Ji dao

Matenda a shuga ndi matenda omwe amawononga miyoyo ya anthu ambiri. Tsoka ilo, ndizovuta kwambiri kuchiza vutoli masiku ano. Koma ochiritsa achi China, malinga ndi iwo, adapanga njira yothanirana ndi matenda a shuga, ndipo ichi ndi chigamba cha ku China. Kodi mankhwalawa ndi othandizika bwanji ndipo angathenso kuthana ndi ziwonetsero za matenda oopsa komanso kuchiritsa anthu? Masiku ano timaphunzira zambiri za mankhwala monga chi China chokhudza matenda ashuga: chisudzulo (ndemanga zimaperekedwanso munkhaniyi) ndi yothandiza kapena ndi yothandiza.

Kodi chiwopsezo cha matendawa ndi chifukwa chiyani ndikofunika kuyamba kuchiza nthawi?

Matendawa amagawidwa m'mitundu iwiri. Mtundu woyamba wa matenda ashuga (wodalira insulin) amawonetsedwa bwino, ali ndi zizindikiro zoopsa. Mtundu wachiwiri (wopanda insulini-wodziyimira pawokha) ndi wowoneka bwino kwambiri, chifukwa umapezeka m'magawo oyamba. Itha kuoneka mwangozi mukadutsa mayeso. Udzu wokhazikika komanso kukopa kukodza ndi chizindikiro choyamba cha matenda ashuga. Kuphatikiza apo, kumangokhala ndi njala, kuchepa thupi msanga, kulakalaka zankhanza ndi zizindikiro zowopsa zomwe zimangotsimikizira kuzindikira koteroko. Akatswiri azachipatala ati matenda ashuga amatha kupita patsogolo mofulumira kwambiri. Chifukwa chake, simukuyenera kusiya kupita kwa dokotala nthawi yayitali, chifukwa zovuta za matendawa ndi zazikulu. Zilonda zam'mimba zosachiritsika zam'mimba, zilonda zam'mimba, kudula zam'mphepete, chiwonongeko cha retina ndipo pamapeto pake zimatha - izi ndizomwe munthu wonyalanyaza yemwe sanayankhule ndi dokotala yemwe ali ndi vuto la matenda osokoneza bongo angayambitse thanzi lake. Ndizosatheka kuzilola kuti ziziyenda, ndi mtundu uliwonse wa matenda ziyenera kuwonedwa ndi katswiri. The endocrinologist ayenera kupereka chithandizo choyenera malinga ndi kuzindikira.

Kapangidwe ka chigamba "Gee Tao"

Kukhazikika kwazomwe zimapangidwira ndi mwayi waukulu wa mankhwalawa. Chigoba cha matenda a shuga a G-Tao chili ndi zochuluka za zomera za ku Tibet. Amalolera osati kuchiritsa matenda amtunduwu 2, komanso amathandizira kupewa matendawa. Chifukwa chake, kapangidwe kake ka mankhwalawa amaphatikizanso zinthu monga:

  1. Mizu ya licorice imayang'anira cholesterol yamagazi, imachepetsa kuthamanga kwa magazi, ndikubwezeretsa makhoma a mtsempha wamagazi.
  2. Trihozant amalimbitsa chitetezo chathupi.
  3. Anemarrena rhizome imabwezeretsa ntchito ya chiwindi ndi impso, imatsuka ziwalozi.
  4. Chotulutsidwa cha mbewu za mpunga chimachotsa poizoni m'thupi.
  5. Rhizome koptis bwino chimbudzi, kulakalaka, amakhala ndi chiwindi ndi m'mimba.

Zomwe mungasankhe: Magazi a Mwazi kapena Ji Dao?

Anthu ena amavutitsidwa ndimafunso kuti ndi iti mwa mankhwala awiri awa omwe ali abwino, omwe ali othandiza pantchito yolimbana ndi matenda a shuga. M'malo mwake, iyi ndi yankho limodzi. Chitetezo cha shuga cha Chinese magazi a shuga chimakhala ndi mawonekedwe omwewo, katundu omwewo ndi njira yomweyo yofananira ndi kukonzekera kwa Dzhi Dao. Chifukwa chake, mutha kuyika chikwangwani chofanana ndikulingalira njira zofananira. Ndipo ngati wina ayesera kuti akugulitseni mankhwala onse awiri, ndikutsimikizira kuti zotsalazo zidzakhala bwino, ndiye kuti muyenera kuthawa wogulitsa wotere.

Kumata kuti? Kodi malo abwino kwambiri oti asankhe thupi ndi ati?

Chigoba cha ku China chokhudza matenda ashuga, malingaliro a madokotala ndi odwala omwe amapezeka pafupipafupi m'malo osiyanasiyana, amatha kuphatikizidwa ndi khungu pafupi ndi navel kapena kumapazi. Ndikofunika kuyika malonda anu pamimba yanu. Chowonadi ndi chakuti nthawi zonse thupi limakhala lotsekedwa. Pankhaniyi, chigamba sichingawonongeke pakuyenda, mosiyana ndi kuchiphatika kumapazi. Kuphatikiza apo, msomali pamankhwala am'mawa ndi malo owolokera meridians amoyo, kuchokera komwe mungathe kukopa thupi.

Musanayambe kuwerengera chigamba cha Chinese pamatenda a shuga m'mimba (pambuyo pake, awa ndi malo osakhwima), muyenera kuyesa chidutswa cha mankhwalawa pakhungu. Ngati palibe kuyabwa kapena redness, ndiye kuti mutha kugwiritsa ntchito. Ngati munthu akumva kuyaka kwamphamvu kapena zizindikiro zina zosasangalatsa, ndibwino kukana kugwiritsa ntchito mankhwalawa.

Kugwiritsa ntchito bwino chigamba cha G-Dao

Musanagwiritse ntchito chida ichi, muyenera kuphunzira malangizo mosamala kuti mupewe zolakwika. Chifukwa chake, muyenera kutsatira izi:

  1. Konzani khungu, komwe chigamba chake chikhala chakukhathamira. Kuti muchite izi, pukuta pamimba m'dera la navel ndi thaulo yonyowa.
  2. Tsegulani ma CD ndi zomatira. Ndipo muyenera kuchita izi musanachitike njirayi.
  3. Chotsani zingwe zoteteza ku tepi yomatira ndikutsatira mankhwalawo.
  4. Sungani chigamba kuyambira maola 8 mpaka 12. Pambuyo pa izi, malonda amayenera kuchotsedwa mosamala, ndikupukuta malo owonekera ndi nsalu yotentha.
  5. Chigoba chatsopano chimayenera kukonzedwera kumalo omwewo tsiku lotsatira.

Njira yochepetsetsa ya chithandizo ndi masiku 8.

Zotsatira zoyenera kuyembekezera kuchokera pachigamba "Gee Tao" ndi chiyani?

Chida ichi, malinga ndi opanga, chili ndi zotsatirazi zabwino:

  1. Amachepetsa shuga.
  2. Amachepetsa kuthamanga kwa magazi.
  3. Amachotsa poizoni ndi poizoni ku chiwindi.
  4. Kubwezeretsa makoma amitsempha yamagazi.
  5. Mtengo wa mtima umasinthasintha.
  6. Amawongolera kuchuluka kwa mahomoni.

