Zotsatira za shuga wamagazi pa 22-22

Mtengo wa glucose m'magazi omwe ali ndi matenda a shuga amatha kufikira 22 mol / l ndikukwera.

Chizindikiro chachikulu chotere chimawonetsa kukula kwa matenda.

Ngati mfundozo zikukula mpaka kufika pamlingo wotere, ndikofunikira kuti mufufuze ndi kudziwa zoyambitsa zake.

Kuchepetsa kuchuluka kwa shuga kumachitika pokhapokha pogwiritsa ntchito zovuta zovuta potsatira zakudya.

Makalata ochokera kwa Owerenga

Agogo anga akhala akudwala matenda a shuga kwa nthawi yayitali (mtundu 2), koma posachedwapa mavuto atuluka pamiyendo ndi ziwalo zamkati.

Mwangozi ndidapeza nkhani pa intaneti yomwe idapulumutsa moyo wanga. Ndidalumikizidwa kumeneko kwaulere pafoni ndipo ndidayankha mafunso onse, ndikuuzidwa momwe ndingachitire ndi matenda ashuga.

Patatha milungu iwiri atatha kulandira chithandizo, agogo aja adasinthiratu momwe akumvera. Ananenanso kuti miyendo yake sikupweteka komanso zilonda zake sizinayende; sabata yamawa tidzapita ku ofesi ya dotolo. Falitsa ulalo wa nkhaniyo

Nthawi kapena kupatuka

Ngati kuchuluka kwa glucose m'magazi kumachokera ku 22-22.9 mmol / l, chizindikiro ichi chimawonedwa ndikupatuka kuchoka pazomwe zimachitika, izi zikuwopseza kukulitsa kupatuka. Kuyerekeza kwa kuchuluka kwa shuga m'magazi kumaonetsedwa patebulo.

Kuwonjezeka kwa kuchuluka kwa shuga m'magazi a shuga kungayambitse zovuta:

• Kupitilira kwa ketoacidosis kapena mankhwala a metabolic,
• mkhalidwe
• lactic acidotic chikomokere.

The Symbomatology ya zovuta amawonetseredwa chimodzimodzi kwa odwala osiyanasiyana, ngakhale ali ndi zaka zingati. Zovuta zamtunduwu zimawoneka modzidzimutsa, zikupita patsogolo mwachangu ndipo zimatha kuyenda m'mitundu yovuta m'maola ochepa chabe.

Powona chizindikiro chazovuta za zovuta za matenda a shuga, ndikofunikira kufunafuna chithandizo chamankhwala mwachangu.

Zotheka

Zinthu zosiyanasiyana zitha kupangitsa kuchuluka kwa shuga m'magazi kufika pa 22 mmol / L.

Izi zikuphatikiza:

• zotsatira za thupi la chikonga,
• kudya
• kupsinjika mtima
• kuchuluka kwa ntchito,
• kulimbitsa thupi kwambiri
• kusamba.

Perekani kuchuluka kwa ndende zina zomwe zili ndi matenda a shuga:

Kuzindikira kwa shuga - ingomwani tsiku lililonse.

• thyrotoxicosis,
• neoplasms mu kapamba,
• kapamba
• khansa matenda a chiwindi,
• kupitilira kwa matenda opatsirana,
• kumwa mankhwala
• matenda ashuga nthawi ya bere,
• vuto la mtima
• angina pectoris
• kuvulala kwamtopola
• opaleshoni m'mimba,
• zotupa zam'magazi a endocrine dongosolo.

Zomwe zimapangitsa kuti shuga achulukane m'magazi ndizovuta pakuchitika kwa mitsempha ndi ma endocrine, chifukwa ndi omwe amachititsa kuti shuga azilowa m'maselo. Njira ngati izi sizichitika, ndiye kuti pali zochuluka kwambiri za zinthuzi m'magazi.

Ntchito yayikulu yothetsa shuga yayikulu ndikuchotsa chomwe chinayambitsa kuchuluka kwa shuga.

Kafukufuku wazachilengedwe

Nthawi zambiri zokwanira kupereka magazi ndi mkodzo ku labotale, izi ndizofunikira kutsimikizira kupezeka kwa shuga.

Zotsatira zake zikuwonetsa kupanga kosakwanira kwa pancreatic insulin ndi kuwunika kowonjezera kwa glycosylated hemoglobin kumafunika. Mumkodzo, kupezeka kwa matupi a ketone, omwe amawonetsa mtundu wa 1 shuga, amatsimikizidwanso.

Glycosylated hemoglobin assay

Hemoglobin imalowa mu mawonekedwe a glycosylated mchikakamizo cha glucose, omwe amaphatikizidwa m'maselo ofiira a magazi ndi chinthu ichi. Kusinthana kwathunthu kwa maselo ofiira m'magazi kumachitika mu masabata 12. Chifukwa chake, potengera kusanthula uku, adotolo amalandila kusinthasintha kwa shuga m'magazi. Malinga ndi zomwe zimapezeka phunziroli, mtundu wa shuga umatsimikizika, pafupifupi kuchuluka kwa shuga m'magazi kumaperekedwa patebulo.

Kuzindikira sikutanthauza kukonzekera koyambirira, kusanthula kungachitike pambuyo chakudya. Kuti muwone bwino kwambiri zotsatira zake, kusakhalako kwa chimfine kapena matenda opatsirana mwezi watha ndikofunikira.

Kuyesedwa kowonjezereka kwa ma antibodies kupita ku zinc zoyendera kungathandize kuzindikira mtundu 1 wa shuga.

Mayeso a kulolera a glucose

Chiyesero chimagwiritsidwa ntchito pozindikira matenda ashuga, amachitidwa kwa amayi omwe ali ndi masabata 24 kapena 28. Musanayambe kudyetsa, ndikofunikira kudya osamwa chilichonse kwa maola 10, kudetsedwa kumachitika kokha pamimba yopanda kanthu.

Timapereka kuchotsera kwa owerenga tsamba lathu!

Poyamba, zitsanzo zoyambirira za zinthu zachilengedwe zimatengedwa kuti zidziwitse kuchuluka kwa shuga. Pambuyo poti wodwalayo agwiritsa ntchito kuchuluka kwa shuga. Pambuyo maola 2, kuphatikiza kowonjezera magazi kumachitika ndipo kutsekeka kwa glucose kumatsimikizidwira mkati mwake. Malinga ndi zotsatira zomwe zapezeka, matendawa atsimikiza:

Pogwiritsa ntchito kuyesa kwa glucose, mutha kuzindikira mayiko omwe ali ndi matenda ashuga.

Zoyenera kuchita kuti muchepetse shuga

Pamene kuchuluka kwa glucose kuli pa 22.9 mmol / l ndi kupitilira, malamulo ena ayenera kutsatiridwa:

• Ikani wodwala kumbali yake. Pankhani ya kusanza, ndikofunikira kuchotsa unyinji wonse mkamwa kuti muchepetse kutsimikizika kwa wodwalayo.
• Ndikofunikira kuyambitsa mtundu wa insulin ndikupatsa wodwala zakumwa zambiri.
• Ganizirani kuchuluka kwa shuga pakatha theka lililonse la ola.
• Pambuyo pa maola awiri, yambitsani kuchuluka kwa insulin ngati pakufunika.
• Pofuna kutaya mtima, yang'anirani kupuma.

Zizindikiro zikafika zachilendo, ndikofunikira kuwunikira kuti mudziwe zomwe zimapangitsa kuthamanga kwa magazi m'magazi.

Ngati pali mtundu umodzi wa shuga wa matenda, njira yotalikirapo ya moyo ndiyofunika, wodwalayo ayenera kulembetsa ndi endocrinologist. Dokotala adzakuphunzitsani kupereka jakisoni ndikuwerengera bwino kuchuluka kwa insulin. Miyezi isanu ndi umodzi iliyonse, anthu omwe ali ndi matenda ashuga amafunika kukayezetsa zina.

Pankhani yakukula kwa mtundu wa 2 matenda, ndikofunikira kumwa mankhwala kuti muchepetse shuga.

Kudumphadumpha mu glucose kumatha kuchitika motsutsana ndi matenda ena oyambitsidwa. Pankhaniyi, ndikofunikira kuthetseratu matenda akuluakulu ndipo shuga ibwerera mwakale.

Kuti muthane ndi zovuta za matenda ashuga, muyenera kutsatira zakudya zoyenera ndikusiya zizolowezi zoyipa. Anthu omwe amakhala pafupi ndi odwala matenda ashuga ayenera kudziwa momwe angachitire ndi kuchuluka kwa shuga, momwe angapangire moyenera, popeza ndi kuchuluka kwa glucose mpaka 22.8 mmol / L, zovuta zovuta za matenda a shuga zimatha kupita patsogolo.

Matenda a shuga nthawi zonse amayambitsa zovuta zakupha. Mwazi wamagazi ochulukirapo ndi woopsa kwambiri.

Aronova S.M. adafotokoza za chithandizo cha matenda ashuga. Werengani kwathunthu

Shuga wamagazi 20 chochita ndi momwe mungapewere vuto la hyperglycemic

Odwala omwe ali ndi matenda ashuga amakakamizidwa kuwongolera magazi awo. Ndikusowa kwambiri kwa insulini, mulingo umatha kukwera mpaka 20 mmol / l ndikukwera.

Ndikofunikira kuchepetsa manambala a glucometer, apo ayi vutolo lithe ndipo munthu atha kukumana ndi vuto la hyperglycemic. Mulingo wathu wamwazi ndi 20, zoyenera kuchita ndi momwe mungapangire matenda ake mwachangu, akatswiri athu akuuzani.

Zotsatira za vuto la hyperglycemic

Mukapezeka ndi matenda a shuga, kuyeza shuga m'magazi kumalimbikitsidwa tsiku lililonse. Ngati mukumva kuti simusangalala, mutha kuyeza kangapo patsiku. Njira yosavuta yopulumutsa imapulumutsa wodwala ku vuto la hyperglycemic.

