Chithandizo cha kapamba ndi phula

Kapamba ndiye chachiwiri chachikulu (pambuyo pa chiwindi) chida cham'mimba chogaya. Zakudya zopanda thanzi ndi zizolowezi zoyipa zimatha kuwononga kwambiri magwiridwe antchito amthupi ndipo zimabweretsa zovuta zambiri. Chithandizo cha matenda a pathology chimachitika ndi mankhwala ophatikizira mankhwala achilengedwe. Chithandizo chothandiza kwambiri cha kapamba ndi phula. Chochilengedwe chachilengedwe chimatha kuthetsa chisokonezo ndikupanga chimbudzi m'nthawi yochepa.

Propolis ndi katundu wake wochiritsa

Propolis (guluu wa njuchi) ndiwotulutsa uchi wa njuchi. Zinthu zotsalira zomwe zimatengedwa kuchokera ku masika ndikuphukira mothandizidwa ndi michere yapadera zimasandulika kukhala mankhwala achilengedwe.

Propolis ili pafupifupi theka lophatikizidwa ndi ma resini ndi zinthu zamafuta a basamu, ndipo gawo limodzi lachitatu limapangidwa ndi sera ndi mafuta acids. Chogulitsachi chili ndi mafuta ofunikira komanso onunkhira, mavitamini ndi michere yofunikira kwa anthu, ma amino acid ndi flavonoids ofunikira.

Ochiritsa amtundu wamtundu wamtengo wapatali amakonda guluu wa njuchi chifukwa amatha kuwononga bowa, bacteria ndi ma virus.

Chidwi Katundu wa Propolis monga antimicrobial, anti-cancer, mtima, anti-yotupa, antioxidant ndi immunomodulating amatsimikiziridwa ndikulemba.

Ubwino wa phula mu kapamba

Propolis ndi kapamba - zikugwirizana bwanji ndi malingaliro awa? Zambiri za flavonoids, terpene mankhwala ndi glycosides zimathandiza kulimbana ndi zizindikiro zazikulu za kapamba - kutupa ndi kupweteka. Kuphatikiza apo, kupanga njuchi kumalepheretsa necrosis ya cell ndikuteteza gland ku matenda oyanjana. Ndipo iyi si mndandanda wathunthu wa zochiritsira zomwe zimachitika chifukwa cha phula.

Kuphatikiza pa omwe adawunikidwa, njuchi ilinso ndi makhwala ena:

kumawonjezera kutuluka kwa ndulu,
imabwezeretsa mphamvu ya m'mimba ndi chimbudzi,
alimbane microflora,
imalepheretsa kukula kwa njira yotupa,
amachepetsa chiopsezo cha kuchepa kwa minofu.

Chithandizo cha pancreatitis ndi phula uyenera kumwedwa kwambiri, chifukwa matendawa nthawi zambiri amatenga mawonekedwe osautsa ndikuzunza wodwala moyo wake wonse. Ndi kudya kwa njuchi kwa nthawi yayitali, njira yothandizira ziwalo zathupi imayamba. Kuphatikiza apo, kupanga msipu wamatumbo ndimakonzedwe ndipo kumakhumudwitsa gland kumachepa.

Chidwi Apitherapy imathandizira kuthana ndi vuto lakunyengo popanda kuvulaza thupi. Mankhwala atatenga nthawi yayitali posakhalitsa amayamba ndi mayankho ambiri osalimbikitsa, omwe ziwengo zake ndizosavulaza kwambiri.

Kuphatikiza apo, propolis ikhoza kugwiritsidwa ntchito kupewa kapamba. Amadziwika kuti chomwe chimayambitsa kutupa nthawi zambiri chimagwira bwino ntchito mu chiwindi kapena m'mimba. Katundu wachilengedwe amabwezeretsa ndikuwongolera magwiridwe antchito awa.

Chithandizo cha guluu

Chithandizo cha kapamba ndi othandizira phula zimachitika moyang'aniridwa ndi dokotala. Pothana ndi matendawa komanso ngati mungachotsere, chithandizo chokha cha njuchi ndi chokwanira. The pachimake gawo la matenda amafuna limodzi ndi mankhwala.

Pali maphikidwe ochepa a kulimbana ndi kapamba ndi njuchi. Koma lirilonse la iwo ndi othandiza, mwachangu amachotsa kutupa ndi kupweteka, zimakongoletsa kugaya.

Maphikidwe osavuta komanso otetezeka

Mu mawonekedwe a kapamba, pamene matendawa amangosokoneza wodwala nthawi ndi nthawi, chithandizo chokwanira ndi phula loyenerera. Kupanga njuchi kumathandizanso kuti thupi lathu lizisungidwa, kuthetseratu zopweteka, kupsinjika ndi kuphuka. Mankhwalawa ndi kutafuna chidutswa cha sera cha njuchi. Popita nthawi, zimakhala bwino. Ndondomeko ikuchitika katatu patsiku musanadye milungu iwiri.

Chidwi Propolis imayenda bwino ndi decoction ya chamomile kapena calendula. Ndikwabwino kumwa zakumwa zochiritsa mutatha kudya.

Madzi kulowetsedwa kwa guluu wa njuchi ndi koyenera kuthandizira amayi apakati ndi ana. Konzani izi:

Propolis mu kuchuluka kwa magalamu 20 pansi ndikuthira mu thermos.
Mu mbale ina, wiritsani madzi ndi kutsanulira.
The kulowetsedwa amasungidwa kwa masiku 2-3, nthawi zina kugwedezeka kuti zitheke bwino.
Pamapeto pa nthawiyo, mankhwalawo amasefedwa ndikuikidwa mufiriji.

Mowa tincture

Propolis ndi 70% mowa amagwiritsidwa ntchito pochizira kutupa kwa kapamba. Chomalizidwa chitha kugulidwa ku pharmacy, koma ndibwino muzichita nokha. Potere, chidaliro mu mtundu wa mankhwalawo chidzakulirapo. Musanayambe mankhwala ndi mankhwala, muyenera kufunsa dokotala, chifukwa mankhwalawo sioyenera aliyense.

Kukonzekera tincture amatenga:

200 magalamu a phula losankhidwa,
250 ml ya mowa kapena mowa wamphamvu.

Zosakaniza zimayikidwa mu kapu yamagalasi ndikugwedezeka bwino. Limbikitsani kusakaniza m'malo amdima kwa milungu iwiri. Imwani mankhwalawa 2 pa tsiku kwa mphindi 25-30 musanadye.

Chidwi Zotsatira zamankhwala ziyenera kuonekera pakapita masiku atatu. Ngati palibe zotsatira kapena akutsutsana mwachindunji, ndikofunikira kukaona katswiri kuti mukawone.

Mowa tincture ali kutchulidwa odana ndi yotupa komanso kusinthika mphamvu. Pambuyo pakudya kwawo pafupipafupi, ziwalo zomwe zimakhudzidwazo zimakutidwa ndi filimu yoteteza ndipo zimalephera kuvuta. Mukamagwiritsa ntchito mankhwala, mlingo wake ndi madontho 40 pa 50 ml ya madzi. Kwa kulowetsedwa kunyumba, kuchuluka kwa mankhwala kumakhala kochepa - 25-30 akutsikira.

Chinsinsi ndi mkaka

Kusakaniza kwa phula ndi mkaka mwina ndiye njira yabwino kwambiri yothandizira kapamba. Mankhwala, onjezerani madontho 15 a mowa kuti mumwe kapu imodzi yachakumwa ndi kuumwa musanakagone. Njira yonse ya chithandizo pakadali milungu iwiri, pokhapokha ngati dokotala akufotokozera mwanjira ina. Pambuyo masiku 7 achoke, mankhwalawa amabwerezedwanso.

Panthawi yomwera kumwa mkaka, zizindikiro za kutupa ziyenera kufooka kapena kutha kwathunthu. Izi zitsimikizira kuthandizira kwa mankhwalawa. Pankhaniyi, akuti apitherapy amawonjezeranso miyezi isanu ndi umodzi.

Tengani tincture wa mowa ndizosatheka kwa odwala onse. Pamaso pa contraindication, phula yoyera imasungunuka mkaka, pambuyo pokuikwaza. Magalamu atatu a glue wa njuchi amatengedwa pagalasi. Zilandiridwa mofananamo ndi mlandu woyamba.

Mukayamba mankhwala a kapamba ndi mkaka ndi phula, ndikofunikira kukumbukira contraindication. Chachikulu ndikutsutsana kwa lactose. Nthawi zina, thupi limagwidwa.

Chidwi Zofanana zimatha kuchitika ngakhale kwa odwala omwe kale ankamwa mkaka popanda mavuto.

Contraindication

Ngakhale zachilengedwe komanso zambiri zofunikira, propolis ili ndi zotsutsana zingapo. Izi zikuphatikiza:

kusalolera payekha pazinthu zopangidwa,
mtima matenda
mimba ndi kuyamwitsa.

Kuti mankhwalawa azikhala ndi guluu wa njuchi osabweretsa zodabwitsa, muyenera kupita kaye kwa dokotala.

Ziribe kanthu momwe mankhwalawo amagwiritsidwira ntchito ndi phula, sizingatheke kuthana ndi kutupa kwa kapamba popanda njira zowonjezera. Pa mankhwala, ndikofunikira kutsatira mokhazikika zakudya, ndipo munthawi yochulukitsa, imwani mankhwala. Pokhapokha ndi njira yophatikizika chotere, kapamba sangadzikumbutse yokha kwa zaka zambiri.

Chidwi Nkhaniyi ndiyotsogolera kokha. Gastroenterologist kufunsira kumafunika.

Zida zonse zomwe zimapezeka patsamba la Priroda-Znaet.ru zimaperekedwa pazachidziwitso chokha. Musanagwiritse ntchito njira iliyonse, kufunsira kwa dokotala ndi MANDATORY!

