Momwe mungachotsere ma pancreatitis

Pancreatitis imabweretsa zovuta zambiri kwa wodwala ndipo imachepetsa kwambiri moyo wake. Kukhala ndi moyo wabwinobwino kumatha kupezeka kokha ndi mtundu wolondola wa mankhwala ndi machitidwe, komanso chakudya chosankhidwa komanso chosinthika. Ndikofunikira kuti wodwalayo ndi banja lake adziwe momwe angachepetse kuukira kwa kapamba kunyumba.

Zomwe zimayambitsa matendawa

Pancreatitis ndi njira yotupa m'misempha ndi m'matumbo a kapamba. Popeza chitsulo ndi gawo limodzi la gawo la m'mimba ndi dongosolo la endocrine, zomwe zimayambitsa zimatha kubisika m'magulu amthupi awa:

  • Kuperewera kwa zakudya m'thupi
  • Kuvutitsidwa kwa mafuta, shuga,
  • Mowa
  • Kusuta kwambiri
  • Matenda a gallbladder
  • Matumbo am'mimba,
  • Mavuto am'mbuyo mwa mahomoni.

Matendawa amatha kuchitika nthawi yayitali komanso yovuta. Nthawi zambiri, munthu samakayikira kupezeka kwa kapamba mpaka atazunzika ndi kupweteka, komanso ngati amakhala nthawi yayitali, kumamveka kuwawa.

Zizindikiro zakuwukira

Matenda a kapamba amatha kulowa pachimake kwambiri, paroxysmally. Zizindikiro ndi chithandizo choyambirira cha matenda a kapamba angazindikiridwe ndikuyimitsidwa kunyumba:

  • Kutentha kochulukirapo kuposa 37 ° C,
  • Kusanza ndi kusanza kosalamulirika,
  • Kutentha thupi
  • Kusintha kudya ndi zakumwa, ngakhale madzi oyera,
  • Kupweteka kwambiri mu peritoneum, komwe kumamvekera kuzungulira,
  • Ululu umatha kuperekedwa pachifuwa, kumbuyo, kutsikira kumbuyo, mbali, mikono,
  • Matenda amtima, uku akumachepetsa kuthamanga kwa magazi,
  • Monga lamulo, kuchepetsa ululu m'malo okhala ndi kugona, kugwada.
  • Khungu, khungu
  • Thukuta lotupa, lozizira pakhungu.

Zoyenera kuchita ndi kuwukira kwa kapamba? Nthawi zambiri, malingaliro a payekha amaperekedwa ndi gastroenterologist pa chithandizo choyambirira. Ngati iyi ndi nthawi yanu yoyamba kuukira, tsatirani malangizowa.

Thandizo loyamba kwa wodwala

Kuukira kwa kapamba wokhala ndi zizindikiro zowoneka bwino sikugwiritsidwa ntchito kunyumba - pamafunika chithandizo chamankhwala. Ma ambulansi isanafike, muyenera:

  • Kupatsa wodwalayo malo apamwamba pabwino kuti athe kuchepetsa ululu,
  • Osamapereka chakudya ndi zakumwa zina kupatula madzi oyera opanda mpweya ndi utoto, popeza kusanza kumachotsa madzi ambiri mthupi ndipo madzi amayamba kutuluka,
  • Ice ingagwiritsidwe ntchito pancreatic dera kuti muchepetse ululu, koma osapitirira mphindi zisanu. Gwiritsani ntchito poyatsira madzi ozizira kapena thumba la ayezi
  • Osasokoneza chidwi chofuna kusanza. M'malo mwake, njirayi imathandizira kuthetsa vutoli kwakanthawi.

Ophera

Madokotala nthawi zambiri amati musapereke jakisoni wa pinkreater kapena kupereka mapiritsi pakhungu la chifuwa cham'mimba, chifukwa izi zimasokoneza kuzindikira koyenera komanso chithandizo choyambirira. Koma kupweteka pakadutsa komwe kumatha kudwalitsa wodwalayo, chifukwa chake mankhwala okhawo omwe amachokera ku gulu la antispasmodics ndi analgesics ndi omwe amaloledwa kulandira.

Ma Antispasmodics amakulitsa njira zotulutsira England. Ngati pancreatitis yayamba motsutsana ndi maziko a cholelithiasis, ndiye kuti kuukira kungayambike chifukwa cha kutuluka kwa ndulu, ndiye kuti kuphatikiza kwa mankhwala a choleretic ndi antispasmodic ndikololedwa.

Kutumiza kuwukira kotsika

Kukonzekera kuukira kofatsa:

  • No-shpa kapena drotaverin, buscopan, papaverine, mebeverin, meteospasmil - antispasmodics,
  • Baralgin, pentalgin, acetamiphen - analgesics,
  • Voltaren, paracetamol, relafen, indomethacin, aspirin ndi odana ndi kutupa.

Pa gulu lililonse muyenera kusankha mankhwala amodzi. Musapatsenso mapiritsi oposa awiri, mlingo wotsatira umatheka pokhapokha maola awiri kapena atatu, ngati ambulansi sinafike panthawiyi.

Sizoletsedwa kupereka jakisoni ndi omwe amaponyera ndi mankhwalawa kunyumba. Njira zoterezi zizichitika mu chipatala chomwe chikuwerengedwa mosamalitsa, kutengera mphamvu yakuwukira. Popeza kupweteka kumatha kutsegulanso ambulansi isanafike, onetsetsani kuti mwawafotokozera omwe adalandira mankhwalawo, ndipo adamwa kangati.

Mipata yolimba kwambiri

Thandizo loyamba pakuwukira kotereku lingaperekedwe kokha ndi gulu la ambulansi. Ngati alangizidwa ndi dokotala wa gastroenterologist, kapena mankhwala oletsa kugunda modekha sanathandize, mutha kuyambitsa zodandaula motere:

  • Kukhazikitsidwa kwa novocaine,
  • Kutenga bomba, diphenhydramine, suprastin, peritol,
  • Kutenga furasemide kuti muchepetse kutupa kwa thupi,
  • Kukhumudwitsa Eufillin kumathandizanso kupsinjika.

Chithandizo chotsalacho chimangoperekedwa ndi adokotala wokha. Ndi zovuta kwambiri, thandizo loyamba lingakhale lowopsa, chifukwa chake silikulimbikitsidwa kupitilira chimango cha mankhwalawa.

Ku chipatala, akuwopseza kwambiri chifukwa chosagwiritsidwa ntchito ndi mankhwala am'mbuyomu amathandizidwa:

  • Buprenophrine,
  • Pentazocine
  • Tramadol,
  • Promedolum.

Mankhwalawa ndi a narcotic ndipo amapezeka pamankhwala okha. Kugwiritsa ntchito kwawo pawokha kunyumba kungawonedwe osati monga kuvulaza mwadala, komanso ngati mlandu.

Zovuta zambiri zimafunikira kuchipatala mwachangu, chifukwa zimatha kudzetsa ululu komanso kulephera kudziwa wodwala. Popeza ndizosatheka kuthana ndi vuto ili, ndikofunika kufunafuna thandizo mwachangu.