Ngati wodwala sataya shuga munthawi, kusintha kumawonedwa:

1. Zowonongeka zamkati wamanjenje,
2. Zofooka, kukomoka,
3. Kutayika kwa ntchito zoyambira Reflex,
4. Coma pa maziko a shuga wambiri.

Madokotala nthawi zonse amatha kuchotsa wodwala pamutuwu, chifukwa chake zonse zimatha ndi imfa. Ndikofunika kuzindikira kuchuluka kwa shuga munthawi ndikuyimbira foni dokotala nthawi yomweyo.

Nthawi zina, kuthana ndi mankhwala ena ndi ena kapena kusintha mulingo wothandiza kumathandizira kupulumutsidwa kwa glucose mwadzidzidzi.

Kukula kwambiri kwa shuga 20mmol / l kumayendera limodzi ndi zizindikiro:

• Kuda nkhawa kumachuluka, wodwalayo amaleka kugona,
• Chizungulire chowonekera chimawonekera
• Munthu amakhala woopsa, kufooka kumawonekera,
• Kukoka pafupipafupi
• Machitidwe amvekere, mawu, kuwala, kusokonekera,
• M ludzu ndi kuuma kwa nasopharynx
• Madontho amawoneka pakhungu
• Khungu loyera
• Miyendo yanga ndiyodontha kapena yopweteka
• Munthuyo wadwala.

Kuwoneka kwa zizindikiro zingapo kuyenera kuyambitsa nkhawa kwa abale ake. Ndikulimbikitsidwa kuyesa msanga msanga komanso kufunsa dokotala.

Zizindikiro zowonjezereka zimawonekera nthawi yomweyo chikumbumtima chisanachitike:

1. Fungo la acetone kuchokera mkamwa
2. Wodwalayo amasiya kuyankha mawu,
3. Kupuma pafupipafupi
4. Wodwala amagona.

Kugona musanachitike hyperglycemic coma kuli ngati kukomoka. Munthu samayankha kukuwa, kuunika, kusiya kuyenda munthawi ndi malo. Kugwedeza mwadzidzidzi kwakanthawi kumachotsa munthu kwakanthawi, koma nthawi yomweyo amagwa. Wodwalayo adagonekedwa m'chipinda cha odwala omwe akuyesetsa kupulumutsa moyo wake.

Nthawi zambiri chikomokere cha matendawa chimatha kupezeka mosavuta kwa odwala omwe ali ndi mtundu woyamba wa matenda ashuga. Ndi mtundu wachiwiri, ndikofunikanso kuwona njira zotetezeka. Kutsatira dongosolo la tsiku ndi tsiku, kudya mokwanira, kugwiritsa ntchito mankhwala pafupipafupi komanso kuyeza tsiku lililonse kwamagazi a shuga kumathandiza kupewa izi.

Zomwe zimatsogolera kukula kwa shuga

Wodwala yemwe ali ndi matenda a shuga, Zizindikiro za glucometer 20 komanso kupitirira mmol / l zimatha kuyambitsidwa ndi zinthu zakunja:

kukana kutsatira zakudya kapena kudya zakudya zosaloledwa,

• Kulephera kuchita masewera olimbitsa thupi
• Kupsinjika, kutopa pantchito,
• Zizolowezi zovulaza: kusuta, kumwa mowa, kugwiritsa ntchito mankhwala osokoneza bongo,
• Vutoli
• Sichinachitike panthawi jekeseni wa insulin,
• Kugwiritsa ntchito mankhwala oletsedwa kwa odwala matenda ashuga: kulera, steroid, okodzetsa amphamvu.

Zinthu zamkati zimapangitsanso kulumpha kwakuthwa mu shuga mwa wodwala matenda ashuga.

Zina mwazomwe zimayambitsa mtima ndizomwe zimachitika:

1. Kusintha kwa dongosolo la endocrine, lomwe limasintha magawo a mahomoni,
2. Kusintha kwa kapangidwe ka pancreatic,
3. Kuwonongeka kwa chiwindi.

Pewani kuchuluka kwa shuga mwadzidzidzi kumatha kutsatiridwa ndi chakudya ndikumamwa mankhwala apanthawi yake. Odwala matenda ashuga sayenera kuchita masewera olimbitsa thupi pang'ono. Kamodzi kapena kawiri pa sabata, ndikulimbikitsidwa kuti mukacheze zolimbitsa thupi.

Zipangizo za Cardio zoyenera kulongedza: ma treadmill, oars. Zochita zolimbitsa thupi zimachitidwa moyang'aniridwa ndi wophunzitsa. Kugwiritsa ntchito ngati katundu wamakalasi a yoga kapena masewera olimbitsa thupi kuti musunge msana. Koma makalasi amayenera kuchitikira kumalo osankhidwa mwapang'onopang'ono motsogozedwa ndi wophunzitsa zamankhwala.

Momwe mungayesedwe

Osati nthawi zonse zisonyezo za mita ya shuga wamagazi zingafanane ndi zenizeni. Odwala kunyumba satenga njirayi mosamala, ndipo kapu ya chakumwa chokoma kapena chidutswa cha chokoleti chimatha kusintha glucometer. Chifukwa chake, ngati shuga yayikulu ya 20 mmol / L kapena apamwamba akukaikira, kuyesedwa kwa labotale ndikulimbikitsidwa.

Choyamba, ndikofunikira kutenga kuyezetsa kwamitsempha yamagazi kuchokera kumitsempha.. Kulondola kwa zotsatirazi kumatengera njira zokonzekera. Pamaso pa njirayi, tikulimbikitsidwa:

• Osamadya chilichonse maola 10 musanadye,
• Sitikulimbikitsidwa kuyambitsa zakudya kapena mbale zatsopano m'zakudya masiku atatu asanachitike,
• Osamapereka magazi a shuga panthawi ya nkhawa kapena kukhumudwa. Kusintha kwakuthupi kapena m'malingaliro kumatha kubweretsa kulumpha kwakanthawi mu shuga wamagazi,
• Pamaso pa njirayi, munthu ayenera kugona bwino.

Nthawi yoyamba kuchuluka kwa shuga kumayendera wodwala pamimba yopanda kanthu. Zizindikiro pamtunduwu siziyenera kupitirira 6.5 mmol / l. Ngati mulingo wadutsa, wodwalayo amatumizidwa kuti awunikenso. Ikuwona kulolera kwa shuga m'thupi.

Osatengera zomwe zikuwonetsa pambuyo pakupereka magazi koyamba, kuwunikira kowonjezereka kumalimbikitsidwa pamagulu otsatirawa:

1. Anthu opitilira 45
2. Mafuta 2 ndi 3 madigiri,
3. Anthu omwe ali ndi mbiri ya matenda ashuga.

Kuwunikira kwa kulolerana kwa shuga kumachitika m'njira zotsatirazi:

• Wodwala amapatsidwa shuga kuti amwe,
• Pakatha maola awiri, magazi amatuluka kuchokera m'mitsempha.

Ngati, pambuyo pamtolo m'thupi, zizindikiro za shuga ndi 7.8-11.0 mmol / l, ndiye kuti wodwalayo ali pachiwopsezo. Amupangira mankhwala ochepetsa shuga ndi zakudya zamafuta ochepa.

Ngati chizindikiro ndi katundu wa 11.1 kapena 20 mmol / l, ndiye kuti matenda a shuga apezeka. Wodwala amafunikira chithandizo chamankhwala ndi zakudya zapadera.

Kusanthula kunyumba kuli ndi kulondola kwa 12-20% kutsika kuposa mu labotale.

Kuchepetsa zolakwika, malamulo otsatirawa amatsatiridwa:

1. Pamaso pa njirayi, ndikofunika kuti musadye chilichonse kwa maola 6,
2. Pamaso pa njirayi, manja amasambitsidwa bwino ndi sopo, apo ayi mafuta ochokera m'matumbo amatha kusokoneza.
3. Pakadulamo chala, dontho loyamba limachotsedwa ndi swab thonje, siligwiritsidwa ntchito pakuwunika.

Zimachepetsa kulondola kwazomwe zimagwiritsidwa ntchito ndi zida zapakhomo komanso kuti zimangogwira ndi plasma.

Thandizo loyamba kwa ovulala

Onse am'banja la wodwala yemwe ali ndi matenda ashuga ayenera kudziwa momwe angathandizire chithandizo choyamba kuti adumphe mwadzidzidzi shuga.

Thandizo loyamba limaphatikizapo zochita:

1. Itanani anthu ambulansi nthawi yomweyo
2. Ngati wodwala ataya chikumbumtima, ndiye kuti ndikulimbikitsidwa kuyika mbali yoyenera. Onetsetsani kuti lilime siligwa, ndipo munthuyo sauma.
3. Ndikulimbikitsidwa kumangolankhula ndi wolakwiridwayo kuti asatope,
4. Apatseni supuni kuti amwe tiyi wamphamvu.

Zakudya zoyenera monga kupewa

Zakudya zoyenera ndizothandiza woyamba wodwala matenda ashuga.

Ndi misinkhu yambiri ya shuga, zinthu zonse zimalimbikitsidwa kuti zigawidwe m'magulu awiri: kuloledwa komanso zoletsedwa, malinga ndi tebulo:

Kamodzi pamwezi, kagawo ka chokoleti chakuda chokhala ndi mafuta a nyemba za cocoa a 70% amaloledwa.

Sizoletsedwa kuti odwala matenda ashuga azimwa zakumwa zilizonse zokhala ndi zakumwa zoledzeretsa. Zogulitsa zilizonse zotsirizidwa, chakudya cham'msewu sichimachotsedwa pamenyu. Chakudyacho chizikhala ndizinthu zachilengedwe zokha zomwe zimakonzedwa kunyumba.

Shuga wamagazi 20, chochita, zotsatirapo za vuto la hyperglycemic komanso momwe mungapereke thandizo kwa wodwala, owerenga athu adaphunzira. Musachite mantha. Wovutitsidwa amapatsidwa thandizo loyamba ndipo adayitanidwa.

