Momwe mungathanirane ndi phazi la matenda ashuga kunyumba: njira zamankhwala

SDS (diabetesic foot syndrome) imadziwika, choyambirira, ndi kuchepa kwamphamvu kwa khungu la phazi. Zizindikiro zotere zimabweretsa kuti munthu sangazindikire kuphwanya umphumphu wa pakhungu pakanthawi, samamva kuwawa kwa chimanga ndi chimanga, mabala, abrasions ndi ming'alu, nthawi zina samazindikira kukhalapo kwawo. Nthawi zambiri, zilonda ndi kuvulala zimakhazikitsidwa zidendene, m'malo omwe amakhala akhungu kwambiri pakhungu, pansi pa zala, kapena pomwe phazi limakumana ndi zovuta kwambiri poyenda. Kuperewera kwa mankhwalawa kumabweretsa kulowetsedwa kwa microflora ya pathogenic m'mabala, supplement ndi matenda, mafupa a phazi ndi opunduka. Pamapeto pake, zonsezi zikuwopseza kukula kwa gangrene (gawo lachisanu la SDS) ndikuduladula komaso kwa dzanja.

Zachidziwikire, uyu ndiye womaliza komanso woipa kwambiri. Koma anachenjezedwa nthawi, zomwe zikutanthauza kuti anali ndi zida, motero nkovuta kutsimikiza kufunika kwa kupewa, chithandizo komanso chisamaliro choyipa cha matenda ashuga.

Pali magawo angapo a chitukuko cha phazi la matenda ashuga - kuchokera pa zero mpaka wachisanu. Digiri ya Zero siziwoneka mwanjira iliyonse. Ndikofunikira kuti muchepetse kukula kwa magawo otsatirawa, chifukwa chake, kupewa matendawa, kukhala ndi moyo wogwira ntchito, kuvala nsapato zoyenera, komanso ukhondo waumwini zimabwera poyamba.

Zizindikiro zachiwiri za SDS zimaphatikizapo kupweteka poyenda, kutupa, kupezeka kwa "nyenyezi" zam'mimba ndi mitsempha yotupa, komanso kusintha kwa kutentha wamba. Komanso, zizindikiro za matendawa zimatha kutopa poyenda, kumverera kwa kulira ndi kuwotcha, kuchiritsa pang'onopang'ono kwa mabala ndi kupweteka, kuchepa kwa kukula kwa tsitsi kumapazi (makamaka zala zakumapazi), kusinthika (redness kapena blanching) phazi, komanso cyanosis ya zala.

Kodi ndi njira ziti zomwe zimatanthawuzedwa ndikusamalidwa koyenera kwa phazi lanu la matenda ashuga?

Kusamalira moyenera phazi la odwala matenda ashuga kumatanthauza malamulo awa:

1. kusunga phazi la matenda ashuga kukhala loyera, ukhondo,
2. ntchito zachilengedwe mothandizidwa ndi zinthu zachilengedwe,
3. nsapato - zotakasuka, zowonjezera bwino, zokhala ndi orthopedic yokha, chidendene osaposa 8 cm, palibe synthetics, kusisita msoko ndi zingwe. Kugwiritsa ntchito njira zina za anthu odwala matenda ashuga (makamaka payekha), ma insoles kapena masisitimu,
4. Pewani kuwonongeka kwa khungu.
5. Osalola kuzizira kapena kutentha. Mukasamba mapazi anu, muzigwiritsa ntchito madzi ofunda,
6. sinthani konse kuyenda osavala nsapato,
7. kupewa matenda oyamba ndi fungal matenda, misomali, zilonda zam'mimba. Kuti muchite izi, muyenera kutsatira malamulo ena odula misomali (osazungulira ngodya, ndikusiya kutalika kwa pafupifupi 1 mm).

Anthu wowerengeka azitsamba popewa matenda oopsa a matenda amishuga

Mankhwala othandizira odwala matenda ashuga oyenda ndi matenda ashuga, mwendo wapansi) amalimbikitsa njira zingapo zolimbana ndi zovuta zosasangalatsa:

Chofunikira kwambiri ndikukumbukira kuti chithandizo chamankhwala omwe amachitidwa ndi njira zamtunduwu zimatsimikizira kupambana pokhapokha matendawa atadwala. Kuphatikiza apo, mankhwala achikhalidwe salowa m'malo mwa mankhwala achikhalidwe, omwe amapangidwira kuthana ndi matenda akuluakulu - matenda ashuga. Koma, dotolo wodziwa bwino kapena endocrinologist sangataye thandizo mwa njira za anthu wowerengeka, chifukwa polimbana ndi matenda ashuga, njira zonse ndizoyenera. Kutchuka kwa njira zina zamankhwala a SDS ndi chifukwa cha kufatsa kwake, mbali yake yomwe ndiko kuchuluka kwa chithandizo.

