Kodi ndingapeze kuti kuyezetsa magazi ndi shuga ndi kuchuluka kwa mtengo wake: zipatala ndi mitengo yake

Mitengo patsamba lino imaperekedwa ngati chidziwitso pofikira ndipo sizoperekedwa pagulu.

Glucose, komanso zotumphukira zake, zimapezeka m'misempha ndi ziwalo zambiri. Kupitilira hafu ya mphamvu yomwe munthu amafunikira imapangidwa kudzera makutidwe awo. Kuchulukitsa kwa chinthuchi kumayendetsedwa ndi insulin, thyrotropin, glucagon ndi mahomoni ena.

Kuzindikira kuchuluka kwa shuga ndiko kuyesa kwakukulu kwa labotale komwe kumakupatsani mwayi wofufuza matenda ashuga. Ndikulimbikitsidwa kwa anthu onse, koma izi ndizowona makamaka kwa anthu azaka zopitilira 45, ngakhale popanda zizindikiro za matendawa. Kupatula apo, ngakhale zaka zochepa asanafike kuwonekera kwamankhwala, kupatuka kwamankhwala amtunduwu kumapezeka, kufufuza kumapangidwa, chithandizo chothandiza chimakonzedwa munthawi yake.

Kuyesedwa kwa shuga m'magazi ndikofunikira ngati muli ndi chizindikiro chimodzi kapena zingapo:

• kumangokhala ndi ludzu kapena pakamwa lowuma
• kutopa popanda chifukwa chachikulu komanso pamtundu wanthawi yayitali,
• kuchepa thupi mwadzidzidzi,
• kuchuluka kwamkodzo voliyumu.

Kufufuza pafupipafupi ndikofunikanso ngati banja lili ndi odwala matenda a shuga, abale omwe ali onenepa kwambiri komanso onenepa kwambiri, komanso odwala matenda oopsa.

Kafukufuku wokhudza shuga wamagazi amachitidwanso:

• munjira yochizira matenda aliwonse
• molumikizana ndi mayeso ena,
• kufotokoza bwino za matendawa mukazindikira zovuta za kagayidwe kazakudya,
• ndi ena

Contraindication pa phunziroli ndi matenda opatsirana owopsa.

Kukonzekera kwa kusanthula

Ngakhale kusanthula kosavuta, musanapereke magazi a shuga, ndikofunikira kukonzekera.

• Kukana kwa chakudya maola 8 musanapereke magazi. Amaloledwa kumwa madzi oyera okha omwe alibe utoto, shuga, mipweya ndi zina zowonjezera.
• Kukana zakumwa zoledzeretsa tsiku lisanachitike phunzirolo.
• Kukana kwa mankhwala aliwonse mothandizidwa ndi magazi.
• M'mawa kusanachitike kusanthula, simungathe kugwiritsa ntchito chingamu, utsi.

Services MSC No. 157

Mu chipatala chathu mungathe kuyezetsa magazi pa shuga pamtengo wotchipa ku St. Timagwiritsa ntchito njira zamakono komanso timalimbikitsa odwala nthawi zonse. Mayeso ena ambiri a labotale opezeka ndi matenda a shuga nawonso akuchitika: glycosylated hemoglobin, C-peptide, insulin, fructosamine.

Tiimbireni manambala omwe awonetsedwa patsambalo kuti mupange nthawi, funsani mafunso achidwi kapena fotokozerani mtengo wa ntchito.

Kupeza kuyesa kwa shuga kwa magazi ndi kotani?

Ndikothekanso kukayezetsa magazi kuzipatala zam'deralo molamulidwa ndi dokotala kapena chipatala chilichonse chawekha chomwe chalandira. Mavuto a metabolism a Carbohydrate ndi vuto lalikulu la thanzi.

Kuwunikirako kumatha kuchitika m'makliniki apadera "Invitro", "Hemotest" ndi ena ambiri.

Ngati munthu akudwala matenda ashuga, ndiye kuti sayenera kungoyang'anira shuga, komanso kuwunika kwathunthu kawiri pachaka. Pakudutsa mayeso, wodwalayo amalandila kuchuluka kwa shuga omwe ali m'magazi ndipo amapereka mphamvu ku maselo a thupi.

Thupi lake limazipeza kuchokera ku zipatso, masamba, uchi, chokoleti, zakumwa zotsekemera ndi zina zambiri. Matenda ambiri amatha kuzindikirika ndi kuchuluka kwa shuga m'magazi. Ngati mulibe glucose wokwanira mthupi, ndiye kuti munthuyo amadzimva kuti watopa, alibe mphamvu pachilichonse, njala yosatha, thukuta, manjenje, ubongo umagwiranso ntchito molakwika.

