Kodi zolakwika za glucometer ndi momwe zimayendera

Mita imathandizira odwala matenda ashuga kuwunika momwe alili, kuwerengetsa Mlingo wa insulin ndikuwunika mphamvu ya mankhwala. Kuchokera pakulondola ndi kudalirika kwa chipangizochi nthawi zina zimangotengera thanzi, komanso moyo wa wodwala. Chifukwa chake, ndikofunikira kwambiri osati kungosankha chipangizo chapamwamba komanso chodalirika, komanso kuwongolera kuwonetsetsa kwake. Pali njira zingapo zowonera mita kunyumba. Kuphatikiza apo, muyenera kukumbukira zolakwika zovomerezeka, zomwe mtengo wake umafotokozedwa muzolemba zamaluso a chipangizocho. Tiyenera kukumbukira kuti zimakhudzanso kulondola kwa zowerengedwa.

Odwala ena amadabwa komwe amayang'ana kuti mita ikhale yolondola atazindikira kuti zida zosiyanasiyana zimawonetsa mawonekedwe osiyanasiyana. Nthawi zina mawonekedwewa amafotokozedwa ndi magawo omwe chipangizocho chimagwira. Ma unit ena opangidwa ku EU ndi USA akuwonetsa zotsatira m'mayunitsi ena. Zotsatira zawo ziyenera kusinthidwa kukhala zigawo zomwe zimagwiritsidwa ntchito ku Russian Federation, mmol pa lita imodzi pogwiritsa ntchito matebulo apadera.

Pang'ono pang'ono, malo omwe magaziwo adatengedwa akhoza kukhudza umboni. Kuwerengetsa kwamitsempha yama venous kumatha kutsika pang'ono kuposa kuyesa kwa capillary. Koma kusiyanaku sikuyenera kupitilira 0,5 mmol pa lita. Ngati kusiyanasiyana ndikofunika kwambiri, kungakhale kofunikira kuti muwone kuyang'ana kwa mita.

Komanso, mozindikira, zotsatira za shuga zimatha kusintha pamene njira yosanthula ikuphwanyidwa. Zotsatira zimakhala zapamwamba ngati tepi yoyesa idadetsedwa kapena nthawi yake yatha. Ngati malo opumira sanasambitsidwe bwino, lancet yosabala, ndi zina zotere, mwina zimasochera.

Komabe, ngati zotsatira pazida zosiyanasiyana ndizosiyana, pokhapokha ngati amagwira ntchito m'mayunitsi omwewo, titha kunena kuti chimodzi mwazida zimawonetsa zolondola (ngati kusanthula kunachitika molondola).

Ogwiritsa ntchito ambiri ali ndi chidwi ndi momwe angayang'anire mita kuti ikhale yolondola kunyumba komanso ngati ingachitike. Popeza zida zam'manja zogwiritsira ntchito kunyumba zimapangidwira kuti wodwalayo azitha kuyang'anira yekha matenda ake mosadalira, wodwala matenda ashuga amathanso kudziyesa. Izi zimafuna njira yapadera yoyendetsera. Zipangizo zina zimakhala nazo kale mu zida, zina zikufunika kugulidwa payokha. Ndikofunika kukumbukira kuti ndikofunikira kugula yankho la mtundu womwewo womwe glucometer adatulutsa yomwe sisonyeza zotsatira zoyenera.

Kuti muwone, pitani motere:

  1. Ikani chingwe choyesera mu chipangizo,
  2. Yembekezerani kuti chipangizocho chitsegule,
  3. Pazosankha za chipangizocho, muyenera kusintha kusintha kuchokera ku "Onjezani magazi" kukhala "Powonjezera yankho" (kutengera chipangizocho, zinthuzo zitha kukhala ndi dzina lina kapena simuyenera kusintha njira - izi zikufotokozedwa pamalangizo a chipangizocho)
  4. Valani yankho mu mzere,
  5. Yembekezerani zotsatirazi ndikuwona ngati zikugwera pagawo laankho.

Ngati zotsatira pazenera zikufanana, ndiye kuti chipangizocho ndicholondola. Ngati sizikugwirizana, ndiye kuti mudzayambiranso phunzirolo. Ngati mita ikuwonetsa zosiyana ndi muyeso uliwonse kapena zotsatira zokhazikika zomwe sizikugwera pamtunda wovomerezeka, ndiye kuti ndi zolakwika.

Zolakwika

Nthawi zina pamene kuyeza zolakwika kumachitika zomwe sizikugwirizana ndi kuthekera kwazida, kapenanso kutsimikizira kwawowerenga. Zifukwa zochepa zomwe zimachitika izi zalembedwa pansipa:

  • Kuwerengetsa kwamitundu yosiyanasiyana. Zipangizo zina zimapangidwa kuti zizikhala ndi magazi athunthu, zina (nthawi zambiri zabotale) chifukwa cha madzi a m'magazi. Zotsatira zake, amawonetsa zotsatira zosiyana. Muyenera kugwiritsa ntchito magome kuti mutanthauzire kuwerenga kwina mu ena,
  • Nthawi zina, wodwala akamayesa kangapo mzere, zala zingapo zimakhalanso ndi kuwerenga kosiyanasiyana kwa shuga. Izi ndichifukwa choti zida zonse zamtunduwu zili ndi vuto lovomerezeka mkati mwa 20%. Chifukwa chake, kukwera kwamlingo wamagazi, kuchuluka kwakukulu kusiyana kungakhale pakati pa zowerengera. Chosiyana ndi zida za Acco Chek - zolakwika zawo zovomerezeka siziyenera, malinga ndi muyezo, kupitirira 15%,
  • Ngati kuya kwa kuchotsera sikunali kokwanira ndipo dontho la magazi silimangodzitulutsa lokha, odwala ena amayamba kufinya. Izi sizingachitike, popeza kuchuluka kwamadzimadzi a cellellular amalowa mu sampuli, yomwe, pamapeto pake, imatumizidwa kuti iwunikidwe. Kupitilira apo, zizindikilo zimatha kukhala zochulukirapo komanso zopanda chidwi.