Kungowunikira pafupipafupi kuchuluka kwa shuga m'magazi kumene kungakupulumutseni pazotsatira zosasangalatsa. Ndipo kutsatira malangizo a dotolo komanso kudya moyenera kumakhala kupewa kwambiri shuga komanso kuwonjezera thanzi la munthu wodwala matenda ashuga.

Mwazi wa magazi 20 choti muchite ndi momwe mungapewere vuto la hyperglycemic Lumikizanani ndi kufalitsa kwakukulu

Shuga ya magazi 22: zikutanthauza chiyani, zotsatira zake ndi chiyani, ndi kuchita

Ngati wodwala wapezeka ndi shuga 22 komanso pamwambapa, ndiye kuti izi zikuwonetsa kupita patsogolo kwamatenda ndi matenda.

Mulimonse momwe zingakhalire, ndikuwonetsa zizowonjezera zotere, ndikofunikira kuti mupimidwe mozama, kukhazikitsa chomwe chikuyambitsa kupatuka kwakukulu ndikuyamba kusintha momwe ziliri.

Mankhwalawa amatengera zinthu zambiri ndipo amachitika mokwanira. Onetsetsani kuti wodwalayo ayenera kutsatira zakudya ndipo, ngati kuli kotheka, amwe mankhwala.

Zomwe zimatsogolera pakuwonjezeka

Matenda a shuga ndi matenda amtundu wa endocrine omwe amafunikira kuwunika nthawi zonse. Ndi matenda awa, wodwalayo nthawi zonse amakhala akukweza shuga m'magazi.

Ngati simukonza matendawo, ndiye kuti izi zitha kukhala ndi zotsatirapo zoipa. Pachifukwa ichi, tikulimbikitsidwa kuti mupereke magazi nthawi zonse shuga.

Kwa izi, sizofunikira nthawi zonse kupita ku labotale, mutha kugwiritsa ntchito chipangizo chapadera kunyumba - glucometer. Woopsa milandu, wodwala adzaikidwa insulin.

Shuga wokwera amatchedwa hyperglycemia. Koma matendawa sangathe kutchedwa kuti matenda. Zoyambitsa zosiyanasiyana zimatha kupangitsa kuti shuga azikula - zachilengedwe komanso zam'thupi.

Mwa munthu wathanzi, shuga amatha kuwonjezera chifukwa chodzetsa nkhawa monga:

• mkati mwa maola 2-3 mutadya,
• pamavuto, nkhawa, nkhawa komanso kugwira ntchito molimbika.
• pambuyo olimbitsa thupi kwambiri
• chifukwa cha kusuta
• pamaso pa azimayi.

Chifukwa chake, kuti mupeze zotsatira zenizeni zofufuzira, ndikofunikira kuti mupereke magazi m'mawa, pamimba yopanda kanthu. Komanso, izi zisanachitike, simuyenera kusuta, kumwa mankhwala aliwonse, mowa, zilizonse zolimbitsa thupi siziyenera kupatula.

Choyambitsa matenda ambiri ndi shuga. Kuchulukako kudzatengera mtundu wa matenda. Kumbukirani kuti kuchuluka kwa glucose kumayendetsedwa ndi machitidwe amanjenje ndi endocrine. Chifukwa chake, njirayi ikasokonekera, ndiye kuti shuga imasiya kulowa m'maselo, ndikuyamba kudziunjikira mopitirira muyeso.

Mtundu woyamba wa matenda ashuga, kuphatikizidwa kwa glucose kumachitika chifukwa kapamba sangathe kutulutsa insulin, yomwe imayambitsa shuga. Izi pathology ili ndi njira yopangira chilengedwe cha autoimmune, ndiko kuti, maselo omwe amatenga nawo gawo popanga insulin amawonongedwa ndi zinthu zamagulu owononga chitetezo.

Ndi mtundu wachiwiri wa matenda amtundu wa endocrine, timadzi tambiri tomwe timapanga timadzi tambiri timatulutsa, koma palibe mgwirizano ndi maselo. Maselo mwina pang'ono, kapena osazindikira insulini konse, shuga samalowamo ndikuyamba kudziunjikira m'magazi, ndipo maselo "amafa ndi njala".

Kuphatikiza pa nthendayi ya endocrine system, glucose okwera amapezeka mwa odwala omwe ali ndi ma pathologies monga:

• Thirotooticosis.
• Pancreatitis ya pachimake kapena yotupa mtundu, neoplasm mu kapamba.

• Matenda osiyanasiyana ndi zotupa zoyipa m'chiwindi.
• Matenda opatsirana. Kuchulukaku kumachitika chifukwa cha tizilomboti toyenda m'matupi tambiri.
• Kumwa mankhwala omwe amatha kuwonjezera shuga, monga njira zakulera, okodzetsa, ndi ena.
• Matenda a shuga panthawi yobala mwana.

Komanso, wodwalayo amatha kuwonjezereka kwakanthawi pang'ono chifukwa cha kugunda kwamtima, kupweteka kwambiri, kutentha, angina pectoris, kuvulala kwam'mutu, komanso chifukwa chothandizira opaleshoni pamimba.

Mulimonse momwe zingakhalire, ngati vuto lili ndi vuto, odwala azitha kukhalapo, zomwe ziyenera kumuchenjeza wodwalayo ndikumukakamiza kuti apimenso.

Ngati wodwalayo amakhala ndi shuga wambiri mthupi mwake, ndiye kuti matendawa angayambike.

Zodziwika kwambiri ndi:

• Thukuta lamphamvu.
• Kukodza pafupipafupi.
• Kutopa kosafunikira, kugona kwambiri.
• Udzu wokhazikika.
• Kuchepetsa thupi mwachangu ndi chakudya chochepa komanso osachita masewera olimbitsa thupi.
• Zowonongeka.
• Mavuto ndi khungu.

• Kusanza, kugwedezeka, kuperewera, ndi chizungulire.

Mwa abambo, pakhoza kukhalanso kuphwanya kugonana.

Ngati wodwalayo ali ndi zingapo mwazizindikiro zomwe zaperekedwa pamwambapa, ndikofunikira kupereka magazi kuti adziwe. Mukasiya kuyesedwa ndi kulandira chithandizo, izi zimatha kukubweretserani mavuto.

Mavuto owopsa amatha kuchitika ndi kuchuluka kwambiri kwa shuga m'thupi. Amapezeka mwa odwala omwe ali ndi matenda a shuga 1. Amatha kuyambitsa kupuma komwe kumadziwika ndi kuwonongeka kwa dongosolo lamanjenje lamkati.

Amadziwika ndi mawonekedwe monga:

• Matenda a CNS omwe akupita patsogolo mwachangu,
• kukomoka pafupipafupi
• malingaliro ambiri amayamba kuzimiririka.

Kusokera kosiyanasiyana komwe kumalumikizidwa ndi njira za metabolic pamitengo yokwezeka kumatha kubweretsa kuperewera kwa magazi.

Zowopsa zomwe zimapangitsa kuti pakhale zovuta zapakati pamatenda opatsirana, kupsinjika, kuchuluka kwa matenda opatsirana, kuwonongeka kwa chakudya ndi matenda a shuga, kuwonjezera masewera olimbitsa thupi, komanso kugwiritsa ntchito mankhwala ena.

Wodwala akapezeka kuti ali ndi chikomokere, ndiye kuti izi zitha kupha. Chifukwa chake, muzochitika zotere, ndikofunikira kuchitira mankhwala munthawi yake. Zizindikiro zoyambirira za chikomokere ndi izi: kutulutsa mkodzo kwambiri, ludzu lalikulu, cephalgia, kutopa kwambiri ndi kufooka. Ngati sanatenge kanthu, ndiye kuti zitha kuwonjezeredwa zizindikiro, monga: ulesi, chikumbumtima chododometsa, kugona tulo.

Mavuto amachedwa a glucose okwera amayamba chifukwa cha kusokonezeka kwakutali mu ndende yabwino. Mavuto ambiri omwe amapezeka pamwambapa ndi matenda ashuga retinopathy, matenda ashuga komanso matenda ashuga.

Pofuna kupewa chitukuko cha matenda a endocrine ndi dongosolo lamanjenje, kuti muchepetse zovuta, ndikofunikira kutsatira njira zopewera:

1. Ndi matenda amtundu woyamba, tikulimbikitsidwa kuperekera insulin nthawi zonse. Mtundu wachiwiri, muyenera kumwa mankhwala omwe amathandizira kupanga insulin ndi kapamba ndikubwezeretsa kuthekera kwa maselo kunyamula insulin yawo.
2. Ndikulimbikitsidwa kuti muzikhala ndi zakudya zoyenera komanso zopatsa thanzi nthawi zonse. Zakudya zapadera zimaperekedwa kwa wodwala, zomwe zimatanthawuza kupatula kwathunthu shuga ndi zina zilizonse zomwe zimachokera. Thanzi liyenera kukhala lokhazikika komanso lolemekezeka. Ndikofunika kuyang'anira zipatso ndi ndiwo zamasamba.

Komanso, kuchepetsa shuga m'magazi, mutha kugwiritsa ntchito mankhwala achikhalidwe. Musanagwiritse ntchito, ndikulimbikitsidwa kufunsa katswiri, chifukwa zovuta zimatha kuchitika.

Momwe mungapangire msanga komanso mwachangu magazi?

Mukakhala ndi shuga wambiri, sikuti ndimangokhala thanzi labwino, komanso owopsa thanzi.

Ngati shuga wambiri atenga nthawi yayitali, izi zimatha kubweretsa zovuta zazifupi zam'mimba - matenda ashuga ketoacidosis ndi hypersmolar coma.

Pakanthawi kochepa, koma kuwonjezeka pafupipafupi m'magazi a magazi kumavulazanso mitsempha yamagazi, impso, maso, miyendo. Ndi chifukwa cha izi kuti zovuta zimayamba pang'onopang'ono.