Kodi mafuta odzola amawagwiritsa ntchito bwanji?

Chothandiza kwambiri pa matenda a matenda ashuga ndi misempha yokhala ndi:

• Rye mkate wothira uchi
• Mafuta a azitona
• Kefir kapena yogati, kirimu wowawasa wowonda,
• Mpunga ndi uchi,
• Amayi,
• Clove mafuta
• Dongo lobiriwira
• Aloe amasiya wolungamitsidwa kupita kumalo gruel.

Ndalamazi zonse zimapangidwira kuti muchepetse khungu lowuma pamapazi ndi kumapazi kwa mapazi, kuti muchepetse zovuta zosasangalatsa za VDS.

Mafutawo ndi chopyapyala chomwe chimakutidwa m'magawo angapo, chosakanizidwa ndi mankhwala othandizira kapena zamkati zamankhwala, atakulungidwa muyezo womwewo wa multilayer ndikumangidwa pamalo owawa. Ma Lotion akulimbikitsidwa kuti agwiritsidwe ntchito mpaka maola 6 kuti mukwaniritse zomwe mukufuna. Kutengera ndi mankhwala omwe amagwiritsidwa ntchito, ma lotion amagwiritsidwa ntchito kamodzi kapena kawiri pa tsiku.

Muthanso kugwiritsa ntchito mankhwala azitsamba omwe amakonzedwa mwachangu komanso mophweka. Maphikidwe otsatirawa ndi omwe amawaganizira kuti ndi abwino kwambiri odwala matenda ashuga:

• Sakani mu kapu imodzi yamadzi otentha supuni imodzi yamasamba a buluzi (kwa mphindi 5),
• Masamba a mbalame (zipatso) - supuni 1 pa chikho 1 cha madzi otentha (mphindi 20),
• Kwa theka la ola, tsimikizani supuni imodzi ya soseti ndi ma cloves mu kapu imodzi yamadzi otentha,
• Tsamba la currant yokhala ndi zingwe zazing'ono amaumirira mphindi 20 mu lita imodzi ya madzi otentha,
• Sakanizani supuni ziwiri za chingwe, wort wa St. John ndikulima ndikukhazikika pakapu imodzi yamadzi otentha,
• Supuni imodzi ya aloe mu chikho chimodzi cha madzi otentha.

Mukakonza chilichonse mwazomwe mungagwiritse ntchito, uyenera kusefedwa kudzera mu sume kapena zigawo ziwiri kapena zitatu za gauze, kenako ndikugwiritsira ntchito kusamba kwa mphindi 15-20. Kenako pukutani khungu lanu pamapazi anu mosamala komanso mofewa ndi thaulo lofewa.

Matenda a matenda ashuga

Kusisita (kapena kudzilimbitsa) ndi njira yothandiza kwambiri pochiza matenda a matenda ashuga kunyumba. Imakhala ndi zopindulitsa kwambiri pakhungu la miyendo, kusintha kayendedwe ka magazi ndi kuyambitsa magazi.

Pali malamulo osavuta a kutikita minofu (kudzilimbitsa):

1. kukonza phazi la matenda ashuga - sambani, pukuta mapazi anu ndi chopukutira,
2. Kukonzekera kwa mafuta a kutikita minofu: itenthereni kutentha kwa manja anu kwa mphindi zitatu, kenako ikani m'manja.
3. gawo lalikulu ndikutsukiza mapazi kutsogolo kuyambira zala mpaka kumapazi,
4. gawo lomaliza ndikuyika moisturizer pakhungu la kumapazi (makamaka opangidwira odwala matenda ashuga).

Ndikulimbikitsidwa kugwiritsa ntchito kirimu wokhala ndi urea wa khungu lowuma la kumapazi - moisturizer yachilengedwe yokhala ndi mavitamini ndi michere yonse yofunikira. Pambuyo pa kutikita minofu, masokosi a thonje ayenera kuvalidwa.