Zakudya zoyenera

Chakudyacho chimapangidwa ndi katswiri wazakudya ku malo omwe wodwala yemwe ali ndi vuto laukali adalowa. Nthawi zambiri, piritsi la mankhwala a kapamba malinga ndi chiwembu cha Pevzner limagwiritsidwa ntchito ngati maziko.

  • Maola 48 oyamba omwe wodwalayo amaletsedwa kudya chakudya chilichonse. Amaloledwa kumwa msuzi wa rosehip ndi madzi oyera amchere. Kuyambira tsiku lachitatu zakudya zama calorie ochepa amaloledwa popanda mafuta, mchere, chakudya.
  • M'tsogolomu, chakudya chimayenera kuwiritsa kapena kuwotcha. Kupereka mbale zotentha ndi zozizira siziloledwa - kutentha sikuyenera kukhala kwapamwamba kuposa 65 degrees.
  • Zakudya ziyenera kugayidwa mosavuta, zokonda zimaperekedwa kwa chakudya chambiri - zipatso, masamba, fiber, chimanga. Masupu azamasamba amalimbikitsidwa kwambiri. Ma broth a mbale yoyamba amapangidwa yachiwiri.
  • Komanso timaloledwa nsomba, tchizi chokoleti, shuga, uchi, timadziti, timatumba tamadzanja. Zakudya zamafuta ophika ndi kuwotcha sizoletsedwa. Izi zimagwiranso ntchito maphikidwe amchere.

Kodi kugwiritsa ntchito zakudya ndi chiyani?

Chaka chotsatira pambuyo povulaza komaliza kwa kapamba, thanzi la wodwalayo limadalira mwachindunji zakudya zoyenera. Ndilo chakudya cholakwika komanso kupatuka palingaliro lazakudya mu pafupifupi zana zana zomwe zimayambitsa matenda mobwerezabwereza.

Thanzi limakupatsani mwayi kuti musafinya makhoma am'mimba ndi matumbo, kuchepetsa ntchito za kapamba. Ndipo kapangidwe ka Vitamini ndi CHIKWANGWANI kumathandizira kuti mayamwidwe oyenera komanso mawonekedwe a matumbo ndi zam'mimba.

Zomwe zimachitika

Nthawi zambiri, anthu iwowo ndiwo ayenera kubera. Chifukwa chachikulu ndi kuperewera kwa zakudya m'thupi, ndiko:

  • kudya kwambiri
  • chakudya chamafuta kwambiri m'zakudya (makamaka kwa odwala ndi gastritis),
  • uchidakwa.

Komabe, zifukwa izi ndi chimodzi mwazinthu zosiyanasiyana zomwe zimapangitsa kuti matendawa atukuke. Izi zikuphatikiza:

  • Matenda a chikhodzodzo ndi kusachita bwino kwawo,
  • Hyperlipidemia (cholesterol yayikulu),
  • opaleshoni pamimba ndi kapamba,
  • pambuyo-zoopsa matenda
  • zam'mbuyomu
  • khansa ya kapamba.

Kukhazikitsidwa kwa zinthuzi, mwachitsanzo, kuphwanya zakudya nthawi zambiri kumabweretsa chiwopsezo cha kapamba mu azimayi ndi magulu ena a odwala ndikuyamba kuukira. Pali zochitika zina zomwe zimayambitsa vuto, koma pochita izi ndizosowa:

  • zochita mankhwala ena
  • matenda opatsirana (kuphatikizapo Edzi, tiziromboti),
  • thupi lanu siligwirizana ndi zakudya zina, komanso kulumidwa ndi tizilombo komanso njoka.

Palinso lingaliro la idiopathic pancreatitis, ndiko kuti, matenda omwe chifukwa chake sangadziwike. Izi ndizosowa, ndipo chithandizo ndichovuta.

Zochita pokonza kuukira

Kumbukirani kuti kuukira kwa kapamba ndimatenda oopsa omwe amatha kupha. Thandizo loyamba lokha liyenera kuperekedwa kunyumba. Muyenera kuchitapo kanthu mwachangu, apo ayi zingatheke. Zizindikiro zoyambirira za kuwukira zimawonekera pafupifupi theka la ola itatha chakudya. Chifukwa chake, panthawiyi muyenera kuyang'anira bwino momwe munthu aliri. Kumayambiriro kwa kuukira kuyenera:

  • Patsani wodwala mtendere wamtendere,
  • Mutetezeni kuti asamwe madzi ndi chakudya (izi zitha kumuipitsa),
  • itanani ambulansi.

Chithandizo cha kuukira ziyenera kuchitika kuchipatala, ndipo izi zimachitika m'magawo angapo. Zochita kunyumba - kumachepetsa komanso kuchepetsa ululu. Ndikofunikira kuti muchepetse osati zokhazo, komanso zomwe zimayambitsa matendawa. Kuphatikiza apo, kapamba ndi njira yotupa yamphamvu, motero wodwalayo ayenera kuchotsera matendawa m'njira.

Kodi akutani kuchipatala?

Chachikulu ndichakuti musalole kanyumba kapenanso kugaya chakudya - ichi ndiye chithandizo choyamba. Mwa izi, wodwalayo adayikidwa "kusala kudya." Nthawi yake imatha kukhala masiku atatu mpaka sabata, zimatengera nthawi yamatendawa, momwe wodwalayo alili komanso kuchuluka kwa magwiridwe antchito ake. Pambuyo pa nthawi imeneyi, zakudya zimayamba kukulira, chithandizo cha zakudya chimachitika.

Pambuyo povutitsa kuukira kwakukulu, madokotala amayamba kuyeretsa thupi. Kutupa kwa "kapamba" kumapereka kuledzera kwamphamvu, mwina chiyambi cha kukhazikitsidwa kwa purosesa, pururisy, komanso kuwonjezeka kwa magazi a ma enzymes kumagulu osavomerezeka. Nthawi yomweyo, mavuto am'madzi amachoka, ndipo zomata zotayika ndi zinthu zina zofunika zimapangidwanso. Komanso panthawiyi, madokotala amapatsa wodwalayo ma pancreatic enzymes: creon, pancreatin.

Nthawi zambiri, zochitika zonse zimatenga masiku 14, ndipo asanatulutse, dokotala amafotokozera wodwalayo zina zina:

  • zakudya
  • zochitika tsiku ndi tsiku
  • zomwe ziyenera kupewa.

Ikufotokozanso zomwe thandizo loyamba lingaperekedwe ndikuwonjezereka. Ngati munthu agwirizana ndi izi ndikuwunikiranso kuchipatala, ndiye kuti akakomoka mobwerezabwereza, ngati sangapewe, azitha kuchepetsa kulimba kwake.

Ngati mudagonekedwa kuchipatala ndimatenda a kapamba, musakane kuyeserera kwa thupi. Zomwe zimayambitsa kukokoloka ndizambiri, pali mwayi wopeza matenda ena omwe sanali odziwika kale.

Kodi pali amene angathandize kunyumba?

