Zomwe zimagwiritsidwa ntchito ndi mafuta akuda a chitowe pancreatitis

Pali mitundu pafupifupi 30 ya chitowe chakuda, imamera ku South Asia, Africa, Mediterranean ndi ku Russia. M'dziko lathu, chomera chimatchedwa nigella, black coriander kapena kalingini. Ndi chizolowezi kuwonjezera mbewu ku mitundu yonse ya zofunikira zophikira; zimatha kukhala zopangira popanga mphamvu yolimba ya zigawo zina zogwirizana.

Nigella ali ndi zinthu zingapo zothandiza, ali ndi mphamvu yochizira, amathandizira kupewa matenda. Mankhwala apeza ntchito mankhwalawa chifukwa cha kutupa m'mapapo.

Mafuta a Chitowe amagwiritsidwa ntchito kwambiri pancreatitis yayitali, mankhwalawo ali ndi zinthu zambiri zofunika: mavitamini (magulu B, E, C), mchere (chitsulo, selenium, sulufule, calcium). Chitowe chakuda chimakhala ndi zinthu zana zothandiza, kuphatikiza ma acid: stearic, myristic, Palmitic, Palmitoleic, linoleic, oleic, arachidonic. Pa magalamu zana aliwonse a zinthu zopangira, pafupifupi ma calories 890 amadya.

Chipangizocho chili ndi mphamvu kwambiri ya choleretic, imasungunuka ma bile, omwe amawonongera boma la kapamba ndikuwononga zimakhala zake. Cini yofunika mafuta imayambira pancreatic juisi mapangidwe, chifukwa chake, pachimake cha matenda, ndizoletsedwa kugwiritsa ntchito.

Kodi kugwiritsa ntchito chitowe chakuda ndi chiani?

Mbewu za mmera zimagwiritsidwa ntchito ngati zokometsera kuti zakomedwe zimvekere, zimafotokozedwa ndi tsabola wakuda wofinya pang'ono. Kuphatikiza pa kugwiritsidwa ntchito pakuphika, zonunkhira zimatha kugwiritsidwa ntchito pochiza.

Mafuta amapezeka chifukwa chofinya mbewu zosaphika za mbewu zonyamula, matekinolojewo amathandiza kusunga zovuta zonse za mbewu pamalowo.


Mafuta sakhala mankhwala omwe amagwiritsidwa ntchito pakuvomerezeka, koma munthawi yomweyo zinthu zimagwirizana ndi zomwe zimachitika m'thupi la wodwalayo.

Ngati mumamwa magalamu awiri tsiku lililonse, m'kupita kwa nthawi mungayambitse shuga wambiri 2 shuga, khazikitsani shuga. Maanticancer a chomera, kulepheretsa kukula kwa zotupa za khansa mu ziwalo ndizodziwika bwino:

  1. kapamba
  2. chikhodzodzo
  3. impso.

Pogwiritsa ntchito pafupipafupi, komanso tiyi kapena decoctions a mankhwala othandizira, zimathandizira kuthana ndi misempha, mphumu, matenda ammimba komanso zovuta zina zokhudzana ndi kupuma. Ngati wodwala pancreatitis akudwala hemorrhoids kapena flatulence, sangathenso kupewa kuchizidwa ndi mbewu zakuda zomwe zimachoka.

Gwiritsani ntchito kapamba


Pamene njira yotupa m'mapazi ikudutsa gawo lakukhululuka, mafuta amkati amagwiritsidwa ntchito pancreatitis, samawonetsedwa ngati mankhwala odziyimira pawokha, koma monga othandizira pakubadwa.

Pambuyo pa chithandizo, wodwalayo akuwonetsa kusintha kwa chikhumbo, kuchepa kwa zovuta, komanso kupweteka. Kuphatikiza apo, ndizotheka kukwaniritsa zoopsa, chifukwa cha kupezeka kwa mafuta osasunthika komanso ofunikira, antiparasitic, antimicrobial and antifungal zotsatira zimaperekedwa. Thymoquinone amathandizira kuchepetsa magazi.

Mafuta akunja a kakuli chifukwa cha kapamba amalimbikitsidwa kuti azigwiritsidwa ntchito pokhapokha ngati thupi siligwirizana ndi zomwe zimapanga, cholelithiasis. Mu pachimake kapamba, ndizosatheka kugwiritsa ntchito mankhwalawa, chifukwa chake ndi chokwanira cha choleretic.

Zochizira matenda amtundu wa kapamba, wodwalayo ayenera kugwiritsa ntchito mafuta achikuda amtundu wa kapamba wa supuni patsiku.

Ndikofunikira kudziwa kuti pali zotsutsana zina zomwe zimagwiritsidwa ntchito popereka mankhwala ndi mankhwala, ziyenera kukumbukiridwa:

  1. pachimake gastritis kwambiri acidity,
  2. matenda a mtima
  3. kugunda kwamtima, kugunda,
  4. parapancreatitis,
  5. magazi amaundana m'mitsempha yama venous.

Osagwiritsa ntchito mafuta akunja achikuda a kapamba, ngati m'mbuyomu wodwalayo adamuchita opaleshoni kuti amasulire ziwalo zamkati. Cumin amatha kukhala ndi mphamvu pa munthu, zomwe zingapangitse kukanidwa kwa chiwalo chomwe chayikidwacho, thupi limamuwona ngati chinthu chakunja.

Madokotala amaletsa kumwa mafuta a chimowe pa mimba, zinthu zomwe zimagwira zimatha kuyambitsa minyewa ya chiberekero, yomwe imakhala yodzala ndi msanga kapena kubereka.