Kutsika kwa shuga m'magazi kungakhale chifukwa cha kuperewera kwa impso, chiwindi, kapamba, hypothalamus, komanso kugona ndi nthawi yayitali kapena kudya kwambiri.

Kuwonjezera shuga kumachitika nthawi zambiri chifukwa cha matenda osokoneza bongo, nthawi zambiri - ndi matenda ena a endocrine, mavuto a chiwindi, njira zazikulu za kutupa.

Ndi shuga ochulukirapo m'magazi, munthu amayamba kumva kupweteka pakamwa, tulo, khungu loyang'ana, kusawona bwino, mabala sachiritsidwa, zilonda zitha kuwoneka. Kuchuluka kwa shuga wamagazi mwa amayi apakati kungayambitse kuchuluka kosalamulika kwa kulemera kwa fetal, komwe ndi kowopsa kwambiri kwa mayi ndi mwana.

Kuchepetsa kapena kuchuluka kwa shuga kumakhudza kwambiri psyche. Mwa mwana, matenda ashuga amatha kubisika. Kugwiritsa ntchito maswiti ambiri a ana ndi akulu onse kumapereka katundu wambiri pa zikondwerero, zomwe zimatha mofulumira.

Pali zochitika za matenda ashuga ngakhale makanda. Kuopsa kwa matenda a shuga kwa mwana kumawonjezeka ngati makolo ake kapena abale ake ena adwala.

Shuga wamagazi amatengera zaka:

• mwa makanda, chizolowezi ndi 2.8-4.4 mmol / l,
• mwa ana ochepera zaka 14 - 3.3-5.6,
• ali ndi zaka 14-60 wazaka - 3.2-5.5,
• wazaka 60-90 wazaka - 4.6-5.4,
• patatha zaka 90, 4.2-6.7 mmol / l.

Mukamatenga magazi kuchokera m'mitsempha, zizindikirozi zimatha kukhala zokulirapo pang'ono, zomwe zimakhala 5.9-6.3 mmol / l mwa munthu wamkulu. Boma la prediabetesic limapezeka ndi shuga wamkulu kuposa 7.0 mmol / L, ndipo matenda a shuga ali pa 10,0 mmol / L.

Amayi oyembekezera amatenga magazi a shuga kangapo panthawi yonse yobereka, nthawi zambiri amakhala okwera chifukwa cha katundu wambiri pa kapamba. Mukamasankha kuchipatala komwe mungayezetsidwe wamagazi amiyeso ya shuga, aliyense atero.

Chachikulu ndichakuti kuti mudziwe zotsatira zake, muyenera kulumikizana ndi dokotala wodziwa bwino yemwe adzakuwunikirani pogwiritsa ntchito kuyezetsa magazi kapena kupereka mayeso ena ngati matendawo sakudziwika.

Ku chipatala chachigawo, mutha kupereka magazi kwaulere pakumuka m'mawa, ndikuimirira pamzere wa kilomita kuchipinda chachipatala, kenako wina kwa dotolo yemwe ati awonetsetse kukonzaku.

Mu labotale yolipira, zonse zikhala mwachangu komanso zosavuta, ndipo mtengo wake umatha kusiyanasiyana m'makliniki osiyanasiyana.

Komanso m'makliniki azolipira omwe amakhala ndi chithandizo cham'magazi ndi kupita kunyumba kwa wodwalayo. Mukamasankha malo azachipatala achinsinsi, makonda ayenera kuperekedwa kumabungwe omwe ayesedwa nthawi yokhala ndi mbiri yabwino.

Kodi kafukufukuyu amatenga ndalama zingati?

Mtengo wapakati wa kuyesa kwa shuga wamagazi m'chipatala cha boma ndi pafupifupi ma ruble a ku Russia pafupifupi 190. Kusanthula kwaulere kumatha kuchitika ku chipatala cha chigawo kapena ku chipatala, komanso kuwunika kwa cholesterol.

Kusanthula kwaulere kumaperekedwa kwa aliyense amene "wophatikizika" ku chipatala china pakakhala madandaulo kapena kupimidwa kuchipatala pafupipafupi.

Chipatalachi chimachita izi poyerekeza ndi zomwe zimachitika munthu akagonekedwa m'chipatala. Ngati wodwala akufunika kuyesa ena omwe sanachitike kuchipatala chokhazikika, dokotalayo amupatsa mwayi wopita kuchipatala chayekha.

Mtengo m'chipatala chayekha ukhoza kukhala wokwera pang'ono, koma kuwunikira kumatha kudutsidwa osayimira mzere, komanso panthawi yabwino kwa wodwalayo. Mitengo kumalo osiyanasiyana azachipatala amatha kusiyanasiyana.