Chifukwa cha zolakwika muzipangidwazo, ngakhale mita singawonetsetse, koma wodwalayo amadzimva kuwonongeka, ndikofunikira kufunafuna chithandizo chamankhwala.

Kuwona kulondola kwa chipangizocho

M'masitolo ndi mafakitale apadera mumatha kupeza zida zamakina osiyanasiyana opangira zida zofufuzira kunyumba. Koma ziyenera kumvetsedwa kuti zomwe akuwonetsa zingasiyane ndi zowerengetsera zasayansi. Izi sizitanthauza kuti chipangizocho sichimatenga muyeso molondola.

Madokotala amakhulupirira kuti zotsatira zomwe zimapezeka kunyumba ndizolondola ngati zingasiyane ndi zowonetsa labotale osapitilira 20%. Kupatuka kotereku kumawerengedwa kuti ndi koyenera, chifukwa sikukhudza kusankha kwa njira zamankhwala.

Mlingo wolakwika umatha kutengera mtundu wa chipangizocho, kasinthidwe kake, mtundu waukadaulo. Kulondola ndikofunikira:

  • kudziwa molondola kuchuluka kwa glucose kuti kuwonongeka,
  • sankhani mita yoyenera kugwiritsa ntchito tsiku lililonse,
  • kusintha zakudya kapena zakudya.

Ngati cholakwacho chipitilira 20%, ndiye kuti chipangizocho kapena zingwe zoyeserera ziyenera kusinthidwa.

Zifukwa zopatuka

Tiyenera kumvetsetsa kuti zida zina zimawonetsa sizotsatira mumol / l, koma mumaunitsi ena. Ndikofunikira kutanthauzira zomwe zapezedwa kuzizindikiro zodziwika ku Russia malinga ndi matebulo apadera olandirana.

Mothandizidwa ndi mayeso a labotale, zizindikiro za shuga zimayang'ana mu magazi a venous kapena capillary. Kusiyana pakati pa zowerengera siziyenera kupitirira 0,5 mmol / l.

Kusochera kumachitika ngati pali kuphwanya kwa njira yoyeserera nkhaniyo kapena kuchititsa phunzirolo. Mwachitsanzo, zizindikiro zingadzakhale zolakwika ngati:

  • Mzere woyeserera ndi wodetsedwa
  • cholocha chogwiritsidwa ntchito sichodabwitsa,
  • tsiku la kumaliza ntchito kwake likuyandikira,
  • malo opumira samatsukidwa.

Izi ziyenera kuganiziridwa popanga ma diagnostics.

Njira Zoyang'anira

Chimodzi mwazomwe mungayang'anire glucometer ndikuyerekeza zizindikiro zomwe zapezeka kunyumba ndikuyesa labotale. Koma njirayi singakhale chifukwa cha njira zolerera kunyumba. Kupatula apo, izi zimafunikabe kuchezera ku labotale.

Onaninso kuti kuwunika kwa zida zapanyumba ndi zida zantchito zitha kukhala kosiyanasiyana. Zipangizo zamakono zimayang'ana zomwe zili m'magazi athunthu, komanso zasayansi - mu plasma. Chifukwa cha izi, kusiyana kwake kumatha kufika 12% - m'magazi onse mulingo wotsika. Mukamayang'ana zotsatira, ndikofunikira kubweretsa zisonyezozo munthawi imodzi.

Kunyumba, mutha kuwunika ntchitoyo pogwiritsa ntchito njira yapadera yoyang'anira. Imabwera nthawi yomweyo ndi zida zina. Pazida zina, muyenera kugula madziwo padera. Musanagule, muyenera kuwona mtundu wa chipangizo chanu. Kampani iliyonse imatulutsa mayankho azida zake.

Ayenera kuphatikizapo kuchuluka kwa shuga. Komanso, zinthu zapadera zimawonjezeredwa ku yankho, zomwe zimathandizira kuwonjezera kulondola kwa phunziroli.

Chitsimikizo

Kuti mudziwe momwe mita ikugwirira ntchito, muyenera kuwona malangizowo. Iyenera kuwonetsa momwe mungasinthire chipangizocho kuti chigwire ntchito ndi yankho.

Njira zoyang'anira kuwonetsera koyenera kwa zidziwitso zimachitika malinga ndi chiwembuchi.

  1. Ikani chingwe choyesera mu chipangizo.
  2. Yembekezani mpaka chipangizocho chitsegulira ndikufanizira kachidindo pazipangizozo ndi zingwe. Ayenera kufanana.
  3. Pitani ku menyu, sinthani makonda. Pazida zonse zogwiritsidwa ntchito ndi anthu odwala matenda ashuga, ntchitoyi imapangidwa kuti ipange magazi. Muyenera kupeza chinthuchi ndikusintha kukhala “control solution”. Zowona, pazida zina izi sizofunikira. Mutha kudziwa ngati zosankha zomwe mungasankhe zikuyenera kusinthidwa mosiyana ndi malangizo.
  4. Njira yothetsera vutoli iyenera kugwiritsidwa ntchito pazolida. Iyenera kuyamba kugwedezeka bwino.
  5. Mukalandira zotsatira, muyenera kuwunika ngati zingakhale zovomerezeka.