Ji Dao Chinese matenda a shuga

Pofika nkhani yanga, ndinena nthawi yomweyo: zozizwitsa zimachitika! Ndipo ndidakhulupirira izi, ndikuchotsa matenda ashuga amtundu 1. Ndipo dzhi dao bio-pulasitala wa kampani yosamba ya bafa inandithandiza mu izi, zomwe ndidakwanitsa kuyitanitsa pa intaneti kuchokera kwa wopanga. Uku ndikotukuka kwenikweni mu zamankhwala! Sindinkayembekezera ngakhale izi! Koma ndikukuwuzani zambiri mwatsatanetsatane: komwe mungagule, mtengo wake, ngati chigambacho chikuchiritsa komanso ngati chikuthandizadi kupanikizika.

Kutha kapena chowonadi

Monga momwe ambiri amanenera, masamba, ndi intaneti yonse, akungodzaza ndi zinthu zabodza komanso zachinyengo, pomwe anthu oipa okha amapeza ndalama. Pomwe ndimayang'ana njira zomwe zimagwira ntchito yolimbana ndi matenda ashuga pamasamba osiyanasiyana, mwangozi ndidagunda chigamba cha Ji Dao bio. Ndinaganiza zowerenga ngati mankhwalawo amathandizadi kapena ndi vuto lina. Malangizowo anaphatikizidwa mwachindunji pamalopo, mosakayikira ndidasangalala nawo.

Kenako, ndinawerenga nkhani yonse ndi kupeza zothandiza:

  • Kutsatira kwa bio kulibe vuto lililonse, chifukwa lili ndizinthu zachilengedwe zokha,
  • Kuchokera pakudya, palibe vuto lililonse mkati mwa ziwalo zamkati (chiwindi, matumbo, m'mimba).
  • Ntchito yosavuta,
  • Chochitikacho chimachitika ngakhale mutagwiritsidwa ntchito,
  • Kupanga kumachitika malinga ndi luso la madotolo ndi akatswiri a Kummawa,
  • Malangizo a adokotala ndiosankha.
  • Chikalata chogulitsa zinthu chilipo.

Muyenera kuyendera tsamba lovomerezeka kuti mugule, popeza pali ambiri achinyengo omwe amapeza ndalama kwa anthu osalakwa.

Popeza ndinapezeka kuti ndili ndi matenda ashuga amtundu woyamba, ndinayesa njira zosiyanasiyana kuthana ndi mavutowo, ngakhale sanathandizire, ndipo jakisoni wa insulin anali kuzunza chabe, ndinayitanitsa kuyitanitsa chigamba cha tm an yao ji dao ndi makalata, zomwe zidasintha moyo wanga konse.

Kodi ndagula kuti komanso mtengo wa ji dao patch?

Nditaona zigawo za kampaniyi, ndinayamba kukonda komwe angagule. Mwansanga, mwachidziwikire, ndidayamba kufufuza m'mafamu onse amzindawu. Ngakhale zidapitilira izi, popeza tawuni yathu ndi yaying'ono. Sindinathe kupeza zikwangwani zachipatala m'mafakitore, chifukwa chake ndidaganiza kuyitanitsa mwachindunji pamalo omwe ndidakumana naye.
Chifukwa chake, m'nthawi yochepa wogwira ntchito wosangalatsa adalumikizana nane ndipo adandiuza zonse mwatsatanetsatane. Potumiza makalata, phukusi linabwera kwa ine mwachangu, zomwe ndinali wokondwa nazo.

Osati mwachangu, komabe ndidaganiza kuti ndikufunika kuwerenga ndemanga za anthu omwe adayitanitsa kale zigamba ndipo adapeza zotsatira. Chifukwa chake, sindinakumana ndi zabwino zokha, komanso ndemanga zoyipa. Ndikuganiza kuti anthu amatha kuchita china chake cholakwika kapena momwe thupi limachitikira. Panali omwe anali osangalala kuti zigamba zotere zimathandiza, ndipo omwe amafuna kugula zochulukirapo. Izi zinandilimbikitsa, ndipo ndinasankha.

Mtengo unandidabwitsa: nthawi imeneyo zinali pafupifupi ma ruble 1,500, zomwe ndi za ine, koma tsopano pamapezeka pamalowo, ndikuganiza kuti ndidzatenga ndekha ndi bwenzi.

  • Yambitsani chigamba cha Dzhi Dao cha matenda ashuga patsamba lovomerezeka >>>

Malangizo ndi kugwiritsa ntchito

Omwe ali ndi shuga yayikulu ayenera kuyesa chida ichi machitidwe. Koma, ndinena, siziyipa kwa iye. Mwa njira, pamapangidwe. Chigoba cha matenda a shuga chili ndi zinthu monga:

  • Muzu wa licorice. Imasunga cholesterol yabwinobwino m'magazi ndikubwezeretsa makoma amitsempha yamagazi,
  • Rhizome anemarrena. Chomera cholimba ichi chimakhala ndi zotsatira zabwino ku impso ndi chiwindi, ndikuyeretsa
  • Coptis rhizome amawongolera kugwira ntchito kwa chiwindi ndi m'mimba,
  • Mbewu zofesa mpunga, zomwe zimachotsa poizoni m'thupi.

Popeza zigawozo zimatha kutchedwa zosowa komanso zosowa kwambiri, pali zotsutsana pazogwiritsa ntchito chigamba:

  • Kusalolera kwa aliyense pazinthu zilizonse za malonda,
  • Amayi oyembekezera komanso oyembekezera
  • Zaka zazing'ono
  • Zowonongeka pakhungu la navel.

Kenako ndikukuwuzani kuti ndizosavuta kugwiritsa ntchito chigamba cha ji dao kotero kuti imagwira bwino ntchito. Kutsatira malamulo onse, mutha kuyiwala chomwe matenda ashuga ali.

Choyamba muyenera kutsuka khungu pambali pafupi ndi msomali, chifukwa chigambacho chizikhala chopopera mpaka malo ano. Ngati tsitsi ndilotsika kwambiri, ndiye kuti ndibwino kuchichotsa. Izi zidzathandizanso mtsogolo mukamachotsa ndalama.

Chigamba pachokha chimafunikira kusindikizidwa musanagwiritse ntchito. Kenako muyenera kutsegula kachikwamako ndikuchotsa filimu yoteteza kumaloko. Gundani Mzere ndi mbali yomata pathupi ndikusisita bwino, kenako ndikulikhatira. Kuti vutoli lithe kuyamba mwachangu, mutha kuyikapo kachigawo, ndikutikita minofu pafupi. Chifukwa chake kufalikira kwa magazi kumachuluka.

Chotsani chigamba chosachepera maola 8 ndi kupitirira pambuyo maola 12. Ndidikirira mpaka maola 10 ndikujambula. Kupitiliranso, khungu limatha kutsukidwa ndi zotsalira zomata, ndipo tsiku lotsatira kuti lizikulunganso monga momwe zimakhalira.

Zikuwoneka kuti iyi ndiye njira yosavuta kwambiri yolimbana ndi matendawa. Chofunika kwambiri kwa ine chinali chithandizo cha iwo omwe anali pafupi ndi ine ndipo ndimakhulupilira kuti ngakhale madotolo amalangizira chida ichi.

