Momwe mungachiritsire matenda ashuga achilengedwe kunyumba ndi matenda ashuga

Matenda a shuga ndi matenda omwe akufalikira masiku ano. Chifukwa chake, limodzi ndi njira zaposachedwa zochiritsira, anthu ambiri ali ndi chidwi ndi funso la momwe angachiritsire matenda ashuga kunyumba.

Tiyeni tiwone chomwe matenda ashuga ali, momwe tingachitire matendawa kunyumba ndi zomwe zikuyenera kutsogoleredwa.

Yang'anani! Musanayambe mankhwala azitsamba, onetsetsani kuti mwakumana ndi katswiri! Dokotala wanu adzakuthandizani kusankha njira yachilengedwe yoyenera.

Matenda a shuga ndi Zitsamba

Kuthandiza odwala matenda ashuga kunyumba ndi zitsamba ndi njira yakale, monga umunthu wokha. Zitsamba zimatha kuthandizira pakudya, kuthana ndi kusinthasintha kwa shuga m'magazi ndikuwasunga moyenerera. Kusavomerezeka kwa matenda ashuga kuyenera kuzindikiridwa ndi anthu omwe ali onenepa kwambiri, komanso ndi onse, mpaka pano, odwala matenda ashuga amtsogolo (anthu omwe ali pachiwopsezo), ndipo nthawi zina amafunsira thandizo la zitsamba popewa kupewa.

Pali mitundu ingapo ya mankhwala azitsamba, i.e., opangidwa kuchokera ku zitsamba, zomwe, komabe, singaganizidwe ngati cholowa m'malo mwa mankhwala, koma amadziwika kuti ndi chowonjezera. Sitikulimbikitsidwa kugwiritsa ntchito zitsamba zingapo nthawi imodzi kapena zopangidwa kuchokera kwa opanga angapo nthawi imodzi. Ndikulimbikitsidwa kuyesa kugwiritsa ntchito zitsamba pang'onopang'ono.

Zithandizo zachilengedwe zomwe zimagwiritsidwa ntchito pochiza matenda a shuga zimaphatikizapo nyemba, mabulosi am'mimba ndi galega, magazi owongoka komanso ena, omwe nthawi zambiri amakhala gawo lophatikizika ndi tiyi.

Pazifukwa zamankhwala, zipatso zobiriwira zimagwiritsidwa ntchito, zomwe zimatengedwa panthawi yomwe zayamba kucha, ndipo nyemba zimatha kutulutsidwa, koma zimakhala zofewa komanso zowutsa mudyo, osati zowuma. Katundu wamtengo wapatali kwambiri yemwe ali ndi nyemba amatchedwa "masamba a insulin," chifukwa ma nyemba, komanso mabulosi amphaka, ndiye gawo lalikulu pakukonzekera zitsamba motsutsana ndi matenda a shuga. Itha kugwiritsidwa ntchito palokha. Mukasakanizidwa ndi zitsamba zina zogwira ntchito, monga ma buliberries, mphamvu ya nyemba imakulitsidwa. Mwakutero, nthangala zonse ndizodalirika komanso zotetezeka zomwe sizikhala ndi zotsutsana; zimatha kudyedwa nthawi yayitali.

Ngati muli ndi chidwi ndi funso la momwe mungachiritsire matenda osokoneza bongo popanda mapiritsi, samalani ndi zonunkhira zabwino, zomwe ndi zipatso zomwe zimadziwika kwambiri munyengo ndi misika. Muziyesetsa momwe mungathere, chifukwa muli ndi mavitamini ambiri, michere ndi zinthu zina zopindulitsa. Kuphatikiza pa kakomedwe kosangalatsa, ma buluu ndi mankhwala oyambira kupewa thupi lonse. Masamba a Blueberry, omwe amasonkhanitsidwa ngakhale chomera chisanadze, ali ndi machitidwe osakhazikika (amatha kugulitsidwa ku pharmacy ochuluka komanso m'matumba). Blueberry amasiya shuga wotsika wamagazi, motero ndiwothandiza kwambiri kwa odwala onse omwe ali ndi matenda ashuga. Ubwino wa ma buleberries umatsimikizidwanso chifukwa chakuti ungathe kudyedwa mopanda malire, zipatso ndi tiyi kuchokera pamasamba ndi njira yabwino kwambiri yopewera.

Galega officinalis

Ngakhale dzina la "chomera" kukhala "lodziwika bwino" limakhala pakati pa mitundu yonse yazomera zamankhwala, galega sichigwiritsidwa ntchito kwenikweni m'dziko lathu. Komabe, ndi udzu womwe umapezeka kuthengo, ndipo ndi wokongola kwambiri. Masamba a galega amasonkhanitsidwa kumayambiriro kwa maluwa, mpaka gawo lonse la maluwa, pambuyo pake satengedwa. Galega watsimikizira zochizira. Zomera zimachepetsa kwambiri shuga wamagazi ndipo, chifukwa chake, siziyenera kuphonya ngati tiyi motsutsana ndi matenda a shuga. Monga mankhwala amodzi, galega imatha kumwa pokhapokha, mankhwala osokoneza bongo amatha kuyambitsa zizindikiro za poizoni, osakanikirana ndi zitsamba zina, komabe, angagwiritsidwe ntchito kwa nthawi yayitali.

