Kusamba kwa matenda ashuga kunyumba

Malo osambira mchere agwiritsidwa ntchito kalekale kukonza thupi. Malo osambira mchere a shuga ndi gawo limodzi lofunika kwambiri pakuchiritsa. Chifukwa cha njira yosangalatsa, khungu limatsukidwa, njira za metabolic zimasinthidwa, kuwonda kumachitika. Ngakhale malo osambira amchere sangathe kupulumutsa wodwala ku matenda, koma amakula bwino, amachepetsa zovuta. Koma ndikofunikira kudziwa mitundu iti ya malo osambira omwe ali othandizira odwala matenda ashuga, momwe angapangire bwino njira ya balneological.

ZOFUNIKA KUDZIWA! Ngakhale odwala matenda ashuga kwambiri amatha kuchiritsidwa kunyumba, popanda opaleshoni kapena zipatala. Ingowerenga zomwe Marina Vladimirovna akunena. werengani zonena zake.

Ubwino wamasamba amchere a shuga

Mchere wamwala (sodium chloride, sodium chloride, mchere wa tebulo, mchere wa tebulo kapena mchere wa gome) ndi gwero lazakudya zofunika kwa odwala omwe ali ndi matenda a shuga. Muli sodium (Na), bromides, potaziyamu (K), calcium (Ca), chlorine (Cl). Chifukwa cha zinthuzi, mukamagwiritsa ntchito malo osambira, mchere wamtembo umakhala ndi phindu lothandiza mthupi:

Shuga amachepetsedwa nthawi yomweyo! Matenda a shuga m'kupita kwa nthawi angayambitse matenda ambiri, monga mavuto amawonedwe, khungu ndi tsitsi, zilonda zam'mimba, zilonda zam'mimba komanso matenda otupa! Anthu amaphunzitsa zinzake zowawa kuti azisintha shuga. werengani.

  • Madzi okhala ndi mchere wowonjezera amatsuka thupi ndi madzi ochulukirapo.
  • Matenda a metabolism. Chifukwa cha ayodini ndi magnesium, imayendetsa kagayidwe kazinthu zama cellelo.
  • Imachepetsa mphamvu yamanjenje.
  • Kuchulukitsa khungu turgor, chifukwa cha kusinthasintha kwa michemodynamics (magazi).
  • Imayendetsa masinthidwe obwezeretsa maselo.
  • Amachepetsa kupweteka kwa minofu ndi mafupa.
  • Kutsatira khungu pores mu zotupa, mchere kumachepetsa kutupa, amathandizanso kupweteka kwa nyamakazi.
  • Kubwezeretsanso mchere wamchere.
  • Imatha kufooka kwa minofu ndi kutupa miyendo.
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Contraindication

Ngakhale zotsatira zabwino za kusamba kwa mchere mthupi, pali zovuta zina zomwe zimachitika. Mu shuga mellitus, kusamba ndi mchere kumapangitsanso hemodynamics ndi kuchotsa poizoni, chifukwa chomwe katundu pa minofu ya mtima ukuwonjezeka. Chifukwa chake, kupepuka kwa malaise kumatheka panthawi ya njirayi. Poterepa, ndikofunikira kusokoneza kusamba kwakanthawi.

Pa yoyamwitsa, mukamamwa njirayi, zinthu zoyipa zimapukusidwa, kufalikira thupi lonse. Kuthekera kwa kulowerera kwa poizoni mkaka wa m'mawere sikusiyidwa. Kuphatikiza pa ma contraindication omwe alembedwa, pali zochitika zotsatirazi pamene matenda ashuga apezeka:

  • oncology
  • malungo
  • azimayi pa nthawi ya kusamba
  • matenda a hematopoietic dongosolo.
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Maphikidwe ogwira mtima

Tebulo likuwonetsa mitundu ya mabafa omwe amagwiritsidwa ntchito pa matenda ashuga:

Asanayambe njira zamachiritso, odwala omwe ali ndi mtundu woyamba wa 2 ndi mtundu wa 2 shuga amafunikira kufunsa kwa endocrinologist. Thupi lawo siligwirizana ndi zinthu zomwe zimapanga malo osamba ndizotheka.

Kutenga?

Kuti mupeze zotsatira zabwino kuchokera kumayendedwe, muyenera kutsatira malamulo osavuta pakusamba:

  • Chitani zotsukira zaukhondo.
  • Sungani madzi osamba ndi kutentha osapitirira 38 digiri. Mutha kumwa njira zotentha, zomwe zimapuma. Ozizira okhala ndi zinthu zazikulu.
  • Konzani kuchuluka kofunikira kwa mchere wamchere kapena kusakaniza kwake. Sungunulani madzi okonzedwa.
  • Kusamba osaposa mphindi 20.
  • Pambuyo pa njirayi, osasamba, valani bafa kapena zovala zina zapakhomo. Pakupita maola awiri ndi theka, zosakaniza zamchere m'malo owuma zimakhudza thupi.
  • Ngati mukufuna, mutamaliza ndalamayo, dzilimbitseni, sambani ndikusamba zonona kapena zopatsa thanzi.
  • Tsiku lililonse, kutsatira njirayi sikuli bwino. Kupumula kwa masiku awiri 2 kumafunika pakati pa mankhwala. Mutha kulandira phindu lochotseka ngati mumasamba musanayambe kugona.
  • Maphunzirowa amakhala ndi magawo khumi. Ndiye yopuma - miyezi iwiri.
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Kusamba kwa phazi

Malo osambira omwe amapangidwa ndi mchere wamchere ndizothandiza kwa odwala omwe ali ndi matenda a shuga:

  • kuthetsa kutopa
  • amathandizira kupewa "matenda ashuga",
  • kuchepetsa kutupa
  • limbitsa ndikuchiritsa ma msomali,
  • oyera malo oyera khungu
  • thandizani kuthetsa fungo
  • chepetsa hyperhidrosis (thukuta kwambiri),
  • Mchere wophatikiza ndi ayodini umakhala ndi zotsutsa komanso zotupa.
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Maphikidwe wamba

Kuti mukonzekere miyambo yosamba, mufunika mchere wamchere (2 tbsp.) Kusungunuka mu beseni lamadzi. Ngati kupumula kumafunikira, ndiye kuti kutentha kuyenera kukhala madigiri 40, ndipo ngati chowalimbikitsa, osapitirira 25 digiri. Kutalika kwa phazi losamba kumadalira kutentha: kumawotha madzi, kufupikitsa nthawi yosamba. Kusamba koyenda kaphazi kumatenga mphindi 10-15.