Ndikofunikanso kuganizira zaomwe munthu payekha ali ndi thupi, amatha kudzipangitsa kuti azitha kumva bwino chifukwa cha zonunkhira. Potere, chithandizo chitha kuvulaza kuposa chabwino.

Ndi kapamba mu ana

Kodi ndizotheka kuti chitowe chizipezeka mwa mwana? Zikondamoyo zimatha kuyatsidwa mwa mwana, gwiritsani ntchito chitowe chakuda kuchitira ana mosamala. Madokotala samalangiza kuti azipereka mafuta kwa ana omwe sanakwanitse zaka zitatu, popeza matupi awo sanakhale okhwima, sangathe kuyamwa bwino zinthu zomwe zimagwira.

Zochizira ana okalamba kuposa zaka 3, ndikofunikira kugwiritsa ntchito mlingo wocheperako wa zakudya, muyenera kuyamba ndi theka la supuni ya mankhwala. Kusintha kukomako, uchi wocheperako umatha kuwonjezeredwa ku chinthucho, ndipo onse amatha kutsukidwa ndi madzi owiritsa kapena a m'mabotolo popanda mpweya.

Katundu wamtengo wapatali kwambiri wa mafuta akunja wakuda ndikulimbitsa kwamphamvu kwa chitetezo chathupi. Ngati wodwalayo amalola kuvomerezeka, pakapita nthawi mutha kuyiwala za kuphwanya kulikonse.

Maphikidwe a Caraway


Pankhani ya matenda a shuga 1 a mellitus, omwe amapezeka pafupipafupi ndi kapamba, nkofunika kugwiritsa ntchito njere zakuda zakuda pamodzi ndi njere za mpiru, mapira amakangaza ndi chiphuphu cha mankhwala. Zosakaniza ndi zosakanizidwa, pansi mu chopukusira khofi, theka la supuni yaying'ono imayezedwa. Kusakaniza kumadyetsedwa m'mawa uliwonse pamodzi ndi supuni imodzi ya mafuta a chitowe, chithandizo chimachitika pamimba yopanda kanthu.

Wodwala akakhala ndi vuto la m'mimba komanso m'mimba ndi kapamba wopunduka, amafunika kusakaniza 200 g ya yogati yachilengedwe yopanda shuga ndi supuni ya mafuta a chinini. Zosakanikirana zomwe zimayambitsa ziyenera kuledzera kawiri pa tsiku mpaka zizindikirizo zimatha.

Ma ndemanga akuti chithandizochi chimathandizanso kulimbana ndi miyala ya impso komanso chikhodzodzo. Komabe, madokotala ena amati matenda amtundu wa galoni ndi kuphwanya kugwiritsa ntchito chernushka.

  • 250 g ya chimango chowonongeka,
  • 250 g wa uchi wachilengedwe
  • sakaniza supuni ziwiri,
  • Sungunulani mu kapu yamadzi.

Supuni yaying'ono ya mafuta a chitowe imawonjezeredwa ndimadzimadzi, osakaniza amamwa mowa umodzi musanadye kadzutsa pamimba yopanda kanthu.

Kuchokera pachilonda cham'mimba ndi zilonda zam'mimba, tengani supuni yaying'ono yamalungo m'mawa ndi madzulo tsiku lililonse (supuni ya mabulosi akutchi chikho). Pali njira ina:

  1. muyenera kusakaniza madontho 10 a mafuta a chimowe ndi kapu ya uchi,
  2. sungani kusakaniza mu firiji,
  3. kutenga supuni mutadzuka.

Chochita chimatsukidwa ndi kapu yama mkaka ofunda, njira ya mankhwalawa iyenera kukhala osachepera miyezi iwiri, pambuyo pake amapuma nthawi yofananira ndikuyambiranso maphunzirowo.

Nthawi zambiri amagwiritsa ntchito tiyi wamtengo wapatali, mumatha kutafuna mbeu zingapo zouma kangapo patsiku, kugwiritsa ntchito ufa wa chernushka (pamsonga pa mpeni). Kupanga tiyi muyenera supuni ya masamba osankhidwa kutsanulira kapu ya madzi otentha. Kuphatikizikako kumasefedwa kudzera cheesecloth, kuledzera mwanjira yotentha yaying'ono.

Cumin ndi chomera chomwe chili ndi zinthu zingapo zofunikira, chifukwa chake ndizotheka kuthana ndi mavuto ndi ziwalo zam'mimba. Ziphuphu za chimowe ndi mafuta zimathandizira kubisalira kwa madzi a m'mimba, chiritsani kutsekula m'mimba, siyani kupesa kwamphamvu ndikuwongolera matumbo a colic. Chida ndi kukonzekera motengera izo zimasiyanitsidwa ndi antibacterial, antiseptic katundu, amachepetsa kutupa ndikuwongolera.

Ndizofunikira kudziwa kuti kuwongolera nyama kukhala njira yabwino kwambiri yothandizira matenda, kumathandizira kulimbana kwambiri ndi kusokonekera komanso kugona. Nutritionists amalimbikitsa kugwiritsa ntchito mtengowu kwa odwala matenda a shuga omwe akufuna:

  • kuonda
  • sinthani magawo a kupanikizika,
  • kukonza chiwindi ndi impso.