Momwe mungachotsere ziphuphu ndi ziphuphu ndi phula?

Zithandizo za Folk zochokera phula ndi batala

Momwe mungagwiritsire ntchito phula pathupi

Propolis zochizira zilonda zam'mimba ndi gastritis

Kodi phula ndi phindu lake ndi chiyani

Zinthu zopangira uchi zakhala zikugwiritsidwa ntchito kuyambira kale ngati mankhwala a wowerengeka

Propolis ndi chipatso cha ntchito yofunika kwambiri ya njuchi, yomwe imatchedwanso guluu wa njuchi. Ngakhale mu nthawi zakale, anthu ankatenga ndalama ndikugwiritsa ntchito pochiza matenda ena. Propolis imakhala ndimafuta ambiri omwe ali ndi antimicrobial komanso mabala ochiritsa. Ngati tizingolankhula zothandiza, ndiye kuti:

Amapha bwino mabakiteriya, ma virus ndi ma tizilombo.
Ili ndi njira yabwino kwambiri yotsatsira.
Anti-kutupa kwenikweni, amene amakhudza mucous nembanemba ziwalo
Imalimbitsa mitsempha yamagazi
Zimathandizira kuchepetsa ntchito za ma enzyme omwe amachititsa chiwonongeko cha cartilage
Imathandizira pakugwiritsa ntchito bwino komanso moyenera kugwiritsa ntchito adrenaline
Imathandizira kupewa Kulephera Pulmonary
Imakhala ndi mphamvu ya analgesic

Zochizira matenda a kapamba, mankhwala a phula monga anti-yotupa, antimicrobial, zotsatira za antiseptic ndizofunikira, zomwe zimapangitsa mwayi wochira mwachangu.

Propolis ndi Pancreatitis

Zikondamoyo zimathandizidwa ndi phula

Pancreatitis ndi kutupa kwa kapamba kapamba, kovuta kwambiri kuchiritsa ngakhale ndimankhwala. Nthawi zambiri munthu pamoyo wake wonse amakhala ndi zovuta zowonetsera, zomwe zimaphatikizapo:

Zowawa zowawa, zomwe nthawi zambiri zimafalikira kumbuyo
Kusanza ndi nthawi zina kusanza
Thupi
Zizindikiro zodziwika za kuledzera
Mpando momwe zakudya zosafunikira zilipo

Zizindikiro zikuwoneka kuti zosasangalatsa. Ndipo kotero odwala amagwiritsa ntchito njira zonse zotheka kuti athetse matendawa posachedwa. Nthawi zambiri, kapamba amathandizidwa ndimankhwala, komanso, phula ndiwothandiza kwambiri mankhwalawa. Chifukwa cha zopindulitsa zake, imakhudza kwambiri mucosa, komanso imapha pafupifupi ma virus onse. Pali njira zitatu zazikulu zomwe mungachepetse vutoli ndi kapamba, komanso kuchiritsa:

Njira 1. Nthawi zambiri imagwiritsidwa ntchito ngati pancreatitis yadutsa nthawi yayitali ndipo kufalikira kumachitika nthawi ndi nthawi. Kuti mupewe izi, muyenera kugula phula ndipo musanadye chakudya chilichonse tengani chidutswa chaching'ono ndikudya. Chifukwa cha zinthu zomwe zimagwira, zimakhala ndi machiritso ndipo zimathandiza kapamba kuti azigwira bwino ntchito. Kuphatikiza apo, kudutsa gawo lonse logaya chakudya, kumakhalanso ndi zotsatira zabwino. Odwala adziwa kuti ngati atenga phula molingana ndi chiwembuchi, ndiye kuti patapita nthawi kuchuluka kwa kukomoka kumachepa, ndipo chakudya chimatengedwa bwino. Zizindikiro monga kutulutsa, mseru, chakudya chopanda pake, komanso ululu umasiya kuda nkhawa.
Njira 2. Mwanjira iyi, ndikofunikira kupanga tincture wa mowa ndi phula. Kwa munthu wamkulu, muyenera kutenga madontho 15 ndikusakaniza ndi kapu imodzi ya mkaka. Zitha kuwoneka ngati zambiri kuti sizingatheke kumwa, koma kudabwitsidwa kwanga kwakukulu, kukoma kwake ndikosangalatsa. Tengani izi kwa sabata limodzi musanagone
Njira 3. Iyi ndi njira imodzi yothandiza kwambiri. Maphunzirowa nthawi zambiri amapangidwira milungu iwiri. Ndikofunikira kupanga phula la phula pamadzi. Njira iyi iyenera kumwedwa kawiri pa tsiku, supuni imodzi yotsekemera

Zachidziwikire, phula yekha sangachiritsidwe. Mankhwala, onse ndi phula ndi mankhwala ena, munthu ayenera kuchita:

Unikani bwino chakudya ndi zakudya zanu
Pewani mankhwala oyipa mokomera thanzi
Yesani kudya shuga wochepa, komanso zakumwa zilizonse za kaboni
Kupatula, ngati nkotheka, kusuta komanso kumwa mowa
Khalani ndi moyo wokangalika

Propolis imakonda kugwiritsidwa ntchito ngati imodzi mwazinthu zothandizira pa kapangidwe ka matenda kapamba, chifukwa chake imawathandiza pochiritsa.

Zophika zoyambira ndi phula

Nkhani yothandiza? Gawani ulalo

Pali maphikidwe osiyanasiyana ochitira pancreatic propolis.

Mu wowerengeka mankhwala, pali zambiri infusions, decoctions, zosakaniza zomwe zakonzedwa pamaziko a phula ndipo zimagwiritsidwa ntchito mwachindunji pochiza matenda osiyanasiyana a kapamba. Maphikidwe akulu komanso otchuka ndi awa:

Chinsinsi 1. Pulogalamu yatsopano. Muyenera kutenga chidutswa chachikulu, kudula muzidutswa tating'onoting'ono. Kenako, chidutswa chimodzi chimatengedwa, ndikuyiyika pakamwa ndi kutafuna. Kutafuna kumalimbikitsidwa kwa nthawi yayitali kwambiri, pafupifupi ola limodzi. Nthawi zambiri, izi zimayenera kuchitika musanadye, koma nthawi zina zimaloledwa kuchita njirayi. Teke phula osachepera 5 pa tsiku kwa masabata awiri
Chinsinsi 2. Chinyengo cha phula ndi chamomile. Ndikofunikira kutenga msuzi watsopano wa chamomile posachedwa (pafupifupi galasi limodzi) ndi madontho 30-50 amadzimadzi amadzimadzi a phula. Zonsezi zimafunika kusakanikirana ndi kuledzera. Muyenera kumwa decoction m'mawa musanadye kadzutsa, pafupifupi theka la ola lisanachitike
Chinsinsi 3. Tincture. Ambiri ali ndi lingaliro kuti tinctures amachitika kokha mowa. Koma pankhani ya phula, ndibwino kuzichita pamadzi. Chifukwa cha izi, madzi oyera osungika amatengedwa, omwe angagulidwe ku malo aliwonse, ndi phula. Madzi amafunikira 90 ml, ndi phula pafupifupi 10 g. Madziwo amayenera kuwiritsa ndi kuwalola kuti azizizira mpaka madigiri 60, pomwe phula limaphwanyidwa. Kuti mupange tincture, muyenera kutenga thermos yabwino yomwe imasunga kutentha kwanthawi yayitali, ndikusakaniza zonse ziwiri mmenemo. Pambuyo pa tsiku, mutha kutenga tincture
Chinsinsi 4. Mowa tincture. Nthawi zina, zimakhala zoyenera kugwiritsa ntchito tincture wa mowa kuchokera ku phula. Nthawi zambiri izi zimayenera kuchitika ndi ululu waukulu. Kuti muiphike, muyenera kumwa magalamu 100 a mowa ndikuwugulitsa ndi magalamu 50 a phula. Ikani zosakanikazo m'malo otentha komanso amdima kwa pafupifupi masiku awiri. Kenako, tincture uyenera kusefedwa ndi kuchepetsedwa mu chiŵerengero cha mmodzi mpaka asanu (pafupifupi theka la lita imodzi ya madzi ozizira ofunikira). Tengani tincture kawiri pa tsiku kwa madontho 40

Pali maphikidwe osiyanasiyana ochokera ku phula omwe amathandizira pochotsa ziphuphu. Koma ndikofunikira kukumbukira kuti zitha kugwiritsidwa ntchito ngati sing'anga walola izi, ndipo palibe zotsutsana.

Kugwiritsa ntchito njuchi mankhwala a kapamba

Njira zochizira pancreas, ndi kuwonjezera kwa mankhwala monga phula, zimakhala ndi zinthu zochulukirapo zothandiza thupi, chifukwa chake mankhwalawa ali ndi phindu, phula limasinthasintha magawo a thupi omwe awonongeka ndi matenda.

Ichi chimakhala ndi antiseptic komanso antimicrobial. Mankhwalawa, kugwiritsidwa ntchito kwa mankhwalawa kumathandizira kuti chiwalo chisawonongeke, chomwe chimadziwika kuti chimadzimbidwa cha kapamba, chimakhudzanso magwiridwe antchito a chiwalo.

Njira yotupa imaphanikizidwa, ndipo chotupa mu chiwalo chimaletsedwa.

Ntchito ya antiseptic imayang'aniridwa kuti ithe kuchepetsa kusintha kwa tizilombo toyambitsa matenda m'mimba, izi zimathandizira kuti kuzimiririka kwa zizindikiro za chotupa, komanso kusintha kwa microflora ya m'mimba.

Kuphatikiza pa kapamba, mankhwalawa amagwira ntchito mankhwalawa matenda monga dysbiosis kapena pamaso pamatenda oyamba.

