wambiri wa shuga m'magazi. Izi ndizotheka pokhapokha mukamadya zakudya ndikumakana chakudya chambiri komanso kumwa mapiritsi okhala ndi vuto la hypoglycemic kapena jakisoni wa insulin.

Kugwiritsa ntchito njira zina, zomwe zimaphatikizapo kugwiritsa ntchito mafuta amiyala, kumathandizira kukulitsa kamvekedwe kake ndi kukana kwa thupi, kumawonjezera chithandizocho pochotsa mankhwalawa omwe amachitika ndi odwala omwe ali ndi matenda ashuga.

Mafuta amwala a shuga amagwiritsidwa ntchito motere:

• Mu malita awiri amadzi owiritsa (osapitirira 60 madigiri) Sungunulani 3 g yamafuta amiyala
• Musanadye, imwani 30 ml ya yankho mu mphindi 30.
• Kusintha thupi, kuyamba ndi 50 ml, kukulira mpaka 150 ml.
• Kuchulukitsa kuvomereza: katatu patsiku.
• Njira ya mankhwala: masiku 80.
• Mlingo wa maphunziro: 72 g.
• Maphunziro pachaka: kuyambira 2 mpaka 4.

Njira yothetsera vutoli imasungidwa osapitilira masiku 10 kutentha kwa chipinda pamalo amdima. Zomwe zimapangidwira kuti mawonekedwe mu yankho amatha kugwiritsidwa ntchito kunja kwa mafuta odzola, compress pa mafupa, mabala.

Kugwiritsa ntchito mafuta mwala kumapangidwa chifukwa cha kuthamanga kwa magazi, thrombophlebitis ndi mtima. Mosamala, muyenera kugwiritsa ntchito yankho la mafuta ndi kuthamanga kwa magazi, kuopsa kwa kufalikira kwa dambo wamba la mwala ndi mwala ngati muli ndi matenda a ndulu.

Muubwana (mpaka zaka 14), mukamayamwitsa komanso nthawi yomwe muli ndi pakati, kugwiritsa ntchito mafuta amiyala sikulimbikitsidwanso. Kudzimbidwa kwa nthawi yayitali komanso kusalolera payekhapayekha kupatula kumwa mafuta.

Munthawi yamankhwala, kugwiritsa ntchito mankhwala opha maantibayotiki ndi mankhwala a horoni osavomerezeka, chifukwa chake odwala omwe adawalembera amafunika kufunsa dokotala musanagwiritse ntchito mafuta.

Kumwa mowa, khofi wamphamvu, chokoleti, koko, radish, daikon ndi radish siziphatikizidwa ndi chithandizo cha mafuta amwala. Zakudya za nyama sizifunika kukhala ndi malire, sizimaloledwa kupitanso kamodzi patsiku kudya nyama yankhuku yopanda mafuta.

Kuti mugwiritse ntchito mafuta akunja, yankho la 3 g yamafuta amiyala ndi 300 ml ya madzi lakonzedwa. Njira iyi yanyowetsedwa ndi nsalu ya thonje. Ikani ma compress kwa maola 1.5. Ndi diabetesic neuropathy, pakalibe zilonda zam'mimba komanso zotupa pakhungu, compress imagwiritsidwa ntchito kamodzi patsiku kwa masiku 10.

Pothirira mabala ndi zilonda zam'mimba, ndende yothetsera vutoli ndi 0,1%. Kuti muchite izi, 1 g yamafuta amiyala iyenera kusungunuka mu lita imodzi ya madzi owiritsa.

Mphamvu zakuchiritsa zamafuta zimakambidwa mu kanema munkhaniyi.

Kuthekera kwa kubwezeretsa thanzi ndikwambiri!

Kugwiritsa ntchito Mafuta Mafuta pochiza matenda ashuga ndi matenda ena:

Matenda a shuga . 3g pa 2 malita a madzi otentha owiritsa. Tengani theka kapu katatu pa tsiku musanadye. Pali nkhani zambiri za moyo zomwe mafuta amwala athandiza anthu ambiri kuti athetse matenda ashuga.

