Zowonjezera za Matenda a Chiwopsezo cha China

Matenda a shuga ndi matenda omwe kukula kwake kumalumikizidwa ndi kuperewera kwa insulin (mtundu 1) kapena kuperewera kwa kagayidwe kachakudya, komwe kumayambitsa kukhudzana kwa shuga m'thupi (mtundu 2).

Matendawa amatsimikiza ndi zingapo za zizindikiro:

• kutopa, kusakwiya, kufooka, kulumala, kusowa tulo,
• kuwonda
• ludzu lomwe silidutsa
• odwala amapezeka ndi mavuto amaso, mabala, zilonda, zotupa za fungal zimawoneka pakhungu, zomwe ndizovuta kuchiza,
• shuga imayendera limodzi ndi kukoka pafupipafupi, makamaka usiku,
• kuphwanya kwam'mimba,
• mayeso a labotale akuwonetsa kuchuluka kwa shuga m'magazi ndi kupezeka kwa shuga mkodzo.

Pathology imawonedwa ngati singachiritsike, ili ndi vuto losatha, imafunikira mankhwala osamalira komanso zakudya zopatsa thanzi.

Katundu wapadera

Asayansi ochokera padziko lonse lapansi akufunafuna chida chomwe chingathandize kuti odwala omwe ali ndi matenda "okoma" achitike. Osati kale kwambiri, chinthu chatsopano chidawonekera pamsika - chigamba cha China cha matenda ashuga. Izi zomwe zimatchedwa Ji Dao zimapangidwa pogwiritsa ntchito zinsinsi zamankhwala aku China komanso luso lamakono.

Izi ndi zomatira pomwe chilengedwe chimayikidwa - akupanga mankhwala azitsamba. Mankhwalawa amachokera pamfundo ya zotsatira za transdermal thupi: ziwalo zomwe zimagwira ntchito zimayamba kulowa mkatikati kulowa m'magazi, kenako zimafalikira thupi lonse.

Kudikirira nthawi yayitali bwanji? Ji Dao amagwira ntchito pang'onopang'ono, pang'onopang'ono. Maumboni ochokera kwa madokotala ochokera padziko lonse lapansi amawonetsa kuti kugwiritsa ntchito mankhwalawa kumathandizadi kukhazikika kwa shuga m'magazi odwala odwala matenda ashuga.

Kugwiritsa ntchito chigamba cha ku China kuthana ndi matendawa kuli ndi maubwino angapo:

1. Kamangidwe kamene kamayikidwa pamwamba pa chinthucho ndichopanda chilengedwe, chifukwa chake ndikotetezeka ku thupi la munthu: chiopsezo cha ziwopsezo kapena mavuto ena amachepetsa.
2. Mosiyana ndi mankhwala ochepetsera shuga, chigamba cha shuga cha ku China sichimakonza chakudya chamafuta (ziwiya "zimaperekedwa" kwa thupi kudzera pakhungu).
3. Mankhwalawa ndiokwera mtengo komanso osavuta kugwiritsa ntchito kunyumba.
4. Ji Dao akuwonetsa zotsatira zazitali.
5. Malondawa ndi otsimikizika, alandira ndemanga zabwino kuchokera kwa madokotala ochokera padziko lonse lapansi.

Kuchita kwa chigamba kumapereka mawu ake:

• Licorice muzu kuchotsa. Izi zimathandizira kukonzanso kukhoma kwamitsempha yamagazi, kubwezeretsa kutuluka kwa magazi, kumalimbikitsa kupanga insulini ndi kapamba, kumathandizira kusungunula cholesterol plaques ndikuwachotsa m'thupi.
• Rhizome kuchotsa anemarrena. Atsuka impso ndi chiwindi ku poizoni, poizoni, zimathandiza kugwira ntchito kwa ziwalo izi.
• Coptic muzu kuchotsa. Zabwino pa kagayidwe.
• Tingafinye wa Trihosant. Natural immunomodulator.
• Mbeu za mpunga. Amatsuka thupi la odwala matenda ashuga.

Momwe mungagwiritsire chigamba cha matenda ashuga achi China:

• malonda amaphatikizika ndi m'mimba, pafupi ndi navel (Apa ndi pomwe pali mfundo zambiri zogwirizana).
• khungu liyenera kutsukidwa ndi dothi ndi kumata ndi thaulo.
• kuchotsa tepi yodzitchinjiriza, malonda ake amawaika pamalo omwe afotokozedwawo ndikukanikizidwa ndi zala zanu,
• chigamba chimasiyidwa kwa maola 8-12, kenako, pomwe mankhwalawo amachotsedwa, khungu limatsukidwanso ndikutsanso chinthu chatsopano.

Kodi mankhwalawa amatenga nthawi yayitali bwanji? Madotolo akuti nthawi yayitali kwambiri ya njira yochizira yogwiritsa ntchito chigamba cha Ji Dao ndi milungu inayi. Mutha kugwiritsa ntchito chida chopewa.

Ndemanga za odwala omwe adakwanitsa kugula pulasitala yaku China kuti athane ndi matenda ashuga ndipo awona momwe imagwirira ntchito, zikuwonetsa kuwonongeka kwazomwe zimachitika m'thupi:

• Kuchita bwino pakukhala bwino, kumakhala mphamvu, mphamvu zambiri,
• Magazi a shuga m'magazi ngofanana,
• chitetezo chokwanira chikukula
• Makoma amitsempha yamagazi amalimba,
• imathandizira kuyendetsa magazi,
• chigamba chimathandizira kugwetsa cholesterol plaque ndikuchotsa mthupi,
• mankhwala amatsuka m'mimba kupangira poizoni, poizoni, amathandizira kuthana ndi helminths,
• mankhwalawa ali ndi mphamvu pa kagayidwe, kamabwezeretsanso mahomoni m'thupi.

Kukana kuchiza matenda ashuga ndi izi ndikulimbikitsidwa pamagulu a odwala otsatirawa:

• Omwe amatsimikiza ndi tsankho la munthu pazamankhwala
• azimayi oyembekezera komanso oyembekezera
• ana ochepera zaka 12.

Sitikulimbikitsidwa kukonza chigamba pamalo a khungu pomwe pali mabala, zikanda kapena kuvulala kwina pang'ono.

Ngakhale pali ndemanga zambiri zabwino za chigamba Ji Dao pa Webusayiti, simuyenera kuiona ngati mankhwalawa ngati panacea ya matenda ashuga. Nazi mfundo zingapo zofunika kuziganizira musanagule chinthu:

• Pafupifupi, pulasitala waku China Ji Dao ndiwogwiritsa ntchito mwachilengedwe komanso wopangidwa mwachilengedwe, womwe ungagulidwe popanda kulemba mankhwala.
• Zowona, mankhwalawa amathandizira thupi: imasintha kagayidwe, imakhudza kugwira ntchito kwa ziwalo zamkati ndipo, koposa zonse, imakhazikika m'magazi a magazi. Komabe, zonena kuti chigambacho chithandiza kuthana ndi matenda ashuga kamodzi ndi nthano chabe. Awa ndi mankhwala achilengedwe omwe angachepetse njira ya matendawa, kuchepetsa mawonetseredwe azizindikiro zake ndikuteteza motsutsana ndi kukula kwa zovuta.
• Tiyenera kudziwa kuti Dzhi Dao ndi imodzi mwamafuta azitsamba, zomwe zikutanthauza kuti mankhwalawa amagwira ntchito pang'onopang'ono kuposa mankhwala ochepetsa shuga. Simuyenera kudikirira nthawi yomweyo.
• Zachinyengo zambiri zikugwira ntchito pa intaneti, chifukwa chake palibe amene sakutetezedwa ndi ma fake: wogwiritsa ntchito aliyense akhoza kukhala wogwidwa ndi "chisudzulo cha ndalama". Kutengera izi, ndibwino kugula chigamba cha Chitchaina patsamba lawebusayiti laopanga, osati pazowopsa, ngakhale zitakhala ndalama zingati.

Akatswiri ambiri sawona Ji Dao ngati mankhwala odziyimira pawokha. Amalimbikitsa kugwiritsa ntchito mankhwalawa ngati cholojekiti pochiza matenda ashuga kapenanso kupewa zovuta za matendawa.

Matenda a Magazi a shuga

Mumsika wa mankhwala, pali chinthu china chomwe chimafanana ndi zamankhwala, zomwe zidapangidwanso ndi madokotala aku China - magazi a shuga. Chida ichi chili ndi zabwino zingapo:

• ili ndi chilengedwe
• imapereka zotsatira zotalikirapo (osavomerezeka pakumachitika mankhwalawo, komanso kumapeto kwa njira yochiritsira),
• chigamba ndichosavuta kugwiritsa ntchito,
• kugwiritsidwa ntchito kwazinthu zotetezeka kwathunthu, mankhwalawa sadzaza m'mimba.

Kuphatikizikako kumakhudza thupi transdermally (kudzera pakhungu). Zida zonse zogwira ntchito ndizopangira ma nanoparticles, kotero zimasakanikirana ndimagazi ndipo, pamodzi ndi zake zamakono, zimatengedwa kudzera m'thupi la wodwalayo.

1. Magazi a shuga amawongolera shuga.
2. Imalimbikitsa kukonzanso kwa makoma a mtima.
3. Kubwezeretsa bwino mahomoni, kumapangitsa kagayidwe.
4. Imayendetsa kapamba.
5. Zotsatira zabwino pa ntchito ya mtima.
6. Zimathandizira kulimbana ndi matenda oopsa.

Kugwiritsa ntchito chigamba cha ku China kumeneku ndi kofanana ndi Ji Dao. Kodi mankhwalawa amayenera kupitilizidwa mpaka liti? Kutalika kokwanira kwa chithandizo ndi masiku 24.

Kodi ogwiritsa ntchito amati chiyani pamatenda a shuga?

Ndemanga za odwala omwe adakumana ndi zotsatirazo akuwonetsa izi:

• Kudzilengedwa ndi chitetezo cha zinthu zimapangitsa kuti pasakhale zovuta zomwe zimayambitsa thupi ndi zina.
• Mapaundiwo ndi otsimikizika, adutsa mayeso azachipatala ofunikira, kulimba kwawo ndikuwonetsetsa kwawo kumatsimikiziridwa ndi endocrinologists ochokera padziko lonse lapansi.
• Malonda ndi osavuta kugwiritsa ntchito kunyumba. Dokotala sayenera kugula mankhwala.
• Mtengo wololera.
• Mapiritsi amachiritsa amathandizira kwambiri m'thupi, amathandizira kukonza bwino ndikuwongolera kagayidwe.
• Zinthu zingagwiritsidwe ntchito kupewa matenda ashuga.
• Kukhalitsa kwanthawi yayitali.

Monga mukuwonera, kugwira ntchito kwa zomasulira zaku China polimbana ndi matenda ashuga si nthano chabe, koma zenizeni. Zowona, zinthu izi sizingawoneke ngati mankhwala ochiritsira matenda amtunduwu. Zitha kugwiritsidwa ntchito ngati chida chowonjezera chomwe chingangochepetsa matendawa komanso kupewa zovuta zake.

