Laxatives Lactulose Syrup - Ndemanga Zoyipa

Kodi Lactulose? Lactulose Zopangidwa 6-galactoside fructose disaccharide. Thupi limalowa m'matumbo akulu, momwe zimachitikira. kagayidwe. Otsika maselo achilengedwe acidschifukwa cha njirayi imachepetsa kwambiri pH Lachitatu. Njirayi imalimbikitsa kuchotsedwa m'thupi. poizoni, ndi kutuluka msanga kwa ndowe.

Kukonzekera lactulose kukhala ndi zofewa, koma zolimbitsa thupi kwambiri zomwe sizimafunikira kuti mumwe madzi ambiri. Mankhwalawa amalimbikitsidwa osmotic m'matumboamakwezedwa machitidwe, madzimadziwo amasungidwa m'matumbo am'mimba ndipo chofunda chimafewa.

Chifukwa chotsika pHndipo kupezeka kwachilengedwe m'matumbo tsopano kumatha kuchuluka lactobacilli ndi bifidumbacteriakugwiritsa ntchito lactulose monga zopatsa thanzi gawo lapansi. Kuchuluka tizilombo toyambitsa matenda ndikuwola microflorazidzachepa kwambiri. Zinthu zapoizoni monga ammoniamchere zitsulo zolemera, radionuclides mwachangu kuchotsa m'thupi.

M'matumbo a chimbudzi mulibe zachindunji chidwikugawa lactulose, choncho, thunthu limalowa mkati mwa matumbo. Mankhwala amachitika kagayidwe kuphatikiza lactobacil ndi bifidumbacteria. Chachikulu metabolites – lactic acid ndi ena org acid.

Zizindikiro zogwiritsidwa ntchito

Kukonzekera ndi chigawochi chogwira ntchito nthawi zambiri kumayikidwa:

• wodwala kudzimbidwa,
• monga gawo la chithandizo chovuta hepatic encephalopathy,
• ndi matenda am'mimba,
• at nsomba,
• azimayi oyembekezera komanso oyembekezera
• yoyamwitsa ana okalamba kuposa miyezi 1.5
• okalamba omwe ali ndi vuto la m'mimba,
• pambuyo hemorrhoidal resection.

Contraindication

Mankhwalawa aphatikizidwa chifuwa pazinthu zake komanso liti galactosemia.

Galactosemia - ndi chiyani? Awa ndi matenda obadwa nawo, omwe amaphatikizidwa ndi chotupa pakukula, m'malingaliro ndi thupi galactose mu magazi a m'magazi.

Zotsatira zoyipa

Mlingo woyamba wa mankhwalawo ungathe kutsagana nawo ukufalikirakuchuluka kuphatikiza komanso kusapeza bwino (Zizindikiro zimatha pambuyo pa masiku awiri). Kawirikawiri zimasowa mwa odwala kulakalakazimawonedwa nserundi kusanza.

Malangizo ogwiritsira ntchito Lactulose (Njira ndi Mlingo)

Mlingo wa mankhwalawa amasankhidwa payekha, atatha kufunsa dokotala.

Mankhwalawa amamwa bwino kwambiri mukamadya m'mawa.

At kudzimbidwamonga lamulo, 15-45 ml ndi mankhwala 3 masiku. Kenako wodwalayo amasamutsidwa kwa 15-25 ml patsiku.

At hepatic encephalopathysankha 30-50 ml, katatu pa tsiku. Mlingo wambiri watsiku ndi tsiku ndi 190 ml. Popewa, imwani 40 ml katatu patsiku. Nthawi zambiri amagwiritsidwa ntchito neomycin.

At pachimake matumbo matendachifukwa nsomba, pezani 15 ml, katatu pa tsiku. Nthawi yovomerezedwa ndi masiku 10-12. M`pofunika kumwa 2-3 maphunziro ndi yopuma pa sabata. Mukamaliza maphunziro atatu, tengani 30 ml, katatu patsiku.

Malangizo a Lactulose manyuchi a ana

Madziwo akhoza kuchepetsedwa ndi madzi kapena madzi.

Kwa ana a zaka 7 mpaka 14, poyamba 15 ml ya madzi ndi mankhwala, ndiye 10 ml patsiku.

Pa zaka 6, imwani 5 ml ml ya mankhwalawa.

Manyuzi kwa akhanda (kuyambira miyezi isanu ndi umodzi mpaka chaka chimodzi) akulimbikitsidwa kuti aikidwe mu mlingo wa 5 ml tsiku lililonse.

Kuchita

Ngati muphatikiza mankhwalawo maantibayotiki zochita zambiri, phindu la mankhwalawa limachepetsedwa.

Mankhwala otsika matumbo microflora pH, zomwe zimachepetsera kutulutsidwa kwa magawo omwe amagwira ntchito kuchokera ku ndalama zomwe zimagwirira ntchito.

Lactulose analogues

Ma fanizo ofala kwambiri: Depurax, Lactuvit, Bioflax, Dufalac, Lactulose-MIP, Normolact, Diagnol, Medulak, Portalac, Magnesium sulfate, Transulose, Forlax, Moviprep, Fortrans, Endofalk, Normase.

Mankhwalawa nthawi zambiri amaperekedwa kwa ana a chaka chimodzi ndi theka. Mlingo umachokera 10 mpaka 15 mg patsiku, kutengera zaka ndi matenda.

Kwa ana akhanda omwe amayamwa kapena ali ndi vuto la m'mimba, 5 mg ya mankhwala imayikidwa tsiku lililonse.

Ndemanga za Lactulose

Mankhwala amakhala ndi ndemanga zabwino zambiri, zoyipa zimayamba kuperewera. Ndemanga zotsatirazi za Lactulose zikupezeka:

• "Ngakhale awa ndi mankhwala othandizira, ali odekha. Zotsatira zake sizoyambira nthawi yomweyo, sizowopsa ”,
• "Ndinaona Lactulose koyambirira mimbazandithandiza kwambiri. Pakati penipeni pa botolo, zonse zinali zabwinobwino, zonse zinali zisanachitike. ”

Ndemanga zoyipa

Madzi a lactulose sasokoneza mwana, ndimapereka tsiku la 3 la 5 ml. Ndani anali nayo?

Ndapereka nyenyezi zitatu za mankhwalawa, chifukwa mphamvu zake zidayesedwa kwa abale anga, kuphatikiza ine, sizinathandize aliyense, choncho malingaliro ndi 50/50. Koma, komabe, nditha kuvomereza, mwina mudzapezeka mu 50% omwe chida ichi ...

Ndidamwa ndikulangizidwa ndi dokotala wazachipatala yemwe anali ndi miyezi isanu ndi umodzi. Anavutika ndi kudzimbidwa, ndipo chithandizo ichi chikuwoneka kuti chololedwa kwa amayi apakati nthawi iliyonse. Sindinganene kuti ndi mankhwala opanda pake, kwa masiku angapo ndinapita kuchimbudzi nthawi zambiri. Kenako adangosiya kundigwirira ntchito ((kutatha kumaliza kwa mimba, ndidasamba ndi mpando kwambiri, mankhwala azikhalidwe m'malo mothandizidwa ndi mankhwala. Mwa njira, chinthu china chosasangalatsa chomwe chidandipangitsa kukana chinali kupangidwa kwamphamvu kwa gasi, ndipo panthawi yoyembekezera Pafupipafupi, kuyenda kulikonse ndikumamveka, kunali kosasangalatsa komanso zopweteka.

