Zozungulira ndi Bacon ndi Tchizi

Zosakaniza
pa ma seva 6 onse
Magawo atatu a nkhuku (pafupifupi 1.2kg)
½ sipinachi kapu (pafupi magalamu 300)
½ paketi ya batala
½ chikho ricotta tchizi
Magawo 12 a nyama yankhumba
mchere ndi tsabola kulawa

Kuphika:
1. Stuffing: sakanizani sipinachi wosakanizidwa ndi batala ndi ricotta, onjezerani mchere ndi tsabola kuti mulawe.
2. Dulani zidutswazo pakati, kenako ndikupanga matumba mkati mwa chidutswa chilichonse.
3. Dzazani matumbawo ndikudzaza, kenako ndikulunga zolimba zolimba, osayiwala kuphimba mthumba.
4. Ponyani pang'onopang'ono masikono omwe ali ndi poto wowotcha kuti asatayike mawonekedwe.
5. Kenako kuphika mu uvuni kwa mphindi 35-45.

Chinsinsi "Zozungulira ndi Bacon ndi Tchizi":

Pa chidutswa chilichonse cha mkate, dulani mabokosi kumbali zonse, tsegulani zamkati ndi pini yopukutira, ikani tchizi pamwamba.

Pereka zolimba.

Kukulani kagawo ka nyama yankhumba ndikukhomerera ndi ma skewers awiri kapena mano.

Sungunulani batala mu poto, kuwaza mayikowo mbali zonse ziwiri kwa mphindi zitatu mpaka batoni atakhala wonyezimira. Kutembenuza ma skewing ndi kosavuta kwambiri. Ndipo nthawi yomweyo zilipo, pomwe tchizi mkati umasungunuka!

Lembetsani ku Cook mu gulu la VK ndikupeza maphikidwe atsopano khumi tsiku lililonse!

Lowani pagulu lathu ku Odnoklassniki ndikupeza maphikidwe atsopano tsiku lililonse!

Gawani Chinsinsi ndi anzanu: