Glucerna mankhwala: malangizo ntchito
- katswiri mankhwala azakudya zophatikizira, kuphatikiza anthu omwe ali ndi matenda ashuga, vanila flavor 230ml pack. TVA: 97 rub.
- katswiri mankhwala ophatikizira zakudya zophatikiza, kuphatikiza anthu omwe ali ndi matenda ashuga, zipatso za sitiroberi 230ml. TVA: 97 rub.
- katswiri mankhwala othandizira zakudya zabwino, kuphatikiza anthu omwe ali ndi matenda ashuga, chokoleti cha chokoleti cha 230ml. TVA: 94 rub.
Zotsatira za pharmacological
Zakudya zamagulu onse zokwanira odwala omwe ali ndi vuto la kupatsa mphamvu zamthupi, kuphatikiza matenda a shuga komanso kunenepa kwambiri. Chifukwa cha kupezeka kwa chakudya chamagetsi chopezeka pang'onopang'ono, Glucerna SR imasintha mayankho a glycemic mutatha kudya mwa anthu omwe ali ndi matenda amtundu wa 2 komanso matenda a shuga a 2 komanso amachititsa nkhawa ya hyperglycemia. Gawo lamafuta la chinthucho limapangidwa mochuluka ndi mafuta acids, omwe amakhudza bwino ma lipid mbiri ya magazi, omwe amachepetsa chiopsezo chokhala ndi zovuta zamtima. Zakudya zamafuta zimayimiriridwa ndi fiber ndi fructooligosaccharides zochuluka zokwanira kukhalabe ndizotheka kwamatumbo. Kutsika kwamphamvu kwa chinthu kumathandizira kuchepetsa kuwonda.
Madzi, maltodextrin, sodium ndi calcium caseinates, mafuta ochulukirapo a oleic acid, fructose, maltitol, mchere (potaziyamu wa calcium, trical calcium phosphate, magnesium chloride, potaziyamu mankhwala ena, sodium citrate, sulfate yachitsulo, zinc sulfate, manganese sulfate, chromium chloride, potaziyamu iodide, sodium molybdate, sodium selenate), soya polysaccharides, fructooligosaccharides, mafuta a canola, soya lecithin, kukoma kofanana ndi zachilengedwe, m-inositol, VITAMINS (choline chloride, ascorbic acid, dor alicate. D, calcium pantothenate, piroksidina hydrochloride, vitamini A palmitate, thiamine hydrochloride, riboflavin, beta-carotene, kupatsidwa folic acid, vitamini D3, phylloquinone, biotin, cyanocobalamin), gellan chingamu, taurine, acesulfame, L-carnitine. Zitha kukhala ndi: magnesium sulfate ndi potaziyamu hydrogen phosphate.
Kutulutsa mafomu ndi kapangidwe kake
Zomwe zimapangidwazo zimaphatikizapo zakudya zamafuta, mapuloteni, mafuta, chakudya, fructooligosaccharides, madzi ndi zinthu zingapo zofunika pathupi:
- Taurine. Amatenga mafuta kagayidwe, amakulitsa mphamvu ndi kagayidwe kachakudya njira, amatithandizanso ntchito maselo nembanemba. Kufika ku ubongo, kumalepheretsa kugawa kwambiri mitsempha, kumalepheretsa kukula kwa khunyu.
- Carnitine. Imasinthika kagayidwe kachakudya kagayidwe kake ndipo imakhudza mphamvu ya mafuta ndi metabolism. Amawonjezera kukana kwa zimakhala za thupi kuzinthu zopangidwa ndi poizoni. Imakonza chimbudzi cha okosijeni, imathandizira kuchira kwamthupi panthawi yotupa.
- Inositol. Vitaminiyi amatenga nawo gawo mu ntchito ya mitsempha, imasintha ubongo, imathandizira maso athanzi, imalimbitsa makoma amitsempha yamagazi.
- Vitamini A (kanjedza). Imayendetsa kagayidwe kazakudya, imaletsa njira za keratinization pakhungu, imapangitsanso maselo, imalimbitsa chitetezo cham'magazi komanso ma cell, imathandizira chitetezo cha thupi.
- Vitamini A (beta-carotene). Imakhala ndi antioxidant, imayang'anira cholesterol, imalepheretsa kutentha kwa dzuwa, imayang'anira chitetezo chamtundu wa retina komanso imasunga chitetezo chokwanira.
- Vitamini D3. Imayendetsa kagayidwe ka phosphorous ndi calcium, kukulitsa kugaya kwawo m'matumbo, kumapangitsa kuti mafupa azikhala ndi mchere komanso kuti mafupa azikhala ndi mano ndi ana.
