Chithandizo cha matenda amtundu 1 komanso matenda ashuga a 2
Kukambitsirana za vuto la kusala pofuna kuchiza matenda ashuga ndi imodzi mwamitu kwambiri. Malinga ndi akatswiri, njirayi ikhoza kugwiritsidwa ntchito ndi anthu odwala matenda ashuga, koma ndikofunikira kulingalira zambiri zamagetsi. Pankhani imeneyi, kuti musankhe ngati mungathe kufa ndi matenda a shuga a 2, ndikulimbikitsidwa kuti muonane ndi endocrinologist.
Kodi ndizotheka kufa ndi njala?
Ofufuza amatenga chidwi ndi kudziwa kuti kudziletsa pakudya kapena kukana kwakanthawi kwakanthawi kungachepetse kuuma kwa mapangidwe ndi matendawo. Kuchokera pamalingaliro awa, kusala ndi shuga ndikovomerezeka, makamaka ndi matenda amtundu wachiwiri.
Mbali ya mahomoni, yomwe ndi insulini, imatulukira m'magazi atatha kudya. Pankhaniyi, odwala omwe ali ndi matenda a shuga, tikulimbikitsidwa kuchepetsa kuchuluka kwa magwiritsidwe ntchito a sopo komanso zakudya zina zamadzimadzi. Mukuyankhula za kusala kudya ndi matenda ashuga a 2, samalani makamaka poti:
- kudziletsa kotereku kudzathandiza kuchepetsa kuchuluka kwa insulin m'magazi,
- Omwe adayeseza kusala ndimatenda omwe adalipo adamva zabwino za njirayi.
- kuvutika ndi matenda kwachiritsa kwathunthu mwa zina za hyperglycemia.
Kwa odwala matenda ashuga amtundu 1, njirayi imatha kuvulaza kwambiri, motero kungakhale kulakwa kuchita izi. Kusala kudya kwa matenda a shuga a 1 muyenera kukambirana ndi katswiri.
Kodi pali phindu lililonse kusala kudya?
Ngati kuletsa chakudya kumachitika molingana ndi malamulo onse, mapindu ake amathandizadi. Polankhula izi, amatchera khutu makamaka pakukhazikitsa njira zonse zamkati, komanso kuti mafuta acids, omwe m'mbuyomu anali osasinthika, amasinthidwa kukhala ma carbohydrate. Zachidziwikire, matenda ashuga sangathe kuchiritsidwa (mu 99% ya milandu), komabe, kusintha kwakukulu mu kapamba kumatheka.
Tchulani zomwe zikuwonetsa kuti kuchuluka kwa zofunikira zina, zomwe ndi glycogen, kumayamba kuchepa m'chiwindi. Zotsatira zotsatirazi zofunikira posala kudya zitha kukhala ndikuchotsa poizoni m'thupi, komanso kuchepetsa kunenepa kwa anthu onenepa. Izi zimangoyambitsa shuga m'magazi.
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Pakusala kudya, odwala matenda ashuga amatha kukhala ndi fungo linalake la asetoni mumkodzo wawo ndi malovu. Popeza zonsezi, akatswiri amalabadira kuti amaloledwa kugwiritsa ntchito njira yomwe waperekedwayo, koma pokhapokha ngati wodwala matenda ashuga sangakhale ndi matenda oopsa komanso oopsa. Chofunika kwambiri pamenepa ndi omwe amaphatikizidwa ndi chimbudzi.
Malamulo oyambira kusala kudya
Kukana kudya kuyenera kukhala kwa nthawi yayitali. Polankhula izi, tcherani khutu kuti:
- mutha kuyesa kudya kwakanthawi kochepa, masiku awiri kapena anayi,
- atatha masiku atatu kuchokera pomwe anayamba kusala, madzi amchere, mchere, glycogen mthupi la munthu. Kuchepa kwa thupi kumachepa, komanso shuga ochulukitsidwa.
- nthawi yomweyo, makilogalamu otaika amatha kubwerera msanga,
- zotsatira zabwino (ngati mikhalidwe yonse ikwaniritsidwa) imapereka kusala kudya kwa masiku 10.