Madokotala amafufuza

Up Nelli Yarkova, endocrinologist.
Mukapezeka ndi matenda a shuga, moyo suyenera kusintha, ndipo odwala sayenera kuda nkhawa. Chovuta chachikulu ndikutaya chiyembekezo cha machiritso. Pomwe panali ndalama zochepa, kapena ngakhale kunalibeko, zomwe zimatha kupikisana pochira. Kenako anayamba kumwa kwambiri ma insulin ndi mapiritsi. Tsopano zosokoneza zonsezi zitha kusinthidwa mosavuta ndi chida chapadera komanso champhamvu - pulasitala wa ji dao. Kafukufuku wambiri wazachipatala watsimikizira momwe adathandizira, ndipo madokotala amalimbikitsa! Anna Mutafina, endocrinologist.
Thupi likasowa insulin, matenda ashuga amayamba kudziwonetsa. Masiku ano, anthu omwe ali ndi matendawa nthawi zambiri amabwera kuti adzafunse njira zothanirana ndi matendawa, popeza amakhumudwa. Ndikupangira ambiri kuti ayesere pa pulasitala ya matenda a shuga a Ji Dao, omwe ali ndi mphamvu yolimbana ndi matendawa chifukwa cha mawonekedwe ake apadera. Zikomo kwa iye, njira zonse zimapangidwa mosiyanasiyana ndipo thupi limabwezeretseka.

Gawani nkhaniyi ndi anzanu:

Adandiuza za chigamba ichi pamisonkhano ya anthu odwala matenda ashuga, anthu akhala akuigwiritsa ntchito kwakanthawi. Kuwona ndemanga, ndizosavuta. Mutha kuiwala mwangozi kumwa mapiritsi, atha kutha nthawi yolakwika, mwina sangabweretsedwe ku mankhwala. Ndipo chigamba chagona - ndipo ndicho. Muyenera kumata ndi phazi, sizowoneka konse.

Kodi sizabwino pa bulu wako?!

Anatuluka m'malo awa kuchokera ku zotupa, ndi matenda a shuga, monga tafotokozera pamwambapa. Joker, ndizotheka!

Sergey Konstantinovich Ndiuzeni kuchuluka kwa chigamba chomwe chili mu bokosi lomwe likuwonetsa munthu waku China wokhala ndi ndevu? Thanks Reply Lokoma Sizikudziwika kwa aliyense. Amalemba kuti chigamba chimagwiritsidwa ntchito padziko lonse lapansi ndi anthu mamiliyoni. Chigamba chimathandiza, mwina wina akudziwa? Yankhani

Zabwino, musayendetse, mudalemba nkhani yonse kwa munthu amene amathandiza)

Zimathandizadi. Ndidasanthula mbali zonse. Kutsiliza - zigamba zimathandizadi.

Igor Inde, mwina ndi zabodza. Anthu akhala akubaya insulini kwazaka zambiri, ndipo akuipiraipira, ndipo apa pali chigamba chosavuta. Ngakhale mkazi wanga adagula zodzikongoletsera zonse kuchokera kwa Tiande, adakondwera - amadziwa momwe achin China amadziwa momwe angapangire zabwino, amamvetsetsa zamankhwala. Koma zodzola, ndipo uwu ndi mankhwala. Yankhani

Mwambiri, mankhwala othandizira pakompyuta tsopano amagwiritsidwa ntchito m'maiko ambiri, osati ku China kokha. Zotsatira zake zimakhala zabwino. Samabweretsa zovulaza, alibe mavuto, bwanji osayesa.

Balak Ndidauzidwa za chigamba ichi pamsonkhano wa anthu odwala matenda ashuga, anthu akhala akugwiritsa ntchito kwa nthawi yayitali. Kuwona ndemanga, ndizosavuta. Mutha kuiwala mwangozi kumwa mapiritsi, atha kutha nthawi yolakwika, mwina sangabweretsedwe ku mankhwala. Ndipo chigamba chagona - ndipo ndicho. Muyenera kumata ndi phazi, sizowoneka konse. Yankho Samanta Ndipo zimabweretsa ku Novosibirsk? Ndipo ndikufuna kuyesa, koma m'mashopu athu sindinawonepo izi. Yankhani

Ndipo kulibe komwe amapezeka ku malo ogulitsa mankhwala, ngakhale ku Moscow. Chigamba ichi chimalamulidwa kudzera pa tsamba lovomerezeka la kitayskiy-plastyir-saharnogo-diabeta, kapena pamwamba pali cholumikizira.

Imatumizidwa ndi makalata ku mzinda uliwonse ku Russia, Belarus ndi Kazakhstan. Ndinalamula kuti ziperekedwe ku Almaty, zimatumizidwa mwachangu.

Lyudmila Grigorieva Ndimakhala ku Germany. Ndingayitanitse bwanji? Yankhani

    Dokotala: Rumyantseva Alina Sergeevna

Lyudmila Grigoryeva, pakadali pano zoperekazo zimangogwira ntchito ku Russia, Belarus, Kazakhstan

Galina Tsopano pali njira zambiri zothandizira odwala matenda ashuga. Komabe, pafupifupi onse akufuna kupewetsa matendawa, osati matendawa omwe. Koma apa Ji Dao ndi chinthu chabwino. Mwazi wa magazi ukugwa mofulumira. Mwambiri, ndimamva bwino. Ndakhala ndikugwiritsa ntchito opangira awa kwa mwezi umodzi tsopano. Kukhutitsidwa kwambiri. Yankhani

Kuopsa kwa matenda ashuga

Matenda a shuga ndi matenda omwe amatha kupita msanga kwambiri. Kuopsa kwake kuli chifukwa chakuti sizotheka kudziwa matenda nthawi yake, ndipo izi zimabweretsa mavuto akulu azaumoyo.

Pali mitundu iwiri ya matenda ashuga:

  1. Yoyamba ili ndi zizindikiro zotchulidwa. Odwala amafunika jakisoni wa insulin nthawi zonse, komanso zakudya zapadera.
  2. Mtundu wachiwiri ndi matenda osokoneza bongo omwe amadalira insulin. Ndikosavuta kudziwa kuti ndi chiyani, chifukwa zizindikiro za matendawa zimafotokozedwanso. Kuzindikira matendawa kumatheka pokhapokha poyerekeza.

Komabe, nthawi zambiri, matenda ashuga amatha kuzindikirika ndi zomwe amadziwika nazo. Kuwonekera kwa ziwiri mwazizindikiro izi kukuwonetsa kukula kwa matendawa.

Zizindikiro zazikulu za matenda ashuga ndi:

  • kumva ludzu ndi njala nthawi zonse,
  • kukodza pafupipafupi,
  • kuwonda kwambiri.

Ndi kupitilira kwa matendawa, kuchepa kwa masomphenyawo, matenda opha fungus pafupipafupi, kusokonekera kwa mitsempha yamagazi, komanso maonekedwe a mabala amadzimadzi aoneke.

