Kodi ndizotheka kumwa cognac ndi kuthamanga kwa magazi: malingaliro a madokotala

Kodi cognac imakhudza bwanji thupi la munthu, kodi cognac imachulukitsa kukakamizidwa zikagwiritsidwa ntchito, mwachitsanzo, zochuluka, kapena zimachepetsa kupsinjika? Ndipo ngati mumadyedwa pang'ono ... tiyeni tiwone pansipa ndi inu.

M'mayiko ambiri a CIS, pakati pa zakumwa zonse zakumwa zoledzeretsa, zomwe, malinga ndi lingaliro lotchuka, zimatha kusintha kuthamanga kwa magazi, cognac imawerengedwa ngati yomwe. Chakumwa choledzeretsa chamtunduwu chilidi ndi malowa, koma amachita bwanji? Ndipo pambali pake, kodi cognac imatsika kapena kukulitsa kupanikizika?

Cognac ndikukweza ndikuchepetsa kupanikizika - zonse zimatengera kuchuluka kwa oledzera. Zowona, ngakhale kuwombera kumodzi kumakhala kochulukirapo kwambiri.

Modabwitsa, ili ndi zonse ziwiri. Ichi ndichifukwa chake anthu ambiri amakhala okonzeka kuteteza malingaliro awo kuti mowa wamtunduwu umangoyambitsa kapena wotsitsa magazi okha. Koma kodi zimachitika bwanji komanso pazinthu ziti?

Kodi kutsokomola kwacacac?

Mlingo wochepa (pafupifupi 40 - 70 ml ya zakumwa patsiku) cactac imachepetsa kuthamanga kwa magazi ndipo izi ndi zowona. Pamagawo oyamba amomwe mowa umakhudzira thupi, mitsempha imakulitsa - pomwe magazi sayenera kufulumizitsa zomwe zikuchitika, chifukwa chake kupanikizika kumachepa. Mlingo waung'ono umawonetsetsa kuti zimachitika kuti ndizofanana, kotero izi ndizopindulitsa mosakayikira thupi, pokhapokha, wodwalayo ndi hypotonic.

Pankhaniyi, prophylaxis ya cholesterol yayikulu m'magazi imachitika ndipo kuphunzitsidwa kwapadera kwamankhwala am'mimba kumachitika, zomwe zimalepheretsa atherosclerosis.

Mlingo wochepera wa burande

Nthawi zambiri mlingo wochepa wa zakumwa zoledzeretsa zilizonse zomwe zimayambitsa kuchepa kwa mavuto umatchedwa voliyumu 30 mpaka 70 ml. Pochita, ndikotheka kuti 70 ml adzakhala kale mlingo waukulu, ndipo kuchokera 30 ml munthu samamva chilichonse. Zimatengera chiyani?

Zizolowezi zoyipa zimafooketsa thupi, zimapangitsa kuti azitha kugwidwa ndi mowa komanso cognac, kuphatikizapo

Zinthu Zoyambitsa Mowa:

• Age - munthu wokhwima (wazaka 30 mpaka 40) ndiye amene sagonjetsedwa kwambiri ndi matenda a cacac, anthu ocheperako kapena okulirapo kuposa msinkhu uno amatha kutengeka mosavuta.
• Kulemera - anthu athunthu amafuna mlingo waukulu wa kuledzera kuposa owonda.
• Kukula - wamtali, anthu owonda samakhudzidwa ndimakumwa kuposa osakhuta komanso odzaza.
• Okwatirana - azimayi amakhala oledzera mwachangu kuposa abambo ndipo amakonda kumwa kwambiri.
• Mimba - kugwiritsa ntchito zakumwa zoledzera ndi azimayi oyembekezera ndikuwanyengerera kumalekanitsidwa osati chifukwa chovulaza chakumwa cha bongo ndi mitsempha yamagazi, komanso chifukwa cha kuthamanga kwa magazi.
• Kukhalapo kwa matenda osachiritsika - wodwala ayenera kupewa kumwa mowa chifukwa champhamvu kapena mwinanso mosayembekezereka.
• Kukhalapo kwa zizolowezi zoyipa - ziwiya za osuta zimachepa, chifukwa chake mowa umawakhudza kwambiri, monga iwo omwe amamwa zakumwa zoledzeretsa, kuchuluka kwa mowa kumatha kufotokozedwa ndi chizolowezi - mlingo waukulu ungafunike kwa woyambitsa kumene, ndipo m'magawo apambuyo galasi limodzi ndilokwanira kuwonjezera kukakamizidwa mwamphamvu.
• Mulingo wakuchita zolimbitsa thupi - Omwe amachita masewera olimbitsa thupi amakhala athanzi, chifukwa chake amalimbana kwambiri ndi cognac.
• Zaumoyo wambiri - palinso mndandanda wawukulu wamatenda ndi machitidwe amomwe amunthu, chifukwa chake zomwe zimapezeka mu cognac zidzakhala zamphamvu kapena zofooka.

