Zotsatira Zamatenda Ashuga

Matenda osachiritsika a endocrine system - matenda a shuga, amadziwika ndi kusasinthika kwa metabolic ndi mahomoni zomwe zimapangitsa kuchuluka kwa shuga m'magazi. Mu mtundu woyamba wamatenda, kapamba samapanga insulin, yomwe imayendetsa shuga m'maselo a thupi.

Mu mitundu yachiwiri ya odwala matenda ashuga, kukana insulini kumanenedwa - kusazindikira kwa maselo kuti apange insulin ndi kuthekera kwake. Kasitomala sikuletsa kupanga mahomoni. Ndikosatheka kuyimitsa kapena kusintha zomwe zimachitika mu pathological, chifukwa chake matenda a shuga amawoneka ngati matenda osachiritsika.

Kukonzanso kwa matenda ashuga kumachitika mothandizidwa ndi mankhwala osatha chifukwa chotsatira kwambiri zakudya ndi wowerengeka azitsamba. Mpaka posachedwapa, gulu lomalizali linali ndi infusions ndi decoctions malinga ndi maphikidwe a mankhwala azikhalidwe. Mndandanda wazitsamba wazitsamba unawonjezeredwa ndi chigamba cha matenda a shuga a Ji Dao (Zhidao), opangidwa ndikuthandizidwa kuti azigwiritsidwa ntchito ndi akatswiri aku China.

Pazinthu zachilendo zaku China

Opanga amapereka zotsatira za kafukufuku wothandiza wa odwala omwe amagwiritsa ntchito kachiromboka. Malinga ndi deta, chida chatsopano chimatha kupulumutsa munthu ku matenda osachiritsika. Komabe, akatswiri am'masiku otsiriza a Russia komanso odwala matenda ashuga omwe ali ndi chidziwitso sakhala ndi chiyembekezo chamtsogolo choterechi. Mankhwala omwe amapanga "zozizwitsa zozizwitsa", zimakhala ndi achire, koma osatenga m'malo mwa mankhwalawo ndipo osaletsa kudya kwa odwala matenda ashuga.

Chofunikira: Chigoba cha ku China ndi mankhwala osokoneza bongo omwe cholinga chake ndikuchepetsa zizindikiro za matendawa ndikulepheretsa kukula kwa zovuta za matenda ashuga.

Monga zowonjezera, zingakhale zothandiza kudziwa malingaliro a mtolankhani Vladimir Vladimirovich Pozner. Otsatsa osakhulupirika adagwiritsa ntchito dzina la TV yemwe anali wotchuka kugulitsa ma plasters ku China, akumati ndi thandizo lawo pomwe Posner adachotsa matenda ashuga.

Kutsutsa kwa Vladimir Vladimirovich kumafotokoza bwino kuti sakudziwa za opanga zomatira zomatira za ku China, kuphatikiza apo, alibe matenda ashuga konse. Mtolankhaniyu anazindikira kuti anthu ambiri achinyengo amapezerera mayina a anthu odziwika kuti awonjezere malonda. Chifukwa chake, sizingatheke kudalira zonena zotsatsa zamtunduwu mulimonse. Chiwonetsero chatsatanetsatane cha mtolankhani chikupezeka patsamba lake lovomerezeka.

Zokhudza chitetezo

Zithandizo zokhazokha zomwe zimafotokozedwa ndi wopanga zimangogwiritsa ntchito pazovomerezeka zaku China zokha. Ndikofunikira kuganizira mosamala kugula kwa mankhwala. Kukayikira kwazinthu zaku China ndizoyenera chifukwa chazinthu zambiri zabodza zamtengo wapatali. Mutha kuyitanitsa ndikugula Ji Dao (shuga ya Bood, Anti hyperglycemia Patch) patsamba la othandizira. Chogulitsachi chili ndi satifiketi yoyenera komanso chilolezo chololeza kugulitsa.

Paketi yamankhwala wamba, chikwangwani cha matenda ashuga achi China sichogulitsa. Mukamayitanitsa, muyenera kudzaza mafunso pa webusaitiyi ndikuyankha foni ya wothandizira, yemwe angakudziwitseni ndalama zowonongera, momwe angalipire ndikulilandira. Idzayankhanso mafunso okhudza zomwe chigambachi, njira yogwiritsira ntchito. Ngati ndi kotheka, wothandizira akhoza kuyang'ana nambala ya layisensi ndi magawo a satifiketi.

Kufotokozera Kwazogulitsa

Adhesive pulasitala ndi njira ina yapadera, yomwe imaphatikizapo:

  • minofu yokhala ndi mankhwala othandizira (mu nkhani iyi, mankhwala ochokera ku zitsamba zamafuta),
  • chinthu chomata chomwe chimagwira pakhungu.
  • zoteteza zomwe zimayenera kuchotsedwa musanayambe thupi.