Mawu omaliza

Kusamba kwamchere ndi njira yosangalatsa komanso yothandiza pa zamankhwala komanso zodzikongoletsera. Madzi am'nyanja amalemeretsa thupi ndi ayodini, amachititsa kuti kagayidwe kake kazithandizidwe, amathandizira pakuchotsa mafuta m'thupi. Zitsamba ndi mafuta zomwe zimawonjezeredwa ndi opanga mchere wamakungwa zimathandizira zotsatira zabwino za njirayi. Mphamvu yowonjezera yazitsamba ndi mchere. Kukonzekera kusamba, mutha kugwiritsa ntchito zonse zakonzedwa kale, zopangidwa ndi mchere zomwe zimagulidwa muukonde wa mankhwala, ndikukonzekera nokha.

Kodi zikuwonekabe zosatheka kuchiritsa matenda ashuga?

Poona kuti mukuwerenga izi tsopano, kupambana polimbana ndi shuga wambiri sikuli kumbali yanu.

Ndipo mudaganizapo kale za chithandizo kuchipatala? Ndizomveka, chifukwa matenda ashuga ndi matenda oopsa, omwe, ngati sanapatsidwe, amatha kufa. Udzu wokhazikika, kukodza mwachangu, masomphenya osalala. Zizindikiro zonsezi mumazidziwa nokha.

Koma kodi ndizotheka kuchitira zomwe zimayambitsa m'malo mothandizira? Timalimbikitsa kuwerenga nkhani yokhudza matenda aposachedwa a shuga. Werengani nkhani >>

Zopindulitsa ndi zovuta za kusamba

M'malo mwake, njira yatsiku ndi tsiku imatha kubweretsa zabwino komanso zotsatirapo zoyipa, ndiye chifukwa chake muyenera kudziwa nthawi yosamba.

Samatenga mphindi 20. Munthu yemwe amakhala m'madzi otentha kwa nthawi yoposa theka la ola amabweretsa mavuto akulu mthupi lake, chifukwa izi ndizovuta kwambiri pamtima.

Kusamba mosiyana ndi izi kunali ndi zotsatira zabwino pa ntchito ya mtima, ziyenera kutengedwa pamadzi otentha madigiri 38 mpaka 40, pomwe sizingatheke kutseka malo a mtima.

Kulandila koyenera kwa njira yosangalatsayi kumathandizira thupi, monga:

  • amachepetsa mitsempha ndi kuchotsa nkhawa,
  • Amathandizanso kupweteka m'mitsempha yamagazi,
  • kusamba kozizira kumamveka bwino (kuchokera madigiri 25 mpaka 30),
  • amathandiza kuthana ndi chimfine (popanda kuwonjezera kutentha kwa thupi kupitirira madigiri 38),
  • Amathandizira magazi ndi kagayidwe kazinthu.

Komabe, nthawi zina, kugwiritsa ntchito njira za bafa ndizoletsedwa, chifukwa izi zimatha kuyambitsa zovuta zingapo. Sizingatengedwe:

  1. Anthu omwe amadwala matenda a shuga.
  2. Odwala omwe ali ndi matenda amtima komanso matenda a mtima.
  3. Odwala omwe ali ndi mitsempha ya varicose.
  4. Amayi omwe ali ndi uterine fibroids, cysts zamchiberekero ndi ma pathologies ena a gynecological.

Yankho la funso loti ndizotheka kusamba ndi matenda amtundu wa shuga 1 ndilosavomerezeka chifukwa madzi otentha amayambitsa kutsika kwamisempha, chifukwa chokhala ndi vuto la glycemic chingayambike, ndikufunika kuchipatala chofunikira.

Turpentine phazi losamba

Mosiyana ndi machitidwe onse a thupi, kusamba kwa phazi kumaloledwa ndi shuga 1 ndi mtundu wa 2, ngati wodwalayo amatha kukonza njirayi ndikutsatira malamulo onse a ndondomekoyi.

Malo osambira a Turpentine ali ndi gawo labwino pamagawo otsika. Turpentine kapena mafuta a turpentine amachokera ku pine resin. Aigupto akale adayamba kugwiritsa ntchito mankhwalawa kuchiza zipsera ndi mabala, komanso magazi.

M'zaka za zana la 16, turpentine idagwiritsidwa ntchito kuthana ndi mliri, popeza imapha mabakiteriya ambiri. Dokotala wotchuka wa opaleshoni N.I. Pirogov adagwiritsa ntchito mafuta a turpentine kuchiritsa mabala asirikali atadulidwa miyendo. Chifukwa chake, kusamba kwa turpentine kumakhala ndi zotsatira zabwino pamagawo otsika a odwala matenda ashuga:

  1. Sinthani kagayidwe kazakudya.
  2. Chepetsani kupweteka komanso kuzizira.
  3. Imalimbikitsa chidwi chamiyendo.
  4. Wotani khungu ndikukhumudwitsa misempha.
  5. Thandizani kuchotsa poizoni.
  6. Kusintha magazi.
  7. Bwezeretsani maselo ndi minyewa yathupi.

Malo osambira a Turpentine, kutengera zomwe zapezeka, ndizoyera ndi zachikaso. Kusamba koyenda kwamiyendo yoyera, kumatsata ma capillaries, kumawakhumudwitsa, chifukwa chake, munthu akumva kuyatsidwa pang'ono ndikumverera koopsa. Mosiyana ndi azungu, malo osambira achikasu a turpentine amakhala ndi mafuta a castor ndi oleic acid, omwe amathandiza kufooketsa zinthu zomwe zingakwiyitse turpentine.

Njira yothetsera kusamba ikhoza kugulidwa ku pharmacy. Ambiri a 2 l solution amagulitsidwa omwe amakhala ndi turpentine, madzi osungunuka, sopo wa ana ndi salicylic acid.

Pofuna kumiza miyendo mumalo osambira oterowo, ndikofunikira kuthira madzi mu beseni ndi kutentha pafupifupi madigiri 37 ndikuwonjezera supuni ya emulsion pamenepo. Kutalika kwa bafa ndi mphindi 15, ndipo mphindi iliyonse 3 muyenera kuwonjezera madzi otentha ndi kutentha mpaka madigiri 39. Pambuyo pa njirayi, muyenera kupukuta mapazi anu ndikupita kukagona kwa mphindi zosachepera 45.

Ngakhale momwe njirayi imagwiritsidwira ntchito, kusamba kwa turpentine kungakhale kopindulitsa komanso koopsa. Sizoletsedwa kugwiritsa ntchito odwala matenda ashuga ndi:

  • matenda a mtima
  • mawonekedwe otseguka a chifuwa chachikulu,
  • kulephera kwa mtima
  • matenda oopsa a mtima,
  • pachimake ndi matenda opatsirana,
  • pachimake maphunziro a eczema
  • matenda a chiwindi ndi zotupa,
  • Zoyipa, kuphwanya umphumphu wa khungu,
  • mitsempha ya varicose,
  • ngozi yamatenda,
  • mimba (makamaka yachiwiri ndi yachitatu trimester),
  • matenda a genitourinary dongosolo.