Chitowe chimagwiritsidwa ntchito nthawi zambiri mu cosmetology, imatha kukonza khungu, tsitsi, kuchotsa mafuta, ziphuphu. Chitowe chakuda chimawonetsedwa pakuwonjezera chitetezo cha mthupi, kulimba mphamvu, komanso kukonza zolimbitsa thupi. Ngati munthu wachikulire akudwala kapamba, mafuta akunja ndi mafuta azomera zimamupindulitsa kwambiri, muyenera kuyang'anira tiyi womata. Chakumwa chidzakulitsa thanzi, kukumbukira, chisamaliro, kuthetsa ululu pamimba.

Kugwiritsa ntchito ndi kupindulitsa katundu wa mafuta akunja wakuda akufotokozedwa mu kanema munkhaniyi.

Kupadera kwazomwe zimapangidwira ndikuchiritsa zimatha mafuta akunja achikuda

Chogulitsachi chili ndi mavitamini, mafuta achilengedwe komanso michere yambiri:

  • carotenoids omwe amapanga vitamini A,
  • mavitamini C, D, E, gulu B,
  • kuchokera kuzinthu zazing'ono ndi zazikulu zomwe zimatulutsa zinc, potaziyamu, chitsulo, magnesium, calcium, phosphorous, sodium,
  • mafuta ndi olemera kwambiri mu amino acid monga arginine, lysine, valine, threonine. Ndizofunikira kwa thupi la munthu, ndiko kuti, zimatha kupezeka kuchokera ku zopangidwa ndi chakudya. Thupi silimazipanga.
  • zoteteza
  • phospholipids,
  • ma poly ndi monosaccharides,
  • michere
  • ma alkaloids.
Kupanga kwa mankhwala a nthito zakuda za chitowe

Mafutawo amakhala ndi ma Omega-6 ndi ma Omega-9 acid, omwe amathandizanso mu ubongo, ziwalo zam'mimba ndi mtima. Amabwezeretsanso kuchuluka kwa mahomoni ndi metabolidi ya lipid. Ma phytosterols amapezekamo, omwe ndi mahomoni achilengedwe ndipo amathandizira kuti thupi lipange mahomoni awoawo, vitamini D ndi ma acid acid.

Mahoroniwa amafunikira kuti muchepetse cholesterol, komanso kuchepetsa shuga. Amatha kupha mabakiteriya oyipa ndipo ali m'gulu la mankhwala osiyanasiyana a mtima, komanso amagwiritsidwa ntchito mu endocrinology.

Mafuta ofunikira mu malonda ali pafupifupi 1.3%. Chifukwa cha kukhalapo kwa vitamini E, mankhwalawa ali ndi mphamvu yoletsa kutupa ndipo amalimbitsa chitetezo cha mthupi. Zimakonzanso khungu, zimawonjezera kulimbitsa thupi. Vitamini A amapatsa izi zowonjezera zowonjezera pachakudya ndikuchiritsa katundu. Komanso mavitaminiwa amafunikira kaphatikizidwe wama mahomoni ogonana ndi enamel yamatenda olimba.

Zomwe zimathandiza kukhululuka

Chifukwa cha mawonekedwe ake ochulukirapo Mafuta a Kalingi panthawi yachikhululukiro cha kapamba amathandiza kwambiri wodwalayo:

  • amachepetsa kusapeza mukatha kudya,
  • kumawonjezera chilakolako
  • amachepetsa kapangidwe ka gasi m'mimba,
  • amathandiza kulimbana ndi bowa ndi tiziromboti mthupi,
  • thymoquinone wopezeka m'mafuta amathandizira kuchepetsa shuga,
  • umapereka choleretic.
Kuti ipindulitse thupi, ndikokwanira kumwa supuni ya zipatso patsiku.

Kugwiritsa ntchito mafuta akunja achikuda paubwana

Ana omwe ali ndi vuto lonyansa mu kapamba amathanso kupatsidwa izi, koma theka monga akulu. Popeza kawirikawiri zimachitika mwa ana, muyenera kusamala kwambiri. Mafuta akunja wakuda amatha kuperekedwa kwa ana pokhapokha zaka 3. Kwa nthawi yoyamba, perekani supuni 1/2 ndikudikirira masiku angapo kuti muwone mwana. Ngati mankhwalawo alekeredwa bwino, ndiye kuti mutha kugwiritsa ntchito mopitilira. Mwa zina, zimathandizanso kulimbitsa chitetezo cha mwana wanu.

Momwe mungathandizire kuchulukitsa kwa kapamba ndi mafuta akhungu la chitowe

Mwa mawonekedwe ake onse ochiritsira, mankhwalawo amakhala osayenera kuti azigwiritsidwa ntchito pakuwonjezera pancreatitis ndi mawonekedwe ake oyipa. Choyamba muyenera kukwaniritsa kusintha kwa gawo la chikhululukiro, ndipo pokhapokha pitilizani chithandizo ndi zowonjezera.

Kuthekera kotheka

Monga mankhwala amtundu uliwonse, nawonso kuchuluka kwa zotsutsana kudziwa:

  • thrombosis m'matumbo
  • kugwidwa mtima, stroko,
  • mimba
  • kufalikira kwamkati,
  • pachimake gastritis kwambiri acidity,
  • pachimake kapamba, popeza mankhwalawa ali ndi mphamvu ya choleretic kwambiri, yomwe imapangidwa pakuwonjezera. Komanso, mafuta amalimbikitsa kumasulidwa kwa madzi a pancreatic, ndipo izi zimangokulitsa vutolo,
  • cholelithiasis
  • thupi lawo siligwirizana.