Ubwino:

Zoyipa:

Zofanana monga pamwambapa

Ngakhale mapiritsi 9 patsiku samathandiza akuluakulu. Omwe anali Kankur - chinthucho sichinalephereke. Ngakhale udzu wa Senade sukuthandizira posachedwa, zitsamba zimasokoneza kuti agulitse zambiri zomwe sizikugwira ntchito.

Ubwino:

Sanadzipezere okha

Zoyipa:

Moni nonse!
Zachidziwikire, makolo ambiri akumanapo ndi vuto ngati kudzimbidwa mwa mwana. Ngati mwana sapita kuchimbudzi kamodzi patsiku - ili ndi vuto kale. Mwana wathu wamkazi samatha kupita patapita masiku anayi alionse. Zachidziwikire! Amuna anga ndi ine tidamva kulira!
Chinthu choyambirira chomwe chidatithandizira chinali Lactulose wodwala.
Masiku angapo mpando unakhazikika, koma kenako zonse zinayamba kuyenda bwino. tidakulitsa kuperekako kuchokera pa supuni imodzi mpaka supuni. Koma zonse pachabe.
Sizinamveketse kwa ine: madenga omata sathandiza, kukhazikika pamoto kwa mwana mwachangu kwambiri (pafupifupi sabata) kunakhala chidakwa.
Zotsatira zake, tinayika Lactulose kutali pa alumali ndikusinthira ku Dufalac. Umu ndi momwemo Lactulose, wongotumizidwa.

M'miyezi iwiri yomwe takumana ndi vuto, sitingapite kwa tsiku limodzi ndi theka. Tidapita kwa dotolo, adalimbikitsa Lactulose, akuti, madzi otsekemera, ana monga iwo. Mtengo wake unali wolira, koma ngati ndi kotheka, ndikofunikira, makamaka kwa khanda. Anaperekedwa monga momwe afotokozedwera malangizo. Mwanayo sanakonde kwambiri, ndipo m'malingaliro anga, ndimakoma kwambiri kulawa kukonzekera ndikotsika.
Kudikirira, kudikirira kuchitapo kanthu, tsiku lina linadutsa.
Popanda mpando kwa masiku 2,5, chinthucho, m'malingaliro mwanga, sichabwino, ndinayenera kupanga enema yaying'ono.
Koma mankhwalawa ndiwofunika, sitimwanso. Palibe nzeru kwa ife.
Mwina wina angamuthandize. Koma sitinayese mwanayo, kudikirira maola awa (omwe tiyenera kuyembekezera zoposa zomwe zikuwonetsedwa).

Ndemanga zopanda ndale

Ndapereka nyenyezi zitatu za mankhwalawa, chifukwa mphamvu zake zidayesedwa kwa abale anga, kuphatikiza ine, sizinathandize aliyense, choncho malingaliro ndi 50/50. Koma, komabe, nditha kuvomereza, mwina mupilira mu 50% yomwe chida ichi chithandizira.

Lactulose - amatanthauza prebiotic, chifukwa chake adapangidwa kuti azithandiza matumbo athu, kuphatikiza kuthetsa vuto losakhazikika monga kudzimbidwa.

Pali ma analogi ambiri pamsika tsopano, kapena ndendende, amatanthauza ndi dzina lodziwika, koma omwe akuphatikiza Lactulose, ndipo mtengo wake ungakhale wokwera kangapo. Sindipangira upangiri wotsatsa ndipo ndimasankha malonda osati ndi zilembo kapena mtundu, koma ndi zomwe zikugwira.

Kuyambira wazaka 3, mwana wanga anali ndi vuto "ndi mpando", iye anakana kupita kuchimbudzi "kwakukulu," mwina chifukwa chochititsa manyazi kapena ngati anali ndi mavuto ena (mwa njira, kuyambira ali mwana, kudzimbidwa kwatibweretsera mavuto). Ndipo pomwe zinaonekeratu kuti mwina sizingachitike, ndinatembenukira kwa asing'anga, ndipo chinthu choyamba chomwe iwo adatilangizidwa chinali kumwa mankhwalawa.

Ndikunena pomwepo kuti zotsatira za Lactulose sizimatheka mwachangu kapena limodzi, chifukwa siwotupitsa motero, zotsatira zake zimatheka patapita nthawi. Zonse, tinazitenga tsiku lililonse kwa miyezi iwiri, ndipo pokhapokha ngati nthawi iyi titha kunena kuti vuto lathu latha. Sindikudziwa momwe imagwirira ntchito ndendende, koma tsopano mwanayo sanathe kudziletsa kwa milungu ingapo, panali matumbo ofunikira ndipo amayenera kupita kuchimbudzi kuti izi zisachitike m'mabulu ake. Patha zaka zingapo komanso zambiri polandila, sitinabwererenso.

Komanso, lactulose ayesedwapo kwa ine. Mimba yachiwiri, ngati atsikana ambiri, amayi atatha milungu 20 adayamba kuda nkhawa ndi kudzimbidwa. Ndipo kwambiri. Ndidadandaula kwa dokotala nthawi iliyonse, koma palibe amene angayankhe chilichonse. Ndidadzifunsa ngati nditha kugwiritsa ntchito Lactulose (kukumbukira zomwe zinandichitira ndi mwana wanga), ndikalandira chilolezo, ndinkagula. Ndinayamba kumwa nditaphunzirira malangizowo nthawi yomweyo muyezo wa milandu yayikulu, ndikuyembekeza kuti chilichonse chikakwaniritsidwa, ndikotheka kusinthana ndi mlingo wokonzanso supuni imodzi. Ndinadabwa kwambiri ndi zotsatirapo zake! Zidabwitsidwa ndikuwona kuti palibe zotsatira zake! Sindinapite kuchimbudzi ndipo sindinapitirizebe, pomwe oyambilira anali atatsala pang'ono kumaliza. Sindikuyankhula za kudya, kumwa madzi ambiri, zonsezi ziyenera kuyang'aniridwa. Koma nditha kunena mosabisa kuti ndamwa zitini ziwiri mkati mwa mwezi umodzi - chozizwitsa sichinabwere, ndidaganiza zosinthira ku mankhwala ena.

Mwa mphindi, nditha kuwona kukoma kokoma kwambiri, ndi mtengo womwe suwongoka kuti ungatenge maphunzirowo modekha. Kuchokera pazabwino: ndizotheka kwa ana ndi amayi apakati.

Kamodzi, masiku angapo mwana wanga alibe mpando, adalangiza kuti apereke mankhwalawa - lactulose mu madzi. Lactulose ndi shuga wopangidwa kuchokera ku lactose. Chida chingagwiritsidwe ntchito kuyamwa, pakati, komanso makanda. Zisonyezero zogwiritsidwa ntchito (kuchokera kuzinthu):
1. Kudzimbidwa.
2. Hepatic encephalopathy.
3. Kuphwanya zamimba zamatumbo (kuphatikiza ndi matumbo).
4. Kutsegula m'mimba.
Koma malangizo akuti mphamvu ya mankhwalawa imayamba pokhapokha maola 24-48 kuyambira nthawi yoyamba kumwa. Ndidampatsa mwana wanga kawiri, koma sindinena motsimikiza ngati zidamuthandiza kapena adakwera yekha (chifukwa chakuti lactulose sikugwira ntchito posachedwa). Ndipo chinthu chimodzi: ndizokwera mtengo (ndinali ndi lactulose yaku Chipolishi kuchokera ku kampani ya Aflofarm).