Mukamasankha njira yina yosagwiritsira ntchito ngati muli ndi matenda amishuga, munthu akuyenera kutsatira izi:

• Wonjezerani miyendo youma, zilonda zazing'ono - kugwiritsa ntchito malo osambira,
• Madzi oyimbira, zilonda zam'mimba, kupezeka kwa kutupa - kugwiritsa ntchito mafuta odzola.

Simungalephere kuiwalanso za chisamaliro chapadera, chomwe chimaphatikizapo nsapato zomasuka, ma insoles a orthopedic, kutikita minofu nthawi zonse.

Malinga ndi gulu la WHO, mitundu itatu ya VDS imasiyanitsidwa: neuropathic, ischemic ndi neuroischemic. Mavuto ambiri amawonongeka kumapazi. Mwanjira yake yoyera, dziko la ischemic ndilosowa kwambiri, kawirikawiri mawonekedwe osakanikirana amawonetsedwa - neuroischemic. Pangozi ndi anthu omwe ali ndi matenda ashuga komanso matenda osiyanasiyana a mtima. Tiyenera kunena kuti matenda ashuga othamanga ndi matenda oopsa omwe amayamba msanga. Ngati siyisamalidwa, zimatha kubweretsa zotsatirapo zomvetsa chisoni kwambiri, ngakhale kufa.

Kutsitsa magazi

Potengera zakumbuyo zam'mbuyo polimbana ndi matenda am'mimba a shuga, musayiwale za vuto lalikulu - matenda ashuga. Ma Blueberries ndi abwino kutsitsa shuga m'magazi. Kuti muchite izi, idyani kapu ya zipatsozi katatu patsiku. Kuphatikiza apo, ndibwino kupanga decoction: masamba asanu ndi limodzi pa kapu imodzi ya madzi otentha. Imayenera kuledzera katatu pa tsiku kwa theka lagalasi: m'mawa, nthawi ya nkhomaliro, isanayambe kugona. Maphunzirowa amatenga mwezi umodzi, ndikutsatiridwa ndi kupuma kwa masabata awiri, pambuyo pake muyenera kubwereza zakudya za mabulosi abwinobwino.

Kutola kosiyanasiyana kwa phyto komwe kumathandizira kuti matenda a lipid metabolism athe kusintha kungathandize kuchepetsa shuga m'magazi. Zabwino kwambiri mwa izo:

• Supuni imodzi ya oat husk mu kapu imodzi ya madzi otentha - kutentha pakumawotcha kwa mphindi 10. Idyani supuni imodzi mukatha kudya
• Wiritsani supuni ziwiri zamahatchi owonjezera theka la lita imodzi ya madzi kwa mphindi 10. Ikani theka kapu musanadye chilichonse,
• Sakani supuni imodzi ya mabulosi zipatso mpaka kuzirala mu kapu imodzi yamadzi otentha. Tengani supuni imodzi musanadye,
• Wiritsani supuni ziwiri za mabuluni owuma mu theka la madzi kwa mphindi 20. Imwani kapu imodzi theka musanadye.

Chithandizo cha mankhwalawa chimagwiritsidwa ntchito pothandizidwa ndi mankhwalawa. Musanagwiritse ntchito, ndikofunikira kufunsa dokotala. Kuphatikiza apo, mankhwala aliwonse azitsamba amatha kukhala omwe amagwiritsidwa ntchito ndi munthu wina, chifukwa chake, mukamagwiritsa ntchito mitundu ina ya mankhwala, muyenera kusamala. Mfundo yayikulu sikuti kuvulaza!

Chithandizo cha phazi la matenda ashuga ndizovuta zonse pazachipatala, kuphatikizapo kugwiritsa ntchito antiseptics, mankhwala othandizira, mankhwala othandizira kuthana ndi neuropathy, mankhwala opweteka, physiotherapy ndi physiotherapy. Nthawi zina, hirudotherapy imathandizira, ukhondo waumunthu komanso kugwiritsa ntchito nsapato zapamwamba za mafupa zokhala ndi ma insoles omwe amatsitsa phazi la odwala matenda ashuga amafunikanso.

Magawo osiyanasiyana omwe amakula matendawa amatanthauza njira ina yodziwira chithandizo. Chifukwa chake, ziro ndi magawo oyamba zimaphatikizira kugwiritsa ntchito ma antiseptic othandizira zilonda zam'mimba, chachiwiri ndi chachitatu - zimaphatikizapo chithandizo cha mankhwala opha maantibayotiki, ndipo chachinayi ndi chachisanu - nthawi zambiri zimafuna kulowererapo kuti athandize minofu yakufa.