Nthawi zambiri, odwala samwalira ndi matenda a shuga, koma chifukwa cha matenda a mtima

Patch zikuchokera

Malinga ndi malangizo a wopanga, komanso ndemanga pa pulasitiki yomata ya China Ji Dao yokhudza matenda ashuga, mawonekedwe ake ali ndi zosakaniza zachilengedwe zokha. Ndikofunikira kudziwa kuti chidachi chikugwiranso ntchito ngati nthenda yachiwiri, ndiye kuti, yosadalira insulini. Popanga chigamba, zitsamba zomwe zimapangidwa ku Tibet zimagwiritsidwa ntchito:

  1. Muzu wa licorice umachepetsa kuchepa kwa mtima, kutsitsa magazi, ndikuchepetsa cholesterol.
  2. Trihozant amalimbitsa chitetezo chathupi.
  3. Rhizome anemarrena amathandizira kuyeretsa chiwindi ndi impso, amateteza ntchito yawo.
  4. Kuchokera mu mbewu za mpunga kumachotsa bwino zinthu zoopsa m'thupi la wodwalayo.
  5. Coptis rhizome imathandizira kugwira ntchito kwa m'mimba, imachepetsa chilimbikitso.

Ubwino wa mankhwalawa

Chofunikira kwambiri pa pulasitiki yomatira ndikugwiritsa ntchito mankhwala achilengedwe omwe amapezeka muzitsamba. Izi mbewu zakhala zikugwiritsidwa ntchito pochiza matenda kuyambira nthawi zakale.

Masiku ano, kugwiritsa ntchito zigawo zomwezi, komanso kugwiritsa ntchito njira yapadera pakukonzanso kwawo, kumalola kuti pakhale kusintha kooneka bwino kwa wodwala m'masiku oyamba kutenga Ji Dao. Izi ndichifukwa choti zinthu zofunikira zimalowerera pakhungu kulowa m'magazi, potero zimayambitsa kayendedwe ka glucose metabolism osapanga gawo lalikulu mthupi. Ndikwaniritsa kuchuluka kwakukulu kwa mankhwala, kugawa zinthu zogwira ntchito pakati pa ziwalo ndi minofu kumachitika, zomwe zimabweretsa kubwezeretsa pang'onopang'ono kapangidwe kawo ndi ntchito

Kugwiritsa ntchito bandi thandizo kumakhala ndi zabwino zambiri. Malinga ndi wopanga, ndizosavuta kugwiritsa ntchito mankhwalawa kuposa kuchitira mankhwala kudzera pakubaya jakisoni wa insulin.

Chigoba chili ndi zabwino zake:

  • Palibe ululu chifukwa cha zomwe zimachitika pakhungu (mosiyana ndi jakisoni),
  • Ndiosavuta kugwiritsa ntchito chifukwa ndikosavuta kugwiritsa ntchito ndikuchotsa,
  • amathandizira kuthetsa zovuta zomwe zimachitika chifukwa cha kukula kwa matenda ashuga,
  • sizimathandizira kugonjetsedwa kwam'mimba, monga momwe zimakhalira mukamagwiritsa ntchito mankhwala osokoneza bongo,
  • sikofunikira kuwongolera kuchuluka kwa mankhwalawa, chifukwa zinthu zofunikira zimaphatikizidwa mumkati mwa ndende yofunikira ndikulowetsa magazi pang'onopang'ono,
  • popeza kapangidwe kake kamakhala ndi zinthu zachilengedwe zokha, mwayi wopanga zovuta zilizonse umakhala wotsika kwambiri kuposa momwe mukugwiritsira ntchito mankhwala.

Contraindication

Zomata zomatira zili ndi zotsutsana zingapo, ngakhale kuti wopanga akuti chitetezo cha malonda. Izi ndichifukwa choti mankhwalawa sanayesedwe m'magulu ena a anthu.

Kugwiritsa ntchito opala mankhwala akachipatala kumakhumudwitsidwa pazinthu zotsatirazi:

  • Mimba (mankhwala othandizira amatha kuvulaza mwana wosabadwayo, imayambitsa chitukuko),
  • nthawi yoyamwitsa (zinthu zomwe zimapangidwa ndi chigambacho zimatha kulowa mkaka wa m'mawere),
  • ana ochepera zaka 12
  • anthu omwe ali osalolera kapena okhudzika ndi zilizonse zomwe zikuchitika,
  • odwala omwe ali ndi dermatitis m'malo omwe patch amayenera kuyikapo.

Malangizo ogwiritsa ntchito malonda

Musanagwiritse ntchito Ji Dao, kafukufuku watsatanetsatane wa malangizo amafunikira. Mmenemo, momwe mungagwiritsire band-thandizo molondola.

Njira zotsatirazi ziyenera kuonedwa:

  1. Kukonzekera khungu kuti muthe kugwiritsa ntchito chigamba, muyenera kupukuta ndi chopukutira.
  2. Tsegulani phukusi. Izi zichitike pokhapokha njirayi isanachitike, koma osati kale.
  3. Chotsani chingwe chomata chotchinga, kenako ndikani chigamba pakhungu m'dera la navel kapena chidendene.
  4. Ji Dao imatha kukhala pakhungu kwa maola 8 mpaka 12, ndiye kuti imayenera kuchotsedwa.
  5. Malo omwe mungakumane ndi zomata ayenera kupukuta ndi thaulo lopukutira m'madzi ofunda.
  6. Glue Ji Jio yatsopano ndikotheka tsiku lotsatira.

Kukulitsa Ji Tao pamthupi kungokhala pamimba kapena kumapazi. Opanga aku China amalimbikitsabe kuyika chigamba pamimba. Izi ndichifukwa choti m'malo ano sadzaperewera, popeza nthawi yonse yomwe adzakhala zovala zobisika.

Mankhwala akum'mawa, mimbayo, yomwe ndi navel, ndi gawo lapadera pa thupi lomwe mutha kuchitapo kanthu pa chinthu chilichonse.

Musanagwiritse ntchito chigamba chomatira, muyenera kuwonetsetsa kuti chida ichi sichimayambitsa vuto. Inde, malinga ndi ndemanga zoyipa zomwe zili pachiwopsezo cha matenda ashuga, odwala ambiri anali ndi mkwiyo pakhungu, komanso kuyabwa kwambiri.

Ngati nthawi yoyamba kugwiritsa ntchito chigamba pali zosasangalatsa (redness, kuyabwa, zotupa pakhungu), muyenera kusiya kugwiritsa ntchito mankhwalawo.

Zotsatira Zoyembekezeredwa

Opanga amayembekeza kwambiri mankhwalawa ndipo amakhulupirira kuti kusinthidwa kwina kumatha kubwezeretsa chithandizo chachikhalidwe. Tsopano chigamba chimagwiritsidwa ntchito ngati chithandizo chowonjezera cha matenda ashuga, koma osati monga chachikulu.

Kugwiritsa ntchito tepi yomatira kumayambitsa kukonzanso zotsatirazi:

  • kutsika kwa shuga m'magazi,
  • kutsitsa magazi
  • Kuchotsa mankhwala oopsa, komanso poizoni m'thupi,
  • kubwezeretsa makoma amitsempha yamagazi,
  • kusintha kwa mtima,
  • kuchuluka kwa mahomoni m'magazi kumakhazikika.

Komabe, pa intaneti mungathe kupeza ndemanga zambiri zolakwika pa chigamba cha China cha matenda ashuga. Chinyengo cha odwala nthawi zambiri chimalumikizidwa ndikuti odwala, akufuna kupulumutsa, atenge katundu wotsika mtengo (ma fake). Chifukwa chake, ngakhale utatha chithandizo chonsecho, palibe zabwino.