Njira yakuchira imakhala ndi izi:

Kuwonjezeka kwa chitetezo cha chiwalo kumachitika.
Pali njira yobwezeretsanso dera lomwe lidayambitsidwa ndi matendawa.
Pali activation ya kagayidwe kachakudya njira.

Akatswiri amati propolis ikhoza kugwiritsidwa ntchito pazovuta pakudya.

Zimathandizira kukonza kupanga kwa bile ndikuthandizira kutuluka kwamadzi. Komanso, chimodzi mwazochita za phula ndi njira yolimbikitsira ziwiya komanso momwe zimathandizira kupweteka.

Chithandizo cha Propolis

Magwero ali ndi zidziwitso zambiri zokhudzana ndi mankhwala omwe ali ndi njuchi, ena amati ndi zovuta za matenda, kugwiritsa ntchito phula ndizoletsedwa, pomwe ena, m'malo mwake, amalankhula zakufunika kwazinthu izi panthawi yakukwanira.

Akatswiri samakonda kuyankhapo pancreatic therapy ndi mankhwala azinyumba, koma akuti ndikuchulukirachulukira kwa matenda am'mipweya, mapangidwe ogwiritsidwa ndi phula ndi bwino osagwiritsa ntchito.

Kuchepetsa koteroko monga pancreatitis kumadziwika ndi kutupa kwa kapamba, komwe kumakhala ndi zizindikiro zosokoneza.

Ululu wammbuyo
Kumva kupusa.
Kusanza pafupipafupi.
Kwezani kutentha.
Mavuto ndi kugwiritsidwa ntchito kwa dongosolo la chimbudzi.
Mavuto akuyenda kwamatumbo ndi zina zambiri.

Zizindikiro zimawonjezera moyo wabwino, chifukwa chake anthu amachita chilichonse kuti moyo wawo ukhale wosavuta komanso kuti akhale wathanzi.

Tincture pamadzi amadya kawiri pa tsiku. Malinga ndi malangizowo, ndikofunikira kuti munthu wamkulu azitha kugwiritsa ntchito supuni ziwiri patsiku.

Kutalika kwa mankhwalawa kuyenera kukhala pafupifupi milungu iwiri. Anthu omwe amagwiritsa ntchito njirayi amati tincture siokoma kwambiri kulawa, koma umatha kulekerera.

Ngati phula ndi mkaka zikasakanikirana, kugwiritsa ntchito kumathandizira kuthetsa ululu, kapangidwe ka mpweya ndikuletsa kusanza.

Mankhwalawa amachitika m'maphunziro, wodwalayo amatenga mavutowo kwa milungu iwiri, ndikupumula kwa milungu iwiri, ndipo mankhwalawa amabwerezedwanso. Mwambiri, chithandizo sichimatha miyezi isanu ndi umodzi.

Pochiza matenda amtundu wina wa phula, phula limagwiritsidwa ntchito popanda chilichonse. Fodya wotafuna magalamu atatu a njuchi musanadye.

Chithandizo chimatenga milungu iwiri. Zida zofunikira zimalowetsedwa m'thupi ndikubwezeretsa maselo ovulala. Kuphatikiza apo, kugaya chakudya kumabweranso kwachilendo.

Kodi amathandizidwa bwanji?

Ndikulimbikitsidwa kuti chithandizo cha matenda a mankhwalawa chiyambike atakambilana ndi katswiri yemwe amayenera kuyesa mayeso, ndikofunikira kudziwa kuti matendawo ali ndi mtundu wanji.

Izi ndizofunikira pakugwiritsa ntchito bwino mankhwala kuti musavulaze thupi.

Kugwiritsira ntchito kwa phula mu njira yovuta kwambiri ya matenda tikulimbikitsidwa kuti mugwiritse ntchito limodzi ndi mankhwala. Mankhwala ophatikizika amakhala othandiza kwambiri polimbana ndi matendawa.

Kuphatikiza pa mankhwala ndi phula, zakudya zofunikira ndizofunikira. Kudya kumayenera kukhala kokhazikika komanso kocheperako.

Ndikofunikira kupatula kugwiritsa ntchito shuga, kuchepetsa kugwiritsa ntchito zonunkhira ndi mchere, ndikusiyiratu kugwiritsa ntchito zakumwa zoledzeretsa komanso fodya.

Chithandizo cha matenda amtundu wa matenda

Mukazindikira mtundu wamatendawa, matendawa amatha kutengedwa mu mawonekedwe ake a tincture kapena decoction.

Chothandiza kwambiri ndi guluu wa njuchi mu mawonekedwe ake oyera. Ndikofunikira musanadye kapena mutamaliza kutafuna chidutswa cha ola limodzi kasanu patsiku, mutulavulira.

Bwerezani izi ziyenera kukhala zosachepera masiku khumi ndi asanu. Njirayi ndi yabwino chifukwa imathandizanso munthu kukhala ndi mseru, kutentha kwa mtima komanso kutulutsa.

Kuphatikiza pa kugwiritsidwa ntchito kokwanira kwa mankhwalawa, zotsatira zake zimathandizanso kuphatikiza ndi zitsamba. Ganizirani maphikidwe angapo ogwiritsa ntchito guluu wa njuchi ndi zitsamba.

Pophika, tifunika:

Hafu yagalasi lamadzi oyera.
Propolis 10 gr., Yoyenera yoyamba kuphwanyidwa.

Ndikofunikira kuwira madzi kenako kuzizira mpaka madigiri 60. Imiritsani mankhwala mu thermos ndikudzaza.

Timalimbikira tsiku limodzi, nthawi zina zolimbikitsa. Kenako muyenera kufinya tincture, ndi kusunga mufiriji. Kugwiritsa ntchito kaphikidwe kameneka kumaloledwa pamaso pa matenda ashuga a 2.

Kukonzekera decoction wa chamomile maluwa. Tidzafunika:

Kapu imodzi yamadzi owiritsa.
Chamomile maluwa supuni imodzi.

Maluwa amasakanikirana ndi madzi ndi zithupsa kwa osaposa mphindi zisanu. Kenako imakhazikika komanso kusefedwa.

Amatengedwa kawiri patsiku muyezo wa 1: 1 (supuni ya decoction ndi phula). Mankhwalawa amatha masiku 15.

Kuphika ndi mkaka

Kugwiritsa ntchito njirayi ndizofala kwambiri pamtundu wa matenda. Nthawi zambiri ndimakonda kuwonjezera mkaka mankhwala oyera omwe ali pansi ndi grater kapena mutha kuwonjezera tinolo pang'ono ta mowa.

Kugwiritsa ntchito Net kumachitika motere:

Kuti mukonzekere Chinsinsi ichi, muyenera magalamu anayi a chinthucho mu mawonekedwe a tchipisi, ndikuwonjezedwa ku chikho chimodzi cha mkaka wokhazikika.

Kugwiritsa ntchito mankhwalawa ndikotheka ngati tincture ukuwonjezeredwa mkaka wotentha (osati oposa madontho makumi awiri pagalasi).

Ngati mkaka sulephera bwino, supuni ya mkaka imatengedwa ndikusakanizidwa ndi uchi.

Pochita izi, zatsimikiziridwa kuti mkaka ndi uchi palimodzi zimathandizira pamimba. Zimateteza ku kuchuluka kwa mpweya wamagetsi nthawi ya pathologies.

Tiyenera kukumbukira kuti kugwiritsa ntchito mankhwala onse awiri komanso kugwiritsa ntchito mankhwala achilendo kumaloledwa pokhapokha mukaonana ndi dokotala.

Kanema wothandiza

Zikondamoyo zomwe zimagwira ntchito m'mimba zimagwira ntchito yofunika kwambiri, zimachita ntchito zingapo nthawi imodzi. Mkulu katundu ndi kusakhazikika kwa m'mimba thirakiti kumayambitsa matenda a pancreatic.

Sizovuta kuthana ndi matendawa, koma muyenera kuchita izi moyenera komanso munthawi yake. Njira imodzi yothanirana ndi ma pathologies ndikugwiritsa ntchito zinthu zachilengedwe zotchedwa propolis. Mwatsatanetsatane, ifotokozedwanso momwe amagwiritsidwira ntchito mankhwalawa pancreatic matenda ndi mawonekedwe a maphunziro awo.

Mawu ochepa za pancreatic pathologies

Propolis imakhazikitsidwa bwino ngati chida chothandizira matenda am'mimba

Monga tafotokozera pamwambapa, kapamba m'mimba yogaya chakudya imagwira ntchito zingapo nthawi imodzi.

Chimodzi mwazina ndi kugaya chakudya, ndipo chinacho ndi kapangidwe kazinthu zina (beta-cell of insulin, glucagon, etc.).

Popeza katundu wambiri m'thupi lathuli, momwe zimagwirira ntchito siziyenera kudabwitsa. Nthawi zambiri, kapamba amakhala ndi mitundu iwiri ya zotupa:

kutupa
ndi kuphwanya koopsa.

The Symbomatology a matenda a gland wa chikhalidwe ali ofanana mitundu yosiyanasiyana matenda. Monga lamulo, Zizindikiro zowonongeka zikufanana ndi zomwe zimachitika ndi chitukuko cha pancreatitis ya pachimake (yotupa yopanga matenda a minyewa ya gland), ndikuwonetsedwa ndi izi:

kupweteka kwapangidwe lina, lomwe limawonetsedwa ndi pamimba (pamene palpating ikulimba),
kusanza kapena kusanza
chilala
zovuta za chopondapo
kusowa kwamadzi
khungu kapena kufinya khungu,
ambiri malaise a thupi.

Dziwani kuti Symbomatology ya zotupa zapachifuwa imatha kukhala ndi kukula komanso kosakhalitsa.