Panthawi yoperekedwayo, tikulimbikitsidwa kugwiritsa ntchito kuchuluka kwamadzimadzi, mpaka malita atatu patsiku. Ngati adaganiza kuti ayambe kusala kudya ndi matenda a shuga a 2, tikulimbikitsidwa kuti tichite izi poyang'aniridwa ndi endocrinologist ndi wazakudya.
Asanayambe mankhwalawa osagwirizana ndi masiku asanu, tikulimbikitsidwa kuti tichite njira zovuta. Kuyankhula za izi, amalabadira kugwiritsa ntchito zakudya zamasamba zokha ndi mafuta a maolivi, kuyeretsa thupi pogwiritsa ntchito enema. Kusala kudya matenda a shuga kuyenera kuphatikizapo kudya kwamadzimadzi komanso kusintha kwa chakudya.
Analimbikitsa ndi kuchepetsa kuchuluka kwa zolimbitsa thupi.
Kuti mankhwalawa azisala kudya odwala matenda ashuga azikhala othandiza, ndikofunikira kuwunikira zizindikiro zofunika, monga: shuga, kuthamanga kwa magazi, kunenepa kwambiri.
Izi zimalola osati kungodziwa momwe thupi lilili pano, komanso kumvetsetsa momwe chithandizo choterocho chilili.
Kodi kuthana ndi vuto la matenda ashuga?
Njala yosalekeza yomwe ili ndi matenda ashuga imatha kumizidwa ndikutha madzi ambiri. Mukakana kudya chakudya, thupi limayamba kumanganso, chifukwa chake patsiku loyamba munthu wopanda chakudya amatha kukhala ndi nkhawa komanso kugona. Yalimbikitsa:
- sinthani kuchuluka kwa shuga m'magazi ndikuwasunga mosasintha. Zachidziwikire, sizotheka nthawi zonse, koma ndiyofunikirabe,
- Chotsani kulemera kwambiri, komwe kumalepheretsa glucose kumizidwa munjira yoyenera,
- zolimbitsa zolimbitsa thupi. Izi zikuchepetsa kukana kwa gawo lamahomoni, komanso kukhudza kugwiritsidwa ntchito moyenera kwa glucose omwe akubwera.
- kukana kugwiritsa ntchito zakudya zomwe zili ndi index yayikulu ya glycemic, chifukwa zimayambitsa kukhathamira kwa shuga m'magazi.
Kuthana ndi njala yosatha kungakhale njira zina zambiri. Chifukwa chake, ngati kuli kofunikira, ndipo monga momwe katswiri wamalamulira, mungagwiritsire ntchito mankhwala osokoneza bongo kuti mukulitse njala ndikukulitsa kuchuluka kwa thupi ku gawo la mahomoni. Odziwika kwambiri ndi mayina monga Metformin ndi Siofor.
Kodi mungatuluke bwanji kusala kudya?
Mankhwala osala kudya atatsirizika, m'masiku atatu oyambirira ndikulimbikitsidwa kuti musamadye chakudya cholemera. Zikhala zolondola kugwiritsa ntchito madzi okha opatsa thanzi, tsiku lililonse kumawonjezera makonzedwe a chakudya ndi mbale.
Ndi chololedwa kugwiritsa ntchito china osaposa kawiri pa tsiku. Pazakudya zomwe zili panthawiyi ndizovomerezeka kuphatikiza timadziti timene timapangidwa kuchokera kumasamba komanso timadzi timadzi, timadziti ta masamba totsekemera, mkaka wa Whey, komanso decoctions motengera masamba. Ndikulimbikitsidwa kuti:
- masiku ano ndikosayenera kudya zakudya zomwe zimakhala ndi mchere komanso mapuloteni ambiri,
- mutatha kudya, odwala matenda ashuga amalangizidwa kuti azidya masamba a masamba, supu zamasamba, ndi walnuts nthawi zambiri,
- izi zipangitsa kuti thupi lizitha kukhalabe lolimba kwa nthawi yayitali.
Kuphatikiza odwala matenda ashuga, tikulimbikitsidwa kuti muchepetse pafupipafupi kudya zakudya komanso zakudya zazakudya tsiku lonse (monga lamulo, izi sizipindulitsa thupi). Mndandanda wa zotsutsana zomwe zimakhudzana ndi kukhazikika kwa kuyambitsa kufa ndi njala kumayenera kuyang'aniridwa mwapadera.
Kodi pali zotsutsana?