Limagwirira achire zochita za chigamba

Chigoba cha matenda a shuga chinapangidwa kuti chichepetse nthawi yamatendawa komanso kuti muchepetse zovuta. Njirayi imakhazikitsidwa ndi zosakaniza zachilengedwe, kugwiritsidwa ntchito kosavuta, ndipo palibe zotsatira zoyipa.

Chigoba cha ku China cha shuga chimapangidwa ngati tepi yomatira pomwe pali chigamba chokhala ndi zitsamba zochokera kunja, imazunguliridwa m'thupi momwe amapangira mphamvu kapena ma meridians. Malinga ndi akatswiri, kuchuluka kwa matenda ashuga kumapereka zotsatira zabwino.

Chithandizo cha matenda ashuga omwe ali ndi chigamba chimayang'ana pa ntchito ya ziwalo zamkati ndikuthandizira:

• khazikitsani kuchuluka kwa shuga m'magazi,
• kusintha chiwindi ntchito
• kulimbitsa chitetezo chokwanira
• Sinthani mphamvu ya mahomoni,
• limbitsa mtima.

Kuphatikizidwa kwa zitsamba zosankhidwa mwapadera kumayikidwa pazitsulo, zomwe zimakhala pakatikati. Iyenera kukhala ndi shuga m'malo oyenera. Opanga amalimbikitsa kuyika pa navel.

Kuzindikira kwa shuga - ingomwani tsiku lililonse.

Mankhwala achi China, akukhulupirira kuti mankhwala omwe amayikidwa pamphamvu amafikira chiwalo chomwe amafunikira, amathandizira mphamvu ndipo amakhala ndi mphamvu kwambiri kuposa kutsutsana mkamwa.

Imodzi mwamagetsi awa ili mu navel. Njira zamankhwala zakhala zikuchitidwa ku China kwazaka zambiri. Zowonjezera zamphamvu zofunika, zomwe nthawi zambiri zimakhudzidwa motere, zimakhala pamapazi.

Mitundu ya Adhesives

Opanga aku China amapanga mitundu ingapo ya zomatira:

• Ji dao
• Mafuta a shuga a shuga
• Matenda a shuga
• Anti hyperglycemia chigamba,
• Tang Da Fu.

Malinga ndi opanga, amapangidwa kuchokera ku zinthu zachilengedwe zosavuta kugwiritsa ntchito ndipo amagwiritsa ntchito ukadaulo wamakono. Phukusi lililonse limayendera limodzi ndi malangizo atsatanetsatane aku Russia. Zogwirizira zili m'matumba osindikizidwa. Pali satifiketi yoyenera yaubwino.

Ubwino wogwiritsa ntchito chigamba ndikuti ndi njira yotetezeka yopeza zinthu zoyenera. Amavalira thupi masiku angapo kuti akwaniritse izi, pomwe palibe zotsatira zoyipa za chiwindi ndi kugaya chakudya, monga mankhwala amkamwa.

Njira yogwiritsira ntchito chigamba ndi chophweka kwambiri:

• yeretsani malo a patch ndi nsalu yonyowa
• phwasulani, ndikwabwino kuchita izi musanachitike,
• Chotsani kanema wotetezayo ndikutsamira chigamba pamalo osankhidwa,
• mutha kupukusa modekha gawo la mphamvu ndi kuzungulira,

Ndikulimbikitsidwa kusunga mtundu wina wa chigamba kwa maola 8-12, kenako ndikupukuta malowo ndi nsalu yonyowa. Tsiku lotsatira, kubwereza njirayi.

Gee Tao Zomamatirira

Zomwe zimapangidwazo zimaphatikizapo zitsamba 5 zamankhwala:

• licorice muzu
• kubzala mbewu za mpunga,
• Rhizome wa kuchepa magazi,
• nsomba yovuta.

Zogwiritsa ntchito zomwe zimapangidwa muzomera zimathandizira kugwira ntchito kwa minyewa, kulimbitsa mitsempha yamagazi, kukhala ndi phindu pa chikhodzodzo ndi impso, kusintha chiwindi, kubwezeretsa mitsempha yamagazi, ndikukhazikika kwa magazi.

Zitsamba zomwe zimaphatikizidwa ndi kusonkhanitsa zimathandizira kuchepetsa shuga, zimachepetsa chizindikiro cha matenda ashuga, monga kuperekera pafupipafupi, kuteteza chiwindi ndi impso, komanso cholesterol yotsika.

Timapereka kuchotsera kwa owerenga tsamba lathu!

Magazi a shuga

Zomwe zimapangidwazo zimapangidwa kuchokera ku zopangira zomera:

• Remania.
• rhizome ndi magazi m'thupi.
• chopambana.
• mango
• beberine.
• Astragalus.
• barneol.
• yam.

Mankhwala azitsamba omwe adasankhidwira chigamba ichi amadziwika ndi zinthu zotsutsana ndi kutupa, mphamvu yochepetsera shuga, kusintha kagayidwe kazinthu ndi mahomoni.

Omwe akupanga izi akuti mothandizidwa ndi chigambachi, chiwindi ndi impso zikugwira ntchito, katundu pazomwe zimachitika pamitima ya mtima zimachepa, ndikusinthanso kwa ziwiya zowonongeka ndi minyewa.

Kugwira bwino ntchito

Chithandizo chamankhwala chaku China nthawi zonse chakhala chinsinsi kwa akatswiri aku Western. Chowonadi ndi chakuti amagwiritsa ntchito njira zosachiritsira zamankhwala ndikugwiritsa ntchito chidziwitso cha mphamvu zomwe zimayenda mthupi, ma meridians, mphamvu zamagetsi.

Kukula kwa asayansi aku China ndizokhazikitsidwa podziwa izi komanso miyambo yakale. Amachita chidwi kwambiri ndi zamankhwala azizungu malinga ndi mphamvu yawo.

Matenda a shuga amakhalanso m'magulu awiri: Mtundu 1 (wodalira insulini) ndi mtundu wa 2 (osagwirizana ndi insulin).

Matenda a shuga omwe amadalira insulin amadziwika ndi zovuta zake komanso chifukwa cha majini. Njira zimakhazikitsidwa momwe chitetezo cha mthupi chimawonongera ma cell omwe amapanga insulin. Kusiyanaku kwamatenda sikungachiritsike ndipo kumafunikira insulin nthawi zonse kuchokera kunja.

Mtundu wa-insulin-wodziimira pawokha - umakonda kumangidwa motsutsana ndi maziko azinthu zoyipa, zomwe zimakhazikika pamakhalidwe azachuma komanso mkhalidwe wachuma. Anthu ambiri odwala matenda amtundu wa 2 ali ndi vuto lolemera, kusachita masewera olimbitsa thupi, kusuta maswiti, kudya mwachangu, amakonda zizolowezi, kupsinjika, komanso kukhumudwa. Nthawi zambiri, zotsatira zabwino zimatha kupezeka kudzera pakusintha kwa moyo (kuchepa thupi, kudya, kuchita zolimbitsa thupi).

M'njira zonsezi, odwala amadwala matenda a shuga omwe amawapangitsa kuti amve bwino. Kulowetsedwa molakwika kwa glucose kumawononga thupi.

Kuphatikizidwa kwa mankhwala kwa chigamba cha China cha matenda ashuga kumapangidwira kukonza ziwalo zonse, kumathandizira kuchepetsa mphamvu zowononga za shuga m'matumbo, kumachotsa zinthu zowonongeka zomwe zimachitika chifukwa cha kuwonongeka kwa mafuta, kuchotsa mafuta m'thupi, kuthandizira mtima, motero kuchepetsa chiopsezo cha kugwidwa ndi matenda a mtima.

Kuwongolera ma microcirculation m'misempha kumalepheretsa kusintha kwamphamvu m'maso a impso. Chifukwa chakuchiritsidwa kwake, chitetezo chokwanira chimalimbikitsidwa ndipo kukana matenda kumakulitsidwa.

Zithandizo zochizira pulasitiki yomatira ndizokhalitsa ndipo sizimayima pambuyo pa chithandizo. Kuti mukwaniritse zotsatira zabwino, ndibwino kuchititsa maphunziro a 3-4.

Pa netiweki mutha kupeza ndemanga zambiri pa chigamba chachi China chokhudza matenda ashuga, kuphatikizapo zina zoyipa. Ambiri amalemba kuti chigamba cha ku China ndikusudzulana. Muyenera kuti mumvetsetse kuti izi sizosokoneza. Mankhwala othandizira amakhudzidwa kwambiri ndi matenda amtundu wa 2, pomwe simukuyenera kusiya kugwiritsa ntchito mankhwala omwe dokotala wakupatsani.

Komwe mungapeze

Monga malonda aliwonse, ndibwino kugula chigamba cha matenda ashuga achi China pa tsamba lovomerezeka.

Izi zingathandize kupewa kugula zabodza. Tsoka ilo, m'nthawi yathu ino kuliogulitsa ambiri osakhulupirika omwe amapanga makope kapena analogi kuti agulitsenso.

Zotsatira zoyipa

Mukamagwiritsa ntchito chigamba, zotsatira zoyipa sizimachitika. Izi zimasiyanitsa ndi mankhwala opangira mankhwala.

Kupatula kuphatikizira kulekerera kwamtundu uliwonse wa zopangira. Ngati mutatha kugwiritsa ntchito chigamba pakhungu pali kusasangalala, kuwonongeka, matupi awo owoneka (redness, kuyabwa, zotupa), ndikofunikira kuchotsa chigamba ndikupukuta malowa ndi nsalu yonyowa pokonza.

Contraindication

Monga zithandizo zambiri, chigamba chili ndi zotsutsana.

Kugwiritsidwa ntchito sikulimbikitsidwa:

• ana ochepera zaka 12
• woyembekezera
• pa nthawi ya mkaka,
• kuphwanya umphumphu wa khungu lomwe limapangidwira chigamba.

Izi ndi zotsutsana mwanjira iliyonse zamankhwala zomwe zitha kugulidwa popanda mankhwala a dokotala.

Momwe mungasiyanizire choyambirira

Aliyense amathamangira pachiwopsezo chogulitsira zinthu zabodza kapena zotsika mtengo pa intaneti. Chovuta ndikuti palibe njira yoyang'ana pa malonda kapena kuyang'ana pa satifiketi zamtundu.

Komabe, njira zopewera mosamala ziyenera kuyang'aniridwa kuti zisayike pangozi ndalama ndi thanzi.

• Choyamba, mtengo wotsika kwambiri uyenera kuchenjeza. Mwinanso chogulitsachi sichikukwaniritsa mtundu womwe wagulitsidwa ndipo wogulitsa samachepetsa mtengo kuti agulitse.
• Funsani kalata?
• Funsani ngati wogulitsa ali ndi layisensi yagululi.

Ndikofunika kugula katundu patsamba lawebusayiti la wopanga.