Pakadutsa wodwala womaliza, amafunika kuperekedwa kuchipatala mwachangu kuti atenge njira zoyenera. Kupanda kutero, kudzipereka nokha ndikovomerezeka, zomwe ziyenera kusiyidwa ngati chithandizo choyenera cha kunyumba sichinawonedwe.

Musaiwale kuti kuwonongeka kwa kapamba ndi njira yowopsa yam'mimba.

Kusiyira osayang'aniridwa ndipo, makamaka, popanda kulandira chithandizo choyenera ndikosavomerezeka, popeza njira yotere imatha kubweretsa zovuta zowopsa.

Mfundo za Chithandizo cha Matenda

Propolis - chipatso cha ntchito yofunika kwambiri ya njuchi

Chithandizo cha matenda ampamba ndi chochitika chovuta chomwe chimayenera kukonzedwa magawo angapo. Monga lamulo, omalizirawo akuphatikizapo:

Kuchita kafukufuku. Nthawi zambiri, zokwanira:
Kuyesa kwa magazi.
Kuphatikiza kwamwazi.
Urinalysis.
Kusanthula kwamaganizidwe.
Kupenda zida zam'mimba (x-ray, MRI, ndi zina).
Kupulumutsidwa kwa zizindikiro, zomwe zimapangidwira kubwezeretsa moyo wa odwala. Pakadali pano, mankhwala oyenera amatengedwa omwe amathandizira wodwalayo ku zopweteka kapena zovuta zina.
Kupanga zakudya zapadera zomwe sizimaphatikizira katundu wambiri pamatumbo omwe akhudzidwa.
Gulu lachipatala lothandizira kuthana ndi chomwe chimayambitsa matendawa (matenda, kutupa, etc.)

Nthawi zambiri, chithandizo chimachitidwa mwamankhwala, pokhapokha ngati chimachitidwa opareshoni. Dziwani kuti pa nthawi iyi ya zamankhwala, ndizovomerezeka kugwiritsa ntchito njira zina (kuphatikizapo zomwe zaganiziridwa lero - kuchokera phula).

Komabe, mankhwala opangidwa kunyumba sakulowa m'malo mwa njira yayikulu ya mankhwala, chifukwa chake, akuyenera kugwiritsidwa ntchito ngati chithandizo.

Chosiyana ndi chithandizo cha ma pancreatic pathologies kumayambiriro kwa kukula kwawo (ngati matendawa amadziwonetsa payokha komanso popanda chitukuko). Zikatero, njira zina zimatha kukhala ngati maziko a chithandizocho.

Kusunga zotsatira pogwiritsa ntchito njira zopewera. Pazonse, chithandizo cha matenda a pancreatic sichimabweretsa zovuta zilizonse, chifukwa chake, akhonza kukhala okonzekera bwino ndi wodwalayo.

Mukayamba kugwiritsa ntchito mankhwala omwe mumadzipatsa nokha, musaiwale za zoopsa zamtundu uliwonse zomwe katswiri wa gastroenterologist yekha sangachite.

Kugwiritsa ntchito phula mankhwala

Uchi ndi phula amagwiritsidwa ntchito kwambiri pa mankhwala achikhalidwe cha anthu

Tsopano momwe maziko azoyambira pancreatic pathologies adaganizidwira, tibwereranso ku mutu waukulu wa nkhani yathu, womwe ndi chithandizo cha matenda awa pogwiritsa ntchito phula.

Kwa iwo omwe sakudziwa: propolis ndi chinthu chachilengedwe chopangidwa ndi njuchi kuti mulimbikitse ming'oma. Kusasinthika kwa phula ndi yachilengedwe, ndipo chinthu chomwechi ndichinthu chothandiza kwambiri chomwe chimagwiritsidwa ntchito pochiza matenda ambiri.

Mwinanso kugwiritsa ntchito phula limodzi chifukwa cha mitundu yake yapadera, yomwe imaphatikizapo:

Luso lamphamvu antibacterial,
kuchuluka kwa thupi
antiseptic, antimicrobial and regenerative zotsatira.

Mu gastroenterology yamakono, phula imakonda kugwiritsidwa ntchito ngati thandizo lachipatala pancreatic pathologies.

Modabwitsa, ndalama zomwe zimachokera pachinthuchi sizogwiritsidwa ntchito pancreatitis ndi matenda ena a gland, komanso magawo osiyanasiyana a khansa. Tsoka ilo, phula samapha maselo a khansa, koma amathandiza wodwalayo kukonza moyo wabwino mwa kuchotsa ziwonetsero zingapo zosasangalatsa za matenda ake.

M'nkhani ya lero, tiyeni titchere khutu ku mankhwala 3 othandizira kwambiri omwe amathandizira polimbana ndi matenda a pancreatic. Zina mwa izi:

Njira yothetsera. Kuti akonzekere, msuzi wa chamomile kapena mkaka (200-250 milliliters) ndi 10% yotulutsa phula pamadzi amatengedwa (madontho ambiri pomwe wodwalayo ndi wokalamba, koma osapitirira zidutswa 60). Zigawozo zimasakanikirana pamodzi, pambuyo pake yankho limakhala lokonzekera kugwiritsidwa ntchito. Wotsirizira, panjira, umachitika m'mawa, pamimba yopanda kanthu, mphindi 30 mpaka 40 asanadye.
Propolis tincture. Kupanga chida ichi kumachitika pogwiritsa ntchito magalamu 10 a chinthucho ndi theka la kapu ya madzi. Njira yophikirayi ikuwonetsa kuti phula yolumikizidwa imayikidwa m'madzi owiritsa, otentha mpaka 60-65 digiri Celsius, ndipo osakaniza amatumizidwa ku thermos. Ikani mankhwalawa kwa pafupifupi masiku 2 mpaka kupasuka kwathunthu kwa phula.
Nthawi ndi nthawi, chidebe chomwe chili nachocho chimayenera kugwedezeka. Tincture amatengedwa mu theka la supuni ya tiyi ya sitimayo (ndi madzi muyezo wa "1 mpaka 5") theka la ola musanadye katatu pa tsiku. Alumali moyo wa chogulitsacho siwopitilira sabata pomwe umasungidwa mufiriji. Monga tincture wamphamvu kwambiri, mutha kugwiritsa ntchito yankho la 100 gramu ya phula ndi 100 gramu ya vodika (imalowetsedwa kwa masiku 10-12 m'malo amdima, ozizira, ogwiritsira ntchito monga tafotokozera pamwambapa, osungidwa kwa milungu iwiri).
Propolis mu mawonekedwe ake oyera. Pano, kwenikweni, palibe chomwe chimafunika kuphika. Pazithandizo zamankhwala, mutha kupangira mwachindunji mawonekedwe ake osaneneka (magalamu 3-5), omwe amangofunika kutafuna pafupifupi mphindi 5 theka la ola musanadye.

Monga momwe masewera amasonyezera, phula ndi chida chothandiza kuthana ndi matenda a kapamba. Komabe, kupitilira ndi kugwiritsa ntchito sikofunikira.

Mulingo woyenera kwambiri wa mankhwala a "phula" ndi masiku 10 mpaka 14, mutatha kutenga sabata yopuma.

Kupewa matenda

Chithandizo cha propolis chikuchitika m'maphunziro

Pamapeto pazinthu zamasiku ano, timaganizira kwambiri kupewa kwa ma pancreatic pathologies. Modabwitsa, njira zingapo zosavuta zokhala ndi kukhazikitsa mwadongosolo zimachepetsa chiopsezo cha matenda ammimba pang'ono.

Zina mwa zinthuzi ndi monga:

Kugona kwathunthu komanso kupumula.
Gulu la zakudya zoyenera kwambiri.
Kuthandizira pa mfundo zazakudya.
Kukana zizolowezi zoipa.
Pewani kudya kwambiri komanso kumwa kwambiri.
Kuchita zoyeserera pafupipafupi ndi gastroenterologist.
Nthawi zonse machiritso athunthu komanso apamwamba kwambiri a pathologies osati am'mimba, komanso thupi lonse.

Mwina, pamawu awa, nkhani yomwe ili pamutu wa lero ikhoza kumaliza. Tikukhulupirira kuti zomwe zatchulidwa pamwambazi zinali zothandiza kwa inu ndipo zidayankha mafunso anu. Zaumoyo kwa inu!

Ndi mankhwala abwino a wowerengeka azitsamba a kapamba, muphunzira kanemayo:

Matenda a kapamba amaphatikizidwa ndi ululu, kupukusa m'mimba ndi zina zosasangalatsa. Kuperewera kwamphamvu kwa ziwalo kungayambitse kukula kwa matenda a shuga. Zambiri mwazomwe zimapangidwira zimaphatikizira pancreatitis, pancreatic fibrosis, cysts, ndi zina. Mankhwala othandizira matenda awa amakhala autali ndipo nthawi zambiri samapereka zotsatira zomwe akufuna. Chifukwa chake, ambiri akufuna njira zina zochiritsira. Njira imodzi yotsimikizirika ndi wowerengeka yothandizira ndi kapamba ndi phula.

Zochita za phula pa kapamba

Propolis (guluu wa njuchi) ndi chinthu chotsalira chopangidwa ndi njuchi. Ichi ndi mtengo wofunika kwambiri wa njuchi, womwe umadziwika ndi machiritso ake. Pokhudzana ndi kapamba, imakhala ndi antimicrobial komanso olimbitsa othana ndi kutupa. Imathandizanso kukonzanso minyewa ya m'magazi, ambiri amazindikira kuyipa kwa chinthu.