Cinquefoil ndiwowongoka

Ichi ndi chomera chotsimikiziridwa komanso chothandiza ndi shuga wamagazi ambiri.

Msika wogulitsa mankhwala umapereka mitundu yambiri ya mankhwala osakanizira azitsamba, ndipo ambiri aiwo ali ndi kuchuluka kwakukulu kwa potentilla wowongoka.

Zomera zina zowerengeka zamankhwala kwa odwala omwe ali ndi matenda a shuga:

Chapakatikati pa nthawi ya maluwa, dungulidwe 10 zimayambira pachomera, pang'onopang'ono mumwaye madziwo ndikuponya ena onse. Madzi a Dandelion amachepetsa shuga m'magazi, komanso amathandizira chiwindi.

Njira yosavuta yosungira shuga m'magazi anu ndi kudya masamba atatu oyendera bwino tsiku lililonse. Zitha kukhala pansi pamadzi ochepa kapena kumamwa ngati gawo la saladi. Pakati pa nyengo, mutha kusintha masamba oyera abwino ndi tincture.

Njira yotsimikizika ya anthu odwala matenda ashuga ndi kapu ya sauerkraut kapena madzi a kabichi watsopano pamimba yopanda kanthu. Chifukwa chake, mutha kuyamba tsiku labwino kwambiri, makamaka nthawi yozizira, monga masamba awa amapereka thupi ndi vitamini C wambiri ndi zinthu zina zofunika. Mutha kugwiritsa ntchito msuzi watsopano wa kabichi yoyera mumapikidwe a makapu 1-2 patsiku.

Madzi atsopano a udzu winawake (100-200 ml tsiku ndi tsiku) amathandizira kuchepetsa magazi. Pakugwiritsa ntchito, kaphikidwe kambuyomu kogwiritsa ntchito kabichi mumagwiritsidwa ntchito, masamba onse awiriwa amatha kusinthana.

Chomera ichi, kapena makamaka mizu, chimachokera ku Peru. Komabe, tiyi wogulitsidwa kuchokera ku Peru akupezeka m'masitolo apadera. Vuto lalikulu la odwala matenda ashuga amadziwika kuti akusintha mwachangu m'magazi. Kugwiritsa ntchito decoction kuchokera ku yacon kumakupatsani mwayi wothana ndi vutoli komanso kupewa hypoglycemia. Tiyi wochokera masamba ndi njira yabwino kwambiri yothandizira matenda a shuga, komanso prophylactic yolimbana ndi matendawa. Ndikulimbikitsidwa kumwa malita 0,5 patsiku kwa miyezi itatu, mobwerezabwereza maphunzirowa - 2 kawiri pachaka. Nthawi zambiri, zotsatira zowoneka zimadziwika pambuyo pa mwezi wogwiritsidwa ntchito.

Matenda a shuga ndi Aloe Vera Madzi

Pambuyo pa maphunziro angapo, panalibe kukayikira kuti aloe vera ali ndi tanthauzo lofunikira la antidiabetes. Kuphatikiza pothandizira kuteteza maselo a kancreatic pancreatic, amachepetsa shuga m'magazi. M'maphunziro azachipatala, zidapezeka kuti aloe pakuwongolera kuchuluka kwa shuga m'magazi ndizothandiza monga antidiabetesic agent glibenclamide. Kugwiritsa ntchito aloe kumathandizanso kuchepetsa ma triglycerides, mafuta acids achilengedwe ndi ma phospholipids m'magazi. Sitinganyalanyaze zabwino zabwino, zomwe zimapezeka kuti palibe kulemera, monga zimakhalira ndi mankhwala.

Mwachitsanzo, kafukufuku wina wolemba wa ACTIValoe adawonetsa kuchepa kwa shuga m'magazi a anthu odwala matenda ashuga pafupifupi pafupifupi 44%. Mwachidziwikire, zovuta zotere siziyenera kuyembekezeredwa pambuyo pa sabata kapena mwezi umodzi wogwiritsidwa ntchito, zimawonekera pambuyo pa kugwiritsa ntchito msuzi wa aloe vera pafupipafupi kwa miyezi 3-6.

Aloe vera amathandizira odwala matenda ashuga kumenya zopitilira muyeso

Chamoyo cha matenda ashuga sichitha kugwiritsa ntchito bwino mavitamini C ndi E. Ndi mavitamini awa omwe ndi amodzi mwa antioxidants ofunikira. Mwachidule, thupi la odwala matenda ashuga limatha kuchepetsa kudziteteza kwaulere. Aloe vera amathandizira pakugwiritsa ntchito bwino mavitamini C ndi E, chifukwa chake, kugwiritsidwa ntchito kwake ndikothandiza kwambiri.

Kusiya Ndemanga Yanu