Ji Dao tikulimbikitsidwa kuti ikhale ndi glug mpaka phazi (kumbuyo kwa phazi) kapena dera la umbilical pamimba. Poyambirira, kulowererapo kwazinthu zakuthambo mthupi kumatsimikizika, chachiwiri - momwe zimakhalira ndi mphamvu ya phazi, yolumikizana kwambiri ndi ziwalo zamkati. Mphamvu ya compress imalola kuti pores ya pakhungu izitseguka ndikuthamangitsa kupezeka kwamankhwala m'thupi.

Mankhwalawa amapereka njira ya transdermal (kudzera pakhungu), yomwe siyimayambitsa zovuta panjira ya mankhwalawa. Dera la khungu lomwe khungu limayikiramo liyenera kutsukidwa ndikufafanizidwa ndi thaulo. Amuna omwe ali ndi udzu wambiri pamimba amalangizidwa kuti atembenukire ku lezala (mwanjira ina zomverera zowawa zimachitika pochotsa chigamba).

Mutatsegula phukusi la mankhwalawo, chigawo choteteza chimayenera kuchotsedwa, chigamba chomwe chimayikidwa pamwamba pa phazi kapena pamimba, ndikakanikizidwa ndikutsanulira minofuyo m'manja ndi manja anu. Kutalika kwa njira ya chithandizo ndi maola 8. Kenako, chida chimachotsedwa, pamwamba pa khungu ndikufota ndi chinkhupule chonyowa. Kugwiritsanso ntchito mobwerezabwereza kumaloledwa pambuyo pa maola 5-7.

Zigawo zamagawo ndi zomwe zimakhala

Zomatira zomatira zimakhazikitsidwa ngati chopangidwa ndi prefix "BIO", zomwe zikutanthauza kuti zikuchokera mwachilengedwe. Monga nsalu komanso maziko omata, zida zachilengedwe zaubwino kwambiri zimagwiritsidwa ntchito. Kupanga kwa transdermal product kumadalira luso lamakono. Zitsamba, zomwe zimayikidwa ndi minofu ya chigamba, zimasankhidwa poganizira njira zochizira thupi, zimagwirizanirana.

Zitsamba zotulutsa zimasinthasintha zomwe zimapereka kulowa mwachangu kwambiri pakhungu komanso kugawa mu minyewa yamkati. Zithandizo zomwe zimapanga:

  • licorice muzu (licorice),
  • koperto wokhala ndi masamba atatu,
  • trihozant (njoka yokhala ndi njoka),
  • rhizome of anemarren asphodelova,
  • tirigu wa ngale (kufesa mpunga woyera).

Katundu wa zinthu zachilengedwe:

  • Muzu wa licorice. Amathandizanso kukokana kwa minofu, kumalimbikitsa kupanga insulin yachilengedwe ndi kapamba, kuchepetsa matenda a glycemia, kutsitsa kutupa, kuletsa zotsatira za poizoni, kuletsa ntchito ya maselo a khansa, komanso kukulitsa kamvekedwe ka mtima.
  • Njere za Pearl (kufesa mpunga woyera). Imalimbikitsa kutuluka kwa poizoni woyipa kuchokera mthupi, phindu pa mapangidwe a magazi. Kuphatikizikako kudzakhala ndi mavitamini onse a B ndi michere (magnesium, sodium, potaziyamu, manganese, zinc). Izi ndizothandiza makamaka kwa odwala matenda ashuga.
  • Udzu ndi mizu yautsi wamasamba atatu. Imatsuka magazi, imagaya chimbudzi, imalimbikitsa kutuluka kwa ndulu, imabwezeretsa magwiridwe antchito am'mimba (m'mimba).
  • Trihozant (dzungu la njoka kapena nkhaka yaku Japan). Ndi diuretic, imalimbikitsa kukonzanso khungu, imalimbitsa chitetezo chathupi.
  • Rhizome wa anemarren asphodelova. Imakhazikika pamlingo wa glucose, imakhudzanso diuretic, imabwezeretsa ntchito ya ziwalo za hepatobiliary system (chiwindi, ndulu ya ndulu ndi ma ducts).