Chifukwa chake aliyense ali ndi muyeso wawo. Komabe, ndibwino kunena kuti ngakhale galasi limodzi lokhazikika pa gramu 100 lili ndi muyeso wokwanira kuti muchepetse kukakamizidwa.

Cognac imakulitsa kupanikizika

Chilichonse chomwe chidamwa mowa wambiri (womwe uli ndi yake), chimakulitsa kwambiri kupsinjika. Chifukwa cha kuphipha komwe kumayambitsidwa ndi mowa, ziwiya zimachepa kwambiri ndipo kupanikizika kumakula mwachangu. Pazifukwa izi, mutu umapwetekanso ndipo zotsatira zina zosasangalatsa za kuledzera zimatha.

Ndi chifukwa ichi kuti mowa umaletsedwa kuma hypertensives - ndi anthu ochepa omwe amatha kuwerengera zochepa zomwe ali nazo ndipo amatsatira izi.

Cactac mankhwala

Ngati adotolo adalimbikitsa cognac ngati mankhwala, kuchuluka kwa zakumwa zabwino kwambiri kuyenera kuphunziridwa mosamala. Simuyenera kutenga chinthu kuchokera kwa wopanga osadziwika m'misika kapena m'masitolo. Dokotala amayenera kufotokozera mwachindunji za mankhwalawo, osamusiyira wodwalayo. Anthu ambiri samvetsetsa kuti ayenera kusiya liti, kuti asadzichititse kukhala oyipa. Mlingo wa akazi sayenera kupitirira magalamu makumi atatu patsiku, ndi kwa amuna makumi asanu.

Musakulitse mlingo nokha, kutsutsana ndi mawonekedwe ake akuluakulu. Kuchiza ndi kumwa ndizosiyana ziwiri zazikulu.

Zothandiza zimatha kumwa mowa wamphepo

Opanga amati cognac ili ndi katundu wothandiza. Nthawi zina zimakhala zoyenera kuthana ndi chimfine, koma osati ngati othandizira panjira yothandizira, koma monga chowonjezera. Amagwiritsidwa ntchito pamutu komanso pakhungu. Pazocheperako, zimathandiza ngati diaphoretic.

Cactac chakumwa chimagwiritsidwa ntchito pa mawu otsika a mtima komanso kulimbitsa chitetezo cha m'thupi. Ngati munthu ali ndi vuto losadya, ndiye kuti asanadye ndizovomerezeka kumwa mowa pang'ono kuti ayambe kugaya. Mutha kupeza maupangiri omwera mowa pang'ono kuti muchepetse kupsinjika kwamalingaliro, koma kuyeserera kumatsimikizira kuti ndibwino kusachita izi pakangokhala kupsinjika. Ndipo nthawi zina zonse, muyenera kukumbukira kuti ndi chidakwa, sichitha kumwa tsiku lililonse.

Mowa ngati chothandizira kupanikizika kumatha

Kumwa cognac pa nthawi ya kukakamizidwa kumatha kuchitidwa ngati mwadzidzidzi, ngati palibe chilichonse chomwe chili pafupi, ndipo munthuyo amadwala. Ngati kupanikizika kumakwera nthawi zambiri, ndiye kuti izi zikuwonetsa kuti zombozo ndizoputidwa ndi mapepala.

Ndipo ngati kuthamanga kwa magazi, cognac kapena vodka kumachulukitsa. Polankhula za chithandizo chamankhwala ndi njirayi, ndikofunika kudziwa kuti ndibwino kugwiritsa ntchito mankhwalawa kuposa matenda oopsa.