N`zosatheka kuchitira kuukira kwa kapamba kunyumba. Zonse zomwe zingachitike kunyumba ndikuchepetsa mkhalidwe wa wodwala gulu la madokotala lisanachitike.

  • Munthu sayenera kuyenda mwadzidzidzi. Musamalole kuti ayende, kuti athetse mavuto ake komanso kuti achepetse zoopsa, ayenera kukhala ndi thupi lake lokwera kutsogolo, komanso kuposa pamenepo, kugona mwa "mluza."
  • Palibe chifukwa choti mupatse wodwalayo chakudya. Izi zimatha kuyambitsa kupweteka kwa pancreatic ndikumasulidwa kwachangu kwa ma enzyme - ululuwo umakulirakulira ndipo zingakhale zovuta kusiya.
  • Pancreatitis nthawi zonse imayambitsa kusowa kwamadzi. Pofuna kupewa izi, wodwalayo ayenera kupatsidwa madzi okwanira kotala mphindi 30 zilizonse. Palibe madzi, tiyi kapena zakumwa zina, madzi okha!
  • Akufunika kupatsa akhungu. Chisankho chabwino kwambiri ndi No-Shpa. Mutha kubayanso jekota ya drotaverine hydrochloride.
  • Pamimba, makamaka pambali ya kapamba, muyenera kuthira ayezi. Komabe, chilichonse chopangidwa ndi madzi oundana kuchokera mufiriji ndioyenera. Izi sizingochepetsa ululuwo pang'onopang'ono, komanso zimachepetsa kukula kwa kuukiridwa.

Ngati lingaliro lakusiya wodwalayo kunyumba pakadali pano, ndiye kuti njira zonse zomwe zili pamwambazi ndizothandiza kwa masiku osachepera atatu. Ngati palibe kusintha, funsani dokotala. Ngakhale kuli ndi langizo ili, kuyimitsa kuukira kwa pancreatin kunyumba kumakhala kofooka kwambiri ndipo njira zonsezi ndizokhazikika, simungathe kupewa kupita kuchipatala.

Zofunika! Osamupatsa wodwala Creon ndi Panzinorm. Izi zimapangitsa kuti amasulidwe a ma pancreatic enzymes, omwe amachititsa kuti vutoli liwonongeke komanso kuti asamve kupweteka. Mankhwalawa amatha kugwiritsidwa ntchito moyang'aniridwa ndi achipatala.

Zakudya pambuyo pomenyera

Zakudya pambuyo kuukira kwa kapamba pang'onopang'ono amasintha poganizira nthawi yomwe yapita pambuyo pakuwonjezeka kwa matendawa.

  • Patsiku loyamba simungadye nkomwe. Palibe cholakwika ndi izi, popeza wodwalayo angakane zomwe zimayambitsa chakudya iye yekha - palibe chidwi. Kupatsa thanzi thupi, mutha kuwonjezera shuga ndi mavitamini kwa otsitsira.
  • Pa tsiku lachitatu, mutha kudya zakudya zama protein komanso zomanga thupi. Supu yophika masamba, chimanga, mbewu monga chimanga ndiyabwino. Palibe nyama, chakudya sichikhala chosakhazikika. Simungathenso kuwonjezera zokometsera.
  • Tsiku lachinayi ndilosiyana, koma ngati pali kuwongolera kwachidziwikire kuti mukhale ndi thanzi labwino, ndiye kuti mutha kuwonjezera mafuta ophikira kanyumba tchizi ndi kefir m'zakudya. Nsomba zoyera zonyowa ndizovomerezeka.
  • Pambuyo pa tsiku lachisanu ndi chimodzi, ng'ombe ndi nkhuku zimaloledwa. Chonde dziwani kuti mutha kudya nawo nkhomaliro. Chakudya cham'mawa komanso chamadzulo, ndibwino kuchita ndi curd.
  • Kuyambira tsiku lakhumi, mutha kubwerera kuzakudya zanu zakale, koma popanda mafuta komanso zakudya zonunkhira. Muyeneranso kuyang'anira kugawanika kwa chakudya - mphindi 25 zilizonse zazing'ono.

Pomaliza, zakudya zimatha patsiku la 14 pambuyo pa kuukira, komabe, musanabwererenso kuzakudya zam'mbuyomu, muyenera kufunsa dokotala. Adziyang'ana ngati ziwalozo zakhudzidwa ndikupereka malangizo oyenera.

Njira zopewera

Kuletsa kukula kwa matendawa ndikosavuta kuposa kusokoneza kuukira. Kuchulukana kwa kapamba mwa akulu kumalumikizidwa ndi zinthu zina:

  • kusuta
  • kumwa kwambiri mowa
  • kuperewera kwa zakudya m'thupi.

Mukasiya zizolowezi zoipa, ndikayamba kudya, kukomoka kumatha kukhala kosowa kwambiri. Komabe, pali tsatanetsatane winanso - anthu samatsatira malamulo a moyo wathanzi. Mwa njira, izi ndizovuta kwambiri zamatenda a azimayi, popeza kugonana kwabwinoko nthawi zambiri kuposa amuna kumakhala ndi ntchito yokhala, zomwe zikutanthauza kuti alibe masewera olimbitsa thupi, ndipo azimayi ochepa ndi ochepa. Mapeto - azimayi omwe ali pachiwopsezo. Chifukwa chake, malamulo omwe angathandize kupewe kuukira kwatsopano kapena kuti achepetse kulimba kwawo:

  • kukana kwathunthu zizolowezi zoipa. Simungachite nokha - kukaonana ndi katswiri, ndibwino kuti muwononge nthawi ndi ndalama kuposa kumwalira musanachitike,
  • masamba ambiri, zipatso, zitsamba ndi tirigu ziyenera kuwonjezeredwa pazakudyazo. Mafuta, amchere komanso zonunkhira ndizochepa. Ndikofunikanso kusiya malonda omwe ali ndi mankhwala osungirako komanso utoto,
  • Nthawi zambiri ndikofunikira kuyenda mu mpweya wabwino ndikuchita masewera olimbitsa thupi (pokhapokha pakuwukira, katundu nthawi iyi amakhala otsutsana).

Matendawa omwe amafunsidwa ndi akulu kwambiri, amatha kubweretsa zovuta zingapo. Mwachitsanzo, kuchuluka kwa kapamba mwa azimayi kungawononge chonde. Popewa izi, muyenera kulandira chithandizo chokhazikitsidwa ndi dokotala komanso kusintha moyo wanu!

Nkhani zofananira:

Kuwunikanso kwa mankhwala ochizira kapamba pamankhwala amakono.

Pancreatic pancreatitis kuukira: Zizindikiro ndi chithandizo

Chithandizo cha kapamba

Momwe mungachitire ziphuphu kunyumba

Pancreatitis kuukira mankhwala kunyumba

Pancreatitis ndi njira yotupa m'misempha ndi m'matumbo a kapamba. Popeza chitsulo ndi gawo limodzi la gawo la m'mimba ndi dongosolo la endocrine, zomwe zimayambitsa zimatha kubisika m'magulu amthupi awa:

  • Kuperewera kwa zakudya m'thupi
  • Kuvutitsidwa kwa mafuta, shuga,
  • Mowa
  • Kusuta kwambiri
  • Matenda a gallbladder
  • Matumbo am'mimba,
  • Mavuto am'mbuyo mwa mahomoni.