Anthu ambiri amadzifunsa kuti: chifukwa chiyani ndizosatheka komanso ngati sizilivomerezeka kufa ndi njala? Akatswiri akuwunikira kuti izi sizoyenera kwa matenda amtundu wa 1 chifukwa cha kuchepa thupi komanso kuchepa thupi. Kuphatikiza apo, zovuta ndi zovuta zovuta za matendawa, zomwe ndi kupatuka mu ntchito ya mtima, zidzakhala zopanda malire. Simungathe kukhala ndi njala komanso ana odwala matenda ashuga, komanso achikulire ndi amayi omwe ali pachiwopsezo cha kubereka kapena kuyamwitsa.
Nthawi zina zilizonse, kufa ndi njala kumakhala kovomerezeka ngati malamulo ena ayamba kutsatiridwa ndipo vuto la wodwalayo limayang'aniridwa ndi katswiri. Tisaiwale za miyambo yothana ndi njala, yomwe imatsimikiza kupambana kwa mwambowu komanso thanzi lonse.
Matenda a shuga omwe amauzidwa ndi DIABETOLOGIST ndi odziwa Aleksey Grigorievich Korotkevich! ". werengani zambiri >>>
Mutha kufa ndi njala kapena simungathe
Matenda a endocrine sangachiritsidwe kwathunthu. Komabe, chifukwa chamankhwala amakono, madokotala apeza njira ndipo apeza momwe angapangitsire thupi.
Chofunika kwambiri ndizakudya zopatsa thanzi. Odwala ena ayenera kudya zakudya zovomerezeka kapena kudya zakudya za ketogenic. Kwa ena, kukana chakudya ndikoyenera.
Kusala shuga sikumakhala kwa aliyense. Kwa odwala ambiri, njira yothetsera mankhwalawa imaphatikizidwa.
Ndikofunika kumvetsetsa ngati ndizotheka kufa ndi matenda a shuga a 2. Madotolo amafuna kudziwa njira yogwiritsira ntchito mwanjira imeneyi. Ena amati kuchiza matenda a shuga a 2 posala kudya kumathandiza.
Chithandizo sichotsutsana kwathunthu, koma ndizoletsedwa kugwiritsa ntchito njira iyi kwa odwala omwe ali ndi mtima wamitsempha, khansa komanso zovuta zina (chiwindi, matenda a impso).
Kukana chakudya kumathandiza kwambiri ngati wodwala akufunika kuti achepetse thupi ndi matendawa. Njira iyi ya mankhwalawa imachepetsa chiwonetsero cha matenda.
Otsutsa njirayi anafotokozanso malingaliro awo pa chifukwa chomwe munthu sayenera kukhala ndi njala. Njira zamankhwala zimatha kuvulaza. Ngati kusala kudya ndi matenda amtundu wa 2 kapena matenda ashuga a 2 sikumachitika molondola, thupi la wodwalayo lidzasinthidwa ndikugwiritsa ntchito mafuta mmalo mwa chakudya.
Kuzindikira kwa shuga - ingomwani tsiku lililonse.
Zotsatira: chiwindi kuponyera glucagon m'thupi. Wodwala ngati salandira kuchuluka kwa insulini kapena sakudya chakudya chamafuta, kuchuluka kwa shuga kumakulira, kumanunkhira ngati acetone kuchokera mkamwa, ndipo izi zikuwonetsa kuti thupi lidayamba kuthyola mafuta.
Mwazi wa wodwalayo wapakidwa mankhwala ndi acetone, shuga yake imakwezedwa. Popanda chakudya, hypoglycemia imawonekera, zomwe zimayambitsa kukomoka, komwe kungaphe.
Mfundo za kusala kudya
Kukana chakudya popanda kudziwa dokotala ndizoletsedwa. Chithandizo cha matenda ashuga amtundu wa 2 kudzera ndi njala chimatha kutha. Dokotala yekhayo amasankha njira zamankhwala zochizira.
Kodi mankhwalawa amagwira ntchito bwanji:
- Masiku atatu oyamba pachakudya chopanda chakudya chimabweretsa kufooka. Odwala amadzimva kuti ali opsinjika. Kuwonongeka kwamafuta kumayamba. Thupi limagwiritsa ntchito mapuloteni komanso zakudya zamafuta.