- Vitamini E. Izi ndi mankhwala a antioxidant, amagwira ntchito pakupanga maselo am'mimba, komanso mapuloteni omwe amachititsa kuti mafuta azikhala m'magazi. Imalepheretsa kuwonjezereka kwa magazi, imafinya mitsempha yamagazi ndipo imakhala ndi zotsutsana ndi kutupa. Imakhala ndi phindu pathupi, kukonza makina ake onse.
- Vitamini K1. Zimathandizira kugunda kwa magazi, kumachepetsa magazi, kutulutsa zinthu zapoizoni ndikuchepetsa kukalamba.
- Vitamini C (ascorbic acid). Ma organic ofunikira ndikofunikira kuti magwiritsidwe ake a ntchito osakanikirana ndi mafupa. Imasinthasintha njira za redox, imagwira nawo ntchito yopanga collagen, imathandizira zida zam'magazi, ndipo imayang'anira thanzi la mafupa, khungu, ndi mitsempha yamagazi.
- Folic acid. Chimalimbikitsa kukula kwa maselo, kusunga umphumphu wa DNA, kumalimbitsa chitetezo chathupi, kumathandizira kugwira ntchito kwa mtima ndi mitsempha yamagazi. Imakhala ndi phindu pa pulogalamu yamanjenje, ndikumakhalabe ndi mawonekedwe abwino komanso magwiridwe antchito.
- Mavitamini a gulu B (B1, B2, B6, B12). Amachita mbali yayikulu pakugwirizanitsa kagayidwe ka ma cellular. Chifukwa cha iwo, chikhalidwe chabwino cha pakhungu ndi minofu chimasungidwa, kupuma ndi palpitations zimakhalabe. Ndikusowa kwa mavitamini a B, kupuma kwa misomali, tsitsi limatuluka, khungu limangokulirakulira, kufooka kowonjezereka, mawonekedwe a dzuwa, komanso chizungulire.
- Niacin (nicotinic acid). Vutoli limaphatikizidwa muzinthu zambiri zamtundu wa redox, lipid metabolism, limayendetsa mitsempha yaying'ono ya magazi ndikuwongolera ma microcirculation, amachotsa zinthu zakupha m'thupi.
- Pantothenic acid. Amatulutsa ndipo amaphatikiza mafuta acids. Ndikofunikira pazapangidwe, kapangidwe ndi kakulidwe ka maselo.
- Biotin. Ndi gawo la ma enzymes, kuwathandiza kugwira bwino mthupi la munthu. Imagwira ntchito yofunika kwambiri pakukula kwa mapuloteni, mafuta ndi chakudya. Biotin ndimachokera ku sulufule yotulutsa collagen.
- Choline. Imalimbikitsa kupanga acetylcholine - neurotransmitter-transmitter of nerve impulses. Amawongolera kuchuluka kwa insulin, imathandizira kagayidwe kazakudya.
Mankhwalawa amamugulitsa ngati ufa ndi kukoma kwa chokoleti, sitiroberi kapena vanila.
Kuphatikiza pazinthu izi, zowonjezera zachilengedwe zimakhala ndi michere ndi zinthu zina zofunika kwa thupi: ma chloride osiyanasiyana, sodium citrate, calcium, potaziyamu, phosphorous, iron sulfate, magnesium, zinki, mkuwa, ayodini, selenium, molybdenum, chromium, oleic acid, fructose .
Mankhwalawa amamugulitsa ngati ufa ndi kukoma kwa chokoleti, sitiroberi kapena vanila. Komanso m'masitolo ogulitsa mankhwala kapena m'masitolo apadera mumatha kugula zakumwa zomwe zakonzedwa kale.
Pharmacokinetics
Chipangizocho chimatengeka mosavuta ndi thupi ndipo chimang'ambika pang'onopang'ono kukhala zigawo zofunikira kuti ziwalo zonse ndi machitidwe zizigwira ntchito bwino.
Amapereka mulingo wabwinobwino wama glucose, yomwe ndi yofunika kwambiri kwa odwala matenda a shuga.
Amachotseredwa m'thupi momwemonso monga zakudya zina.
Zotsatira zoyipa Glucerns
Mankhwala amavomerezedwa ndi thupi, amatha kuyambitsa mavuto ang'onoang'ono mwa odwala omwe ali ndi chidwi. Imatha kukhala totupa, khungu rede, kuuma, kusenda, urticaria.
Gwiritsani ntchito pa nthawi yoyembekezera
Sipakhudzana, koma tikulimbikitsidwa kukaonana ndi dokotala musanayambe kugwiritsa ntchito.
Panthawi yoyembekezera, ndibwino kufunsa dokotala musanagwiritse ntchito Glucerna.