Makhalidwe amachiritso a katundu wochokera ku China

Mankhwala akunja achi China a shuga a Da Dao, shuga ya Bood, Anti hyperglycemia Patch ali ndi mawonekedwe ofanana amtundu wa mankhwala, motero, amakhudzanso thupi la odwala matenda ashuga. Chidacho chikufuna kukhazikitsa bata la omwe ali ndi matenda amtundu wa 2 komanso a 2. Ntchito ya chida ichi ikuphatikiza:

  • kutulutsa thupi kuchokera ku poizoni wambiri, zinthu zowola ndi zina zakupha.
  • kuchotsa kwa edema ya m'munsi,
  • kuchotsa ndi kupewa njira zowonongeka mu ziwalo za hepatobiliary system,
  • onjezerani mphamvu ya chitetezo chamthupi,
  • matenda a kuthamanga kwa magazi (kuthamanga kwa magazi),
  • kulimbitsa makoma a mtima komanso kukulitsa kuchepa kwawo,
  • kukhalabe ndi mtima wokhazikika wa mtima,
  • malamulo a glycemia (shuga) ndi cholesterol (cholesterol),
  • Kutha kwa vuto la kusagwirizana kwa mahomoni,
  • kusintha magazi,
  • kukondoweza kwa kagayidwe kachakudya njira (makamaka chakudya).

Zolinga zina za Ji Dao zimaphatikizira kwamikodzo dongosolo ndi ziwalo zogaya. Kuphatikiza apo, chigambacho chimakhala ndi phindu pa magwiridwe antchito amkati mwazinthu zamkati, chimayendetsa ntchito za ubongo, chimawonjezera mamvekedwe athunthu a thupi.

Contraindication

Ngakhale kupezeka kwachilengedwe ndi kusintha kwa transdermal kwa mankhwalawa, chifuwa cha matenda ashuga chili ndi zotsutsana zingapo. Izi zikuphatikiza:

  • matenda a epidermal (a etiology iliyonse) omwe amagwiritsidwa ntchito pakugwiritsa ntchito,
  • kuwonongeka kwamakina pakhungu paziwalo za thupi zolimbikitsidwa ndi gluing ndalama
  • thupi lawo siligwirizana pa chimodzi kapena zingapo za kapangidwe kake,
  • nthawi yamatumbo (mphamvu ya Ji Dao sichidaphunziridwe bwino)
  • Nthawi ya mkaka wa m'mawere (mankhwalawa amalowa osati m'magazi okha, komanso mkaka wa m'mawere, womwe umatha kuvulaza thanzi la mwana).

Kugwiritsa ntchito malonda amaloledwa kwa ana osakwana zaka 12. Zomera zakunja zomwe zili mumkaka zimatha kuwononga thanzi la odwala.

Zoyang'anira pakugwiritsira ntchito

Pulogalamu yomatira ya ku China yochizira matenda ashuga ali ndi maubwino angapo osatsutsika: kapangidwe kazachilengedwe kamene kamapangitsa kuti pakhale zovuta zina, kusowa kolumikizana mwachindunji ndi ziwalo zam'mimba, zomwe zimachotsa zotsatirapo zake chifukwa cha kugwiritsidwa ntchito kwa m'mimba thirakiti (GIT), kutulutsa nthawi yayitali, kugwiritsa ntchito mosavuta komanso osafunikira kumwa mankhwalawa.

Komanso, mankhwalawa amadziwika ndi kusakhalapo kosasangalatsa komanso kosautsa panthawi yamankhwala, kuthamangitsana kwa mankhwala othandizira magazi, komanso kusapezeka kwa zinthu zomwe zikuchitika pambuyo pochotsa chigamba. Malinga ndi mtengo wofananitsira wamankhwala, lero mankhwalawo ndi gawo la mitengo yapakati (mkati mwa ma ruble 1200).

Kuchokera kwa madokotala ndi odwala

Malingaliro a madotolo ndi odwala za zachilendo za Chitchainizi pankhani yachipatala cha matenda ashuga sizingapangitse kuti akhale wachipembedzo chodziwika bwino. Ndemanga pa intaneti zidagawika m'misasa iwiri yolimbana. Omwe amagwiritsa ntchito njira ya Ji Tao amawona zabwino zomwe zimachitika m'matumbo a mtima, kusintha kwa matendawa ndi kuchuluka kwa shuga.

Ndemanga zoyipa zikuwonetsa kusakwanira kwa chipangizocho ndikupepesa chifukwa chakawononga ndalama. Mwinanso mawu osavomerezeka ndi chifukwa chosakwanira kwakanthawi kothandizidwa ndi mankhwala aku China kapena mawonekedwe ake amunthu. Akatswiri a matenda ashuga a shuga amati kusagwirizanaku ndi kuchuluka kwa zinthu zachinyengo zomwe zimachokera kwa opanga aandalama.