Ndikofunikira kusungunula magalamu atatu amafuta m'malita awiri a madzi owiritsa pamoto. Lolani kuti likhazikike ndikujambulidwa kudzera mu swab yozungulira.
Imwani mankhwalawa katatu patsiku kwa theka la ola musanadye, mamililita zana. Yambani ndi Mlingo wochepera ndende. Njira ya chithandizo ndi miyezi itatu.
Ngati muli ndi chitetezo chofooka, ndiye kuti mutha kuwonjezera uchi pang'ono pothana ndi mafuta amiyala. Mafuta amwala amatha kuphatikizidwa bwino ndi mankhwala azitsamba kapena a pharmacy.
Anthu ambiri omwe ali ndi matenda osokoneza bongo amakhala ndi chitsimikizo chonse kuti sangachiritsidwe ndipo amadalira insulin moyo wonse. Koma pachabe! Ndipo mankhwala azikhalidwe zimawatsimikizira izi. Musaiwale kuti ndi bwino kupanga njira ya Mafuta pa miyala yopangidwa ..

Miyala yamiyendo . Ngati muli ndi nkhawa ndi miyala ya impso, muthamangitse ndi izi:
- 3 magalamu amafuta amafuta ayenera kusungunuka mu lita imodzi yamadzi owiritsa. Imwani njira iyi musanadye ma millilita zana katatu patsiku. Muyeneranso kutenga supuni imodzi yamadzimadzi ofiira ofiira, osowetsedwa mu kapu imodzi yamadzi ozizira. Lolani izi kuti zitheke usiku umodzi ndikuphika kwa mphindi makumi awiri m'mawa. Kenako sesa, onjezerani madzi ambiri owira kuti mubwerere ku voliyumu yapitayi ndikumwa njirayi tsiku lonse. Ngati yankho lake lidakonzedwa bwino, ndiye kuti mkodzo umatembenuka pinki.

Nthawi yomweyo kuphatikiza pakumwa tiyi m'malo mwaphika tiyi ya zitsamba ndi Lofant ndi Sporysh (supuni 1 yotsekemera ya tiyi ya zitsamba pa 0,6 l ya madzi otentha. Sakani usiku, vutani m'mawa ndi kumwa pokhapokha mutentha). Katatu patsiku mugalasi.

Pyelonephritis . Omwe amagwira ntchito pakompyuta kapena akudwala ndi pyelonephritis angalimbikitse mafuta amiyala ndi uchi. Tengani magalamu atatu amafuta, kuthira madzi owiritsa firiji. Madzi azikhala lita imodzi. Onjezani supuni imodzi ya uchi kuti mupeze yankho. Tengani ma millilita 100 amenewa katatu patsiku. Chifukwa cha mankhwalawa, mutha kubwezeretsanso chitetezo cha mthupi pambuyo pakuchita opaleshoni.

Pambuyo pa opaleshoni Itha kulimbikitsidwa m'malo mwa narzan popanda mpweya kapena madzi owiritsa ndi mandimu. Imwani mafuta osungunuka amwala. Sungunulani magalamu atatu amafuta mu lita imodzi yamadzi owiritsa. Tengani mlingo womwe thupi lanu limamva bwino. Ngati pambuyo pa opaleshoni mwachotsa zipsera ndi mavalidwe anu, ikani ma compress m'malo awa. Ma compress oterowo amalimbikitsidwa kwa omwe adachitidwa opaleshoni pazomera za mammary, m'mimba. Kapenanso chiberekero. Chifukwa cha ma compress, ma suture amachira mwachangu. Spik achokapo.

Kuchokera pa chandrosis Sungunulani magalamu atatu amwala m'miyala zana ndi makumi asanu a madzi otentha. Onjezani pa njirayi mamililita zana a mowa wamankhwala, supuni imodzi ya uchi ndi madontho makumi awiri ndi asanu a ayodini. Onjezani tsabola wofiyira pansi pamutu pa mpeni. Ngati chondrosis ali pachimake, ndiye kuti mwagona pa chotenthetsera chamadzi otentha. Koma osati otentha. Bodza pang'ono.

Kuwotcha, mabala, kuluma . Ndikofunikira kuti nyumbayo nthawi zonse inali ndi miyala yamiyala. Kupatula apo, imathandizira bwino kuchokera pakuwotcha, mabala, kuluma. Ndipo ngati mwalumidwa ndi njuchi, ndiye kuti muyenera kuphatikiza miyala yamiyala pamalopo pakuuluma. Kenako ululu udutsa chotupacho sichichitika.