Mwachitsanzo, Invitro amapereka kuti apereke magazi a shuga kuchokera pachala chala kwa ma ruble 260, kuchokera kumitsempha yama ruble 450, komanso ku Gemotest Center ma ruble 200 kuchokera pachala ndi 400 kuchokera kumitsempha.

Kuti mupime mayeso a magazi a shuga, muyenera kukonzekera mosamala:

• osamadya maola 8-12 musanachitike njirayi.
• kugona tulo tulo
• chepetsa zolimbitsa thupi tsiku lisanafike mayeso,
• musamatsotse mano anu musanawunike,
• Mukhoza kumwa madzi opanda kanthu, koma osati poyeserera palokha.
• Ndikofunika kuti musasute musanayesedwe,
• osamwa mowa masiku awiri musanapereke magazi,
• Osapita ku sauna kapena sauna tsiku latha.

Mu matenda omwe amatha kutentha kwambiri pambuyo poti atha kupsinjika kapena kuchita masewera olimbitsa thupi, mfundo za shuga zimatha kupotozedwa. Nthawi zina, kuyezetsa magazi kumachitika chifukwa cha shuga ola limodzi mutatha kudya.

Mtengo wa glucometer poyesa shuga m'magulu a shuga

Glucometer ndi chida chapadera choyeza kuchuluka kwa shuga m'magazi. Ndi iyo, mutha kuyeseza nokha kunyumba.

Ma Glucometer ndi amitundu itatu:

• Photometric - mikwingwirima kwa iwo amathandizidwa ndi chinthu chapadera, chomwe chimapakidwa utoto wamtundu osiyanasiyana, kutengera zotsatira za mayeso. Kuyeza kwake kuli kotsika,
• zamagetsi - zotsatira zamagetsi zimachitika pogwiritsa ntchito magetsi, mayesowo akuwonetsa zotsatira zolondola kwambiri,
• kulumikizana - yang'anani chikhatho cha munthu ndikuwerenga kuchuluka kwa shuga omwe adatulutsidwa.

Mitengo ya glucometer imasiyanasiyana pafupifupi 650 mpaka 7900 ma ruble aku Russia, kutengera malo ogulira, mtundu wa chipangizocho komanso dziko lomwe akupanga.

Mutha kugula glucometer ku pharmacy kapena shopu yapaintaneti. Musanagule chida, ndikofunikira kusankha yoyenera.

Popeza pali mitundu iwiri ya shuga, ndiye kuti iliyonse imagwiritsa ntchito mitundu yosiyanasiyana:

• mtundu 1 matenda a shuga - amadalira insulin. Ndi matenda a shuga oterowo, nthawi zambiri ndikofunikira kuwongolera kuchuluka kwa shuga m'magazi - mpaka kanayi patsiku. Mtengo wa chipangizocho udzakhala mkati mwa ma ruble 5,000 aku Russia,
• lembani matenda ashuga a 2 shuga - osadalira insulini. Mutha kuyeza kuchuluka kwa glucose anu pafupipafupi - kawiri patsiku, koma muyenera kuchita mayeso a cholesterol kamodzi pamwezi. Chida choterechi chimatha kukwirira mpaka ma ruble 9000.

Zingwe zoyesera za glucometer ndizotheka kudya, ndipo nthawi zina zimatenga zambiri. Anthu odwala matenda ashuga nthawi zambiri amaperekedwa kwaulere osati insulin zokha, komanso ma strips. Kusunga zomwe zingagwiritsidwe ntchito, ziyenera kusungidwa mmatumba osagwiritsidwa ntchito.

Mukamasankha glucometer, ndikofunikira:

• kukhalapo kwa mayeso oyesa m'masitolo ogulitsa kapena,
• kudalirika ndi kusungika,
• kuthamanga kwa shuga m'magazi,
• kukumbukira kwa chipangizo
• mphamvu ya batri
• mtengo wa zida
• ntchito yokumbutsa
• kukula
• kuthekera kolumikiza mita ndi kompyuta,
• kuchuluka kwa magazi ofunikira kuti muwunike,
• mwayi wopanga "cholembera chakudya",
• mawu omasulira
• kuyeza kulondola
• kupezeka kwa zingwe zoyeserera ndi zingwe zomaliza ndi chipangizocho, chiwerengero chawo.

Kuyesedwa palokha kumachitika motere: choyamba yeretsani manja anu ndikuyatsa chida. Konzani mowa ndi thonje, ikani singano mu lancet, ndikuyika gawo loyeserera. Chitani chala ndi mowa ndikupanga punct.

Ikani dontho la magazi kumizere yoyeserera, dikirani masekondi 30 mpaka 40 kuti mupeze zotsatira. Kenako ikani thonje lakhotoni ndi mowa pamalo opumira, ndikukutaya Mzerewo.