Ngati mwachulukitsa shuga wamagazi (chikhalidwe ichi chimatchedwa hyperglycemia) - muyenera kudziwa momwe mungazibweretsere pansi moyenera - mpaka 4,8 - 6.5 mmol / lita. Ngati mungachepetse osaganizira, mutha kutsika kwambiri ndiku "kugwa" kukhala malo owopsa kwambiri m'thupi - mu hypoglycemia.

Tiona zina mwazomwe mungachite kuti muchepetse shuga m'magazi posachedwa.

Zizindikiro ziti za shuga wambiri?

Choyamba muyenera kuonetsetsa kuti muli ndi shuga wambiri. Zizindikiro zapamwamba za hyperglycemia ndi izi:

• Kumva ludzu kwambiri.
• Nthawi zambiri mumayamba kupita kuchimbudzi kukakodza.
• Pakamwa panga pakumva zowuma.
• Lethargy ndi kutopa kumakula (chizindikiro ichi chokha sichingadalire, chifukwa chitha kuchitika ndi hypoglycemia).
• Mumakhala wosakwiya, simusangalala.

Yang'anani shuga yanu yamagazi

Ngati muli ndi matenda ashuga ndipo mukumwa mankhwala omwe amachepetsa shuga ndipo amatha kuyambitsa hypoglycemia, ndikofunika kuti muyeza shuga mumagazi anu ndi glucometer musanayambe kutsitsa ndikuwabwezeretsa ngati abwinobwino. Izi zikuyenera kuchitika pofuna kupewa zina za shuga wochepa kuti asatengedwe chifukwa cha hyperglycemia. Izi ndizofunikira kwambiri ngati mukuthandizidwa ndi insulin.

Onetsetsani kuti mumayeza shuga kuti zitsimikizidwe kuti zimakwezedwa.

Ngati simunadziyese nokha shuga m'magazi - werengani nkhaniyi Momwe mungayesere shuga m'magazi: Zizindikiro, malangizo okuyeza ndi glucometer.

Kodi ndiyenera kupita liti kuchipatala?

Ndikofunika kudziwa kuti kuchuluka kwambiri kwa glucose m'magazi kungakhale koopsa ku thanzi, chifukwa chake simuyenera kubweretsa nokha, koma muyenera kuyitanitsa ambulansi.

Ngati pakamwa panu mumanunkhira ngati acetone kapena zipatso, ndiye kuti mwayamba kudwala matenda ashuga ndipo mutha kuchiritsa moyang'aniridwa ndi dokotala.

Ndikupezeka ndi shuga wambiri (oposa 20 mmol / lita), vuto lovuta kwambiri komanso loopsa la matenda ashuga limakulanso - hypersmolar coma. Β Panthawi izi, simukuyenera kugwetsa shuga nokha, koma muyenera kuyimbira foni dokotala.

Jakisoni wa insulini athandizira kutsitsa shuga wamagazi ambiri (koma izi sizoyambira)

Ngati akukupatsani insulin, njira imodzi yochepetsera shuga yanu ndiyo kubaya insulini.

Jakisoni wa Insulin - Njira Yofunika Kwambiri Yothira Magazi A shuga

Komabe, samalani, chifukwa insulin imatha kuyamba kugwira ntchito pambuyo pa maola 4 kapena kupitirira apo, ndipo panthawiyi mkhalidwe wa wodwalayo ungakulire kwambiri.

Ngati mungaganize zokhala ndi shuga wambiri ndi insulini, gwiritsani ntchito insulin yochepa kapena yochepa kwambiri. Mitundu ya insulin iyi imayamba kuchita zinthu mwachangu kwambiri. Koma samalani, monga Kugwiritsa ntchito bongo mopitirira muyeso kumatha kuyambitsa hypoglycemia, ndipo kumatha kukhala koopsa, makamaka musanakagone.

Kuchepetsa shuga m'magazi kuyenera kukhala pang'onopang'ono. Pangani jakisoni ang'onoang'ono a insulin m'magawo atatu, kuyeza shuga m'magazi aliwonse theka la ola ndikuyika mulingo wochepa wa insulin mpaka shuga ibwerere mwakale.

Ndi ketoacidosis, mudzafunika kuthandizidwa

Ngati simunadziwe shuga woletsa, sikuletsedwa kudzipatula popanda magazi. Kumbukirani kuti insulin si chidole ndipo chingaike moyo pachiswe!

Kuchita masewera olimbitsa thupi Sizothandiza Nthawi Zonse Kuchepetsa shuga

Kuchita masewera olimbitsa thupi kumatha kuthandizira kuchepetsa shuga m'magazi anu, koma pokhapokha magazi anu akachulukitsidwa pang'ono ndipo mulibe hyperglycemia kapena ketoacidosis.

Chowonadi ndi chakuti ngati muli ndi shuga wambiri musanayambe kuchita masewera olimbitsa thupi, zimawonjezereka kwambiri kuchokera pakuchita masewera olimbitsa thupi.

Chifukwa chake, njirayi siili yofunikira poteteza matenda a glucose.

Mu kanema uyu, Elena Malysheva amafotokoza njira zochepetsera shuga.

Momwe mungabweretsere msanga shuga wambiri ndi wowerengeka azitsamba?

Kumbukirani kuti wowerengeka azitsamba amachepetsa shuga pang'onopang'ono, ndimangogwiritsa ntchito ngati othandizira komanso othandizira. Zithandizo zina zachikhalidwe simudzatha kubweretsanso shuga munthawi yochepa.

Mwachitsanzo, amalemba kuti bay tsamba limatsitsa shuga. Mwina zili choncho, koma mankhwalawa sachepetsa msanga magazi anu, makamaka ngati muli nawo pamwamba pa 10 mmol / lita.

Zithandizo za anthu ozizwitsa zimakhulupirira, monga lamulo, kwa iwo omwe adayamba kudwala matenda ashuga ndipo sakudziwa zenizeni. Ngati mukutsutsana ndi mankhwalawa ndi mapiritsi a insulini kapena kutsitsa shuga, ndiye kuti yesetsani kumwa wowerengeka, kenako kuyeza shuga. Ngati izi sizikuthandizani, itanani madokotala.

Imwani madzi ambiri

Ngati shuga wanu wamagazi ndiwokwera kwambiri, thupi lanu limayesetsa kuchotsa shuga owonjezera m'magazi kudzera mkodzo. Zotsatira zake, mufunika madzi ambiri kuti mudzinyonthoze ndikuyamba kudziyeretsa nokha. Imwani madzi abwino bwino, imwani ambiri, koma osapitilira, chifukwa Mutha kumwa zakumwa zam'madzi ngati mumamwa malita angapo a madzi kwakanthawi kochepa.

Madzi ndikofunikira, koma dziwani kuti simungathe kutsitsa shuga wambiri ndi madzi nokha. Madzi ndi gawo lofunikira polimbana ndi shuga ambiri mthupi.

1. Ngati muli ndi matenda a shuga 1 ndipo mukudziwa kugwiritsa ntchito bwino mankhwala a insulini, tengani jakisoni ang'onoang'ono a insulini, kuyeza shuga m'magazi anu theka lililonse la ola kapena ola limodzi ndikubwezeretsani kwazonse. Imwani madzi ambiri.
2. Ngati muli ndi matenda a shuga a 2, mankhwalawa omwe amachepetsa shuga sikuthandizani, koma simunadzipatse insulin, itanani dokotala. Simungayambe nokha mankhwala a insulin.
3. Ngati kuchuluka kwa shuga m'magazi anu kwakwera koyamba - osayesera kuti mudzitsikire nokha mothandizidwa ndi zochitika zolimbitsa thupi, kumwa kwambiri madzi kapena mtundu wina wa mankhwala wowerengeka. Ngati simunapezeke ndi matenda a shuga, koma shuga wanu wakwera, funsani dokotala nthawi yomweyo, osayesa kubweretsa shuga kunyumba, monga izi zimatha kubweretsa ketoacidosis kapena chikomokere.

Shuga wamagazi kuyambira 22 mpaka 22.9: ndizowopsa ndipo muyenera kuchita chiyani?

Matenda a shuga ndi matenda omwe amadziwika ndi nthawi yayitali komanso amafunikira kuwunikira nthawi zonse kuti muchepetse zovuta zomwe zingayambike. Kuwongolera kumachitika ndikumwa mankhwala, insulin, zakudya.

Ngati mukupatuka pa njira yolimbikitsidwa, musamwe mankhwalawo nthawi yake kapena musamamwe jakisoni, ndiye kuti pali kuwonjezeka kwa glucose mthupi la munthu, kukhala bwino kumakulirakulira, chiopsezo cha chikomokere chikuchulukirachulukira.

Mwazi wamagazi ukakhala ndi zaka 22, zotsatira zake zimakhala zosayembekezereka kwambiri.Ngati simuletsa ntchito yowonjezera shuga pakapita nthawi, ndiye kuti izi zimapangitsa kuti pakhale matenda a shuga, ketoacidosis, kulemala, ngakhale kufa.

Matenda a shuga angayambitse zotsatira zoyambirira komanso mochedwa za vuto linalake, zina zomwe sizingasinthe. Chifukwa chake, ndikofunikira kulingalira zovuta zingapo za matenda, ndikupeza momwe mungathanirane nawo.

Shuga pamwamba pamagulu 22: zovuta zowopsa

Matenda a shuga ndi matenda opatsirana, omwe amadziwika chifukwa chophwanya shuga m'magazi. Mitundu yodziwika bwino ya shuga ndi yoyamba komanso yachiwiri.

Muzochita zachipatala, pali mitundu ya matenda a shuga, monga Lada ndi Modi shuga, koma ndi osowa. Mwina pa chifukwa choti nthawi zambiri pamakhala zolakwika pakuzindikira kwawo.

Choopsa chachikulu komanso chowopsa ndichomwe chimayambitsa matenda oyamba. Chowonadi ndi chakuti izi ndizovuta zomwe zimawopseza moyo wa wodwalayo.

