Momwe mungachiritsire phazi la matenda ashuga kunyumba

Ndikofunika kutsata njira zopewera matenda osokoneza bongo kunyumba kwa odwala matenda ashuga:

  • musiyiretu zizolowezi zoyipa (kusuta, mowa, shuga, mafuta amanyama), chifukwa zimathandizira kuti matendawo apitirire,
  • gwiritsani ntchito shuga wamagazi ndi kuthamanga kwa magazi,
  • Valani nsapato, masokisi ndi masokosi opangidwa ndi zinthu zachilengedwe,
  • Sambani mapazi anu tsiku lililonse ndi sopo wa ana, madziwo asakhale otentha,
  • pukuta mapazi mutatsuka ndikuyang'ana mwachindunji, zala, malo olalirana, zidendene ndi msana kuti muone redness, abrasion, matuza, chimanga,
  • mutazindikira kusintha kwa khungu la miyendo, kuchepa mphamvu, ndikofunikira kulumikizana ndi endocrinologist,
  • samalani kuyenda osavala nsapato ngakhale kunyumba, makamaka mumsewu, gombe,
  • Valani nsapato kapena nsapato zopanda masokosi komanso zotupa zam'mimba, ndikuwopseza kuti mupangidwe zilonda, nsapato zapadera zimasankhidwa,
  • Tetezani mapazi anu ku ma bump, kuwotcha, frostbite.

Ngati muli ndi ululu m'miyendo, kusokonezeka kwakunja, makamaka zilonda zam'mimba, ndiye kuti ndizoletsedwa kuchitira nokha chithandizo. M'magulu apamwamba, chithandizo chamankhwala chokha chikuchitika, mankhwala othandizira amagwira ntchito pokhapokha magawo oyamba.

Zomera sizingakhudze kukula kwa phazi la matenda ashuga kapena kupewa matenda owopsa a mtima.

Ndi zovuta zamagazi, ma microcirculation komanso malo okhala m'munsi milandu a mawonekedwe amenewa akuwonetsedwa:

  • Bay tsamba 3 magawo atatu ndi mbewu za fenugreek 1 mbali,
  • 30 g udzu wazingwe ndi bedi, 20 ga muzu wa licorice ndi burdock,
  • masamba a birch, masamba a nyemba ndi zipatso za udzu m'malo ofanana,
  • 10 g wa mabulosi abulu, masamba a timbewu tonunkhira, chamomile ndi maluwa a centaury,
  • knotweed, wort wa St. John - supuni, dieelle ndi lingonberry tsamba - awiri.
Chodzikongoletsera cha tsamba la Bay ndi phesi

Kuti mukonzekere msuzi, tengani supuni ya msanganizo, pogaya mosamala ndi kutsanulira kapu ya madzi otentha. Konzani mumadzi osamba kwa mphindi 20, osasankhidwa. Muyenera kumwa msuzi theka la ola musanadye katatu patsiku. Kutalika kwa ntchito ya kusonkhanitsa pamodzi ndi mwezi umodzi, ndiye kupuma kwamasabata awiri ndikusintha kapangidwe ndikofunikira.

Njira Yakusamalira Mapazi:

  • Kwa odwala matenda ashuga, ndikofunikira kuchitira misomali ndi mapazi ndi njira za pedicure. Njira zodulira sizikugwiritsidwa ntchito, popeza pali ngozi yakuwonongeka pakhungu.
  • Kusamba kuti muchepetse khungu kuyenera kukhala kotentha, onjezani decoction wa chamomile, mbale ya sopo ndi licorice kwa iye. Ndibwino ngati njirayi ikuchitika ndi katswiri.
  • Kunyumba, chithandizo chamiyendo chimatheka pokhapokha ndikuwona bwino, kuwunikira komanso kutsika kwathunthu. Pambuyo pakusamba kwa mphindi zisanu, keratinized wosanjikiza amatsukidwa ndi pumice wabwino kapena grater pedice. Ndikofunikira kuwunikira mosalekeza njirayi ndi dzanja kuti musachotse khungu lochulukirapo.
  • Misomali imakonzedwa kuti m'mphepete mwaulere ikhale ndi mawonekedwe owongoka. Ayenera kupayilidwa kukapakati. Wodulira sangadulidwe, umakankhidwira pang'ono ndi supuni ya bamboo. Khungu limawuma, makamaka malo pakati pa zala. Mapazi musataye, mafuta ndi zonona zonona.
  • Ndi zoletsedwa kugwiritsa ntchito njirayi alkali (sopo, gel,), chilichonse chodulira, kupatula zomata zodulira misomali, njira zothetsera zakumwa, iodini, permanganate ya potaziyamu, zobiriwira zamadontho.
  • Kucheka, njira yothetsera furatsilin m'madzi ndi hydrogen peroxide imagwiritsidwa ntchito.
Kusamba kwa phazi ndi camomile

Mu diabetesic neuropathy, othandizira kunja amagwiritsidwa ntchito pokhapokha ngati akuwopseza zilonda, koma ngati adapangidwa kale, ndiye kuti mafuta ndi mafuta, mafuta oletsa mafuta. Izi ndichifukwa choti pansi pa kanema wamafuta, zinthu zimapangidwa kuti zipangidwenso michere.

Kufewetsa khungu ndikuchotsera kuuma, zotsatirazi ndizotsimikizika:

  • Nutrient Diaderm - imakhala ndi mpendadzuwa, mafuta a castor ndi avocado, akupanga timbewu tonunkhira, calendula ndi tchire. Matenda a khungu amakula bwino, amathandizira kuchira. Amagwiritsidwa ntchito pakhungu lowonjezedwa komanso loyipa.
  • Diaderm yoteteza ku matenda - imakhala ndi antibacterial ndi antifungal. Zapangidwa kuti zizisamaliridwa tsiku ndi tsiku, zimalepheretsa kutupa, zimayambitsa njira zochizira ming'alu ndi mabala.
  • Zida Zambiri - kapangidwe kake kamakhala ndi mafuta a avocado ndi jojoba, komanso urea kuti muchepetse khungu, kukonza khungu. Ndikulimbikitsidwa kuyika ntchito musanagone.
  • Milgamma - limanyowetsa khungu, limachulukitsa, limafulumizitsa, imathandizira pakukonzanso.

Pakupaka pakhungu phatikizani mafuta akupanga azomera. Kuti mukonze chitsamba kuchokera ku wort wa St. John, muyenera kutenga udzu watsopano ndikudzaza ndi mtsuko wa 200 ml. Thirani pamwamba ndi mafuta aliwonse azamasamba (preheated mu kusamba kwamadzi). Kuumirira milungu itatu. Muzu wa ginger umawonjezedwa chifukwa cha mafuta a hypericum. Mutha kukonzekera osakaniza mafuta a mphesa kapena nthangala za sesame ndi madontho 5 a rosemary.

Werengani nkhaniyi

Mfundo zoyenera pochiza matenda ashuga kunyumba

Kukula kwa polyneuropathy ndi zotulukapo zake - matenda ashuga a phokoso amtundu wamba komanso zovuta kwambiri. Ndi chithandizo chosakwanira komanso chisamaliro, zimayambitsa gangore ndikuduladula mapazi. Zochizira, insulin kapena mapiritsi amakonzedwa amagwiritsidwa ntchito kuchepetsa shuga, zotupa zam'mimba, mavitamini, antioxidants, ndikuchiritsa ntchito.

Ndikofunikanso kuti muyenera kusamala kunyumba. Anthu odwala matenda ashuga amalimbikitsidwa:

  • musiyiretu zizolowezi zoyipa (kusuta, mowa, shuga, mafuta amanyama), chifukwa zimathandizira kuti matendawa apitirire
  • gwiritsani ntchito shuga wamagazi ndi kuthamanga kwa magazi,
  • Valani nsapato, masokisi ndi masokosi opangidwa ndi zinthu zachilengedwe,
  • kutsuka mapazi tsiku lililonse ndi sopo wa ana, madziwo sayenera kukhala otentha (kupitirira madigiri 36),
  • pukuta mapazi mutatsuka ndikuyang'ana mwachindunji, zala, malo ophatikizana, zidendene ndi kumbuyo kuti mupeze redness, abrasion, matuza, chimanga. Ngati mukuwona kusintha kwa khungu la miyendo, kuchepa mphamvu, ndikofunikira kulumikizana ndi endocrinologist,
  • samalani kuyenda osavala nsapato ngakhale kunyumba, makamaka mumsewu, gombe,
  • Valani nsapato kapena nsapato zopanda masokosi ndi insoles zamatumbo. Pakuwopsezedwa kwa mapangidwe azilonda, nsapato zapadera zimasankhidwa,
  • Tetezani mapazi anu ku ma bump, kuwotcha, frostbite.

Ngati pali ululu m'miyendo, kusokonezeka kwakunja, makamaka zilonda zam'mimba, ndizoletsedwa kuchitira nokha chithandizo. Izi zikugwiranso ntchito kwa onse wowerengeka njira ndi mankhwala. M'magulu apamwamba, chithandizo chamankhwala chopangira opaleshoni chimachitika, chifukwa mankhwalawa amagwira ntchito poyambira.