Kupanga ndi mawonekedwe a kumasulidwa
Glucerna SR, chakumwa chokonzekera kugwiritsa ntchito ndi kukoma kwa vanila, sitiroberi kapena chokoleti |
Mphamvu ndi zopatsa thanzi za chinthucho, komanso kapangidwe kake zimaperekedwa pagome. |
№ | Mafanizo Aakulu ndi Zopangira | Unit | pa 100 ml | Chofunikira tsiku lililonse | |
kwa akuluakulu * | % | ||||
1. | Mtengo wamagetsi | kcal | 89 | 1800–4200 | 2,0–5,0 |
2. | Agologolo | g | 4,6 | 58–117 | 4,0–8,0 |
3. | Zakudya zomanga thupi | g | 11,09 | 257–586 | 2,0–4,3 |
4. | Zakudya zamafuta | g | 0,76 | 20 | 3,8 |
5. | Fructooligosaccharides | g | 0,42 | — | — |
6. | Mafuta | g | 3,38 | 60–154 | 2,2–5,6 |
7. | Madzi | g | 85,2 | — | — |
8. | Taurine | mg | 8,4 | 400 | 2,1 |
9. | Carnitine | mg | 7,2 | 300 | 2,4 |
10. | Inositol | mg | 84 | 500 | 16,8 |
11. | Vitamini A (posanja) | mcg RE | 70 | 900 | 7,8 |
12. | Vitamini A (beta-carotene) | mcg RE | 30 | 5000 | 0,6 |
13. | Vitamini D3 | mcg | 1,1 | 10 | 11,0 |
14. | Vitamini E | mg ATE | 8,5 | 15 | 56 |
15. | Vitamini K1 | mcg | 8,4 | 120 | 7 |
16. | Vitamini C | mg | 9,1 | 90 | 10,1 |
17. | Folic acid | mcg | 84 | 400 | 21,0 |
18. | Vitamini B1 | mg | 0,16 | 1,5 | 10,7 |
19. | Vitamini B2 | mg | 0,18 | 1,8 | 10 |
20. | Vitamini B6 | mg | 0,42 | 2,0 | 21 |
21. | Vitamini B12 | mcg | 0,37 | 3,0 | 12 |
22. | Niacin | mg | 1,9 | 20 | 9,5 |
23. | Pantothenic acid | mg | 0,8 | 5,0 | 16 |
24. | Biotin | mcg | 3,8 | 50 | 7,6 |
25. | Choline | mg | 42 | 500 | 8,4 |
26. | Sodium | mg | 89 (chogulitsa chokoleti chokoleti - 100) | 1300 | 6,8 |
27. | Potaziyamu | mg | 156 (chogulitsa chophatikizika ndi chokoleti - 190) | 2500 | 6,2 |
28. | Chlorides | mg | 132 | 2300 | 5,7 |
29. | Calcium | mg | 64 | 1000 | 6,4 |
30. | Phosphorous | mg | 60 | 800 | 7,5 |
31. | Magnesium | mg | 18 | 400 | 4,5 |
32. | Chuma | mg | 1,3 | 10–18 | 7,2–13 |
33. | Zinc | mg | 1,0 | 12 | 8 |
34. | Manganese | mg | 0,32 | 2,0 | 16 |
35. | Mkuwa | mcg | 210 | 1000 | 21 |
36. | Iodini | mcg | 16 | 150 | 10 |
37. | Selenium | mcg | 4,5 | 55–70 | 6,4–8,8 |
38. | Chrome | mcg | 51 | 50 | 102 |
39. | Molybdenum | mcg | 9,7 | 70 | 14 |
Malinga ndi MP 2.3.1.2432-08 "Zofunikira zofunikira pakulimbitsa mphamvu zamagulu ndi michere yamagulu osiyanasiyana a Russian Federation" ndi MU 2.3.1.1915-04 "Zoyenera kugwiritsa ntchito zakudya".
m'mapaketi a 230 ml.
Katundu Wothandizira
Zochita zimatsimikiziridwa ndi zomwe zimapanga zomwe zimapangika.
Osakaniza pang'onopang'ono wazakudya zamagetsi zomwe zimapangidwa pang'onopang'ono (Kutulutsa pang'onopang'ono) Zimathandizira kuchepetsa glycemia mukatha kudya.
Mafuta a monounsaturated fatty acid (MUFA) amalumikizana ndi asidi ochepa mafuta zopindulitsa pa lipid mbiri yamagazi ndikuchepetsa chiopsezo chokhala ndi zovuta zamtima.
Glucerna SR muli zakudya zamafuta.