Matendawa amatha kuchitika nthawi yayitali komanso yovuta. Nthawi zambiri, munthu samakayikira kupezeka kwa kapamba mpaka atazunzika ndi kupweteka, komanso ngati amakhala nthawi yayitali, kumamveka kuwawa.

Matenda a kapamba amatha kulowa pachimake kwambiri, paroxysmally. Zizindikiro ndi chithandizo choyambirira cha matenda a kapamba angazindikiridwe ndikuyimitsidwa kunyumba:

  • Kutentha kochulukirapo kuposa 37 ° C,
  • Kusanza ndi kusanza kosalamulirika,
  • Kutentha thupi
  • Kusintha kudya ndi zakumwa, ngakhale madzi oyera,
  • Kupweteka kwambiri mu peritoneum, komwe kumamvekera kuzungulira,
  • Ululu umatha kuperekedwa pachifuwa, kumbuyo, kutsikira kumbuyo, mbali, mikono,
  • Matenda amtima, uku akumachepetsa kuthamanga kwa magazi,
  • Monga lamulo, kuchepetsa ululu m'malo okhala ndi kugona, kugwada.
  • Khungu, khungu
  • Thukuta lotupa, lozizira pakhungu.

Zoyenera kuchita ndi kuwukira kwa kapamba? Nthawi zambiri, malingaliro a payekha amaperekedwa ndi gastroenterologist pa chithandizo choyambirira. Ngati iyi ndi nthawi yanu yoyamba kuukira, tsatirani malangizowa.

Thandizo loyamba kwa wodwala

Kuukira kwa kapamba wokhala ndi zizindikiro zowoneka bwino sikugwiritsidwa ntchito kunyumba - pamafunika chithandizo chamankhwala. Ma ambulansi isanafike, muyenera:

  • Kupatsa wodwalayo malo apamwamba pabwino kuti athe kuchepetsa ululu,
  • Osamapereka chakudya ndi zakumwa zina kupatula madzi oyera opanda mpweya ndi utoto, popeza kusanza kumachotsa madzi ambiri mthupi ndipo madzi amayamba kutuluka,
  • Ice ingagwiritsidwe ntchito pancreatic dera kuti muchepetse ululu, koma osapitirira mphindi zisanu. Gwiritsani ntchito poyatsira madzi ozizira kapena thumba la ayezi
  • Osasokoneza chidwi chofuna kusanza. M'malo mwake, njirayi imathandizira kuthetsa vutoli kwakanthawi.

Madokotala nthawi zambiri amati musapereke jakisoni wa pinkreater kapena kupereka mapiritsi pakhungu la chifuwa cham'mimba, chifukwa izi zimasokoneza kuzindikira koyenera komanso chithandizo choyambirira. Koma kupweteka pakadutsa komwe kumatha kudwalitsa wodwalayo, chifukwa chake mankhwala okhawo omwe amachokera ku gulu la antispasmodics ndi analgesics ndi omwe amaloledwa kulandira.

Ma Antispasmodics amakulitsa njira zotulutsira England. Ngati pancreatitis yayamba motsutsana ndi maziko a cholelithiasis, ndiye kuti kuukira kungayambike chifukwa cha kutuluka kwa ndulu, ndiye kuti kuphatikiza kwa mankhwala a choleretic ndi antispasmodic ndikololedwa.

Kutumiza kuwukira kotsika

Kukonzekera kuukira kofatsa:

  • No-shpa kapena drotaverin, buscopan, papaverine, mebeverin, meteospasmil - antispasmodics,
  • Baralgin, pentalgin, acetamiphen - analgesics,
  • Voltaren, paracetamol, relafen, indomethacin, aspirin ndi odana ndi kutupa.

Pa gulu lililonse muyenera kusankha mankhwala amodzi. Musapatsenso mapiritsi oposa awiri, mlingo wotsatira umatheka pokhapokha maola awiri kapena atatu, ngati ambulansi sinafike panthawiyi.

Sizoletsedwa kupereka jakisoni ndi omwe amaponyera ndi mankhwalawa kunyumba. Njira zoterezi zizichitika mu chipatala chomwe chikuwerengedwa mosamalitsa, kutengera mphamvu yakuwukira. Popeza kupweteka kumatha kutsegulanso ambulansi isanafike, onetsetsani kuti mwawafotokozera omwe adalandira mankhwalawo, ndipo adamwa kangati.

Mipata yolimba kwambiri

Thandizo loyamba pakuwukira kotereku lingaperekedwe kokha ndi gulu la ambulansi. Ngati alangizidwa ndi dokotala wa gastroenterologist, kapena mankhwala oletsa kugunda modekha sanathandize, mutha kuyambitsa zodandaula motere:

  • Kukhazikitsidwa kwa novocaine,
  • Kutenga bomba, diphenhydramine, suprastin, peritol,
  • Kutenga furasemide kuti muchepetse kutupa kwa thupi,
  • Kukhumudwitsa Eufillin kumathandizanso kupsinjika.

Chithandizo chotsalacho chimangoperekedwa ndi adokotala wokha. Ndi zovuta kwambiri, thandizo loyamba lingakhale lowopsa, chifukwa chake silikulimbikitsidwa kupitilira chimango cha mankhwalawa.

Ku chipatala, akuwopseza kwambiri chifukwa chosagwiritsidwa ntchito ndi mankhwala am'mbuyomu amathandizidwa:

  • Buprenophrine,
  • Pentazocine
  • Tramadol,
  • Promedolum.

Mankhwalawa ndi a narcotic ndipo amapezeka pamankhwala okha. Kugwiritsa ntchito kwawo pawokha kunyumba kungawonedwe osati monga kuvulaza mwadala, komanso ngati mlandu.

Zovuta zambiri zimafunikira kuchipatala mwachangu, chifukwa zimatha kudzetsa ululu komanso kulephera kudziwa wodwala. Popeza ndizosatheka kuthana ndi vuto ili, ndikofunika kufunafuna thandizo mwachangu.

M'masiku oyamba mutadwala kwambiri, muyenera kutsatira malangizo a dokotala. Pambuyo pake, mutha kuchotsa ululu nokha ndi mankhwalawo omwe adzapangidwe ndi gastroenterologist.

M'mawa kwambiri, mukafunikira thandizo mwachangu, musaiwale za mtundu wa zakumwa. Madzi amathandizira kuyimitsa kubisala kwa madzi a pancreatic, potero kuchepetsa ululu, kuphatikiza, kumapangitsa kuchepa kwamadzi m'thupi, chifukwa kuukira kumayendetsedwa ndi kusanza ndi kutsekula m'mimba.

Mankhwala ena amachitidwa molingana ndi mfundo za:

  • Zakudya zapadera - matebulo azachipatala malinga ndi Pevzner,
  • Antispasmodic, anti-kutupa ndi analgesic mankhwala,
  • Kupuma kwathunthu ndi kama wodwala.