Musanayambe chithandizo ndi mafuta akuda achikuda, muyenera kuyerekeza zabwino ndi zoopsa ndikuwunika bwino kuti mumvetse matenda ena omwe muli nawo. Kuvomerezedwa ndikotheka pokhapokha ngati mukukumana ndi dokotala. Singathe kuchiza matenda osachiritsika, koma ili ndi mphamvu yake yotha kuyendetsa bwino njira zawo ndikuchepetsa maonekedwe.

Kodi ndingagwiritse ntchito mafuta achikuda a pancreatitis?

Choyamba, ziyenera kufotokozedwa kuti kapamba ndi gulu la matenda omwe kutupa kwa kapamba kumachitika. Matendawa amatha kukhala pachimake, ndiye kuti mafuta ake akhoza kuyambitsa mavuto, chifukwa:

  • ndi wamphamvu yogwira choleretic,
  • chifukwa cha kukhalapo kwamafuta ofunikira, amathandizira kupanga mandala a pancreatic, ndikukulitsa thanzi la wodwalayo,
  • imakhudza chitetezo chokwanira, kuchiyambitsa, chosavomerezeka ndi autoimmune pancreatitis.
Pomwe nthawi yodzakhala ndi mpumulo wa chizindikiro, oyimira mankhwala azikhalidwe amalimbikitsa kumwa mankhwala achilengedwe ngati othandizira omwe angapangitse thanzi kukhala labwino.

The zikuchokera komanso zothandiza zimatha mafuta a chitowe

Chogulitsachi chimapezeka kuchokera ku nthangala zakuda za chimowe mwa kukanikiza kuzizira, chifukwa chake mankhwalawo sataya phindu lake lachilengedwe ndipo amakhudza kwambiri thanzi la munthu.

Vitamini ComplexZinthu zamafuta
  • B1,
  • B2,
  • B3,
  • B6,
  • A
  • D
  • E
  • C.
  • nickel
  • potaziyamu
  • mkuwa
  • phosphorous
  • zinc
  • chitsulo
  • sulufule
  • calcium
  • sodium

Mafuta mulinso:

  • mafuta achilengedwe a polyunsaturated - 57%,
  • mafuta onenepa - 27%,
  • mafuta achuma - 16%.

Mtengo wa malonda umapereka zomwe zili ndi ma acid:Mtengo wathanzi la 100 g ya chinthu:
  • linoleic (Omega-6) - 10-12%,
  • oleic (Omega-9) - 15-18%,
  • linolenic (Omega-3) - 0,1%,
  • zithunzi - 10-12%,
  • stearin - 3%.
  • zopatsa mphamvu - 890 kcal,
  • mapuloteni - 0 g
  • chakudya - 0 g
  • mafuta - 99,9 g.

Zotsatira zophatikizika ndi zosiyana za zinthu zonsezi zimachitika motere:

  • chotsani zotupa zomwe zachitika mothandizidwa ndi mabakiteriya okhala ndi tizilomboti, bowa, tizirombo ndi tizinthu tina tating'onoting'ono.
  • kulimbitsa ndikulimbikitsa chitetezo cha mthupi,
  • Chepetsani kupweteka, chotsani kukokana, khalani ndi mtendere,
  • ali ndi diuretic ndi choleretic zotsatira,
  • khalani ngati antipyretic,
  • Chotsani zotsutsana,
  • ndi zopweteka
  • shuga wotsika
  • yambitsani chidwi.

Momwe mungatenge mafuta akunja achikuda

Monga tanena kale, mafuta sangakhale ngati chakudya kapena chokwanira chokwanira, koma monga chowonjezera. Itha kugwiritsidwa ntchito onse kunja, makamaka kutikita minofu ndi njira zodzikongoletsera, ndikuwamwa pakamwa. Tiyenera kudziwa kufunikira kwa kuwona kuchuluka ndi kuchuluka kwa zaka, komanso mawonekedwe ogwiritsira ntchito matenda osiyanasiyana ndi ma pathologies.

Mu nthawi yayitali ya matendawa pakukhululuka, tikulimbikitsidwa kutenga 1-2 tsp. patsiku. Amatha kuwonjezeredwa ku chakumwa chofunda, mwachitsanzo, ku tiyi, yemwe amayenera kuledzera mphindi 20-30 atatha kudya. Njira yotere ya chithandizo cha kapamba imachitika kwa miyezi 3-4, kenako ndikupuma kwa miyezi iwiri. Kenako maphunzirowo atha kubwerezedwa.

Thupi la mwana limatha kugwiritsidwa ntchito molakwika ndi mafuta pazinthu zomwe zimagwiritsidwa ntchito ndi mafuta, kotero pazaka zitatu, pakadalibe kuti machitidwe ndi ziwalo zonse za mwana zimapangidwa mokwanira, sizikulimbikitsidwa kuti zimutenge.

Kudya sikuyenera kupitirira tsiku:

  • pa zaka 3-5 - 0,5 tsp.,
  • muzaka 5-10 - 1 tsp.,
  • ali ndi zaka 10-18 - 1.5 tsp.
Mafuta awa amalimbikitsidwa kumwa madzi ambiri ofunda, momwe mungawonjezere 1 tsp. wokondedwa.