Makanema okhudzana nawo

Momwe mungaperekere magazi a shuga:

Munthu aliyense nthawi zonse amayenera kuyang'ananso zonena za shuga m'magazi. Ngati mulingo wa shuga ndiwokwera, ndiye kuti muyenera kutsatira zakudya - pali shuga wochepa, ndikupatsa zomwe amakonda anthu odwala matenda ashuga.

Ndi mulingo wochepa wa glucose, tikulimbikitsidwa kuti muzitsatira boma la ntchito ndi kupumula, komanso kudya moyenera komanso mokwanira. Kukhala ndi mita ya glucose panyumba kuti muziyang'anira kuchuluka kwa magazi sikungakhale kopanda tanthauzo. Komanso, musanadutse mayeserowo, muyenera kukonzekera bwino.

• Imakhazikika pamisempha ya shuga kwa nthawi yayitali
• Imabwezeretsa kapangidwe ka insulin

Phunzirani zambiri. Osati mankhwala. ->

Chifukwa chiyani perekani magazi kwa shuga

Kuchuluka kwa shuga m'magazi kumawonetsa momwe glucose amalowerera m'thupi la munthu, momwe kapamba ndi ziwalo zina zimagwirira ntchito bwino. Ngati chizindikirocho chikuwonjezeka, titha kunena kuti pali shuga wokwanira, koma osamwetsa maselo.

Chomwe chimatha kukhala chidziwitso cha kapamba kapena maselo pawokha, pomwe olandirira sazindikira molekyu ya shuga. Ngati shuga ndi ochepa, zikutanthauza kuti glucose sikokwanira m'thupi. Izi zimachitika pomwe:

• kusala
• kulimbitsa thupi mwamphamvu,
• kupsinjika ndi nkhawa.

Kumbukirani kuti insulini yopangidwa mopanda malire. Ngati pali shuga wambiri, ndiye kuti amayamba kumuyika m'chiwindi ndi minofu mu mawonekedwe a glycogen.

Zinthu zomwe zapezedwa moyenera ndi chitsimikiziro cha zotsatira zoyenera ndi kutanthauzira kwake kwathunthu. Munthu ayenera kupereka magazi pamimba yopanda kanthu, kusanthula, kudya zakudya zoletsedwa kwa maola 8.

Ndikwabwino kusanthula m'mawa, ndipo madzulo amaloledwa kugwiritsa ntchito:

1. letesi
2. yogurt yamafuta ochepa
3. phala lopanda shuga.

Amaloledwa kumwa madzi. Ndiosafunika kumwa khofi, ma compote ndi tiyi tisanawunike, izi zidzasokoneza kutanthauzira kwa zotsatira.

Popeza kutsuka mano kumatha kukhala ndi shuga, sikofunikira kutsuka mano musanayesedwe. Kumwa mowa ndi kusuta fodya kuyenera kuzimiririka kusanachitike. Ndudu iliyonse imapanikizika ndi thupi, ndipo monga mukudziwa, zimabweretsa kutulutsidwa kwa shuga m'magazi, zomwe zimasintha chithunzi chenicheni.

Kugwiritsa ntchito mankhwala ena kumakhudza kuchuluka kwa shuga m'magazi, chifukwa chake, ndikofunikira kuti adokotala azindikire izi. Kuyesedwa kwa shuga kumafunika kuti masewerawa azitha.

Kuphatikiza apo, kafukufukuyu sangatengedwe pambuyo:

• kutikita minofu
• electrophoresis
• UHF ndi mitundu ina ya physiotherapy.

Sitikulimbikitsidwanso kuchita kafukufuku pambuyo pa kuyesa kwa ultrasound.

Ngati zotsatirapo zilizonse za njirazi zikanatenga magazi kuchokera chala kupita pagulu lambiri, zotsatira zake zitha kukhala zabodza.

Mitundu yosiyanasiyana ya zitsanzo za magazi posankha kuchuluka kwa shuga

Kafukufuku wolondola tsopano akupezeka kuti azindikire shuga yamagazi amunthu. Njira yoyamba ndikutsatira magazi pamimba yopanda kanthu mu ma laboratori achipatala.

Kuyesa kwa zamankhwala amodzi kumachitika chifukwa cha madzi amkati mwa venous. Phunziroli limapangitsa kutsimikiza za momwe thupi lonse limakhalira. Imachitika kamodzi pachaka pofuna kupewa.

Kafukufukuyu akuwonetsanso matenda amtundu wina komanso opatsirana. Magawo akuphunziridwa:

1. shuga m'magazi
2. uric acid
3. bilirubin, creatinine,
4. zolemba zina zofunika.