Ganizirani zovuta zamatenda a shuga:

• Mwazi wamagazi wopitilira mayunitsi 22 ungayambitse kukula kwa ketoacidosis. Ndipo mkhalidwe wamtunduwu ndi chotsatira cha kuchuluka kwa zinthu za metabolic m'thupi. Nthawi zambiri amapezeka mu mtundu wa 1 odwala matenda ashuga.
• Hyperglycemic mkhalidwe - kuchuluka kwa shuga m'magazi, pamwambapa omwe amadwala matenda ashuga. Vutoli limapezeka kawirikawiri kwa okalamba omwe ali ndi matenda a shuga a 2.
• Mkhalidwe wa hypoglycemic umadziwika ndi kuchepa kwambiri kwa shuga mu thupi. Dzikoli lili ndi mitundu iwiri ya odwala matenda ashuga. Zifukwa: Mlingo wolakwika wa insulin, mankhwala.
• Lactacidic coma imadziwika ndi kudzikundikira kwa lactic acid m'thupi la munthu. Milandu yambiri imawonedwa mwa anthu odwala matenda ashuga atatha zaka 50.

Ziyenera kunenedwa kuti mtundu wovuta wa zovuta m'matendawa umadziwoneka mu chithunzi chimodzi cha matenda, onse akulu ndi odwala ochepa. Matenda aliwonse owopsa amatha kuchitika mwadzidzidzi, kupita patsogolo mofulumira, kupita koopsa patatha maola ochepa.

Ngati thanzi lanu layamba kufooka kwambiri, zizindikiro zomwe tafotokozazi zikuzindikiridwa, ndikulimbikitsidwa kuti mupite kuchipatala msanga.

Mavuto aakulu chifukwa cha shuga

Ngati zovuta zopezeka ndi matenda osachiritsika zimatha kukhala mwadzidzidzi, chifukwa cha momwe thupi limakhalira ndi kuchuluka kwambiri kwa magazi m'thupi, ndiye kuti izi sizili choncho.

Wodwala akakhala ndi shuga wambiri, yemwe amasintha kuchokera ku 15 mpaka 22, vutoli silimatha popanda kufufuza.

Kuchuluka kwa shuga kwa nthawi yayitali kumakhudza ziwalo zonse zamkati ndi machitidwe, kusokoneza kwambiri magwiridwe ake. Komabe, ziwalo zolimbana ndizowonongeka. Awa ndi impso, maso, ndi ubongo.

Matenda a shuga:

1. Matenda a shuga a retinopathy ndi ena omwe amachitika chifukwa cha kuchuluka kwa shuga. Zochita zachipatala zimawonetsa kuti amapezeka pafupifupi 90% ya odwala. Matendawa amakhudza ziwiya za m'mimba, zomwe zimapangitsa kuti azitha kuona. Kunyalanyaza vutoli kumabweretsa khungu.
2. Nephropathy ndikuphwanya kovuta kwa magwiridwe antchito a impso. Amayamba chifukwa cha zovuta zomwe zimabweretsa mkati mwa ziwalo zowola zam'mimba ndi zam'mimba, zomwe zimapangidwa motsutsana ndi maziko a matenda okoma. Ziwerengero zimati kuchuluka kwa mavutowa ndi 75%.
3. Neuropathy - kuphwanya mafupa am'mitsempha yam'mphepete, kumachitika pafupifupi pachikondwerero chilichonse. Magawo osiyanasiyana amkati amanjenje amatha kukhala nawo pantchito yosokoneza. Ndizovuta izi zomwe zimatha kufalikira, chifukwa chomwe phazi la matenda ashuga limayamba.
4. Encephalopathy imadziwika ndi kuphwanya kwapang'onopang'ono kwa magwiridwe antchito a ubongo, chifukwa cha zovuta zoyipa zamavuto am'mthupi.

Zilonda pakhungu ndi shuga. Zotsatira zamtundu woyipa zimawoneka ngati kusintha kwamachitidwe mu epermermis. Mawonekedwe: kuzungulira kwa kutukuka kosiyanasiyana, mawanga amisinkhu, mawonekedwe abwinobwino.

Matenda a shuga. Izi ndizovuta kusintha kwa anatomical ndikugwira ntchito komwe kumachitika mu 30-40% ya anthu odwala matenda ashuga. Pathology imadziwoneka ngati mawanga pakhungu, zilonda zam'munsi, phazi, phalanges zala.

Phazi la matenda ashuga limafunikira kuchipatala msanga. Kuperewera kwa chithandizo chokwanira kumayambitsa matenda am'miyendo, chifukwa, kumadula kumachitika kuti apulumutse moyo wa wodwalayo.

Matenda a shuga enieniwo sawopseza moyo wa wodwalayo, zomwe sizinganenedwe pazovuta zina. Ichi ndichifukwa chake ndikofunikira kwambiri kulipirira matendawa, ndikuwonetsetsa shuga ya magazi nthawi zonse.

Mavuto obwera chifukwa cha matenda ashuga

Zotsatira zoyipa zomwe zimachitika chifukwa cha matenda osatha a shuga zimaphatikizira kuphwanya magwiridwe antchito am'thupi ndi machitidwe amthupi la munthu. Monga lamulo, mitsempha yamagazi ndi mathero amanjenje zimakhudzidwa koyamba.

Makoma otupa amitsempha yamagazi amakhala olimba, amachepetsa mphamvu komanso amakhala olimba mtima, amakhala ndi fragility yayitali, motero, amatha kuvulala mwachangu komanso mosavuta. Poona izi, kutulutsa magazi pang'ono kumawonedwa.

Pamalo omwe magazi amkamwa amatumphukira kwakanthawi, kwakanthawi, mawonekedwe a minofu yolumikizana. Zotsatira zakukulaku, mitsempha yamagazi imakhala yolimba, kuzindikira kwawo kumachepa, chifukwa chake, kuperewera kwa michere kumapezeka.

Popeza mitsempha yamagazi ndi mathero amanjenje zilipo mu chiwalo chilichonse chamkati, zitha kunenedwa kuti matenda a shuga amachititsa kuti thupi lonse lizigwira ntchito.

Matenda a shuga amatha kutsogolera ku angioretinopathy, chifukwa cha momwe zida zowonekera zimakhudzidwira. Njira yokhayo yothandizira kupewa izi ndi kubwezera kwakanthawi komanso kwakanthawi matenda a shuga.

Matenda okhalitsa amakhudza miyendo yam'munsi. Monga chiwalo chilichonse, mitsempha yamagazi ndi mathero amanjenje zimayamba kukhudzidwa. Kutengera ndi zomwe zakuphwanya, zovuta zimasiyanitsidwa:

• Angiopathic complication, pamene mitsempha yamagazi imakhudzidwa kwambiri.
• Neuropathic complication, pamene mitsempha imakhudzidwa kwambiri.
• Mtundu wosakanikirana wa kuwonongeka kwa miyendo.

Tiyenera kudziwa kuti njira yayitali ya matenda a shuga imayambitsa kuphwanya mphamvu zam'munsi, ndipo amayamba kugonja ndi zinthu zakunja. Zotsatira zake, zikanga zazing'ono, ming'alu ndi zowonongeka zina pakhungu sizimadziwika.

Mtsogolomo, matenda opatsirana amatha kulumikizana ndi mabala kumtunda, mabala samachiritsidwa kwa nthawi yayitali, zomwe zimapangitsa kuti pakhale zovuta pa zotsatirapo zonse.

Ketoacidosis mu shuga

Ketoacidosis mu milandu yambiri imawonedwa mwa odwala omwe ali ndi matenda oyamba. Mkhalidwe wamtunduwu umadziwika ndi kuphwanya njira za metabolic, zomwe zimakwiya chifukwa chosowa insulini.

Ngati wodwala ali ndi glucose pafupifupi mayunitsi 22, ndiye kuti mwina, limodzi ndi shuga wambiri, matupi a ketone adzawonetsedwa mu mkodzo, ndipo acidity yamadzi yotulutsa (magazi) idzachuluka.

Vutoli limakula m'magawo angapo. Choyamba, mu mkodzo, kudzera mu mayeso a labotale, shuga amadziwika (nthawi zambiri sayenera kukhala). Pambuyo pa zochita za kagayidwe kachakudya umaonedwa, zizindikiro za poyizoni wa thupi zimapezeka.

Zizindikiro za pathological:

1. Kuzindikira kwa thanzi labwino.
2. Kutaya chikumbumtima.
3. Kuperewera kwa mawonekedwe.
4. Stupor.

Ngati palibe chomwe chikuchitika pamlingo wa chizindikiro ichi, ndiye kuti wodwalayo ali ndi boma labwino. Ndipo gawo lomaliza ndi chikomokere. Pamapeto omaliza, pamene matenda ashuga a ketoacidosis amakula, pamakhala kulakwika kwa pafupifupi ziwalo zonse zamkati, njira za metabolic m'thupi zimasokonezeka kwathunthu.

Zomwe zimayambitsa zovuta ndi izi: kuphwanya zakudya, kumwa mankhwala. Kudzilowetsa m'malo amodzi ndi mankhwala ena, kuchuluka / kuchepa kwa mulingo wa mankhwalawa.

Dziwani kuti ketoacidosis imatha kupezeka pambuyo pa kusiya mankhwala ochepetsa shuga.

Hyperosmolar chikomokoma - zovuta za matenda ashuga

Hyperosmolar coma imasiyana ndi mitundu ina ya chikomocho pazizindikiro zake. Potengera momwe izi zidakhalira, kuwonjezereka kwa sodiumamu yokhala ndi shuga m'thupi la odwala matenda ashuga kumadziwika. Zotsatira za "izi", vuto la zoperewera zimachitika pama cellular. Ndipo izi zimayambitsa kusokonezeka kwa ziwalo zamkati, kuphatikizapo ubongo.

Mwambiri, mtundu wankhwawa umapezeka mwa anthu okalamba. Pachigawo choyambirira cha matenda, kuchepa kwa thupi, kusowa kwa timadzi timadziwika.