Propolis imathandizira kupangika kwa timadzi tambiri, potero ikupanga insulin. Ndi matenda a shuga, guluu wa njuchi amachepetsa kuchuluka kwa shuga m'magazi, kuphatikiza kagayidwe kazakudya. Propolis imathandizanso ku khansa ya pancreatic: zinthu zokhudzana ndi chilengedwe pazomwe zimapangidwa zimawonjezera chitetezo cha mthupi, kuphatikizapo chitetezo chokwanira cha antitumor. Chifukwa chake, guluu wa njuchi utha kugwiritsidwa ntchito ngati njira yowonjezeramo mankhwala osiyanasiyana otupa.

Chofunikira: phula ndi chinthu chamafuta kwambiri, chifukwa chake chikuyenera kugwiritsidwa ntchito mosamala kwambiri. Izi ndizowona makamaka kwa anthu omwe ali ndi matenda osokoneza.

Njira za chithandizo cha Propolis

Zochizira kapamba ndi phula, mankhwalawa amagwiritsidwa ntchito ngati mankhwala a zakumwa zoledzeretsa, amadzimadzi amadzimadzi, ngati mbali yamafuta amafuta, komanso mawonekedwe oyera.

Njira yotsirizayi ndiyosavuta. Propolis imagawidwa m'magulu ang'onoang'ono osaposa magalamu asanu ndikuwadula katatu tsiku lililonse. Guluu wa njuchi umafunika kutafuna pafupifupi ola limodzi, kenako mutha kumeza. Zonse zopangidwa ndi phula ziyenera kugwiritsidwa ntchito pafupipafupi komanso kwa nthawi yayitali (maphunziro amodzi - masabata osachepera 2-3, kupuma kwa masabata awiri, chithandizo chimabwerezedwanso mpaka zotsatira zomwe mukufuna.

Mowa tincture

Kuti mukonzekere bwino mudzafunika 100 g ya phula ndi ½ lita imodzi ya mowa wamphamvu. Knead phula ndi dzanja, yokulungira kuti ikhale alendo ndikuyika mufiriji usiku (mutha mufiriji). Ngati mankhwalawo akaumirira, pakani pa grater ndikudzaza ndi vodka. Pachifukwa ichi ndibwino kugwiritsa ntchito botolo lagalasi lakuda. Osakaniza amayenera kumizidwa kwa masabata awiri, ndikugwedezeka tsiku ndi tsiku kuti zidutswazo zisakhazikike mpaka pansi.

Pambuyo pa nthawi yoikidwiratu, mankhwalawa amamwetsa supuni ya ½ mu theka la kapu yamadzi ofunda musanadye kawiri patsiku (m'mawa ndi madzulo). Imayenera kuledzera pang'ono.

Malangizo: Kuti muchite bwino, tikulimbikitsidwa kuti tisungunitse tincture osati m'madzi, koma mkaka wofunda.

Kulowetsedwa kwamadzi

Kuti mupeze phula lamadzi, tengani 90 ml ya madzi owiritsa kapena otentha (kutentha pafupifupi madigiri 60) ndi 10 g ya guluu wa njuchi. Dongosolo lokonzekera kulowetsedwa ndi ili:

Propolis imaphwanyidwa bwino kwambiri momwe mungathere,
kuyikidwa mu thermos
kuthira madzi
kunena osakaniza osachepera usiku umodzi, makamaka tsiku lonse.

Amagwedeza ma thermos nthawi ndi nthawi kuti phula limapatsa madzi zinthu zambiri zofunikira momwe zingathere. Chithandizo cha kapamba ndi kulowetsedwa kwa phula kumachitika m'njira yomweyo monga momwe kumapangidwira mowa. Kutulutsa kwamadzi kuyenera kusungidwa mufiriji osati masiku opitilira 7.

Propolis Tingafinye

Pamankhwala mutha kugula madzi opangidwa ndi chitsulo cha njuchi. Ndikofunika kugwiritsa ntchito ndi mankhwala azitsamba. Konzani decoction ya maluwa a calendula kapena chamomile (supuni 1 ya zopangira pagalasi lamadzi otentha). Madziwo akazizira ndikuyamba kutentha, onjezerani madontho 20-60 amadzimadzi amadzimadzi a phula ndi kumwa pamimba yopanda kanthu m'mawa. Pambuyo pa theka la ola limadya chakudya cham'mawa. Mulingo wofanana wa mankhwalawa umatengera zaka komanso mawonekedwe a munthu. Chifukwa chake, muyenera kuyamba ndi madontho 20 pagalasi, ndipo pakakhala zovuta, pang'onopang'ono muwonjezere mlingo.

Chofunikira: musanagwiritse ntchito imodzi mwanjira zomwe zili pamwambazi, muyenera kufunsa dokotala nthawi zonse!

Njira Zothandizira

Zochita zochizira zamtundu uliwonse wamatenda a pancreatitis omwe ali ndi propolis amachitika moyang'aniridwa ndi dokotala. Dokotala yekha ndi amene amatha kudziwa bwinobwino matenda ake. Njira yodwalayo yamatenda kapena kupewa imaphatikizapo kuchiritsa ndi njuchi popanda kugwiritsa ntchito njira zina zochizira. Gawo lazovuta la matenda limafuna kugwiritsa ntchito mankhwala ndi phula nthawi imodzi. Mulimonsemo, kufunsira kwa dokotala ndikofunikira, chifukwa matendawo nthawi zambiri, kuchulukitsa kwa matendawo ndikotheka.

Malo apadera mankhwalawa amakhala ndi zakudya zapadera za kapamba. Chiwalo chimatupa, ndikofunikira kuti chisalemedwe ndi chakudya cholemera. M'masiku oyambilira ochulukirachulukira, amakana chakudya kwathunthu, potsatira njala. Masiku angapo pambuyo pake, zakudya zochepa zamafuta ochepa komanso zakudya zosavuta zimayambitsidwa m'zakudyazo. Njira yofewa yophikira ndi gawo lofunikira kuti muchiritse. Musatulutse mafuta okazinga, amchere, amchere, osuta, okometsera komanso owawasa. Amakonda zakudya zophika, zophika, zosowa komanso zophika.

Kuti muthane ndi vuto la kapamba, maphikidwe a wowerengeka ndi propolis angathe. Chiwerengero chawo sichabwino kwambiri, koma chilichonse cha izo ndi chothandiza. Malingaliro oterewa amathandizira kutukusira ndi kupweteka kwa thupi, kuchotsa kuwonongeka kwa mucous membrane, kusintha magwiridwe antchito am'mimba ndi gawo lonse logaya chakudya. Maphikidwe odziwika ogwiritsira ntchito phula mu pure undiluted mawonekedwe kapena ngati gawo lalikulu pakukonzekera infusions. Mankhwalawa amakonzedwa pawokha kapena kugula pa malo ogulitsa mankhwala.

Phula ndi camomile

Chamomile ndi phula ndi othandizira abwino polimbana ndi kapamba. 15 g wa maluwa owuma a mankhwala a chamomile amatsanulidwa ndi kapu ya madzi otentha, onjezerani phula (kumapeto kwa supuni), tsimikizani maola 24. Bola kugwiritsa ntchito thermos. Musanagwiritse ntchito, onjezani 1 tsp. Uchi wanjuchi wachilengedwe. Gwiritsani ntchito decoction pamimba yopanda kutentha. M'malo mwa chamomile, timbewu tonunkhira, die, calendula, katsabola timagwiritsidwa ntchito. Musanagwiritse ntchito, lingalirani za kusalolera kwa zitsamba zilizonse kapena kukhalapo kwa ziwengo.

Mowa tincture

Ndi chitukuko chachikulu cha kapamba, tincture wa phula wothana ndi matendawa. Chipangizocho chimapezeka, chogulidwa mu zovuta zilizonse zamapiritsi. Musanagwiritse ntchito pamafunika kukambirana ndi dokotala. Mankhwalawa amachotsa kutupa, amachiritsa mabala, kuwonongeka kwa mucous nembanemba. Amakhala ndi gawo loteteza ziwalo zamkati ndi ziwalo za mucous. Pogwiritsa ntchito mankhwala omwe anamaliza kuchokera ku mankhwala, muthira madzi.

Mankhwala othandizira ndi phula wa pancreatitis ndi kapamba, kulowetsedwa kunyumba komwe kumagwiritsidwa ntchito. Kwa izi, phula yosweka (100 g) imaphatikizidwa ndi mowa (vodka). Pambuyo posakaniza zosakaniza zonse, zitsanulirani mu chidebe choyera, ndikuzitumiza mufiriji kwa masiku 10. Sansani chidebe tsiku lililonse kangapo patsiku. Ndi kapamba, tincture wa mowa umagwiritsidwa ntchito pamimba yopanda kanthu 2 kawiri pa tsiku kuchuluka kwa 1 tsp, kuchepetsedwa molingana ndi madzi. Pambuyo pakugwiritsa ntchito zingapo, zotsatira zake zidzadziwika.

Tincture wopanda mowa

Odwala ambiri ali ndi chidwi chofuna kutenga phula la pancreatitis. Mutha kukonza tincture pamadzi, 90 ml ya madzi oyeretsedwa amawiritsa ndikuwukhazikika kuti akhale otentha. 10 g ya phula ndi nthaka, yowonjezeredwa ndi madzi. Zosakaniza ndi zosakanikirana, zosimbidwa tsiku mu thermos. Imwani supuni 1 yotsekemera 2 r. patsiku. Nthawi yogwiritsira ntchito ndi milungu iwiri. Odwala amafotokoza zotsatira zodabwitsa ndi kapamba.

Pulogalamu yachilengedwe

Madokotala amazindikira zochiritsa za phula limodzi ndi kapamba kotero kuti mankhwalawa amachitika pogwiritsa ntchito mankhwala ake. Imabwezeretsanso minofu yowonongeka, imathandizira kutukusira, imakhala ndi analgesic komanso kuphera tizilombo toyambitsa matenda. Kuphatikiza apo, chinthu chabwino chimagwirizana ndi kutentha kwamphesa, kutulutsa mabala, kuphwanya pansi ndi mseru. Kubwezeretsa chimbudzi. Ndikokwanira kutafuna izi pang'ono kwa ola limodzi. Zotsatira zake zizioneka ndikugwiritsidwa ntchito katatu tsiku lililonse.