Ndipo nazi zambiri za phazi la matenda ashuga.

Njira za anthu

Maphunziro omwera azitsamba motsutsana ndi chithandizo chamankhwala odwala matenda a shuga amagwiritsidwa ntchito ngati njira yothandizira. Zomera sizingakhudze kukula kwa phazi la matenda ashuga kapena kupewa matenda owopsa a mtima. Udindo wawo umachepetsedwa pazotsatira zotsatila:

  • kuyenda kwamagazi
  • kuchuluka kwa mafuta m'thupi kwambiri komanso shuga m'thupi,
  • kulolerana kosavuta,
  • onjezani mamvekedwe athunthu a thupi,
  • kukondoweza kwa kuyankha kwamisempha ku insulin ndi othandizira ena odwala matenda ashuga,
  • kutsegula kwa chiwindi.

Pankhani yamavuto am'magazi, ma cellcirculation komanso malo okhala m'munsi, ndalama zomwe zidapangidwazo zikuwonetsedwa:

  • Bay tsamba 3 magawo atatu ndi mbewu za fenugreek 1 mbali,
  • 30 g udzu wazingwe ndi bedi, 20 ga muzu wa licorice ndi burdock,
  • masamba a birch, masamba a nyemba ndi zipatso za udzu m'malo ofanana,
  • 10 g wa mabulosi abulu, masamba a timbewu tonunkhira, chamomile ndi maluwa a centaury,
  • knotweed, wort wa St. John - supuni, dieelle ndi lingonberry tsamba - awiri.

Kuti mukonzekere msuzi, tengani supuni ya msanganizo, pogaya mosamala ndi kutsanulira kapu ya madzi otentha. Konzani mumadzi osamba kwa mphindi 20, osasankhidwa. Muyenera kumwa msuzi theka la ola musanadye katatu patsiku. Kutalika kwa ntchito ya kusonkhanitsa pamodzi ndi mwezi umodzi, ndiye kupuma kwamasabata awiri ndikusintha kapangidwe ndikofunikira.

Njira Yakusamalira Mapazi

Kwa odwala matenda ashuga, ndikofunikira kuchitira misomali ndi mapazi ndi njira za pedicure. Njira zodulira sizikugwiritsidwa ntchito, popeza pali ngozi yakuwonongeka pakhungu. Kusamba kuti muchepetse khungu kuyenera kukhala kotentha, onjezani decoction wa chamomile, mbale ya sopo ndi licorice kwa iye. Ndikwabwino ngati njirayi ikuchitika ndi katswiri wophunzitsidwa bwino pa matenda a shuga.

Kunyumba, chithandizo chamiyendo chimatheka pokhapokha ndikuwona bwino, kuwunikira komanso kutsika kwathunthu. Pambuyo pakusamba kwa mphindi zisanu, keratinized wosanjikiza amatsukidwa ndi pumice wabwino kapena grater pedice. Ndikofunikira kuwunikira mosalekeza njirayi ndi dzanja kuti musachotse khungu lochulukirapo.

Misomali imakonzedwa kuti m'mphepete mwaulere ikhale ndi mawonekedwe owongoka. Ayenera kupayilidwa kukapakati. Wodulira sangadulidwe, umakankhidwira pang'ono ndi supuni ya bamboo. Khungu limawuma, makamaka malo pakati pa zala. Mapazi musataye, mafuta ndi zonona zonona.

Ndi koletsedwa kugwiritsa ntchito njira:

  • alkali (sopo, gel,),
  • Zinthu zilizonse zodula kupatula michere wamba,
  • njira zothetsera zakumwa zoledzeretsa, ayodini, potaziyamu permanganate, wobiriwira wanzeru.

Kucheka, njira yothetsera furatsilin m'madzi ndi hydrogen peroxide imagwiritsidwa ntchito.

Onerani kanemayo posamalira matenda oyamba ndi matenda ashuga:

Mafomu omalizidwa

Kufewetsa khungu ndikuchotsa kuuma mukasamba kapena njira zaukhondo za tsiku ndi tsiku, mafuta otsatirawa amalimbikitsidwa:

  • Diaderm yopatsa thanzi - imakhala ndi mpendadzuwa, mafuta a castor ndi avocado, akupanga timbewu tonunkhira, calendula ndi sage. Matenda a khungu amakula bwino, amathandizira kuchira. Amagwiritsidwa ntchito pakhungu lowonjezedwa komanso loyipa.
  • Diaderm yoteteza ku matenda - imakhala ndi antibacterial ndi antifungal. Zapangidwa kuti zizisamaliridwa tsiku ndi tsiku, zimalepheretsa kutupa, zimayambitsa njira zochizira ming'alu ndi mabala.
  • Balzamed ndi yayikulu - imakhala ndi mafuta a avocado ndi mafuta a jojoba, komanso urea kuti muchepetse khungu ndi kukonza khungu. Ndikulimbikitsidwa kuti muziyika kumapazi musanagone.
  • Milgamm - imanyowetsa khungu, imakulitsa kutalika, kudyetsa, ndikuthandizira njira yokonzanso.

Kuchokera pazomera

Pakupaka pakhungu, mafuta akupanga azomera amagwiritsidwa ntchito. Kuti mukonze chitsamba kuchokera ku wort wa St. John, muyenera kutenga udzu watsopano ndikudzaza ndi mtsuko wa 200 ml. Pamwamba ndi mafuta aliwonse azamasamba. Amayatsidwa m'madzi osamba. Njira yolimbikira imatha milungu itatu. Muzu wa ginger umawonjezedwa chifukwa cha mafuta a hypericum. Mutha kukonza mafuta osakaniza a mphesa kapena nthangala za sesame ndi madontho 5 a rosemary (lavender).

Ndipo izi ndizambiri pazakuwunika kwa mkodzo kwa matenda ashuga.

Matendawa odwala matenda ashuga ndi zovuta kwambiri pakapita nthawi ya matenda ashuga. Chithandizo chake chimachitika ndi endocrinologist ndi neuropathologist. Kusamalira kwatsiku ndi tsiku kofunikira, pedicure. Zochizira misomali ndi miyendo, njira zamtunduwu zikulimbikitsidwa. Zithandizo za Folk zimakhala ndi njira yoteteza, yothandiza.

Kuchita chithandizo cha matenda ashuga mwachizolowezi amaloledwa kwa onse amtundu 1 ndi mtundu 2. Komabe, pokhapokha pakupitiliza mankhwala. Kodi ndi njira ziti zomwe zingagwiritsidwe ntchito? Ndi chithandizo chiti chomwe amalimbikitsa kwa okalamba?

Metformin imakonda kutumikiridwa ndi matenda a shuga a mtundu wachiwiri. Komabe, kugwiritsa ntchito mapiritsi kumaloledwa ngakhale chifukwa chopewa. Mlingo wa mankhwalawa amasankhidwa payekha. Za mphamvu ya mankhwala a Metformin, nthawi yochuluka motani, werengani munkhaniyi.

Muyenera kudya zipatso za matenda ashuga, koma si onse. Mwachitsanzo, madokotala amalimbikitsa mitundu 1 ndi 2, yamatenda a shuga kwa amayi apakati. Mungadye chiyani? Ndani amachepetsa shuga? Zomwe sizotheka?

Matenda a matenda ashuga amapewedwa mosasamala mtundu wake. Ndikofunikira mu ana panthawi yomwe ali ndi pakati. Pali zovuta zoyambira ndi sekondale, pachimake komanso mochedwa mu mtundu 1 ndi matenda ashuga 2.

Nthawi zambiri kubadwa kwa ana kuchokera kwa makolo omwe ali ndi matenda osokoneza bongo kumabweretsa kuti akudwala matenda. Zomwe zimatha kukhala mu matenda a autoimmune, kunenepa kwambiri. Mitundu imagawidwa pawiri - yoyamba ndi yachiwiri. Ndikofunikira kudziwa zomwe zili mu achinyamata ndi achinyamata kuti muzindikire ndikuthandizira panthawi. Pali kuletsa kubadwa kwa ana omwe ali ndi matenda ashuga.

Kudzikongoletsa phazi

Kudzilimbitsa kumathandiza pang'ono kubwezeretsa magazi m'magazi ndikuletsa kupitirira kwa matenda. Njirayi itha kuchitika pokhapokha ngati pakuwonongeka kowoneka. Zomwe mungachite:

  • Sambani mapazi anu musanadutse ndi madzi ofunda pogwiritsa ntchito zotsukira m'ndale.
  • Sankhani malo abwino kuti musamve kuwonongeka kulikonse mukumanga miyendo yanu.
  • Manja amathandizidwa ndi ufa wa talcum, fumbi lafumbi kapena zonona zonunkhira kuti zithandizire kusunthika komanso kupewa kuvulala.
  • Ganizirani magawo a mapazi kuyamba ndi nsonga za zala. Choyamba, kayendedwe kazolowera komanso kozungulira kumka kumunsi. Malo ophatikizana pakati amakhala otentheka bwino.
  • Mwapadera, zala zakumbuyo, kumbuyo ndi chomera, chidendene, chidendene cha chidendene chikugwiritsidwa ntchito. Chidendene chaphimbidwa ndimiyendo.