Kuphatikiza apo, kuletsa kugwiritsa ntchito malo osambira a turpentine ndi kukhalapo kwa chidwi chamunthu payekha kwa turpentine.

Maphikidwe Ena a Phazi

Kuyambira kale kwambiri, ochiritsa omwe amagwiritsidwa ntchito kuyambira kale akhala akugwiritsa ntchito mbewu zosiyanasiyana kuchiza matenda awo a shuga.

Mphamvu yakuchiritsa imalumikizidwa ndi kuchiritsa, bactericidal ndi anti-kutupa mali azitsamba azitsamba.

Pali maphikidwe ambiri osamba ochiritsira ndi kusamalira miyendo chifukwa cha matenda ashuga.

Njira zotsatirazi wowerengeka azitsamba ndizodziwika kwambiri pazithandizo zamiyendo:

  1. Chomera cha Yarrow, chomwe chili ndi machiritso komanso odana ndi kutupa m'magazi a matenda ashuga.
  2. Kulowetsedwa kwa centaury kuli ndi katundu wochiritsa, kotero amatha kutengedwa kusambitsa zilonda zazikulu pamiyendo.
  3. Kutengeka kwamasamba ndi masamba ake kumapangitsanso khungu ndikusintha magazi.
  4. Mafuta a Clove ndi chida chabwino kwambiri chopewera kupukusa mabala ndi zilonda. Amanyowa ndi swab ya thonje ndikuwayika mofatsa m'malo owonongeka a khungu. Kuphatikiza apo, amatha kuledzera 3-5 akutsikira musanadye.
  5. A decoction a chamomile, mpiru ndi rosemary ali odana ndi yotupa ndipo bwino magazi. Pakukonzekera kwake, masamba osadulidwa omwe amakhala ofanana amawatsanulira ndi madzi ozizira ndikusiyidwa kuti apatse tsiku. Komabe, ndizosatheka kuyikapo decoction kwa odwala omwe ali ndi matenda a impso ndi kukulitsa kwa varicose.
  6. Zipatso za chitumbuwa cha mbalame zimagwiritsidwanso ntchito pochiritsa mabala. Kukonzekera kulowetsedwa, muyenera kutenga supuni ya zipatso zouma ndi kuthira madzi otentha. Mabala ndi zironda zimatsukidwa ndi msuzi wotentha, ndipo ma compress nawonso amawagwiritsa ntchito.
  7. Yogurt ndi chida chotsika mtengo komanso chodalirika pochiza khungu lowonongeka. Swabs wothira umayikidwa mabala ndikuwasintha pafupipafupi.

Kuphatikiza apo, ambiri odwala matenda ashuga akufunsa ngati uchi ungagwiritsidwe ntchito pochiza matenda ashuga. (zitha kukhala zothandiza kuwerenga komwe phazi la matenda ashuga limayambira) Ena amati lidathandizapo pochiza matenda am'munsi, ena amati izi sizothandiza konse. Zosakaniza ndi uchi ndi zinthu zina zinagwiritsidwa ntchito kwambiri:

  • uchi ndi buluzi zimagwiritsidwa ntchito kusamba, kuthetsa kutupa ndi kutupa,
  • kusakaniza kwa uchi, xeroform ndi mafuta am'madzi ndizothandiza zilonda zam'mimba,
  • decoction wa mankhwala a chamomile ndi uchi amachiritsa mabala a pustular pamiyendo.

Kugwiritsa ntchito mankhwala achikhalidwe komanso zachikhalidwe mu zovuta kumatha kukhala ndi zotsatira zabwino kwa thupi. Pofuna kupewa zovuta za matenda ashuga, mutha kusamba m'mapazi ndi kuwapukutira ndi ma infusions osiyanasiyana. Kanemayo munkhaniyi akupitiliza mutu wa zabwino za physiotherapy pa matenda ashuga.

SDS: kusamalira phazi lomwe lakhudzidwa

Monga mukudziwa, matenda a shuga amachititsa kusintha kwa moyo wa munthu, kumamupangitsa kuti azidalira majakisoni a insulin (ndi mtundu woyamba, wodalira insulini), kapena kukakamiza moyo wake wonse kuti aziona momwe amadyera, osapatula zabwino zambiri kuchokera pachakudya (chachiwiri, chosadalira insulini).

Ponena za matenda ammimba a shuga, omwe amapezeka chifukwa cha kutsekeka kwa magazi ndi ziwalo zina za thupi ndikudziwonetsa mu mawonekedwe owonongeka kumadera akumunsi, njira yapadera ndi chisamaliro ndizofunikira pano.

Kusamalira koyenera phazi la matenda ashuga komanso matenda ashuga kumaphatikizapo zinthu zingapo. Ndipo, choyambirira, matenda ashuga amafunikira:

  • magazi magazi
  • tsatirani zonena za endocrinologist,
  • Imwani mankhwala nthawi yake.

Ngati mutenga chithandizo cha matendawa mozama, simungangochepetsa kuwonongeka kwa miyendo, komanso kupewa izi, chifukwa chake musadandaule za momwe mungagwiritsire ntchito magulu achifwamba. Inde, pankhani ya kusintha koonekeratu komwe kumachitika minofu, kuchira kumatha kukhala njira yayitali kwambiri, koma musataye mtima.

Osuta omwe ali ndi VDS amayenera kusiya zosokoneza bongo zawo, chifukwa zingayambitse kuwonongeka ndi kulumala kowonjezereka.

Chopanga china - kudziwonetsa kuzizira kumayambitsa vasoconstriction ndi kuvuta kwa magazi, komanso ndi kuchepa mphamvu, wodwala matenda ashuga sangawone kuti mwendo wake wowonongeka uwuma. Chifukwa chake, chisamaliro chiyenera kutengedwa kuti mapazi anu afundidwe. Kuphatikiza apo, pali zoletsa zina ndi zina zingapo.

Muyenera kudziwa za mawonekedwe onse njira zamatumbo zomwe sizikuyenda bwino m'miyendo.

Kodi mankhwala owonongeka a khungu lowonongeka

Matenda a diabetesic phazi akuwonetseredwa mwa kupangika kwa mabala, ming'alu ndi kuvulala kwina pamapazi amiyendo, omwe amayenera kuperekedwa pafupipafupi ndi antiseptic agents kuti apewe matenda ena.

Komabe, ndikofunikira kusankha chithandizo mwazifukwa izi, mwachitsanzo, sikulimbikitsidwa kuti mugwiritse ntchito mankhwalawa m'mabala omwe adakumana ndi maziko a matenda ashuga:

  • wobiriwira wonyezimira (wobiriwira wonyezimira),
  • ayodini
  • potaziyamu permanganate (potaziyamu permanganate),
  • mankhwala okhala ndi salicylic acid,
  • mafuta, okhala ndi zinthu zaukali pazomwe zimapangidwira.