Ngati zizindikiro zomwe zapezeka zikutsatira miyezo yomwe yakhazikitsidwa, ndiye kuti chipangizocho chikugwira ntchito molondola. Pofuna kupatuka, mayeso amayenera kubwerezedwa. Ngati zotsatira sizisintha mukamawunika angapo mzere kapena kupeza zotsatira zosiyana zomwe sizigwera, ndiye yesani kusintha mayeso. Ngati zoterezi zitachitika ndi mizera ina, chipangizocho chimakhala cholakwika.

Zolakwika zotheka

Kudziwa komwe mungayang'anire glucometer kuti ikhale yolondola, ndibwino kuyamba ndi njira zapanyumba kuti mupeze kulondola kwa magwiridwe ake. Koma choyamba muyenera kufotokozera ngati mukugwiritsa ntchito mayeso molondola.

Zolakwika zoyesa ndizotheka ngati:

  • kusungidwa kutentha kwamizeremizere kuphwanyidwa,
  • Chovala chomwe chili pabokosi chokhala ndi zingwe zoyeserera sichokwanira mwachisawawa,
  • Zingwe zatha
  • malo oyeserera ndiodetsedwa: fumbi, dothi ladziunjika pazolumikizana ndi mabowo kuti aikepo zingwe kapena malensi a zithunzi,
  • malamulo olembedwa pabokosi ndi mikwingwirima ndi pa mita sikufanana,
  • diagnostics pazosayenera kutentha zizindikiro: malire olondola kudziwa kuchuluka kwa shuga m'magazi ndiye kutentha kuyambira 10 mpaka 45 0 C,
  • Manja ozizira kwambiri (shuga m'magazi a capillary akhoza kuwonjezereka chifukwa cha izi)
  • kuipitsidwa kwa manja ndi ming'alu ndi zinthu zokhala ndi glucose,
  • kusakwanira kwa kubooleza, pomwe magazi eni ake samatulukira chala: kufinya dontho kumayambitsa madzi kulowa mkati osonyeza kuyipitsa.

Musanaganize zolakwika ndi ma glucometer olakwika, muyenera kuwunika ngati mumatsatira malamulo ogwiritsira ntchito zida, magwiridwe oyesera, ndikuwasunga. Kodi njira yozindikiritsa imachitidwa moyenera? Pazoyambitsa zilizonse, ndikotheka kulandira zowerengedwa.

Ngati mukumva kuwonongeka, ndipo chipangizocho panthawi yomweyo chikuwonetsa kuti shuga ndi abwinobwino, muyenera kuyang'ana chipangizocho kapena kuyambiranso kuwunikira mu labotale. Izi zikuthandizira kunena motsimikiza ngati pali zovuta.

Magawo oti atsimikizidwe

Akatswiri amalimbikitsa kuti asamayembekezere kuwonongeka kuti akhale bwino kuti aziyang'ana momwe chida chikugwirira ntchito. Izi zikuyenera kuchitika kamodzi pakadutsa milungu iwiri ndi itatu, ngakhale ngati palibe chifukwa chokayikira kuti zizindikiro sizolondola.

Zachidziwikire, ngati wodwala ali ndi matenda a shuga a 2, omwe amatha kuyendetsedwa ndi zakudya komanso zolimbitsa thupi, amatha kuyang'ana shuga wake pakatha masiku 3-7 onse. Pankhaniyi, pafupipafupi kutsimikizira ndi njira yothetsera kumatha kuchepetsedwa.

Cheki chosasunthika iyenera kuchitika ngati chipangizocho chikugwa kuchokera kutalika. Ndikofunikanso kuwunika kulondola kwa glucometer ngati zingwezo zoyesedwa zidatsegulidwa kalekale.

Ngati mukukayikira kuti mita yakunyumba sikuyenda bwino, muyenera kuonetsetsa. Mwa izi, yankho lapadera limagwiritsidwa ntchito. Koma odwala ambiri amakonda kutsimikizira zomwe zapezeka pazida zapakhomo komanso zothandizira. Musanayang'ane zotsatira, ndikofunikira kufotokozera bwino momwe kuyeserera kwa ma laboratori kumachitikira: ngati magazi a m'magazi amagwiritsidwa ntchito, ndiye kuti ziyenera kutsitsidwa ndi 12%. Chiwerengero chomwe chimayesedwa chimayang'anidwa ndikusiyana ndi zomwe zapezeka kunyumba: kusiyana sikuyenera kupitilira 20%.

Kuyang'ana chipangizocho kuti chitha kugwira ntchito

Mukamagula chipangizo choyezera shuga m'magazi, muyenera kuyang'ana mosamala phukusi lomwe limapezeka mita. Nthawi zina, ngati simutsatira malamulo oyendera ndi kusungitsa katundu, mutha kupeza bokosi lophwanyika, lophwanyika kapena lotseguka.

Pankhaniyi, katunduyo ayenera kusinthidwa ndikuzaza bwino komanso kusawonongeka.

  • Pambuyo pake, zomwe zili phukusi zimayang'aniridwa pazinthu zonse. Seti yathunthu yamamita imatha kupezeka pazomwe zaphatikizidwa.
  • Monga lamulo, seti yoyenera imakhala ndi cholembera, kupaka mizere yoyeserera, kuyikapo malamba, buku lamalangizo, makhadi achitsimikizo, chophimba chosungira ndikunyamula katunduyo. Ndikofunikira kuti malangizowo akhale ndi matanthauzidwe aku Russia.
  • Pambuyo pofufuza zomwe zili, chipangizocho chimayang'aniridwa. Pasakhale kuwonongeka kwamakina pazida. Kanema wapadera woteteza uyenera kupezeka pawonetsero, batri, mabatani.
  • Kuti muyese kuyesa kwa processor, muyenera kukhazikitsa betri, akanikizire batani lamphamvu kapena kukhazikitsa chingwe choyesera mu zitsulo. Monga lamulo, betri yapamwamba kwambiri imakhala ndi mtengo wokwanira womwe umakhala kwa nthawi yayitali.