Momwe mungapezere chithandizo cha band

Omwe akufuna kugulira mapepala omata a Dzhi Dao omata a shuga ayenera kudziwa kuti sogulitsidwa m'mafakitore. Amatha kuyitanitsidwa pa intaneti. Ndikulimbikitsidwa kugula zogulitsa pamasamba ovomerezeka pomwe ogulitsa amapereka zolemba zonse zofunika kutsimikizira mtundu wa katunduyo. Ngati palibe satifiketi, ndipo wogulitsa akukana kuwapatsa, ndikulimbikitsidwa kuti musagule. Izi zidzateteza motsutsana ndi kupeza zabodza.

Mtengo wapakati wa chigamba ndi ma ruble 1 chikwi.

M'masitolo opezeka pa intaneti mutha kupeza mtundu wina wa zomatira zomata - Mwazi wa Magazi. Muyenera kudziwa kuti magazi a shuga ndi omwewo a Da Dao, chifukwa kapangidwe kawo ndi ofanana. Komabe, mtengo wake ungasiyane, zomwe zikuwonetsa kusakhulupirika kwa wogulitsa komanso kugulitsa katundu wotsika mtengo.

Kuunika kwa akatswiri ndi odwala

Ngakhale pali ndemanga zambiri zabwino pamabungwe osiyanasiyana, madokotala ndi odwala amati Ji Tao band-aids ndi chisudzulo. Malinga ndi wopanga, kuwunika koteroko kumachitika chifukwa anthu amagula zinthu zotsika mtengo kapena kuzigwiritsa ntchito molakwika. Mwachitsanzo, kuti muchite bwino, ndikofunikira kulandira chithandizo chokwanira pogwiritsa ntchito chigamba. Komanso muyenera kumata mankhwala nthawi zonse pakhungu (kamodzi patsiku).

Ndakhala ndikuchiza matenda a shuga kwa nthawi yayitali. Chifukwa chake, chifukwa cha matenda, masomphenya anga adatsika kwambiri, ndipo kupanikizika kumadumpha nthawi zambiri. Aliyense amene amadziwa izi adzandimvetsa. Kutopa ndi jakisoni wokhazikika. Ndimawapanga m'mimba kapena miyendo, koma osati m'manja, kuti anthu asawaone ngati osokoneza bongo. Kutopa kwambiri ndi zonsezi. Ndinaganiza zofunafuna mankhwala atsopano.

Pa intaneti, ndidakumana ndi zolemba zatsopano zaku China - zomatira zomatira Ji Dao. Malinga ndi malongosoledwe, chidachi ndi chothandiza kwambiri kotero kuti chimatha kusintha njira zachikhalidwe. Ndidasokonekera ndi lingaliro loti ndiyenera kuyesera izi.

Amalamulidwa patsamba lovomerezeka. Masiku angapo pambuyo pake, wotumiza adabweretsa phukusi. Tsiku lomwelo ndidaganiza zowayesa. Koma palibe chomwe chidachitika. Mwamtheradi. Ndipo patatha sabata, nanenso. Chifukwa chake ndidakhulupirira mpaka chomaliza, koma palibe chozizwitsa. Ji Dao ndi chisudzulo.

Ndinawerenga ndemanga zambiri zabwino za Ji Dao ndipo ndidaganiziranso. Zachidziwikire, ndidadziwana ndi ndemanga zoyipa, koma ndidawona kuti onsewa ndiopikisana nawo. Ndinalamula kuti zigawo zonse za mankhwalawo zitheke nthawi yonseyi, ndikugwiritsa ntchito ndalama zokwanira.

Ndakhumudwitsidwa. Zomata zomatira sizimagwira konse. Ndidachita zonse mogwirizana ndi malangizo, koma zotsatira zake ndi zero. Musapusitsidwe ndi ndemanga zabwino.

Kwa zaka 12 ndakhala ndikuchiza matenda ashuga. Ndinayesera njira zachikhalidwe komanso zachikhalidwe. Wokonzeka kale. Ndimaganiza kuti sindidzayambiranso moyo wathunthu. Nthawi ina ndidawerenga pa intaneti za mankhwala aku China a Ji Dao. Ndidalimbikitsidwa nthawi yomweyo, komabe ndidaganiza zofunsa dokotala. Adandiwuza kuti ndisaganize konse zoyesera.

Ndipo, zoona, sindinamvere. Zinkawoneka kwa ine kuti Ji Dao ndiye chisankho chokhacho choyenera. Ndinalamula ma phukusi angapo pamalowo, ndipo atafika, ndinayamba kudzizunza tsiku lomwelo.

Koma sizinathandize. Komanso, ndili ndi zosowa.

Ndinapezeka ndi matenda ashuga ndili ndi zaka 25. Anayamba kulandira chithandizo. Poyamba zinali zovuta kwambiri, chifukwa kunali kofunikira kusankha mtundu woyenera wa insulin, koma adazolowera patapita nthawi. Nthawi ina pa umodzi mwa maforamu ndidawerenga za chida monga pulasitala Ji Dao. Zachidziwikire, ndidaganiza zoyesera, chifukwa mwa kuchuluka kwakuwunika bwino ndidasiya kukayika kuti sizigwira ntchito.

Ndikulakwitsa bwanji! Kunali kuwononga ndalama. Ndidalamulira zigamba patsamba lovomerezeka, ndikuzigwiritsa ntchito malinga ndi malangizo. Koma ngakhale nditamaliza maphunziro athunthu, sindinawone kusintha kulikonse pang'ono. Shuga pamene ikukwera, ndikuwonjezeranso. Kutaya ndalama.

Kodi phindu la mankhwalawo ndi lotani?

Kuphatikiza kwa matenda a shuga a ku China ndi, malinga ndi wopanga, mankhwala apadera omwe amaphatikiza chidziwitso chabwino kwambiri komanso zinthu zomwe zimagwiritsidwa ntchito ngati mankhwala akale achi China. Ndipo kugwiritsa ntchito zigawo za chida ichi ndiukadaulo wamakono kumathandiza kwambiri - kuchiritsa matenda. Kuphatikizika kwa chigamba ichi kumakupatsani mwayi woti mutha kuyambitsa pang'onopang'ono zinthu zachilengedwe kuchokera mthupi kudzera m'mitsempha yamagazi. Ndipo zinthu zabwinozi zikaloŵa m'magazi, zimazungulira zinthu zofunika kuzungulira. Ndipo izi pamapeto pake zimapangitsa kutsika kwa shuga m'magazi. Zimalowa m'zigawo zonse za thupi, zinthuzi zimafika kwa ziwalo zomwe zimafunidwa zomwe zimafunikira chithandizo.

Kupita kuti?

Osayang'ana zomatira za Chitchaina za shuga a shuga a Da Dao m'masitolo ogulitsa, samagulitsa pamenepo. Chida ichi chimatha kupezeka pa intaneti. Komanso, ndibwino kugula kwa othandizira kuchokera ku China, kuti musayende mwachinyengo. Koma ndichifukwa chiyani chida ichi sichikugulitsidwa ku malo ogulitsa mankhwala? Chowonadi ndi chakuti mankhwala athu samangothandiza kwa opanga ndi abizinesi athu. Kupatula apo, ndiye kuti insulini ndi mankhwala ena a odwala matenda ashuga atha kukhala osafunikira, zimakhala zovuta kuzitsatira. Chifukwa chake, palibe amene akufuna kuwononga bizinesi yawo.