Contraindication

  • Mafuta sakuloledwa kwa anthu otere:
  • mimba
  • kupezeka kwa thupi la ziwalo zopereka kapena zophatikizira, popeza kukana kwawo ndikotheka,
  • tsankho komanso thupi lawo siligwirizana ndi zomwe zimapezeka m'zomera,
  • Matenda a oncological (kuvomerezeka ndizotheka pokhapokha atakambirana ndi adokotala),
  • Pamodzi ndi kumwa mankhwala kuti muchepetse shuga, chifukwa zotsatira zake zimakhala zosiyana.
  • hypotension
  • vuto lowonongeka pambuyo povomerezedwa (kuvomerezedwa kumatha kuyamba pambuyo povomerezeka ndi katswiri)
  • gastritis
  • urolithiasis.

Zotsatira zabwino zamafuta akuda a pancreatitis ndizotheka pokhapokha ngati zimatengedwa pakukhululukidwa komanso malinga ndi kuchuluka kwa zaka.

Kupadera kwazomwe zimapangidwira komanso kuchiritsa zimatha ndi chitowe chakuda

Chitowe chakuda mumtundu wa njere chimagwiritsidwa ntchito ponseponse ngati zokometsera zokometsera m'malo osiyanasiyana ndikuwapatsa chithunzithunzi chokoma, chosonyezedwa ndi tsabola wakuda ndi lingaliro la mtedza. Kuphatikiza pa kugwiritsidwa ntchito kotukusira, chitowe chilinso ndi zinthu zambiri zofunikira mthupi la munthu.

Kubzala chernushka kumaphatikizapo zinthu zoposa zana zothandiza, nazi zina mwa:

  • myristic acid wogwiritsidwa ntchito mu cosmetology,
  • ma acid achisoni ndi owaba omwe amagwiritsidwa ntchito popanga zodzikongoletsera ndi zotetezera,
  • palmitoleic acid,
  • linoleic, arachidonic ndi oleic acid,
  • zomanga thupi
  • mavitamini a gulu B,
  • folic acid, komanso Cu, Ca, Fe, Zn, P.

Mu gawo linalake, lingagwiritsidwe ntchito pochiza, onse mu mawonekedwe a mbewu ndi mawonekedwe a mafuta.

Zakudya zonunkhira izi zimagwiritsidwa ntchito pakusunga, kukonza zakudya zamatumbo, kuphika ndi bizinesi ya confectionery.

Kupeza mafuta kuchokera ku mbewu, kuchotsa kozizira kuchokera ku mbewu zosaphika zamoto kumagwiritsidwa ntchito, zomwe zimathandiza kuti pakhale kupezeka konsekonse kwa machiritso a mafuta.

Zomwe zimapangidwazo si mankhwala, koma zimakhala ndi zinthu zambiri zofunikira polimbana ndi zovuta zina za m'thupi.

Mbewu zonsezo ndi mafuta achikuda achikuda ali ndi machitidwe awa:

  1. Kugwiritsa ntchito kwa tsiku ndi tsiku magalamu awiri ambewu zino zokometsera kumathandizira kuti pakhale nkhondo yolimbana ndi matenda a shuga a 2 komanso kuchepa kwamphamvu kwa shuga m'magazi.
  2. Mphamvu za anticancer za mbewu zonyamula zimathandizira kupondereza kukula kwa maselo a khansa, omwe amathandiza kwambiri pochiritsa khansa ya colon, kusokonezeka kwam'mimba m'matumbo a pancreatic, komanso glioblastoma.
  3. Kugwiritsa ntchito kwa tsiku ndi tsiku supuni ziwiri zochizira mafuta achinoni kuphatikiza ndi madzi otentha mu mawonekedwe a tiyi kapena khofi kumathandizira kuti muchepetse zovuta zina monga mphumu, rheumatism, bronchitis, ndi zina zomwe zimapangitsa kupuma.
  4. Kuonetsetsa kuti thupi lanu lonse litero, kusinthitsa msambo komanso kuwonjezera kuchuluka kwa mkaka wa m'mawere amayi oyamwitsa.
  5. Njira yotsutsana ndi chitukuko cha matenda a atherosulinotic.
  6. Kupereka zopatsa mphamvu pa chapakati mantha dongosolo, kupondereza colic, kupereka okodzetsa, kuthetsa matenda a matenda.
  7. Kutsika kwa magazi, kupindulitsa kwake m'mimba.
  8. Kuthetsa kwa matenda a m'maso ndi m'mimba.
  9. Matenda a chiwindi magwiridwe antchito.
  10. Amachotsa pafupifupi matenda onse apakhungu, monga eczema, malo opangika ndi psoriatic, ziphuphu, matupi awo sagwirizana. Kuti muchite izi, ndikulimbikitsidwa kuti mumwe ma supuni awiri amafuta a caraway patsiku mumagawo awiri ogawikana tsiku lililonse, koma osayenera kumeza nthawi yomweyo, koma choyamba muyenera kuyigwira pansi pa lilime lanu kwakanthawi. Kudya kwamafuta akunja kumalimbikitsidwanso ndikusisita kumadera ovuta.
  11. Kuyambira flatulence, zotupa m'mimba, kudzimbidwa ndi matenda ena ambiri.

Tiyeni tikambirane mwatsatanetsatane kugwiritsidwa ntchito kwamafuta akuda a kumini m'matumbo a pancreatic pancreatic.