Momwe mungachepetse shuga. Matenda a shuga Zithandizo za anthu

Ambiri, atalandira kuyesedwa kwa magazi chifukwa chakuwonetsa shuga kwambiri, mantha. Kodi izi zikutanthauza kuti munthu ali ndi matenda ashuga? - shuga wambiri sizitanthauza kuti munthu ali ndi matenda ashuga. Onetsetsani kuti mukuwunika zowonjezera. Kuchulukitsa kwa shuga komwe kumakweza kumawonetsa chiwopsezo cha matenda ashuga okha, ndipo kuyesedwa kwa shuga m'magazi kumafunika pakuwonetsetsa. Amachitidwa motere: mumapereka magazi pamimba yopanda kanthu, ndiye kuti mumamwa chakumwa ndi magalamu 75 a shuga ndipo mukatha maola awiri muperekanso magazi.

Altai phytosport ndiye kukonzekera kogwira mtima kwambiri: Mphukira zam'mimba ndi ma rhizomes a marsh cinquefoil - 51%, muzu wa chicory - 25%, muzu wa elecampane ndi ma rhizomes - 10%, masamba a lingonberry - 9%, mabulosi abule - 5%.
Ndikofunikira kumwa ndi madzi opangidwa kuchokera ku chikho cha HuaShen, ndiye kuti chithandizo cha mankhwalawa chimawonjezeka katatu ndipo nthawi yayitali ya chithandizo chanu imachepetsedwa kwambiri ndi mwayi wopewa kukhala ndi moyo wathanzi!

Zotsatira zakufufuza zikuwonetsa kuti poyambira komanso kupewa matenda ashuga, maphunziro amodzi a tiyi a Sobmenorm ndi okwanira.
Mwanjira iyi, pali kuchepa kwamphamvu kwa shuga m'magazi 13 mpaka 4 mmol / L. Ngati magazi a shuga afika 20 mmol / l ndikukwera, mphamvu yokhazikika imatheka pambuyo pa miyezi itatu kapena kupitilira apo kugwiritsa ntchito mankhwalawa (maphunziro a 2-3).

Kuthekera kwa kubwezeretsa thanzi ndikwambiri!

Kusonkhanitsa mankhwalawa matenda a shuga.

Umbrella centaury - 5 g, licorice muzu - 5 g, magazus muzu - 7 g, udzu wa mbuzi - 5 g. Tsitsani zitsamba zonse ndikupukusira mu ufa. Apatseni supuni 1/2 supuni 40. chakudya chisanachitike. Chomera chimakhazikitsa shuga, chimasintha magwiridwe antchito onse am'mimba. Ufa uyenera kutsukidwa ndi madzi a lalanje kapena tiyi wobiriwira.

Galega pa matenda a shuga.

Kuchiza matenda a shuga, konzani kulowetsedwa mu thermos: kuchokera ku udzu - 1 ora. supuni ya zouma nsonga za galega officinalis pa 1 tbsp. madzi otentha, ndipo ngati kuchokera ku mbewu - muyenera kumwa supuni 1/2 mu kapu yamadzi otentha. Uwu ndi tsiku lililonse. Imwani msuzi tsiku lonse. Nthawi yomweyo, tengani uchi wosakaniza ndi apilak: pukuta miyala 30 ya apilak (yokonzekera zamankhwala) kukhala ufa ndikusakaniza ndi kapu ya uchi. Tengani 1 ora. supuni 3 pa tsiku kwa mphindi 30 asanadye. Maphunzirowa ndi miyezi 8-10. Pambuyo pa mankhwalawa, shuga amakhazikika, kupanikizika kumatha, komanso thanzi.

Kutolere shuga.

Kuchokera pa matenda ashuga amathandizira zotsatirazi:
Tengani masamba ofanana tsamba la chakale, mabulosi ndi mtedza, tsamba la nyemba, wort wa St. John, wokwera mtengo, mbewa ya mbalame, peppermint, officinalis, galega, chicory wokhala ndi muzu, mbewu ya fulakesi. 1 tbsp kusonkhanitsa kutsanulira 250 ml ya madzi, kubweretsa kwa chithupsa ndi kuphika kwa mphindi 3-5., ozizira, kupsyinjika. Imwani 1/3 tbsp. katatu patsiku m'masabata atatu ndikupuma pakati pawo.

Mafuta amwala amatenga matenda amitundu iwiri.