Mayankho abwino

Lactulose amathandiza, koma si ana onse omwe amafuna kumwa. Ine mwanjira ina ndimatsanulira mwana wamkazi wa dufalak mwa njira zachinyengo

Poyerekeza ndi ntchito yotanganidwa, kudzimbidwa nthawi ndi nthawi, koma osachita zotheka - kumawonjezera chinangwa kapena zakudya zina zokhala ndi fiber. Ndipo atakhala ndi pakati, adotolo adati sizingatheke kugwiritsa ntchito fiber kuchokera kudzimbidwa, chifukwa kuwonjezeka kwa kuchuluka kwam'matumbo kumakhala kowopsa panthawi yapakati. Lactulose wosankhidwa, yemwe adakondwera kwambiri. Sikuti imangothetsa vuto la kudzimbidwa, koma limathandizira matumbo. Ndipo ndidaipereka kwa mwana wanga wamkazi nthawi zina, koma muyenera kusamala kuti "zotsatira sizipitilira zomwe tikuyembekezera.

Ubwino: wofatsa

Zoyipa: sizovomerezeka mwachangu

Ndi mankhwalawa, ndinakumana ndi pakati. Pofika masiku aposachedwa komanso pafupi ndi gawo la cesarean, zidavuta kupita kuchimbudzi, ndidapita kwa katswiri wazachipatala, yemwe adandilangiza kuti ndigule Dufalac ndikumutenga katatu patsiku, kutengera momwe umakhalira thupi. Imabwera m'makutu angapo, koma otsika mtengo ndi mabotolo. Zachidziwikire, ngati mumayesa mayeso, ndiye kuti mutha kupita nawo m'matumba, koma kuti mugwiritse ntchito pafupipafupi, mutha kutenganso lita.

Zakudya zam'mimba izi ndizoyenera kwa ana omwe sayenera kupatsidwa mankhwala akuluakulu. Ndizomvetsa chisoni kuti supuni yoyezera sichinalumikizidwe ndi madzi. Ndidagwiritsa ntchito supuni yochokera ku Dufalac. Mwa njira, "Lactulose" imangokhala mtengo wake wotsika mtengo. Amawononga ndalama zosakwana ma ruble 100. Mankhwala amakoma a shuga koma okoma. Ngati poyamba simukuwona zotsatira, ndiye kuti, mutatha kufunsa ndi dokotala, muwonjezere mlingo wa mankhwalawo, kenako pang'ono ndi pang'ono. Mwana wanga wamwamuna ali ndi zaka zitatu tsopano ndipo ndikuthokoza a Lactulose, "mpando" wake pomaliza wakhala wofanana. Takhala tikumwa mankhwalawo kwa mwezi wathunthu, tsopano tikukonzekera kusiya pang'onopang'ono. Manyuchi amamwa osati popanda whims, koma zakumwa.

Ubwino: Zothandiza: Kufewa kanthu, mtengo wotsika

Chuma:Zoyipa:palibe supuni yoyezera, sagwira ntchito mwachangu

Ubwino: Imakhala ndi kukoma kosangalatsa, itha kugwiritsidwa ntchito ndi ana, amayi apakati ndi kuwumba, mofatsa, osati osokoneza bongo, amatenda matumbo

Zoyipa: flatulence (zolimbitsa), moyo waufupi wamashelefu

Kwa ine, nkhani yokhala ndi mankhwala othandizira mankhwala nthawi zina inali yofunikira. Chamoyo chotere. Pambuyo pobereka, podyetsa mwana, adakumana ndi vuto losasangalatsa ili, lomwe limakulitsa chisangalalo chonse chokhala mayi.

Mankhwala adalangiza Dufalac kapena Goodluck. Zonsezi ndizokhazikika pa lactulose, koma adaganiza zotenga Goodluck. Ndipo sindinali kulakwitsa! Dufalac inali itatenga kale, ndipo kuchokera ku kupanga kowopsa kwa mpweya anali wokonzeka kuwuluka mumlengalenga. Ndi Goodluck, zonse ndizopepuka. Pali kapangidwe ka gasi, koma nthawi zambiri zochepa. Ndipo kukoma kwake ndikosiyana pang'ono, kumakhala kuledzera kosavuta komanso kosapindika (ngakhale mawonekedwe ake ali amodzi). Goodluck siosokoneza bongo, chifukwa chake mutha kumwa kwa nthawi yayitali. Iyenera kumwa m'mawa ndikudya. Ndamwa 15 ml. Tsopano chimbudzi chili ngati wotchi (pepani pazambiri).

Mu bokosi lokha lili botolo lokhala ndi 200ml ya manyumwa ndi cap-dispenser, chabwino, malangizo! Ndikofunikira kuti isungidwe mufiriji ndi MTIMA mutatsegula phukusi kwa masiku osaposa 28. Ndikofunika kudziwa kuti mankhwalawo ndi otetezeka kwa amayi oyembekezera komanso oyembekezera, zomwe ndizofunikira kwambiri! Ndiponso zitha kuperekedwa kwa ana mpaka chaka chimodzi. Chimwemwechi chinanditengera ma ruble 220, zomwe ndikuganiza kuti ndizovomerezeka.

Ubwino:

othamanga, otsika mtengo, otetezeka kwa ana

Mwana wanga atapuma kwa sabata, ndidayamba kuda nkhawa za thanzi lake, makamaka popeza agogo anga akhala pa ine kuchokera mbali zonse, kundiuza kuti ndichitepo kanthu. Ine ndekha ndinazindikira kuti china chake chimayenera kuchitidwa, ngakhale panthawiyo mwana wanga wamwamuna ankamverera bwino, kusewera, kuseka ndikusangalala ndi moyo. Kuphatikiza apo, nthawi imeneyo anali woyamwa. Koma zinthu sizinasinthe pambuyo pa masiku 7, ndinalingalira mwamphamvu kupita kwa adotolo.Koma ndisanatero ndidaganiza zounika kusamutsidwa kwa Dr.

Chifukwa chake, mu pulogalamu yake, Evgeny Olegovich amalangiza kugwiritsa ntchito glycerol suppositories kapena manyukiliya a lactulose pazinthu zoterezi ndipo amalangizidwa kuti asankhe mankhwala kuchokera kwa wopanga. Ndipo popeza akatswiri azamalonda athu sanaphunzirepo momwe angapangire glycerin suppositories, ndinayima pamtengo wachiwiri ndikugula phukusi la Normolact muchipatala cha h hpnias 20, yomwe imapangidwa ndi Borshchagovsky HFZ kwathu.

Kukonzekera kwa lactulose kuli phukusi lokongola la 100 ml, lomwe limabwera ndi supuni yoyesera ndi malangizo ogwiritsa ntchito. Madzi pawokha ndi a pakachulukidwe kakang'ono, owoneka bwino komanso omata. Palibe fungo, koma fungo labwino la shuga wopsereza limamveka. Chimakonzanso zokoma, komanso chosakanizidwa ndi shuga. Chifukwa chake, mwana adamwa mankhwalawo mosangalala, zikadakhala, chifukwa mmbuyomu sindidamupatse kukoma.