Phula ndi mkaka

Mankhwala wowerengeka, Chinsinsi chake chimadziwika kwambiri, komwe zigawo zikuluzikulu ndi phula ndi mkaka. Ichi ndi njira yabwino kwambiri yothetsera kapamba wokhala ndi mavitamini ambiri, zothandiza. Chifukwa chake, amatengedwa kuti agwiritsidwe ntchito osati pancreas ndi chimfine, mankhwala am'mimba ndi kupuma thirakiti. 1 tsp Chotadulidwa cha njuchi chimaphatikizidwa ndi 1 chikho cha mkaka wotentha (wowiritsa), wosakanizidwa. Osakaniza ayenera osasefa kudzera zigawo zingapo za gauze, kumanzere kwa mphindi 20.

Onetsetsani kuti mwachotsa sera yapamwamba kuchokera kumtunda wa kulowererako. Amamwa mankhwalawo asanagone.

Musanayambe chithandizo, onetsetsani kuti mwawonana ndi dokotala. Dokotala azichita zoyesa matenda, adziwe zoyenera, adziwe mtundu wa matendawa ndikuwapatsa chithandizo cha kapamba.

Kodi phula ungagwiritsidwe ntchito pancreatitis?

Nkhani zokhudzana ndi thanzi komanso chithandizo chamankhwala ena azikhalidwe ziyenera kukambidwa ndi adokotala osalephera. Chifukwa chake, musanayambe mankhwala othandizira kunyumba ndi phula, ndikofunikira kupeza upangiri wa katswiri ndi chilolezo chogwiritsa ntchito mankhwalawa.

Mwambiri, ndi kapamba, phula limovomerezeka pakugwiritsidwa ntchito pochiritsa: limagwiritsidwa ntchito pamlingo wachikhululukiro ngati prophylaxis yobwezera. Munthawi yakuchulukitsa, chinthu chimodzi sichokwanira, motero, njuchi zimaphatikizidwa ndi mankhwala.

Muyenera kupitiliza ndi chithandizo cha phula mosamala kwambiri, chifukwa mankhwalawa ndi allergen wamphamvu. Pankhani imeneyi, musanayambe mankhwala othandizira kunyumba, tikulimbikitsidwa kuyesa mayeso omwe angathandize kudziwa ngati wodwalayo ali ndi vuto lililonse pazochitika zake. Izi ndizosavuta kuchita. Dontho limodzi kapena awiri a chinthucho amayenera kupaka m'chiuno, m'munsi kumbuyo kapena mkatikati, ndipo mutatha mphindi 5 mpaka 10, yeretsani zotsatira zake. Ngati redness idawoneka m'malo awa kapena kuyabwa kudachitika, zikutanthauza kuti mukuletsedwa kugwiritsa ntchito phula.

Pancreatitis ndi zomwe zimayambitsa

Pofuna kumvetsetsa tanthauzo la gawo la phula pa mankhwala a kapamba, komanso momwe limapangidwira pakhungu, ndikofunikira kukhala ndi lingaliro lazokhudza matendawa palokha komanso zomwe zimayambitsa kukula kwake.

Ambiri aife tikudziwa bwino za kufunikira kwa bongo, chifukwa chomwe mtima umafunikira, zomwe mapapu amachita, zomwe m'mimba ndi matumbo zimagwira, koma sikuti aliyense amaganiza zokhudzana ndi kapamba. Osati zokhazo, ena alibe chidziwitso pazomwe zimayendetsedwa ndi chiwalocho, koma ntchito yake m'thupi la munthu ndiyabwino kwambiri.

Chifukwa chake, kapamba ndi gawo limodzi mwa ziwalo zogaya chakudya, ntchito yake imatsimikiziridwa ndi mbali ziwiri: Choyamba, gawo la endocrine limayang'anira kupanga mahomoni ena (insulin, glucagon, somatostatin, ndi zina), ndipo chachiwiri, gawo lakumapeto kwa kapamba udindo wopanga michere ya pancreatic, yopanda njira yolembera chakudya mwanjira ndiyosatheka. Chifukwa cha kubisikaku, chakudya cholowa mthupi chimasweka, kenako ndikulandilira zinthu zomaliza zofunika kuti munthu akhale ndi thanzi lathunthu zimachitika.

Pazifukwa zingapo, chiwalochi chimatha kuyatsidwa ndikulephera, kusiya kugwira ntchito kwake kwanzeru.

Nthawi zambiri, mwambowu umatsatiridwa ndi chimodzi mwazinthu izi:

Mowa
Zolakwika za Zakudya Zakudya: Zakudya zamafuta kwambiri, nyama yokazinga ndi zokometsera, kudya kwambiri,
Zabadwa: kukonzeratu chibadwa cham'mimba,
Zowonjezera zomwe sanachite opaleshoni pamimba,
Kuvulala kwam'mimba
Matenda a chiwindi,
Matenda a Gallstone, limodzi ndi mapangidwe a calculi mu ndulu.

Zotsatira zake, kutupa kwa kapamba kumayamba, komwe mankhwala amatchedwa pancreatitis. Matendawa amadziwika ndi kutupa kwa thupi komanso kuphwanya momwe amagwirira ntchito. Chifukwa cha edema yolimba mkati mwa kapamba, kusokonekera kwa katemera wa kapamba kumachitika, komwe amapanga kuti awononge chakudya. Popanda kutulutsa kwachilendo, ma enzymes apancreatic amayamba kupanga chimbudzi chija. Wodwalayo amamva kupweteka kwambiri, komwe kumakhala kumanzere kwa hypochondrium kapena pakati pamimba. Vuto lachiwopsezo, kutsegula m'mimba, ndi mseru kumachitika nthawi zambiri.

Nthawi zambiri, matendawa amakhudza anthu azaka zapakati pa 30, ndipo kapamba amapezeka chimodzimodzi amuna ndi akazi. Chithandizo cha matenda a matenda amachitika mokwanira. Gawo lachiwopsezo limafunikira wodwala kuchipatala, kuchipatala, amamulembera mankhwala, atatha masiku angapo oyamba, omwe akuphatikiza kusala kwathunthu, chimodzi mwazinthu zomwe zimagwiritsidwa ntchito pochiritsira chikugwirizana - ichi ndi chakudya chokhwima. Ndipo pamapeto pake, chomaliza, koma chosafunikanso kwambiri panjira yakuchiritsira ndikuchiritsa ndi wowerengeka azitsamba, malo apadera omwe amapatsidwa zinthu monga phula.

Mphamvu ya phula pa kapamba

Propolis, ngati uchi, ndi mankhwala achilengedwe, komabe ali ndi kusiyana kofunikira kuchokera kumapeto. Izi zimagwira ngati chida cha njuchi, zomwe tizilombo timatulutsa kuti tizimata timiyendo muming'oma ndikugaya uchi. Propolis imakhala ndi masamba owunda azomera, kenako amasakanikirana ndi njuchi ndi mungu, ma cell awo ndi ma sera. M'malo mwake, tizilombo timene timapangira zinthu ngati mtanda, ndikulowetsa zinthu zina mkati mwake. Zotsatira zake ndi zopepuka zofiirira kapena zofiirira, zomwe zimakhala ndi zinthu zingapo zothandiza.

Choyang'anira njuchi chimadziwika ndi mphamvu yakuchiritsa: kuchita zinthu zowonongeka pancreatic ngati othandizira komanso antimicrobial, phula limachepetsa kutupa ndipo limathetsa njira yodzimbira palizi. Komanso, chinthucho chimalepheretsa kukula kwa zovuta zosakonzekera, zomwe zimapangitsa kuti pakhale ma cysts mu parenchyma.

Mwambiri, zotsatirazi zimadziwika chifukwa cha zinthu zabwino zomwe zili munthaka:

Mankhwala opweteka
Kuchiritsa konse
Anti-kutupa
Antibacterial
Zolimbikitsa.

Izi zikuwonetsedwa ndi kapangidwe kazinthu izi:

Benzoic ndi sinamino acid amachita ngati antiseptic, amatha kuchepetsa ululu,
Ma tannins, ma tannins, sera ndi ma resini ndi omwe amachititsa kuti minofu isinthe, imadziwika ndi anti-yotupa komanso kufinya mtima,
Flavonoids amalimbikitsa kuchiritsa kwa mabala
Terpenes ndi mafuta ake ofunikira amachepetsa kutupa ndipo amatha kuthana ndi vuto loyambitsa matenda,
Amino acids amatenga nawo gawo pakuphatikizika kwa mapuloteni,
Mavitamini A, E, C, P, H, gulu lonse lathu limayendetsa momwe metabolic amapangira,
Maminolo (makamaka, calcium, potaziyamu, magnesium, sodium, phosphorous, sulufu, mkuwa, cobalt, manganese, selenium, chitsulo, zinki, ndi zina zambiri).

Chofunika kwambiri pa mankhwalawa kapamba, phula chifukwa cha machiritso ake ndi antimicrobial. Izi zimalimbikitsidwa kuti zizigwiritsidwa ntchito pokhapokha pakufalikira kwa matendawa, komanso munthawi yachikhululukiro - izi zipulumutsa gawo lopumulalo kwa nthawi yayitali ndikuchepetsa zizindikiro pakumenyetsa kwina.

Zotsatira zoyipa

Tizilombo toyambitsa matenda tomwe timapanga mkati mwa chiwonongekocho ndi cholepheretsa kuchira. Chifukwa chake, ntchito yayikulu ndikuwawononga kwawo. Propolis, yomwe ili ndi katundu wa antiseptic, ibwera bwino pano.