Njira yodalirika, yotsimikiziridwa ndi njira ya mankhwala wowerengeka yothana ndi matenda amitundu iwiri ndi mafuta amwala imadziwika. Mafuta amwala amasungunuka m'madzi owiritsa firiji, amaphatikizika patatha masiku awiri ndi atatu, mpweya wothamanga ungagwiritsidwe ntchito chifukwa cha mafuta odzola ndi ma compress. Kumayambiriro kwa mankhwalawa (masiku awiri ndi atatu), mafuta amwala amagwiritsidwa ntchito bwino muyezo yaying'ono (kapu pakati pa tsiku) ndi kuzungulira kofooka (1 g pa 3 malita a madzi) mutatha kudya. Ndiye chakudya chisanachitike. Tsiku lililonse, kuwonjezera ndende, kubweretsa 3 g pa 2 malita a madzi, kumwa chikho 1 katatu patsiku. Njira ya chithandizo ndi masiku 80. Njira ya chithandizo imafunika 72 g yamafuta amwala. Penyani dontho la shuga! Gwiritsani ntchito insulin ngati pakufunika kuuzidwa ndi dokotala. Kutengera ndi kuopsa kwa matenda ashuga, maphunziro a 1-4 adzafunika. Kupuma pakati pa maphunziro ndi mwezi umodzi. Mankhwalawa, kupatula nkhumba, mwanawankhosa, mbalame zonenepa, komanso mowa, maantibayotiki, tiyi wamphamvu, khofi, ndi cocoa ku zakudya. Matenda a shuga sadzabweranso ngati zinthu zomwe zili pamwambazi zikwaniritsidwa.

Hydrogen peroxide pochiza matenda ashuga.

Ndi matenda a shuga omwe amadalira insulin, amathandizira kutsitsa shuga m'magazi mwakufikirira 3% hydrogen peroxide motere: onjezerani 1 dontho la supuni imodzi yamadzi (makamaka thawed) m'mawa, pa nkhomaliro, madzulo ndi kumwa nthawi yomweyo. Pa tsiku lachiwiri katatu pa tsiku, 2 amatsika, lachitatu - 3 ndi zina mpaka masiku 10. Patsiku la 10 muyenera kulandira madontho 10 m'mawa, 10 masana, 10 madzulo.Amatsitsa 30 okha patsiku sayenera kutenganso. Kenako pumulani kwa masiku awiri mpaka atatu kenako ndikuyamba yomweyo ndi madontho 10 m'mawa, pa nkhomaliro komanso madzulo. Pambuyo masiku 10, yopuma kwa masiku awiri. Ndipo pitilizani moyo wonse. Osapitilira muyeso. Hydrogen peroxide imaphatikizidwa bwino ndi tincture wa valerian, hawthorn, mamawort, corvalol, halidi, jakisoni wa nicotinic acid, mavitamini a B12.
Chidziwitso: kugwiritsa ntchito peroxide mkati sikulandiridwa ndi mankhwala asayansi. Samalani.

Kutsuka mitsempha yamagazi ndikuchepetsa shuga:

Tengani magawo 20 a zovala (zonunkhira zomwe zimagulitsidwa m'sitolo), kutsanulira kapu ya madzi otentha, kutseka chivundikirocho ndikusiya kuti mupweteke usiku umodzi. Imwani kapu 1/3 mphindi 30 musanadye katatu pa tsiku. Ndipo madzulo, onjezerani ma clove ena 10 pamaveke 20 awa ndikutsanulira madzi otentha kachiwiri, tsimikizani ndikutenga tsiku lotsatira. Kenako mupange kulowetsedwa kwatsopano. Imwani mankhwalawa kwa miyezi 6.

Amachepetsa shuga la magazi a assen bark

Supuni ziwiri za bulu wa aspen zimatsanulira 0,5 malita a madzi, kubweretsa kwa chithupsa ndikuphika pamoto wochepa kwa mphindi 10. Kenako tsimikizani mpaka ozizira. Zovuta. Imwani makapu 0,5 mphindi 30 musanadye. Njira ina. Zimatengera momwe khungwa limadulira, ngati bwino, ndiye supuni 3-4, ndikadula mizere, ndiye kuti zidutswa 3-4 zimayambira kutalika kwa 10 cm mumtsuko wa lita-3 - kutsanulira madzi otentha, ziloleni kuti zibwere mpaka zitazizira, kenako 3 -4 masiku kumwa ngati madzi pang'ono ndikumwa ludzu. Bwino kwambiri kuchepetsa shuga. Zimathandizira kuchepetsa shuga m'magazi. (Chinsinsi chotumizidwa ndi wogwiritsa ntchito ksenia67 )