Mukayatsa chipangizocho, muyenera kuwonetsetsa kuti palibe chowonongeka pawonetsero, chithunzicho chimawoneka bwino, chopanda chilema.

Onani momwe ntchito ya mita ikugwiritsira ntchito njira yoyendetsera yomwe imayikidwa pamwamba pa mzere woyezera. Ngati chida chikugwirira ntchito molondola, zotsatira zake zimawonekera pazowonekera pakapita masekondi angapo.

Kuyang'ana mita kuti ikhale yolondola

Odwala ambiri, atagula chipangizocho, ali ndi chidwi chofuna kudziwa momwe magazi amaperewera ndi glucometer, ndipo, makamaka, momwe angayang'anire glucometer molondola. Njira yosavuta komanso yachangu kwambiri ndikupatsirana kuwunika mu labotale ndikufanizira zomwe zapezedwa ndi zotsatira za kafukufuku wa chipangizocho.

Ngati munthu akufuna kuwona kulondola kwa chipangacho pakugula kwake, yankho lolamulira limagwiritsidwa ntchito pamenepa. Komabe, cheke chotere sichikuchitika m'masitolo onse apadera ndi mafakitala, chifukwa chake, zitha kutsimikizira kuyika bwino kwa chipangizocho pokhapokha mutagula mita. Kuti izi zitheke, tikulimbikitsidwa kuti wopangitsirayo atengedwe kupita ku malo othandizirako, pomwe oimira kampaniyo amapanga zofunikira.

Kuti muthane ndi akatswiri opanga ma service popanda mavuto mtsogolo ndikupeza upangiri wofunikira, ndikofunikira kuonetsetsa kuti khadi yotsimikizira idadzazidwa bwino komanso popanda zolakwika.

Ngati mayeso omwe ali ndi mayeso akuchitika modziyimira kunyumba, muyenera kuphunzira malangizowo ndikutsatira malangizowo.

  1. Nthawi zambiri, magawo atatu okhala ndi shuga amaphatikizidwa ndi zida zamagetsi zamagetsi.
  2. Zinthu zonse zomwe zimayenera kuchokera pakusanthula zitha kuwonekera pakukhazikitsa njira yolamulira.
  3. Ngati zomwe zalandilidwa zikugwirizana ndi zomwe zakambidwa, chosanthula ndi chathanzi.

Musanadziwe kuti chipangizochi ndicholondola motani, muyenera kumvetsetsa chomwe chimapanga chinthu monga kulondola kwa mita. Mankhwala amakono amakhulupirira kuti zotsatira za kuyesedwa kwa magazi ndizolondola ngati zichoka pa zomwe zimapezeka mu labotale osapitilira 20 peresenti. Vutoli limawonedwa ngati laling'ono, ndipo lilibe njira yapadera posankha njira ya mankhwala.

Kufanizira magwiridwe

Mukamayang'ana kulondola kwa mita, ndikofunikira kulingalira momwe chipangizo china chimapangidwira.Mitundu yambiri yamakono imazindikira kuchuluka kwa shuga m'magazi, chifukwa chake data imeneyi ndi yokwera 15% kuposa kuwerenga kwa shuga m'magazi.

Chifukwa chake, pogula chida, muyenera kudziwa nthawi yomweyo momwe chosinkhira chimapangidwira. Ngati mukufuna kuti chidziwitsochi chikhale chofanana ndi chomwe chapezeka mu labotale m'gawo lachipatalachi, muyenera kugula chipangizo chomwe chili ndi magazi athunthu.

Ngati chipangizo chagulidwa chomwe chimayatsidwa ndi plasma, ndiye kuti 15 peresenti iyenera kuchotsedwa poyerekeza zotsatirazo ndi deta ya labotale.

Njira yothetsera

Kuphatikiza pa miyeso yomwe ili pamwambapa, cheke cholondola chimachitikanso ndi njira yokhazikika, pogwiritsa ntchito zingwe zoyeserera zomwe zaphatikizidwa mu zida. Izi zikuwonetsetsa kuti chipangizocho chikugwira ntchito molondola komanso molondola.

Mfundo za milozo zoyeserera ndi ntchito ya enzyme yomwe imayikidwa pamwamba pa mizere, yomwe imakhudzana ndi magazi ndikuwonetsa kuchuluka kwa shuga yomwe ilimo. Ndikofunikira kudziwa kuti kuti glucometer igwire ntchito molondola, ndikofunikira kugwiritsa ntchito mayeso okhawo opanga makampani omwewo.

Ngati zotsatira za kusanthula zikupereka zotsatira zolakwika, zikuwonetsa kuyipa kwa chipangizocho, muyenera kuchitapo kanthu pakusintha mita.

Tiyenera kukumbukira kuti cholakwika chilichonse ndi kusalondola kwa zomwe zalembedwazo zikuyanjanitsidwa osati kungogwira bwino dongosolo. Kugwiritsa ntchito molakwika kwa mita nthawi zambiri kumabweretsa kuwerenga kolakwika. Pankhani imeneyi, musanayambe njirayi, mutagula chosakira, ndikofunikira kuphunzira malangizowa ndikuphunzira momwe mungagwiritsire ntchito chipangizocho molondola, kutsatira malangizo onse ndi malangizo, kuti funso ngati momwe mungagwiritsire ntchito mita likuchotsedwa.