Malangizo ogwiritsira ntchito mankhwalawa

Matenda a shuga ndi amodzi mwa matenda omwe sangathe kuchiritsidwa kwathunthu. Psychology yotereyi imayenera kuchiritsidwa nthawi zonse, kugwiritsa ntchito mankhwalawa kukhalabe ndi shuga yamagazi kuti tipewe kukula kwa zovuta komanso zovuta.

Nthawi yomweyo, akatswiri aku China akuti adapeza njira yochizira matenda ashuga kosatha popanda kugwiritsa ntchito mankhwala osiyanasiyana, omwe ali ndi zotsatila zambiri. Malinga ndi iwo, uku ndi chigamba cha ku China cha matenda ashuga.

Ntchito yotsatsa yopanga opanga imati mankhwalawa amatha kugwiritsidwa ntchito ngati mtundu uliwonse wa matenda ashuga. Kugwiritsidwa ntchito kwake sikungochepetsa shuga wamagazi, komanso kudzachotsa matendawa. Malinga ndi akatswiri, zinthu zazikulu zomwe chigamba cha matenda ashuga ku China ndichuma ndi izi:

Pawa media mungaone zambiri zotsatirazi pogwira ntchito ya chigamba cha China:

  1. Mu 2013, maphunziro apadera azachipatala adachitika ku Germany kuti adziwe kuthekera kwa matenda ashuga. Pazonse, anthu pafupifupi mazana atatu adapezeka ndi matenda a shuga a mitundu yosiyanasiyana.
  2. Kwa milungu itatu, odwala adagwiritsa ntchito mankhwalawa malinga ndi chiwembu chovomerezedwa ndi ochiritsa achi China. Zotsatira zafukufukuyu zikuwonetsa, oposa theka la anthu omwe adachira ku matenda a zamisala pogwiritsa ntchito chigamba. Ena onse adachotsa matendawa pafupifupi milungu inayi.

Izi zimaperekedwa kwa odwala matenda ashuga ndi atolankhani. Aliyense yemwe ali ndi mtundu uliwonse wa matenda ashuga amalota kuchira kwathunthu ndipo amayesetsa kugwiritsa ntchito mwayi uliwonse womwe ungathandize kuthana ndi matenda osachiritsika.

Kodi ma patch achi China amathandizira ndi matenda ashuga? Kodi izi ndi zowona kapena nthano ina-chisudzulo?

Kodi gawo lina lamankhwala ochiritsa ndi chiyani?

Popanga patch pokhapokha zinthu zachilengedwe zimagwiritsidwa ntchito.

Zomwe zimapangidwira ndimankhwala zilibe zinthu zopangidwa ndi GMO

Zomwe zimapangidwa pomanga maula a China zikuwonetsa chiyambi cha zinthu zonse.

Zina mwa zinthuzi ndi monga:

  1. Mizu yokhala ndi licorice, yomwe imaphatikizapo ma cellidal saponins, zinthu zomwe zimakhudzidwa ndi kapangidwe ka mahomoni. Chifukwa cha zomwe zimachitika, mitsempha yamagazi imakhala yolimba, mitsempha ya mtima komanso kuthamanga kwa magazi zimasinthasintha, ndipo kuchuluka kwa cholesterol yoyipa kumachepa.
  2. Coptis rhizome nthawi zambiri amagwiritsidwa ntchito pochiza kumverera kwodzaza ndi kupweteka kwa hypochondrium, poyizoni, womwe umayendetsedwa ndi kusanza komanso belching wowawasa, kuphwanya chiwindi ndi m'mimba.
  3. Mbewu zofesa mpunga zimachotsa zapoizoni zonse m'thupi ndikuziyeretsa.
  4. Anemarrena rhizome akhala akugwiritsa ntchito kwa nthawi yayitali ochiritsa achi China kuthana ndi matenda ashuga komanso kusintha zomwe zimayambitsa matendawa. Kuphatikiza apo, gawoli lili ndi phindu pa machitidwe a chiwindi ndi impso.
  5. Trihozant - nthawi zambiri amagwiritsidwa ntchito pochiza matenda.

Zinthu zonsezi zomwe zili pamwambapa zili m'matumba ndipo zimalowa khungu la munthu mukamagwiritsa ntchito. Chigoba cha ku China chotsutsana ndi matenda ashuga chikuyenera kuphatikizidwa ndi khungu lakumimba (navel) kapena phazi.

Chigamba chowongolera shuga chimagwiritsidwa ntchito motere:

  • kuyeretsa khungu ndi antibacterial wothandizila komwe wothandizirayo adzapatsidwa shuga!
  • tsegulani phukusi la munthu aliyense ndikuchotsa ma stabilizer m'magazi
  • kukonza chigamba pakhungu.