Mwana wanga wamwamuna adamwa Normolact katatu, ndipo pambuyo pake mwanayo adagwedezeka modekha, chopondacho chidabweranso mwazonse ndipo mtsogolo sitinakhalepo ndi mavuto otere. Mankhwalawa amatha kuledzera ana ndi akulu, motero ndikuganiza kuti ziyenera kukhala m'nyumba iliyonse. Amamasulidwa popanda kulandira dokotala ndipo amatha kugwiritsidwa ntchito mosamala pakafunika kutero, ngakhale osapita kuchipatala.

Mphindi yokha yomwe ndikufuna kukopa chidwi cha makolo. Ngati mungapatse mwana wa Normolact kwa mwana, yambani ndi mlingo wochepa kwambiri ndikuwonjezera pang'onopang'ono, osati ndi omwe akuwonetsedwa. Ngati kwa nthawi yoyamba kupatsa mwana kuchuluka kwa madzi, kumatha kuyambitsa kupanga gasi m'mimba ndipo mwana wanu amayamba kulira kwambiri. Ndiye zimachitikadi. Mwa njira, Dr. Komarovsky achenjeza za izi mu pulogalamu yake, koma poyamba sindinazikhulupirire ndikuchita mogwirizana ndi malangizo.

Kuyesa kwanga kwa Normolact Lactulose Syrup ndikwabwino. Ndikupangira izi kwa aliyense amene ali ndi mavuto ofanana. Koma zingakhale bwino ngati simukuzifuna.

Zikomo chifukwa chondisamalira!

Ubwino:

Imathandizira ndikufewetsa chopondapo cha mwana bwino

Zoyipa:

Lactulose yankho limathandiza kwambiri mwana wanga. Amapangidwira mwana kuti azitha kupita kuchimbudzi kuti akapezeke bwino. Njira yothetsera vutoli imafooketsa ndikukula kwa metabolism. Imayamba kuchita masiku awiri kapena atatu.

Ubwino:

Zoyipa:

Moni kwa owerenga anga onse.
Lero ndikukuuzani za mankhwala omwe takhala tikugwiritsa ntchito kwa nthawi yayitali. Pafupifupi theka la chaka.
Ino ndi nthawi yayitali kwa ife, monga mwana kudzimbidwa.
Tinayesa zonse, koma mwana anali kulira.
Kuwona kupweteka.
Iwo sanadziwe choti achite.
Anzanu ndi abwenzi adalangiza mankhwala osiyanasiyana, ndikupita kwa asing'anga.
Adatiuza kuti izi zimachitika mwa ana.
Mmodzi mwa anzanga adalangiza mankhwala Laxative Farmland "Lactulose."
Sindikudandaula zomwe timavomereza, monga zimathandizira mwana.
Ndidathandizanso mnzake wapabanja.
Alinso ndi vuto lofanana ndi lathu. Kudzimbidwa mwa mwana.
Tidalangiza izi mankhwala othandizira. anakhuta.

Ubwino:

Mofulumira, ana aang'ono

Zoyipa:

Nditabereka, ndinakumana ndi vuto ngati kudzimbidwa. Ndayesa mankhwala ambiri, palibe chomwe chinandithandiza, ndipo ndizovuta kupeza yankho lomwe lingagwiritsidwe ntchito pokonza mkaka. Pharmaceft adalangiza lactulose. Mtengo wake ndi 8.50 bel. ma ruble. Chida ichi chokha ndi chomwe chidandipulumutsa. Mkati mwake muli kapu yoyezera yomwe ndi yabwino kwambiri. Imakoma manyuchi okoma kwambiri, ndinganene kuti shuga okoma. Zotsatira zake zimakhala zachangu, mkati mwa theka la ola. Chifukwa cha chida ichi, adasinthiratu pansi. Abambo nawonso anali ndi mavuto, ankakonda chida. Sindinazindikire mavuto aliwonse, kuwonekera pang'ono ndikutheka. Ndimapereka kwambiri. Ndikupangira.

Ubwino:

Kukoma kokoma, chopondapo chokhazikika

Zoyipa:

Posamutsa mwana kuchokera mkaka wa m'mawere ndikusakaniza, mavuto adayamba ndi ziwombo. Nthawi yomweyo ndinapeza lactulose; inandithandiza nditatha kugwiritsa ntchito koyamba. Mpando wa mwana ndi wokhazikika, kukoma kwake kumakhala kokoma, kosangalatsa, mwana amamwa mosangalatsa.

Ndili ndi zaka 31, zikutanthauza kuti mankhwalawa ndi a ana onse ndi akulu. Kwa nthawi yayitali ndimakhala kunyumba, tsiku lililonse pa laputopu yanga, moyo wongokhalira kugona. Apa ndinadzipumira ndekha, mavuto obwera ndi matumbo komanso matumbo. Nditapita kwa dotolo, adandipatsa mankhwala othandizira, mafuta ndi mafuta osakhalitsa .. Tsiku loyamba ndidali ndi mantha kuyiyamba kumwa, chifukwa tsiku lonse kusukulu, simudziwa kudabwitsidwa kwakukulu. Chifukwa chake, sindidatenge madzi m'mawa, koma madzulo. Zotsatira zake zidakondweretsa kwambiri. Patatha mphindi makumi atatu nditatenga, ndinamva kupweteka m'mimba mwanga, pambuyo pake modekha popanda mavuto ndinapita kuchimbudzi "ndimatenga madzi 10 ml patsiku .. Ndimakonda kuti nditha kupita kuchimbudzi mpaka katatu katatu patsiku, ndipo ndimachimeza koyamba. Ngati ndili kunyumba tsiku lonse, ndimatenga m'mawa ndipo ndimatenga Madzulo. Ndimathira mafuta ndi yogati, kapena ndi juwisi, kapena ndi mchere wamadzi, kapena ndi kefir, wokoma kwambiri. Ngakhale awa ndi mankhwala othandizira, amakhala wodekha. Zotsatira zake sizoyopsa, koma sizowopsa, koma ziyenera kumwedwa kokha ! Yogulidwa ku Sweden. Pepani izi, koma ndizofunikira.

Tsiku labwino kwa onse!

Ndikuganiza kuti aliyense nthawi ndi nthawi amakumana ndi vuto losakhazikika ngati kudzimbidwa. Sizovuta kuti munthu wamkulu aziloleza, ngakhale zitakhala kuti zakhudza mwana.

Nthawi yoyamba yomwe adandithandizira kuchipatala. Anthu ambiri amadziwa kuti ndikofunika kupita kuchimbudzi pambuyo poti wabereka komanso momwe zimavutira. Anali Lactulose yemwe adayimilira pa malo athu, aliyense amakhoza kutenga mankhwala othandizira. Chifukwa chiyani Lactulose? Chifukwa ndiotetezeka ndikuvomerezedwa kwa amayi oyamwitsa ndi ana aang'ono.

Kenako kunyumba, patapita kanthawi, mwana wanga wamwamuna anayamba kuvutika ndi mpando. Ndinakumbukira chida ichi ndipo ndinachigula.

Ichi ndi chipulumutsochi kwa mwana ndi kwa mayi. Mphindi yothandizidwa imadza msanga mokwanira, kotero musachulukitse mlingo kuti ugwire ntchito mwachangu, apo ayi mutha kuyambitsa kutsegula m'mimba.

Palibe zowonjezera pazomwe zimapangidwira, zokhazo za lactulose zokha, buku lokha la 250 ml, ndizokwanira kwa nthawi yayitali.