Kutalika kwa madzi kwakhungu kumayambitsa kukula kwa ziwonetsero zachiwiri: kusokonezeka kwa m'mimba ndi kugaya kwam'mimba, kutsutsana ndi mseru komanso kusanza, kuphwanya magwiridwe antchito amkati.

Vutoli limayenda pang'onopang'ono, ndikupanga sabata zingapo. Poyamba, zizindikiro zotsatirazi zimawonekera:

• Udzu wokhazikika.
• Kuchepetsa thupi.
• Kuchulukana mobwerezabwereza.
• Kutalika kwakanthawi kwamiyendo.

Ngati palibe chomwe chimachitika pamlingo wazizindikiro zoterezi, ndiye kuti zovuta zake zimayamba kupita mwachangu. Wodwalayo amasiya kuzindikira, kenako amakomoka.

Chithandizo cha zovuta izi ndi njira yovuta yochizira, yomwe imaphatikizapo kumwa mankhwala, kuthana ndi mavuto.

Cholinga sikuti kungochepetsa zizindikirozo, komanso kuchotsa zomwe zinayambitsa.

Nephropathy monga chifukwa cha matenda ashuga

Matenda a shuga a nephropathy amakhala ndi vuto laimpso, zomwe zimapangitsa kuti impso iziperewera. Monga lamulo, matenda amtunduwu amapezeka mu 80% ya odwala omwe adwala matenda ashuga kwa zaka zoposa 10.

Tiyenera kudziwa kuti kuphatikiza pamenepa ndiwopseza kwambiri moyo wa wodwala wodwala matenda ashuga. Kafukufuku akuwonetsa kuti ndi mtundu woyamba wa matenda ashuga, matenda awa ndi omwe akuchititsa imfa.

Matenda a shuga a nephropathy amakhala m'magawo atatu. Gawo loyamba limadziwika ndi kukhalapo kwa mapuloteni ochepa mumkodzo. Mu gawo lachiwiri, kuchuluka kwa mapuloteni kumawonjezeka. Gawo lachitatu ndi kulephera kwa impso.

Chithandizo cha matenda ashuga nephropathy ndi motere:

1. Kumwa mankhwala omwe amachepetsa kuthamanga kwa magazi.
2. Lamula mapiritsi kuti magazi azisintha mu impso.
3. Zakudya zaumoyo.
4. Kukhazikitsidwa kwa insulin.

Kuchepetsa mwayi wokhala ndi zovuta zambiri, kungoyang'anira matenda a shuga kokha ndi komwe kungakuthandizeni. Zimaphatikizapo kutsatira malingaliro onse a dotolo - uwu ndi mankhwala ochizira matenda a shuga komanso zolimbitsa thupi zolimbitsa thupi.

Kuti mupewe mavuto, muyenera kusamala ndi zomwe muli nazo, osanyalanyaza zizindikiro zomwe zimawonekera mukadwala. Kufikira dokotala moyenera kumathandizira kuti ayambe kulandira chithandizo chokwanira, ndipo nthawi zina amapulumutsa moyo.

Mu kanema munkhaniyi, njira zochizira wowerengeka zamagazi zimaperekedwa.

Sonyezani shuga yanu kapena sankhani jenda kuti muyimikize.

Shuga wambiri wamagazi (mayunitsi 15 kapena kuposapo): chochita, zotsatira za hyperglycemia

Madokotala amati shuga yamagazi imakwezedwa ngati ikwera pamwamba pa chizindikiro cha 5.5 mmol / L.

Komabe, pali zochitika zina pamene kuchuluka kwa glucose kuli 15, 20 kapena kuposa. Tiona chifukwa chake izi zitha kuchitika, ndipo koposa zonse, zoyenera kuchita ngati pali shuga wambiri wamwazi.

Kodi ndichifukwa chiyani shuga amawuka odwala matenda ashuga?

Kupanga kwa shuga m'thupi la odwala matenda ashuga kungafotokozeredwe motere:

• shuga amafunikira mu khungu lililonse la thupi lathu, popanda iwo, palibe dongosolo kapena chiwalo chomwe chitha kugwira ntchito moyenera. Timakhala ndi glucose pazakudya,
• kuti shuga atuluke m'magazi kupita mu maselo, mayendedwe apadera amafunikira - insulin ya mahomoni yopangidwa ndi kapamba,
• munthu akakhala wathanzi, m'thupi mwake insulin imapangidwa ndendende momwe zimafunikira, mwa anthu odwala matenda ashuga izi zimasokonekera,
• Pakakhala insulin yokwanira, njira yonyamula glucose kupita komwe ikusokonekera imasokonezeka, zikuwoneka kuti ma cell omwe thupi alibe mphamvu, ndiye kuti, glucose, amayamba "kufa ndi njala". Izi zimachitika ngakhale shuga atakhala okwanira pakadali pano.
• kulipirira kuchepa kwa mphamvu, ngakhale shuga wambiri amatulutsidwa m'mwazi, ndiye kuti, zizindikiro zikukulirakulirabe.

Gwero lalikulu la shuga ndi mafuta omwe timapeza ndi chakudya. Chifukwa chake, choyenera kuletsa, choyambirira, zopangidwa ndi carb kwambiri, osati mafuta ndi mapuloteni.

Mwazi wamagazi udalumphira kwambiri, ndiyenera kuchita chiyani?

Kunyalanyaza kulumpha kwakuthwa mu shuga m'magazi ndi koopsa, chifukwa odwala ambiri omwe ali ndi chizindikiro cha 13.8-16 mmol / l amayamba kupanga zovuta zowopsa monga matenda ashuga a ketoacidosis.

Izi zimadziwika ndi mfundo yoti poyesa kulipirira kuchepa kwa mphamvu, thupi limayamba kukonza mafuta osungidwa, ndikumatulutsa "mtundu" wowopsa ngati ma ketones. Pakakhala ma ketoni ambiri, amadetsa thupi, zomwe zimatha kubweretsa mavuto ambiri.

Momwe mungachitire:

1. ngati pa mita yomwe mwawona zizindikiro za ma 15, 16, 17, 18, 19, 20, ndiye kuti pakufunika kuchitapo kanthu mwachangu kuti muthe kutsitsa zomwe zikusonyeza. Ikhoza kukhala mankhwala ochepetsa shuga kapena jakisoni wa insulin. Chonde dziwani kuti zochita zodziyimira pawokha ndizovomerezeka pokhapokha ngati muli ndi matenda "a shuga" ndikudziwa kupanga jakisoni moyenera komanso malinga ndi njira yomwe mungagwiritsire ntchito mankhwala. Mukakumana ndi mfundo zapamwamba koyamba ndi bwino kuyimba ambulansi nthawi yomweyo,
2. wokhala ndi mayunitsi 21-25, chiopsezo cha matenda onga matenda a shuga chikukula kwambiri. Ngati shuga satha kuchepa ngakhale mutamwa mankhwala kapena jakisoni, pitani kuchipatala msanga,
3. pali magawo ena ovuta kwambiri pamene glucose amafikira mayunitsi 26-29, ndipo nthawi zina amatha kukhala magulu 30-32 kapena kupitilira. Pankhaniyi, kubwezeretsa ntchito zofunikira ndikotheka kokha m'chipinda chothandizira kwambiri, kuchipatala.

Ngati mukumva kusakonzeka ndi zisonyezo kuti shuga wayakuka kwambiri, tengani nawo gawo lanu la glucose magazi kuti mutsimikizire kuti shugayo sanalumphe kuzinthu zomwe zimawopseza moyo ndi thanzi.

Zakudya zochizira komanso kupewa hyperglycemia

Monga lamulo, madokotala amalimbikitsa kugwiritsa ntchito manambala 9 piritsi.

Chakudya chizikhala motengera mfundo izi:

• pewani kusala kudya, komanso kudya kwambiri (ngakhale zakudya zopatsa thanzi),
• pewani chakudya "chothamanga",
• gwiritsani ntchito zokhazokha zomwe mwaphika, zophika, zophika kapena zonenepa.

Zakudya zolimbikitsidwa (zabwino zamagulu a shuga):

Simungadye:

• pasitala ndi Zakudyazi,
• mikate yoyera
• kuphika
• kuphika,
• puff makeke
• ayisikilimu
• maswiti
• chokoleti
• makeke
• makeke okoma
• kupanikizana
• ma pickles ndi ma pickles,
• zakudya zamafuta ndi zokazinga,
• zakumwa zonunkhira bwino.

Kugwiritsa ntchito kochepera: khofi, makeke ophika, mkate, uchi, uchi, fructose kapena zotsekemera zina, mbatata, kaloti, beets, zipatso zotsekemera, monga tangerines.

Odwala ena, pofuna kubwezeretsanso shuga kwachikhalidwe, akusintha kukhathamira kwa zotsekemera. Kumbukirani kuti sizothandiza kwambiri ndipo mutha kuzigwiritsa ntchito ochepa.

Zithandizo za anthu zomwe zimathandizira kuchepetsa shuga

Chifukwa chake, timayika mndandandawu ndi zomwe zimatchedwa kuti kutsitsa shuga:

1. chicory muzu. Itha kugulidwa ngati mawonekedwe a ufa womalizidwa, pomwepo ndikofunikira kukonzekera chakumwa chomwe chimafanana ndi khofi pakukoma ndi katundu. Kulowetsedwa kwa muzu womwewo kuli ndi chododometsa champhamvu kwambiri. Muyenera kuchita motere: kutsanulira supuni ziwiri zatsopano za nthaka ndi lita imodzi ya madzi otentha, wiritsani kwa kotala la ola, ozizira komanso kupsinjika. Pakatha mwezi umodzi, chakumwachi chimayenera kuledzera katatu patsiku, mphindi 15 asanadye,
2. Ndi bwino kudya zonunkhira ngati sinamoni. Itha kuwonjezedwa ndi kapu ya kefir (kuchuluka kwa magalamu 10) ndikumwa gawo ili madzulo, mwachitsanzo. Maphunzirowa adapangidwa kwa milungu iwiri kapena itatu,
3. tiyi wamaluwa a linden ndi njira ina yabwino kwambiri yomwe ingachepetse shuga m'magazi,
4. walnut ndi wotchuka pakati pa odwala matenda ashuga. Ndikulimbikitsidwa kugwiritsa ntchito osati ma beni okha, komanso kukonzekera ma tincture othandiza kuchokera m'makoma a zipolopolo zake. Chinsinsi chodziwika bwino: magalamu zana a zopaka zothira 250 ml ya madzi otentha, wiritsani kwa kotala la ola, kukhetsa, kumwa 10 ml katatu patsiku, musanadye,
5. Kuthekera kwazitsamba kosavuta: muzu wa licorice, udzu wa momwort, udzu wa centaury, muzu wa burdock, masamba a birch ndi masamba a timbewu tosiyanasiyana. Magalamu makumi anayi a osakaniza amathiridwa ndi 500 ml ya madzi otentha mu thermos kwa maola atatu. Tengani 60 ml katatu patsiku, musanadye.