Cognac nthawi zina imagwiritsidwa ntchito ngakhale ndi kuthamanga kwa magazi, koma kuchuluka kwake komwe kumamwetsa kumayenera kukhala kovomerezeka. Mlingo wocheperako umachepetsa tonometer. Izi zimachitika chifukwa cha momwe mowa umachitikira mthupi.

Mowa

30-50 magalamu a cognac amalowa mthupi, ziwiya ndi mitsempha zimakula, izi zimapangitsa kuti kupanikizika m'mitsempha kumachepa. Ngati chizolowezi chikuchuluka ngakhale pang'ono, pafupifupi 10 galamu, ndiye kuti zotsatirapo zake zimachitika, komanso kugunda kwa mtima kumawonjezeka. Mwazi umakankhidwa m'miyeso yayikulu motero pakukwera kowonjezera. Chifukwa chake, ndizowopsa kugwiritsa ntchito cognac yokhala ndi kuthamanga kwa magazi. Ndikothekanso kupangitsa kuti boma liwonongeke mpaka kufika pamlingo woti ngakhale mothandizidwa ndi mankhwala sizingakhale zovuta kuzimitsa.

Matenda oopsa komanso cognac

Kodi ndizotheka kumwa magazi oopsa? Poyankha funsoli, ndi bwino kuganizira zinthu zosiyanasiyana. Ena amathanso kumwa pang'ono ndikumva bwino, pomwe ena, ngakhale atamwa mowa wochepa, amalipira vutoli.

Izi ndi zofanana ndi kufunsa ngati wodwala matenda am'mimba angadye chilichonse chomwe angafune. Zachidziwikire, inde, sadzafa nthawi yomweyo ngati adya mbatata yokazinga, koma moyo wawo udzatsika kwambiri chifukwa cha thanzi. Ngati ayamba kumwa pafupipafupi, azunzidwa nthawi zonse ndi zowawa, amamwa mankhwala ndipo nthawi ndi nthawi amathandizidwa kuchipatala. Mutha kumwa cognac pazovuta kwambiri, koma ndikofunikira kumvetsetsa kuti zotsatira zake zimakhala zosatsimikizika konse.

Zochita ndi zosiyana kwa aliyense.

Zovuta za mowa kwa anthu osiyanasiyana ndizosiyana kotheratu, zifukwa zingapo zimakhudzira izi. Chifukwa chake, anthu omwe ali ndi misa yayikulu thupi amadziona kuti ndi otsika kuposa cognac. Achinyamata wazaka 30 mpaka 40 zosavuta kulekerera zovuta za mowa.

Ngati thupi layamba kufooka ndi matendawa, thupi limakumana ndi mavuto obwera chifukwa cha mowa, ngati, kuphatikiza pa izi, munthuyu akadali ndi kuthamanga kwa magazi, ndiye kuti kuli bwino kwa iye kukana kumwa.

Kwa iwo omwe akuchita nawo masewera, ndizovomerezeka kumwa pang'ono osavulaza thanzi, thupi lamphamvu lathanzi lingathe kuthana ndi machitidwe a mowa. Koma nthawi zambiri othamanga omwe ali ndi thupi labwino samadwala matenda osachiritsika, ndipo ngati nthawi zina amadwala, samathandizidwa ndi mowa.

Matenda osachiritsika

Ngati wodwala akudwala matenda a mtima, ndiye kuti mowa uliwonse umakhala wotsutsana. Vodka ndi cognac pazovuta kwambiri zimagwiritsidwa ntchito pazochitika zapadera, popeza pali zovulaza zambiri kuposa zabwino. Ngati simukulingalira za mankhwalawo, ndiye kuti matenda oopsa amatha kubweretsa stroke. Matenda ake angakulire.

Ngati mukusowa chidwi, munthu woganiza bwino amathanso kumwa pang'ono komanso kumva bwino, koma ngati mumagwiritsa ntchito njirayi pafupipafupi, mutha kukhala chidakwa. Kulumanso kowonjezereka kumakhala koyenera chifukwa chakuti ndikofunikira thanzi.