Chakudyacho chimapangidwa ndi katswiri wazakudya ku malo omwe wodwala yemwe ali ndi vuto laukali adalowa. Nthawi zambiri, piritsi la mankhwala a kapamba malinga ndi chiwembu cha Pevzner limagwiritsidwa ntchito ngati maziko.

  • Maola 48 oyamba omwe wodwalayo amaletsedwa kudya chakudya chilichonse. Amaloledwa kumwa msuzi wa rosehip ndi madzi oyera amchere. Kuyambira tsiku lachitatu zakudya zama calorie ochepa amaloledwa popanda mafuta, mchere, chakudya.
  • M'tsogolomu, chakudya chimayenera kuwiritsa kapena kuwotcha. Kupereka mbale zotentha ndi zozizira siziloledwa - kutentha sikuyenera kukhala kwapamwamba kuposa 65 degrees.
  • Zakudya ziyenera kugayidwa mosavuta, zokonda zimaperekedwa kwa chakudya chambiri - zipatso, masamba, fiber, chimanga. Masupu azamasamba amalimbikitsidwa kwambiri. Ma broth a mbale yoyamba amapangidwa yachiwiri.
  • Komanso timaloledwa nsomba, tchizi chokoleti, shuga, uchi, timadziti, timatumba tamadzanja. Zakudya zamafuta ophika ndi kuwotcha sizoletsedwa. Izi zimagwiranso ntchito maphikidwe amchere.

Kodi kugwiritsa ntchito zakudya ndi chiyani?

Chaka chotsatira pambuyo povulaza komaliza kwa kapamba, thanzi la wodwalayo limadalira mwachindunji zakudya zoyenera. Ndilo chakudya cholakwika komanso kupatuka palingaliro lazakudya mu pafupifupi zana zana zomwe zimayambitsa matenda mobwerezabwereza.

Thanzi limakupatsani mwayi kuti musafinya makhoma am'mimba ndi matumbo, kuchepetsa ntchito za kapamba. Ndipo kapangidwe ka Vitamini ndi CHIKWANGWANI kumathandizira kuti mayamwidwe oyenera komanso mawonekedwe a matumbo ndi zam'mimba.

Choyamba thandizo la matenda a kapamba. Imfa ya Fejoa pancreatitis ndi kapamba.

Zoyenera kuchita komanso momwe mungathandizire kuukira kwa kapamba

Choyambirira choti muchite pakabuka kutupa kwa kapamba ndimapatsa wodwalayo kupumula ndikuonetsetsa kuti akukana chakudya kwathunthu, chifukwa ngakhale kutenga chakudya chochepa kumayambitsa kumasula kwa michere m'mimba ndipo kumapangitsa kuti ziwonetserozo zikwere. Mutha kungopatsa chikho chokhachokha chotsekera theka lililonse la ola. Kuchita izi kumapewe kuchepa thupi, komwe nthawi zambiri kumayendetsedwa ndi kapamba.

Ndi vuto la kapamba, ndikofunikira kuti mupitirize kugona.

Kuti muchepetse chisokonezo, gonani kumbali yanu ndikusunthira mawondo anu m'mimba yanu (mluza).

Kwa odala ena, kumakhala kosavuta kukhazikika ndikakongoletsa thupi kutsogolo. Simungayende ndikuyenda mayendedwe owonda kwambiri nthawi yapakhungu.

Dziwani momwe pancreatitis yovuta kwambiri imayambira polemba nkhani yathu. Malangizo okhudza kudya pambuyo povulala ndi chifuwa cha nthendayi pano. Zonse zokhudza kuukira kwa kapamba ndi http://pankreatit.guru/vidy/ostryj/pristup.

Pamalo omwe ali pansi pa sternum, muyenera kuyika phata lotenthetsera ndi madzi ozizira kapena ayezi wokutidwa thaulo - izi zithandiza kuchepetsa ululu ndikuletsa kupititsa patsogolo kwa kuukira.

Mukutupa kwadzaoneni kwa kapamba, sikulimbikitsidwa kumwa mankhwala popanda mankhwala a dokotala, komabe, kunyumba, ndizololedwa kugwiritsa ntchito analgesics ndi antispasmodics, yomwe ingathandize kuchepetsa kupweteka kwambiri, kuthetsa vutoli komanso kuthetsa chiopsezo chodandaula. Ndi vuto la kapamba, mutha kugwiritsa ntchito mankhwala awa:

Ndi vuto la kapamba, No-shpa angagwiritsidwe ntchito.

Drotaverin amatha kutha kupweteka kwakhumi mu kapamba.

Papaverine amathandizira kuthetsa ululu ndi kapamba.

Pamodzi ndi antispasmodics, tikulimbikitsidwa kuti mutenge Allochol. Mankhwalawa amathandizira kuchotsa bile ku chiwalo choyatsidwa ndipo amathandizira kuchepetsa Zizindikiro. Amagwiritsidwa ntchito posowa miyala mu ziwalo zamkati.

Kukonzekera kwa enzyme kuukira kwa kapamba ndizoletsedwa kwathunthu kunyumba.

Madokotala samalimbikitsa kuti azigwiritsa ntchito maphikidwe azithandizo zamankhwala kuti muchepetse matenda amtundu wa chifuwa, popeza kapamba wodziwika amatha kuyankha mosagwirizana ndi mankhwala azitsamba.

Njira zochiritsira zosagwiritsidwa ntchito masiku onse zitha kugwiritsidwa ntchito mosamala pambuyo pochotsa zizindikiro zowopsa kuti tifulumizitse kubwezeretsa ziwalo zogaya. Ndi chololedwa kugwiritsa ntchito njira zina zothandizira kuphukira kwa chifuwa chachikulu cha kapamba, yomwe imayendera limodzi ndi ululu wambiri.

Kuti muchepetse mawonekedwe osangalatsa a matendawa, mutha kutenga mankhwala azitsamba zouma, zomwe zimaphatikizapo coltsfoot, masamba a chowawa ndi mizu ya dandelion. Muyenera kutenga 50 g pachinthu chilichonse ndikupera mbewuyo kukhala ufa. 30 g ya chifukwa misa kutsanulira 500 ml ya madzi otentha, kunena 1 ora, kukhetsa. Imwani mankhwalawa 100 ga 2 pa tsiku.

Kulowetsedwa kwa burdock kumathandiza bwino kuchokera ku zowawa ndi kutupa. 1 tbsp. l masamba owuma owira pachomera kutsanulira 1 chikho madzi otentha ndikusiya usiku. M'mawa, mavuto, imwani 50 ml katatu patsiku.

Zochita pokonza kuukira

Kupereka munthu yemwe akuvutika ndi vuto la pancreatitis, kusala komanso kupuma, ndikofunikira kuyimbira madokotala posachedwa. Ndikofunikira kuchiza matendawa kuchipatala, chifukwa chithandizo chosayenera komanso chosayenera chingayambitse zotsatira zoyipa, kuphatikizapo imfa.