Amaloledwa kugwiritsa ntchito mankhwala amodzi kwa masiku awiri kapena atatu, pambuyo pake ndikofunikira m'malo mwake ndi watsopano, choyamba muyenera kupatsa khungu maola asanu mpaka asanu ndi atatu kuti mupumule.

Njira yocheperako yodzichiritsa pogwiritsa ntchito mankhwala monga zigamba za matenda ashuga zaku China ndi masiku makumi awiri ndi asanu ndi atatu. Zotsatira zapamwamba, opanga amalimbikitsa kutenga awiri kapena atatu a maphunziro.

Dziwani kuti ogula ochepa, atayang'ana mawonekedwe a mankhwalawo, amatenga chidwi ndi chidziwitso cha chigamba chomatira. Inde, kuchira kwathunthu, sikokwanira kungokhala mankhwala azitsamba komwe kumayikidwa pamwamba pa chigamba.

Timafunikira zinthu zamphamvu zomwe zingathandize kuthana ndi matendawa.

Pali mitundu yanji yamkono?

Ji dao ndi zomatira za ku China zomwe nthawi zambiri zimatsimikiziridwa ngati chithandizo chokwanira cha matenda ashuga.

Ji dao (zhidao) ndi pulasitala wamba womatira pachipatala, pamalo omata pomwe amasakanikirana ndi zitsamba zamankhwala.Zinthu zomwe zimapanga “mankhwalawa” zimafika pakhungu, kenako zimafalikira thupi lonse.

Zotsatira zakugwiritsidwa ntchito kwa mankhwalawa sizichitika mwachangu, koma pang'onopang'ono. Ichi ndichifukwa chake simuyenera kuyembekezera kuti shuga wamagulu angafupike msanga.

Kutsatsa pa chigamba cha matenda a shuga a ji dao kukuwonetsa zotsatirazi zabwino za mankhwala a bio:

  1. Kuphatikizika kwa chigambacho kumangophatikiza ndi zitsamba za zitsamba zokha zachilengedwe. Ichi ndichifukwa chake chida ichi sichimayambitsa matenda ashuga.
  2. Ji Tao sichimabweretsa zotsatira zoyipa pamimba, chifukwa imalowa mkati mwa magazi osati pakamwa, koma kudzera pakhungu (mapazi kapena m'mimba).
  3. Mtengo wa Gi-Tao, poyerekeza ndi njira zofananira, ndi wotsika.
  4. Imakhala ndikuwululidwa kwakanthawi ndipo sikutanthauza kusintha kwatsiku ndi tsiku ndi yatsopano.
  5. Kuchita bwino kwa chigamba ichi "kumatsimikiziridwa" ndi mphotho zambiri ndi ziphaso zaubwino.

Ngati mumakonda kugwiritsa ntchito chida ichi "ndi chida ichi, m'kupita kwa nthawi mutha kuwona bwino paumoyo wa wodwalayo:

  • mphamvu ndi mphamvu zambiri
  • kutsitsa glucoseꓼ
  • kulimbikitsa chitetezo chokwanira komanso chitetezo cha mthupi
  • kuchepetsa chiopsezo chamtima wamatendaꓼ
  • kuthamanga kwa magazi kuthamangaꓼ
  • kukonza cholesterolꓼ woyipa wabwino
  • kuyeretsa thupi la poizoni
  • Kubwezeretsanso kwa kuchuluka kwa mahomoni.

Kuphatikiza apo, mutha kuwona pamsika chigamba cha shuga wamagazi (shuga ya shuga shuga) ndi anti hyperglycemia patch.

Mchaka wa ku China wothana ndi hyperglycemia amapangidwanso kuti achulukitse kuchuluka kwa shuga m'magazi. Mwapangidwe ndi momwe thupi limapangidwira, ndi analogue ya Jio Dao. Ngati mungayang'anire kapangidwe kazinthu zomatira, mutha kuwona kufanana kwathunthu ndi mawonekedwe ake.

Komabe, m'mabuku ena mulinso chidziwitso chakuti Anti hyperglycemia Patch sikuti ili mtundu wamtundu wokha, komanso dzina la pulogalamu yapadziko lonse yolimbana ndi matenda a shuga, omwe akuphatikizanso Ji Dao.

Kodi ndingapeze kuti mankhwala a shuga komanso mtengo wake ndi chiyani?

Monga mankhwala aliwonse, chigamba cha ku China chimakhala ndi zotsutsana pakugwiritsa ntchito.

Musanagule chigamba cha Chitchaina, muyenera kuganizira za kukhalapo kwa zotsutsana ndi chida chotere.