Ma antiseptics otsatirawa ndi oyeneranso:

Mabala oyera amatha kutsukidwa ndi yankho la Furacilin.

Pambuyo pa chithandizo, ngati kukonzekera kwina sikutsatiridwa, bandeji ya bandeji, gauze, kapena kuvala kwapadera kuyenera kuyikidwa.

Kuchiritsa mbewu

Ngakhale atakhala otetezeka, mankhwala achilengedwe akadali ndi zotsutsana ndipo amayenera kukumbukiridwa posankha mankhwala azitsamba oyenerera.

Tebulo Na. 1. Zomera zamankhwala zomwe zimagwiritsidwa ntchito pochiza matenda ammimba a shuga

MutuKodi kukonzekera kumachitika bwanji?Momwe mungagwiritsire ntchito?Zili ndi phindu lanji?
Aloe veraMadzi amachotsedwa pamasamba a chomera.Chidacho chimagwiritsidwa ntchito kumadera owonongeka mwanjira ya lotions kapena compress.Anti-kutupa

antimicrobial.

Udzu (masamba)Kulowetsedwa kumakonzedwa ndikuthira supuni ya zinthu zouma ndi magalasi awiri amadzi.The kulowetsedwa umasefedwa ndi kumwa pakamwa 1/3 chikho 3 pa tsiku.Amachepetsa shuga ndi insulin.

Amachepetsa kuopsa kwa CDS.

American ginseng

(muzu)

100 g wa wosweka muzu kutsanulira 1 lita imodzi ya mowa wamphamvu. Chombocho chatsekedwa ndipo chimatumizidwa kumalo amdima kwa mwezi umodzi.Tengani 20-25 akutsikira nthawi iliyonse theka la ola musanadye.Kuchuluka chitetezo chokwanira.

Amachepetsa shuga, cholesterol.

Imathandizira kuchira pambuyo pakuchita opareshoni.

Blueberries ndi masambaZinthu zouma zothiriridwa zimathiridwa ndi madzi otentha ndikuumirira kwa mphindi 10-15.Chakumwa choziziritsa kukhosi kuledzera m'malo mwa tiyi wamba.

Zimathandizanso kudya zipatso zatsopano nthawi zonse.

Prophylactic yabwino yolimbana ndi zilonda zamkhungu.

Amasintha kayendedwe ka magazi ndi kagayidwe kazinthu.

Singano (spruce, fir, juniper)Kapu ya singano ya paini imathiridwa ndi madzi otentha, owiritsa pamoto kwa mphindi 5. Madzi amawonjezeredwa kuti apange voliyumu yoyambayo.Msuzi umagwiritsidwa ntchito kutsuka zowonongeka nthawi zonse.Mphamvu yotsutsa yomwe imagonetsa ndipo

amathandizira kutukusira.

Zipatso za Cherry1 tbsp. l Zipatso zouma zimathiridwa ndi theka la lita imodzi ya madzi otentha ndikuumirira mphindi 30 mu madzi osamba.Sambani mabala kapena kuwonjezera madziwo pamalo osambira.Kupititsa patsogolo kukonzanso khungu.
EucalyptusMutha kugula zomwe zatha ku pharmacy kapena kuphika nokha.

100 g masamba kutsanulira 200 ml ya madzi otentha, gwiritsitsani mphindi 20. osamba madzi.

Amayala chidutswa cha ubweya waubweya kapena thonje ndi yankho lake ndikupanga mafuta odzola pamalo a zilonda.

Kuti muwonjezere ntchito, mutha kuwonjezera ma sapuni angapo a uchi wachilengedwe.

Tizilombo toyambitsa matenda, painkiller, okwiyitsa, odana ndi kutupa komanso antibacterial.

Kuphatikiza pa lotions, compress ndi kugwiritsa ntchito mkati, mankhwala azitsamba ndi zinthu zina amagwiritsidwa ntchito pakusamba kwamapazi.

Kusamba kwa phazi kwa matenda ashuga

Matenda a chifuwa cha matenda ashuga amaphatikizidwa ndi zinthu zosasangalatsa monga kuyabwa pakhungu, mawonekedwe a burers, ma microcracks, ma pustule, ma chimanga owuma, chimanga, kukula kwa furunculosis, hyperkeratosis. Mutha kuchepetsa zosasangalatsa pogwiritsa ntchito madzi osamba tsiku lililonse ndi mankhwala azitsamba.

Njira imodzi yokha, 50-100 g yazomera zokwanira.

Ndalama zochiritsa

Idzatenga 2 tbsp. l tsamba la currant ndi nettle, chiwerengero chomwecho cha maluwa tansy, 3-4 tbsp. l Maluwa a elderberry ndi zitsamba zamahatchi, 5 tbsp. l motsatizana. Kusakaniza komwe kumatsanuliridwa ndi malita 5 a madzi otentha ndikutumiza kumoto kwa mphindi 8-10.

Msuzi uyenera kusefedwa, ndikuwuthira mu beseni ndikudikirira mpaka kutentha kwake kutsikira mpaka madigiri 30- 38.

Chithandizo cha ochiritsa aku China

Kutolere masamba a ginkgo, sinamoni, muzu wa ginger ndi mabulosi oyera kungathandize kuti magazi asamayende bwino, kusinthasintha kwa magazi ake, kumenyera tizilombo toyambitsa matenda (kuphatikizapo matenda oyamba ndi tizilombo toyambitsa matenda). Kusamba ndi chida choterocho kumachepetsa kutopa m'miyendo ndi kutupa.

Zigawozo zimatengedwa 1: 1, ndikudzazidwa ndi madzi otentha ndikuyika mkati kwa theka la ola pansi pa chivindikiro chotsekedwa.

Kusamba kwa vitriol buluu

Copper sulfate imathandizira kuchotsa kutupa, kupweteka, kumatha kuyimitsa matenda. Mu matenda a shuga, kusamba komwe kumakhala ndi chinthuchi kumachepetsa kufunika kwa jakisoni wa insulin.

Kukonzekera kusamba, muyenera 2 tsp. Sungunulani vitriol mu 5-6 malita a madzi ofunda. Popeza mankhwalawa ndi antiseptic wamphamvu, njira imodzi pa sabata ndikokwanira.

Mukapita ku gawo lotsatira, lomwe limapangidwanso kunyumba - kugwiritsa ntchito mafuta apadera, mafuta onunkhira kapena mankhwala azitsamba.