Ndibwino ngati wodwalayo amamwa zotsatirazi tsiku lililonse: cilantro, parsley, katsabola, letesi.

Mwazi wa Magazi 22 - Kodi Zikutanthauza Chiyani?

Shuga wamwazi wambiri, wofika 22.1 ndiwokwera, amakumana ndi anthu omwe ali ndi matenda ashuga.

Hyperglycemic mkhalidwe mwa odwala amachititsa:

• kudumpha jakisoni wa insulin kapena mankhwala owotcha shuga komanso kumwa mankhwala olakwika.
• kugwiritsa ntchito mafuta ambiri owonjezera. Poterepa, mankhwala omwe amaperekedwa samakwanira kutaya zinthu zochulukitsa za glucosylating zomwe zimapezeka m'magazi,
• matenda opatsirana kapena tizilombo,
• kupsinjika kwakukuru m'maganizo,
• moyo wongokhala ndi kusowa zochita zolimbitsa thupi.

Odwala matenda ashuga ayenera kuyang'anitsitsa kuchuluka kwa shuga ndi glucometer yonyamula kuti ateteze zovuta. Mwa anthu omwe alibe shuga, shuga wambiri wa mayunitsi 22.9 kapena wapamwamba walembedwa kuti:

• kulimbitsa thupi nthawi yayitali, kugwira ntchito molimbika,
• Zakudya zopanda mafuta, kudya kwambiri,
• kukhalapo kwa zotupa m'mimba ndi njira zotupa mu kapamba,
• chiwindi kapena matenda a impso,
• matenda okhudza mtima,
• kudya pafupipafupi mankhwala ena, zotsatira zoyipa zomwe zimapangitsa kudumpha mu hyperglycemia,
• kusasamala kwa mahomoni,
• kukulitsa kwa matenda a shuga a mtundu woyamba kapena wachiwiri,
• matenda okhudzana ndi endocrine system,
• kumwa kwambiri mowa.

Mkhalidwe wam'magazi wokhala ndi glucose wa 22.2 mmol / l ndi kukwera sitingaganizire kuti ndi chizindikiro cha matenda ashuga. Ichi ndi chimodzi mwa zinthu zoipa kuchokera mwa ambiri. Kuti mudziwe zoyambitsa matenda, muyenera kufufuza bwino.

Zizindikiro zakuchuluka kwa shuga m'magazi, mpaka kukafika pamafunika 22,22,22.4 kapena zina, ndikuphatikiza:

• kumverera kusanachitike kusanza
• akukumbutsa
• chizungulire, matenda a cephalalgia,
• Njala yosalekeza, kapena, kutaya mtima,
• ulesi, kupanda mphamvu, kugona,
• kugona kusokonezedwa
• mphwayi, kusakwiya,
• kukodza pafupipafupi
• ludzu losasuntha komanso pakamwa lowuma,
• kuchiritsa pakhungu.
• kutuluka thukuta kwambiri
• kuchepa thupi kwambiri kapena kunenepa kwambiri,
• dzanzi, kumva kuwawa, kupweteka m'munsi,
• kuyaluka kwa mucosal (makamaka mwa akazi),
• kusowa pogonana, kutsika kwa libido (mwa amuna).

Ngati munthu waona zizindikiro zingapo kuchokera pazomwe zalembedwazo, muyenera kulumikizana ndi endocrinologist ndikuwona magazi ake ngati ali ndi shuga. M'tsogolomu, adokotala anena zoyenera kuchita kuti aletse matenda, komanso momwe angachitire (ngati hyperglycemia imatsimikiziridwa ndi mayeso a labotale).

Ndiyenera kuchita mantha

Nthawi zambiri, mwa odwala matenda ashuga, shuga 22 amawonedwa mu mtundu wachiwiri wa matenda, pomwe munthu samvera zonena za katswiri, amadya zakudya zoletsedwa ndikupitilizabe kukhala ndi moyo wabwino, wosakhala wathanzi. Mukapitiliza kulola kuti matenda ayambe kudwala, matendawa amakhala oopsa, akumayenda mwamitundu yambiri.

Kuzizindikiro zam'mbuyomu, zomwe zidabweretsa mavuto ambiri, zimawonjezeredwa:

• matenda ammimba - kutsekula m'mimba mobwerezabwereza, kuvuta kwa matumbo, kupweteka kwam'mimba,
• Zizindikiro zakumwa zoledzeretsa - kufooka kwamphamvu, kuchepa mphamvu, nseru, cephalgia,
• Fungo la acetone kuchokera mkamwa ndi mkodzo,
• masomphenya osalala
• atengeke matenda opatsirana omwe amakhala ovuta kuchiza,
• kukanikiza ululu mu kumbuyo, tachycardia, arrhythmia, kutsika magazi, milomo milomo ndi kutsekemera kwa khungu komwe kumakhudzana ndi kuwonongeka kwa dongosolo la mtima ndi mtima.

Poyerekeza zakumbuyo yamatenda am'mimba ophatikizika ndi kuchuluka kwa shuga m'magazi, matenda akulu amakula omwe amapitilira ndipo amatha kupunduka. Mwa izi, retinopathy - kuwonongeka kwa retinal, nephropathy - matenda a impso, angiopathy - zomwe zimakhudza minofu yamtima, matenda am'mimba - kumayambitsa matenda a okosijeni a m'maselo am'matumbo, ma neuropathy, zomwe zimakhudza dongosolo lamanjenje ndikupangitsa kuti thupi lisamagwire ntchito, matenda ashuga a m'mimba - necrosis yam'munsi. Koma zotsatira zoyipa kwambiri zamkati mwa shuga m'magazi ndimitengo yamagulu 22,5-22.6 ndipo pamwambapa ndi chikomokere.

Matenda a matenda ashuga awonekera:

• kuyankha kosakwanira kwa mafunso osavuta,
• kupanda chidwi kapena mkwiyo,
• mgwirizano wolakwika,
• kuponderezedwa kwa zinthu zam'mutu, kuphatikizapo kumeza,
• kuchepa kwa zochita zakunja (kuwala, phokoso, ululu),
• chisokonezo, kulephera kuzindikira.

Kuthandizira kudwala matenda ashuga

Achibale a wodwalayo ayenera kudziwa zoyenera kuchita ngati ali ndi vuto lotere. Kuti apulumutse moyo wa amene akukuvutitsani, mutazindikira zizindikirazi, muyenera kuyimbira ambulansi nthawi yomweyo.

Madokotala ali paulendo, muyenera:

• ikani wodwalayo pambali pake. Ngati kusanza kwayamba, yesani kuyeretsa kamkamwa kuti lisunthe kuti muchepetse kupumula komanso kuti muchepetse chiopsezo chobayidwa,
• kwezani supuni zazing'ono ziwiri za shuga ndi madzi ndikuwapatsa madzi akumwa. Ndi hyperglycemia yayikulu, mankhwalawa samakhudza kwambiri omwe akukhudzidwa, koma vuto la hypoglycemic (lomwe lingachitike ndi munthu wodwala matenda ashuga, izi zipulumutsa moyo wake),
• kuti musataye mtima, yang'anirani ntchito za kupuma, ndipo ngati kuli kotheka, yambitsirani madokotala asanafike.

Pansi panthaka, wodwalayo amalumikizidwa ku zida zopumira ndipo mahomoni amayendetsedwa ndi intramuscularly. Kukhazikika kwa shuga kumalowetsa insulin. Pofuna kukonza acidity, madontho a droplet a alkalizing amagwiritsidwa ntchito. Minyewa ya saline imathandizira kupewa kuchepa kwamadzi, komanso kusintha madzi mosavomerezeka ndi madzi. Kuperekanso chithandizo kumadalira pakuchotsa pazomwe zidayambitsa lakuthwa kwambiri mu hyperglycemia mpaka 22.7.

Doctor of Medical Science, Mutu wa Institute of Diabetesology - Tatyana Yakovleva

Ndakhala ndikuphunzira matenda a shuga kwa zaka zambiri. Zimakhala zowopsa anthu ambiri akamwalira, ndipo makamaka amakhala olumala chifukwa cha matenda ashuga.

Ndithamangira kunena mbiri yabwino - Endocrinological Research Center ya Russia Academy of Medical Science idatha kupanga mankhwala omwe amachiritsiratu matenda ashuga. Pakadali pano, kugwiritsa ntchito bwino kwa mankhwalawa kuyandikira 98%.

Nkhani ina yabwino: Unduna wa Zaumoyo wateteza kukhazikitsidwa kwa pulogalamu yapadera yomwe imalipira mtengo wa mankhwalawo. Ku Russia, odwala matenda ashuga mpaka Meyi 18 (kuphatikiza) nditha kuipeza - Kwa ma ruble 147 okha!

Zoyenera kuchita ngati shuga ali pamwamba 22

Acute hyperglycemia imayimitsidwa ndikuyambitsidwa kwa insulin ndipo nthawi yomweyo amachotsa zotsatirapo zoyipa zowonjezera kuchuluka kwa shuga pamitengo ya 22.8 mmol / l ndi apamwamba. Malangizowo atasintha, kuunikanso kwachiwiri kumazindikira zomwe zimayambitsa matenda omwe amayamba chifukwa cha kupatsa mphamvu kwa kagayidwe kazakudya.