Milandu yotchuka kwambiri imaphatikizapo:

  • ana ochepera zaka khumi ndi ziwiriꓼ
  • mimba ndi kuyamwa
  • dermatitis ndi shuga,
  • kukhalapo kwa kusalolera kwa chimodzi mwazinthu zodzikongoletseraic
  • kuphwanya umphumphu wa khungu m'malo ophatikizika ndi chigamba (dera lam'mimba kapena phazi).

Kodi chigamba cha ku China ndichotani ndipo ndingachipeze kuti? Opanga zinthuzo amalimbikitsa mwamphamvu kuti musagule malonda pamasamba odziwika bwino monga Ali Express kapena kwa ogulitsa omwe alibe umboni, chifukwa mutha kupeza zabodza.

Mtengo wa chigamba Dzhi Dao umasiyana mkati mwa ma ruble chikwi chimodzi. Chonde dziwani kuti mtengowu ukuwonetsedwa ndi kuchotsera kwakukulu, komwe kumakhala kutsatsa kotsatsa. Ndipo ndikwabwino kugula pa tsamba lovomerezeka la opanga zodzikongoletsera. Komanso, kuperekera kumachitika osati ku gawo la Russian Federation, komanso m'maiko onse a CIS.

Palinso malo ogulitsira pa intaneti kuchokera kwa ogulitsa omwe amapereka chithandizo kumadera a mayiko monga Ukraine, Russia ndi Kazakhstan. Kuti mugule, muyenera kusankha chigamba chosangalatsa ndikuyitanitsa. Wogwiritsa ntchito mlangizi amalumikizana ndi wogula kuti atsimikizire malamulowo ndikuzidziwa zambiri zofunikira - njira zoperekera komanso zolipira.

Ku malo ogulitsa mankhwalawa, masiku ano mapulaneti achi China sagulitsidwe, monga zikuwonekera ndi kusaka kochuluka pogwiritsa ntchito intaneti.

Musanagule mankhwala oterowo, ndikofunikira kuti muyang'ane ndemanga zamkati mwa matenda ashuga, ndipo, choyamba, pezani upangiri kuchokera kwa dokotala.

Ndemanga za odwala omwe ayesa chithandizo chamtunduwu

Pogula chodzikongoletsera, nthawi zonse ndikofunikira kulabadira malingaliro a madokotala ndi malingaliro awo. Dziwani kuti akatswiri ambiri azachipatala sathandizira njira ina yothandizira odwala, kusiya ndemanga zoipa zokhudzana ndi kugwira ntchito kwa chigamba.

Patch yaku China yokhudza matenda ashuga, ndemanga za madokotala zikuwonetsa kuti, choyambirira, malonda sakhala mankhwala, koma mankhwala odzola. Ndipo magawo azomwe zimapangidwa zimatha kukonza thanzi la wodwalayo, kulimbitsa chitetezo cha mthupi, koma sizichiritsa matenda ashuga. Nthawi yomweyo, kusintha kwa zomwe munthu ali nazo kumachitika pokhapokha ngati wodwala matenda ashuga atenga mankhwala ochepetsa shuga, samalani kwambiri pakudya kwa odwala matenda ashuga ndikukhala ndi moyo wakhama.

Ponena za malingaliro a ogula, ndizovuta kwambiri kuzindikira zabwino kapena zoyipa zawo. Amakhulupirira kuti kugwiritsa ntchito bwino chida chotere kungaoneke chifukwa chakuzindikira kwa wodwalayo komanso chikhulupiriro chake m'malo mokomera.

Matenda a shuga a ku China, ndemanga zoyipa zimakhala nthawi zambiri pakati pa odwala matenda ashuga. Anthu ambiri amawona ngati chinthu china chinyengo komanso zotsatsa.

Kuphatikiza apo, ndikufuna ndikuwuzeni chinthu chomwe machiritso achilengedwe sagulitsidwa ku malo ogulitsa mankhwala akumatauni. Kupatula apo, ngati chigamba chimakulolani kuti muchotse matendawa, chatsimikizira zikalata zaubwino, ziyenera kukhala zotchipa kwa odwala matenda ashuga. Mpaka pano, kugula izi kumatheka kudzera pa intaneti.

Momwe mungachepetse shuga m'njira yosasamala muuzeni katswiri muvidiyoyi.

Kudwala ndi koyipa komanso kosasangalatsa, koma malingaliro oyenera amakulolani kuti muchiritsidwe msanga komanso kuchira. Kwa ine, zimakhala zowawa kwambiri pamene wina wa m'banja langa wadwala. Ndimafunitsitsadi kuthandiza, koma sinditha kuuchiritsa nthawi yomweyo, ndikuwona munthu akuvutika ndikuthekera mphamvu yanga.