Zofunika! Pambuyo pa kutikita minofu ndi ufa, khungu la miyendo limadzola mafuta ndi zonunkhira zamafuta kuti zisayambitse kuyanika ndi ming'alu.

Mankhwala azitsamba

Zomera zamankhwala ndi malipiro awo ndizodziwika bwino "othandizira" pochiza phazi la matenda ashuga kunyumba. Kugwiritsidwa ntchito kofala kumalumikizidwa ndi antibacterial awo, kuchiritsa mabala, kuyanika, mankhwala opha tizilombo.

Chithandizo chothandiza pa zolakwika ndi zilonda m'miyendo. Kupanga kwa decoction kwa singano kumaphatikizapo kuchuluka kwamafuta ofunikira ndi vitamini C, omwe ali ndi phindu pakhungu la osati odwala, komanso a munthu wathanzi.

Kuti mukonzekere yankho, muyenera kuthira kapu yaingano ya spruce, fir, paini kapena juniper kutsanulira lita imodzi ya madzi otentha. Yatsani moto kwa mphindi zitatu, kenako ndikusamba m'madzi ena mphindi 30. Pambuyo pa yankho kuzirala, onjezani madzi ofunda kuti muthe kupeza voliyumu yoyambirira. Mu msuzi wothandizirana ndi zoterezi, muzitsuka mapazi kapena kusamba phazi (mphindi 15).

Misonkho yosakata

Kuchepetsa phazi la matenda ashuga, magawo ofanana muyenera kutenga khungwa la oak, chingwe ndi udzu wa coltsfoot (kapu yazomera iyenera kupezedwa). Thirani 3 malita a madzi otentha, kunena kwa mphindi 30, kupsyinjika. Yembekezani mpaka yankho litayamba kufunda, kutsanulira mu beseni. Amagwiritsidwa ntchito pakusamba kwamapazi.

Pambuyo popita phazi, muyenera kunyowa ndikuthira zonona, chifukwa zomangira zomwe zimapanga khungwa la oak zimakhala ndi katundu wowuma.

Imatha kusintha magazi m'magazi ndipo imathandizira kukonzanso maselo ndi minofu. Mafuta a Clove amapaka aseptic gauze ndikuyika pachilonda pamwendo. Mofananamo, mutha kumwa mankhwalawa pakamwa (2 akutsikira katatu patsiku).Amathandizanso kupweteka, amachotsa kusasangalala komanso kuyabwa m'dera la zopunduka.

Zipatso ndi masamba a Blueberry ndi njira yothito yothandiza kugwiritsidwa ntchito kunyumba. Kutha kwake kwakukulu kumatengedwa kuti kuchepa kwa shuga wamagazi. Zipatso zimadyedwa (pafupifupi magalasi awiri patsiku), ndi tiyi wazitsamba, mankhwala ophatikizira, infusions amakonzedwa kuchokera masamba, omwe angagwiritsidwe ntchito mkati ndikugwiritsira ntchito osambira kumapazi.

Masamba owuma amagwiritsidwa ntchito popanga infusions ndi decoctions. Mutha kuphatikiza zopangidwa ndi zinthu zina (mwachitsanzo, mizu ya dandelion). A decoction yochokera ku nettle ndi dandelion, otengedwa muyeso womwewo, sangakhale othandiza pokhapokha pothana ndi zovuta za shuga, komanso ngati njira yoteteza kukula kwawo.

  • 2 tbsp mankhwala osakanikirana amatsanulira mu kapu yamadzi.
  • Pitilizani kutentha pang'ono osachepera theka la ola.
  • Kenako padera kwa ola limodzi.
  • Tsitsani ndikubweretsa voliyumu yoyamba powonjezera madzi.
  • Tengani chikho cha ½ musanadye.

Chithandizo cha odwala matenda amishuga kumaphatikizapo kugwiritsa ntchito madzi a masamba a aloe, omwe ali ndi izi:

  • Matenda a metabolic
  • amachepetsa cholesterol
  • amalimbikitsa kuchiritsa mabala ndi zilonda,
  • imayambitsa chitetezo cha mderalo,
  • ali ndi antibacterial kanthu.

Masamba atsopano kapena ma tampon osungunuka ndi msuzi amapaka zolakwika zam'mimba. Pamwamba kukhazikika ndi bandeji yopanga.

Chithandizo cha uchi

Njira zothandiza ndi kusamba kwa phazi ndi uchi. Pa lita imodzi iliyonse ya madzi ofunda, onjezani 2 tbsp. mankhwala a laimu. Pazotsatira zake, mutha kuwonjezera decoction wa masamba owuma a bulugamu.

Chogulitsachi chimagwiritsidwanso ntchito kuti athetse kutupika kwa m'munsi. Kuti tichite izi, mwendo “wodwala” umasungidwa ndi uchi wokosi. Denga la mapiritsi a pre-nthaka acetylsalicylic acid limayikidwa pamwamba. Zonse ndizokhazikitsidwa ndi masamba a burdock ndipo zimakutidwa ndi bandeji ya gauze. Kudzimbidwa kumachitika kawiri pa tsiku, ndipo mutatha kuchepetsa kutupa - 1 nthawi.

Njira ina yothandiza ndi kuphatikiza uchi, xeroform ndi mafuta a nsomba. Kuchuluka kwa zosakaniza ndi 80 g, 3 g ndi 20 g, motero. Sakanizani kuti mukhale ndi kusasinthika kwakukulu. Choyambitsa chomwe chimayikidwa pa gauze kapena nsalu yachilengedwe ndikuchigwiritsa ntchito pazofooka.

Kulimbana ndi necrosis

Njira zochizira zimakhudza kugwiritsa ntchito dongo lamtambo ndi yankho la hydrogen peroxide. Njira ya mankhwala osachepera sabata. Chochitikacho chikuyenera kuyimitsa puffness ndikuyeretsa malo a necrotic. Magawo azithandizo:

  1. Kulandila kwa 3% yankho la hydrogen peroxide mkati. Mu 2 tbsp. madzi kuwonjezera madontho 10 a mankhwalawa.
  2. Compress kuchokera peroxide kulowetsedwa pakati ndi madzi. Choyambitsa chophatikizacho chimanyowetsedwa ndi nsalu yachilengedwe (osati yopanga!), Mwendo umakutidwa. Pepala la wax limayikidwa pamwamba komanso kumangidwa. Compress - kwa maola 8-10.
  3. Maola ochepa atachotsa minofu, dongo lakuda limayikidwa pakhungu la phazi. Sambani pambuyo 1.5 maola.

Yoghur

Izi sizigwiritsidwa ntchito pongofuna kuthana ndi zovuta, komanso kupewa. Kugwiritsa ntchito kwazomwe zimapangidwa mkati ndikuphatikizidwa ndi compress. Kugwiritsa ntchito tsiku ndi tsiku kumakupatsani mwayi woti muyeretse thupi, kuwonjezera chitetezo, kusintha magazi, kuchepetsa thupi.

Kuti mupange compress kuchokera ku yogati, ndikofunikira kuthira chidutswa cha minofu yachilengedwe kapena kupukusira, kulumikiza ndi malo omwe akukhudzidwa, kukonza ndi bandeji. Pali njira yomwe imaphatikiza kutha kwa yogati ndi mkate wa rye. Zidutswa za mkate zimaphatikizika mumkaka ndikuziyika kumadera omwe akhudzidwa, ndikusiya compress usikuwo.

Diabetesic phazi prophylaxis

Malingaliro otsatirawa ateteza kukula kwa phazi la matenda ashuga ndikulepheretsa:

  • Miyendo yam'munsi iyenera kusungidwa pamalo owuma, ofunda.
  • Kuyang'anitsitsa miyendo tsiku ndi tsiku kumapewetsa mawonekedwe a purulent-necrotic komanso ulcerative.
  • Kusunga ukhondo pamlingo woyenera (kutsuka mapazi anu ndi chinthu chosaloledwa).
  • Kukana zizolowezi zoipa komanso kuwonda.
  • Chomeracho chimatha kukonzedwa ndi lumo pokhapokha ngati chidziwitso chikusungidwa, ngati mukuphwanya - fayilo yokhala ndi fayilo.
  • Kuthandiza pa nthawi yake matenda oyamba ndi miyendo.
  • Sitikulimbikitsidwa kuti titsegulire chimanga momasuka pamiyendo, ndibwino kupatsa njirayi kwa katswiri.
  • Kusankhidwa kwa nsapato zotakasuka zokwanira bwino.
  • Kuwunika tsiku lililonse kwa glycemia ndi kuthamanga kwa magazi.

Kugwiritsa ntchito mankhwala kwina kumaloledwa pokhapokha mutakambirana ndi katswiri wothandizira. Dokotala sayenera kupatula kukhalapo kwa contraindication kugwiritsa ntchito chida china.