Munthu yemwe ali ndi matenda a shuga ayenera kukhala ndi moyo wapadera, wochita masewera olimbitsa thupi, kupereka lingaliro la kadyedwe koyenera, kukana kwathunthu zizolowezi zoipa, kufunitsitsa kusintha kagayidwe kake ndi kuchuluka kwake. Ndikofunikira kutsatira mosamalitsa malangizo onse a dotolo, kumwa mankhwala ndi wowerengeka (ngati kuli kofunikira), gwiritsani ntchito pedicure yoyenera, pewani kupindika msomali, onetsetsani nthawi zonse kuti matenda ashuga azitulutsa kapena kuzindikira zizindikiro za SDS munthawi yake.

Kulimbana ndi matenda ashuga ndi njira yokhayo pamoyo. Wodwala yemwe amamutsatira mosakayikira adzapangitsa zochepa zoyipa za matendawa pang'ono!

Mfundo ndi chithandizo kunyumba

Kuphwanya trophism ndi magazi abwinobwino kumapazi a phazi kumawonetsedwa ndi izi:

• zilonda zazing'ono ndi malo a necrotic amawonekera pakhungu, lomwe limawonekera mu minofu kuzama kosiyanasiyana,
• kumapazi kulibe kapena kuchepa kumverera kwa kupweteka, uku ndi kuwonetsera kwa matenda a shuga,
• chimanga ndi chimanga zimapangidwa pamiyendo, zimatha kusintha nthawi iliyonse kukhala zilonda za purulent-necrotic,
• munthu ali ndi nkhawa yakuwotcha, kupweteka, dzanzi, kumva "zopumira",
• mawonekedwe a khungu amasintha, amatembenuka ndikuphimbidwa ndi mawanga a bulauni.

Matenda a matenda am'mimba a shuga samawonetsera pomwepo, zizindikilo zonse zimangowoneka zaka 15 mpaka 20 pambuyo poyambira matenda a shuga, ndipo apa muyenera kuchitapo kanthu mwachangu komanso posachedwa. Ngati wodwala samayang'anira kuchuluka kwa shuga m'magazi, ndiye kuti zizindikiro zitha kuonekera kale, ndipo chithandizo chidzafunikira nthawi yomweyo.

Chithandizo chikuyenera kuchitika muzochitika zonse zovuta, malinga ndi zakudya zina komanso kugwiritsa ntchito inseles ya orthopedic kuti muchepetse katundu pamapazi.

Njira zamankhwala achikhalidwe pochiza matenda ammagazi a shuga zitha kukhala zothandiza pokhapokha ngati palibe choopseza cha matenda ammiyendo ndipo palibe chifukwa chofunikiranso kuchita opareshoni.

Ndikofunikira kukumbukira kuti kuyesera kwodziyimira kugwiritsa ntchito mankhwala achikhalidwe, monga lamulo, kumabweretsa zovuta ndi kuwonongeka kwakali konse pamunthu; chithandizo chikuyenera kuchitidwa palimodzi, ngakhale kunyumba.

Musanayambe chithandizo cha matenda osokoneza bongo a shuga ndi maphikidwe a wowerengeka, muyenera kufunsa dokotala pankhaniyi.

Mfundo zazikuluzikulu zogwiritsira ntchito mankhwala othandizira, mankhwala opangira minyewa ndi zitsamba kunyumba ndi awa:

1. kugwiritsa ntchito mankhwala wowerengeka azitsamba kwanuko, maphikidwe akuyenera kukhala osasokoneza komanso oyeretsa,
2. kugwiritsa ntchito ndalama ndi mankhwala azitsamba okhala ndi zotumphukira,
3. kugwiritsa ntchito maphikidwe a wowerengeka, omwe amaphatikizapo zinthu zomwe zimachepetsa magazi ndikuwongolera ma microcirculation,
4. kugwiritsa ntchito zitsamba ndi chilonda machiritso mu purulent-necrotic njira ndi zilonda zam'mimba mankhwala.

Mwachidule, titha kunena kuti maphikidwe a wowerengeka adapangidwa kuti athetse kuphwanya komweko monga mankhwala achikhalidwe, koma chithandizo chikuyenera kuganiziridwa komanso kusamala.

