Skewing Kuku Skewing

Kufikira tsambali kwaletsedwa chifukwa timakhulupirira kuti mukugwiritsa ntchito zida zodziyimira nokha kuti muwone tsamba lawebusayiti.

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ID Yotchulidwa: # 09825170-a6f3-11e9-a49d-6d62970e05d1

Kuphika mu masitepe:

Tiphika skewing a nkhuku pa skewing kuchokera ku chifuwa cha nkhuku, mayonesi opanga tokha (mutha kutenga zogulira, koma zosaneneka, ngakhale kuti sizili choncho) Ndipo timafunikanso skewing yamatabwa, omwe ndimalangiza kuti azilowera m'madzi ozizira kwa theka la ola kuphika kebabs - ndiye kuti sangathenso.

Choyamba, sambani ndikumukuta chidacho. Timadula nyama mzidutswa, ngati kanyenya.

Timayika nkhuku mu mbale, kuwonjezera mchere wambiri (mungathe kuwonjezera kapena msuzi wa soya), wokometsera nkhuku, paprika pansi, adyo wosankhidwa ndi mayonesi.

Sakanizani zonse ndikulola kuti nyama izikhala kwa ola limodzi, kapena isiyeni mu firiji.

Ndiye zingwe zamafuta pa skewing, kugwedeza kwapadera kwa marinade.

Timawotchera poto wowaza ndi mafuta ndikuwotchera nkhuku pa skewing pa kutentha kwambiri kwa mphindi pafupifupi ziwiri kuchokera mbali zonse zinayi, ndikuzisinthira nthawi zina. Chifuwa cha nkhuku chimaphikidwa mwachangu kwambiri - chinthu chachikulu sikuti ziume nyama !.

Timawotcha nkhuku yotentha ndi zitsamba zatsopano, masamba ndi msuzi. Zolakalaka za bon, abwenzi omwe amadya nyama!

Skewing a Chalk skewera Chinsinsi

Choyamba, tipanga marinade. Sakanizani mu msuzi wakuya wa soya msuzi, mandimu, uchi. Finyani chovala cha adyo pamenepo. Lekani kusakaniza kwa mphindi zingapo. Tikhala ndi marinade wokoma kwambiri ndi wokoma.

Sanali filimu yokha yomwe idagulidwa kukonzekera kanyenya. M'malo mwake, kangapo kamodzi ndinayenera kuwonetsetsa kuti ngakhale nditayesa kuphika filimuyo, nthawi zambiri imakhala yolimba. Chifukwa chake, ndibwino kugula bere pafupa. Dulani nyama chifukwa cha kebabs, ndipo mafupa enieniwo angagwiritsidwe ntchito kupanga msuzi. Konzani nkhuku yodumphira m'madzi ozizira. Kukhetsa chinyezi chambiri ndi chopukutira ndi pepala ndikudula chojambulira chidutswa.

Timafalitsa zidutswa za nkhuku mu marinade wothira, kusakaniza kuti nyama idanyowe.

Timaphimba mbale ndi filimu yokakamira kapena timangomangirira m'thumba la pulasitiki. Timayika mbale mufiriji kuti izikhala kwa mphindi 20-30.

Nyama ikaphikidwa, timachotsa mu firiji. Sikuti ndikofunikira kuti muzisunga filimu mu marinade kwa mphindi 20-30. Ngati ingokhala motalika (koposa zonse, osachepera), izi zingapangitse mbale yam'tsogolo kukhala yabwino. Zingwe zazingwe pamiyala yamatabwa.

Thirani mafuta pamtunda waukulu wa mpendadzuwa. Kutentha pang'ono, kenako pokhapokha tengani skewing okonzedwa ndi nyama. Ngati muyika poto wowaza, nyama imamatira.

Mwachangu nkhuku skewing mu poto kwa mphindi 5-8 mpaka golide bulauni. Pakupangika kofananako nthawi, timatembenuza ma skewing kuti nyama kuchokera mbali zonse ikhale ndi mthunzi wokongola.

Kenako muyenera kuwotcha uvuni mpaka madigiri pafupifupi 170. Ikani ma skewera athu pa pepala lophika ndikuwatumiza kuti aphike pafupifupi mphindi 20.

Oseketsa nkhuku pa skewing ndi okonzeka! Timazifalitsa pambale ndikuwaza ndi nthangala za sesame.

Mbatata ndizabwino kwambiri zokongoletsa. Ngati mukufuna kukhalabe mogwirizana ndi chithunzi chanu, ndibwino kusintha mbatata ndi masamba.

Kusiya Ndemanga Yanu