Mutha kuyesereranso kunyumba pogwiritsa ntchito chipangizo chapadera - glucometer. Pazifukwa izi, muyenera kubaya chala chanu ndikuyika dontho la magazi pachifuwa choyesera, iyenera kuyikiridwa mu chipangizocho. Munthu awona zotsatira za phunziroli m'masekondi ochepa pazenera.

Muthanso kutenga magazi kuchokera m'mitsempha. Pankhaniyi, pakhoza kukhala zizindikiro zowonetsera, chifukwa m'derali magazi ndi okwanira. Zisanachitike izi, sizoletsedwa kudya chakudya. Zakudya zilizonse, ngakhale zazing'ono, zimachulukitsa kuchuluka kwa shuga m'magazi, zomwe pambuyo pake zikuwonetsa zotsatira.

Madokotala amawona kuti glucometer ndi chipangizo cholondola, koma muyenera kuchigwiritsa ntchito moyenera ndikuwunika nthawi yayitali. Chovuta chaching'ono cha glucometer chiri ndi malo. Ngati ma phukusi amathyoledwa, ndiye kuti zingwe zimawonedwa zowonongeka.

Glucometer imalola munthu kudziimira payekha, kunyumba, kuwongolera kusintha kwa zizindikiritso zamagazi.

Kuti mupeze zambiri zodalirika, muyenera kuchita kafukufuku wonse moyang'aniridwa ndi madokotala m'malo azachipatala.

Zizindikiro zofananira

Mukadutsa mayeso pamimba yopanda kanthu, mwa munthu wamkulu, mitengo yokhazikika ili pamtunda wa 3.88-6.38 mmol / L. Kwa mwana wakhanda, chizolowezi chimachokera ku 2.78 mpaka 4.44 mmol / L. Ndikofunika kudziwa kuti mwa ana oterowo, zitsanzo za magazi zimachitika popanda kusala koyambirira.Kwa ana opitirira zaka khumi, shuga wamba wamagazi amachokera ku 3,33 mpaka 5.55 mmol / L.

Tiyenera kukumbukira kuti malo osiyana ma labotale akhoza kukhala ndi zotsatira zosiyana ndi kafukufukuyu. Kusiyanitsa kwa magawo khumi kumawonedwa kukhala kwabwinobwino. Kuti mupeze zotsatira zodalirika, ndikofunikira kuti mudziwe osati kuchuluka kwa kusanthula, komanso kudutsamo muzipatala zingapo. Nthawi zambiri, adotolo amakupangira kuyesedwa kwa magazi ndi glucose yowonjezera kuti apeze chithunzi chodalirika chachipatala.

Zomwe Zimayambitsa Kuchulukitsa kwa Magazi

Glucose imatha kuwonjezeka osati mu shuga. Hyperglycemia ikhoza kuwonetsa matenda otsatirawa:

• pheochromocytoma,
• zosokoneza mu endocrine dongosolo pamene kuchuluka kwa adrenaline ndi norepinephrine kukalowa m'magazi.

Mawonekedwe ena akuphatikizira:

1. kutsika ndi kuchuluka kwa kuthamanga kwa magazi,
2. nkhawa kwambiri
3. kugunda kwa mtima
4. tuluka thukuta.

Matenda a dongosolo la endocrine amadzuka. Choyamba, ndikofunikira kutchula za thyrotoxicosis ndi matenda a Cushing. Cirrhosis ya chiwindi ndi hepatitis imayendera limodzi ndi shuga wamagazi.

Pancreatitis ndi chotupa mu kapamba angapangenso. Hyperglycemia imawonekanso chifukwa chogwiritsa ntchito mankhwala kwa nthawi yayitali, mwachitsanzo, mankhwala a steroid, njira zakulera za pakamwa komanso mankhwala okodzetsa.

Matendawa amatchedwa hypoglycemia, ali ndi zizindikiro zake:

• ulesi
• kukopa kwa pakhungu
• thukuta
• kugunda kwa mtima
• njala yosalekeza
• nkhawa zosafotokozedwa.

Munthu aliyense yemwe ali ndi matenda ashuga amafunika kuwunika kuchuluka kwa shuga m'magazi, ngakhale patakhala kuti palibe zovuta zopatuka.

Phunziro laulere

Kuti mutenge mayeso a shuga wamagazi kwaulere, muyenera kuphunzira malingaliro amabungwe azachipatala azokha komanso aboma. Ngati zikuchitika mu bungwe lililonse, muyenera kuyitanitsa nthawi yomweyo ndikusainira kuti lisanthule.

Zotsatira zolondola kwambiri, magazi amaperekedwa pakati pa 8 ndi 11 m'mawa. Magazi amachotsedwa chala.