Mafuta a Cuminium Kuwonongeka kwa Pancreatic

Chithandizo cha kapamba ndi kugwiritsa ntchito mafuta achikuda achikuda kumalimbikitsidwa pokhapokha ngati chikhululukiro chilipo. Nthawi yomweyo, mafuta sagwiritsidwa ntchito ngati mankhwala osiyana, koma monga chowonjezera chachilengedwe. Pochiza chiwalo cha parenchymal pogwiritsa ntchito mafuta akhungu achikuda, zotsatirazi zabwino zimachitika:

  • kupereka zoyipa,
  • mafuta ofunikira komanso osasunthika omwe amapezeka mumafuta amapereka antimicrobial, antiparasitic ndi antifungal zotsatira,
  • yogwira gawo la cumin thymoquinone imapereka kuchepa kwa shuga,
  • mavitamini a magulu A ndi E amathandizira kuchotsa zotupa pakhungu,
  • kutsitsa kwa yotupa ndi kupweteka,
  • kulimbitsa chidwi
  • kupereka okodzetsa ndi choleretic zotsatira.

Kugwiritsa ntchito mafuta achilendo amtundu wotere wakhungu popanga matenda amtundu wa kapamba kumalimbikitsidwa pokhapokha ngati palibe matendawa komanso matupi awo sagwirizana ndi chinthuchi.

Ndikofunikira kudziwa kuti mu mawonekedwe a pancreatic pancreatic lesion, chithandizo chogwiritsa ntchito njere kapena mafuta amtundu wakuda ndizoletsedwa, chifukwa cha kwambiri choleretic.

Mlingo wovomerezeka wogwiritsa ntchito mafuta ochiritsa pochiza matenda amtundu wa kapamba ndi supuni 1 patsiku.

Kugwiritsa ntchito chitowe chakuda paubwana

Ana ndi ogula osiyanasiyana a zokometsera zosiyanasiyana ndi zonunkhira. Ndikofunika kudziwa kuti ana osaposa zaka 3, thupi silinakonzekere mokwanira kugwiritsa ntchito zinthu ngati izi. Chifukwa chake, amaloledwa kugwiritsa ntchito mafuta ochiritsa kufesa chernushka pang'ono kuyambira zaka 3, koma osati kale. Komanso, ziyenera kukumbukiridwa kuti pazamankhwala, mankhwalawa ayenera kukhala theka la munthu wamkulu. Mwanjira ina, zochizira matenda a pancreatic ndi ana ena azaka za 3 mpaka 13, tikulimbikitsidwa kudya theka la supuni kamodzi patsiku ndi madzi ambiri otentha owiritsa, momwe mungawonjezere supuni 1 ya uchi kuti musangalale.

Mtengo wamphamvu kwambiri wowachiritsa wa chomera chomwe chatchulidwachi ndi kulimbikitsa kwambiri chitetezo chamthupi, motero mutha kuiwala za zovuta zamthupi zambiri mthupi.

Black chitowe mafuta mankhwalawa kapamba

Nthawi ina, m'modzi mwa aneneri akale otchuka adanena kuti kugwiritsa ntchito nthanga zakuda kumatha kuchiritsa pafupifupi matenda onse odziwika mthupi la munthu, kuphatikiza pa kufa kwachilengedwe.

Izi ndichifukwa choti chitowe chakuda, kapena momwe chimadziwikanso kuti coriander chakuda, kapena kubzala nigella, chili ndi machitidwe osiyanasiyana omwe amapereka chomera ichi ndi mphamvu yakuchiritsa mwamphamvu polimbana ndi ma pathologies osiyanasiyana.

Mafuta ochiritsa amapangidwanso kuchokera ku mbewu za mbewu iyi, zomwe, monga mbewu, zimagwiritsidwa ntchito ngati wowerengeka azitsamba matenda osiyanasiyana. M'mawu omwe tawonetsedwa, tiona momwe koriander alili othandizira, kuphatika kwake kapangidwe kake ndi zinthu zofunikira, komanso momwe mafuta akuda a kumusi amagwiritsidwa ntchito pancreatitis, komanso ngati chomera chosiyanasiyana choterocho chili ndi zotsutsana.

Chitowe chakuda mumtundu wa njere chimagwiritsidwa ntchito ponseponse ngati zokometsera zokometsera m'malo osiyanasiyana ndikuwapatsa chithunzithunzi chokoma, chosonyezedwa ndi tsabola wakuda ndi lingaliro la mtedza.

Kubzala chernushka kumaphatikizapo zinthu zoposa zana zothandiza, nazi zina mwa:

  • myristic acid wogwiritsidwa ntchito mu cosmetology,
  • ma acid achisoni ndi owaba omwe amagwiritsidwa ntchito popanga zodzikongoletsera ndi zotetezera,
  • palmitoleic acid,
  • linoleic, arachidonic ndi oleic acid,
  • zomanga thupi
  • mavitamini a gulu B,
  • folic acid, komanso Cu, Ca, Fe, Zn, P.

Mu gawo linalake, lingagwiritsidwe ntchito pochiza, onse mu mawonekedwe a mbewu ndi mawonekedwe a mafuta.

Zakudya zonunkhira izi zimagwiritsidwa ntchito pakusunga, kukonza zakudya zamatumbo, kuphika ndi bizinesi ya confectionery.

Kupeza mafuta kuchokera ku mbewu, kuchotsa kozizira kuchokera ku mbewu zosaphika zamoto kumagwiritsidwa ntchito, zomwe zimathandiza kuti pakhale kupezeka konsekonse kwa machiritso a mafuta.

Zomwe zimapangidwazo si mankhwala, koma zimakhala ndi zinthu zambiri zofunikira polimbana ndi zovuta zina za m'thupi.