Tatsimikiza kale kuti pulasitala waku China wa matenda ashuga m'misika sangapezeke. Chifukwa chake, ngati mukufunabe kuyesa chida ichi, ndiye muyenera kuyesetsa kuti mupeze mankhwala enieni komanso mtengo wokwanira. Chifukwa chake, mtengo wapakati wa chigamba chotere sichiyenera kupitirira 1 rubles. Ngati mwapeza chida ichi pamtengo wokwera, ndiye kuti mutha kutseka malo oterowo mopanda kutero, kupatula kukhumudwitsidwa ndi chikwama chopanda kanthu, sichingakubweretsere chilichonse. Zabodza zomwe zimafuna kuti pakhale ndalama zachikhalidwe cha anthu nthawi zambiri zimapanga zinthu zabodza pa intaneti, zimawalemba zidziwitso zabodza ndikugulitsa mankhwala motsogozedwa ndi wopanga. Ndipo nthawi zambiri amabweretsa mitengo ya ndalama, kuphatikizapo chigamba cha China, 2, kapenanso katatu. Palibe chifukwa chokhulupirira kutsatsa mwakhungu, muyenera kugula mosamala.

Ndemanga zabwino kuchokera kwa anthu za chigamba "Ji Tao"

Pa intaneti mungapeze mayankho kuchokera kwa ogwiritsa ntchito omwe amavomereza chida ichi. Anthu amazindikira kuti chiwopsezo cha shuga cha China Ji Tao a shuga chawathandiziradi kuti achepetse shuga komanso magazi. Odwala adasowa mavuto amkhungu (kuyabwa, bowa, mabala omwe amachiritsa bwino), ndi maso, impso, mtima. Zowonadi, kulephera kuwona, kugunda, kugunda kwa mtima, kugudubuka, ma enursis - zonsezi zimagwiritsa ntchito kusokoneza anthu odwala matenda ashuga. Tsopano, malinga ndi anthu, mawonekedwe onse oyipa a matendawa adadutsa, ndipo matendawo nawonso adayamba kutha.

Mayankho olakwika ochokera kwa anthu okamba za chigamba "Ji Dao"

Ngakhale pali ndemanga zabwino za anthu pa intaneti za mankhwalawa, komabe, mutha kupezanso ndemanga zambiri zolakwika za anthu pa mankhwalawa. Chifukwa chake, odwala amagawana zomwe akukumana nazo, akuwatsimikizira ndi kufunsa amayi ndi abambo ena kuti asatsatsegule, kuti asagule chigamba cha G-Dao. Malinga ndi anthu ena, chigamba cha ku China ichi cha matenda ashuga ndi chabodza. Odwala amati palibe chilichonse koma chiyembekezo komanso mkwiyo wokwanira kwa wopanga ndi ogulitsa, chida ichi sichikhala nacho. Zilibe chithandizo. Mkulu wa glucose anali pamlingo womwewo, kotero adakhalabe pamenepo. Kukhala bwino sikunachite bwino konse, ndipo ngakhale kudakula. Kupatula apo, munthu amakhulupirira, amayembekeza zotsatira, koma adangopusitsidwa.

Komano, bwanji, chifukwa chiyani anthu ena amalangizira za G-Dao patch, pomwe ena ali m'gulu pankhaniyi? Mwina mfundo yonse ndiyoti chida ichi chili ndi zambiri zabodza. Ndipo anthu omwe amafuna kuti alandire ndalama pazisangalalo ndi zovuta za odwala matenda ashuga amangotenga mwayi wawo pogulitsa zinthu zabodza. Ndipo mwina anthu omwe mankhwalawo sanathandize adagula zabodza?

Pofuna kuti musagwere mumsampha wazachipongwe komanso kugula mtengo weniweni, ndikofunikira kutsatira izi:

  1. Gulani chigamba cha China cha matenda ashuga okha patsamba lovomerezeka la wopanga.
  2. Pemphani wogulitsa layisensi yogulitsa, komanso malonda omwe.

Ndemanga zabwino kuchokera kwa akatswiri

Chigamba cha ku China cha matenda ashuga chimasakanizidwa. Koma pali akatswiri azamankhwala ena komanso omwe amatsimikizira kuti mankhwalawa ndiwothandiza. Amakhulupilira kuti omwe amapanga "Ji Dao" ndi "Forombwe Sugar" amatha kuthandizanso wodwalayo. Zowonadi, kuphatikiza kwa kukonzekera uku kumakhala ndi zothandiza komanso zachilengedwe zokha zomwe zimakhudza bwino ziwalo zamunthu.

Koma kuti chiwopsezo cha anthu ashuga ku China chisalandire ndemanga zoyipa, ndikofunikira kuti musagwiritse ntchito kamodzi, koma mokwanira. Kupatula apo, ndi pokhapo pomwe mutha kuwona zotsatira. Ndipo ngati munthu ayesa kusunga nthawi 1, kenako kuiwala, kenako ndikukumbukiranso mwadzidzidzi ndikubwerera ku chithandizo choterocho, ndiye kuti palibe chomwe chingachitike. Kupatula apo, kugwiritsa ntchito nthawi zonse komanso molondola kungapereke zotsatira zabwino.

Mayankho olakwika ochokera kwa akatswiri

Chiwopsezo cha shuga ku China chilinso ndi ndemanga zoyipa. Chifukwa chake, madokotala ambiri sawalimbikitsa, ndipo ena amaletsa odwala awo kuti agule mankhwalawa "achinyengo". Endocrinologists amakhulupirira kuti uku ndi kusudzulana kwenikweni, palibe chigamba chomwe chingachiritse matenda ashuga. Kuti atsimikizire chidaliro chawo pakugwiritsa ntchito ndalama izi, akatswiri akuti ngati mankhwalawo akanakhala ndi ntchito zotere, zingakhale zowonongera kale pankhani zamankhwala. Malinga ndi wopanga, chigambacho chimamasula shuga wa mitundu yonse iwiriyi. Koma ndi odwala ochepa omwe amadziwa kuti mtundu woyamba wa matendawo ndi osachiritsika. Chifukwa chake, madotolo amati ngati asayansi atapanga mankhwala otere, zikadakhala zenizeni zapadziko lonse lapansi. Pakadali pano, ndi ochepa okha omwe amadziwa za zigamba zotere.

Eya, opanga ma endocrinologists omwe odwala awo adagula mankhwalawa amayesera kutsimikizira odwala awo kuti, kuphatikiza kupanduka, mankhwalawa sabweretsa chilichonse. Akatswiri amachenjezanso anthu kuti kusiya kugwiritsa ntchito mankhwalawa kumadula munthu. Chifukwa chake, simukuyenera kulengezedwa, muyenera kudalira dokotala.Ndipo ngakhale chithandizo chamankhwala chomwe dokotala samapereka sichili ndi zotsatira zake, ndibwinonso kudandaula kwa munthu weniweni kuposa amene akupanga.

Njira yayikulu kapena yothandiza?