Ndipo, chabwino, musatengeke ndi mankhwala othandizira, kuti thupi siligwiritsidwa ntchito kuti nthawi zonse muthandizidwe kuchokera kunja. Ndidatembenuza madzi ambiri pamavuto, nditazindikira kuti kutikita minofu sikundipulumutsa.

Chida chabwino kwambiri choteteza chilengedwe kwa amayi oyamwitsa, makanda, ndi akulu okha. Ndikupangira.

Mwana wanga wamkazi wazaka zinayi ndi ine tikuvutika ndi kudzimbidwa kwa m'maganizo, makamaka nthawi yozizira, pomwe kulibe masamba ndi zipatso zokwanira. Amabwera m'misozi yanga ndi mwana. Ndimayesetsa kupereka chilichonse chomwe chingapumulitse khosi la mwana, koma sizotheka nthawi zonse "kukankha" mitengo, ma apricots owuma, komanso beets. Pocheperapo amadya chinangwa mumagulu amphaka, oterewa.

Dotolo adatiyesa madzi a lactulose ndipo ife, ngakhale mtengo wokwera mtengo, tidapeza botolo lomwe timalifuna. Tinkamwa pang'ono theka la supuni ya madzi ndipo timangodikirira zotsatira zoyipa. Mimba ya mwana tsiku lonse, idalira, kukana kukhala pamphika. Unali Lachisanu pa 13. Mwambiri, kumene. zodziwika, koma tsikulo linali loopsa. Zotsatira zake, ndidagula makandulo a glycerin ndipo ndidapita kuchimbudzi. Ndipo atangonyengerera, mwanayo anakana kumwa madziwa. Mwachidziwikire izi ndi zomwe tili nazo, mwa ana okulirapo zotsatira sizoyipa. Amvetsetsa kuti awa ndi mankhwala ofunikira omwe amabweretsa mpumulo.

Pharmacokinetics

Zochizira ana ndi ana okalamba gwiritsani ntchito Lactulose madzi. Kuphatikizika kwa mankhwalawa kumasankhidwa kuti chigawo chogwira ntchito chizilowetsedwa m'magazi mu zochepa. Mankhwalawa sakukhudzanso kuchuluka kwa mavitamini ndi zinthu zina zopindulitsa. Siosokoneza bongo komanso kuchiza matenda. Ndi kusweka kwa chinthu chogwira ntchito mkati mwa matumbo aang'ono, asidi wabwino amapangidwa. Zotsalira za mankhwalawa zimachotsedwa mwachilengedwe ndi mkodzo.

Kupanga ndi mawonekedwe a kumasulidwa

M'makono amakono, Lactulose manyuchi akufuna kwambiri. M'malangizo ogwiritsira ntchito, opanga adawonetsa kuti lactulose imagwiritsidwa ntchito ngati gawo lalikulu. 100 ml ili ndi magalamu 66.7 a ntchito. Monga zida zothandizira, madzi oyeretsedwa ndi citric acid amagwiritsidwa ntchito. Kwa dosing yapamwamba kwambiri, kapu yaying'ono yoyezera imamangiriridwa botolo ndi madzi.

Mankhwalawa amagulitsidwa ngati mawonekedwe amadzimadzi. Botolo imodzi imatha kukhala ndi 200, 500 kapena 1000 ml ya madzi. Mankhwala amakhala osangalatsa komanso osasinthika. Manyuchiwo alibe mtundu, koma nthawi zina mthunzi wachikasu kapena wopepuka umatha kukhalapo.

Malangizo

Kuti athetse mavuto omwe amayenda m'matumbo, akatswiri amalimbikitsa kupatsa manyowa a Lactulose kamodzi patsiku. Mtengo wa mankhwalawa ndiwotsika mtengo kuposa momwe mungafunikire, kuti musafunike kukhala ndi ndalama zambiri kuti muthandizidwe. Mlingo wa tsiku ndi tsiku wa mankhwalawa umaperekedwa nthawi yomweyo, ukatha kudya kadzutsa. Ndikofunika kuperekera mankhwala kwa makanda ngakhale musanadye, kuti mwana sangathe kuwononga mankhwalawo. Kuti mudziwe mlingo woyenera, muyenera kugwiritsa ntchito kapu yoyezera. Odwala ang'onoang'ono amapatsidwa mankhwala ndi syringe yopanda singano.

Kutalika kwa mankhwala kumatsimikiziridwa payekhapayekha. Kwa mwana wazaka zoyambirira za moyo, 5 ml ya mankhwalawa patsiku ndikokwanira. Ana a zaka zoyambira 1 mpaka 7 ayenera kupatsidwa madzi kuchokera 5 mpaka 10 ml patsiku. Mutha kuthana ndi kudzimbidwa mwa mwana wamkulu pokhapokha muwonjezere kuchuluka kwa 15 ml.

Kupita kwa chithandizo cha ana kuyenera kukhala ndi udindo monga momwe kungathekere, popeza kuti chiwalo chosasinthika chingagwire mwadzidzidzi zigawo za mankhwala. Muyenera kuyamba kulandira chithandizo chokhala ndi Mlingo wotsika kuti mupewe kuwonetsa zovuta.

Zotsatira zoyipa

Ndemanga zambiri za makolo a ana aang'ono zawonetsa kuti madzi a Lactulose ndi othandiza kwambiri poteteza matumbo a ana. Momwe mungamwe mankhwalawa, mutha kumvetsetsa ngati muphunzira mosamala malangizo. Zovuta zoyipa zimaphatikizapo:

1. Kufooka m'thupi lonse.
2. Mutu.
3. Thupi lawo siligwirizana.
4. Zowawa.
5. Chizungulire.
6. Kusokonezeka kwa mtima.
7. Kuchepetsa mseru
8. Kuphwanya mulingo wamagetsi wamadzi.

Madokotala oyeneretsedwa samalimbikitsa kuti azidzipatsa nokha mankhwala, popeza mutapimidwa kwathunthu mutha kusankha njira yabwino kwambiri yachipatala. Ngati patachitika zoyipa zingapo, ndikofunikira kusokoneza chithandizo ndikupempha thandizo kuchipatala.

Malangizo apadera

Wodwala akayamba kutsegula m'mimba, kusanza komanso kusanza, ndiye kuti mutha kugwiritsa ntchito mankhwalawa pokhapokha ngati mukupeza matenda oyamba ndi matenda oyamba ndi mayeso. Odwala omwe ali ndi matenda ashuga amalangizidwa kuti azikakumana kaye ndi dokotala. Mwana akalandira chithandizo chambiri, ndiye kuti ndikofunikira kwambiri kuwongolera zomwe zimapezeka mu mpweya wa calcium, chlorine ndi potaziyamu m'magazi. Ngati mukumva kupweteka m'mimba komanso kutsegula m'mimba, siyani chithandizo nthawi yomweyo.

Ma analogu

Nthawi zambiri, ana onse amalola kulandira mankhwala ndi Lactulose manyuchi. Mtengo wa mankhwalawa umafananizidwa bwino ndi kupezeka kwake, koma chifukwa cha mawonekedwe amomwe thupi limakhalako, mwina, analogue yofunikira ingafunike. Mankhwala otsatirawa atha kusintha Lactulose manyuchi:

Musanagule mankhwala, muyenera kufunsa dokotala kuti adziwe momwe mwanayo alili komanso kupereka mankhwala oyenera.