Kuyesedwa kwa shuga kumapangitsa kuti azitha kuzindikira matenda ashuga koyambirira. Russia ili pachinayi pachiwopsezo cha matendawa kumayiko onse padziko lapansi. Malinga ndi ziwerengero, anthu aku Russia miliyoni 3.4 apezeka ndi matenda ashuga, enanso 6.5 miliyoni ali ndi matenda ashuga, koma sakudziwa za matenda awo.

Ndikofunikira kuti muwunike anthu omwe ali ndi chimodzi mwa izi:

1. wazaka 40
2. kunenepa kwambiri
3. chibadwire
4. matenda amtima,
5. kuthamanga.

Malo ena azachipatala ali ndi mapulogalamu awo. Chifukwa chake, munthu amatha kuwona akamadutsitsa, ndikuwonetsa chiyani.

Komanso, mapulogalamu ambiri amawonetsa komwe angayesedwe shuga m'mudzi wina.

Mtengo woyeserera magazi

Mtengo wa kusanthula umatsimikiziridwa mu bungwe lililonse. Mutha kuperekera magazi a shuga mu labotale iliyonse, mtengo wake udzasiyana ndi ma ruble 100 mpaka 200.

Mtengo wa kuyeserera kwa glucose ndi pafupifupi ma ruble 600.

Gluceter yoyezera magazi a glucose amatengera 1000 mpaka 1600 rubles. Kwa iye muyenera kugula zingwe zoyeserera, zomwe zimawononga ndalama zokwana ma ruble 7-10. Zingwe zoyesedwa zimagulitsidwa zidutswa 50 paphukusi limodzi.

Kanemayo munkhaniyi ayankhula za kuchuluka kwa shuga mumagazi komanso momwe angapangire mayeso a shuga.

Kodi magazi amafunikira liti?

Kuyesedwa kwa shuga ndi njira yosavuta komanso yothandiza yodziwitsira thanzi lanu. Njira yodziwikirayi imakuthandizani kuti muone kuchuluka kwamagazi a magazi. Glucose ndiye chida champhamvu mthupi, mulingo wake zimatengera kapangidwe ka insulin. Kuphwanya kuchuluka kwa monosaccharide iyi kumayambitsa matenda osiyanasiyana: mwachitsanzo, kuchuluka kumayambitsa matenda a shuga, atherosclerosis, kugunda kwa mtima ndi stroko.

Madotolo azachipatala chathu amapereka malangizo pofotokoza zizindikiro izi:

• Kumva ludzu kapena pakamwa pouma.
• Kuchepetsa kwambiri thupi.
• Kumva kufooka kufooka.
• Kutopa popanda chifukwa chodziwikiratu.
• Kuchulukitsa pokodza.
• Kuyabwa kwa khungu ndi mawonekedwe a matenda amkhungu apakhungu.

Kuzindikira kumapangidwanso ngati odwala omwe ali ndi matenda a shuga kapena matenda oopsa m'mabanja la wodwalayo. Njirayi imakhala yovomerezeka pakuthandizira matenda aliwonse komanso mukazindikira zovuta za kagayidwe kazakudya.

Mitundu ya Kafukufuku

Kutengera cholinga cha ndondomekoyi, kusanthula koyambira ndikuwunikiratu zachilengedwe kungachitike. Ndizosatheka kuzindikira bwino kokha mothandizidwa ndi njira zoyambira, chifukwa chake, mitundu yolongosola imagwiritsidwa ntchito.

Ku chipatala chathu, chomwe chili ku St. Petersburg, mutha kuyesanso magazi ena:

• Kuyesa kwamwazi wamagazi. Kudya kwamtunduwu koteroko kumathandizira kudziwa kuchuluka kwa shuga. Nthawi zambiri, njirayi imachitika pakapita nthawi yoyamba kukaonana ndi dokotala.
• Mayeso a Fructosamine. Zimakupatsani kuwerengera glucose wamba, popeza mulingo wake umasinthasintha malinga ndi zakudya, zolimbitsa thupi komanso momwe mukumvera.
• Kusanthula kwa glycated hemoglobin. Zimathandizira kudziwa kuchuluka kwa hemoglobin yomwe imalumikizidwa ndi shuga, komanso kudziwa shuga wa m'madzi ambiri.
• Kuphunzira kulekerera kwa gluyose. Amakulolani kuti mupeze mulingo wa C-peptide, womwe ndi mtundu wa chizindikiro cha insulin yopanga thupi.

​

Mtengo wazidziwitso umatha kusiyanasiyana kutengera njira yomwe mwasankha. Mtengo wotsika kwambiri uli ndi kafukufuku wazomwe wazomwe amachita. Pansipa mutha kuwona kuchuluka kwa kuyesedwa kwa magazi mu chipatala chathu.