Chifukwa chake, kuzindikirika kwa agogo anga adakhala kuyesa kwenikweni kwa misempha yanga. Sankaganiza, sankaganiza, koma posachedwa, zinadziwika kuti anali wokakamizidwa ku matenda oyipa monga matenda a shuga. Kalanga ine, zovuta izi zimadziwika nthawi zambiri ndikukula ndikulepheretsa anthu kuti azikhala mwamtendere. Tiyenera nthawi zonse kumwa mankhwala, jakisoni, kuyang'anira kuchuluka kwa shuga m'magazi ndi dontho la magazi pogwiritsa ntchito chipangizo chapadera. Ndipo zonse zikhala bwino, chifukwa agogo athu ali ndi thandizo lathu ndipo timatsatira malangizo onse, koma tsopano adayamba kumva kuwawa kwambiri. Mankhwala onse anapatsa mpumulo kwakanthawi. Kenako dotolo adatilangiza kuti tichite njira zosagwiritsa ntchito zachikhalidwe chathu ndikuyesa chigamba cha matenda a shuga, omwe amalembetsedwa ndi mawonekedwe apadera azitsamba ndi ma minyewa komanso ma glus zidendene. Agogo anga anasangalala ndi njira yanjirayi, chifukwa anali atatopa ndi jakisoni aliyense, ndipo tinkathamangira kukalandira zigamba zotere. Ndiyenera kuvomereza, iwo anali kuyembekezera chozizwitsa ndikuyembekezera. Pambuyo panjira zambiri, zigambazo zimangokweza agogo ake kumapazi, ndikuchepetsa zonse zosasangalatsa.


Zachidziwikire kuti, kupezeka kwa matenda osokoneza bongo sikunathere, koma thanzi langa tsopano lakhala bwinoko, motero ndidakwaniritsa zisanu zazikulu izi.

Kodi shuga wa ku China amayamba bwanji?

Ndisanayambe kudwala agogo anga, ndinali nditazolowera pang'ono mankhwala aku China komanso njira zamankhwala. Masamba otengedwa mwachilengedwe amagawidwa m'magulu potengera kapangidwe kake komanso kuphatikizidwa kwa zinthuzo. Tigawo tomwe timafuna, mwachitsanzo, amatchedwa - chigamba cha China cha matenda ashuga, chimagulitsidwa phukusi la zidutswa zingapo, chili ndi malangizo ndi malangizo ogwiritsa ntchito. Pa maphunziro amodzi, mapaketi pafupifupi 7 okhala ndi plasters amafunikira mitengo ya 6 iliyonse. Ayenera kuwerengedwa m'mapazi, itha kuchitidwa usiku, zitha kuchitika masana - kwa omwe ndizotheka. Iyenera kusungidwa kwa maola 12, pang'ono. Chigamba chidzamveka pang'onopang'ono. Poyamba, agogo anga aamuna adayamba kugona mosakhazikika bwino, kusiya kufunsira kupita kuchimbudzi nthawi zambiri, ndiye kuti (m'mawu ake) samva kupuma, kutuluka thukuta limakhala lachilendo, adayamba kusuntha kwambiri, adakwiya kwambiri, komanso kumva bwino.


Pambuyo pakugwiritsa ntchito milungu itatu, chigamba cha matenda ashuga achi China chidatha, koma tikukonzekera kubwereza maphunzirowa panthawi yoyenera, chifukwa izi ndi zomwe zidathandizanso agogo anga.

Momwe mungagwiritsire ntchito chigamba cha matenda ashuga

Kuphatikiza pa zabwino, chida ichi ndi chabwino chifukwa ndichosavuta kugwiritsa ntchito. Choyamba, chigamba cha matenda ashuga chimatha kuphatikizidwa ndi mankhwala ena, ndizosavuta kugwiritsa ntchito nokha, sizipweteka komanso sizosangalatsa. Komanso, chigamba chimachotsa mwachangu kapena kuchepetsa mphamvu ya zizindikiro zazikulu za matendawa. Osati chifukwa cha umagwirira aliyense, koma chifukwa cha zochita zachilengedwe zomwe zimayipiritsa. Izi makamaka zitsamba ndi ma infusions, omwe amadziwika chifukwa cha machiritso omwe amachitika pakamwa komanso, ngati chigamba, amachita mochita kusuntha, ndiye kuti amalowa pakhungu, lomwe limawonjezera mphamvu yawo. Dongosolo lomata ndiloponso mwangozi, silimangokhala chipolopolo pamankhwala, komanso mtundu wa compress. Chovala chapadera chimalepheretsa kusokonekera kutulutsa mlengalenga, ndikuthandizira kulowerera mwachangu pansi pa khungu. Palibe chifukwa chomwe muyenera kungochotsera chigambacho kapena kuchichotsa pamalopo - izi zimachepetsa zotsatira zake.