Zizindikiro za phazi la matenda ashuga

Pa gawo loyamba, ngozi yayikulu ndikutayika kwa miyendo. Munthu wathanzi amamva kupweteka ngakhale ndi zilonda zazing'ono za khungu ndikukumana moyenerera. Wodwala matenda ashuga sangathe kudziwa zomwe zikuchitika m'miyendo yake, chifukwa sangamve kuwawa. Mabala ang'onoang'ono kapena ming'alu yomwe yatuluka ndi nthawi, dothi limalowa mwa iwo, kutupa kumayamba, komwe kumatha kumapeto ndi gangrene, ngati njira sizinatenge nthawi. Kuphatikiza apo, njira yophatikizira kuphatikizika imayamba, katundu pa mafupa a phazi ukuwonjezeka.

Vutoli liyenera kutengedwa kwambiri ngati wodwala ali ndi:

  • redness pakhungu
  • kupweteka kosalekeza
  • kutupa kwamapazi,
  • Khungu lowuma la miyendo,
  • chimanga, bowa, kupindika kwa mbale ya msomali,
  • lameness, kuvutika kuyenda.

Yang'anani! Akatswiri amtundu samalimbikitsa kuti asachotse chimanga ku matenda ashuga. Kutsalira mabala kapena mafinya pakhungu pambuyo panjira imeneyi kuchira kwakanthawi yayitali ndikuthamanga chiopsezo chotembenuka kukhala zilonda zam'mimba. Njira yotuluka ndikusankhidwa kwa nsapato zoyenera. Ma tirigu adzadutsa okha pakapita nthawi.

Kusamalira Mapazi A shuga

Kukhazikitsa shuga m'magazi, kukhazikitsa malangizo a kuchipatala mosamala komanso kumwa mankhwala kungathandize kuti muchepetse kuwonongeka kwa miyendo, chifukwa chake kuthamangitsa mzimu wakuwala. Kubwezeretsa kumatha kutenga zaka zingapo, koma simuyenera kutaya mtima.

  1. Kusuta kumapangitsa kuti magazi azikhala ovuta komanso azithamanga. Ngakhale chizolowezi choyipa chikakhala ndi munthu nthawi yayitali kwambiri, muyenera kumvetsetsa - kusangalala pang'ono panjira ndudu kumatha kubweretsa kulumala.
  2. Kuzizira kumakhala ndi mitsempha yamagazi ndikuletsa magazi kuyenda. Munthu wodwala matenda ashuga sangamve ngati miyendo yozizira. Chifukwa chake, nthawi yozizira, muyenera kuonetsetsa kuti wodwalayo satalika kwambiri kuzizira, onetsetsani kuti mumavala masokosi osalala, ofunda ndikusankha nsapato zazifupi, zosafinya.
  3. Osatengera mapazi anu pafupi ndi magwero a kutentha (malo oyatsira moto, mabatire, moto wamoto, ndi zina). Kuthekera kwakukulu kwa kutentha.
  4. Simungayende opanda nsapato ngakhale nyengo yotentha kwambiri. Osamachita izi osati mumsewu, komanso m'nyumba. Mapazi amatha kuwundana chifukwa cha munthu kapena ming'alu yaying'ono ndipo mabala akuwoneka kuti ali pachiwopsezo kusintha kukhala zilonda.
  5. Osamagwiritsa ntchito chigamba - mukachichotsa, mutha kuwononga khungu. Ngati mukufuna bandeji pamwendo wanu, gwiritsani ntchito bandeji.

Kuphatikiza apo, kunyumba, ukhondo wamtondo wokhazikika komanso kuwunikira pafupipafupi momwe mungagwiritsire ntchito kumakhala chitsimikizo china pokana matenda ashuga.

Yang'anani! Osagwiritsa ntchito ayodini kapena hydrogen peroxide kupopera mabala omwe awoneka. Izi zimapukuta khungu louma ndipo zimangokulitsa mavuto.

Kukonzekera mankhwalawa odwala matenda ashuga

Posachedwa, chithandizo cha phazi la anthu odwala matenda ashuga ndi kukonzekera kwa Cuba akuti Heberprot-P atchuka. Chida ichi chadziyambitsa chokha ngati chothandiza kwambiri ku matenda otere. Chipangizocho chadutsa mayeso onse azachipatala ndipo amavomerezedwa ndi madokotala odziwika bwino. Kukonzekera kwa Cuba kwa Heberprot-P kumapangitsa kuti pasapezeke kuchepa kwa phazi odwala matenda ashuga.

Ngati nthenda ya matenda ashuga odwala matenda ashuga siinathe, ndiye kuti dokotala amakupatsani mankhwala othandizira. Njira ya chithandizo ndi kumwa mankhwala ndi okhawo omwe akupita kuchipatala, osangodzilimbitsa. Mankhwala monga Ciprofloxacin, Metronidazole, Erythromycin, ndi ena otero atha kukhazikitsidwa.

Njira zochizira matenda a shuga kunyumba

Kugwiritsa ntchito mankhwala azitsamba ndi mankhwala ena ngati mukuwopseza phazi la anthu odwala matenda ashuga kumachepetsa kutupa, kutupa kumathandizira kupewa kupunduka komanso kulumikizana ndi opereshoni kuti muchotse zala kapena miyendo yonse.

Ndi khungu louma la phazi, kugwiritsa ntchito mafuta opaka mafuta ndi mafuta kumalimbikitsidwa. Odzipanga okha:

  • mafuta a masamba (makamaka ma azitona),
  • Mafuta a Vitamini E
  • nyama zamafuta
  • lanolin (emulsion).

Yang'anani! Vaselini ndi mafuta a mpendadzuwa amauma khungu. Sikulimbikitsidwa kuti mugwiritse ntchito kuti muchepetse mapazi.

Ndi kulumikizana kwanthawi yayitali ndi madzi (dziwe, nyanja), ikani zonona, mafuta kapena mafuta musanamizidwa m'madzi ndikuchotsa mosamala (kunyowa, osalimbikira) mutachoka kumadzi. Chowonadi ndi chakuti m'madzi khungu limanyowa ndikukhala osatetezeka kwambiri. Kanema wamafuta pamwamba pakhungu amapanga mawonekedwe oteteza omwe amalepheretsa kuzungulira kwamiyeso yaying'ono.

Njira zazikulu pakugwiritsira ntchito wowerengeka azitsamba zam'mapazi zotupa:

  • kugwiritsa ntchito mankhwala oyeretsa komanso opha tizilombo toyambitsa matenda,
  • vasodilating tinctures ndi decoctions ntchito zamkati,
  • mankhwala ndi zinthu zomwe zimakweza magazi m'magazi ndikulimbikitsa kuonda kwake,
  • Pamaso pa zilonda zopanda machiritso, zitsamba zokhala ndi zilonda zochiritsa zimagwiritsidwa ntchito.

Masamba a Blueberry ndi Zipatso

Ma Blueberries amachepetsa shuga m'magazi ndikuwonjezera njira ya metabolic. Ndikulimbikitsidwa kudya magalasi atatu a zipatso tsiku lililonse - katatu patsiku, osati onse nthawi imodzi. Masamba a Bilberry amapangidwa ngati tiyi, kuloledwa kupatsa maola awiri ndi kumwa theka lagalasi m'mawa, masana ndi madzulo. Njira ya mankhwalawa idapangidwa kwa mwezi umodzi. Bwerezani izi pokhapokha ngati masabata awiri.

Masamba a Burdock

Masamba a Burdock amayala bwino, masamba ake amatha kugwiritsidwa ntchito mwatsopano (m'chilimwe) ndi mawonekedwe owuma. Musanagwiritse ntchito udzu, ndibwino kuchiza phazi ndi yofooka yankho la manganese kapena furatsilina. Kuti muwonjezere mphamvu ya masamba a burdock, mutha kupaka mafuta pang'ono ndi uchi pang'ono, kuyika pepala ndikusintha ndi bandeji. Compress yotere imasinthidwa kamodzi kapena kawiri pa tsiku.

Burdock ali ndi diuretic kwambiri, mutha kugwiritsa ntchito kulowetsedwa kwa 1 tsp. masamba owuma kapu yamadzi otentha.

Uchi + Eucalyptus Masamba

Kuphatikiza pa kugwiritsidwa ntchito ngati njira yothekera ya ma compress, uchi umawonjezeredwa ku tincture wochiritsa wa eucalyptus. Kuti muchotse izi, masamba owuma a buluzi (50 g) amapangidwa ndi madzi otentha a 100 g ndikuumiriza kusamba kwamphindi kwa mphindi 20 - 25. (yosafunikanso), ndiye yosefedwa. Mankhwala atakhazikika kwathunthu, onjezani 3 tbsp. l uchi ndi kusambitsa bwino kupukusa uchi wonse.

Kuphatikizikako kumagwiritsidwa ntchito ngati mafuta odzola m'malo akhudzidwa ndi khungu kapena amagwiritsidwa ntchito ngati gawo losambitsa phazi.

Mpiru, Chamomile ndi Rosemary

Tincture ya zitsamba iyi imakhala ndi bala labwino. Pophika, amatenga njere za mpiru (magawo awiri), maluwa a chamomile (mbali ziwiri) ndi masamba a rosemary (gawo 1). Kusakaniza kwa zitsamba kumathiridwa ndi madzi ozizira (500 ml) ndikuumiriza kwa maola 12.