Kusankhidwa kwa michere kunapangidwa poganizira zosowa za odwala omwe ali ndi matenda osokoneza bongo: zomwe zili ndi vitamini E, chromium, folic acid zidachulukitsidwa.
Chipangidwe (zomwe zimapanga)
Madzi, maltodextrin, sodium ndi calcium caseinates, mafuta ochulukirapo a oleic acid, fructose, maltitol, mchere (potaziyamu wa calcium, trical calcium phosphate, magnesium chloride, potaziyamu mankhwala ena, sodium citrate, sulfate yachitsulo, zinc sulfate, manganese sulfate, chromium chloride, potaziyamu iodide, sodium molybdate, sodium selenate), soya polysaccharides, fructooligosaccharides, mafuta a canola, soya lecithin, kukoma kofanana ndi zachilengedwe, m-inositol, VITAMINS (choline chloride, ascorbic acid, dor alicate. D, calcium pantothenate, piroksidina hydrochloride, vitamini A palmitate, thiamine hydrochloride, riboflavin, beta-carotene, kupatsidwa folic acid, vitamini D3, phylloquinone, biotin, cyanocobalamin), gellan chingamu, taurine, acesulfame, L-carnitine. Zitha kukhala ndi: magnesium sulfate ndi potaziyamu hydrogen phosphate.
Zochita zamankhwala
Zakudya zamagulu onse zokwanira odwala omwe ali ndi vuto la kupatsa mphamvu zamthupi, kuphatikiza matenda a shuga komanso kunenepa kwambiri. Chifukwa cha kupezeka kwa chakudya chamagetsi chopezeka pang'onopang'ono, Glucerna SR imasintha mayankho a glycemic mutatha kudya mwa anthu omwe ali ndi matenda amtundu wa 2 komanso matenda a shuga a 2 komanso amachititsa nkhawa ya hyperglycemia. Gawo lamafuta la chinthucho limapangidwa mochuluka ndi mafuta acids, omwe amakhudza bwino ma lipid mbiri ya magazi, omwe amachepetsa chiopsezo chokhala ndi zovuta zamtima. Zakudya zamafuta zimayimiriridwa ndi fiber ndi fructooligosaccharides zochuluka zokwanira kukhalabe ndizotheka kwamatumbo. Kutsika kwamphamvu kwa chinthu kumathandizira kuchepetsa kuwonda.
Kutulutsa Fomu
Sr glycerol imapezeka mu mawonekedwe a ufa. Mutha kugula glycerin mumasitolo athu apamtaneti. Amagulitsidwa ndi mitundu ingapo: vanila ndi chokoleti. Mtengo wamba wa glucer ndi ma ruble 200. Ndemanga zamankhwala zamankhwala glycerol zimadziwitsa za kuyendetsa bwino kwambiri thupi. Glucer ku Moscow akupezeka popanda kulemba mankhwala. Tsambali limafanana ndi shuga. Onani kupezeka ndi njira yobweretsera.
Mankhwala ndi enteric mankhwala omwe amagwiritsidwa ntchito ngati zakudya kwa odwala matenda ashuga. Katswiri kuchuluka kwa mavitamini ndi michere kumatsimikizira zama calorie otsika, omwe amakupatsani mwayi wolamulira thupi mwa odwala omwe ali ndi matenda a shuga.
Malinga ndi malangizowo, makonzedwe ake akuphatikizapo: , • riboflavin; • phosphorous, • m agnesium, • ferrum, • zinc, • manganum, • kapu, • selene, • chromium, • molybdaenum.
Anthu omwe amadwala matenda ashuga ngati chakudya cholowetsa. Imagwiranso ntchito ngati mphamvu ina yowonjezera.
Malangizo apadera
Gwiritsani ntchito mosamala kwambiri ana ndi achinyamata. Mankhwalawa amagwiritsidwa ntchito atakambirana mosamala ndi dokotala. Osagwiritsira ntchito mafupa. Gulu la mavitamini ndi michere ingapangitse kuti mkodzo usinthe mtundu. Mu milandu ya 0,1%, kudya kwambiri kumakhudzanso kuchepa kwa mphamvu ya methenamine poletsa kutembenuka kwake kukhala formaldehyde. Kugwirizana kwamankhwala ndi antimuscarins (mwachitsanzo, atropine ndi biperidene) kungayambitse kuyamwa kwa mchere wambiri. Izi, mwachiwonekere, zimachitika chifukwa cha kuchuluka kwa m'mimba komanso kuchuluka kwa zotumphukira za antimuscarinic. Kuphatikiza apo, mankhwalawa amatha kukulitsa kukodza, komwe kumapangitsa matenda a chikhodzodzo.