Kupewa ndi malingaliro

Chithandizo cha matenda a shuga omwe ali ndi chigamba cha ku China chitha kuonedwa ngati chothandiza pa matendawa. Koma muyenera kukumbukira kuti dokotala ndi omwe amapereka chithandizo chachikulu. Chifukwa chake, musasinthe cholinga chake ndi chigamba chimodzi. Ndikofunika kuuza dokotala kuti mukuyamba kulandira chithandizo chamankhwala.

Ubwino wa chigamba ndikuti ndi mankhwala otetezedwa omwe safunikira kukhala ndi mankhwala.

Ndemanga zoyipa zamatenda a shuga zimapezeka m'malo onse. Ambiri amalemba kuti sanalandire zomwe amayembekeza. Koma musaiwale kuti mapangidwe a zochita za pharmacological ndi mankhwala ena ndi osiyana. Kuchokera pagulu lachiwiri la mankhwalawa, munthu sayenera kuyembekezera zotsatira, ngati pamapiritsi. Amachita pang'onopang'ono komanso modekha. Chigamba pachokha sichitha kuthana ndi matenda ashuga. Ili ndi thandizo chabe.

Matenda a shuga nthawi zonse amayambitsa zovuta zakupha. Mwazi wamagazi ochulukirapo ndi woopsa kwambiri.

Aronova S.M. adafotokoza za chithandizo cha matenda ashuga. Werengani kwathunthu

Chitamba cha China - njira yatsopano yochizira matenda ashuga

Pochizira mafupa, owerenga athu adagwiritsa ntchito DiabeNot bwino. Kuwona kutchuka kwa malonda, tidaganiza zoperekera chidwi chanu.

Chitetezo cha shuga ku China chimakhazikitsidwa ndi maphikidwe akale amakono. Chogwiritsidwacho sichimayambitsa thanzi, chifukwa chimakhala ndi magawo azinthu zachilengedwe. Mtengo wa malonda ake ndi wokwera mtengo.

Chigoba cha ku China chili ndi zinthu zambiri zofunikira. Amachepetsa shuga m'thupi, amachepetsa kuthamanga kwa magazi, ndipo amathandizira kuthetsa poizoni. Chochita chake chimasintha magazi m'thupi, chimathandiza kulimbana ndi matenda opatsirana.

Kugwiritsa Ntchito Matenda A shuga A shuga Da Dao

Ji Dao matenda a shuga a mellitus bio-zomatira amakhala ndi zosakaniza zachilengedwe.

Chidacho chimaphatikizapo zinthu monga izi:

• Trihozant. Idagwiritsidwa ntchito kwazaka zambiri ngati mankhwala ku China. Matalikidwewo samakhudzana mwachindunji ndi glucose wamagazi mwa munthu wodwala matenda ashuga. Koma ali ndi mphamvu zotchulidwa za antiseptic, anti-inflammatory and diuretic. Trihozant amathandizira kulimbitsa chitetezo cha mthupi.
• Mbeu za mpunga. Amakulitsa mphamvu yamitsempha yamagazi, kuchepetsa shuga. Mbeu za mpunga zimaletsa kukula kwa khansa.
• Mizu anemarrins. Zomera zimasintha bwino chiwindi ndi impso, zimawonjezera kugwira ntchito.
• Muzu wosuta. Chomera chimakula, chadandaula kuti chimatha mphamvu. Muzu wosuta umawonedwa kwambiri ku China. Amawerengedwa kuti ndi wabwino komanso wopatsa mphamvu.
• Licorice. Chomera chili ndi zinthu zotsatirazi: Vitamini B, mafuta acids, mchere wamchere, ma polysaccharides, amino acid, alkaloids. Licorice muzu imagwirizira kugunda kwa mtima, kumachepetsa cholesterol m'thupi, kumayambitsa ntchito ya endocrine glands. Gawo lalikulu la licorice ndi glycyrrhizic acid. Zimawonjezera ndende, zopatsidwa zinthu zakale. Chomera chimatha kudziwidwa ngati mankhwala amphamvu: chimachotsa poizoni m'thupi.

Chigoba cha shuga chopangidwa ku China chitha kupindika mpaka kumapazi kapena navel.

Malinga ndi malangizo ogwiritsa ntchito chigamba, choyamba muyenera kutsegula phukusi ndi chinthucho, ndiye kuti muchotse filimu yoteteza icho. Kenako ikanizani katunduyo ndi thupi. Chigamba chake chizikhala cholimba pakhungu. Iyenera kukhala yolumikizidwa ndi thupi ndikusuntha koyenda bwino. Chigamba amachotsa pambuyo 10 maola. Malo a navel kapena phazi amatsukidwa ndi madzi ozizira. Chigamba chatsopanochi chimayenera kupakidwa mafuta mkati mwa maola 20.

Kuphatikizidwa kwapadera kuchepetsa shuga

Munthu wodwala matenda ashuga amatha kukhala ndi zovuta zonse kuti achepetse kuchuluka kwa shuga m'thupi. Chithunzichi chimaphatikizapo zinthu zotsatirazi:

• Magawo 15 a Magazi a shuga a shuga a shuga,
• 4 mapaketi a tiyi ya Miyezi Yabwino kuti muchepetse shuga.

Mtengo wa seti yotereyi ndi pafupifupi ma ruble 3600. Tiyi yochepetsera shuga imakhala ndi kukoma kosangalatsa. Amapangidwa pamaziko a maphikidwe akale achi China.

The tiyi akuphatikiza tiyi:

• Cyclocaria,
• Cassia nthanga,
• Zinagula

Cyclocaria ili ndi ma polysaccharides, amino acid, flavonoids. Zimathandizira kuchepetsa kuchuluka kwa shuga ndi lipids m'thupi.

Tiyi imapangidwa pogwiritsa ntchito njira zamakono. Imadyetsa thupi ndi michere. Zakumwa zimachepetsa kuthamanga kwa magazi, zimathandizira mtima. Imachepetsa kukalamba.

Phukusi lililonse lili ndi matumba a tiyi 20. Imwani kuti mudzaze ndi 200 ml ya madzi otentha.

Iyenera kukakamizidwa kwa mphindi zosachepera zitatu. Amaloledwa kumwa 200-400 ml ya tiyi patsiku. Chogwiritsidwacho chingatengedwe kwa nthawi yayitali.

Kugwira ntchito kwamawamba aku China kwa matenda ashuga a 2

World Wide Web ili ndi chidziwitso chochuluka chokhudza njira zingapo zochizira matendawa. Koma kodi chigamba cha ku China chimathandizadi ndi matenda ashuga kapena ndi chinyengo china? Kuti muthane ndi matendawa, muyenera kugwiritsa ntchito osati mankhwala azitsamba komanso mankhwala amphamvu. Chigoba cha ku China ndichothandiza chabe. Popanda chithandizo choyenera, wodwalayo amatha kukumana ndi zovuta zotsatirazi:

• Matenda aimpso. Pafupifupi 20% ya anthu omwe adapezeka ndi matenda a shuga a 2 amayamba kulephera impso.
• Kuthamanga kwa magazi.
• Kuzindikira kwa ntchito za mtima.
• Mavuto amawonedwe. Pamaso pa matenda a shuga, mwayi wokhala ndi khungu umakulanso nthawi zambiri. Pafupifupi 25% ya odwala ali ndi retinopathy ndi matenda amkati.
• Kuchepetsa chidwi cha mapazi.
• Kufooka kwa chilakolako chogonana. Amuna ambiri omwe ali ndi shuga wamagazi ambiri amakhala opanda mphamvu.

Ngati wodwala ali ndi matenda ashuga, chiopsezo chodulidwa mwendo chimawonjezeka, chifukwa zimawonongeka ziwiya zam'munsi. Chifukwa chake, musadalire kotheratu mtundu wachinayi wa matenda ashuga achi China. Muyenera kumwa mankhwala onse omwe dokotala wakupatsani.

Matenda a shuga

Matenda a shuga ndi njira ya endocrine system, yomwe imawonetsedwa ndi kuchuluka kwa shuga m'magazi. Matendawa amapezeka chifukwa chosowa kupanga insulini ya mahomoni kapena kuphwanya zochita zake paziphuphu. Chithandizo cha matendawa chimatengera kugwiritsa ntchito mankhwala azakudya, moyo wokangalika, jakisoni wa insulin komanso kugwiritsa ntchito mankhwala ochepetsa shuga.

Tsoka ilo, matenda a shuga amawoneka ngati osachiritsika. Endocrinologists akupanga regimens yothandizira yomwe ikukwanira kulipira. Kupita patsogolo kwa matenda a shuga komanso zovuta zake nthawi zambiri kumalimbikitsa odwala kuti azigula ndalama zowonjezera zomwe sizikugwirizana ndi mankhwala azikhalidwe.

Njira imodzi yothetsera vuto lotere ndi shuga. Kodi mawonekedwe awa ndi othandizadi, mwayi wake ndi chiyani ndipo ndioyenera kuti anthu odwala matenda ashuga azidalira zotsatira zabwino zogwiritsidwa ntchito, zomwe zafotokozedwanso munkhaniyi.

Kodi opanga amapereka chiyani?

Pakadali pano, mutha kugula mapulogalamu omatira otsatirawa, omwe, malinga ndi opanga, amatha kuchepetsa glycemia ndikuwongolera thanzi la odwala:

• Mafuta a shuga a shuga
• Matenda a shuga
• Anti hyperglycemia chigamba,
• Ji dao
• TangDaFu.

Ndalama zonse zomwe zaperekedwa zimapangidwa ku China, pazaka zisanu zapitazo, mayiko ambiri odwala ku Asia ndi Europe akhala akuzigwiritsa ntchito. Kenako, tikambirana za momwe chigamba chilichonse cha matenda ashuga chimawerengera, madokotala ndi ogula.

Mafuta a shuga a shuga a shuga

Malonda a transdermal potengera zosakaniza zachilengedwe. Kupadera kwa mawonekedwe a mlingo kumakhala kuthekera kwa kulowa mkati mwa zinthu zomwe zimagwira, zomwe zimayika gawo la minofu, kudzera m'mapulogalamu. Kulowa m'magazi, amanyamulidwa m'thupi lonse.

Zofunika! Zotsatira zake ndikugwiritsa ntchito posungirako zizindikiro za glycemia mkati mwazonse, kuletsa kuchuluka kwa shuga pambuyo chakudya.

Kafukufuku wazachipatala watsimikizira kuti mankhwalawa ndi othandiza. Madokotala omwe adatengapo mbali pakuwunika ntchito za zosakanikirana zogwira ntchito adatsimikizira zotetezeka ndi zotsatira zabwino za chigamba, kupezeka kwa satifiketi zofunika, komanso kuthamanga kwa zotsatira zake.

Zimagwira bwanji?

Opanga amatsimikizira kuti Magazi a shuga a shuga Amakhala ndi zotsatirazi pa odwala matenda ashuga:

• kubwezeretsanso kuchuluka kwa mahomoni,
• amalimbitsa makoma abwino,
• Matendawa magazi
• amachotsa poizoni ndi poizoni,
• imalimbitsa chitetezo
• kukonza bwino kwathunthu.