Zimatanthawuza mapazi - mankhwala apanyumba ndi kunyumba

Monga taonera kale, chisamaliro ndikofunikira pamapazi. Pambuyo pakusamba ndikuchiza, wothandizira pazilonda kapena zotupa ziyenera kuyikiridwa pakhungu. Pazifukwa izi, mutha kugwiritsa ntchito zinthu zotsatirazi zomwe simudzapeza ku nduna yamankhwala:

  • uchi wa chilengedwe - umayikidwa pa nsalu mumtundu wake wangwiro kapena wosakanizidwa ndi zosakaniza zina, mwachitsanzo, msuzi wa aloe, mafuta a bulugamu,
  • zophatikiza mkaka (kefir kapena yogati),
  • pangani mafuta odzola ndi 10% mummy solution,
  • ikani zovala zanga ndi mafuta ofunikira.

Kuphatikiza apo, tikulimbikitsidwa kuyika urea kawiri pakhungu la kumapazi kawiri patsiku, zomwe zimathandiza kutulutsa khungu lothimbirira komanso kunyowetsa khungu. Koma samalimbikitsidwa kuti azigwiritsidwa ntchito pakhungu pakati pa zala, chifukwa m'malo awa ndiwofowoka kwambiri komanso yochepa thupi.

Kukonzekera kofananako ndizowona ndi mafuta: Mikospor, Cleore, Fungoterbin Neo, Uroderm.

Njirayi imakhala yothandiza kwambiri ngati mugwiritsa ntchito masokosi a thonje mukatha kugwiritsa ntchito.

Kutembenukira kwa dokotala wokhala ndi vuto lofananalo, odwala amamva yankho limodzi - ndikofunikira kuchitira phazi la matenda ashuga pogwiritsa ntchito zonse zomwe zingatheke. Mankhwala othandizira, omwe amachitika kunyumba, amatha kuchepetsa kwambiri zizindikiro.

Momwe mungachiritsire phazi la matenda ashuga kunyumba

OWERENGA ATHANDIZA!

Pochizira mafupa, owerenga athu adagwiritsa ntchito DiabeNot bwino. Kuwona kutchuka kwa malonda, tidaganiza zoperekera chidwi chanu.

Poyerekeza ndi matenda am'mimba a shuga, zotengera zazikulu zosiyanasiyana, minyewa yamanjenje, zopindika za khungu ndi zida zam'mimba zimakhala pachiwopsezo, zomwe zimapangitsa kukula kwa matendawa. Mkhalidwe wamatsenga umalimbikitsidwa ndi shuga wambiri. Kuyenda kwa magazi kumachepetsa, madera a ischemic amawonekera.

Chithandizo cha matenda ashuga kunyumba ndi gawo la kuphatikiza mankhwala. Mwa monovariant, njira iyi yogwiritsira ntchito bwino siziwoneka, koma kuphatikiza ndi mankhwalawa ithandizanso kukhala ndi kuchuluka kwa glucose pamilingo yovomerezeka, kuchepetsa ululu ndikuthandizira kuchiritsa kwa zilonda zam'mimba.

Kudzikongoletsa phazi

Kudzilimbitsa kumathandiza pang'ono kubwezeretsa magazi m'magazi ndikuletsa kupitirira kwa matenda. Njirayi itha kuchitika pokhapokha ngati pakuwonongeka kowoneka. Zomwe mungachite:

  • Sambani mapazi anu musanadutse ndi madzi ofunda pogwiritsa ntchito zotsukira m'ndale.
  • Sankhani malo abwino kuti musamve kuwonongeka kulikonse mukumanga miyendo yanu.
  • Manja amathandizidwa ndi ufa wa talcum, fumbi lafumbi kapena zonona zonunkhira kuti zithandizire kusunthika komanso kupewa kuvulala.
  • Ganizirani magawo a mapazi kuyamba ndi nsonga za zala. Choyamba, kayendedwe kazolowera komanso kozungulira kumka kumunsi. Malo ophatikizana pakati amakhala otentheka bwino.
  • Mwapadera, zala zakumbuyo, kumbuyo ndi chomera, chidendene, chidendene cha chidendene chikugwiritsidwa ntchito. Chidendene chaphimbidwa ndimiyendo.

Zofunika! Pambuyo pa kutikita minofu ndi ufa, khungu la miyendo limadzola mafuta ndi zonunkhira zamafuta kuti zisayambitse kuyanika ndi ming'alu.

Mankhwala azitsamba

Zomera zamankhwala ndi malipiro awo ndizodziwika bwino "othandizira" pochiza phazi la matenda ashuga kunyumba. Kugwiritsidwa ntchito kofala kumalumikizidwa ndi antibacterial awo, kuchiritsa mabala, kuyanika, mankhwala opha tizilombo.

Chithandizo chothandiza pa zolakwika ndi zilonda m'miyendo. Kupanga kwa decoction kwa singano kumaphatikizapo kuchuluka kwamafuta ofunikira ndi vitamini C, omwe ali ndi phindu pakhungu la osati odwala, komanso a munthu wathanzi.

Kuti mukonzekere yankho, muyenera kuthira kapu yaingano ya spruce, fir, paini kapena juniper kutsanulira lita imodzi ya madzi otentha. Yatsani moto kwa mphindi zitatu, kenako ndikusamba m'madzi ena mphindi 30. Pambuyo pa yankho kuzirala, onjezani madzi ofunda kuti muthe kupeza voliyumu yoyambirira. Mu msuzi wothandizirana ndi zoterezi, muzitsuka mapazi kapena kusamba phazi (mphindi 15).

Misonkho yosakata

Kuchepetsa phazi la matenda ashuga, magawo ofanana muyenera kutenga khungwa la oak, chingwe ndi udzu wa coltsfoot (kapu yazomera iyenera kupezedwa). Thirani 3 malita a madzi otentha, kunena kwa mphindi 30, kupsyinjika. Yembekezani mpaka yankho litayamba kufunda, kutsanulira mu beseni. Amagwiritsidwa ntchito pakusamba kwamapazi.

Pambuyo popita phazi, muyenera kunyowa ndikuthira zonona, chifukwa zomangira zomwe zimapanga khungwa la oak zimakhala ndi katundu wowuma.

Imatha kusintha magazi m'magazi ndipo imathandizira kukonzanso maselo ndi minofu. Mafuta a Clove amapaka aseptic gauze ndikuyika pachilonda pamwendo. Mofananamo, mutha kumwa mankhwalawa pakamwa (2 akutsikira katatu patsiku). Amathandizanso kupweteka, amachotsa kusasangalala komanso kuyabwa m'dera la zopunduka.