  • Mzere wa kuyesayesa udaikidwa mu zitsulo za chipangizocho, chomwe chimayenera kuyatsa zokha.
  • Chophimba chikuyenera kuwonetsera nambala yomwe iyenera kufananizidwa ndi zilembo zamakhalidwe pazomwe zimayikidwa mizera yoyesa.
  • Pogwiritsa ntchito batani, ntchito yapadera imasankhidwa kuti mugwiritse ntchito yankho lolamulira; mawonekedwewo amatha kusintha malingana ndi malangizo omwe aphatikizidwa.
  • Njira yothetsera imagwedezeka ndikugwiritsidwa ntchito pamwamba pa mzere woyeserera m'malo mwa magazi.
  • Chophimba chikuwonetsa deta yomwe ikufanizidwa ndi manambala omwe akuwonetsedwa phukusi ndi mizere yoyesera.

Ngati zotsatira zake zili mumtundu wotchulidwa, mita imagwira ntchito molondola ndipo kusanthula kumapereka deta yolondola. Mukalandira kuwerenga kolakwika, muyeso wowongolera umachitidwanso.

Ngati zotsatirazi sizili zolondola, muyenera kuphunzira zambiri mwatsatanetsatane. Onetsetsani kuti machitidwe azinthu azolondola, ndikuyang'ana zomwe zikuyambitsa chipangizocho.

Momwe mungachepetse kulakwitsa kwa chipangizo

Kuti muchepetse cholakwika pophunzira kuchuluka kwa shuga m'magazi, muyenera kutsatira malamulo osavuta.

Glucometer iliyonse iyenera kuyesedwa nthawi ndi nthawi kuti muwone ngati ili yofunikira, chifukwa chake ndikulimbikitsidwa kulumikizana ndi malo othandizira kapena labotale yapadera.

Kuti muwone kulondola kunyumba, mutha kugwiritsa ntchito miyezo yolamulira. Kwa izi, miyeso khumi imatengedwa mzere. Milandu yopitilira zisanu ndi zinayi mwa khumi, zotsatira zomwe zidapezedwa siziyenera kusiyana ndi 20 peresenti ndi shuga yamagazi a 4.2 mmol / lita kapena kuposa. Ngati zotsatira zoyesedwa zimakhala zosakwana 4.2 mmol / lita, cholakwacho sichikuyenera kupitirira 0,82 mmol / lita.

Musanapange mayeso a magazi, manja ayenera kutsukidwa ndikuwuma bwino ndi thaulo. Njira zothetsera mowa, zopukutira zakumwa ndi zakumwa zina zakunja sizingagwiritsidwe ntchito musanayambe kusanthula, chifukwa izi zingasokoneze magwiridwe antchito.

Kulondola kwa chipangizocho kumadaliranso kuchuluka kwa magazi omwe amalandiridwa. Kuti mugwiritse ntchito nthawi yomweyo kuchuluka kwa zinthu zachilengedwe pamtundu woyeserera, timalimbikitsidwa kutulutsa chala pang'ono, pokhapokha mutapanga punct pa izo.

Kuboola pakhungu kumachitika pogwiritsa ntchito mphamvu yokwanira kuti magazi atuluke mosavuta komanso mokwanira. Popeza dontho loyamba limakhala ndimadzimadzi ambiri a intercellular, siligwiritsidwa ntchito kupenda, koma kuchotsedwa mosamala ndi chikopa.

Sizoletsedwa kupaka magazi pachifuwa chamayeso, ndikofunikira kuti zinthu zachilengedwe zimangoyamwa zokha, pokhapokha kafukufuku atachitika. Kanemayo munkhaniyi akuthandizani kumvetsetsa momwe mungasankhire glucometer.

Munthu aliyense wodwala matenda ashuga ali ndi kanyumba kake kamankhwala samangokhala ndi ma insulin kapena mapiritsi, osati mafuta osiyanasiyana opangira mabala, komanso chida monga glucometer. Chida chachipatala ichi chimathandizira kuwongolera shuga. Zipangizozi ndizosavuta kugwiritsa ntchito mwakuti ngakhale mwana amatha kuzigwiritsa ntchito. Pankhaniyi, kulondola kwa glucometer ndikofunikira, chifukwa potengera zotsatira zomwe zikuwonetsedwa, munthu amatenga zoyenera - kumwa shuga wa hypoglycemia, kudya zakudya zomwe zili ndi shuga wambiri, etc.

Izi ndi zomwe tidzakambirane mtsogolomo. Muphunzira momwe mungadziwire kulondola kwa chipangizo choyezera kunyumba, zomwe mungachite ngati zotsatira zake zikusiyana kwambiri ndi zomwe zikuwunika zomwe mudachita kuchipatala kapena moyo wanu ukakuwuzani kuti chipangizocho sichili bwino.

Kulondola kwa Glucometer

Masiku ano m'masitolo ogulitsa mankhwala apadera mumatha kupeza zida kuchokera kwa opanga osiyanasiyana. Zipangizo ndizosiyana wina ndi mnzake osati pamtengo, komanso machitidwe aukadaulo (kukumbukira mphamvu, kuthekera kolumikizana ndi kompyuta), zida, kukula ndi magawo ena.