Kodi ndingapeze kuti kusanthula?

Chipatala chathu "Danae" chimapereka mwayi wowunika zaumoyo wawo pamtengo wokwera mtengo. Zida zaposachedwa, antchito oyenerera komanso ndandanda yabwino yogwirira ntchito ndi gawo laling'ono chabe la zabwino zamakliniki athu.

Kuti mulembetse njirayi, gwiritsani ntchito fomu yapadera pa webusayiti kapena kutiimbira foni manambala omwe tawonetsedwa.

Zambiri Zophunzira

Glucose - imodzi mwazinthu zofunikira kwambiri zamagazi, zomwe zimawonetsa mkhalidwe wa metabolism ya carbohydrate. Mlingo wa glucose m'magazi umayendetsedwa ndi dongosolo lamanjenje lamkati, zinthu za m'magazi, chiwindi ntchito komanso munthu wathanzi limachokera ku 4.0-6.4 mmol / l.

Kuchulukitsashuga wamagazi amatchedwa hyperglycemia ndipo imadziwika kwambiri ndi:

• matenda a shuga a mellitus (omwe ali ndi matenda a shuga oledzeretsa, kuthamanga kwa magazi ndi 7 kapena kupitirira mmol / l, ndi glucose othamanga kuchokera ku 6.0 mpaka 6.9 mmol / l, kuyesa kwa glucose kuyenera kuti athe kuzindikira matenda osokoneza bongo a latent).
• kuwonjezeka kwa ntchito ya mahomoni a chithokomiro (chotupa chachikulu kwambiri cha pakhosi kapena chopopera),
• Matenda omwe amaphatikizidwa ndi kuwonjezeka kwa ntchito ya mahomoni a ma adrenal glands (Matenda a Itsenko-Cushing ndi matenda oyambitsidwa ndi zotupa za pituitary ndi adrenal cortex, motero phe pheromocytoma),
• kugwiritsa ntchito mankhwala kwa glucocorticoid kwanthawi yayitali (omwe amatchedwa "matenda a shuga a steroid" panthawi yamankhwala omwe amapezeka ndi prednisolone ndi mahomoni ena a steroid),
• matenda a kapamba (kapamba, kapamba),

Kukanakuchuluka kwa shuga m'magazi (hypoglycemia) nthawi zambiri amayamba chifukwa cha kuchuluka kwa mapiritsi a insulini komanso kutsitsa shuga (mwa odwala matenda a shuga).

Zachilengedwe: seramu yamagazi
Njira yoyeza: kuyesa kwa ultraviolet (hexokinase / G-6-PDH).

Glucose - Ichi ndi shuga chosavuta chomwe chimagwira thupi monga gwero lalikulu lamphamvu. Zakudya zamafuta zomwe anthu amagwiritsa ntchito zimaphwanyidwa kukhala shuga ndi shuga ena osavuta, omwe amatengedwa ndi matumbo ochepa ndikulowa m'magazi.

Opitilira theka mphamvu yomwe imagwiritsidwa ntchito ndi thupi lathanzi imapangidwa chifukwa shuga oxidation. Mluza ndi zotumphukira zake zimapezeka kumankhwala ndi ziwalo zambiri. Gwero lalikulu la shuga ndi:

• sucrose
• kukhuthala
• glycogen amagulitsa m'chiwindi
• glucose opangidwa mwa kaphatikizidwe kuchokera ku amino acid, lactate.

Thupi limatha kugwiritsa ntchito shuga kuthokoza insulin - mahomoni otulutsidwa ndi kapamba. Imayendetsa kayendedwe ka glucose kuchokera m'magazi kupita m'maselo a thupi, ndikupangitsa kuti azisonkhanitsa mphamvu zochulukirapo monga malo osungirako kwakanthawi - glycogen kapena mwanjira ya triglycerides yoyika m'maselo amafuta. Munthu sangakhale opanda shuga komanso wopanda insulin, zomwe magazi amayenera kukhala olingalira.

Mitundu yowonjezera Hyper ndi hypoglycemia (kuchulukirapo ndikusowa kwa glucose) kukhoza kuwononga moyo wa wodwala, kupangitsa kuti ziwonetserozo zisokonekere, kuwonongeka kwa ubongo ndi chikomokere. Magazi okwera kwambiri amatha kuwononga impso, maso, mtima, mitsempha yamagazi, komanso mapangidwe amanjenje. Hypoglycemia wambiri ndiowopsa pakuwonongeka kwa ubongo ndi dongosolo lamanjenje.

Kuyeza glucose wamagazi ndiye mayeso a labotale yoyamba kupezeka ndi matenda a shuga.

