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Zopangira pakupanga Chocolate Bagels

Ufa tirigu woyamba 1 kg
Shuga 250 g
Batala 250 g
Mazira 3 ma PC (mu mtanda 2 ma PC, 1 pc wa mafuta owonjezera)
Kirimu wowawasa 150 g
Kuphika koloko 1/2 tsp
Piritsi viniga yothetsa koloko
Mchere 1/4 supuni
Chinsinsi cha Confectionery 300 g

Zogulitsa zosayenera? Sankhani chinsinsi chofananira ndi ena!

Bowl, pini yoyenda, Mwazi, Kuphika mkate, kuphika zikopa, Bowl, burashi wa mafuta, Sieve

Momwe mungapangire bagels ndi chokoleti kuchokera puff pastry, sitepe ndi sitepe yophika ndi chithunzi

Ndimapanga ma bagi ang'onoang'ono "kuluma" awiri, kotero 17 zazing'ono zazing'ono zimatuluka mu mtanda.

Vomerani chokoleticho pa grater yamafuta.

Ponyerani mtanda mu rectangle ndikudula mbali zitatu. Thirani chokoleti m'munsi mwa chilichonse (zindikirani kuti masikono 6 amapezeka mwachangu).

Pindani mtanda ndi chokoleti kukhala bagel, kuyambira pamphepete mpaka pang'ono.

Ikani zophimbazo papepala lophika ndi mafuta ndi dzira.

Kuphika bagels pa 180C kwa mphindi 15-20 (mpaka golide wagolide).

Chocolate puff makeke a bagels

Yambani m'mawa wanu ndi kapu ya khofi ndi muffin wa chokoleti. Mutha kuphika mwachangu komanso mosavuta izi kuchokera kuzinthu zomwe zimagulidwa mu shopu. Sankhani chokoleti mogwirizana ndi zomwe mungakonde, zowawa ndi zakuda, ndikuyika mitundu ina (mwachitsanzo, zouma, mtedza, mpunga wotukumuka) ndizabwino. Ndikwabwino kukana zamkaka ndi zoyera, zimakhala ndi mkaka wambiri, motero zimafalikira mwachangu. Kuphatikiza apo, mtundu wa chokoleti umawoneka wokondweretsa.

Magawo awiri a mafuta ophika,
Hafu ya chokoleti,
2 tbsp shuga.

Chotsani maziko a puff mufiriji pasadakhale kuti athe kulowa m'chilengedwe.
Ikani gawo loyamba, ndilikunguliza pang'ono. Dulani mbali zazing'onoting'ono.
Pamunsi pa gawo loyesera, ikani kachinthu kakang'ono, ndikuluka chubu.
Valani burashi ya silicone m'madzi ndikumatula nyemba iliyonse.
Wopepuka wonyowa wowunikira mu shuga kapena icing shuga.
Konzani uvuni, ndikuyika zikopa pa pepala lophika.
Kuphika kwa mphindi 25 (kutentha kofunikira ndi 200 gr.).
Pofuna kuti chokoleti chizadzaza chisatayike nthawi yomweyo, lolani kuti mabowo azizirala pang'ono. Maziko okhala atha kupangidwira kunyumba, koma muyenera kupendekera pang'ono, ndibwino kuti mumakolole pasadakhale komanso zochuluka.

Mbale ndi chokoleti kuchokera pa yisiti mtanda

Amaphika a yisiti amakonda kusangalala nthawi zonse ndipo amalemekezedwa, chifukwa amapezeka onunkhira, okhutiritsa, ndikuthilira pakamwa. Kuphika mtanda malinga ndi yisiti ndi ntchito yosavuta yosafunikira luso lalikulu komanso luso lochepetsa, kotero ngakhale woyambitsa amatha kuthana nalo. Monga kudzazidwa kwa ma buns, timapereka chokoleti chomwe chingapatse fungo labwino ndi kukoma kwanu.

Dzira 1
Bar
3 tbsp mafuta
5 tbsp shuga
2 tsp yisiti
Mchere pang'ono
0,4 kg ufa
1 tbsp. mkaka.

Thirani mkaka wokaka mu mbale yakuya, kutsanulira shuga ndi yisiti. Siyani kwa theka la ola.
Onjezani mchere, dzira, mafuta ku beseni yothira, sakanizani.
Mukasakaniza ufa, onjezerani pang'ono. Musaiwale kupereka mayesowo "kupumula" (1 ola lokwanira). Pindani, kenako ndikudula mawonekedwe amiyala itatu.
Kudzazidwa kwathu ndi chokoleti. Gawani matani onse m'magawo. Ikani chidutswa chilichonse pamalo oyeserera.
Pangani chokoleti chokoleti ndi udzu ndi chofunda pamwamba ndi yolk.
Kuphika kwa mphindi 25 (kutentha kofunikira ndi 200 gr.).
Bagel wokhala ndi chokoleti amatha kusungidwa kwa masiku angapo. Ngati mukuopa kuti mcherewo ungawononge msanga, muuike mufiriji, mutatha kukulunga ndi thumba la pulasitiki.

Tsopano mukudziwa kuphika bagel ndi chokoleti, osangotchukitsa, komanso yisiti. Zophikidwazo ndi zosavuta kugwiritsa ntchito. Osatenga nthawi yanu yambiri. Kuphatikiza apo, adayesedwa kwa zaka zambiri, motero kuphika nthawi zonse kumachita bwino.

Zothandizira pa Chokocha cha Mchenga Wamtundu wa Chocolate:

Ufa wa Wheat / Flour - 220 g
Batala - 120 g
Shuga (80 g mu mtanda, 30 g pakudzazidwa ndi kupukutira.) - 110 g
Dzira La Chakudya - 2 ma PC.
Kirimu wowawasa (pamwamba) - 1 tbsp. l
Cocoa ufa - 2 tbsp. l
Strawberry - 4 ma PC.
Apurikoti - 4 ma PC.
Chokoleti choyera (mkaka, owawa) - 20 g
Mchere - 1/2 tsp.
Vanillin - paketi imodzi.

Nthawi yophika: Mphindi 45

Ntchito Zopeza 8

Chinsinsi "Chocolate sand bagels":

Pogaya batala ndi shuga, onjezerani mazira.

Onjezani wowawasa zonona, knead mpaka yosalala.

Sanjani ufa, onjezerani dzira - mafuta osakaniza + ufa wa koko, mchere, vanillin. Kani mtanda. Kutengera ndi kuchuluka kwa mazira, ufa wina ungafunikire. Mtanda umamatirira pang'ono m'manja mwanu.

Chotsani mtanda kwa mphindi 10 mufiriji, pomwepo muziphika zipatso. Sambani ndikuwuma pa thaulo la pepala. Yatsani uvuni, kutentha mpaka madigiri 170. Gawani mtanda mu 10abubok ofanana, ikani mufiriji. Tulutsani chimodzi ndi chimodzi. Ikani zipatso ndi chokoleti mwakufuna kwanu, kuwaza shuga. Pindani mu mpukutu. Ikani ma bagel pa zikopa kapena silicone ndi kuwaza ndi shuga.