Komanso, chidachi chimatha kuthetsa zizindikiritso ndi mtundu wa "matenda okoma" mtundu 1 ndi 2:

• polyuria
• kumverera kwa goosebumps ndi kuzizira m'munsi ndi kumbuyo miyendo.
• kumva kulira
• kukumbukira kwakasokonekera.

Zogwiritsa ntchito zimayimiriridwa ndi zowonjezera zam'mera ndi zotulutsa, zomwe zimatsimikizira mawonekedwe achilengedwe. Mwachitsanzo, rhizome romania ili ndi mphamvu yokhala ndi tonic komanso tonic, imabwezeretsa njira za metabolic, imasintha magazi ndipo imakhala yothandiza pakugwira ntchito kwa minofu ya mtima.

Anemarrena, kapena,, chizimba chake, chimagwiritsidwa ntchito kuthana ndi ludzu la pathological. Kuphatikiza apo, mbewuyo imatha kupanga anti-yotupa. Zojambula zojambula zamowa zokha zimabwezeretsa matumbo ndi dongosolo lamanjenje. Tingafinye timakhala ndi mavitamini B angapo.

Trihozant imakhala ndi diuretic pang'ono, imabwezeretsa kufalikira kwa magazi ndi ngalande ya m'mimba. Amachiritsa zilonda zazing'onoting'ono, mabala, abrasions. Zomera Astragalus amadziwika chifukwa chake zimawerengera magazi komanso kayendedwe ka metabolic.

Chotsatira chotsatira cha chigambacho ndi Berberine. Chomera ichi, chomwe chimalimbitsa chitetezo cha thupi, chimachotsa kutopa ndikuchirikiza ntchito ya wopenda mawonedwe. Yam ndi gawo lazitsamba lomwe mankhwala ake amagwiritsidwa ntchito popanga mankhwala opitilira 200 miliyoni chaka chilichonse. Imalimbitsa chitetezo chathupi, imathandizira ntchito ya mtima ndi mitsempha yamagazi, imagwiritsidwa ntchito moyenera pa matenda amkati ndi mavuto amaso.

Mankhwala omaliza omwe ali m'gulu lachiphuphu ndi borneol. Izi zimagwiritsidwa ntchito kwambiri ndi ochiritsa komanso madokotala aku India, Tibet. Borneol imakhala ndi anti-yotupa, yochiritsa mabala, imatha kupulumutsa munthu ku matenda oyambitsidwa ndi ma virus, imawonedwa ngati antiseptic yamphamvu.

Njira yogwiritsira ntchito

Chiwopsezo cha shuga cha ku China ndichofunikira kuvala. Izi zikuthandizani kuti mukhale ndi zotsatira zomwe zimayembekezeredwa kwa nthawi yayitali. Gwiritsani ntchito chida chotsatira:

1. Konzani khungu m'malo mwakukonzekera mtsogolo. Monga lamulo, awa ndi malo omwe ali pafupi ndi navel. Tsuka khungu pang'ono, dikirani mpaka litome.
2. Tsegulani ma phukusi ndi tepi yomatira, chotsani zingwe zoteteza kumbali yakumatira.
3. Tsekani m'malo ofunikira. Ngati ndizosatheka kugwiritsa ntchito khoma lakunja lam'mimba, gwiritsitsani mbali ya kumapazi ya kumapazi.
4. Sanjani mosalala m'mphepete kuti chigamba chimamatira kwa nthawi yayitali.
5. Chotsani mankhwalawo pambuyo pa maola 10-12.
6. Pambuyo pa nthawi imodzimodziyo, bwerezani njirayi.

Kuchiza kuyenera kuchitika pamapeto pake. Monga lamulo, ndi milungu 3-4. Pakatha milungu ingapo, pangafunike kubwereza njira zakuchiritsira kuti mulipire ngongole ya matendawa ndikuphatikiza zotsatira zabwino.

Ndani sayenera kugwiritsa ntchito malonda?

Pulasitiki yodalirika ya matenda ashuga sikulimbikitsidwa kuti muchepetse shuga munthawi ya kubereka mwana ndi kuyamwitsa, komanso kwa ana osakwana zaka 12. Siligwiritsidwe ntchito pamaso pa kuwonongeka kwa khungu pamalo okonzera, pamaso pa matenda omwe ali ndi vuto.

Musanagwiritse ntchito, ndikofunikira kuyang'ana kuti mukhale ndi chidwi ndi zomwe zikuchitika pazogulitsa. Pachifukwa ichi, chigambacho chimakhazikika m'malo omwe khungu lodziwika kwambiri kwa theka la ola. Chotsani ndikuyang'ana malo a gluing. Kukhalapo kwa zotupa, redness, kutupa, kuyabwa ndi kuwotcha zimatsindika kuti sizotheka kugwiritsa ntchito Magazi a shuga a shuga pofuna kuchitira achire.

Matenda a shuga

Chida chotsatira chomwe chimathandizira kuchepetsa glycemia kudzera mu kulowa kwa zigawo zikuluzikulu za mankhwala kudzera pakhungu. Matenda A shuga Amakupatsani mwayi wolepheretsa matendawa munthawi yake, kupewa zovuta za zovuta komanso zovuta:

• ketoacidosis
• hyperosmolar hyperglycemia,
• nephropathy (matenda a impso zida),
• kuwonongeka kwa maso
• polyneuropathy (zotupa za zotumphukira zamanjenje),
• matenda a mtima ndi mitsempha yamagazi.

Anti Hyperglycemia Patch

Amagwiritsidwa ntchito pochiza matenda onse a shuga. Ubwino wa chida chagona muukadaulo popanga chinthu chogwiritsidwa ntchito popangira mankhwala Fomula yapadera imagwiritsidwa ntchito, kutengera kuphwanya kwa zida zogwira ntchito mpaka tinthu tating'onoting'ono, timene timathandizira kulowa kwawo kudzera m'mitsempha yamagazi kulowa m'magazi.

Zofunika! Opanga amati pulasitiki yomatira ingagwiritsidwe ntchito osati kungopatsa chipukuta cha "matenda okoma", komanso kupewa kutukuka.

Ndikulimbikitsidwa kugwiritsa ntchito chida ichi kamodzi pachaka kwa anthu omwe ali ndi abale omwe akudwala, makamaka omwe akudwala matenda amtundu wa insulin.

Zogwira ntchito

Kapangidwe kake ka mankhwala kamayimiriridwa ndi zitsamba zomwe zimatsimikizira kuti chitetezo chake chikugwiritsidwa ntchito:

• licorice muzu - ali ndi anti-kutupa ndi mahomoni ofanana, amathandizanso kupweteka komanso kusapeza bwino komwe kumachitika motsutsana ndi maziko owonongeka a dongosolo la zotumphukira zamitsempha,
• Chinese Koptis (rhizome) - amathandizira magwiridwe antchito am'mimba, amachotsa poizoni.
• kufesa mpunga (mbewu) - imadziwika kuti ndi antioxidant wamphamvu amene amayeretsa thupi la zinthu zoopsa,
• zopambana (chochitika pamwambapa),
• kuchepa kwa magazi m'thupi (kanthu onani pamwambapa).

Zogwira ntchito zimathandizira zochita za wina ndi mnzake, ndikuchotsa mwayi wazotsatira zoyipa pogwiritsa ntchito mawonekedwe.

Mapindu ake

Opanga amagogomezera zabwino za Anti Hyperglycemia Patch:

• kupezeka kwa ziphaso zomwe zikutsimikizira kuchuluka ndi kuyesedwa kwa chipatala,
• kuchuluka kwa kapangidwe ndi chitetezo chake kwa thanzi la odwala,
• zotsatira zachangu zomwe zimakhala kwanthawi yayitali,
• kuthekera kokulimbikitsa kusintha kwa mahomoni ndi kukonza kwake,
• kugwiritsa ntchito mosavuta
• palibe chifukwa chowerengera momveka bwino kuchuluka kwake, monga momwe mungagwiritsire ntchito mankhwala kapena kubayitsa jakisoni wa insulin,
• mtengo wololera.

Ngati mungaganizire kuwunikira kwa akatswiri, ambiri a iwo amatsutsa kuti ndi zotsatira za placebo zomwe zimapangitsa kuti pakhale chotsatira chogwiritsa ntchito mankhwalawa. Ngakhale zili choncho, kuchepa kwa shuga poyerekeza ndi chithandizo cha matendawa kumawonedwa, makamaka chifukwa chodzidzimutsa.

Chosinthidwa chopangidwa ndi China ichi, monga zigamba zomwe tafotokozazi, chimawoneka ngati chowonjezera chakudya, osati chokwanira chokwanira. Maphunziro azachipatala, omwe ayenera kutsimikizira chitetezo ndi kudalirika kwa mawonekedwe, amachitidwa mpaka pano.

Chogulitsira chija chimakhazikitsidwa m'dera la phazi, chomwe chimasiyanitsa ndi oimira ena a gulu lakuphatikiza zakudya ku China. Wopezeka mu ma 2 ma PC. mu phukusi.

Zida zambiri pa intaneti zimafufuza mwatsatanetsatane momwe chipangizochi chinali, ndikupanga chisangalalo chake. Onani mndandanda mwatsatanetsatane.

• Bamboo viniga - imayendetsa magazi m'deralo, imasintha mamvekedwe a mtima.
• Cinnamon - aliyense amadziwa zake zabwino mthupi la odwala matenda ashuga, koma atamwetsa.
• Chitin - chinthu chomwe chili ndi mabala ochiritsa zilonda.
• Vitamini C - amalimbitsa makoma amitsempha yamagazi, amawonjezera kukana kwa chitetezo chamthupi la wodwalayo.
• Mafuta ofunikira a citrus - amapereka thupi ndi ascorbic acid, vitamini PP, zinthu zingapo za kufufuza.

Momwe mungagwiritsire ntchito?

Malangizowo amalola wodwala kuphunzira momwe angagwiritsire ntchito band kuti akwaniritse zotsatira zomwe akufuna. Ndikofunikira kutsatira malamulo awa:

• njira ziyenera kuchitidwa asanagone usiku,
• Sambani mapazi ndi sopo, yikani bwino kapena dikirani mpaka khungu liume kwathunthu,
• tsegulani ma CD ndi malonda,
• khazikitsani mbali yomatira ya chigamba pamapazi (1 aliyense),
• inyamuka m'mawa,
• sambani mapazi anu ndi madzi ofunda.

Kuchiza kuyenera kukhala ngati njira, yopangidwa masiku 10. Ndikofunika kuti musaphonye tsiku.

Momwe mungagwiritsire ntchito?

Fomuyo imakhala kuti yapakidwa mafuta pafupi ndi msomali kuti ichapitsire khungu. Ndikofunikira kuyika mankhwalawo kuti gawo lake lapakati likhale pachilala. Zatsopano ziyenera kukhala ndi shuga m'masiku atatu.