Amawalitsako ndi wothira mankhono ang'onoang'ono opangidwa ndi nsalu zachilengedwe (ubweya, thonje, nsalu) ndikukhala ndi bandeji pamendo. Compress imayikidwa madzulo ndikusiya mpaka m'mawa.

Njira Zochizira Khansa

Njira yachilendoyi imagwiritsidwa ntchito pakachitika necrosis. Kukonzekeretsa bwino sizinthu zophweka - muyenera nsomba zazinkhanira zatsopano. Amaphwanyidwa (kudulidwa, kuphwanyika) kukhala misa yambiri. Ikhale china chake ngati mtanda. Keke lathyathyathya limayikidwa m'dera lomwe lakhudzidwalo, lomwe limakutidwa ndi nsalu ndikukhazikika ndi bandeji. Sinthani keke kangapo patsiku. Pitilizani njirayi mpaka khungu liwonongeke.

Njira zina zochiritsira kunyumba ndizothandiza monga mankhwala ena achikhalidwe. Ubwino wambiri wogwiritsa ntchito zitsamba muzofatsa, zofewa. Imodzi mwa miniti - njira ya mankhwala itha kukhala yayitali kwambiri. Mpumulo ubwera pambuyo pa kugwiritsa ntchito wowerengeka azitsamba.

Yang'anani! Ngati vutoli likuipiraipira, simungadalire wowerengeka wowerengeka. Kulumikizana ndi katswiri panthawi yake kumathandiza kuti khungu lanu lisamatuluke komanso kuti azilumikizidwa.

Matenda a shuga si sentensi. Mukamatsatira malamulo osavuta mutha kukhala ndi moyo wautali komanso wopambana. Samalirani thanzi lanu, mudzisamalire nokha ndi okondedwa anu, ndikukhala osangalala.

Zomwe zimayambitsa matendawa

Musanakambirane za matenda a matenda ashuga kunyumba, muyenera kumvetsetsa zomwe zimayambitsa matenda.

Pankhani ya matenda a shuga, kumasulidwa kosakwanira kwa timadzi timene timatchedwa "insulin" kumachitika. Ntchito yake yayikulu ndikubweretsa glucose m'maselo a thupi. Ndiye chifukwa chake kupanga insulin yokwanira ndi komwe kumapangitsa kuchuluka kwa shuga m'magazi. Zikakhala kuti zapita patsogolo, kuthamanga kwa magazi mthupi kumakhala kosakwanira. Wodwalayo amachiritsa pang'onopang'ono mabala m'dera la phazi, komanso kuchepetsa kwakukulu.

Zonsezi mtsogolomo zimayambitsa kupangika kwa zilonda zam'mimba, zomwe, mwanjira zosayenera komanso zosayenera, zimayamba kukhala zigawenga. Ngakhale, abrasions ndi mabala ochepa kwambiri zingayambitse izi.

Monga tafotokozera kale, chifukwa chosowa magazi ambiri, chidwi chimatha. Ichi ndichifukwa chake munthu, monga lamulo, samva kupweteka kuchokera kumadulira. Zilonda zomwe zimachitika pamenepa nthawi yayitali sizimadziwika. Izi zimabweretsa kuthandizira mochedwa komanso kudula mwendo.

Dziwani kuti zilonda zimapezeka m'malo omwe mumakhala chifukwa cha katundu wathunthu mukamayenda. Mng'alu womwe umawonekera umakhala malo abwino olowera ndikukula kwa mabakiteriya. Izi zimabweretsa kuwoneka ngati mabala amatsuka oyera, omwe samakhudza magawo okha a khungu, komanso "opera" kwa tendons ndi mafupa. Chithandizo cha phazi la matenda ashuga kunyumba, komanso njira zamankhwala, sizothandiza pano. Pankhaniyi, madotolo amatembenuza mwendo mwachangu.

Chifukwa chake, zoyambitsa zazikulu za matenda ammimba za m'mimba ndi izi:

  • kuchepa kwamphamvu kwa malekezero a m'munsi (matenda ashuga a m'mimba),
  • zovuta zamagazi mu ma capillaries ndi mitsempha (macro- ndi microangiopathy a mtundu wa matenda ashuga),
  • kupunduka kwamapazi,
  • khungu lowuma.

Phazi la matenda ashuga: Zizindikiro, matenda

Kuchiza ndikofunika kuyamba pa nthawi. Samalani ndi kusintha kulikonse mdera la phazi. Ndikofunika kusamala ngati:

  • kupezeka kwa kutupa kwa miyendo,
  • kutayika kwa phazi,

  • kuchuluka kwa miyendo (mwendo umakhala wozizira kapena wotentha),
  • kutopa kwambiri pakuyenda,
  • kuwoneka kosasangalatsa pamwendo wapansi pakupuma,
  • kupezeka kwa moto, kulira, ndi zina zosadziwika m'dera la phazi,
  • khungu limasintha,
  • Kukula msanga m'miyendo,
  • kudziwa zizindikiro za bowa,
  • kukhalitsa kwa mabala kwa nthawi yayitali kapena kuchiritsa ming'alu, kukwiya, kudula.

Madokotala (akatswiri othandizira odwala phazi) amalimbikitsa kudzipenda sabata iliyonse ndikudziwona kuti ndi mapazi. Ndondomeko ikuchitika pogwiritsa ntchito kalilole. Pankhaniyi, tsamba lililonse limayesedwa. Chidwi chachikulu chimaperekedwa kudera lomwe lili pakati pa zala ndi zidendene. Ngati pali kusintha kulikonse, muyenera kufunsa woyang'anira podiatrist.Ndi matenda apakanthawi, dokotala amalimbikitsa chithandizo chamankhwala, komanso chithandizo chamankhwala odwala matenda a shuga kunyumba.

Matenda a shuga: Zizindikiro, mankhwala, magawo, zilonda

Dziwani kuti mankhwalawa mu mankhwala amagawidwa m'njira ziwiri zosiyana. Matendawa amatha kukhala neuroischemic ndi neuropathic.

Zizindikiro za mawonekedwe a neuroischemic:

  1. Phazi limazizira kwambiri (nthawi zina, pamaso pa matenda, pamakhala kutentha kwambiri).
  2. M'malo mwendo wotsika, njira yotsatsira tsitsi imayamba.
  3. Modzi yekha amapeza mtundu wabvuu.
  4. Zomvera m'miyendo ndi m'miyendo mwatayika. Mulinso zilonda zam'mimba zomwezi.
  5. Zilonda zawuma.
  6. Zowawa kwambiri.
  7. Khungu lozungulira chilondacho limakhala loonda komanso la atrophic.

Nthawi zambiri, mawonekedwe a neuroischemic amapezeka:

  • kusuta anthu
  • mwa okalamba
  • pamaso pa matenda a mtima,
  • mwa anthu omwe adachitidwapo ndi stroko,
  • mwa anthu omwe ali ndi cholesterol yowonjezereka.

Zizindikiro za mawonekedwe a neuropathic:

  1. Phazi lili pafupi kutentha.
  2. Mitsempha imatha kupindika.
  3. M'dera lamapazi, khungu limakhala loyera kapena lonyezimira pang'ono.
  4. Zilonda zam'mimba zimapezeka kwambiri m'malo ovuta kwambiri.
  5. Chisoni sichimamveka.
  6. Mabala akunyowa.

  • anthu omwe ali ndi matenda ashuga 1
  • aubwana
  • oledzera.

Chithandizo cha phazi la matenda ashuga kunyumba ziyenera kuchitika kokha limodzi ndi mankhwala ndi njira zomwe dokotala wakupatsani.

Kugwiritsa ntchito zitsamba pafupipafupi kumathandizira kuthetsa kutupa, kutupa, kuteteza kuwonongeka kwa phazi, ndi zina zotere. Ndikofunika kuyang'anira kuchuluka konse kofunikira pokonzekera mankhwalawo, komanso kulandira chithandizo chokwanira.

Ngati khungu la phazi limakwiririka, tikulimbikitsidwa kugwiritsa ntchito mafuta a maolivi, vitamini E wamafuta, mafuta aminyama, komanso lanolin mwa mawonekedwe a emulsion.

Ngati muli ndi khungu louma, muyenera kusankha mankhwalawa ndi mafuta a mpendadzuwa kapena mafuta odzola. Ndalama izi zimatha kukulitsa vutoli.

Ziyenera kunenedwa za malamulo oyendera maiwe. Musanalowe m'madzi, ndikofunikira kuti mafuta osunthira phazi lanu azikhala ndi kirimu kapena mafuta ambiri. Chowonadi ndi chakuti ndikulumikizana ndi madzi nthawi yayitali, khungu limakhala lovuta kwambiri. Izi mosakayikira "zidzakondweretsa" mabakiteriya. Kirimu wogwiritsidwa ntchitoyo amateteza khungu kuti lisalowe ndi tizilombo ting'onoting'ono, komanso kuti tilepheretse milingo yaying'ono.

Blueberries kupulumutsa

Kodi mankhwala ochiritsira phazi la matenda ashuga kunyumba ndi otani? Zizindikiro ndi chithandizo, zoyambitsa ndi zotulukapo, zachidziwikire, zimayenera kutsimikiziridwa ndi adokotala okha. Komabe, nthawi yomweyo, wowerengeka azitsamba akhoza kugwiritsidwa ntchito. Ma Blueberries pankhaniyi adzitsimikizira mwangwiro.