Othandizira kuphatikiza chilengedwe akugulitsidwanso, momwe gawo lalikulu la lactulose limangokhala mndandanda wazinthu zomwe zimagwira. Mwachitsanzo: mu kapangidwe ka "Lactofiltrum" wodziwika bwino muli hydrolytic lignin, yomwe ili ndi mphamvu ya enterosorbent. Mapiritsi oterewa nthawi zambiri amaperekedwa kwa ana osaposa chaka chimodzi ndi dysbiosis, atopic dermatitis, komanso mavuto ena azaumoyo. Kuphatikiza mankhwala kumathandizira kuchotsa, kupuma movutikira, komanso mawonekedwe ena osasangalatsa.

Kuphatikiza pa mankhwalawa omwe ali ndi lactulose yachilengedwe, mankhwala ena amatha kuthanso kudzimbidwa mwa mwana. Ma supplementories a Glycerin, omwe amatchedwa "Glycelax," akusowa kwambiri. Zochizira ana, mankhwalawa angagwiritsidwe ntchito kuyambira miyezi itatu.

Ndemanga za madotolo za lactulose

Zakudya zabwino zamankhwala, zomwe nthawi zambiri zimaperekedwa kwa odwala anga. Asanakhazikitsidwe, ndikofunikira kuti wodwalayo asinthe zosavuta (fiber yokwanira, madzi okwanira, komanso kuyesetsa mwamphamvu). Amathandizanso ndi vuto la chiwindi, matenda amitsempha, matenda a m'mimba.

Madzi okakamira, nthawi iliyonse muyenera kupukuta botolo mosamala.

Mutha kunena zonena za mankhwala ofewetsa nkhawa. Yothandiza komanso yotetezeka, yogwiritsidwa ntchito kuyambira tsiku loyamba la moyo. Mlingo amatha kusankhidwa ndi wodwalayo payekha. Komabe, zimakhudza anthu osiyanasiyana mosiyanasiyana, nthawi zambiri zotsatira zake zimatengera wopanga.

Masiku oyamba 10-14, flatulence nthawi zambiri amawonedwa, odwala ambiri amachita mantha.

Mankhwalawa ndi a odwala omwe amakonda zoyesa zosiyanasiyana. Kusankhidwa kwa Mlingo, pafupipafupi pakugwiritsa ntchito, ndi zina zambiri.

Ndemanga za lactulose

Pambuyo pa kuyambitsidwa kwa zakudya zowonjezera, mwana wanga wamkazi wazaka 8 anali ndi ziwalo zomwe zinali zovuta komanso zowuma, adalira panthawi yoyenda matumbo, dotolo wathu adandiwuza kuti nditenge 2 ml ya Lactulose tsiku ndi tsiku. Sizinathandize nthawi yomweyo, pafupifupi tsiku kapena awiri, mpando unakhala wofewa. mwana wamkazi anayamba kupita kuchimbudzi mosavuta, sanaliranso. Monga ndikumvera, mankhwalawa alibe vuto, mutha kugwiritsa ntchito ngati pakufunika. Mnzake adanena kuti panthawi yoyembekezera amagwiritsanso ntchito Lactulose. Tsopano chida ichi ndichoyenera kukhala ndi zida zothandizira.

Nthawi zina amavutika ndi kudzimbidwa. Nthawi ina panali kuwukiridwa koopsa. Palibe madontho akomoka omwe adathandiza. Sungani makandulo. Madokotala ndi akatswiri a zamankhwala adalangiza kuti atenge maphunziro a lactulose. Mankhwalawa amakoma mosangalatsa, koma kwa milungu iwiriyo kunalibe. Pepani ndalama zomwe zatayidwa. Njira yabwino yothanirana ndi Whey. Onetsetsani kuti mumadya tirigu, kaloti, beets ndi seawe tsiku lililonse. Monga akunena, zotsika mtengo komanso zosangalatsa!

Poyerekeza ndi ntchito yotanganidwa, kudzimbidwa nthawi ndi nthawi, koma osachita zotheka - kumawonjezera chinangwa kapena zakudya zina zokhala ndi fiber. Ndipo atakhala ndi pakati, adotolo adati sizingatheke kugwiritsa ntchito fiber kuchokera kudzimbidwa, chifukwa kuwonjezeka kwa kuchuluka kwam'matumbo kumakhala kowopsa panthawi yapakati. Lactulose wosankhidwa, yemwe adakondwera kwambiri. Sikuti imangothetsa vuto la kudzimbidwa, koma limathandizira matumbo. Ndipo ndidampatsa mwana wanga wamkazi nthawi zina, koma muyenera kusamala kuti "zotulukapo sizipitilira zomwe tikuyembekezera."

Atabereka, mkaziyo adayamba kudzimbidwa. Zambiri mwazitsamba zinali zoletsedwa. Dokotala adalangiza lactulose. Zidakhala chida chofatsa komanso chothandiza kwambiri. Sichimayambitsa colic ndi m'mimba. Pang'onopang'ono kusintha kuzolowera chopondapo. Chinanso chosakayikira ndi kukoma kosangalatsa.

Mankhwala okoma - ngakhale ana osagwirizana kwambiri sangakane chithandizo chokoma chotere. Mochulukitsa, Lactulose imatha kuwonjezeredwa tiyi kapena compote.Ndinayamba kuwona kuti mwana wanga mwina sangapite kuchimbudzi chifukwa ali otanganidwa, akusewera, makatoni akuwonera. Zinafika mpaka poti tinali ndi mpando kamodzi pa sabata. Adachita ma ultrasound a ziwalo zamkati - Chilichonse ndichabwinobwino. Dotolo adatilangiza kuti titenge Lactulose mu supuni tsiku lililonse ndikudya zakudya zokhala ndi lactulose yomweyo. Chifukwa chake tidathetsa vuto lathu losakhwima popanda enema komanso mankhwala ofewetsa tuvi tolimba. Zotsatira za mankhwalawa sizithamanga - m'mimba simupweteka, kutsekula m'mimba sikuyambira. Mankhwalawa amachita modekha, zonse zidachitika mwachilengedwe komanso mopanda kupweteka mwa mwana.

Adapatsa Lactulose kwa miyezi isanu. Kumayambiriro kwa kukhazikitsidwa kwa zakudya zowonjezera, kudzimbidwa kwambiri kunayamba kwa masiku atatu. Dokotala wa ana adalimbikitsa mankhwalawa. Mtengo ndi wotsika kwambiri poyerekeza ndi wothandizidwa nawo wakunja. Mankhwalawa adagwiritsidwa ntchito pazochitika zadzidzidzi pamene njira zina sizinathandize ndipo kugwa kunayamba kupweteka. M'mawa anapatsa mwana madzi, madzulo mwanayo anali koko. Ndinkakonda kwambiri kuti mankhwalawa amatha kugwiritsidwa ntchito nthawi zambiri komanso kwa nthawi yayitali. Kwa miyezi iwiri, Lactulose anali otithandizira mpaka matumbo atayamba kugwiritsa ntchito mtundu watsopano wa chakudya.

Lactulose imapereka zofatsa kwambiri. Ndimakonda kuti zitha kugwiritsidwa ntchito kwa nthawi yayitali osavulaza thanzi. Ndipo ndi mankhwala achizolowezi, adangozunzidwa - sizikugwira ntchito konse, ndizambiri.