Pakusamba, wodwalayo ayenera kuteteza malowo kuchokera kumadzi. Kupanda kutero, pulasitiki yomatira iyenera kusintha kale kuposa momwe iyenera kukhalira. Izi sizotsutsa, zimangokhala zodula kwambiri chifukwa chofunikira kugula mitundu yambiri. Njira yonseyi imachokera ku milungu iwiri mpaka 4.

Kodi mugule bwanji osanyengedwa?

Ndalama zonse pamwambazi zitha kugulidwa pa intaneti zokha. Muyenera kupeza wothandizira wodalirika (werengani ndemanga) kuti mupewe kugula zinthu zabodza. Tsoka ilo, pamasamba ambiri abodza amagwira ntchito omwe amagulitsa zinthu zachinyengo zomwezo kapena ndalama zambiri kuposa zomwe oimira boma amapereka.

Zambiri zingati

• Ji Dao (phukusi limodzi lokhala ndi zomatira 2 zomatira) - ma ruble 120,
• Pulogalamu ya shuga ya Ashuga a Magazi - ma ruble 650 phukusi lililonse,
• Matenda a shuga - 400 ma ruble a ma 5 ma PC.

Chiwopsezo cha shuga cha ku China: chisudzulo kapena chowonadi?

Chigoba cha ku China chimagwiritsidwa ntchito mochizira matenda ngati matenda ashuga. Ikagwiritsidwa ntchito kale bwino kwambiri ndipo ikugwiritsidwabe ntchito ndi mazana ndi odwala ambiri, ku Asia ndi ku Europe konse. Kuphatikiza apo, amatha kuteteza wodwala ku zovuta zambiri zomwe nthawi zambiri zimayamba chifukwa cha matenda.

• Mfundo za chigamba cha ku China chokhudza matenda ashuga
• Ubwino wa Adhesives aku China
• Zigawo zamkati ndi zotsatira zake
• Matenda a shuga
• Contraindication
• Momwe mungagwiritsire chigamba cha matenda ashuga achi China
• Kodi ndizoyenera kugula chigamba, kodi pali phindu lililonse pazogwiritsa ntchito?

Mfundo za chigamba cha ku China chokhudza matenda ashuga

Zochitika zenizeni zatsimikizira kugwira ntchito kwamadongosolo oterewa pochiza matenda ashuga. Zotsatira zabwino zakukhudzidwa kwake pa thanzi la odwala zimachitika chifukwa chodziwa zonse zamankhwala am'masiku ano komanso matekinoloji amakono.

Tiyeni tikambirane mwatsatanetsatane tanthauzo la chochita chake. Chigamba chimakhala chomwe chimatchedwa maziko, pomwe chimapangidwa mwapadera, chomwe chimakhala ndi machiritso apadera. Polumikizana mwachindunji ndi khungu, ziwalo zamkati zimalowa mu kayendedwe ka kayendedwe kenaka kenako zimatengedwa ndi magazi mthupi lonse la munthu.

Kulowa kwawo kozama kumachitika chifukwa cha zofunikira zogwirira ntchito, zomwe zimakhalapo zochuluka mu msomali kapena kumapazi. Inde, zida zochiritsa zimalowa, kuphatikiza ziwalo zomwe zakhudzidwa ndi matendawa, mwakutero zimapereka mphamvu yamankhwala othandizira.

Zida za chigambacho zimalowa m'thupi la munthu mosamala kwambiri, m'miyeso yofunika kwa munthuyo. Chifukwa chake, bongo wosatheka sichingatheke.

Kugwiritsa ntchito chigamba kumakupatsani mwayi wopewa kugwiritsa ntchito mapiritsi ndi jakisoni, zomwe zingasokoneze m'mimba kwambiri.

Chida ichi chimathandizira kutsitsa shuga wamagazi, ndikupangitsa kuti ayandikire kwambiri.

Zigawo zamkati ndi zotsatira zake

Chimodzi mwa zomatira zotchuka pamsika wapadziko lonse lapansi chimatchedwa Ji Dao.

Muli mitundu yambiri yazomera zomwe zimachokera ku zitsamba zomwe zimatengedwa ku Tibet. Zomwe amathandizira thupi ndizovuta, ndipo pamapeto pake zimachira. Kuphatikiza pa kuchiritsa matenda a shuga, chigambachi chimathandizanso kuthamanga kwa magazi ndikuchotsa poizoni.

Kodi chigamba chimakhala ndi zigawo ziti ndipo chilichonse chimachita chiyani?

• Kubzala mpunga (mbewu). Tili othokoza mpunga kuti kusintha kwina kwa thupi ndi kubwezeretsanso kwa kuyamwa kwa magazi kumachitika (onaninso - mpunga wokhala ndi matenda ashuga).
• Trihozant. Chomera ichi ndi cha banja la dzungu ndipo chimathandizira kulimbitsa chitetezo cha mthupi.
• Koptis (rhizome). Ntchito yake ndi kusintha chiwindi ndi m'mimba. Odwala ndi kugwiritsa ntchito ake amachepetsa madandaulo a kupweteka kwa hypochondrium, belching, kusanza, kusapeza bwino pamimba.
• Rhizome anemarrena. Chomera cholimba cham'mawa kwambiri chomwe chimagwira bwino matenda a shuga ndipo chimakhala ndi zotsatira zabwino pa impso ndi chiwindi.
• Licorice (muzu). Zimathandizira kubwezeretsa makoma a mtima, kusintha kuchuluka kwa kuthamanga kwa magazi, cholesterol yotsika ndipo imakhudzidwa ndi kuphatikiza kwamahomoni (momwe mumakhala ndi sapidalin).

Momwe mungagwiritsire chigamba cha matenda ashuga achi China

Chigoba cha ku China chimagwiritsidwa ntchito pamaphunziro omwe amakhala mwezi umodzi. Ngati ndi kotheka, imatha kubwerezedwa pambuyo pa miyezi isanu ndi umodzi. Ngati matendawa anyalanyazidwa kwathunthu, ndiye kuti maphunziro awiri kapena atatu adzafunika kuti akwaniritse zotsatira zomwe mukufuna.

Ndikofunikira kugwiritsa ntchito chigamba, kuyang'anira malingaliro ena. Ngati atagwiritsidwa ntchito molakwika, palibe zotsatira. Ndi malamulo ati omwe akuyenera kutsatiridwa?

1. Malo omwe muyenera kumata chigamba (pafupi ndi navel kapena pa phazi) ayenera kutsukidwa bwino ndi madzi. Ngati pali tsitsi m'derali, kuchotseratu kwawo kumafunikira. Izi zikuyenera kuchitika kuti muthe kuchotsa chiphokoso popanda kupweteka.
2. Katemera ayenera kutsegulidwa munthawi yake. Sizovomerezeka kutseguliratu pasadakhale kuti kutseguke kwa nthawi yayitali.
3. Mukakokomeza chigamba kuti mupeze zothandiza pazinthu zochizira m'magazi, mutha kupanga gawo lochulukirapo la malo omwe lakhomereredwa.
4. Ndikulimbikitsidwa kuchotsa chigamba pambuyo pa maola khumi.
5. Mukachotsa, ndikofunikira kuyeretsa khungu la zotsalira zomata bwino.
6. Tsiku lililonse amangokhala chigamba chatsopano.

Kodi ndizoyenera kugula chigamba, kodi pali phindu lililonse pazogwiritsa ntchito?

Ndikwabwino kuyitanitsa chigamba pamawebusayiti opanga ovomerezeka, kuti musapeze zabodza. Ndemanga zoyipa zomwe zimapezeka pa intaneti ndizogwirizana kwambiri ndi kugula kwamtundu wotsika.

Kafukufuku wazachipatala adachitidwa ndi akatswiri aku Germany, momwe odwala oposa 3,000 omwe adakhudzidwa. Anagwiritsa ntchito chigambachi kwa mwezi umodzi, ndipo zotsatira zake zinali zabwino kwambiri.

Pafupifupi onse omwe adatenga nawo nawo phunziroli anali ndi shuga wambiri pafupi. Zizindikiro za matendawa zidazimiririka, thupi lonse limayenda bwino.

Kuchita kwapamwamba kotereku, mosakayikira, kumawonetsa kuyenera kwa kugwiritsa ntchito kwake.

Matenda aku China amathandizira kwambiri mkhalidwe wa odwala omwe ali ndi matenda ashuga, kotero mutha kuzindikira njira iyi. Chachikulu ndikugula chinthu chabwino, ndiye kuti chingapindulitse thupi.

Matenda osokoneza bongo

Aliyense amene wadwala matenda osokoneza bongo amamva kuwawa ndi mantha osaletseka. Matenda a shuga ndi amodzi mwa matenda oyipa kwambiri komanso owopsa. Ngati atasiyidwa, mavuto akulu ngakhale imfa imatha. Ndikofunika kwambiri kuzindikira matendawa poyamba ndikuyamba chithandizo msanga.

Matenda a shuga pakali pano ali pa nambala wachiwiri pambuyo pa oncology potengera kuchuluka. Matendawa akufotokozedwa akusowa kwa insulin, yodziwika ndi kuphwanya kwa kagayidwe kazakudya, kamene kamayambitsa kuchuluka kwa shuga m'magazi ndi mkodzo. Kuchita zachinyengo ndikuphwanya chakudya, mapuloteni, mafuta, metabolism. Thupi la munthu pang'onopang'ono limayamba kusokonekera.

Mpaka posachedwa, odwala adapulumutsidwa kokha ndi mankhwala a hypoglycemic. Koma chidziwitso cha anthu chikuyenda patsogolo motero pulayimale yapadera ya Ji dao idapangidwa.

Kodi chigamba chimagwira bwanji?

Opanga aku China, opanga mankhwala osokoneza bongo, amagwiritsa ntchito ukadaulo wosavuta. Chigoba cha matenda a shuga ndi mankhwala a mahomoni omwe ali ndi mawonekedwe amakono. Chovala chimakhala chodzaza ndi zochokera ku zitsamba zachilengedwe. Chomata chikaphatikizidwa ndi khungu, zida zake kuchokera pamenepo zimadutsa m'matumbo ndikulowa m'magazi. Njira yakuchiritsirayi imakhala yoyenera kwa anthu omwe amawopa kumwa jakisoni ndipo sakonda kumwa mapiritsi. Chigamba kuchokera ku matenda ashuga chidzakhala chipulumutso chenicheni kwa makolo omwe mwana wawo ali ndi matendawa (pambuyo pake, ana ambiri amawopa jakisoni). Kugwiritsa ntchito chigamba cha ku China cha matenda ashuga sikumabweretsa vuto.

Patsamba lake, wopanga mankhwalawa amakopa chidwi cha makasitomala kuti chigambacho ndibwino kumangirira pamimba m'mchombo ndi phazi. Chowonadi ndi chakuti malo ofunikira kwambiri amthupi ndi mphamvu amakhazikika kuzungulira malowa. Dera lachifundo lazungulira msomali limafunikira chisamaliro chapadera, liyenera kusamalidwa bwino. Malo amtunduwu amalimbikitsidwa kuti azitenthetsedwa popanda kukonzekereratu.