Kuphatikiza kwa matenda a shuga a ku China, zomwe ndemanga zake zimafotokozeredwa pamwambapa, zimatha kukhala zopindulitsa. Ngakhale wopanga amafotokoza kuti mankhwalawa amatha kupulumutsa munthu payekha matenda, koma sichoncho ayi. Ku China komwe amachititsa odwala matenda ashuga ndi chisudzulo, ndipo kuyesa m'malo mwamankhwala omwe adotolo adalandira ndi chithandizochi kumatha kubweretsa mavuto akulu kwambiri, mpaka kulephera kwa ziwalo zamkati, kudwala matenda ashuga komanso ngakhale kufa. Chifukwa chake, madokotala ambiri amaletsa kugwiritsa ntchito mankhwalawa pawokha. Kuti muchepetse komanso kukhalabe ndi thupi labwino, mutha kugwiritsa ntchito chigambachi. Komabe, kuphatikiza pakulimbikitsa kwambiri matendawa ndi kukhazikika kwa matendawa, singakhale m'malo mwa mapiritsi apadera.

Tsopano mukudziwa chomwe chigamba cha shuga cha ku China chiri. Tidazindikira kuti ichi sichinthu choopsa, ndi mankhwala wamba omwe angachepetsa vuto la wodwalayo (ndipo izi sizowona). Chikwangwani cha matenda ashuga achi China sichikhala pachabe. Zowonadi, m'nthawi yathu ino, milandu yakubedwa mwachinyengo yomwe wabwereka yakhala ikuchitika kawirikawiri. Ambiri onyoza amangopusitsa anthu powagulitsa mankhwala abodza. Amayi ndi abambo ayenera kudziwa kuti palibe chigamba chokha chomwe chingawathandize kuthana ndi matenda ashuga. Wina ayenera kusamala kwambiri ndi chida chotere. Ndipo palibe chifukwa chake muyenera kusiyira chithandizo chamankhwala chodokotala. Ndipo koposa zonse, musanapeze chigamba chotere, kufunsa dokotala, kuti mudziwe malingaliro ake pankhani ya mankhwalawa.

Kodi mankhwala achi China amagwira ntchito bwanji?

Chigoba cha ku China cha matenda ashuga chidapangidwa potengera maphikidwe akale azitsamba ndipo nthawi yomweyo imagwiranso ntchito matekinoloje amakono pakupanga.

Zochita zake ndi khungu. Zinthu zamankhwala zimalowa m'magazi, ndipo chifukwa chake, ziwalo zamkati, kayendedwe ka magazi kamasinthidwa, ndikugwira ntchito kwamakina onse kumakhala bwino.

Zigawo zamankhwala zimathandizira kuti magazi asinthe. Amalowa ziwalo zomwe zimafuna chithandizo, ndikusintha ntchito zawo.

Chiwopsezo cha matenda a shuga a ku China sichimangothandiza kuthetsa zizindikiro za matenda, komanso zimalimbana bwino ndi zomwe zimayambitsa matendawa, potero kubwezeretsa thupi.

Mankhwalawa amathandiza thupi kuyamba kupanga insulini palokha. Chigamba chimakhala ngati chothandizira pa njirayi.

Zithandizo zochizira

Maziko ake amapezeka ndi mankhwala, omwe amaphatikiza mankhwala ochokera ku zitsamba zamankhwala.

Ganizirani za ochiritsa odzala zamtundu wanji, ndipo zimakhudza bwanji thupi?

  • Mbewu za mpunga. Zimathandizira kuyeretsa maselo ndi zimakhala kuchokera ku poizoni, ziphe ndi poizoni.
  • Rhizomes of arnemarrhena. Zimathandizira kuyeretsa chiwindi ndi impso. Ndi imodzi mwazinthu zazikulu. Amachepetsa ndikuchotsa zisonyezo za matenda ashuga.
  • Muzu wa licorice. Zimathandizira kuti cholesterol ikhale yachilendo m'magazi, imayendetsa kapangidwe ka mahomoni, chifukwa chotenga makoma a magazi kumalimbikitsidwa, kuthamanga kwa magazi kumakhala kwachilendo. Mtima wamtima umayenda bwino.

  • Rhizomes cha kusuta. Zimawonjezera magwiridwe antchito am'mimba, komanso makina othandizira thupi lathu - chiwindi.
  • Trihozant. Imalimbitsa chitetezo chathupi.

Mbali yabwino ya chigamba

Ganizirani zabwino zomwe chigamba cha China chikuleza matenda ashuga:

  • chifukwa chogwiritsa ntchito mankhwalawa, kuchuluka kwa shuga kumakhala koyenera,

  • chifukwa chogwiritsa ntchito, mawonekedwe amitsempha yamagazi ndi mitsempha imakhala bwino,
  • Matumbo cholesterol,
  • amateteza kagayidwe kachakudya mu thupi,
  • imayang'anira kuchuluka kwa mahomoni,
  • amathandizira kuchotsa poizoni ndi poizoni, kuwachotsa m'thupi,
  • Imathandiza kulimbana ndi kutupa ndi kuzizira kwa malekezero otsika,
  • ndi njira yabwino yothanirana magazi,
  • zimathandizira kuti kagayidwe kazachulukidwe,
  • kuthamanga kwa magazi pang'onopang'ono kumatulutsa.

  • imathandizanso kuona matenda ashuga.

Popeza izi zimathandiza thupi, chigamba ndi:

  1. Zilibe kukhudzana ndi m'mimba, chifukwa chake, zitha kugwiritsidwa ntchito mosasamala zakudya.
  2. Mankhwalawa amalowetsedwa mwachangu kumtunda wapamwamba wa khungu.
  3. Osati osokoneza.
  4. Mulibe mankhwala oopsa.
  5. Zimalimbikitsa kutuluka kwamankhwala limodzi mthupi.

Malangizo ogwiritsira ntchito

Chitetezo cha shuga ku China (chigamba cha matenda ashuga) chikuyenera kugwiritsidwa ntchito kutsatira malangizo awa:

  • Khungu lomwe limakhala mumchombo liyenera kukhala loyera komanso louma. Ndikulimbikitsidwa kumetedwa tsitsi, pambuyo pake zimachotsa chigambacho mopweteka.
  • Osamamatira pakhungu lowonongeka.
  • Ndikofunikira kuti mutsegule phukusi lisanayambe kugwiritsidwa ntchito kuti zinthu zina zomwe zimatuluka zisasinthike.
  • Popeza mwasankha ndikuyeretsa malo kuti gluing ipangike, ndikofunikira kuti mutsegule phukusi, ndikuchotsani filimu yoteteza ku chipangizo chomatira.
  • Bokosani chigamba pamalo osankhidwa.

  • Ndikofunikira kuchita zinthu zingapo zosavuta ndikusintha kuti magazi aziyenda bwino, kuti zinthu zomwe zimayamba kugwira zizilowa pakhungu.
  • Chigamba chimodzi chimayenera kuvalidwa kwa masiku angapo.
  • Onetsetsani kuti palibe madzi akukwera patchaka pakugwiritsa ntchito.
  • Mukamatsuka kapena kusamba, mankhwalawo amayenera kuchotsedwa, ndipo mutatha kupukuta, ikonzeninso. Ngati malingaliro omata asowa, ndiye ndikofunikira kukonza ndi zomatira zomatira wamba.
  • Pambuyo pa masiku 3-4, chigamba chake chimayenera kusinthidwa.
  • Pambuyo pochotsa mankhwalawo kwa maola 3-5, muyenera kupatsa khungu mwayi wopuma.
  • Kenako mutha kugwiritsa ntchito mbale yotsatira.
  • Njira yochepetsetsa yamankhwala ndi 5 plasters. Koma madokotala ambiri amakhala ndi chidwi chokhulupirira kuti chifukwa cha zotsatira zabwino ndikofunikira kugwiritsa ntchito zidutswa za 10-15.
  • Sikulimbikitsidwa kusokoneza njira ya mankhwalawa bwino kwambiri.