Zipatso ndi masamba a Blueberry ndi njira yothito yothandiza kugwiritsidwa ntchito kunyumba. Kutha kwake kwakukulu kumatengedwa kuti kuchepa kwa shuga wamagazi. Zipatso zimadyedwa (pafupifupi magalasi awiri patsiku), ndi tiyi wazitsamba, mankhwala ophatikizira, infusions amakonzedwa kuchokera masamba, omwe angagwiritsidwe ntchito mkati ndikugwiritsira ntchito osambira kumapazi.

Masamba owuma amagwiritsidwa ntchito popanga infusions ndi decoctions. Mutha kuphatikiza zopangidwa ndi zinthu zina (mwachitsanzo, mizu ya dandelion). A decoction yochokera ku nettle ndi dandelion, otengedwa muyeso womwewo, sangakhale othandiza pokhapokha pothana ndi zovuta za shuga, komanso ngati njira yoteteza kukula kwawo.

  • 2 tbsp mankhwala osakanikirana amatsanulira mu kapu yamadzi.
  • Pitilizani kutentha pang'ono osachepera theka la ola.
  • Kenako padera kwa ola limodzi.
  • Tsitsani ndikubweretsa voliyumu yoyamba powonjezera madzi.
  • Tengani chikho cha ½ musanadye.

Chithandizo cha odwala matenda amishuga kumaphatikizapo kugwiritsa ntchito madzi a masamba a aloe, omwe ali ndi izi:

  • Matenda a metabolic
  • amachepetsa cholesterol
  • amalimbikitsa kuchiritsa mabala ndi zilonda,
  • imayambitsa chitetezo cha mderalo,
  • ali ndi antibacterial kanthu.

Masamba atsopano kapena ma tampon osungunuka ndi msuzi amapaka zolakwika zam'mimba. Pamwamba kukhazikika ndi bandeji yopanga.

Chithandizo cha uchi

Njira zothandiza ndi kusamba kwa phazi ndi uchi. Pa lita imodzi iliyonse ya madzi ofunda, onjezani 2 tbsp. mankhwala a laimu. Pazotsatira zake, mutha kuwonjezera decoction wa masamba owuma a bulugamu.

Chogulitsachi chimagwiritsidwanso ntchito kuti athetse kutupika kwa m'munsi. Kuti tichite izi, mwendo “wodwala” umasungidwa ndi uchi wokosi. Denga la mapiritsi a pre-nthaka acetylsalicylic acid limayikidwa pamwamba. Zonse ndizokhazikitsidwa ndi masamba a burdock ndipo zimakutidwa ndi bandeji ya gauze. Kudzimbidwa kumachitika kawiri pa tsiku, ndipo mutatha kuchepetsa kutupa - 1 nthawi.

Njira ina yothandiza ndi kuphatikiza uchi, xeroform ndi mafuta a nsomba. Kuchuluka kwa zosakaniza ndi 80 g, 3 g ndi 20 g, motero. Sakanizani kuti mukhale ndi kusasinthika kwakukulu. Choyambitsa chomwe chimayikidwa pa gauze kapena nsalu yachilengedwe ndikuchigwiritsa ntchito pazofooka.

Kulimbana ndi necrosis

Njira zochizira zimakhudza kugwiritsa ntchito dongo lamtambo ndi yankho la hydrogen peroxide. Njira ya mankhwala osachepera sabata. Chochitikacho chikuyenera kuyimitsa puffness ndikuyeretsa malo a necrotic. Magawo azithandizo:

  1. Kulandila kwa 3% yankho la hydrogen peroxide mkati. Mu 2 tbsp. madzi kuwonjezera madontho 10 a mankhwalawa.
  2. Compress kuchokera peroxide kulowetsedwa pakati ndi madzi. Choyambitsa chophatikizacho chimanyowetsedwa ndi nsalu yachilengedwe (osati yopanga!), Mwendo umakutidwa. Pepala la wax limayikidwa pamwamba komanso kumangidwa. Compress - kwa maola 8-10.
  3. Maola ochepa atachotsa minofu, dongo lakuda limayikidwa pakhungu la phazi. Sambani pambuyo 1.5 maola.

Yoghur

Izi sizigwiritsidwa ntchito pongofuna kuthana ndi zovuta, komanso kupewa. Kugwiritsa ntchito kwazomwe zimapangidwa mkati ndikuphatikizidwa ndi compress. Kugwiritsa ntchito tsiku ndi tsiku kumakupatsani mwayi woti muyeretse thupi, kuwonjezera chitetezo, kusintha magazi, kuchepetsa thupi.

Kuti mupange compress kuchokera ku yogati, ndikofunikira kuthira chidutswa cha minofu yachilengedwe kapena kupukusira, kulumikiza ndi malo omwe akukhudzidwa, kukonza ndi bandeji. Pali njira yomwe imaphatikiza kutha kwa yogati ndi mkate wa rye. Zidutswa za mkate zimaphatikizika mumkaka ndikuziyika kumadera omwe akhudzidwa, ndikusiya compress usikuwo.

Diabetesic phazi prophylaxis

Malingaliro otsatirawa ateteza kukula kwa phazi la matenda ashuga ndikulepheretsa:

  • Miyendo yam'munsi iyenera kusungidwa pamalo owuma, ofunda.
  • Kuyang'anitsitsa miyendo tsiku ndi tsiku kumapewetsa mawonekedwe a purulent-necrotic komanso ulcerative.
  • Kusunga ukhondo pamlingo woyenera (kutsuka mapazi anu ndi chinthu chosaloledwa).
  • Kukana zizolowezi zoipa komanso kuwonda.
  • Chomeracho chimatha kukonzedwa ndi lumo pokhapokha ngati chidziwitso chikusungidwa, ngati mukuphwanya - fayilo yokhala ndi fayilo.
  • Kuthandiza pa nthawi yake matenda oyamba ndi miyendo.
  • Sitikulimbikitsidwa kuti titsegulire chimanga momasuka pamiyendo, ndibwino kupatsa njirayi kwa katswiri.
  • Kusankhidwa kwa nsapato zotakasuka zokwanira bwino.
  • Kuwunika tsiku lililonse kwa glycemia ndi kuthamanga kwa magazi.

Kugwiritsa ntchito mankhwala kwina kumaloledwa pokhapokha mutakambirana ndi katswiri wothandizira. Dokotala sayenera kupatula kukhalapo kwa contraindication kugwiritsa ntchito chida china.

Kusamba kwa matenda ashuga kunyumba

Kusamba koyambira kwa matenda ashuga ndi njira yabwino yochotsera zovuta zambiri zamatenda omwe amaphatikizidwa ndi m'munsi. Mkhalidwe wokhazikika wa hyperglycemic umabweretsa kuwoneka kwa zilonda ndi ming'alu m'miyendo, koma popeza mabala a shuga amachira nthawi yayitali kuposa mwa anthu athanzi, izi zimangokulirakulira.