- Glycogen wamkati amawonongeka. Makina opangira ketone amayambitsidwa. Zotsatira zake ndi kununkhira kwa acetone.
- Pali zovuta m'mimba. Kusakhazikika kwa momwe mukumvera ndikotheka. Thupi limakumana ndi kupsinjika, kuyesera kusintha zakudya zina.
- Pakatha sabata, thupi limamangidwanso. Metabolism imabweranso mwakale, kuchuluka kwa shuga kumachepa.
Odwala otero m'masiku oyambirira a chithandizo, omwe amawonedwa ngati ovuta, ayenera kuyang'aniridwa ndi madokotala pafupipafupi. Masiku atatu oyamba nthawi zambiri amatha m'mutu, amayamba kuona, komanso amakhala ndi nkhawa.
Madokotala azitha kupereka thandizo loyamba. Izi zikutanthauza kuti njirayi imafuna kusintha.
Momwe mungasalire kudya shuga
Pali njira zingapo zosala kudya zamatenda a 2 shuga. Iliyonse ya izo iyenera kuyamba kuchokera pazomwe amachita tsiku limodzi.
Pakadali pano, wodwalayo amayang'aniridwa kwambiri. Zizindikiro za shuga zimayesedwa, momwe zimakhalira zimawonedwa. Ngati patsiku loyamba wodwala amakhala wosakhazikika (wamanjenje, wosakwiya), kufooka ndi mutu kumawonekera chifukwa cha kuperewera kwa zakudya, ndiye kuti mankhwalawa amatsutsana.
Malamulo oyambira kudya:
Timapereka kuchotsera kwa owerenga tsamba lathu!
- Osadzisilira. Kusankha njira zamankhwala izi, muyenera kufunsa dokotala.
- Yesetsani kuyezetsa kuti pasapezeke zoyipa zazikulu mthupi.
- Asanayambike njala yamtundu wa shuga wachitatu kwa masiku atatu, wodwalayo azidya zakudya zokhazokha zokhazokha.
- Chiyambi chamankhwala chimayamba ndi mtundu wa kuyeretsa. Ndikofunika kuchotsa m'mimba kuchotsa poizoni, zinyalala za chakudya zosafunikira.
Chiyambireni cha chithandizo cha matendawa chimakonzekeretsa thupi la wodwalayo kudya kwambiri.
Ndi matenda a shuga 1
Kusala kudya kumachiritsa matenda a shuga, koma osati pamenepa. Palibe phindu kwa odwala omwe ali ndi matenda amtundu woyamba kugwiritsa ntchito njira iyi.
Kuchuluka kwa shuga m'magazi a wodwala kumakhalabe kokwezeka mpaka kuchuluka kwa insulin kumalowera m'thupi.
Ngakhale ndi kusowa kwathunthu kwa chakudya, odwala adzafunika insulin. Ngati sadzafika nthawi yoyenera, hyperglycemia imayamba.
Ndi matenda a shuga a 2
Kusala matenda a shuga a 2 mumakhala ndi malingaliro abwino. Odwala omwe amathandizidwa amamva bwino pambuyo pa maphunziro oyamba.
Endocrinologists amakulangizani kuti muchiritsidwe ngati mugwiritsa ntchito madzi okwanira. Chifukwa cha izi, maselo amafuta amawonongeka, amathandizira kuchepetsa thupi.
Ndipo, monga mukudziwa, kunenepa kwambiri kumayambitsa matenda a metabolic, omwe amatsogolera kukula kwa matenda a shuga.
Madokotala amalimbikitsa kusiya kudya kwa masiku 5-7. Sabata isanayambike mankhwala, muyenera kusiya zakudya zokazinga ndi nyama. Chifukwa chake zimakhala zosavuta kulowa munjira ya chithandizo, komanso kutulukamo.
Kutumiza mavoliyumu kumachepetsedwa pang'onopang'ono. Chotsani zotsekemera ndi mowa. Pamapeto pa sabata lokonzekera, wodwalayo ayenera kusiyiratu chakudya, kusinthana ndi chakudya chomwe wachokera.
Kumayambiriro kwa chithandizo, enema yoyeretsa imachitika. Palibe mankhwala omwe angamwe, pokhapokha ngati pali enema ndi mankhwala azitsamba.