Mbewu zonsezo ndi mafuta achikuda achikuda ali ndi machitidwe awa:

  1. Kugwiritsa ntchito kwa tsiku ndi tsiku magalamu awiri ambewu zino zokometsera kumathandizira kuti pakhale nkhondo yolimbana ndi matenda a shuga a 2 komanso kuchepa kwamphamvu kwa shuga m'magazi.
  2. Mphamvu za anticancer za mbewu zonyamula zimathandizira kupondereza kukula kwa maselo a khansa, omwe amathandiza kwambiri pochiritsa khansa ya colon, kusokonezeka kwam'mimba m'matumbo a pancreatic, komanso glioblastoma.
  3. Kugwiritsa ntchito kwa tsiku ndi tsiku supuni ziwiri zochizira mafuta achinoni kuphatikiza ndi madzi otentha mu mawonekedwe a tiyi kapena khofi kumathandizira kuti muchepetse zovuta zina monga mphumu, rheumatism, bronchitis, ndi zina zomwe zimapangitsa kupuma.
  4. Kuonetsetsa kuti thupi lanu lonse litero, kusinthitsa msambo komanso kuwonjezera kuchuluka kwa mkaka wa m'mawere amayi oyamwitsa.
  5. Njira yotsutsana ndi chitukuko cha matenda a atherosulinotic.
  6. Kupereka zopatsa mphamvu pa chapakati mantha dongosolo, kupondereza colic, kupereka okodzetsa, kuthetsa matenda a matenda.
  7. Kutsika kwa magazi, kupindulitsa kwake m'mimba.
  8. Kuthetsa kwa matenda a m'maso ndi m'mimba.
  9. Matenda a chiwindi magwiridwe antchito.
  10. Amachotsa pafupifupi matenda onse apakhungu, monga eczema, malo opangika ndi psoriatic, ziphuphu, matupi awo sagwirizana. Kuti muchite izi, ndikulimbikitsidwa kuti mumwe ma supuni awiri amafuta a caraway patsiku mumagawo awiri ogawikana tsiku lililonse, koma osayenera kumeza nthawi yomweyo, koma choyamba muyenera kuyigwira pansi pa lilime lanu kwakanthawi. Kudya kwamafuta akunja kumalimbikitsidwanso ndikusisita kumadera ovuta.
  11. Kuyambira flatulence, zotupa m'mimba, kudzimbidwa ndi matenda ena ambiri.

Tiyeni tikambirane mwatsatanetsatane kugwiritsidwa ntchito kwamafuta akuda a kumini m'matumbo a pancreatic pancreatic.

Chithandizo cha kapamba ndi kugwiritsa ntchito mafuta achikuda achikuda kumalimbikitsidwa pokhapokha ngati chikhululukiro chilipo. Nthawi yomweyo, mafuta sagwiritsidwa ntchito ngati mankhwala osiyana, koma monga chowonjezera chachilengedwe.

  • kupereka zoyipa,
  • mafuta ofunikira komanso osasunthika omwe amapezeka mumafuta amapereka antimicrobial, antiparasitic ndi antifungal zotsatira,
  • yogwira gawo la cumin thymoquinone imapereka kuchepa kwa shuga,
  • mavitamini a magulu A ndi E amathandizira kuchotsa zotupa pakhungu,
  • kutsitsa kwa yotupa ndi kupweteka,
  • kulimbitsa chidwi
  • kupereka okodzetsa ndi choleretic zotsatira.

Kugwiritsa ntchito mafuta achilendo amtundu wotere wakhungu popanga matenda amtundu wa kapamba kumalimbikitsidwa pokhapokha ngati palibe matendawa komanso matupi awo sagwirizana ndi chinthuchi.

Ndikofunikira kudziwa kuti mu mawonekedwe a pancreatic pancreatic lesion, chithandizo chogwiritsa ntchito njere kapena mafuta amtundu wakuda ndizoletsedwa, chifukwa cha kwambiri choleretic.

Mlingo wovomerezeka wogwiritsa ntchito mafuta ochiritsa pochiza matenda amtundu wa kapamba ndi supuni 1 patsiku.

Ngakhale kuti chernushka yofesa ili ndi mitundu yambiri yakuchiritsa, palinso zotsutsana zingapo, chifukwa chake kugwiritsa ntchito chitsulo chakuda ndikofunikira kupatula. Chifukwa chake, ndizoletsedwa kugwiritsa ntchito mbewu zonyamula pamaso pa zinthu izi:

  • pachimake mawonekedwe a gastritis, kumachitika ndi kuchuluka kwa acidity wa chapamimba madzi,
  • pachimake chikhalidwe cha pancreatic matenda mu patsekeke parenchymal ziwalo,
  • chitukuko cha ischemic matenda a mtima dongosolo,
  • pambuyo pa kuwonongeka kwa mtima ndi sitiroko.
  • Ndi mapangidwe magazi m'mitsempha yama venous,
  • Nthawi yapakati, popeza kugwiritsa ntchito mafuta kapena mbewu zakanyumba zakuda kumatha kuyambitsa minyewa ya ziwalo zamkati ya chiberekero, zomwe zingapangitse kuti pakhale pathupi pang'onopang'ono kapena kubereka msanga.
  • atachitidwa opaleshoni yodzilowetsa m'chiwalo, popeza chitowe chimakhala ndi chitetezo champhamvu mthupi la munthu, chomwe chingapangitse kukanidwa kwa chinthu chodalitsidwayo, ngati chinthu chakunja.

Musaiwalenso za kapangidwe kake ka thupi lililonse la munthu, komwe kangathe kufotokozedwa munthawi yomweyo zonunkhira zomwe zikufunsidwa, kugwiritsa ntchito kwake komwe kungayambitsenso kuvulaza.