Chifukwa chakuti madzi am'madzimadzi amachepetsa, odwala ambiri amayamba kutupa miyendo, ndikupweteketsa mtima. Kusachiritsika kwa matenda amisempha kumayambitsa kukula kwakukuru - gangrene, komwe kumafuna kudulidwa.

Pofuna kupewa zovuta zazikuluzo, wodwalayo ayenera kutsatira malingaliro a katswiri yemwe wakupezekayo. Kuphatikiza apo, odwala ambiri amafunsa ngati ndizotheka kugwiritsa ntchito mankhwala azitsamba komanso njira zina zothandizira amayi pochizira matenda amishuga?

Inde, wodwala matenda ashuga amatha kugwiritsa ntchito mankhwala omwe amachokera, omwe, limodzi ndi mankhwala, amathandizira kupewa zovuta za matenda ashuga.

Matenda a shuga

Ichi ndi chimodzi mwazovuta kwambiri za matenda ashuga amtundu uliwonse, ngakhale amakula mwachangu (komanso nthawi zambiri) ndi matenda amtundu wa 2 kuposa matenda ashuga amtundu 1. Mwa zoduladula miyendo zochitidwa ndi madotolo pazifukwa zosiyanasiyana, zoposa theka zimachitika chifukwa cha zovuta zomwe zimachitika chifukwa cha "phazi la matenda ashuga".

Zomwe zimayambitsa "phazi la matenda ashuga" ndi kuwonongeka kwa mitsempha yamagazi (yaying'ono ndi yayikulu), ndi mitsempha yotumphuka, ndi khungu. Zotsatira zake, zilonda zam'mimba zowonongeka zimapangidwa kumapazi, nthawi zambiri kumbuyo kwake, pazala (m'malo opsinjika kwambiri). Vutoli limasokonekera chifukwa chakuti mu shuga mellitus mphamvu ya zolandilira ululu imachepetsedwa kwambiri ndipo wodwalayo nthawi zambiri poyamba sazindikira kuwonongeka kwa khungu ndipo satenga njira zoyenera.

Chifukwa cha zifukwa zonsezi, odwala matenda ashuga nthawi zambiri amapezeka kuti ali ndi vuto la kumapazi. Chifukwa chake, pagulu lazaka zopitilira 40, abambo omwe ali ndi matenda ashuga amakhala ndi pafupipafupi 50 kuchulukirapo kuposa anthu onse, ndi 40 times mwa azimayi.

Wodziyang'anira podiatrist (katswiri wamatenda ammapazi) amachita zowunika, ndiye kuti, amazindikira magulu omwe ali pachiwopsezo cha kukula kwa zilonda zam'mimba kapena phazi la phazi. Amakonzanso phazi, lomwe limaphatikizapo matekinoloje ochepa othandizira kuchotsa ma callus, chithandizo cha zida zam'manja, etc. Mukayang'anira wodwala kuchokera pagulu lachiwopsezo, amakhazikitsa khadi yapadera yomwe imasinthidwa zonse phazi.

Pofuna kupewa zovuta zazikuluzikuluzi, odwala matenda ashuga ayenera kulabadira chisamaliro chakumapazi: ukhondo wa tsiku ndi tsiku, kuchiritsa mabala, kupweteka ndi kuvulala kwina khungu, etc. Zolimbitsa thupi zapadera za miyendo ndizothandiza kwambiri.

Ukhondo watsiku ndi tsiku

Kusambitsa mapazi anu (ndikusintha masokosi, masokosi kapena matayala moyenerera) ndikofunikira tsiku lililonse, ndipo madzi osamba sayenera kutentha kwambiri, mwinanso angayambitse kuyaka (ndi matenda ashuga, kumverera kwa khungu la miyendo nthawi zambiri kumachepetsedwa).

Sopo ndi bwino kugwiritsa ntchito ndale.

Mapazi ayenera kupukusidwa moyenera, osati ndi kutikita koma ndi miyendo yoyenda, kuti asawononge khungu. Tawuloyo ikhale yofewa. Ndikofunikira makamaka kupukuta malo ophatikizana. Pamenepo, ndi chinyezi chachikulu, bowa amakonda kukhazikika. Nthawi zina, kuti mupewe malo amtundu wina, mutha kuwaza ufa wa talcum.

Pambuyo pakusamba, mapazi amafunika kuti azikola ndi zonona. Kirimu wotere amayenera kukhala wamafuta kukhudza, nthawi zambiri amakhala ndi mafuta amtundu wina (sea buckthorn, mpendadzuwa, maolivi, etc.).

Mapazi amayenera kuwunikiridwa tsiku lililonse kuti azindikire chimanga, ma callus, scuffs ndi mabala nthawi.

Chithandizo cha abrasions, mabala, scuffs

Ngati mwapezeka ndi bala kapena mwendo m'miyendo mwanu, choyamba musambitse mapazi anu. Sambani bala ndi hydrogen peroxide, kenako ndikuthira njira ya furatsillina (1/5000 kapena piritsi limodzi pagalasi lamadzi owiritsa). Pofuna kupewetsa tizilombo toyambitsa matenda, mutha kugwiritsa ntchito yankho la dioxidine, kapena chlorhexidine, kapena octenisept - amagulitsidwa ku pharmacy mu ampoules kapena m'mabotolo. Palibe chifukwa chomwe muyenera kuchitira zilonda ndi mayankho a ayodini, potaziyamu permanganate, mowa kapena zakumwa zina zagiridi wobiriwira, ndi zina zotere. Njira zonsezi zimapangitsa kuti muchepetse kuchira.

Pambuyo pochiritsa bala, ndibwino kumangirira malo omwe awonongeka ndi bandeji pogwiritsa ntchito kupukuta kosabala. Pewani kugwiritsa ntchito bandi-yothandizira, ngakhale bactericidal, chifukwa imatha kunyowa. Lemberani chithandizo chothandizira kwa kanthawi kochepa (osakwana tsiku).

Zoyenera kuchita kenako? Ngati chilondacho ndi chatsopano komanso chaching'ono, nthawi zina zimakhala zokwanira kung'ambika ndikusintha monga tafotokozera pamwambapa. Ngati chilondacho sichichiritsa kwa nthawi yayitali, kapena chinaipitsidwa mwadala (zomwe zikutanthauza kuti kachilomboka), kapena kupunditsidwa, ndibwino kugwiritsa ntchito zovala zonyowa. Mutha kugwiritsa ntchito njira zomwe zatchulidwa kale za dioxidine, chlorhexidine, octenisept, yankho la furacilin.