Zida zonsezi zili ndi zofunikira zake. Choyamba, kulondola kwa glucometer ndikofunikira, chifukwa ndikofunikira kwa:

  • kutsimikiza kolondola kwa kuchuluka kwa shuga m'magazi mukamamva kuti mulibe,
  • kuti mumalole kudya chilichonse kapena kuchepetsa kuchuluka kwa zakudya zomwe mumadya,
  • kuti mudziwe mita yomwe ili yabwino kwambiri komanso yoyenera kugwiritsa ntchito tsiku lililonse.

Kulondola kwa Glucometer

Kafukufuku wamankhwala akuwonetsa kuti cholakwika cha 20% pazoyesedwa ndi chipangizocho ndizovomerezeka kunyumba ndipo sizingasokoneze chithandizo cha matenda ashuga.

Ngati cholakwacho chikhala choposa 20% yazotsatira zoyesedwa mu labotale, chipangizocho kapena zingwe zoyesera (kutengera zomwe zayitanitsidwa kapena zachikale) ziyenera kusinthidwa mwachangu.

Momwe mungayang'anire mita kuti ikhale yolondola kunyumba?

Zitha kuwoneka ngati wina kuti glucometer imatha kuyesedwa mu labotore poyerekeza zotsatira za kusanthula, koma izi sizowona.

Aliyense akhoza kutsimikizira chida choyenera kunyumba. Kuti muchite izi, gwiritsani ntchito yankho. Zida zina zili kale ndi yankho lotere, pomwe ena adzafunika kugula malonda.

Kodi njira yothetsera ndiyani?

Ili ndi yankho lapadera, lomwe lili ndi kuchuluka kwa glucose kosiyanasiyana kwa ndende, komanso zinthu zowonjezera zomwe zimapangitsa kuyang'ana kwa glucometer molondola.

Njira yothetsera vutoli imagwiritsidwa ntchito mofanananso ndi magazi, pambuyo pake mutha kuwona zotsatira za kusanthula ndikufanizira ndi miyezo yovomerezeka yosonyezedwa phukusi ndi mizere yoyesera.

Dziyeseni nokha ngati mita ndi yolondola

Ngati m'mbuyomu simunadziwe komwe mungayang'anire mita molondola, funso ili lidzakhala lomveka kwa inu, chifukwa palibe chophweka kuposa kuyang'ana chipangizocho kunyumba.

Poyamba, muyenera kuwerengera mosamala malangizo ogwiritsira ntchito yankho lolamulira, komanso malangizo a mgawo. Chida chilichonse chili ndi mawonekedwe ake ndi mawonekedwe ake, kotero muzochitika zina payekha payenera kukhala kusintha, ngakhale lingaliro lazowona kulondola kwa glucometer limasungidwa:

  1. Mzere wa kuyeserera uyenera kuyikidwira cholumikizira cha chipangizo choyezera, chomwe chimangotembenuka chokha chitatha.
  2. Musaiwale kufananiza nambala yomwe ikuwonetsedwa pa chipangizocho ndi nambala yomwe ili pakompyuta ndi mikwingwirima.
  3. Kenako, dinani batani kuti musinthe njira ya "gwiritsani ntchito magazi" kukhala njira ya "kutsatira control" (malangizo amafotokozera mwatsatanetsatane momwe mungachitire izi).
  4. Gwiritsani ntchito bwino yankho musanayambe kugwiritsa ntchito, kenako liikeni kumiyesoyo m'malo mwa magazi.
  5. Zotsatira zake zidzawonekera pazowonetsera, zomwe muyenera kuyerekezera pazotsatira zomwe zikuwonetsedwa pabotolo ndi zingwe zoyeserera. Ngati zotsatira zake zili mgulu lovomerezeka, ndiye kuti chipangizocho chikugwira ntchito moyenera, ndipo simuyenera kudandaula za momwe amawerengera.

ZOFUNIKIRA: Ngati zotsatira zake sizili zolondola, onaninso. Ndi zotsatira zolakwika mobwerezabwereza, muyenera kudziwa chomwe chingakhale chifukwa chake. Pakhoza kukhala vuto la chipangizo, kugwirira ntchito molakwika kwa chipangizocho, kapena zifukwa zina. Ndikofunikira kuti muwerengerengenso malangizo mosamala, ndipo ngati sizotheka kuthetsa cholakwikacho, gulani glucometer yatsopano.

Tsopano mukudziwa momwe mungayang'anire mita kuti ikhale yolondola. Akatswiri amalimbikitsa kuchita izi kamodzi pamwezi uliwonse pakapita masabata atatu. Ndikofunikanso kuyang'ana ngati chipangizocho chidagwa kuchokera pamtunda mpaka pansi, botolo lomwe lili ndi zingwe zoyesedwa lidatsegulidwa kwa nthawi yayitali kapena mukukayikira kuti mawonedwe olakwika a chipangizocho.

Ndi ma glucose mita ati omwe amawonetsa zotsatira zoyenera kwambiri?

Mitundu yapamwamba kwambiri ndi yomwe inapangidwa ku United States ndi Germany. Zidazi zimayesedwa ndi mayeso ambiri, zomwe zimapangitsa kukhala zida zodziwika bwino padziko lapansi.

Kuwona kwa glucometer molondola kumatha kuwoneka motere:

Chipangizocho ndi mtsogoleri pakati pa zida zina zonse zoyezera shuga m'magazi. Kusunthika kwakukulu kwa zotsatira zake kumaphimba ngakhale cholakwika chaching'ono chomwe sichikhala ndi ntchito zina zowonjezera.

Ichi ndi chipangizo chonyamulira chomwe chimalemera 35 g chokha komanso chofunikira kwambiri kuti chizigwiritsidwa ntchito tsiku lililonse.