Madokotala amagwiritsa ntchito hypersensitivity ya malowa popanga mankhwala. Mankhwala ndi mafuta amakhala bwino ndipo amatengeka mosavuta m'magazi, chifukwa chake zotsatira zoyenera kuchokera kwa iwo zimawoneka mwachangu. Mapazi ake, ndi chisonyezo champhamvu cha ziwalo zonse zamkati. Zapezeka m'malo opitilira 60 mosiyanasiyana. Zikawululidwa bwino, zizindikiro zosasangalatsa za matenda am'mimba zimatha, ndipo njira yothandizira mankhwalawa imathamanga.

Zotsatira zamatenda a ku China pankhani ya matenda ashuga zimadalira njira yapadera yomwe imatsimikizira kuti magawo ake amaperekedwa mthupi la wodwala. Chida ichi chimalimbikitsidwa ndi ochiritsa aku China kuti agulire anthu omwe ali ndi matenda amtundu wa 2 komanso a 2. Ntchito yayikulu ya chigamba ndi kupewa zovuta zazikulu za matenda oyambitsidwa. Othandizira odwala matenda opatsirana mankhwala achi China amakhalanso ndi zinthu zina zopindulitsa. Kuphatikiza:

• amatsuka poizoni ndi poizoni
• kumalimbitsa chitetezo chathupi
• amathetsa kusakhazikika kwa mahomoni,
• amasangalatsa mtima ndipo amathandizira minofu yamtima,
• amachulukitsa kukula kwa makoma a mtima,
• amachepetsa cholesterol
• Matenda a magazi.

Matenda a shuga ndi matenda opatsirana, omwe pokhapokha ngati achire atha kuvulaza ziwalo zambiri zamkati. Matendawa amakhala ndi mayankho olakwika pamitsempha yamagazi ndi masomphenya. Zizindikiro zake sizinganyalanyazidwe. Pomwe chiwonetsero choyambirira cha matenda ashuga, endocrinologists amalimbikitsa kuyamba kukonza mankhwalawa.

Zizindikiro za matenda ashuga oyambira sizothandiza kwenikweni mpaka munthu saganiza zopita kwa dokotala. Chiwopsezo chachikulu ndikuti kukhala ndi moyo wopanda nkhanza kumakhazikika (monga momwe zimakhalira ndimankhwala osavomerezeka). Munthu saona kusintha kwa kapamba ndipo sakudziwa kuti akuyenera kuwongolera kuchuluka kwa shuga m'magazi. Amapitilizabe kumwa mowa komanso kusuta ndudu, samasamalira boma la chakudya ndi zakumwa. Kusintha kwa ma trophic kumachitika m'thupi lathu komanso ziwalo zamkati. Zotsatira zoyipa zaumoyo. Pali shuga wambiri m'magazi, ndipo chifukwa chake pali zizindikiro zingapo zosasangalatsa:

• kukodza kumachitika pafupipafupi
• kuthamanga kwa magazi kukwera
• kutopa kosalekeza kumawonekera
• ngati palibe chithandizo chamankhwala, kuchuluka kwa shuga kwa magazi kumakwera mpaka 7-8 mmol / l,
• Kuwonongeka kwamaso kumachitika (makamaka m'malo ovuta, khungu lonse limayamba),
• ntchito yaimpso imalephera,
• wodwala ndi wonenepa kwambiri
• Mkhalidwe wamitsempha yamagazi (makamaka m'munsi yam'munsi) umasintha kwambiri
• edema imayamba, pomwe pamatuluka ming'alu ndi zilonda pakhungu.
• Ngati mulibe chithandizo, matendawa kapena matenda ashuga amayamba.
• matenda ashuga mwa amuna amakhala chifukwa cha zovuta za potency.

Mavuto onse omwe afotokozedwa pamwambapa akhoza kupewedwa. Kuti muchite izi, wodwala ayenera kuyamba kukonza chithandizo cha matenda ashuga panthawi. Kuphatikiza pa mankhwala oyambira omwe amapezeka ndi endocrinologist, mankhwala ena angagwiritsidwe ntchito. Chigoba chachi China chothandiza komanso chotsika mtengo chimapereka zotsatira zabwino zochizira.

Wopanga ndodo yolimbana ndi matenda a shuga akuti chida ichi chitha kugwiritsidwa ntchito ngati mankhwala odziimira pawokha, ndikuchotsa mankhwalawo. Akatswiri azachipatala ndi ma endocrinologists amapereka lingaliro labwino ku chodabwitsachi. Amapangitsa chidwi cha anthu odwala matenda ashuga kudziwa kuti chigamba cha matenda ashuga chimakhala chokhacho m'zomera, motero zimathandiza kuchotsa zizindikilo zonse za matenda ashuga. Mankhwalawa amathandizira thupi la wodwala, limakhudza bwino zomwe zimachitika komanso thanzi lawo.

Chigoba cha matenda a shuga ndi prophylactic kwa odwala omwe akufuna kuthetsa vuto lawo. Madokotala amalimbikitsa kugwiritsa ntchito mankhwalawa limodzi ndi insulin mankhwala ndi mapiritsi a mahomoni. Chigoba chimakhazikika pamunthu wodwala, chimateteza chitetezo cha mthupi, komanso chimalepheretsa kukula kwa zovuta komanso zosasinthika zamatenda a shuga. Anthu omwe ali ndi matenda ashuga ayenera kukumbukira kuti kuwongolera momwe thupi liliri kuyenera kukhala kosalekeza. Kugwiritsa ntchito chigamba cha ku China kungathandize kupewa zovuta za matenda ashuga, kusintha magwiridwe antchito amkati komanso kupewa kulephera kwawo. Kugwiritsa ntchito chigamba cha matenda ashuga kupewetsa kukula kwa chikomokere komanso matenda owopsa.

Pafupifupi onse omwe anaphunzira nawo adabwezeretsa kuchuluka kwa shuga m'magazi. Zizindikiro zazikulu za matendawa zinazimiririka, ndipo mkhalidwe wa thupi la wodwalayo unasintha kwambiri. Chifukwa chake, kukhudzika kwakukulu kwa mankhwala achilendo achi China komanso kuvomerezeka kwa momwe amagwiritsidwira ntchito pochizira matenda ashuga kwatsimikiziridwa.

Chigamba, chomwe chinapangidwa ndi opanga aku China, chikusintha kukhala njira ina yabwino kuposa mankhwala akuluakulu a shuga. Ndibwino kuti muthe kukhazikika pamatenda ndi kukhalabe ndi kamvekedwe ka thupi.

Chiwopsezo cha shuga cha ku China chimapezeka m'mitundu ingapo pamsika. Wodziwika kwambiri wa iwo ndi JiDao. Ogwiritsa ntchito ambiri ali ndi chidwi chofuna kudziwa ngati chida ichi chikugwira ntchito bwino polimbana ndi matenda ashuga?

Ubwino waukulu wopangidwa ndi mtengo wotsika mtengo wopangidwa ndi China wopanga ndi wabwino, womwe umachiritsa thupi lonse. Zosakaniza zolimbitsa thupi zimalowetsedwa m'thupi pang'onopang'ono, kudutsa m'mitsempha yamagazi zinthu zofunika kwa thupi. Wachinyamata Wamatenda Atiyani a ku China Jows>

Ubwino wa JiDao ndi monga:

• Kupanda kuvulazidwa kwathunthu (mulibe zosakaniza zamkati za ku China, zitsamba zachilengedwe zokha),
• kugwiritsidwa ntchito kwa akatswiri azaka zam'mbuyomu kuti apange mankhwala,
• chigamba cha China sichikuvulaza m'mimba ndi chiwindi cha m'mimba,
• mankhwala sawononga khungu,
• Samangokhala ndi shuga wokha, komanso zovuta zoyambitsidwa ndi matendawa.
• kukopa kwa chinthu cha ku China kumapitirirabe maphunziro atatha,
• malonda adapangidwa ndi kampani yotchuka yaku China yomwe imayendetsa zinthu mosamalitsa,
• Chogulitsachi chili ndi ziphaso zonse zofunikira.

Chigoba chilichonse cha ku China chomwe chimagulitsidwa pa tsamba lovomerezeka chimatetezedwa ndikudziyika. Kukhalapo kwa maziko omatira kumakupatsani mwayi kuti musinthe makonzedwe anu pakhungu lanu.

Zomwe zikuluzikulu za JiDao Adhesive Plaster ndi:

• licorice muzu
• kubzala mbewu za mpunga,
• wopambana,
• rhizomes utsi ndi kuchepa magazi.

Zithandizo zonse zochiritsira ndizoyenera, ndipo zimatsimikizira kugwira ntchito bwino kwa mankhwalawa. Njira yogwiritsira ntchito chigamba cha Chitchaina ndichosavuta. Zake zogwira ntchito zimalowa m'magazi kudzera pores pakhungu pambuyo poyikula minofu yaying'ono.

Kupangidwa Kwazinthu

Chigoba cha matenda a shuga chili ndi mankhwala osiyanasiyana:

1. Muzu wa licorice. Chimodzi mwazinthu zomwe zimapezeka m'zinthu izi ndi mankhwala a steroidal saponins. Amathandizira pakupanga mahomoni. Muzu wa licorice umalimbitsa mitsempha yamagazi ndikuwongolera kuthamanga kwa magazi, umachepetsa cholesterol m'magazi, umathandizira kukhathamiritsa magazi ndi mpweya.
2. Mbewu za kufesa mpunga. Chotulutsira nthangala za mpunga ndi gawo limodzi la zigamba za matenda ashuga zaku China. Izi zimatsuka poizoni ndikuwabwezeretsanso kuchuluka kwa magazi m'magazi.
3. Trihozant. Amadziwika kuti ndi mitundu 50 yabwino kwambiri yaku China yazomera zamankhwala. Zokhudza banja la dzungu, zimathandizira thupi ndikubwezeretsa chitetezo chathupi. Kuchotsa trichosant ku chomera ndikothandiza kwambiri pochiza matenda ashuga.
4. Muzu wa Anemarrena umathandizira kuchepetsa shuga m'magazi, umachepetsa zovuta za matenda ashuga, ma toni ndikuthandizira minyewa ya impso ndi chiwindi ndi michere.
5. Rhizome ya nsomba zosuta. Anthu omwe ali ndi matenda ashuga nthawi zambiri amamva chidzalo m'mimba, kupweteka kwa hypochondrium. Zizindikiro zoterezi zikuwonetsa ntchito yovuta ya chiwindi. Kusunthika kwa ndulu kumakwiyitsa mseru, kusanza kapena kusenda ndi mkaka wowawasa. Muzu wa chomera cha koptis umaletsa kuwonetsa kusakondweretsa koteroko.

Zomera zonse zomwe zatchulidwazi zimapindulitsa thupi. Ndi chithandizo chawo, mitsempha yamagazi imatsukidwa, anti-yotupa imatheka, chitetezo chokwanira chimakhudzidwa.