Amadziwika kuti chomera ichi chimatha kutsitsa shuga wamagazi ndikuthamanga njira ya metabolic. Ndikulimbikitsidwa kudya magalasi atatu tsiku lililonse, ndikugawa gawo katatu ndi katatu. Masamba a Blueberry ndiwothandizanso pochiza. 6 zidutswa zimathiridwa ndi kapu yamadzi otentha ndikuloledwa kuyimirira kwa maola awiri pansi pa chivindikiro chotseka. Amulandila odwala matenda ashuga phokoso theka la kapu m'mawa, masana komanso asanagone. Maphunzirowa ndi mwezi. Mankhwala akamalizidwa, kupumula kwa milungu iwiri kumapangidwa, ndiye kuti "kubwezeretsa thupi" kumabwerezedwanso.

Burdock - njira yodziwika bwino yothetsera matenda amtundu wa shuga

Momwe mungachiritsire phazi la matenda ashuga kunyumba ndi burdock? Chomera chimatha kugwiritsidwa ntchito pouma komanso mwatsopano. A compress yochokera ku uchi ndi burdock amathandiza bwino. Pazomwezi, phazi limayamba kumakidwa ndi uchi. Chomera chimakwezedwa pamwamba.

Asanayambe kugwiritsidwa ntchito, burdock imalowetsedwa ndi madzi otentha, ndipo malo omwe akhudzidwa amathandizidwa ndi yofooka yankho la manganese kapena furatsilina.

Chidacho chimakhala ndi bandeji komanso chimasintha tsiku ndi tsiku.

Zinthu zamkaka zithandiza ndi matendawa

Yogurt ndi kefir amagwiritsidwa ntchito mwachangu ngati munthu ali ndi phazi la matenda ashuga. Kuchiza pakhomo kumaphatikizapo kugwiritsa ntchito zinthu zachilengedwe zokha komanso zatsopano.

Chifukwa chake, mu kefir kapena yogati, chidutswa chopangidwa ndi zinthu zachilengedwe chimapukutidwa ndikuchigwiritsa ntchito kumalo okhudzidwa. Sinthani compress yomweyo mutayanika. Ndikulimbikitsidwanso kuwonjezera ma spruce kapena ma juniper owuma (pa 100 g ya kefir 0,5 tsp) ku zinthu zopangidwa mkaka.

Chamomile adzathandizadi!

Kuti mukonzekere mankhwalawa, mudzafunika mankhwala a chamomile (2 magawo), masamba a rosemary (gawo 1), njere za mpiru (mbali ziwiri). Kusakaniza kumathiridwa ndi 500 ml ya madzi (ozizira) ndikuwupereka kwa maola 12.

Mu kulowetsedwa, chidutswa cha minofu yachilengedwe chimanyowetsedwa ndikugwiritsa ntchito chilonda. Chida choterocho chimalola zilonda kuti zichiritse mofulumira. Compress iyenera kuyikidwa usiku ndikusinthidwa m'mawa.

Chowawa ngati mankhwala polimbana ndi matenda ashuga

Njira zina zochizira matenda amishuga odwala matenda ashuga? Kuchita bwino kwa njirazi kwatsimikiziridwa kwazaka zambiri, koma sitiyenera kuiwala zamankhwala omwe adokotala adapereka.

Chifukwa chake, chitsamba chowawa chimagwiritsidwa ntchito kwambiri pochiza mabala a purulent. Chomera chokhacho chimayenera kukololedwa kokha m'malo osayandikira msewu ndi mbewu za mafakitale.

Chophukira cham'mera chokha, chomwe kutalika kwake ndi masentimita 15, ndi chofunikira pankhaniyi. Mukakolola, mbewuyo imakhala pansi ndikuthiridwa ndi madzi (kuchulukitsa kakhumi kuposa chowawa). Wiritsani mankhwalawa pamoto wotsika kwa mphindi 5 mutawira. Gwiritsani ntchito mankhwalawo monga mafuta odzola ndi ma compress.

Ndi zitsamba zina ziti zomwe zimagwiritsidwa ntchito pochiza phazi la matenda ashuga? Kuchiza kunyumba kumachitika mothandizidwa ndi aloe. Madzi odzola amalowerera madera. Izi zimathandizira kuchira kwamabala ndi mabala.

Chofufumitsa mkate chithandiza!

Kodi njira zina za odwala matenda ashuga zimawathandizira ndi ziti? Zizindikiro, chithandizo ndi kupewa matendawa ziyenera kukambirana ndi akatswiri pazonse. Dokotala munthawi yomweyo kugwiritsa ntchito mankhwala osokoneza bongo sangapereke mwayi wogwiritsa ntchito njira zina zamankhwala. Ndiye, crumb imathandizira bwanji odwala matenda ashuga phokoso?

Khungubwe limachotsedwa pamate yatsopano yophika, owazidwa mchere wambiri ndikuwanyidwa kufikira litanyowetsedwa ndi malovu. Pambuyo pa izi, chinthucho chimagwiritsidwa ntchito kumapazi ndikutchinjiriza ndi bandeji kapena gauze.

Nanga bwanji uchi?

Uchi ndiye mankhwala abwino kwambiri polimbana ndi matenda ashuga. Ndikofunika kuyiyika pamalo omwe akukhudzidwa ndikuikonza ndi gauze. Malo osamba a phazi la uchi amagwiritsidwanso ntchito mwachangu. Pokonzekera, mauni awiri akuluakulu a uchi amasungunuka 2 malita a madzi ofunda. Ndondomeko kumatenga mphindi 15 ndipo ikuchitika 2 pa tsiku.

Mankhwala opatsirana a shuga

Ndi chiyani chomwe chimafotokozedwera pamaso pa matenda ngati phazi la matenda ashuga? Zizindikiro, chithandizo cha zilonda zam'mimba, zizindikiro zimakambidwa ndi adokotala okha, omwe amalangizanso kumwa mankhwala omwe amathetsa omwe amayambitsa matenda. Izi ndi monga: Fizikutan, Vulnostimulin, Delaskin, etc. Mankhwalawa amatha kuthana ndi zilonda zam'munsi mwa anthu omwe ali ndi matenda ashuga. Komanso, adotolo adzafotokozeratu mavitamini B ndi mankhwala okhala ndi alpha lipoic acid.

Mankhwala a antibacterial ndi maantibayotiki

Ntchito yofunikira kwambiri pa matenda a diabetesic phokoso imayimbidwa ndi mankhwala a antibacterial, omwe ndi ofunikira kuti pakhale chilonda chodwala kapena chiwopsezo chotenga kachilomboka.

Kutengera ndi kuchuluka kwa mankhwala opatsirana omwe ali ndi matenda komanso momwe angamverere maantibayotiki angapo, komanso kuthekera kwa matenda, dokotala yemwe amapezekapo amasankha chithandizo chokwanira kapena kuphatikiza kwawo:

  • Ndi chilonda matenda ndi staphylococcus- Clindamycin, Rifampicin, Gentamicin ndi Flucloxacillin,
  • Ngati wothandizila wa causative ndi streptococcus- Erythromycin, Amoxicillin, Flucloxacillin ndi Clindamycin,
  • Thandizo la matenda a enterococcal- Amoxicillin,
  • Matenda a Anaerobic Wound- Metronidazole ndi Clindamycin,
  • Mabakiteriya atotozana- Tazobactam, Trimethoprim, Merolen kapena Cefadroxil,
  • Pseudomonads- Meropenem, Ciprofloxacin, Gentamicin, Ceftazidime kapena Clavulanate.

Kugwiritsa ntchito mafuta othandizira komanso mafuta onunkhira

Gawo loyambirira la mankhwalawa kwa odwala matenda ashuga limaphatikizapo kusamalira phazi ndi trophic ulcer.
Musanayike mafuta kapena zonona m'mapazi, bala la bala liyenera kuthandizidwa ndi yankho la antiseptic, mwachitsanzo, Furacilin, Miramistin kapena 3% hydrogen peroxide.
Pambuyo pa izi, chilondacho chiyenera kuthandizidwa pogwiritsa ntchito mafuta ochiritsa. Zikatero, Iruxol ndi Solcoseryl amagwiritsidwa ntchito.

Zomwe mungavalidwe zimakhala ngati filimu yovomerezeka, siponji yonyansa. A hydrogel amathandizira mabala owuma a necrotic, omwe amathandizira kuchira koyambirira.

Zovala ziyenera kusinthidwa kamodzi patsiku, komanso pamaso pambiri ya exudate, maola 8-10 aliwonse.

Matenda a matenda ashuga, pachithunzi choyambira:

Mankhwala othandizira

Kuthandizira opaleshoni kumadalira mawonekedwe ndi gawo la VDS.