Kulondola kwa kuwerenga kwa chipangizochi kwatsimikiziridwa kwazaka zambiri, zomwe zimapangitsa kuti muzitha kutsimikizira nokha chipangizocho.

Chipangizo chinanso chomwe chikuwonetsa zotsatira zolondola ndipo chitha kugwiritsidwa ntchito kwa mtundu uliwonse wa matenda ashuga.

Zimapangidwa ku Germany, komwe matekinoloje apamwamba kwambiri amagwiritsidwa ntchito, chifukwa chomwe zotsatira zolondola kwambiri zimakwaniritsidwa.

  • Glucometer yoyezera shuga ndi cholesterol: ndi mitundu iti yomwe ikufunika kugulidwa? Kodi zimagwira bwanji?

Mafuta amakono a glucose amakono omwe amayesa cholesterol ndi shuga yamagazi tsopano atha kupezeka mosavuta, za zomwe.

Mita yoyamba ya shuga m'magazi idabweranso kumapeto kwa 1980s, kuyambira pamenepo zida izi zakhala zikupitilira.

Gluceter ndiyofunikira m'nyumba ya munthu aliyense yemwe ali ndi matenda ashuga.

Kuti aziwonetsetsa shuga wamagazi ndikusunga glycemia pamlingo woyenera, odwala matenda ashuga ayenera kukhala ndi mita yamagazi yamagazi.

Chipangizocho sichimawonetsa zinthu zoyenera nthawi zonse: chimatha kuyendetsa mopitirira muyeso kapena kupeputsa zotsatira zenizeni.

Nkhaniyi ifotokoza zomwe zimakhudza kulondola kwa glucometer, calibration, ndi zina zogwira ntchito.

Kodi mita ndi yolondola motani ndipo imatha kuwonetsa shuga m'magazi molakwika

Malinga ndi chikalatachi, kulakwitsa pang'ono kumaloledwa: 95% yazoyimira zitha kukhala zosiyana ndi chizindikiro, koma osapitirira 0.81 mmol / l.

Mlingo womwe chipangizocho chikuwonetsa zotsatira zoyenera zimatengera malamulo a momwe amagwirira ntchito, mtundu wa chipangizocho, ndi zinthu zakunja.

Opanga amati zosiyanazi zimatha kukhala 11 mpaka 20%. Kulakwitsa koteroko sikokulepheretsa chithandizo cha matenda ashuga opambana.

Kusiyana pakuwerengedwa kwamakina apanyumba ndikuwunika mu labotale

Mu Laboratories, matebulo apadera amagwiritsidwa ntchito kuti azindikire kuchuluka kwa shuga, omwe amapereka mfundo zamagazi athunthu a capillary.

Zipangizo zamagetsi zimasanthula plasma. Chifukwa chake, zotsatira za kusanthula kwakunyumba ndi kufufuza kwa labotale ndizosiyana.

Kuti mumasulire chizindikiro cha plasma kukhala mtengo wamagazi, onaninso. Pazomwezi, chithunzi chomwe chinapezedwa pa kusanthula ndi glucometer chimagawidwa ndi 1.12.

Kuti wowongolera nyumba awonetse phindu lofanana ndi labotale, ayenera kuyatsidwa. Kuti mupeze zotsatira zoyenera, amagwiritsanso ntchito tebulo loyerekeza.

Chifukwa chiyani mita ili pabodza

Mita ya shuga kunyumba ingakupusitseni. Munthu amakumana ndi zosokoneza ngati malamulo ogwiritsira ntchito satsatiridwa, osaganizira momwe angayang'anire komanso zinthu zina zingapo. Zomwe zimayambitsa kusowa kwa chidziwitso zimagawidwa muzachipatala, ogwiritsa ntchito komanso mafakitale.

Zolakwika za ogwiritsa ntchito zimaphatikizapo:

  • Kusagwirizana ndi zomwe wopanga akupanga pokonza mizere yoyesera. Chipangizo chaching'ono ichi sichitha kusokonezeka. Ndi kutentha kosasungika kolakwika, kupulumutsa mu botolo lotsekeka bwino, tsiku lotha litatha, mphamvu zachilengedwe za ma reagents zimasinthika ndipo mizere imatha kuwonetsa zabodza.
  • Kusamalira bwino chipangizocho. Mamita sanasindikizidwe, kotero fumbi ndi uve zimalowa mkati mwa mita. Sinthani kulondola kwa zida ndi kuwonongeka kwamakina, kutulutsa kwa batri. Sungani chipangizocho pang'onopang'ono.
  • Kuyesedwa koyenera. Kuchita kafukufuku pa kutentha m'munsimu +12 kapena kupitirira +43 madigiri, kuipitsidwa kwa manja ndi chakudya chomwe chili ndi glucose, kumawononga zotsatira zake.

Zolakwa zamankhwala zili pakugwiritsa ntchito mankhwala ena omwe amakhudza kapangidwe ka magazi. Ma electrochemical glucometer amawona kuchuluka kwa shuga potengera ma oxidation a plasma ndi ma enzymes, kusunthidwa kwa elekitoni ndi omwe amavomereza ma elekitironi kuma microelectrodes. Njirayi imakhudzidwa ndi kudya kwa Paracetamol, ascorbic acid, Dopamine. Chifukwa chake, mukamagwiritsa ntchito mankhwalawa, kuyezetsa kumatha kupereka zotsatira zabodza.

Zotsatira zosiyanasiyana pazala zosiyanasiyana.

Zosanthula za data sizingafanane mukamatenga gawo lamagazi kuchokera kumagawo osiyanasiyana amthupi.