Njira zodzitetezera kuti muchepetse kuukira kwa kapamba kunyumba

Popewa kukula kwa matenda a m'mimba, ndikofunikira kutsatira moyo wabwino.

Ndikofunikira kupatula zakumwa zoledzeretsa ndi chakudya, zomwe zimachulukitsa katundu pa kapamba, zimayambitsa kukwiya ndikuthandizira pakukula kwa njira yotupa. Choyamba, izi zimakhudzana ndi mafuta, osuta, zonunkhira, zakudya zamchere, maswiti ndi zinthu zam'chitini. Muyenera kudya zipatso zabwino, masamba, chimanga monga momwe mungathere. Ndikofunika kuyang'anira kuwonda komanso kukhala moyo wakhama.

Momwe mungachiritsire kapamba kunyumba

Chithandizo cha kapamba kunyumba kanema

Pancreatitis pachimake: kodi kuukira kumawoneka bwanji?

Ndi matendawa, matendawa amapezeka pakatikati pa yotupa, monga mutu, thupi kapena mchira wa kapamba.

Samalani, ngati njira yotupa ili m'thupi la kapamba, ndiye kuti wodwalayo amapweteketsa kupweteka kwa dera la epigastric. Ngati mukumva kupweteka m'mimba kapena pansi pa nthiti - izi zikutanthauza kuti kusintha kwamatenda kumachitika m'thupi la wodwalayo ndi kapamba. Pakadali pano, musazengereze kulandira chithandizo, chifukwa zovuta zovuta zaumoyo zimatha.

Pakapweteketsedwe zopweteka pansi pa nthiti zakumanzere - izi zikutanthauza kuti kutupa kunayamba mchira wa kapamba.

Tcherani khutu! Mtundu wa ululu wamatenda umabisidwa, kotero kuukiridwa kumatha kukhala kwa maola angapo.

Ndi zotupa zotere, wodwalayo amakonzanso zotupa za hemorrhagic. Mvetsetseka bwanji izi? Mafupa a hemorrhagic amadziwika ndi mawonekedwe a mawanga ofiira ofiira, nthawi zambiri amatayika pamimba.

Kuphatikiza pa zowawa, ndi kuukira, wodwalayo amawonetseranso chithunzi chonse cha chipatala.

  1. Kutentha kwa thupi kumakwera, kumatha kupitirira madigiri 39.
  2. Mseru wokhumudwitsa.
  3. Kubweza

Ngati zizindikiro zomwe zili pamwambapa sizipita, izi zikutanthauza kuti matendawa amakhalanso athanzi.

Kumbukirani, simungathetse kwathunthu kuvulaza kwanu, chifukwa muyenera kuchitapo kanthu mopitilira muyeso.

Zizindikiro za kuukira kwa kapamba

Ngati kupweteka kumatha kuloledwa pachimake, ndiye kuti kuukira kwa chifuwa chachikulu kumafuna chisamaliro chodzidzimutsa. Zowonadi, ndi maphunzirowa, matendawo amadwala.

Komanso werengani: Kuchiza matenda a kapamba kunyumba

Ponena za ululu wammbuyo, kuphipha kumachitika, komwe kumapereka osati kumbuyo kokha, komanso dera la epigastric.

Nthawi zambiri, pancreatitis yosatha imatsatiridwa ndi vuto lakumanzere mu hypochondrium yakumanja kapena kumanzere.

Kuphatikiza pa zowawa, wodwalayo amakhala ndi madigiri 38; kutentha kumakweza, kuzizira kumachitika.

Zofunika! Zilonda zimatha kuchitika nthawi yomweyo ndi malungo - izi zikuwonetsa kuyambira kwa njira yotupa yoyipa.

Ambiri amafunsa chifukwa chake ndizosatheka kuyimitsa nyumba kunyumba? M'malo mwake, mutha kuthetsa kuukira kwanu kunyumba, komabe mukuyenera kuyitanitsa ambulansi.

Kupatula apo, ngati zinthu sizingachitike munthawi yovuta, zovuta zimatha kubuka. Tsopano mukumvetsetsa zomwe zimachitika chifukwa cha matenda a kapamba ndipo mumaganiziranso mankhwala kunyumba.

Thandizo loyamba lothandizira

Chinthu choyamba chomwe wodwala ayenera kuchita ndikutsatira malamulo atatu: "Njala, kuzizira ndi mtendere".

Njala: simuyenera kugwiritsa ntchito zakudya zilizonse munthawi ya kuukiridwa, kuphatikizapo kumwa madzi ambiri, chifukwa izi zimabweretsa zovuta.

Kuzizira: chifukwa chakuti vuto la ululu limakulirakulira nthawi iliyonse, ndikofunikira kuyika gawo lozizira kunyumba ya epigastric kunyumba.

Momwe mungayikitsire pesi yotenthetsera? Pezani madzi ozizira ndikuyika chofunda. Musanauike pamimba ,akulungani chopukutira ndi nsalu.

Odwala ena amaganiza kuti ngati gawo lotenthetsera likhala pamimba kwa nthawi yayitali, ndiye kuti palibe ululu. M'malo mwake, chithandizo chozizira sichiyenera kupitirira mphindi 20. Dziwani kuti mu mphindi 20 zomwe wodwalayo amafunikabe kupuma.

Ubwino wa kuzizira

  1. Chepetsani kuyambika kwa ululu.
  2. Chotsani kutupira kwa kapamba.
  3. Panthawi yamankhwala othandizira ndi kuzizira, kutupa kumachepa.

Ngati njira zomwe zili pamwambazi sizinabweretse zotsatira zabwino, ndiye kuti ndikofunikira kumwa mankhwala. Ndikakumana ndi vuto lopweteka kwambiri, mutha kumwa mankhwala kuchokera pagulu la antispasmodics kapena analgesics.

Komanso werengani: Timachiza kapamba kunyumba ndi njira za wowerengeka

Chithandizo chopanda khungu kwambiri ndi No-shpa. Pofuna kutulutsa kutulutsa kwa bile, ndikofunikira kumwa mankhwala a choleretic, mwachitsanzo, "Allohol."

Tsopano mukudziwa momwe mungabwezeretsere kuukira kwa kapamba kunyumba. Kumbukirani, musadzitengere nokha, ndibwino kuyimbira ambulansi.

Kodi akutani kuchipatala? Thandizo ladzidzidzi pakaukiridwa mosalephera limaphatikizapo:

  • Dontho ndi mchere, Cerucal.
  • Ma painkiller, mwachitsanzo: Ketorolac, Kvamatel.

Ngati ndi kotheka, madokotala amaperekanso majakisoni ena kuti achepetse mkhalidwe wa wodwalayo.Zochita zoyambirira za ogwira ntchito zachipatala kuchipatala ndizopatula kapamba pazakudya.

Chifukwa chake, kuchipatala, wodwala amamulembera chakudya masiku 3-7. Koma izi sizitanthauza kuti pakadali pano simudzadya konse. Mutha kumwa madzi ochepa.

Pakatha masiku 7, madokotala amathandizira pakudya, kenako kuyeretsa thupi la wodwalayo. Ndi kuledzera kwambiri, njira za purulent zimatha kuchitika, ndipo kuchuluka kwa michere m'magazi kumachulukanso.