Kugula ndalama

Chiwopsezo cha shuga cha ku China sichimagulitsidwa m'mafakitala wamba. Imafalitsidwa kudzera pa World Wide Web. Muyenera kusankha othandizira mosamala kwambiri kuti musagule zabodza.

Kusankha kwabwino kwambiri ndi tsamba lovomerezeka la othandizira. Kuyika dongosolo ndikosavuta. Kenako wothandizirayo adzakuyimbiraninso ndi kukuwuzani zofunikira zake. Malipiro amapangidwa ndi makalata pakubweretsa, kapena mankhwalawo amaperekedwa ndi amtengatenga ngati mukukhala mumzinda waukulu.

Mtengo wa chigamba

Kodi chigamba cha matenda ashuga achi China ndichingati? Popeza sizikugulitsidwa mumafakitale wamba, mtengo wake umatha kusintha mkati mwa ma ruble chikwi chimodzi. Ngati mupeza chigamba choyambirira cha matenda ashuga achi China, mtengo wake sudzakhala wotsika kwambiri kapena wotsika kwambiri.

Ndikofunika kuyang'anira kuchuluka kwa mitengo yomwe akuwonetsedwa, ndi dongosolo locheperako. Zonsezi ziyenera kuvomerezedweratu. Muyenera kukayikira kuti mutalipira kale kapena mtengo wotsika kwambiri, komanso wokwera kwambiri. Mukuyenera kukumbukira nthawi zonse kuti pa intaneti pali owerengeka ambiri omwe amafuna kupeza ndalama, ndiye kuti simuyenera kudalira zotsatsa zowala. Kugula kuyenera kuganiziridwa mosamala, chifukwa izi sizikugwira ntchito paumoyo wokha, komanso pa bajeti ya banja.

Kutha kapena thandizo lenileni?

Anthu amasiyira ndemanga zambiri, zoona komanso zowona. Amakhulupirira kuti chigamba cha ku China cha matenda ashuga ndi chisudzulo. Mukafufuza pa intaneti, mutha kupeza zotsatsa zambiri kuti mugule zomatira za ku China. Koma ochepa okha omwe ali ndi chidziwitso chonse. Zabwino kwambiri ngati zikuwonetsedwa:

  1. Malangizo ogwiritsira ntchito.
  2. Chikalata chogwiritsira ntchito.
  3. Nambala ya satifiketi yachikhalidwe ikuwonetsedwa.

Momwe momwe mankhwalawo amathandizira ndi matenda ashuga, titha kutsimikiza pokhapokha podziyesa nokha mankhwala. Koma ndikofunikira kuganizira:

  1. Gwiritsani ntchito chigamba pokhapokha mukaonana ndi dokotala.
  2. Chigamba sichingalowe m'malo mwa mankhwala a shuga.
  3. Ndi yosavuta kugwiritsa ntchito.
  4. Chigamba sichimavulaza konse, popeza zida zazikulu ndizopangira zachilengedwe. Palibe zoyipa pamthupi zomwe zidadziwika.

Kenako, talingalirani za ndemanga za mankhwalawa.

Ndemanga za madotolo

Malinga ndi akatswiri, mankhwalawa amathandizira odwala matenda ashuga mellitus, ndikofunikira kuganizira zaka zake, makamaka matendawa, komanso zovuta zomwe wodwalayo amakumana nazo.

Kwenikweni, chiwopsezo cha shuga cha ku China ndichabwino. Endocrinologists amalimbikitsa, inde, monga chithandizo chowonjezera. Zikachitika kuti mankhwalawa ndi ovuta, ndiye kuti musanime mankhwala oyambira. Zinthu zachilengedwe zomwe zimapanga zimathandizira wodwalayo. Madokotala ati: kuti mumve momwe mungagwiritsire ntchito chigamba, muyenera kudutsa njira yonse ya chithandizo musanapume. Kugwiritsa ntchito chigamba cha China pafupipafupi komanso moyenera kumatha kupereka zotsatirazi.

Koma pali gulu la akatswiri omwe samaganizira kuti chigambacho ndi chothandiza pochiza matenda monga matenda a shuga. Kulephera kumwa mankhwala kumatha kudwala wodwala.

Muyeneranso kudziwa kuti matenda a shuga a mtundu woyamba sangachiritsidwe, makamaka makamaka mothandizidwa ndi chigamba.

Momwe odwala amathandizira za mankhwalawa, tikambirana zinanso.

Ndemanga za Odwala

Chiwaya cha ku China chimayambitsa matenda osiyanasiyana. Chifukwa chake, odwala ena amayankha bwino. Kuchepa kwa zizindikiro za matendawa komanso kuchepa kwa shuga kumadziwika. Komabe, odwala sanakane kumwa mankhwala oyambira. Mwina, motero, kuwongolera kunadziwika, komanso kuchepa kwa ululu ndi kutupa. Ambiri ali ndi matenda othamanga magazi, kupuma movutikira kumatha. Kukonzanso zizindikiro za matendawa ndikofunikira kukonza moyo wa wodwala.

Koma pali lingaliro kuti chigamba cha China cha matenda ashuga ndi chisudzulo. Ndemanga za odwala zimawonetsa kusowa kwa vuto lililonse pogwiritsa ntchito chida. Koma ambiri amati amasiya kumwa mankhwala. Ndipo izi ndizosavomerezeka, popeza chigamba si mankhwala.

Anthu akuyembekezerabe kuti adzakhala ndi chozizwitsa, pomwe akuyika moyo wawo ndi thanzi pachiwopsezo. Zikuwoneka kuti odwalawa adapeza zabodza chifukwa chake sanamve zomwe akufuna. Kupatula apo, kutsatsa nthawi zina kumakhala kotsimikizika.

Kumbukirani za munthu wotchuka

Pa tsamba limodzi, Vladimir Vladimirovich Pozner akutsatsa chigamba cha ku China chokhudza matenda ashuga. Komabe, iye mwiniyo adakana zonse zomwe adaziwona. Samadwala matenda ngati amenewo ndipo sanagwiritsepo ntchito zothandizira band. Pophunzira zodabwitsa za chigamba, adazindikira kuti sangachigwiritse ntchito, chifukwa mankhwalawa amayambitsa kukayikira kwakukulu pakugwira ntchito kwake. Pozner adatinso pakufunika kuthandizidwa kokha ndi mankhwala omwe adokotala adawalamula, osakhulupirira zotsatsa m'malo mwa anthu odziwika. Nthawi zambiri, otchuka amagwiritsidwa ntchito kukopa anthu pogwiritsa ntchito ulamuliro wawo. Cholinga cha omwe akuchita chisawawa sikukuthandizani, koma kukopa ndalama.

Kusiya Ndemanga Yanu