Nthawi zina kusiyana ndi +/- 15-19%. Izi zimawerengedwa kuti ndizovomerezeka.

Ngati zotsatira pazala zosiyanasiyana zimasiyana kwambiri (ndi oposa 19%), ndiye kuti chosagwirizana ndi chipangizocho chiyenera kuganiziridwa.

Ndikofunikira kuyang'ana chipangizocho kuti musunge umphumphu, ukhondo. Ngati zonse zili mu dongosolo, kusanthula kunatengedwa kuchokera pakhungu loyera, malingana ndi malamulo omwe aperekedwa mu malangizowo, ndiye kuti ndikofunikira kupita ndi chida kupita nacho ku labotale kuti akayang'anitsidwe.

Zotsatira zosiyanasiyana mphindi imodzi itatha kuyesedwa

Mafuta omwe amapezeka m'magazi sakhazikika ndipo amasintha miniti iliyonse (makamaka ngati wodwala yemwe ali ndi vuto la matenda ashuga kapena atamwa mankhwala ochepetsa shuga). Kutentha kwa manja kumathandizanso: munthu akangofika kumene kuchokera mumsewu, ali ndi zala zozizira ndikuganiza zowunikira, zotsatira zake zidzakhala zosiyana pang'ono ndi kafukufuku womwe wachitika patatha mphindi zochepa. Kusiyanitsa kwakukulu ndikofunikira pakuyang'ana chipangizocho.

Glucometer Bionime GM 550

Kuyesa kuyesa

Glucometer imatha kuyesedwa ndi plasma kapena magazi. Khalidwe ili limayikidwa ndi opanga mapulogalamu. Munthu yekha sangathe kuzisintha. Kuti mupeze zambiri zofananira ndi labotale, muyenera kusintha zotsatirazo pogwiritsa ntchito chokwanira. Ndikwabwino kuti musankhe nthawi yomweyo zida zamagetsi zamagazi. Kenako simuyenera kuwerengera.

Kusinthidwa kwa zida zatsopano ndi kulondola kwakukulu

Ngati mita yogulayo sinakhale yolondola, wogula ali ndi ufulu kusinthana ndi chipangizochi ndi chinthu chofananacho patatha masiku 14 kalendala mutagula.

Pakusaka cheke, munthu akhoza kutengera umboni.

Ngati wogulitsa sakufuna kulowa m'malo mwa chosokoneza, ndikofunika kumutenga mwaulemu ndikupita kukhothi.

Zimachitika kuti chipangizocho chimapereka chifukwa cholakwika chachikulu chifukwa chakuti sichinakonzedwe molondola. Pankhaniyi, ogwira ntchito ogulitsa akuyenera kutsiriza khwekhwe ndikupereka kwa wogula ndi mita yolondola ya shuga.

Oyesa zamakono kwambiri

M'masitolo ogulitsa mankhwala ndi m'masitolo apadera, mitundu yosiyanasiyana ya glucometer imagulitsidwa. Zolondola kwambiri ndizogulitsa zamakampani aku Germany ndi America (amapatsidwa chitsimikizo cha moyo). Olamulira opanga mmaiko awa akufunika padziko lonse lapansi.

Mndandanda wa oyesa-mwatsatanetsatane kuyambira chaka cha 2018:

  • Accu-Chek Performa Nano. Chipangizocho chili ndi doko losawoneka bwino ndipo chimalumikizana ndi kompyuta popanda zingwe. Pali ntchito zothandizira. Pali njira yodzikumbutsira ndi alamu. Ngati chizindikirocho chili chovuta, beep imalira. Zingwe zoyesera sizifunikira kuti zisungidwe ndikukhala gawo limodzi la plasma pazokha.
  • BIONIME Yoyenera GM 550. Palibe ntchito zowonjezera mu chipangizocho. Ndi yosavuta kugwiritsa ntchito komanso yolondola.
  • Kukhudza Kumodzi Ultra Easy. Chipangizocho ndi chophatikizika, chimalemera magalamu 35. Plasma imatengedwa pamphuno yapadera.
  • Zotsatira Zowona. Imakhala ndi kulondola kwapamwamba kwambiri ndipo imakupatsani mwayi kuti muwone kuchuluka kwa shuga nthawi iliyonse ya matenda ashuga. Kusanthula kumafuna dontho limodzi lamwazi.
  • Chuma Cha Accu-Chek. Njira yotsika mtengo komanso yotchuka. Amatha kuwonetsa zotsatira zake pakuwonetsa masekondi angapo mutathira magazi pachiwopsezo. Ngati gawo la plasma silikwanira, biomaterial imawonjezeredwa mzere womwewo.
  • Contour TS. Chipangizo chautali wautali chokhala ndi liwiro lalitali kwambiri komanso mtengo wokwera mtengo.
  • Diacont Chabwino. Makina osavuta okhala ndi mtengo wotsika.
  • Teknoloji ya Bioptik. Wokhala ndi pulogalamu yogwira ntchito yambiri, imayang'anira magazi mwachangu.

Contour TS - mita

Chifukwa chake, mita ya glucose nthawi zina imapereka chidziwitso cholakwika. Opanga adalola cholakwika cha 20%. Ngati pakuyeza kwakanthawi kochepa kachipangizoko kamapereka zotsatira zosiyana ndi 21%, izi zitha kuwonetsa kukhazikika, ukwati, ndi kuwonongeka kwa chipangizocho. Chida choterocho chimayenera kutengedwera ku labotale kuti akatsimikizire.

  • Imakhazikika pamisempha ya shuga kwa nthawi yayitali
  • Imabwezeretsa kapangidwe ka insulin

Kusiya Ndemanga Yanu