Wopanga m'badwo watsopano wa antidiabetesic agents amatsimikizira kuti zinthu zomwe adapanga zimakhala zothandiza pakupanga ndi kufinya kwa gawo la mahomoni a insulin. Ndikuphwanya njirayi zomwe ndizomwe zimayambitsa matendawa. Pankhaniyi, patch ndikulimbikitsidwa kuti igwiritsidwe ntchito ngati othandizira achire. Kwa odwala matenda ashuga, ndikwabwino kulandira upangiri waomwe amakupatsani chithandizo chamankhwala musanagwiritse ntchito matenda ashuga.

Onetsetsani kuti mukufunsa wogulitsa kachitchaina kuti akupatseni chiphaso kuti musagule chinthu chobera. Pa tsamba lovomerezeka la wopanga, ziphaso zonse ndi ziphaso zaumboni zimaperekedwa.

Kugwiritsa ntchito chigamba pochiza matenda ashuga kumakhala kothandiza kwambiri ngati mawonekedwe azitsamba asankhidwa moyenera, ndipo mulingo wa mankhwalawo umakhala bwino. Opanga amagwiritsa ntchito matekinoloji amakono ndi zida zapamwamba kwambiri kuti apange zinthuzo. Zomwe zimapangidwazo zimadalira odwala onse omwe ali ndi matenda ashuga komanso endocrinologists.

Kupewa matenda a shuga

Zigawo za ku China za odwala matenda a shuga zimaphatikizanso zachilengedwe zomwe zimachokera kuzomera. Chifukwa cha izi, kugwiritsa ntchito bwino mankhwalawa komanso kupewa matenda a endocrine kumatheka. Njira zodzitetezera kuti muchepetse kuopsa kokhala ndi matenda ashuga ndizofunikira kwa iwo omwe ali ndi matenda oterewa m'mabanja awo (mayi, bambo, agogo).

Chiwopsezo chakuti matendawo awonekera mwa mwana ndi 65%. Izi zimakwera mpaka 90% ngati makolo onse ali ndi matenda ashuga. Matenda amtundu wa endocrine amatha kupezekanso mwa anthu onenepa kwambiri, omwe ali ndi vuto loopsa kapena la kapamba (thupi lomwe limayambitsa kupanga timadzi timene timene timakhala ndi shuga).

Chifukwa chake, kupewa matenda ashuga ndikofunika kwambiri kwa anthu omwe ali pachiwopsezo. Popewa kupezeka kwa matenda opatsirana, ndikokwanira kuchitira zochizira miyezi 6 iliyonse pogwiritsa ntchito chigamba cha China. Mtengo wake ndi wotsika, motero njira zodzitetezera zimachitika popanda kuwononga ndalama za pabanja. Komanso musaiwale zakufunika kochezera pafupipafupi kwa endocrinologist. Athandizanso pakapita nthawi kupewa matenda akuchulukirachulukira.

Malangizo ogwiritsira ntchito

Patch ya shuga ya ku China yopanga matenda a shuga yalandila ndemanga zambiri kuchokera kwa odwala ndi madokotala m'mabungwe osiyanasiyana azachipatala. Akatswiri amalimbikitsa kuti aliyense amene agwiritsa ntchito chida ichi amata chigamba pafupi ndi msomali kapena phazi.

Zigawo za chigambacho zimalowetsedwa m'mwazi mwachangu ngati zaphimbidwa pafupi ndi navel. Koma ndikofunikira kukumbukira kuti khungu m'dera lino la thupi ndiwosakhazikika, choncho musanayambe kugwiritsa ntchito mankhwalawa, muyenera kuyesa ndi kachidutswa kakang'ono ka zomatira. Chidachi chitha kugwiritsidwa ntchito pokhapokha ngati magawo ake samayambitsa kukula kwa thupi lawo, limodzi ndi kufiira, kuwotcha komanso kuyabwa. Ngati panthawi ya mayeso gluing munthu akumva zizindikiro zosasangalatsa, ndiye kuti mankhwala aku China ndi bwino osagwiritsa ntchito pochiza matenda a shuga.

Wopanga amaliza chigamba cha mankhwala osokoneza bongo kuti agwiritse ntchito ku Russia. Iyenera kuphunziridwa mosamala musanayambe mankhwala pakhungu. Malizitsani mikhalidwe ingapo yotsatira yomwe mwawonetsedwa kuti mugwiritse ntchito bwino mankhwala:

1. Konzani khungu pamalo omwe mungalumikizane ndi mankhwalawa. Yeretseni bwino ndikupukuta m'dera mozungulira navel ndi thaulo womira m'madzi ofunda. Kenako yikani ndi nsalu yoyera. Ngati pali tsitsi m'malo osankhidwa, chotsani musanapatse chigamba. Onetsetsani kuti mwasamba m'manja musanayambe njirayi.
2. Tsegulani phukusi lomwe lili ndi chigamba cha shuga cha ku China. Chitani izi musanayambe kugwiritsa ntchito mankhwalawa pazolinga zake kuti zomwe zimatuluka zisasinthike.
3. Pa gawo lophatikizika la malonda pali pepala loteteza. Chotsani, kenako khungani mankhwalawa pakhungu la malo osankhidwa a thupi. Pambuyo pake, chitani minofu yaying'ono m'derali kuti muyambitse magazi. Izi zikuthandizira zinthu zamankhwala kuti zisafike pakhungu.
4. Yesani kunyamula chigamba kwa maola 8-12. Kenako chotsani pang'onopang'ono ndikupukuta ndi nsalu yotsala pamalo pomwe anakonzerapo pogwiritsa ntchito sopo ndi madzi ofunda.
5. Yembekezerani tsiku limodzi, kenako ndikulunga chigamba chatsopano pamalo omwewo pakhungu.

Kutalika kochepa kwa njira yochiritsira yogwiritsa ntchito chigamba cha matenda ashuga aku China ndi masiku 8. Koma ndikofunika kulandira chithandizo kwa masiku 24-31. Mwambiri, nthawi yamankhwala pogwiritsa ntchito pulasitiki yomatira ya China komanso kuchuluka kwa maphunziro kumagwirizanitsidwa payekhapayekha, ndi dokotala wopita.

Malingaliro odwala

Anthu omwe adayesa kale zotsatira za matenda a shuga pawokha, amalankhula za iwo modabwitsa. Wina amakonda kwambiri mankhwalawa, anthu ena amakhulupirira kuti mankhwalawa ndiwosakanikirana. Izi zikufotokozedwa ndikuti msika udadzaza ndi nsomba za zomwe zidapangidwa koyambirira. Anthu omwe sakusangalala ndi kuchuluka kwa chigamba cha ku China adachigula kwa ogulitsa osakhulupirika. Mpaka pano, tsamba lokhalo laopanga lokha ndi lomwe limapereka chigamba cha matenda ashuga awa, chomwe chili ndi satifiketi yoyenera komanso chitsimikizo chaopanga.

Mavuto onse omwe odwala matenda ashuga (enuresis, mtima, stroke, thrush) amakumana nawo posakhalitsa atagwiritsa ntchito mankhwala ochokera ku China opanga atha kapena amatheratu. Zizindikiro zovuta za matendawa zimachepa, osawonongeka kwambiri ndi odwala matenda ashuga.

Pali lingaliro losiyana pankhani ya mankhwalawa. Anthu omwe sanagule chigamba cha matenda ashuga achi China pa tsamba lovomerezeka, ndikufufuza zinthu zotsika mtengo, adagula chinthucho kwa osadalirika, pazinthu zomwe sizingadalirika. Atakhumudwa ndi mankhwalawo, ndipo akumva "zosefukira" zamankhwala zabodza paokha, odwala otere amatsimikizira aliyense kuti zomwe zimayambitsa matenda ashuga ndizopepuka. Amakhulupirira kuti opanga ndi ogulitsa amapanga ndalama kuchokera kwa odwala matenda ashuga. Mokumana ndi zachinyengo, odwala amalimbikitsa kuti asatsatsegule chifukwa sizikhala ndi zotsatira zabwino mthupi. Iwo ati chigamba sichimangoyambitsa kuchuluka kwa shuga m'magazi, komanso zimapangitsa kuwonongeka kwakukuru m'moyo wabwino.

Chifukwa chachikulu chotsutsana pa tepi yomatira ya matenda ashuga ndikuti Web tsopano imapereka unyinji wanyinji wa zinthu zoyambirira zaku China. Kugula chinthu chabodza sikothandiza kwa odwala matenda ashuga, ndipo nthawi zambiri kumayambitsa kuvulaza kwambiri. Akatswiri azachipatala apanga malingaliro oyenera kwa iwo omwe akufuna kugula pulasitala wapamwamba kwambiri komanso wogwira ku matenda ashuga osagwera mumisampha ya onyoza.

1. Wogulitsa amayenera kukhala ndi layisensi kapena satifiketi ya malonda akewo ndi malonda ake, ndipo wopanga yekha ndiye amene ali ndi zikalata zoyambirira.
2. Gulani chigamba cha matenda ashuga achi China kokha pamalo ogulitsira ovomerezeka a intaneti.

Udindo wa madotolo

Madotolo amapereka ndemanga zabwino kwambiri za chigamba chomwe chimachiritsa matenda ashuga. Ma endocrinologists ndi akatswiri odziwa zamatsenga amatsimikizira kuti chigambacho chingakhale njira ina yochizira. Itha kugwiritsidwa ntchito ngati mankhwala odziimira pawokha.

Akatswiri amakhulupirira kuti matenda a shuga a G-Tao amathandizira odwala. Mu kapangidwe kake, imakhala ndi zigawo zokha zachilengedwe zomwe zimachokera, zomwe zimakhudza bwino mkhalidwe wamkati wamunthu wodwala matenda a shuga.

Chimodzi mwazifukwa zomwe zotsatira za patch pa matenda ashuga sizibweretsa zotsatira zake ndikugwiritsa ntchito kosakwanira. Madokotala amalimbikitsa kutenga chithandizo chokwanira chamankhwala a matenda a shuga kuti awone zotsatira zake. Ngati munthu ayika chigamba kamodzi, ndiye kuti amasiya mankhwalawo, ndikuyambiranso. Kumbukirani kuti kugwiritsa ntchito pafupipafupi mothandizidwa ndi wopanga kungakuthandizeni kupeza chithandizo chamankhwala.

Wopanga akuti mankhwalawo omwe adapanga amapatsidwa mphamvu zapadera ndipo amathandizira kuchotsa mitundu yonse ya matenda a shuga. Akatswiri azachipatala, omwe apatsidwa maphunziro angapo azatsopano zamankhwala, amatsimikizira izi. Inde, chigamba chokhazikitsidwa ndi zitsamba zachomera chimadziwika bwino ndipo chimapezeka m'zamankhwala.