Lactulose mankhwala

Lactulose – mankhwala osokoneza bongoanalandira chifukwa chozama mkaka. Mankhwala amathandizira kuwonjezera kuchuluka kwa lactobacilli m'matumbo akulu, amachepetsa ndowe ndikuwonjezera ntchito yamatumbo.

Kuphatikiza pa mankhwala ofewetsa thukuta, ili ndi katundu woletsa kukula kwa salmonella (tizilombo toyambitsa matenda m'matumbo - salmonellosis), komanso zolimbikitsa ntchito ya chiwindi. Simalowetsedwa m'matumbo kulowa m'magazi. Ndi mankhwala oyera oyera opanda fungo.

Lactulose imadziwika ngati mankhwala ofewetsa thukuta, chifukwa chake imaloledwa kugwiritsidwa ntchito ndi ana (kuphatikiza akhanda), akuluakulu, okalamba, amayi oyembekezera komanso oyembekezera.

Chithandizo cha Lactulose

Kodi mutenge Lactulose?
Mankhwala amatengedwa pakamwa, nthawi zambiri kamodzi patsiku (m'mawa, nthawi ya chakudya cham'mawa). Mutha kusakaniza Lactulose ndi madzi aliwonse kapena ndi madzi, mumatha kumwa ndi zakumwa zomwezo.

Mlingo wa Lactulose
Matenda osiyanasiyana, mulingo wa Lactulose ndi wosiyana:

• Kudzimbidwa - kuyambira 15 mpaka 45 ml ya madzi nthawi 1 patsiku. Pakuganiza kwa dokotala, mlingo ungathe kuwonjezeka mpaka 60 ml. Ngati pali zotsatira zabwino, mlingo umachepetsedwa mpaka 10-30 ml ya madzi patsiku, n`zotheka kuchepetsa pafupipafupi maulamuliro (mpaka katatu pa sabata).
• Ndi hepatic encephalopathy - kuyambira 30 mpaka 50 ml kawiri pa tsiku, mlingo waukulu ndi 190 ml ya madzi patsiku.
• Ndi salmonellosis - 15 ml katatu patsiku. Chithandizo chimatha masiku 10-12, maphunzirowa amabwerezedwa pambuyo pakupuma kwa masiku 7.
• Mankhwalawa Salmonella onyamula - 20 ml patsiku, kutalika kwa mankhwalawa kungakhale milungu iwiri.

Kufotokozera kwapfupi

Lactulose ndi mankhwala ofewetsa thukuta omwe amagwiritsidwa ntchito makamaka pochiza kudzimbidwa. Matendawa ndi osavulaza monga momwe anthu ambiri amakhulupirira. Kugwira ntchito mosayenera m'matumbo kumapangitsa kwambiri moyo, kumachepetsa mphamvu yogwira ntchito, ndipo ndi chiopsezo chotukula matenda oopsa, kuphatikiza khansa ya m'matumbo ndi m'matumbo. Kuchuluka kwa kudzimbidwa kumalumikizidwa, choyambirira, ndi mawonekedwe a moyo wamakono: masewera olimbitsa thupi, kudya chakudya, kusowa bwino kwa mafupa, komanso "kukalamba" kwa anthu. Ngati malangizo akukonzanso (kuphatikiza zakudya ndi fiber, zolimbitsa thupi, kutikita m'matumbo) sizigwira ntchito, amapita ku pharmacotherapy. Mankhwala abwino kwambiri ochiritsira kwa nthawi yayitali samawoneka ngati mankhwalawa omwe amapereka mphamvu mwachangu, koma mankhwala ofewetsa thukuta omwe amachokera pazinthu zachilengedwe zomwe sizingafanane ndi homeostasis ya thupi. Si chinsinsi kuti zinthu zambiri zamankhwala osokoneza bongo zomwe zimapanga mphamvu zimatha kuthana ndi chimbudzi komanso zamagetsi zamagetsi. Chifukwa chake, kuwonjezeka kowonjezera kwa sodium kumatha kupangitsa yachiwiri ya hyperaldosteronism, potaziyamu - kufooketsa matumbo a matumbo. Mankhwala othandizira ambiri amataya mphamvu pakapita nthawi, zomwe zimawakakamiza kuti awonjezere mlingo, mwakutero akuwonjezera chiopsezo chodana ndi zovuta. Kutengera ndi zomwe tafotokozazi, lactulose imawoneka ngati yodwala kwambiri. Izi zidapezeka mu 1948, pomwe dokotala waku Austrian, Petueli adasiyanitsa chinthu kuchokera mkaka wa m'mawere chomwe chimalimbikitsa kukula kwa microflora yamatumbo kumbuyo kwa bifidobacteria ndi lactobacilli. Monga mungaganizire, iyi inali lactulose. Kafukufuku wotsatira adawonetsa bwino momwe zimakhalira ndi achire komanso prophylactic. Lactulose ndi oligosaccharide wopangidwa ndi fructose ndi galactose. Sichingachitike ndi michere yam'mimba ndikufikira m'matumbo popanda kuwonongeka kwake.

Limagwirira a lactulose limalumikizana ndi kuchuluka kwa lalifupi-unyolo carboxylic acid, amene amasunthira matumbo pH mbali "asidi" ndipo amathandizira kulimbikitsa matumbo motility. Lactulose imathandiziranso kuyenda m'matumbo, komwe kumachitika chifukwa cha kuchuluka kwa matumbo chifukwa cha osmotic fluid. Chifukwa chake, zochita za lactulose zimakhudza zigawo zonse za pathogenetic za kudzimbidwa. Kusakhalapo kwa zotsatira zoyipa zamankhwala (kupatula kumverera kotulutsa magazi kumeneku) kumatsegula mwayi waukulu wogwiritsa ntchito lactulose m'magulu azaka zosiyanasiyana za odwala. Mbiri yabwino yachitetezo cha mankhwalawa imaloleza kuperekedwa ngakhale kwa makanda ndi amayi oyembekezera. Lactulose angagwiritsidwe ntchito kuwongolera matumbo opweteka ndi ma fissures a anal, hemorrhoids, atatha kuchitapo kanthu pochita opaleshoni. Zikatero, mankhwalawa amathandizira kuti muchepetse ndowe, zomwe zimathetsa kufunika kolimba.

Lactulose imapezeka ngati madzi. Mlingo wambiri ndi pafupipafupi pakukhazikitsa mankhwalawa amasankhidwa payekhapayekha. Amayamba kumwa lactulose ndi mlingo wa 30 ml kamodzi patsiku, koposa zonse - m'mawa. M'tsogolomu, mlingo umatha kusintha malinga ndi kuchuluka kwa matumbo, kuchuluka kwa ndowe, nthawi yowonekera. Ndi muyezo woyenera wa mankhwalawa, matumbo amayenda osaposera 7 pa sabata, ndowe ziyenera kukhala zofewa kapena mushy. Kutalika kwa chithandizo pafupifupi sikupitirira miyezi iwiri, pambuyo pake njira ya mankhwalawa imayimitsidwa. Mwachidule, ndikofunikira kuzindikira kufanana kwa kuchitapo kwa kudzimbidwa kwa lactulose ndi fiber fiber. Mankhwala ndi gawo lina la epithelial maselo a mucous nembanemba, amakwaniritsa kapangidwe ka matumbo microflora. Kukaniza lactulose sikukula; Mankhwala amathana ndi kudzimbidwa kwa pafupifupi etiology iliyonse ndi pathogeneis.