Zothandiza:

  • Autopsy phlegmon, chifuwa,
  • Kuluma kwa ziwiya zam'munsi - kukhazikitsa kwa phale mkati mwa chotengera, kubwezeretsa lumen,
  • Angioplasty - kusintha kwa magazi mwa njira yamitsempha yama pulasitiki,
  • Opaleshoni yam'mimba- kupanga njira yatsopano yoyenda ndi magazi,
  • Endarterectomy- kuchotsedwa kwa ziwiya zowonongedwa ndikuperekanso magazi kuchokera ku ziwiya zapafupi,
  • Kudulidwa kwa miyendo kapena gawo lake - njira yowonjezerera yolimbana ndi moyo wa wodwalayo.

Kuchiza ndi wowerengeka azitsamba

Pamodzi ndi mankhwala, njira zochiritsira zosagwiritsidwa ntchito masiku onse zimagwiritsidwa ntchito ngati mafuta odzola:

  • Kapangidwe ka mabuliberi, buluzi, mizu ndi masamba a burdock,
  • Ng'ombe, mafuta
  • Chiwegi,
  • Linden wokondedwa.

Njira zochiritsira zosagwiritsidwa ntchito masiku ano za SDS zimangokhala ngati njira yowonjezerapo chithandizo ndipo ziyenera kuvomerezedwa ndi dokotala.

Hirudotherapy

Kuchiza ndi leeches kumaloledwa m'magawo oyambirira a matenda a diabetesic phokoso, pomwe palibe zilonda.

Phazi, kufalikira kwa magazi kumakhazikika, komwe kumachepetsa njira ya pathological.

Kutalika kwa gawo kumachitika nthawi zambiri kuyambira mphindi 30 mpaka ola limodzi, pomwe leech imayamwa pafupifupi 5 ml ya magazi.

Maphunzirowa ali ndi njira za 10-12.

Momwe mungachiritsire miyendo kunyumba?

Kuti muchepetse chiopsezo cha gangore, chithandizo chovuta chovomerezeka kunyumba chololedwa. Izi zidzafunika kuvala nsapato zamadzimadzi, kusintha zakudya, kuchotsa zakudya zopanda pake.

Mosamala, malo oyamba amatengedwa ndi malingaliro osamala kuumoyo wa munthu kuti apewe kupezeka kwaphulika ndi pakhungu pakhungu la kumapazi, komanso kutsata kwathunthu malangizo a dokotala.

Njira yayikulu yothandizira ma CDS ndikusunga kuchuluka kwa shuga m'magazi munthawi yovomerezeka komanso kuvala nsapato zamatumbo, komanso insoles pakukhazikitsa njira yochepetsera miyendo yowonongeka. Njira iyi imathetsa chiopsezo chamavuto ndi zotsatira zina zoyipa.

Zomwe zimayambitsa matendawa

Matenda a shuga ndi matenda opatsirana a shuga ndi njira yamakhalidwe yomwe imayamba motsutsana ndi maziko a matenda a shuga. Pathology imadziwika ndi kuphwanya kwa malo okhala ndi magazi komanso kupatsira magazi kwa ziwalo zam'munsi. Chifukwa cha zovuta izi ndikuwonjezera katundu pa phazi, kuwonongeka kwa maatomiki pazinthu zofewa za m'deralo komwe kumadwala kumachitika ndikuwonongeka kwina.

Zizindikiro zoyambirira za kukhazikitsidwa kwa matenda kwa odwala omwe ali ndi matenda osokoneza bongo amachepetsa komanso kutayika kwa zotanuka kwa makoma amitsempha yamagazi. Zotsatira zake, mawanga ofiira ndi a bulauni, maukonde ndi kuwoneka bwino pamiyendo. Ndi kupita patsogolo kwa matenda a m'mitsempha, chidwi cha wodwalayo chimachepa ndipo samazindikira ma microcracks pamiyendo yake, kutentha ndi kudula. Kenako ma virus ndi mabakiteriya amalowa m'malo owonongeka, chifukwa cha zomwe zilonda zam'mimba zimapezeka, zomwe zimakonda kupindika komanso kuchira bwino.

Zomwe zimayambitsa chitukuko cha phazi la matenda ashuga ndi:

  1. Kugonjetsedwa kwa zombo zazikulu komanso zapakati (mitsempha) yam'munsi. Makina owonongera ndikuti ndi matendawa, kukula kwa atherosulinosis kumathandizira, zomwe zimapangitsa kuwonongeka kwa mkati mwa khoma lamitsempha. Pambuyo pake, njirayi imafikira m'mbali zakuya zam'mitsempha. Zidutswa za lipid zimapangidwa m'makoma a ziwiya zomwe zimakhudzidwa, ndikuchepetsa lumen. Mtsogolomo, amayamba zilonda ndi kuwonongeka.
  2. Kugonjetsedwa kwamitsempha yamagazi yaying'ono chifukwa cha kuperewera kwa kagayidwe ka mafuta ndi kuwonjezeka kwa kuchuluka kwa cholesterol m'magazi. Cholesterol imapanga kanema pamtunda wamkati mwa capillaries, zomwe zimapangitsa kuti hypoxia (kusowa kwa mpweya m'misempha). Kuphatikiza apo, hyperglycemia, yomwe imabweretsa kuwonongeka kwa maselo am'magazi ndi mapulateleti, imatha kuwononga mitsempha yaying'ono ya magazi. Izi zimathandizira kuti pakhale kuwundana kwa magazi ndi kusokonekera kwa kusinthanso kwa ziwiya zowonongeka.
  3. Kugonjetsedwa kwamitsempha yamagazi yaying'ono yomwe imapereka magazi ku minyewa yamanjenje. Ndi kuchuluka kwa shuga m'magazi, kaphatikizidwe ka myelin, komwe kofunikira kuti magwiridwe antchito a mitsempha asokonezeke. Izi zimathandizira kukulitsa kwa hypoxia ndikuwonongeka kwapang'onopang'ono kwa maselo am'mitsempha m'dera lomwe lakhudzidwa, zomwe zimapangitsa kuti mitundu yonse yazomva komanso kuperewera kwa minyewa m'dera la phazi.
  4. Kuwonongeka kwa mafupa ndi mafupa. Ndi kusowa kwa insulini, kutsegula kwa ma osteoclasts ndi kulepheretsa zochitika za osteoblast kumayamba. Zotsatira zake, minofu ya mafupa imawonongeka m'malo opsinjika kwambiri, mafupa owoneka bwino a mafupa amaperewera, ma patological fractures amawonekera.

Zizindikiro zamakhalidwe

Matenda a shuga (DS) akhoza kukhala:

  • ischemic, momwe magazi ambiri amakhudzidwa,
  • neuropathic, yomwe imadziwika ndi chotupa chachikulu cha minofu yamanjenje,
  • neuroischemic, yodziwika ndi kuwonongeka kofanana ndi minyewa yamanjenje ndi mitsempha yamagazi.

Zizindikiro zoyipa za DS ndi:

  • dzanzi kumapazi
  • Kutupa kwa m'munsi,
  • kuda pansi pa misomali,
  • kuchepa kwamphamvu phazi
  • kuthamanga kwa magazi
  • kupezeka kwa bowa wa msomali,
  • kuwonongeka pakhungu: kuuma, ming'alu kumapazi,
  • misomali yovomerezeka ndi kukulitsa minofu yoyandikana nayo,
  • machiritso a nthawi yayitali a zotupa zamkhungu ndikusintha kwawo kukhala zilonda,
  • kupindika kwa zolumikizana za zala, kusintha kwa zala ndi mapazi,
  • Maonekedwe a chimanga chomwe chimadzayamba kukuliratu.

Zizindikiro

Kukula kwa DS kungayikiridwe pamaziko a kafukufuku ndi mayeso azachipatala, omwe akuphatikizapo:

  1. Kupima khungu pakhungu la miyendo ndi miyendo yonse. Potere, adotolo amawunika mtundu wawo, kupezeka kapena kusapezeka kwa khungu lowuma, ming'alu, zilonda zam'mimba, kuwonongeka kwa zida zam'mimba.
  2. Palpation. Panthawi yamkati, dokotala amawunika kutentha, chinyezi komanso kusakhazikika kwa khungu. Kuphatikiza apo, endocrinologist yokhala ndi palpation imazindikira kutumphuka kwa mitsempha yayikulu ya mbali yakumunsi.
  3. Kudziwitsa kwamitsempha yama phazi pogwiritsa ntchito phonendoscope, yomwe imakupatsani mwayi kumvetsera phokoso lakumayenda kwa magazi kudzera m'matumbo.

Komanso, kuti adziwe matenda awa, dokotala amakupangira mayeso a labotale:

  1. Kuyesedwa kwa magazi komwe kumakupatsani mwayi wowona nthawi yomweyo momwe kufalikira kwa matenda opatsirana kumayambira komanso kudziwa kuchuluka kwa shuga m'magazi.
  2. Mbiri ya glycemic ya tsiku ndi tsiku, yomwe imakuthandizani kudziwa kuchuluka kwa shuga m'magazi kangapo masana. Pogwiritsa ntchito kusanthula uku, mutha kutsimikizira kuti pali matenda ashuga komanso kuwerengera mlingo wa insulin, ndikofunikira kuti glycemia ikhale yokhazikika tsiku lonse.
  3. Kupenda kuti mudziwe kuchuluka kwa cholesterol m'mwazi.
  4. Maphunziro a bakiteriya, mothandizidwa ndi mtundu wa tizilombo tating'onoting'ono tatsimikiza, zomwe zimatsogolera pakupanga njira yopatsirana ndi purulent. Kuphatikiza apo, pakuwunika, kuzindikira kwachilengedwe kwa ma antibacterial osiyanasiyana amatsimikiza.