Ana ndi ogula osiyanasiyana a zokometsera zosiyanasiyana ndi zonunkhira. Ndikofunika kudziwa kuti ana osaposa zaka 3, thupi silinakonzekere mokwanira kugwiritsa ntchito zinthu ngati izi.

Chifukwa chake, amaloledwa kugwiritsa ntchito mafuta ochiritsa kufesa chernushka pang'ono kuyambira zaka 3, koma osati kale. Komanso, ziyenera kukumbukiridwa kuti pazamankhwala, mankhwalawa ayenera kukhala theka la munthu wamkulu.

Mwanjira ina, zochizira matenda a pancreatic ndi ana ena azaka za 3 mpaka 13, tikulimbikitsidwa kugwiritsa ntchito theka la supuni kamodzi patsiku ndi madzi ambiri ofunda ndi madzi owiritsa, omwe mungawonjezere supuni 1 ya uchi kuti musangalale.

Mtengo wamphamvu kwambiri wowachiritsa wa chomera chomwe chatchulidwachi ndi kulimbikitsa kwambiri chitetezo chamthupi, motero mutha kuiwala za zovuta zamthupi zambiri mthupi.

Pali mitundu pafupifupi 30 ya chitowe chakuda, imamera ku South Asia, Africa, Mediterranean ndi ku Russia. M'dziko lathu, chomera chimatchedwa nigella, black coriander kapena kalingini. Ndi chizolowezi kuwonjezera mbewu ku mitundu yonse ya zofunikira zophikira; zimatha kukhala zopangira popanga mphamvu yolimba ya zigawo zina zogwirizana.

Nigella ali ndi zinthu zingapo zothandiza, ali ndi mphamvu yochizira, amathandizira kupewa matenda.Mankhwala apeza ntchito mankhwalawa chifukwa cha kutupa m'mapapo.

Chipangizocho chili ndi mphamvu kwambiri ya choleretic, imasungunuka ma bile, omwe amawonongera boma la kapamba ndikuwononga zimakhala zake. Cini yofunika mafuta imayambira pancreatic juisi mapangidwe, chifukwa chake, pachimake cha matenda, ndizoletsedwa kugwiritsa ntchito.

Tsopano mitundu pafupifupi 30 ya chitowe chakuda chakula Padziko lapansi. Makamaka amakhala ku Africa, South Asia ndi Mediterranean. Koma mitundu 10 ya mbewu yamachiritso iyi imakulanso ku Russia, yomwe imatchedwanso coriander yakuda, kalingini ndikubzala nigella.

Mbewu zake zimaphatikizidwa muzakudya zingapo ngati zonunkhira zosakanikirana kapena zimayatsidwa mu mafuta ofunikira - magawo a mphamvu zam'magulumagulu. Chifukwa cha zomwe zimapangidwa ndi carvone, imakhala ndi fungo lachilendo komanso zowawa zowawa.

Ngakhale chikondi cha ochiritsira amafuta awa, sichingatengedwenso mkati mwa nthawi yotupa kwamatumbo. Malonda okwera mtengo:

  • ndi choleretic yayikulu, amatha kusungunuka mapangidwe a bile (ndi kapamba, zigawo za ndulu yoyenda ikhoza kukhala m'matumba a pancreatic ndikuyambitsa kutembenuka kwachangu kwa proenzymes kukhala mapuloteni othandizira - owononga minofu ya pancreatic),
  • wolemera ndi mafuta ofunikira (pafupifupi 1.3%), omwe amalimbikitsa mapangidwe amadzi a pancreatic ndikuwongolera kupititsa kwa njira za pathological mu gland,
  • ili ndi zophatikizira zopitilira 100, zomwe zina mwa (kuphatikiza kapamba) sizinaphunziridwe kwathunthu,
  • imayendetsa chitetezo cha mthupi (izi zitha kukhala zowononga mu autoimmune pancreatitis).
  • kupewa matenda a atherosclerosis, matenda a mtima, kusokonezeka kwa magazi (chifukwa cha omega 3 ofunikira kwambiri 3 ndi omega 6 mafuta acid: eicosapentaenoic, docosahexaenoic, etc.),
  • carminative kanthu (mafuta amaletsa kupesa),
  • antimicrobial, antiparasitic and antifungal zotsatira (chifukwa cha mafuta ofunikira komanso osakhazikika),
  • kutsitsa shuga wamagazi (zotsatira za ntchito ya thymoquinone),
  • thandizirani zotupa, ma warts, ming'alu (chifukwa cha mavitamini E ndi A),
  • bronchodilator kwenikweni
  • diuretic kwenikweni
  • kukondoweza kwa mtima wa thymus, momwe ma cell a ma immunocompetent T amapangidwa omwe amateteza ku khansa, majeremusi, bowa ndi ma virus.
  • kulakalaka
  • kuchuluka mkaka,
  • Kuchepetsa ululu ndi kutupa.

Pomaliza

Khungu lakuda la kapamba ndilothandiza kwambiri. Koma pokhapokha njira yovuta kwambiri itadutsa kale, kutupa kumayimitsidwa ndikuchotsedwa kosalekeza kumadziwika. Mankhwala, chinthu chatsopano, chapamwamba kwambiri chimagwiritsidwa ntchito, ndikofunikira kutenga, kutsatira mosamalitsa malangizo. Musanagwiritse ntchito, kufunsira kwa dokotala ndizovomerezeka.

Kusiya Ndemanga Yanu