Tchrolean Chicken Eintopf

  • anyezi - 1 pc.
  • adyo - 1 clove
  • tsabola wotentha (pod) - 1 pc.
  • kudya - 2 supuni
  • ng'ombe (minced) - 400g
  • dzira - 1 pc.
  • mafuta masamba - 3 tbsp.
  • tsabola wakuda (pansi) - tsabola wakuda kuti mulawe - ndiye chipatso cha chitsamba chikukwera. Tsabola umagwiritsidwa ntchito msuzi, gravy, sosi, masamba. "href =" / dikishonale / 215 / chernyj_perec.shtml ">
  • tsabola wokoma (wobiriwira ndi wachikasu) - 400g
  • anyezi (okoma) - 1 pc.
  • tomato - 400g
  • nyemba (zamzitini) - 1 angathe
  • msuzi wa tsabola - 150 ml tsabola -zipatso za tsabola wofiira zimawuma zonse kapena zophwanyika, zikauma, nyemba zosankhwima zimachulukanso. "href =" / dikishonale / 215 / chili.shtml ">
  • anyezi wobiriwira (tsinde) - 2 ma PC.
  • avocado - 1 pc. mapeyala - Chipatso chotentha chochokera ku Mexico, wachibale wake wapafupi kwambiri ndi sinamoni. Pali mitundu pafupifupi 400 a. "href =" / dikishonale / 192 / avokado.shtml ">

Chinsinsi cha Schnitzel:

Kuphika Schnitzel ku Mexico ndi mapeyala ndikofunikira.

Kuwaza anyezi ndi adyo. Tsabola wowotcha wosemedwa ku cubes. Sakanizani zonse ndi mkate, mkate, minira, dzira, mchere ndi tsabola. Pangani 8 schnitzels lathyathyathya, mwachangu mu 2 tbsp. supuni ya mafuta kwa mphindi zitatu mbali iliyonse, ikani kutentha.

Dulani anyezi wokoma. Tsitsani tsabola ndi tomato. Anyezi anyezi mu 1 tbsp. supuni ya mafuta. Onjezani tsabola, tomato, nyemba, msuzi wa tsabola. Stew kwa mphindi 10. Onjezani anyezi wobiriwira wobiriwira ndi ma cubes a avocado.

chilembo chapakati: 0.00
mavoti: 0

Zosakaniza

  • 500 g m'mawere a nkhuku
  • mchere watsopano
  • 1 uzitsine wa tsabola wa cayenne
  • 1 tbsp ghee (ndinasinthana ndi mpendadzuwa)
  • 1 anyezi
  • 2-3 kaloti
  • 1 osati lalikulu udzu winawake
  • Paprika 1 wachikasu
  • 400 g mbatata
  • 1.5 malita a nkhuku kapena masamba stock
  • 2 masamba
  • angapo carnations a cloves (sindinayike, sindimamukonda)
  • 2 zipatso za juniper
  • 1-2 zipatso za allspice
  • 1 uzitsine wa natimeg
  • 300 magalamu a pasitala
  • 250 g

Chinsinsi chilichonse chotsatira

Sambani chifuwa cha nkhuku, chiume ndi chopukutira .. Chotsani mafilimu ndi timitsempha wamagazi, nthawi zina amabwera. Dulani nyama muzidutswa zazing'ono, mchere, tsabola, kuwaza ndi tsabola wa kaen ndikusakaniza.

Tenthetsani mafuta mu poto ndi nkhungu pansi ndikuwaza nyama, kuyambitsa pafupipafupi.

Peel ndi finely kuwaza anyezi, kuwonjezera nyama poto ndi mwachangu kwa mphindi ziwiri.

Tulutsani ndi kudula mbatata, udzu winawake ndi kaloti, kutsuka paprika, wopanda mbewu ndi magawo, kudula mu cubes kapena mizere, kuwonjezera masamba onse mumphika ndi nyama ndi anyezi ndikuletsa kuyambitsa kuyambitsa kwa mphindi zitatu.

Thirani msuzi mumphika ndi ndiwo zamasamba ndikubweretsa kuwira. kuphika msuzi pamoto wotsika kwa mphindi 40-50.

Ikani pasitala mu msuzi ndi simmer kwa mphindi 8-10.

Sambani tomato, aduleni pakati, chotsani tsinde ndi kuwonjezera msuzi.

Ndizo zonse! Msuzi wathu wa Eintopf wakonzeka, mutha kuwathira pama mbale ndikuitanira banja lanu patebulo.

Kusiya Ndemanga Yanu