Pofuna kumveketsa magawo oyambira ndikugawa njira yoyenera kwambiri yoyeserera, mayeso owonjezera amachitika:

  • X-ray yofunikira kudziwa kupezeka kwa nyamakazi, komanso mipweya yomwe ili munthaka, yomwe ikuwonetsa kukula kwa gangrene,
  • angiogram, yomwe imalola kudziwa matenda oyenda mozungulira,
  • UZDG - kuphunzira kufalikira kwa magazi kumadera otsika.

Chithandizo cha kunyumba

Zochizira zamatenda, mutha kugwiritsa ntchito mankhwala omwe ali ndi wowerengeka, omwe siwotsika kwambiri pakugwiritsa ntchito mankhwala opangidwa ndi mankhwala. Mankhwala azitsamba ndi othandiza.

Pomwe pano, mothandizidwa ndi lotions, zilonda zam'mimba ndi ma pustule amatha kuthandizidwa, ndipo polimbitsa zotengera zimalimbikitsidwa kumwa infusions mankhwala mkati. Komabe, izi ziyenera kuchitika moyang'aniridwa ndi dokotala.

Kugwiritsa ntchito mafuta

Kuchiza ndi cloves ndi mafuta a clove kumathandizira magawo oyamba a DS. Mafuta ali ndi analgesic, kuchiritsa kwa mabala, anti-kutupa ndi antibacterial. Ngati ming'alu yakupezeka ikupezeka, ndikofunikira kupukusa madontho 5 a mafuta a kashiamu mu 10 ml ya mafuta ophika ndi mpendadzuwa, kenako yometsani zomwe zimapangidwa m'magawo angapo ndi gauze ndikuziyika pakhungu lowonongeka kwa mphindi 30.

Kusamba kwa phazi

Mukazindikira phazi la matenda ashuga, malo osambira angagwiritsidwe ntchito. Chifukwa chaichi, tikulimbikitsidwa kutenga 2 tbsp. l mchere wamchere ndikusungunula mu beseni ndi madzi. Kuti mukwaniritse mpumulo, kutentha kwa madzi kuyenera kukhala 40 ° C, ndipo kwa wina wolimbikitsa - osapitirira 25 ° C. Kutalika kwa njirayi ndi mphindi 10-15.

Kugwiritsa bwino kusamba kwa phazi ndi chamomile. Pokonzekera, muyenera kutenga 1 tbsp. l pangani maluwa ndikuthira zinthu zosaphika 1 lita imodzi ya madzi otentha. Pambuyo pa theka la ola, kulowetsaku kuyenera kusefedwa ndikuthira mu beseni ndi madzi ofunda. Kutalika kwa njirayi sikuyenera kupitirira mphindi 20.

Monga ma lotions ndi malo osambira m'miyendo, tikulimbikitsidwa kugwiritsa ntchito masamba owuma a buluzi. Kuti muchite izi, 50 g ya zopangira ayenera kutsanulira 100 g madzi otentha ndikusamba mumadzi osamba kwa mphindi 25. Kenako chidacho chimayenera kusefedwa ndi kupukutidwa. M'pofunika kuwonjezera 3 tbsp kuti pomaliziratu madzi ozizira. l uchi ndikusakaniza zonse bwino kuti zithetsere malonda. Pambuyo pake, madzi akumwa amatha kugwiritsidwa ntchito monga momwe anafunira.

Kupititsa patsogolo magazi m'magawo am'munsi ndikuchepetsa zovuta, kudzilimbitsa kumalimbikitsa.

Kuti muchite izi, sambani ndi kupukuta miyendo yanu. Kenako mukuyenera kutenga malo omasuka ,apinda miyendo yanu pang'ono ndikusisita zala zanu ndi mayendedwe owala, kuyambira pamalangizo. Kenako muyenera kuyeseza kamtunda, kumbuyo ndi kumbuyo kwa phazi, kenako chidendene. Mukatha kutikita minofu, khungu la miyendo liyenera kuthandizidwa ndi kirimu wothira mafuta kapena mafuta.

Uchi ndi rye mkate

Uchi uyenera kutenthetsedwa ndi kusamba kwamadzi, kenako ndikutenga chofufumitsa chatsopano kuchokera ku rye mkate ndikuwviika mumadzi. Pambuyo pake, muyenera kupanga keke yomata kuchokera ku crumb ndikuyika zilonda kwa mphindi 20. Njira ya mankhwala kumatenga masiku 10.

Pogaya mpungawo kukhala ufa ndikuwonjezera uchiwo. Ndiye kuchokera pazomwe zimasakanikirana zimayenera kupanga keke, kuyiyika kumapazi, kuphimba ndi cellophane ndi mpango wokutira. Sungani compress yotereyo iyenera kukhala mphindi 30. Ndondomeko amachitidwa kamodzi patsiku.

Kugwiritsa ntchito mchere wamchere

Pa gawo loyambirira la mapangidwe a phazi la matenda ashuga, mutha kuchiza mapazi anu ndi yankho la mchere wamchere. Kuti muchite izi, mchere umaphatikizidwa ndi madzi ofunda, ndikutsukidwa ndi yankho la phazi 1 kamodzi patsiku. Muyenera kuchita izi musanagone. Pamapeto pa njirayi, khungu liyenera kugundidwa ndi moisturizer ya mwana.

Wowawasa mkaka Whey

Serum lotions - chilonda machiritso ndi analgesic. Chifukwa cha bifidobacteria yomwe ili mumkaka wokhathamira mkaka, zimathandiza kuti musasinthe. Kuti muchite ndondomekoyi, gawo la gauze liyenera kukhala lothira ndi seramu, kukulunga phazi ndi ilo, kudikirira kuti nkhaniyi iume ndikuchotsa mafuta. Pomaliza, muyenera kusamba ndi kupukuta miyendo yanu, ndikuwachitira ndi antiseptic. Kuchita njirayi kumafunika katatu patsiku.

Ndi mankhwala ati omwe ndingathe kumwa kunyumba?

Maphikidwe a mankhwala ena amatha kungochotsa mkhalidwe wa wodwalayo, koma ndizotheka kuchiritsa kwathunthu DS mothandizidwa ndi mankhwala. Dokotala yekha ndi amene amafunika kuwalembera kutengera zotsatira za mayesowo.

Pamaso pa njira zopatsirana, mankhwala a antibacterial amagwiritsidwa ntchito: Metronidazole, Erythromycin. Kuthetsa zilonda - mankhwala a ululu.

Zochizira mabala, mafuta a Oflomelid multicomponent angagwiritsidwe ntchito, omwe amakonzanso machiritso a minofu. Mafuta amayenera kupakidwa pachilondacho ndi kuvala mawonekedwe a ntchito.

Pamaso pa zilonda, zotsatirazi mankhwala

Kuphatikiza apo, dokotalayo atha kukulemberani mankhwala omwe amathandizanso kuthamanga kwa magazi komanso kukhala ndi cholesterol yathanzi.

Mavitamini a B ndi kukonzekera komwe kumakhala ndi alpha-lipoic acid ndizofunikira.

Kugwiritsa ntchito ma insoles apadera a orthopedic

Ndikusintha kwamphamvu kwa phazi, ndikofunikira kuti muzivala insoles zapadera zomwe zimayikidwa mu nsapato za orthopedic. Amathandizira kugawa katundu ngakhale poyenda ndikumasulira odwala pakufunika kosintha nsapato okha.

Komanso, odwala amafunika kuvala insoles zapadera mu nsapato mutadula chala chimodzi kapena zingapo, chala chamtsogolo. Kusakhalapo kwa chala chimodzi kumasintha kugawa katundu pamapazi poyenda ndipo kungayambitse mapangidwe a zilonda m'malo opsinjika kwambiri.

Njira zopewera

Anthu omwe ali ndi matenda ashuga ayenera kutsatira malangizo awa:

  • Valani nsapato zachilengedwe zokha komanso zotakasuka,
  • kusintha kusintha kwa nsapato mu nsapato,
  • Valani masokosi ndi matayala opangidwa ndi nsalu zachilengedwe,
  • osawotcha mapazi anu ndi mitsuko yoyenda ya mpiru kapena chiwiya chotenthetsera,
  • musazichiritse zilonda ndi mabala a ayodini kapena potaziyamu permanganate,
  • mafuta owiritsa khungu lanu ndi kirimu wamafuta pamankhwala azitsamba,
  • pewani kuchita masewera olimbitsa thupi mopitirira malire,
  • kudula misomali kamodzi pa sabata,
  • musayende opanda nsapato ndi masokosi pansi, pansi,
  • osasuta.

Ndikulimbikitsidwanso kuti iwonetsedwa kwa endocrinologist kamodzi pamwezi. Kutsatira malangizowa kumathandizira kuti tipewe DS.

Kusiya Ndemanga Yanu