Ngati kwatsimikizika kuti kuchuluka kwa shuga kukuchulukirachulukira chifukwa cha matenda amtundu 1, mankhwalawa ndi amoyo onse. Wodwala amafunika kulembetsa ndi endocrinologist ndikuwunika miyezi isanu ndi umodzi iliyonse ndi akatswiri ena ngati njira zodzitetezera. Dokotala amafotokoza momwe angagwiritsire ntchito bwino insulin, momwe angapangire jakisoni, nthawi yake, njira yake, momwe angawerengere mankhwalawo, ndikuwonetseranso njira zina zamankhwala.

Ndi mtundu wachiwiri wakudziyimira ndi insulin kuchokera ku mankhwala osokoneza bongo, mankhwala ochepetsa shuga amagwiritsidwa ntchito omwe amathandizira kupanga insulin. Onetsetsani kuti mukutsatira zakudya, khalani ndi moyo wachangu, kusiya zizolowezi zoipa.

Ngati kudumpha kwa glycemic sikunakwiyitsidwe ndi matenda a shuga, koma ndi matenda ena, ndiye kuti mutha kuthana ndi kuchuluka kwa glucose pochiritsa matenda akulu. Odwala amatha kupatsidwa mankhwala omwe amachepetsa zochitika za chithokomiro. Ndi kapamba, chakudya chamagulu chimagwiritsidwa ntchito. Ma tumis amachotsedwa moyenera.

Kupewa

Pofuna kupewa kuwonjezeka kwa shuga m'magazi, odwala matenda ashuga amafunika kugwiritsa ntchito mankhwala ochepetsa shuga, azichita masewera olimbitsa thupi, azikonzanso zakudya zawo zopatsa thanzi, kupewa hypodynamia, komanso kupereka mowa wambiri. Ngati, malinga ndi malamulo onsewa, kuchuluka kwa shuga kumayamba kukwera, ndikofunikira kuwona dokotala nthawi yomweyo ndikusintha mlingo wa mankhwalawo.

Kwa anthu athanzi, kupewa kwa hyperglycemia kudzakhala moyo wathanzi, kuchita masewera olimbitsa thupi mokwanira, kudya moyenera, kudya mokwanira, kukana kumwa mowa nthawi zonse ndi maswiti.

Onetsetsani kuti mwaphunzira! Kodi mukuganiza kuti kuyamwa kwa mapiritsi ndi insulini kwa nthawi yonse yokhayo ndi njira yokhayo yothanirana ndi shuga? Sichowona! Mutha kutsimikizira izi nokha ndikuyamba kuzigwiritsa ntchito. werengani zambiri >>

Zizindikiro zakupatuka. Mavuto

Ngati wodwalayo amakhala ndi shuga wambiri mthupi mwake, ndiye kuti matendawa angayambike.

Zodziwika kwambiri ndi:

• Thukuta lamphamvu.
• Kukodza pafupipafupi.
• Kutopa kosafunikira, kugona kwambiri.
• Udzu wokhazikika.
• Kuchepetsa thupi mwachangu ndi chakudya chochepa komanso osachita masewera olimbitsa thupi.
• Zowonongeka.
• Mavuto ndi khungu.

• Kusanza, kugwedezeka, kuperewera, ndi chizungulire.

Mwa abambo, pakhoza kukhalanso kuphwanya kugonana.

Ngati wodwalayo ali ndi zingapo mwazizindikiro zomwe zaperekedwa pamwambapa, ndikofunikira kupereka magazi kuti adziwe. Mukasiya kuyesedwa ndi kulandira chithandizo, izi zimatha kukubweretserani mavuto.

Mavuto owopsa amatha kuchitika ndi kuchuluka kwambiri kwa shuga m'thupi. Amapezeka mwa odwala omwe ali ndi matenda a shuga 1. Amatha kuyambitsa kupuma komwe kumadziwika ndi kuwonongeka kwa dongosolo lamanjenje lamkati.

Amadziwika ndi mawonekedwe monga:

• Matenda a CNS omwe akupita patsogolo mwachangu,
• kukomoka pafupipafupi
• malingaliro ambiri amayamba kuzimiririka.

Kusokera kosiyanasiyana komwe kumalumikizidwa ndi njira za metabolic pamitengo yokwezeka kumatha kubweretsa kuperewera kwa magazi.

Zowopsa zomwe zimapangitsa kuti pakhale zovuta zapakati pamatenda opatsirana, kupsinjika, kuchuluka kwa matenda opatsirana, kuwonongeka kwa chakudya ndi matenda a shuga, kuwonjezera masewera olimbitsa thupi, komanso kugwiritsa ntchito mankhwala ena.

Wodwala akapezeka kuti ali ndi chikomokere, ndiye kuti izi zitha kupha. Chifukwa chake, muzochitika zotere, ndikofunikira kuchitira mankhwala munthawi yake. Zizindikiro zoyambirira za chikomokere ndi izi: kutulutsa mkodzo kwambiri, ludzu lalikulu, cephalgia, kutopa kwambiri ndi kufooka. Ngati sanatenge kanthu, ndiye kuti zitha kuwonjezeredwa zizindikiro, monga: ulesi, chikumbumtima chododometsa, kugona tulo.

Mavuto amachedwa a glucose okwera amayamba chifukwa cha kusokonezeka kwakutali mu ndende yabwino. Mavuto ambiri omwe amapezeka pamwambapa ndi matenda ashuga retinopathy, matenda ashuga komanso matenda ashuga.

Pofuna kupewa chitukuko cha matenda a endocrine ndi dongosolo lamanjenje, kuti muchepetse zovuta, ndikofunikira kutsatira njira zopewera:

1. Ndi matenda amtundu woyamba, tikulimbikitsidwa kuperekera insulin nthawi zonse. Mtundu wachiwiri, muyenera kumwa mankhwala omwe amathandizira kupanga insulin ndi kapamba ndikubwezeretsa kuthekera kwa maselo kunyamula insulin yawo.
2. Ndikulimbikitsidwa kuti muzikhala ndi zakudya zoyenera komanso zopatsa thanzi nthawi zonse. Zakudya zapadera zimaperekedwa kwa wodwala, zomwe zimatanthawuza kupatula kwathunthu shuga ndi zina zilizonse zomwe zimachokera. Thanzi liyenera kukhala lokhazikika komanso lolemekezeka. Ndikofunika kuyang'anira zipatso ndi ndiwo zamasamba.

Ngati pali shuga wambiri m'magazi, ndipo mkhalidwe waumoyo ndi wabwinobwino

Sikuti nthawi zonse wodwala amamva zizindikilo zakuti shuga m'magazi ake amakwezedwa.

Kwa ambiri, izi zimadabwitsidwa, zomwe zimapezeka mwamwayi, panthawi yoyeserera kapena pakachitika zinthu zina.

Ndikofunika kumvetsetsa: thupi la munthu aliyense ndi munthu payekha, ndipo ngati simukumva mavuto, izi sizitanthauza kuti kulibe.

Hyperglycemia iyenera kuthandizidwa mulimonsemo, apo ayi tsiku lina padzakhala kuchuluka kwa glucose mpaka milingo yovuta, yomwe imatha kumapeto kwa kukhumudwa.

Zotsatira za shuga wambiri mu shuga

Ndikofunikira kudziwa! Mavuto omwe ali ndi kuchuluka kwa shuga pakapita nthawi imatha kudzetsa matenda ambiri, monga mavuto amaso, khungu ndi tsitsi, zilonda zam'mimba, zilonda zam'mimba komanso matenda otupa! Anthu amaphunzitsa zomwe zinawawa kuti azisintha shuga yawo kuti asangalale ...

Ngati shuga amadzuka kwa nthawi yayitali, pafupifupi khungu lililonse m'thupi limavutika:

• Njira zosintha maselo ndi minofu zimasokonekera,
• munthu amatha kuyamba kutenga matenda osiyanasiyana,
• Njira zoyambira m'magazi ang'onoang'ono zimasokonekera, zomwe nthawi zambiri zimayambitsa matenda a thrombosis,
• pali chiwopsezo chachikulu chakuti wodwalayo angathane ndi vuto la matenda ashuga, ndipo munthuyo agwa.
• mtima umayankha mochulukitsa kuthamanga kwa magazi, komwe kumawonjezera kwambiri chiopsezo cha stroko ndi mtima,
• Nthawi zambiri motsutsana ndi maziko a glycemia, momwe thupi limakhazikitsira thupi limawonedwa, komanso kuwonjezeka kwa cholesterol "yoyipa",
• Poyerekeza zakakhalidwe kakang'ono ka shuga, matenda ashuga a ketoacidosis, omwe tawatchula koyambirira kwa nkhaniyi amatha. Kuphatikiza apo, munthu amatha kudwala matenda a shuga a polyneuropathy, omwe nthawi zambiri amatha kulumala chifukwa cha kutayika kwa miyendo.

Woopsa, pamene njira zochepetsera shuga sizinatenge kapena sizibweretsa zotsatira, wodwalayo amakumana ndi zotsatira zakupha.

Tsoka ilo, pakalibe njira zochiritsira zokwanira, vutoli limapita patsogolo mwachangu. Izi ndichifukwa choti m'thupi la wodwalayo mphamvu zama cell receptor kupita ku insulin zimachepa, ndipo izi zimapangitsa kuti pakapita nthawi, maselo ndi minyewa "zimawona" mahomoniwo kukhala akuipiraipira.

Momwe mungachepetsere shuga am'magazi mwachangu komanso moyenera kunyumba:

Vutoli litha kuwongoleredwa, koma njirayi iyenera kukhala yokwanira - kumwa mankhwala, kudya bwino, kuchita masewera olimbitsa thupi komanso kutsatira malangizo a dokotala omwe akupezeka kungakupatseni moyo wodwala matenda ashuga.