Chifukwa chake, madokotala amalemba mankhwala a Creon ndi Pancreatin. Ngati wodwalayo akupitiliza kusanza, mankhwala Metoclopramide ndi mankhwala.

Thandizo lina lachipatala:

  1. Mu gawo la pachimake, Contrical ndi Gordox ndi mankhwala.
  2. Intravenous omeprazole.
  3. Ndi edema ya kapamba, Furosemide (lasix) ndi mankhwala.

Kuthetsa acidity m'mimba, Famotidine, Cimetidine ndi mankhwala.

Momwe mungadye ndikatha kuwukira?

M'masiku oyamba pambuyo povutitsidwa, madokotala amalimbikitsa mwamphamvu kugunda kwa odwala. Patsikuli, mukatha kulandira chithandizo chachikulu, mudzapatsidwa mankhwala okhala ndi shuga ndi mavitamini, adzalemeretsa thupi lanu ndi zinthu zofunikira.

Pa tsiku lachitatu, tsatirani zakudya zama protein ndi hydrocarbon. Mutha kuphatikiza msuzi, chimanga mu zakudya zanu.

Chachikulu ndikuti zakudya zomwe zimadyedwa siziyenera kukhala zopanda vuto, ndipo osayika zokometsera.

Pa tsiku lachinayi, mutha kuphatikiza muzakudya tchizi chamafuta ochepa kapena mafuta ena mkaka wowawasa. Madotolo ena amalola patsiku la 4 kudya nsomba zoyera, koma amangochita chofufumitsa.

Komanso werengani: Maantibayotiki othandizira pancreatitis akuluakulu, omwe ali ndi pachimake, ndi ochulukitsa matenda

Ng'ombe, nkhuku imatha kuphatikizidwa muzakudya zanu pambuyo pa tsiku la 6. Komabe, ndibwino kuti muzichita tchizi chokoleti.

Kuyambira pa 10th day, mutha kusinthana ndi zakudya zomwe mumakonda. Tikufuna kukuchenjezani - musamadye zakudya zamafuta nthawi yomweyo, chifukwa izi zimatha kusokoneza kapamba.

Ndingatani kuti ndipewe kuukira?

Ngati mutsatira malangizo onse a dokotala, muthanso kupewa kuukira kwachiwiri.

  1. Musaiwale! Ndikofunikira kusintha kanthawi kochepa kozizira.
  2. Chepetsa kutsitsa mphamvu. Ndikwabwino kumwa tiyi wosachepera masiku osala kudya, kudya zakudya za tirigu.
  3. Khalani ndi mayeso pafupipafupi.

Tsopano mukudziwa zomwe zimayambitsa matenda a kapamba, komanso momwe thandizo limaperekedwera. Koma kumbukirani, zikaukira, osazengereza ndi chithandizo, ndibwino kukaonana ndi dokotala.

Kupweteka kwa kapamba - Zizindikiro, zimayambitsa, ...

Pancreatitis pachimake komanso matenda - kusiyana

Zakudya za pancreatic pancreatitis

Ndi zipatso ziti zomwe mungadye ndi kapamba

Pancreatitis pachimake: Zizindikiro

Gawanani ndi abwenzi

Pancreas malo ndi kutulutsa kwawoko

Musanachiritse kapamba, ndikofunikira kukhazikitsa komwe iko. Komanso kunyumba kudzakhala kosavuta kuyerekezera kupezeka kwa zowawa.

Chifukwa chake, gland ikugwirizana ndi vertebra yoyamba yam'munsi yam'mbuyo (muyenera kuyimirira molunjika). Ili ndi madipatimenti angapo, kuphatikiza:

  • thupi (kupitirira m'mimba)
  • mutu (pafupi ndi duodenum 12),
  • mchira (pafupi ndi ndulu).

Zowawa zimawoneka mbali yakumanja ya thupi pansi pa scapula kapena hypochondrium. Nthawi zina odwala amadandaula za ululu pamwamba pamimba, yomwe pambuyo pake imafalikira ndikugwira pamimba yonse. Zizindikiro zotere zimawonetsa pancreatitis kapena kutupa. Monga lamulo, ululu umalumikizidwa ndi izi.

Zikondazo zimafunikira chithandizo. Mutha kuchita zithandizo zamankhwala ndi wowerengeka, koma ndibwino kupita ku dokotala kuti akuuzeni mtundu wa mankhwala osokoneza bongo.

Zizindikiro (kukulira):

  • kudzimbidwa, komwe kumayendetsedwa ndi kuseketsa ndi fungo losasangalatsa kuchokera kumlomo wamkamwa,
  • ululu wofooka mu hypochondrium yoyenera,
  • zowawa, zosapweteka zomwe zimachepetsa kuyenda (zimafulumira kukhudza dera lowaluka),
  • kutentha kukulira madigiri 38 40,
  • kudzimbidwa kumachotsedwa m'mimba, pakapita nthawi kusanza kumayamba.
  • kugunda kwamtima kumayamba msanga
  • chikaso cha azungu amaso ndizotheka,
  • m'mimba mumatupa, kumva kuwawa kwambiri.

Zizindikirozi zimawerengedwa kuti ndizofunikira. Sangathe kumizidwa ndi ma analgesics, kapena zotulukapo zotupa nthawi yayifupi. Ngati kapamba amayamba kugundika kwambiri, thupi limatha ndipo madzi am'mimba, hypotension imachitika.

Kuchiza kapamba nthawi zina kumachitika ndi wowerengeka azitsamba, koma sikuti aliyense amakwanitsa mwachangu kunyumba. Ndikofunikira, choyambirira, kuti mumvetse chomwe chinakhala choyambitsa cha kutupa.

Ululu mu kapamba - umayambitsa kutupa

Pancreatitis imapangitsa kupweteka kwa kapamba. Zizindikiro zimaphatikizana kwambiri ndi matendawa. Koma musanayambe chithandizo kunyumba, muyenera kuganizira zina zomwe zingayambitse:

  • Kuperewera kwa chakudya choyenera, kudya kwambiri komanso osakwana ola,
  • zovuta mu chithokomiro cha chithokomiro (kapena dongosolo lonse la endocrine),
  • kumwa pafupipafupi mowa
  • kuphwanya kagayidwe kachakudya mu thupi,
  • matenda am'mimba dongosolo
  • kuwonongeka kwamakina ziwalo zamkati,
  • matenda a gallbladder
  • mankhwala othandizira,
  • kumwa mankhwala olimbana ndi zovuta.

Kuzindikira kupweteka m'matumbo

Musanachiritse kapamba, lingalirani za matenda a chimbudzi. Kunyumba, kuyesedwa koyenera sikugwira ntchito, njira yokwanira imagwiritsidwa ntchito:

  • palpation
  • kuyesa (ndowe, mkodzo),
  • kuwomba (pokayikira kuti kapamba),
  • Ultrasound
  • X-ray
  • MRI

Kutupa kwa pancreatic kuyenera kuzindikirika mofulumira. Tikukulimbikitsani kuti mupite kukacheza ndi katswiri kuti muyerekeze zizindikiro ndi chithandizo. M'tsogolomu, mudzagwirizana ndi adokotala zochita zamankhwala kunyumba.