Tsiku lomwe muyenera kumwa osachepera 2 malita a madzi, mutha kufooka mankhwala azitsamba. Tiyi yakuda, khofi, cocoa ndi zakumwa zina ndizoletsedwa. Amayambitsa nseru. Yabwino chamomile decoction kapena kutengera timbewu.
Mutha kuchita masewera olimbitsa thupi. Othandizira kulemera kuti asagwiritse ntchito, thupi limafooka, katundu wowonjezerayo alibe ntchito kwa iye.
Ndikosatheka kuchiritsa matenda ashuga ngakhale mwa kusala kudya. Koma njira iyi yothandizira matendawa ikuthandizira.
Njira yopanda chakudya
Kutuluka mukusala kudya ndi gawo lofunikira kwambiri. Ndikosatheka kumapeto kwa zakudya kuti muyambe kudya zakudya zonse. Ntchito zonse zidzakhala zopanda ntchito.
Kukana chakudya kumatha kuyenda bwino, ndipo njira zolakwika zitha kuwononga chilichonse.
Njira yoyenera yotsatsira:
- Patsiku loyamba pambuyo panjala, amayamba kudya zakudya zoyambira. Zipatso zokha siziloledwa; Masamba abwino, amadyera.
- Chakudya chamagulu pang'ono - kangapo patsiku.
- Pang'onopang'ono onjezani kuchuluka kwa zinthu. Onjezerani zakudya zamkaka, kenako yatsani mazira. Mchere sungagwiritsidwe ntchito.
- Kenako onjezani nyama, bowa.
- Mafuta ophikika amaphatikizidwa muzakudya osati kale kuposa masiku 4 kuchokera tsiku lotuluka kuchokera pachakudya.
Malinga ndi kafukufuku, ndibwino kuti muyambe kutulutsa pazipatso zamasamba, kenako onjezani zipatso.
Kutalika kwa zakudya
Masiku 21 osala kudya matenda a shuga a 2 ndi chithandizo chabwino. Imagawidwa m'masiku 10 okana chakudya, ndipo masiku 11 ndi njira yotsatirira zakudya.
Kutalika kwa nthawi yochoka ku chakudya kumayenera kukhala kofanana ndi nthawi yomwe ikuchitika pakokha. Njira zakuchira mthupi zimachitika mkati mwa miyezi 1-3, kutengera nthawi yazakudya.
Kupewa ndi malingaliro
Ngakhale atalandira chithandizo, njira zodzitetezera ziyenera kumwedwa.Athandizanso kukhala ndi shuga wabwinobwino popanda kugwiritsa ntchito mankhwala.
- Mutatuluka kumapeto kwanjala, muyenera kutsatira zakudya zoyenera. Kuchuluka kwa chakudya chamafuta sikungachuluke. Simungathe kuyimitsanso kapamba. Maziko azakudya azikhala zakudya zamkaka, mkaka.
- Anthu odwala matenda ashuga ayenera kuchita masewera olimbitsa thupi. Kuchita masewera olimbitsa thupi tsiku ndi tsiku kumathandizira njira zama metabolic. Chifukwa cha masewera, mafuta amawonongeka mwachangu.
- Njira yayikulu yopewa ndikupewa zovuta za matenda.
- Pewani kupsinjika ndi zochitika zodetsa nkhawa. Kutopa kwamatenda kumayambitsa kugwiritsidwa ntchito kwa maswiti, momwe mumakhala zakudya zamagulu ambiri ndi shuga, ndipo iyi ndi njira yachindunji ya matenda ashuga.
Kutsatira malamulowa sikungalole kuchulukirachulukirapo kwa zizindikiro za matendawa. Kupewa kumateteza kupewa zovuta.
Chifukwa cha zovuta zoyipa zomwe zimachitika chifukwa cha matenda ashuga, odwala amafunikira njira zodzitetezera mwachangu.
Njala imaperekedwa kwa odwala osawona bwino, khunyu komanso matenda ena okomoka, mtima ischemia. Ichi ndi matenda osachiritsika, omwe kupitilira kwake kungayime ndi kusala bwino.
Matenda a shuga nthawi zonse amayambitsa zovuta zakupha. Mwazi wambiri wamagazi ndi woopsa kwambiri.
Aronova S.M. adafotokoza za chithandizo cha matenda ashuga. Werengani kwathunthu