The antimicrobial zotsatira zimatheka chifukwa cha zomwe zimaphatikizidwa:

Muzochita zamankhwala, phula limagwiritsidwa ntchito kwambiri, popeza imatha kupondereza tizilombo tambiri, kuphatikizapo tizilombo toyambitsa matenda a candidiasis, fuluwenza, ma virus a hepatitis, herpes, chifuwa chachikulu, ndi trichomoniasis. Ndizofunikira kudziwa kuti pakuwonongeka kwa mabakiteriya owononga, chodalirachi chimasungabe microflora yofunikira, ndiye kuti, chiopsezo chokhala ndi dysbiosis chimachepetsedwa mpaka zero, zomwe sitinganene mwachitsanzo, za mankhwala opha tizilombo.

Ubwino wina wa chinthu ndiwakuti ungagwiritsidwe ntchito kwa nthawi yayitali: tizilombo tating'onoting'ono tomwe timadzi tambiri timene timakhala tomwe timayang'ana kuti tiwonongeke sinditha kukhazikika nayo. Ndipo pali zifukwa zake. Njuchi zimatola zinsomba kuchokera ku mbewu zosiyanasiyana, zomwe chilichonse chimakhala ndi phindu lake.Zotsatira zake, chinthucho chimalandira zinthu zambiri zamachiritso, ndipo mabakiteriya okhala ndi mavutowo alibe nthawi yoti azolowere.

Chowonadi chakuti phula limalepheretsa kukula kwa tizilombo komanso kulepheretsa kukula kwa tizilombo toyambitsa matenda adakhazikitsidwa m'zaka za zana la 19. Chifukwa chophunzira imodzi ya ming'oma, zinapezeka kuti matendawo samalamuliramo. Kufufuzanso kwina kunayambitsa kupeza kokondweretsa: kunapezeka kuti kusapezeka kwa mabakiteriya oyipa mkati mwake kunali chifukwa cha phula.

Kubwezeretsanso

Guluu wa njuchi amagwiranso ntchito ngati chinthu chosinthanso, chomwe chimafunikira kwambiri kapamba, ma enzyme omwe adawonongera tiziwalo tawo. Ma Amino acid, ma tannins ndi ma tannins, michere yambiri, komanso mavitamini A, E, P, C, gulu lonse B - zonsezi ndi zida za phula, mwanjira imodzi kapena inzake, zomwe zimayang'anira njira zobwezeretsa.

Izi zothandizira njuchi zimathandizira kuchepetsa kutupa posintha minyewa yowonongeka. Mwambiri, mfundo yakuti phula limapangidwanso pakusintha kwa mtima: chinthucho chimagwiritsidwa ntchito pochiza matenda amtima ndi minyewa. Njira yothandizira Propolis imachepetsa kuchuluka kwa zipsera pamisempha ya mtima, monga zida za ECG zikusonyezera. Kuphatikiza apo, zomwe zimadziwika kuti ndi guluu la njuchi, zomwe zimagwiritsidwa ntchito popanga zodzoladzola pakhungu la nkhope, ndi mankhwala omwewo pochiza mabala ndi kuwotcha, kamanenekanso za kuchiritsa kwamphamvu kwa chinthu chachilengedwe chokhudzana ndi kufulumizitsa njira zopangira ziwalo ndi ma cell ma cell.

Matenda a ntchito zam'mimba

Propolis, indedi, ili ndi kuthekera uku, ndipo mikhalidwe ya kutupa kwa kapamba, izi sizichita gawo lomaliza. Kusunga microflora yabwinobwino yam'mimba, chinthucho chimalimbikitsa kupangika kwa michere ya pancreatic ndi madzi a m'mimba. Chofunikanso kwambiri ndi kusintha kwa matumbo peristalsis - izi zimathandizira ku zosavuta komanso zosaphatikizidwa za chimbudzi.

Makhalidwe ena angapo omwe amakhudza kugwiritsidwa ntchito kwa dongosolo logaya chakudya ndi monga:

Kupereka zoteteza ku mucous nembanemba zam'mimba ndi matumbo aang'ono,
Kuwongolera mtundu wa bile, ndikuwachotsanso pamakondedwe a pancreatic kupita ku duodenum,
Kuyambitsa ntchito ya hepatocytes, yomwe imazindikira kugwira ntchito kwa kapamba,
Matenda a metabolism,
Kupititsa patsogolo homeostasis,
Kuthamanga kwa kupanga kwa ma enzyme, omwe amathandizira kwambiri machitidwe a kapamba, omwe mu kutupa komwe kumakhala kovuta kuthana ndi ntchito zake zazikulu.

Propolis wa kapamba ndi cholecystitis

Nthawi zambiri, matenda monga kapamba ndi cholecystitis amachitika limodzi, ndipo amodzi mwa matendawa amakhala ngati vuto la linalo.

Ngati kapamba amadziwika kuti amatulutsa kapamba, ndiye kuti mankhwala, cholecystitis imamveka ngati kutupa kwa ndulu. Nthawi zambiri izi zimachitika chifukwa chophwanya mapangidwe a bile, kusintha kwa mtundu wake kapena kusabereka kwa kupanga. Kutsindika mu chithandizo sikuti kungochotsa gwero la matenda, komanso kutanthauzira kutulutsa katulutsidwe.

Kuwonetsetsa kuyambiranso kwa kupanga kwa bile ndikukutulutsa kwake kosasokoneza kungatheke pokhapokha ngati mumagwiritsa ntchito mankhwala azitsamba kapena kugwiritsa ntchito njira zina zamankhwala ena. Propolis ndi zinthu zina zopangira njuchi, monga uchi, zakhala zabwino pamenepa. Nthawi zambiri, zinthu zonsezi zimagwiritsidwa ntchito limodzi.

Pali njira yodziwika bwino yomwe imakupatsani mwayi wochiritsa ponseponse, womwe ungathandize mankhwalawa ndi kapamba komanso kutupa kwa ndulu. Kwa iye, phula ndi uchi, womwe umatengedwa mulingo wa 1:10, mudzafunika. Sungunulani guluu wa njuchi mumadzi osamba, ophatikiza ndi uchi, kenako sakanizani bwino ndikukhazikitsa chidebe chagalasi. M'pofunika kumwa zinthu zoterezi ndi 5-7 g tsiku lililonse - sizingathandize kukhalabe ndi chikhululukiro, komanso kukhala ndi mphamvu ya choleretic.

Chithandizo cha chifuwa chachikulu cha pancreatitis

Pamene ululu wamawu uyimitsidwa, ndipo zizindikiro zina zokhudzana ndi vuto la kapamba zimasowa kwathunthu, nyengo yachikhululukiro imayamba. Izi sizitanthauza kuti kuyambiranso sikungachitike - matendawa amayenda mwa mawonekedwe osafunikira ndipo ngati njira zamankhwala komanso kudya sizitsatiridwa, nthawi iliyonse imatha kudzikumbutsa yokha.

Pakadali pano, ndikofunikira kuthandizira. Ndipo mankhwala azikhalidwe, makamaka phula la mitundu yonse, amakhala pano wothandizira wamkulu. Chifukwa chake, pochiza pancreatitis yachilengedwe, chinthu chachilengedwe chimagwiritsidwa ntchito, decoction ya chinthu ichi kapena tincture wokhazikikapo.

Mankhwala abwino kwambiri amatha kuchitika pogwiritsa ntchito njuchi m'njira yakeyera. Zomwe zimafunikira ndikutenga kachidutswa kakang'ono ka phula (pafupifupi 3 g) ndikudula mbali zochepa. Kutafuna tsiku lililonse kwa zinthu zotere kumakhudza mkhalidwe wa kapamba ndi matendawa kwathunthu. Ndikulimbikitsidwa kuchita chithandizo chotere kwa milungu iwiri, pomwe phula imayenera kutafunidwa pafupifupi ola limodzi mpaka 5 pa tsiku komanso pamimba yopanda kanthu. Chipangizocho sichimangothandiza chiwalo chovulalacho, chimathandizanso kuyambika kwa chizindikiro cha matendawa: kufinya, nseru, kutentha mtima.

Njira ina yabwino ndi kugwiritsidwa ntchito kwa machiritso a phula ndi chamomile. Njira yophikira siyovuta. Choyamba muyenera kuwira 250 ml ya madzi. Pambuyo powonjezera 10 g yaiwisi kwa iyo, timasunga osakaniza pamoto wabata kwa mphindi zina 3-5, ndikuchotsa ndikudikirira kuti kuzizire. Mutatha kusefa msuzi, phatikizani ndi supuni yaying'ono ya phula, pambuyo pake mutha kuyamba kugwiritsa ntchito. Imwani mankhwalawa m'mawa ndi madzulo kwa milungu iwiri.

Amaloledwanso kugwiritsa ntchito mbewu zina: elecampane muzu, maluwa a calendula kapena osafa, masamba a coltsfoot kapena peppermint, katsabola.

Pafupifupi, maphunziro othandizirawa amathandizidwa kawiri pachaka.

Njira zochizira matenda a kapamba

Kuyambira kale, propolis yakhala ikugwiritsidwa ntchito pochiza matenda osiyanasiyana, kuphatikizapo kapamba. Masiku ano, izi sizinathere kufunika kwake, zilidi ndi vuto lothana ndi zotupa, chifukwa zimathandizira kuchepetsa kuuma kwa chithunzi cha chipatala ndikufulumizitsa njira yochira.