Thandizo loyamba la ululu wa kapamba

Matenda a kapamba nthawi zambiri amapezeka madzulo. Kuti musavutike usiku wonse, phunzirani kulimbana nawo.

1. Ngati kukoka kapena ululu wakuthwa kumachitika, dzikirani mu glomerulus. Sinthani mtondo wanu patsogolo, zopweteka zimachepa. Udindo wotere umachepetsa kuwonetsedwa kwa zizindikiro zosasangalatsa ndipo amakupatsani mwayi woti mudikire ambulansi.

2. Ndi koletsedwa kutentha malo owawa, mutha kuziziritsa. Tengani ma cubes a ayezi kapena chidutswa cha nyama kuchokera mufiriji. Pukutani thaulo laching'ono ndikugwirizana ndi komwe ululu umapezeka. Dzikhazikike.

3. Gulu lanyumba likakhala ndi vuto, muyenera kusiya kudya. Zakudya zovomerezeka zamadzimadzi: mankhwala opangira zitsamba, tiyi wobiriwira (ofooka), madzi amchere. Njala imalimbikitsa kuchotsedwa kwachangu kwa zinthu zakupha.

4. Momwe kusala kwachithandizo kumatha, zonse zopweteka ziyenera kudutsa. Komanso kuloledwa kudya zakudya zopepuka. Mumakonda mafuta onunkhira, oatmeal, nyama yokonda, nsomba, masamba ophika.

5. Kuphika kokha kuphika, kudyetsa, kuwiritsa. Kenako pogaya chakudyacho mbatata yosenda. Kupatula kwathunthu ndi zakudya wowawasa, wamchere, wowawa, wosuta, wokazinga. Kupanda kutero, kuukira kudzachitikanso.

Tengani chakudya pofika ola:

  1. Chakudya cham'mawa: 07: 00–08: 00
  2. Chakudya cham'mawa chachiwiri: 09: 00-10: 00
  3. Chakudya chamadzulo: 12: 00-13: 00
  4. Zovuta: 15: 00-16: 00
  5. Chakudya chamadzulo: 18: 00-19: 00
  1. Nyama yotsika (0,5 makilogalamu.), Makeke amabisiketi, tiyi.
  2. Oatmeal (0,2 kg.), Zipatso zouma.
  3. Buckwheat ndi masamba owiritsa (0,2 kg.), Tchizi tchizi (0,15 kg.).
  4. Mtundu wowotchera.
  5. Nkhuku yophika (0,15 kg.), Masamba ophika (0,15 kg.), Compote.
  1. Omelet (dzira 1), cutlet steamed, tiyi.
  2. Kissel, curd pudding (0,1 kg.).
  3. Ng'ombe yophika (0,2 kg.), Chidutswa cha mkate wa rye, tiyi.
  4. Kefir wokhala ndi obera.
  5. Nsomba zonyowa (0,2 kg.), Tiyi.
  1. Yogati yopanga tokha, apulo wobiriwira.
  2. Tiyi yobiriwira, masamba obwera kuchokera ku mikate yoyera, filimu yankhuku yophika (0,2 kg.).
  3. Buckwheat ndi nsomba zonyowa (0,2 kg.), Chidutswa cha mkate wa rye.
  4. Tchizi chopanda mafuta chopanda mafuta (makilogalamu 0.15.).
  5. Saladi wa Beetroot (0,1 kg.), Steamed oatmeal, tiyi.

Ngati kapamba akumva kuwawa kwambiri madzulo a tsiku lachitatu (ndiye kuti, zizindikiro za kapamba zawoneka), khalani ndi chithandizo chanthawi yochepa pothira pozizira m'deralo. Kenako konzani kulowetsedwa kwazitsamba kuti muchepetse ululu kunyumba. M'masiku atatu otsatira, siyani kudya.

Zoyenera kuchita komanso momwe mungamasukire

Ndi zizindikiro za kapamba, wodwalayo amafunika thandizo. Zowawa zimatsitsimuka mothandizidwa ndi analgesics zotchulidwa ndi dokotala. Sizoletsedwa kumwa chakudya chilichonse kapena chakumwa chilichonse, kupatula madzi akumwa osavuta. Zakudya zilizonse zomwe zimadyedwa masiku atatu atangoyamba kuukira zimangoyambitsa mkwiyo wa pancreatic ndikuwonjezera kupanga ma enzyme.

Kuti muchoke mu kusala kwachithandizo kotero ndikofunikira pang'onopang'ono. Choyamba, ochepa omwe amabisala amathanso kudyedwa ndi wodwala, pambuyo pake amayamba kudya zakudya zamafuta ochepa. Ndi kapamba, tikulimbikitsidwa kumwa madzi amchere. Ma tiyi achilengedwe azitsamba ndi decoctions amaloledwa.

Ululu umatha kuchepetsedwa mothandizidwa ndi mankhwala. Kuphatikiza apo, wodwalayo amatha kuthira ayezi kumtunda wa epigastric kwa mphindi 15. Izi zimathandiza kuchepetsa kutupa. Wofunda wamadzi ozizira ndi oyenera kuchita njirayi.

Poletsa kuukira kwa kapamba, wodwala amafunika kupumula ndi kupuma. Izi ndizofunikira kuti muchepetse kusokonezeka kwa kapamba ndikusintha magazi. Ndikumva kupweteka kwambiri, No-shpa, Drotaverin ndi Pancreatin.

Ndi mseru waukulu, m'mimba muyenera kutsukidwa. Zochita izi zimathandizira kuukira kwa kapamba, koma ululu wammbuyo umachepa kwakanthawi.

Momwe muyenera kuchitira kunyumba

Kuphatikiza pa chithandizo chomwe dokotala wakupatsani, mutha kugwiritsa ntchito mankhwala achikhalidwe. Zitsamba ziyenera kukhala ndi antispasmodic ndi choleretic katundu.
Malipiro azitsamba amalimbikitsidwa kusinthana miyezi iwiri iliyonse. Mwa zitsamba zodziwika bwino, yarrow, chamomile ndi calendula ali ndi zabwino pochiritsa. Zitsamba ziyenera kukhala zosakanizika chimodzimodzi ndikuthira madzi otentha, ziperekeni kwa mphindi 30. Tengani 100 ml theka la ola musanadye.

Mu mawonekedwe a kapamba, mutha kugwiritsa ntchito wowerengeka pokhazikika pazomwe zimapangidwa ndi amoyo. Kuti mukonzekere, muyenera kutenga 3 tbsp. wosafa, 1 tbsp chowawa ndi supuni ziwiri daisi. Thirani zitsamba ndi madzi otentha ndipo mulole apange. Tengani decoction mu mawonekedwe ofooka a 100 ml mpaka 6 pa tsiku.

Dziwani zambiri zamatenda a kapamba kunyumba pano.

Kusiya Ndemanga Yanu