Ponena za kugwiritsidwa ntchito kovala mafuta osiyanasiyana, zotsatirazi ziyenera kunenedwa. Mafutawo amakonzedwa pamaziko a mafuta motero amapanga filimu yamafuta padziko lapansi. Kanemayo amachititsa kuti zikhale zovuta kuthana ndi bala ndikuthandizira kukula kwa mabakiteriya. Chifukwa chake, pamene kuchuluka kwa kutupa kumachepa, ndibwino kuti musagwiritse ntchito mafuta, koma mafuta othandizira kapena miyala yamtengo wapatali. Sizinakonzekere osati pamafuta, koma pamadzi, motero musatulutse zotsatira zosafunikira. Gwiritsani ntchito solcoseryl gel, actovegin, dermazine (zonona zasiliva zamadzi). Ngati mukunyowa kapena ingoyimitsani bala ngati kuli koyenera, gwiritsani ntchito zinc-salicylic phala (Lassar paste).

Mukamasintha bandeji, siziyenera kuti mabandeji angang'ambike chifukwa cha bala, mwinanso epithelium yolimba ikhoza kuwonongeka. Ndikofunika kulowerera kuvala ndi yankho la furatsillin kapena madzi owiritsa okha, kuchotsa mabatani omata m'magawo, kuyambira m'mbali mpaka pakati pa bala.

Musanachiritse mabala, ndikofunika kuti musasenzetse miyendo ngati kungatheke, ndiye kuti, muziyenda pang'ono. Nsapato zimayenera kukhala kuti sizigwira chilonda ndipo osayikiratu.

Ngati chilondacho sichichiritsa kwa nthawi yayitali, muyenera kufunsa dokotala - wothandizira piritsi, opaleshoni kapena endocrinologist. Ndikwabwino ngati mutalumikizana ndi malo apadera kapena ofesi ya "Diabetesic phazi" (malo ngati awa amapangidwa m'mizinda yambiri).

Malowo amayaka ayenera kutsukidwa monga momwe bala lililonse (koma osati ndi hydrogen peroxide, chifukwa limatha kuwonjezera kuchuluka kwa kutentha). Kenako mufunikanso kuvala zovala zosafunikira, kapena kuvala ndi furatsillinovoy yankho kapena ndi dermazine. Palibe chifukwa osathira mafuta pachilonda chowotcha - izi zimawonjezera kutentha ndipo zimathandizira pakukula.

Chithandizo cha chimanga ndi ming'alu

Ming'alu zidendene zimawonekera chifukwa chakuti khungu limakhala louma komanso linakhuthala ndi zaka. Pofuna kupewa kuwonongeka, choyambirira, katundu pamiyendo uyenera kuchepetsedwa - ndipo izi zikutanthauza kuti ndikofunikira kuteteza kulemera kwake. Kuphatikiza apo, simukuyenera kuvala nsapato zopanda nsapato popanda chobwerera kumbuyo. Nsapato zotere "zimakhazikika" poyenda, potero kumakulitsa katundu chidendene. Izi zimapangitsanso kuti khungu lizikuluka zidendene. Nthawi zambiri ming'alu imapangidwanso m'malo ophatikizana. Pakadali pano, kuswa kulikonse kungasanduke "kukhala" bala.

Chimanga ndi makulidwe a corneum ya stratum m'malo ochepa. Amapangidwa chifukwa chapanthawi yayitali kapena kukangana pamalo ena ake. Nthawi zina malo a chimanga amatha kudziwa ntchito ya munthu. Chimanga pamiyendo nthawi zambiri chimawoneka chifukwa chovala nsapato zolimba komanso zosasangalatsa.

Ng'ombe zimayenera kuchotsedwa, chifukwa zimapangitsa kuti pakhale kupsinjika pakhungu, ndipo zilonda zam'mimba zimatha kukhala m'malo mwake.

  • Kuti muwoneke ngati chimanga ndi ming'alu, valani zofewa zamtundu wa 3 mm kapena zofunikira zapakhomo.
  • Ngati khungu ndi louma, loyipa, ndiye kuti kusamba kwapadera kungathandize.
    Choyamba, pendani bwino mapazi anu mu sopo wofunda wa soapy. Kenako yikani miyala ina iliyonse yoyera ndikuchita ndi mwala wopukutira (muzovuta, mutha kuchita popanda kusenda). Thirani kapu mkaka m'mbale yamadzi ofunda ndikuyigwiritsa kwa mphindi 15 mu njira iyi. Kenako pang'onopang'ono ndi thaulo ndikupukuta mapazi ndi kagawo ka mandimu. Ngati mumachita izi tsiku ndi tsiku, ndiye kuti patatha masiku 7-10 miyendo imawoneka bwino. Kusamba kwa phazi kumatha kuchitika ndikuwonjezeranso madzi a celandine (ndibwino kuti mupereke kudzera mu chopukusira nyama), ndi kulowetsedwa kwa flaxseed (supuni ziwiri za mbeu pa lita imodzi ya madzi otentha).
  • Mankhwala achikhalidwe amapereka kuthana ndi ming'alu, chimanga ndi chimanga motere: kudutsa anyezi wapakatikati pakati pa chopukusira nyama ndikuphimba mapazi ndikuwatsitsa usiku. Ikani matumba apulasitiki kumapazi anu ndi masokosi a thonje pamwamba. M'mawa, sambani mapazi anu ndi madzi ozizira ndipo muzitsuka ndi madzi pang'ono wokhala ndi viniga. Kenako pukutirani miyalayo ndi mwala wa pumice.
  • Mutha kuchotsa chimanga ndi mwala wa pumice nokha, mutakhala kuti mwawotcha miyendo yanu, ndikuchita njirayi kangapo pa sabata.
  • Muthanso kugwiritsa ntchito njirayi pochotsa chimanga: patchaka pokhazikika, kudula bowo lolingana ndi kukula kwa callus ndikumata chigamba kuti chimanga chikhale pakati. Dontho 1-2 madontho a thuja tincture pa chimanga ndikugaya ndi band-thandizo. Pambuyo pa tsiku, chotsani chigamba ndikufalitsa miyendo, chotsani khungu lomwe linatuluka. Chitani njirayi tsiku lililonse kwa masiku angapo.
  • Ngati banga lakuda pansi pa chimanga, kapena redness limawoneka mozungulira, kapena ululu utapanikizika, zikutanthauza kuti chimanga chinali chosakanikirana ndi kukhetsa magazi kapena kusokosera. Pankhaniyi, simuyenera kuba miyendo yanu ndikudziyang'ana nokha. Funsani dokotala ndikutsatira malingaliro a katswiri.
  • Kuchuluka kwa keratinization ndi kuuma khungu kungachitike chifukwa chosowa vitamini A. Monga choletsa, idyani kaloti watsopano wa 300 g wowotcha chilimwe ndi nthawi yophukira, imwani Vitamini A akutsikira nthawi yozizira ndi masika - madontho khumi mkate umodzi wakuda katatu patsiku musanadye .

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