Maphikidwe ochepa owerengeka kunyumba

Maphikidwe azithandizo azikhalidwe, omwe amagwiritsidwa ntchito kwambiri pothandizira matenda a matenda ashuga, atsimikizira mobwerezabwereza. Nayi mfundo zazikulu:

Ma Blueberries amatha kutulutsa shuga m'magazi, kusintha ma cellcircular komanso kufulumizitsa kagayidwe. Ndikulimbikitsidwa kuti muwonjezere magalasi atatu a buluu pamenyu, omwe muyenera kudya katatu patsiku. Kuphatikiza pa zipatso, masamba a mabulosi amtunduwu amapangidwanso komanso kumwa ngati tiyi kangapo patsiku.

Chithandizo chikuwonetsa kuti masamba a burdock kapena a burdock amagwiritsidwa ntchito. M'nyengo yozizira amatha kugwiritsidwa ntchito mu mawonekedwe owuma, ndipo nthawi yachilimwe - mwatsopano. Burdock ndi burdock amachiritsa. Masamba amapaka chiwalo, atatsuka mwendo ndi furacilin kapena yankho la potaziyamu permanganate. Kuti muchite bwino, mutha kusakaniza ndi phazi ndi uchi, wowazidwa ndi masamba a burdock pamwamba.

Bandeji yokhala ndi masamba imasintha kawiri patsiku. Masamba a burdock amagwiritsidwanso ntchito pakumwa pamlomo pa supuni 1 pa chikho chimodzi cha madzi otentha. Burdock ali ndi diuretic ndi lymphogonous.

Kuthira phazi, mafuta a clove amagwiritsidwa ntchito, omwe amagulitsidwa ku malo ogulitsa mankhwala. Chidacho chimakhala ndi antibacterial, analgesic ndi bala la machiritso, ndichofunika kwambiri pochiza zovuta za phazi la matenda ashuga.

Kuti tifulumizitse machiritso a mabala, kefir ikhoza kupakidwa pakhungu la phazi, owazidwa ndi ufa kuchokera ku singano zouma za juniper kapena paini. Mphamvu yothandizirana ndi mbewuzi ndizosakayikitsa, awa ndi mavitamini, ma antioxidants ndi mafuta ofunikira, zonse zomwe zimathandizira kuchiritsa kwa minofu ndikuzilola kuti zithandizidwe mwachangu, chinthu chachikulu ndikuti gangrene yam'munsi sayambira matenda a shuga.

Malowedwe opaka mwanjira imeneyi amatha kukhala othandizira pochiritsa pamiyala: tenga mbewu za mpiru, maluwa a chamomile ndi masamba a rosemary mwa 2 2/1. Pogaya zosakaniza zonse ndi kutsanulira theka la lita imodzi ya madzi ozizira. Madziwo amawapaka pafupifupi maola 12. Njira yothetsera vutoli imayikidwa pa zowomba za ubweya ndikuyika kumapazi usiku umodzi.

Ngati chithandizo chamankhwala osagwiritsa ntchito njira zina sizibweretsa zotsatira, ndi bwino kukaonana ndi dokotala nthawi yomweyo.

Matenda a shuga a matenda ashuga

Nthawi zonse ndikosavuta kupewa matendawa popewa, izi zimagwira ntchito popewa matenda ashuga. Malangizo otsatirawa athandiza kuti izi zisachitike:

1. Mapazi ayenera kutentha nthawi zonse, ndikofunikira kupatula mwayi wa hypothermia.
2. Kupenda pafupipafupi mwendo ndi kukodwa kwake kumakupatsani mwayi kuti muwone ma chimanga kapena mapangidwe azilonda munthawi yake.
3. Ndikofunikira kusamalira mapazi anu mwadongosolo, kutsuka kwathunthu ndi madzi, ndikotheka kugwiritsa ntchito sopo wochapa.
4. Kukana zizolowezi zoipa ndizofunikira kwambiri polimbana ndi matendawa.
5. Sitikulimbikitsidwa kuvulaza minofu yofewa, muyenera kusamalira bwino misomali yanu, kuyidula mosamala ndikuchotsa cuticle.
6. Magazi a glucose amayenera kuyang'aniridwa tsiku lililonse.
7. Wodwala ayenera kuvala nsapato zokhazo komanso zomasuka, zomwe sizitha kuyambitsa mkwiyo.

Kugwiritsa ntchito njira zomwe tafotokozazi pamwambapa.