Pharmacology

Zopatsa chidwi Zimayambitsa kusintha kwamaluwa a m'matumbo (kuchuluka kwa lactobacilli), komwe kumapangitsa kuchuluka kwa acid mu lumen ya colon ndikuwonjezera ma peristalsis. Pamodzi ndi izi, voliyumu imawonjezeka ndipo chopondapo chimafooka. Zotsatira zake, mankhwala ofewetsa thukuta amakula, osakhudzana ndi mucous mucous. Mothandizidwa ndi lactulose, palinso kuyamwa kwa ammonia m'matumbo, kuchepa kwa kupanga kwa sumu za nitrogen m'magawo ake ovomerezeka, motero, kunyamula kwawo mu dongosolo la vena cava. Imatha kuletsa kukula kwa nsomba m'matumbo. Samachepetsa mayamwidwe a mavitamini komanso osapatsa chidwi. Sichotseredwa m'matumbo.

Lactulose wa ana

Lactulose amadziwika kuti ndi wofatsa wamakhanda, osavulaza. Kuphatikiza apo, zimathandizira kuti pakhale microflora yachilendo m'matumbo a mwana. Mankhwala amatha kuperekedwa kwa ana azaka zilizonse, kuyambira kuyambira nthawi yapadera.

Ndi kudzimbidwa kwa ana, Lactulose ndi mankhwala Mlingo wotsatira:

• Ana osakwana chaka chimodzi - 10 ml ya madzi patsiku, kusintha pang'onopang'ono kwa kukonzanso mlingo wa 5 ml patsiku,
• Ana azaka za 1-6 - 15 ml patsiku, yokonza mlingo - 10 ml,
• Ana a zaka 7 mpaka 14 - 25-30 ml, mlingo wokonza - 20 ml.

Kuyesa kwa mpweya wa haidrojeni ndi Lactulose

Ngati mukukayikira kusalolera kwa Lactulose, kuyesedwa kwa kupuma kwa haidrojeni.

Pochita mayesowo, wodwalayo amawomba chipangizo chapadera chopezera mpweya. Mlengalenga watha, kukhalapo kwa haidrojeni kumatsimikiziridwa. Mutatenga chitsanzo choyambirira, wodwalayo amamwa madzi a msuzi kapena Lactulose, ndiye kuti zitsanzo za mpweya zimachitika mphindi 20 zilizonse. Ndondomeko kumatenga 2 hours. Zotsatira zake (10 zidutswa) zimakonzedwa mu ma labotore. Zotsatira zake zakonzeka masiku pafupifupi 10.

Kuyesedwa kwa mpweya wa haidrojeni kumafuna kukonzekera kwapadera kwa wodwala: maantibayotiki sayenera kumwedwa kwa milungu iwiri isanachitike mayeso, tsiku loti lisanachitike mayeso, buledi wa tirigu, nyemba, mtedza sayenera kuphatikizidwa ndi zakudya, ndipo kusuta kumaletsedwanso. Pambuyo poyeserera, zoletsa zonse zimachotsedwa.

Kefir ndi Lactulose

Mayeso azachipatala apeza kuti kefir yokhala ndi Lactulose imathandizira kukulitsa kuchuluka kwa lacto ndi bifidobacteria m'matumbo akulu.

Ndi kugwiritsa ntchito pafupipafupi kwa lactic acid mankhwala, pathogenic ndi microflora ya pathogenic timaponderezedwa. Kudzimbidwa kumathetsedwa ndikuwonetsera kwina kwamatenda am'mimba kumachepetsedwa. Mawonetsero a atopic dermatitis amachepetsedwa, ndipo kulakalaka kudya kumatha.

Kefir wolemeretsedwa ndi Lactulose amalimbikitsidwa kuti azigwiritsidwa ntchito ndi ana aang'ono tsiku lililonse kuti aletse matumbo amkati ndi dysbiosis yamatumbo.

Kukoma kwa kefir Lactulose sikumavomerezeka kwathunthu.

Dufalac kapena Lactulose?

Nthawi zambiri odwala amafunsa funso kuti: Kodi ndi chiyani bwino - Dufalac kapena Lactulose?

Duphalac ndi chimodzimodzi ndi Lactulose, ma analogue ake opanga. Monga Lactulose, imapezeka ngati madzi. Ngakhale mlingo wa mankhwalawa ndiwofanana. Chifukwa chake, funso loti ndi liti silikumveka bwino pamenepa: Dufalac ndi Lactulose ndi ofanana.
Zambiri pazamankhwala Dufalac

Ndemanga za mankhwala

Mwa ndemanga pakugwiritsa ntchito Lactulose, pali zabwino komanso zoipa. Olemba ndemanga zabwino amawona kuchepa, kwapang'onopang'ono kwa mankhwalawa, kugwira kwake ntchito kudzimbidwa, kuphatikiza makanda ndi akhanda.

Ndemanga zoyipa zimanena za zoyipa pochiza Lactulose (m'mimba, m'mimba). Ena ndemanga amati mankhwalawa sathandiza kudzimbidwa. Zowona, izi sizikunena kuti mankhwalawo adalembedwa ndi dokotala kapena adagwiritsidwa ntchito ngati mankhwala akudzichitira nokha.

Mitundu yosiyanasiyana yama ndemangayi imasonyezanso kuti popereka mankhwala, iliyonse yopanda vuto lililonse, munthu ayenera kutsatira mosamalitsa zomwe akuvomereza.

Kutulutsa Fomu

Othandizira: asidi a citric - 0,05 g, madzi oyeretsedwa mpaka 100 ml.

200 ml - mabotolo apulasitiki (1) okwanira ndi kapu yoyezera - mapaketi a makatoni.
500 ml - mabotolo apulasitiki (1) okwanira ndi kapu yoyezera - mapaketi a makatoni.
1000 ml - mabotolo apulasitiki (1) okwanira ndi kapu yoyezera - mapaketi a makatoni.

Zotsatira zoyipa

Kuchokera pamatumbo: m'masiku oyamba kuvomereza, kutsetsereka kwapang'onopang'ono kumatha (kumachitika pang'onopang'ono ndikusowa), mukamamwa mankhwala opitilira muyeso omwe amalimbikitsa, kupweteka kwam'mimba ndi kutsekula m'mimba kumatha, komwe kumafunikira kusintha kwa mlingo, kawirikawiri kusanza.

Gwiritsani ntchito mankhwala okwanira kwa nthawi yayitali kupewa matenda a hepatic precoma ndi chikomokere, kutsegula m'mimba ndi kuphwanya kagayidwe kazinthu ka madzi.

Kuchokera kwamanjenje: kawirikawiri - kukokana, kupweteka mutu, chizungulire.

Zina: mwinanso - matupi awo sagwirizana, kawirikawiri - arrhythmias, myalgia, kutopa, kufooka.

Kudzimbidwa, kuphatikiza aakulu, pa nthawi ya pakati, zotupa, pambuyo pa opaleshoni yolowerera pa colon ndi / kapena mu anus, kukonzekera kuchitapo kanthu pochita opaleshoniyo pamatumbo, kuti muchepetse chopondacho (kuchepetsa kuperewera) mu kupweteka pambuyo pochotsa hemorrhoids, hepatic encephalopathy, hepatic precoma ndi kuseka.