Endocrinologists, omwe odwala awo agula kale zomatira zopangidwa ku China, atsimikizireni kuti mankhwalawo ndi othandiza komanso opindulitsa. Mankhwalawa ali ndi katundu woletsa, amathandiza machitidwe ofooka amkati. Kugwiritsa ntchito chigamba pochiza matenda osokoneza bongo popanda mankhwala ofunikira sikungachititse kuti mukhale ndi thanzi labwino. Malinga ndi endocrinologists, njira yothandizira mankhwalawa pogwiritsa ntchito chigamba cha anthu a ku China chithandiza kuiwalako za matendawa, kuti muzimva ngati munthu wathanzi.

Kugula?

Odwala omwe ali ndi matenda a "shuga" nthawi zambiri sakhala ndi chidziwitso chodalirika chokhudza kuyitanitsa chigamba cha anthu a ku China, ndipo ndingagule kuti mankhwalawa. Zindikirani kuti muma pharmacies bandi-band yothandizirayi sikugulitsidwa. Izi ndichifukwa choti abizinesi opanda chinyengo amapanga pulasitala wabodza wambiri ku China, ndipo zinthu zabodza zidapezeka m'mitolo ambiri ku Russia. Chifukwa chake, wopanga adayamba kugulitsa njira yeniyeni ya matenda ashuga mwanjira yothandizira gulu lokha patsamba lawebusayiti. Pogula malonda pano, mutha kudzitchinjiriza ku mabodza ndikuwunikira ntchito yatsopano.

Kuti muyike dongosolo ndikugula malonda, lembani mafomu ofunsira oyenera patsamba laopangayo. Wogwiritsa ntchito adzakuyimbirani foni yodziwitsidwa kuti mufotokozere zambiri. Pambuyo povomereza kuti mugula, dikirani kuti mutumize mankhwalawo ndikulipira katunduyo ku positi yapafupi.

Zoyambirira kapena zabodza?

Kugula chigamba cha matenda a shuga ndi kwa aliyense amene akudwala, kapena ali pangozi. Mankhwalawa angakuthandizeni kuti mukhale ndi thanzi komanso kusamala masiku ano. Ndikwabwino kusasungira chithandizo, chifukwa kuthandizira pochiritsira kumatengera mtundu wa mankhwala. Zinthu zotsika mtengo nthawi zambiri zimakhala zachinyengo.

Madandaulo ambiri pa kusakwaniritsidwa kwa zigamba za China kwa anthu odwala matenda ashuga ndiwokhudzana ndi mfundo yoti odwala akugulitsa fake. Kodi ndizotheka kusiyanitsa pulasitiki yoyambirira yotsutsana ndi mankhwala osokoneza bongo? Yankho la funsoli ndilokopa chidwi kwa anthu ambiri omwe ali ndi matenda ashuga omwe safuna kuwononga ndalama.

Pali zizindikiro zitatu kuti mukuyesera kugulitsa mbodza yapa shuga.

1. Mankhwala ndi otsika mtengo. Zotheka kuti wogulitsa amapereka zotsika mtengo zomwe sizigwirizana ndizomwe zimapangidwa koyambirira.
2. Wogulitsayo sangapereke chilolezo chogulitsa katunduyo ndi satifiketi yoyenera ya malonda omwewo.
3. Woimira intaneti wosadziwika akuyesera kukugulitsirani gulu lalikulu lamapulasitiki othandizira matenda a shuga pamtengo wapadera.

Osagula mankhwala ngati chidziwitso chimodzi kapena zingapo pamwambapa zapezeka. Achifwamba, kugwiritsa ntchito mwayi wotsimikizika wa munthu yemwe ali ndi matenda ashuga, amapindula ndipo "amapanga ndalama" kuchokera pamavuto ake. Musadalire kuti ogulitsa omwe amapereka malonda "ndiotsika mtengo kuposa omwe amapanga."

Tsopano mukudziwa chomwe chigamba cha shuga cha ku China chiri. Ndi njira yeniyeni yothana ndi shuga. Chigamba ndi mankhwala othandiza omwe amathandiza munthu wodwala matenda ashuga kukhazikika. Mankhwalawa amalandila zowunikira zambiri, koma zimachitika chifukwa cha chinyengo chomwe amagwiritsa ntchito omwe amapanga. Mankhwala azitsamba abodza a shuga amagulitsidwa kuti apindule.

Ndikwabwino kuyitanitsa chigamba cha anthu odwala matenda ashuga ku webusayiti yovomerezeka, kuti asanyengedwe. Musanagule, funsani kwa dokotala kuti athe kusintha njira yolandirira kale.

Mfundo za chigamba.

Kugwiritsa ntchito chigamba cha ku China kwatsimikizira kufunikira kwake pothandizira matenda ashuga. Kupambana kwakukulu kunatheka chifukwa chodziwa zamankhwala akale akummawa komanso zamakono zamakono. Pansi pa chigamba pamakhala zodzaza ndi mankhwala omwe amalowa pakhungu kupita mkati. Pamodzi ndi magazi, zinthu zofunikira zimazungulira m'matumbo ndikulowa osowa, odwala omwe ali ndi matendawa, olowa m'chigawo chilichonse cha thupi.

Zopopera zamankhwala opaka mankhwala, omwe zimagwiritsidwa ntchito patsinde, zimapangitsa kuchuluka kwa shuga m'magazi a wodwalayo.

• zinthu zachilengedwe zopangidwa ndi zomera,
• sizivulaza ziwalo zamkati, monga m'mimba ndi chiwindi,
• yosavuta kugwiritsa ntchito, ingotsamira pakhungu,
• safuna kutsatira mlingo,
• ili ndi mphamvu kwa nthawi yayitali,
• amachotsa zovuta zomwe zimapezeka pakadwala,
• ntchito yopanda ululu.

Kuphatikizika kwa chigamba cha China

Ubwino wawukulu wa Ji dao ndi mwachilengedwe wazinthu zonse zomwe zimabweramo, ndizozizwitsa zamankhwala a ku Tibet. Amakhala ndi chidwi pa chamoyo chonse. Kuthamanga kwa magazi kumapangidwa ngati kosakhazikika, shuga amachepetsa, mahomoni amawongolera, zinthu zovulaza zimathetsedwa, ndipo chitetezo cha mthupi ndi minofu imalimbitsidwa.

1. Trihozant ─ chitetezo chachikulu cha chitetezo chathupi.
2. Mizu ya licorice ─ imayang'anira zomwe zili mu cholesterol mu hematopoietic system, imalimbitsa mitsempha yamagazi, komanso imathandizira kuthamanga kwa magazi.
3. Mbeu za mpunga ─ kuchotsa zonse zosafunikira mthupi, yeretsani ndi kamvekedwe.
4. Coptis rhizome ndi wofunikira pantchito ya chiwindi ndi m'mimba, ndipo m'mimba mwake mumachitika zambiri.
5. Anemarrhena muzu ─ kuchiritsa elixir womwe umadyetsa ziwalo zonse zamkati.

Kugwiritsa ntchito bwino chigamba

Chigoba cha ku China chimagwiritsidwa ntchito m'njira yodutsa, ndiye kuti, iyi ndi njira yothandizira pochotsa zinthu zamankhwala kudzera pakhungu popanda kuvulaza. Iwo amene akufuna kuti athetse matenda osachiritsika, odwala matenda ashuga ayenera kuyesa pulasitala Ji dao. Choyamba, muyenera kuphunzira mosamala malangizo omwe aphatikizidwa kuti musaphonye mfundo zofunika.

1. Konzani mosamala malo ozungulira navel, gwiritsani khungu ndi thaulo kapena chofinya, chotsani tsitsi lowonjezera.
2. Tsegulani phukusi lokha musanagwiritse ntchito.
3. Tsegulani thumba mosamala, chotsani filimu yoteteza kuchitsulo, gwiritsani chigamba pakhungu ndikulimbikira pang'ono masekondi angapo. Kuti mankhwala azitsamba azilowa mosavuta m'zigawo zoyendera magazi, malo oyenera ayenera kutetezedwa pang'ono.
4. Nthawi yotsegulira chigamba ndi maola 10-12, mutachotsa chigamba, mankhwalawa pakhungu ndi madzi ofunda.
5. Gwiritsani ntchito chigamba tsiku lililonse kwa masiku 28.

Njira imodzi yokhazikika siyokwanira, motero ndikofunika kuchita magawo awiri a ntchito. Nthawi yomweyo, ndikofunikira kuwongolera kuchuluka kwa shuga m'magazi.

Zoyenera Kugwiritsa:

• tsankho
• mimba ndi kuyamwa,
• ana ochepera zaka 12
• matenda a pakhungu pakhungu la malo ogwiritsira ntchito.

Zowonjezera

Chigoba cha ku China chili ndi zina zowonjezera zabwino. Cholinga chake chachikulu ndikuchiritsa odwala matenda ashuga, koma akatswiri amadziwa zabwino zingapo:

• pali kuchepa kwa cholesterol m'magazi,
• kuthamanga kwa magazi kwabwerera mwakale
• thupi limatsuka poizoni,
• Makoma a zotengera alimbitsa,
• chitetezo chathupi m'thupi chimapangidwanso,
• njira yowongolera mahomoni bwino.

Mfundo zazikuluzikulu zakusiyana pakati pa zoyambilira ndi zabodza

Chofunikira kwambiri pakuchotsa kwa matenda owopsa mpaka kalekale ndikudalira ochiritsa aku China komanso mankhwala akumwa.

Ndikofunikira kukumbukira chidziwitso chofunikira kuti simuyenera kufunafuna malo omwe amapereka kuti mugule katundu pamtengo wotsika. Zosachepetsedwa zimatha kuwonetsa kuti siabwino. Chifukwa chake, tiyenera kuyesa kugula chigambacho m'masitolo odziwika omwe ali ndi zikalata zonse zotsimikizira kuthekera kwa kugwiritsa ntchito zachilengedwe. Izi kupewa kupewa zabodza, chifukwa chinthu chopanda bwino chitha kuwononga thanzi lanu.

Mtengo wapakati wamtundu pafupifupi ruble 1500-2000. Wotsatsa akagulitsa kapena kugula, mtengo wokwera, ndiye izi ziyenera kuchenjeza ogula ndipo ndibwino kukana kugula. Chifukwa chake, ndikwabwino kuyesetsa kugula choyambirira chomatira.

Makampani amakono azachipatala amapereka mitundu ingapo ya mankhwala opangira odwala matenda ashuga. Koma monga kafukufuku wambiri wasonyeza, pali mankhwala ochepa ngati amenewo. Odwala amakhumudwa ndipo amataya chiyembekezo cha machiritso. Mapiritsiwo samathandiza, ndipo jakisoni wa insulin amakhala kwakanthawi kochepa. Chifukwa chake, ndikufuna kudalira maphikidwe akale aku China omwe ayesedwa kwazaka zambiri. Matenda a shuga ndiovuta kwambiri kuthana nawo, mpaka posachedwapa, amadziwika kuti ndi matenda osachiritsika. Chithandizo cha zitsamba zaku China chitha kuthandiza anthu odwala. Inde, ndikofunikira kuyendetsa zakudya, khalani oleza mtima ndikukhulupirira zotsatira zabwino.