Mukapereka magazi a glucose (kuwonjezera pazofunikira zofunika pokonzekera mayeso), simungathe kutsuka mano ndikutafuna chingamu, kumwa tiyi / khofi (ngakhale osalumikizidwa). Kapu yam'mawa yadzasintha kusintha kwakukulu kwa shuga. Kulera, mankhwala okodzetsa ndi mankhwala ena amakhalanso ndi tanthauzo.

MALANGIZO OGWIRITSIRA NTCHITO KUKonzekera:

1. Mwa maphunziro ambiri, tikulimbikitsidwa kupereka magazi m'mawa, kuyambira maola 8 mpaka 11, pamimba yopanda kanthu (pafupifupi maola 8 ayenera kudutsa pakati pa chakudya chomaliza ndi zitsanzo zamagazi, madzi atha kumwa monga mwa nthawi zonse), tsiku lomaliza la phunzirolo, chakudya chamadzulo chopepuka kudya zakudya zamafuta. Pakuyezetsa matenda ndi matenda opatsirana mwadzidzidzi, ndizololeka kupereka magazi patatha maola 4-6 chakudya chatha.

2. CHIYAMBI! Malamulo apadera okonzekera mayeso angapo: mosamala pamimba yopanda kanthu, pambuyo pa maola 12-16 osala kudya, magazi ayenera kuperekedwa kwa gastrin-17, lipid mbiri (cholesterol yathunthu, cholesterol ya LDL, cholesterol ya LDL, VPLL cholesterol, triglycerides, lipoprotein (a), apolipoprotein A1, apolipoprotein B), kuyesa kwa glucose kumachitika m'mawa m'mimba yopanda kanthu pambuyo pa maola 12-16 osala kudya.

3. Madzulo a kafukufukuyu (mkati mwa maola 24) kuti musamamwe mowa, kuchita masewera olimbitsa thupi, kumwa mankhwala (monga momwe adavomerezera ndi adotolo).

4. Kwa maola 1-2 musanapereke magazi, pewani kusuta, osamwa juwisi, tiyi, khofi, mutha kumwa madzi. Pewani kupsinjika kwakuthupi (kuthamanga, kukwera masitepe mwachangu), mwamphamvu. Mphindi 15 asanapereke magazi, tikulimbikitsidwa kuti mupumule.

5. Musapereke magazi kuti mupeze kafukufuku wa zasayansi mukangopeza njira zochitira masewera olimbitsa thupi, kuwunika mozama, maphunziro a x-ray ndi ma ultrasound, kutikita minofu ndi njira zina zamankhwala.

6. Mukamayang'anira magawo a Laborator mu mphamvu, ndikulimbikitsidwa kuchititsa maphunziro obwerezabwereza pansi pazomwezi - mu labotale yomweyo, perekani magazi nthawi yomweyo.

7. Magazi ofufuzira ayenera kuperekedwa asanamwe mankhwala kapena osapitirira masiku 10 mpaka 14 atachotsedwa. Kuti muwone kuyendetsa bwino kwa chithandizo cha mankhwala ndi mankhwala aliwonse, muyenera kuchita maphunziro masiku 7 mpaka 14 mutatha kumwa kotsiriza.

Zizindikiro pazolinga za phunziroli

1. Odwala matenda a shuga a insulin komanso osadalira insulini (kuzindikira ndi kuwunika matendawa),
2. Pathology ya chithokomiro, England
3. Matenda a chiwindi
4. Kukhazikika kwa kulolera kwa glucose mwa anthu omwe ali pachiwopsezo cha matenda a shuga,
5. Kunenepa kwambiri
6. Amayi oyembekezera
7. Kulekerera kwa shuga.

Kukonzekera kuwerenga

Limbikitsani pamimba yopanda kanthu (kuyambira 7.00 mpaka 11.00) mutatha kusala kudya kuyambira maola 8 mpaka 14.
Madzulo a maola 24 kafukufukuyu asanachitike, kumwa mowa kumaletsedwa.
Pakadutsa masiku atatu lisanafike tsiku, wodwala ayenera:
kutsatira zakudya zabwino popanda chakudya choletsa,
kupatula zinthu zomwe zingayambitse kusowa kwamadzi m'thupi (mankhwala osakwanira akumwa, zochita zolimbitsa thupi, kupezeka kwamatumbo oyipa),
Pewani kumwa mankhwala, kugwiritsa ntchito komwe kungakhudze zotsatira za phunziroli (salicylates, kulera pamlomo, thiazides, corticosteroids, phenothiazine, lithiamu, metapiron, vitamini C, ndi zina).
Musamatsotse mano anu ndi kutafuna chingamu, kumwa tiyi / khofi (ngakhale popanda shuga)