Kugwiritsa ntchito mankhwala osokoneza bongo a cognac

Njira zochizira wowerengeka zamankhwala zimagwiritsidwa ntchito masiku onse. Chimagwiritsidwa ntchito ngati kukakamiza kupanikizika, kupatsidwa mphamvu yakuchiritsa. Koma mu maphikidwe onse omwe akufotokozedwayo, ndikofunikira kuyang'anira kuchuluka kwake. Ngati maphikidwe atengedwa kuchokera pa intaneti, ndiye kuti simungatsimikizire zowona. Kuphatikiza apo, ndikofunikira kulingalira kuti palibe panacea. Zomwe zili zoyenera kwa imodzi, inayo ndi yotsutsana kwathunthu, imatha kuyambitsa ziwengo kapena zina.

Upangiri wa mankhwala azikhalidwe uyenera kuthandizidwa mosamala komanso mosamala. Alangizi ena ndi otenga nawo mbali pamisonkhano amapereka malangizo, osadziwa kwenikweni zamatenda ndi ntchito ya thupi. Palibe ndemanga zabwino zokha, monga momwe zidathandizira wina, komanso ambiri omwe ali ndi zotsatirapo zoyipa.

Kodi mungatani kuti muchepetse kupanikizika?

Ngati chitsenderezo chidakwera kunyumba ndipo kunalibe mankhwala oti chichepetse, sikunachitike kuti achite chiyani? Ngati simukudziwa momwe mungachepetsere kuthamanga kwa magazi kunyumba, onani malangizo ochepa osavuta.

• Kuti muthandize munthu mwachangu, ndikofunikira kuti muchepetse miyendo yake m'madzi ozizira. Ngati sangathe kuyimirira, ndiye kuti akhale pansi pampando. Mphindi imodzi kapena iwiri ayenera kusungidwa m'madzi. Ngati mukumva kuwawa kuntchito kapena kumalo ena komwe sizingatheke kuchita njirayi, mutha kutsitsa manja anu pansi pa mpopi. Ayenera kulumikizidwa molingana kuchokera pamphumi mpaka m'manja ndi mosinthanitsa. Mukasamba nkhope yanu ndikuthira nsalu yonyowa pokonza dzuwa.

• Pali njira inanso, momwe mungathere kutsitsa magazi kunyumba. Zipika zoviikidwa mu apulo cider viniga zimayikidwa kumapazi opanda kanthu ndikusiyidwa kwa mphindi 15. Njirayi imakulolani kuti muchepetse kukakamizidwa ndi mayunitsi 25-35.
• Mutha kuthandiza osangogwiritsa ntchito madzi ozizira, komanso otentha. Kuti muchite izi, gwiranani manja kwa mphindi 10 mu bafa lotentha. Madzi azikhala apamwamba pang'ono kutentha kwa thupi, pafupifupi madigiri 45.
• Mutha kugwiritsa ntchito tiyi wa mbewa. Komanso, kupanikizika kumatsitsa kapu yamadzi amchere ndi supuni ya uchi ndi msuzi wa theka la mandimu. Zonsezi zimayenera kuledzera nthawi yomweyo ndipo mkati mwa mphindi 25-30 kupanikizika kumachepa.

Monga mukuwonera, cognac sichimatchulidwa mwa njira zama ambulansi zomwe akufuna. Kutchulidwa kwa njira zabwino kwambiri zothetsera vutoli sikumaphatikizapo kumwa mowa.

Kodi mungadziteteze bwanji kuthamanga kwa magazi?

Pali matenda angapo obadwa nawo, koma nthawi zambiri awa ndi matenda omwe amapezeka. Kuthamanga kwa magazi ndi mnzake wapamtundu wa anthu okhala ndi nkhawa. Ngati mukuwonjezera zizolowezi zoipa komanso zakudya zosakhazikika, ndiye kuti chiopsezo cha zovuta zaumoyozi zimakulira.

Amuna atakwanitsa zaka makumi atatu ali pachiwopsezo kwambiri pankhaniyi, ziwiya zawo zimakhala zochepa, azimayi pazaka izi amasamalirabe mahomoni. Koma popitilira zaka, anthu ochulukirachulukira amalowa m'gululi.

Kuti muthe kudzithandiza, muyenera kudzitchinjiriza ku zizolowezi zoyipa, idyani pomwe, kupumula kwabwino komanso kupewa nkhawa. Ngati mungadziwike ndi mavuto ngati amenewa, ndiye kuti muyenera kupita kukaonana ndi dokotala wamtima ndi kumamwa mowa wochepa.