Ngakhale machiritso amtunduwu, kuyigwiritsa ntchito ngati chithandizo chachikulu cha kapamba kapena pachimake pa kuchulukitsa sikuli kopanda tanthauzo, komanso koopsa. Komabe, munthawi yakukhululukidwa, kugwiritsa ntchito mankhwalawa ndi lingaliro labwino. Mphamvu yoletsa antiotic ndi antiseptic yomwe mankhwalawo ali nayo ndi yolimba mokwanira, kuphatikiza apo, phula limathandizira kuthetsa poizoni m'maselo, ndipo izi ndizosafunikira kwenikweni pakuwotcha kapamba.

Njira zogwiritsira ntchito guluu wa njuchi

Pali njira zambiri zogwiritsira ntchito guluu wa njuchi: imatha kutafuna mu mawonekedwe ake oyera, pamaziko ake imaloledwa kukonzekera madzi, mkaka ndi minyewa ya mowa, decoctions. Amawerengedwa kuti ndiwothandiza kwambiri kuti amwe mowa. Ndikulimbikitsidwa kuphatikiza njuchi ndi mankhwala - njira zoterezi zimakhala ndi kuthekera kwakukulu.

Musanayambe chithandizo chanyumba, muyenera kuwonetsetsa kuti simukutsutsana ndi chinthucho, chifukwa phula ndi mankhwala amphamvu omwe angapangitse kukwiya komanso urticaria, ndipo nthawi zina ngakhale edema ya Quincke.

Kulowetsedwa ndi tinctures

Kugwiritsa ntchito mankhwala mwanjira yake yabwino si njira yokhayo yochiritsira kapamba.

The achire zotsatira amatha tincture wa phula:

Thupi lomwe lili mwanjira iyi lili ndi ma envelopu ofunika, omwe amafunikira malo owonongeka a kapamba,
Propolis tincture, wopangidwa, mwachitsanzo, osakanikirana ndi mkaka amabwezeretsa minyewa yomwe zotupa zimapangidwira, ndikuchepetsa kutupa m'malo awa,
Kulowetsedwa pogwiritsa ntchito njuchi kumachepetsa kupanga kwa hydrochloric acid m'mimba, pomwe, imasinthanso kupanga kwa michere ya kapamba ndikuchotsa njira yodzigaya yokha yomwe imachitika m'matumbo.

Pali maphikidwe angapo pokonzekera infusions ndi phula. Ganizirani otchuka kwambiri.

Njira yosavuta ndiyo kuphatikiza guluu wa njuchi ndi madzi. Zomwe mukufunikira ndikupukuta phula lolimba ndi grater, kenako tengani gawo laling'ono kuchokera pamwambowu womwe umakwanira kumapeto kwa mpeniwo ndikuwonjezera pamadzi otentha kapena otentha (90-100 ml ndikokwanira). Kuti muchite bwino, ndikofunikira kuthira madzi mu thermos ndikulisiya kuti liphulike kwa tsiku limodzi. Kuchepetsa kotereku kwa supuni yotsekemera kumatengedwa kawiri patsiku musanadye. Njira yodziwika bwino yoperekera chithandizo ndi milungu ingapo.
Tincture wa mowa umakhala wothandiza kwambiri poletsa kupweteka komanso kuchepetsa zina zosafunika. Mwa kukhazikitsa kwake, mudzafunika mowa 100 ml kapena mowa wamphamvu, komanso 10 g ya phula. Mukasakaniza ziwiyazo, chotsani madziwo pamalo abwino komanso amdima. Ndikulimbikitsidwa kuti muzigwedeza nthawi ndi nthawi: motere, kusokera sikungatole. Mankhwala amadziwika kuti amakonzedwa akapeza mtundu wa bulauni ndipo mawonekedwe ake amafanana ndi cognac. Mutatha kusefa tincture, mutha kuyamba kugwiritsa ntchito: mwa kuchuluka kwa 1: 5 iyenera kuchepetsedwa ndi madzi, kenako, ndikuwerengera madontho 40 mumtsuko wina, imwani musanadye. Zinthu zimatengedwa kawiri pa tsiku. Monga njira ina, imaloledwa kugwiritsa ntchito tincture wopangidwa ndi phula - itha kugulidwa mosavuta ku pharmacy iliyonse.

Mkaka wa Propolis

Kuphatikizidwa kofunikira kwambiri ndi phula wa phula ndi mkaka, ichi ndi malo osungiramo mavitamini ndi michere, komanso zinthu zina zofunika kuti munthu akhale wathanzi. Ndizofunikira kudziwa kuti madzi ngati amenewo amagwiritsidwa ntchito pokhapokha pancreatitis, komanso pamaso pa ma pathologies ena. Kuti mupeze tincture woterewu, muyenera kupera phula ndi grater, kenako tengani 5-7 g kuchokera pazouchi. Gawo ili limadzazidwa ndi 200 ml ya mkaka wowira, amadzimadzi amaphatikizidwa bwino. Ikatha kuzizira, imayenera kusefedwa kudzera mu gauze. Ulusi wopakidwa pamwamba pa tincture uyenera kuchotsedwa, ndipo otsalawo ayenera kuledzera asanagone.

Mankhwala achikhalidwe amadziwa njira ina yogwiritsira ntchito monga phula ndi mkaka. Choyamba muyenera kupanga tincture wa mowa malinga ndi chiwembu chomwe chawonetsedwa pansipa. Pambuyo pake, madontho 10 amadzimadzi awa amawonjezeredwa ku 100 ml ya mkaka - malonda adakonzeka. Imwani mankhwalawa musanadutse kwa miyezi 6. Anthu omwe adakumana ndi njirayi mwakuwona kwawo kuti mpumulo umabwera sabata yachiwiri itatha.

Propolis ndi uchi

Ichi ndi njira ina yokonzekera mankhwala.

Tidzafunika:

10 ml ya mkaka
20 g uchi
2 madontho a phula tincture.

Pambuyo posakaniza zosakaniza, mutha kuyamba kulandira chithandizo: muyenera kumwa tincture tsiku lililonse pogona kwa milungu ingapo. Akatswiri amati chida ichi ndi chothandiza pothandiza osati pancreatitis, komanso cholecystitis.

Msuzi wa Chamomile wokhala ndi phula

A decoction a chamomile maluwa ndi abwino ngati maziko a phula tincture. Choyamba muyenera kupanga zopukutira zouma: chikwama chimodzi chakuthengo kapena 10 g ya zinthu zotayirira kutsanulira 250 ml ya madzi otentha ndikubweretsa. Msuzi utatha, ndikofunikira kuwonjezera 40 madontho a phula tincture kwa izo. Muyenera kumwa mankhwala otere pamimba yopanda kanthu m'mawa theka la ola musanadye chakudya cham'mawa. Mutha kutsatira njira ina: chifukwa timakonza chiwembu malinga ndi chiwembu chomwechi, kenako timayambitsa 3 g ya bee guluu mu mawonekedwe ake. Tikaika madzi mu thermos, timalimbikira tsiku limodzi. M'malo mwa chamomile, zitsamba zina zamafuta zimaloledwa kugwiritsidwa ntchito: coltsfoot, calendula, mint, muzu wa elecampane, katsabola. Amaloledwa kuwonjezera uchi mu decoction ndi phula - 7 g ya mankhwala ndi yokwanira.

Kodi kutenga tincture?

Omwe akufuna kudzichiritsa okha ndi guluu wa njuchi nthawi zambiri sadziwa kumwa mankhwalawa. Kuti phula likhale lopindulitsa m'thupi, koma osavulaza, muyenera kumvetsetsa kuti muyenera kugwiritsa ntchito tincture wa chinthu chilichonse molondola.

Choyambirira, zonse zimatengera njira yomwe kukonzekera idakonzekereratu.

Chifukwa chake, amadzimadzi amadzimadzi ndi phula amatengedwa mu supuni ya supuni 2 pa tsiku musanadye milungu iwiri.

Tincture wa mowa uyenera kugwiritsidwanso ntchito kawiri pa tsiku, komabe, uyenera kuchepetsedwa ndi madzi muyezo wa 1: 5: 40 madontho a zinthu zotulutsidwa - iyi ndiye mlingo womwe wapangidwira mlingo umodzi. Ngati tincture wa mowa utagwiritsidwa ntchito limodzi ndi mkaka, ndiye kuti madontho 10 amwe amamwa pa 100 ml ya mkaka, mankhwalawa amatengedwa asanagone kwa miyezi isanu ndi umodzi. Nthawi zina glue wa njuchi umalowetsedwa mu 200 ml ya mkaka wowira mu mawonekedwe ake, momwe mulinso chifukwa chake mankhwalawo amatengedwa kwathunthu madzulo.

Ndipo msuzi wa chamomile (250 ml) ndi kuwonjezera madontho 40 a phula lamadzi a phula, madzi oterowo amayenera kudyedwa kamodzi patsiku lisanafike chakudya cham'mawa. Guluu wa njuchi yachilengedwe (3 g), yowonjezeredwa ku decoction, imatengedwa molingana ndi mawonekedwe ofanana.

Ngati tincture wa phula wokonzekera utagwiritsidwa ntchito pochiza kapamba, muyenera kugwiritsa ntchito katatu patsiku kwa mwezi umodzi. Kwa izi, madontho 20-60 amadzimadzi amadzipaka mu kotala kapena theka la kapu yamadzi.

Mu gawo la pachimake kapena pakukokomeza, saloledwa kugwiritsa ntchito tincture wa phula, momwe mungagwiritsire njuchi yamafuta mumkaka ingakhale njira yabwino.

Musanayambe mankhwala othandizira kunyumba, musaiwale kuonetsetsa kuti thupi lanu limagwirizana ndi phula, chifukwa zinthu zachilengedwe izi ndizolimba kwambiri. Ikani madontho ochepa amtunduwu pamalo amchiwuno ndikuwunikira khungu pakatha mphindi 5 mpaka 10. Ngati palibe redness pamenepo ndipo mulibe kumverera kwa kuyabwa, ndiye kuti phula silinapatsidwe kwa inu.