Chigamba chake chizikhala chopondera pansi mpaka kuiwalako kwa maola 12. Zomwe khungu limapangidwira sizifunika kuwunikidwa ngati simunayankhe pazinthu zomwe zikuwonetsedwa.

Matenda a shuga kwa madokotala ndi akatswiri

Ngakhale kuti mankhwala aku China ochizira matenda ambiri mdziko lathu akadali othekera kwambiri kukhala othandizira kuposa odziwika ndi mankhwala ovomerezeka, madokotala ambiri amawalimbikitsa iwo kwa odwala awo. Mwachitsanzo, chigamba cha ku China cha matenda osokoneza bongo chinali chabwino kuchokera kwa madotolo, popeza odwala ambiri amawona kuchepa kwa kukula kwa zizindikiro zosavomerezeka za matendawa ndikuwonetsa kusintha kwakukulu paumoyo. Mayesowa akuwonetsa zofanana: agogo adawawopsa madotolo asadalandire chithandizo ndi zigamba zake, ndipo atatha adokotala adatiwuza molondola.

Chiwopsezo cha shuga cha ku China: kapangidwe ndi katundu

Ndi mphamvu zake zonse, palibe choletsedwa kapena chosadziwika mumkono wa matenda ashuga. Zotsatira zake zimakhazikitsidwa ndi zitsamba ndi zowonjezera ndipo zimathandizidwa ndi njira yothandizira pakokha - mtundu wa compress pazidendene. Mukukumbukira momwe mudali wachinyamata mudalangizidwa kuti mumayamwa zidendene ndi ayodini pazilonda zilizonse? Apa pali tanthauzo lofananalo - zinthu zonse zopindulitsa zimatenga khungu la zidendene kulowa m'magazi, ndipo chizolowezi chokhazikitsidwa pachochitikacho chimatsimikizira kutulutsa bwino kwa zinthu zofunika mthupi komanso kuzungulira koyenera.

Ngati mungasokoneze chigamba cha anthu odwala matenda ashuga ndi china chake, ndiye kuti:

- Muzu wa licorice. Izi zimapangitsa kuti mahomoni azikhala bwino mthupi, limachepetsa kuthamanga kwa magazi, limathanso kugunda kwamtima, komanso limasintha zinthu zina.

- Trichosanthin kapena trichosant. Ichi ndi chosowa kwambiri pamankhwala wamba ndipo chimachokera ku chilengedwe. Ku China, kale chomera chodziwika bwino chomwe chimathandizira kuthana ndi kuchepa kwa magazi ndikuyeretsa magazi bwino.

- Mbeu za mpunga. Gawo lina lomwe limapezeka kwambiri ku Chinese mankhwala. Chobacho chimathandizira kuchotsa mwachilengedwe m'thupi zonse zokhala ndi poizoni wambiri, ndimatsuka pang'ono ndi pang'ono.

- Rhizome anemarrena. Ili ndiye gawo lalikulu lomwe cholinga chake ndi kuthana ndi matenda ashuga. Amathandizanso kuthana ndi matendawa, amachepetsa zizindikiro zake zazikulu, ndipo amatha kuphatikiza shuga.

Palibe zida zopangira mankhwala kapena zosakanikirana pakuphatikizika kwa chigamba. Zomwe zimapangidwazo sizimabweretsa mafunso nawonso. Fungo la patch e limatchulidwa kwambiri, m'malo mokondweretsa, palibe ululu panthawi yolumikizana ndi khungu sizimachitika.

Matenda a shuga

Akatswiri onse ndi opanga ma patch okha amalimbikitsa kuti asagwiritse ntchito nthawi imodzi, koma nthawi yomweyo njira yonse ya chithandizo, iyenera kukhala masabata atatu. Ndi bwino ngati maphunzirowa aphatikizidwa ndi chithandizo chachikulu. Pambuyo popuma pang'ono, maphunzirowo atha kubwereza. Pankhaniyi, odwala matenda a shuga adzayamika ndikuwathandiza kukonza bwino thanzi komanso kuchepetsa zizindikiro za matendawa. Ponena za kuphwanya, apa chigamba cha ku China cha matenda ashuga ndi njira yokhayo yapadera, chifukwa mawonekedwe ake achilengedwe amalola chigamba kuti chizigwiritsidwa ntchito pafupifupi nthawi zonse.

Inde, ndikofunikira kuganizira gawo la matendawa, zaka za wodwalayo komanso mawonekedwe a matendawa, komanso zomwe zimachitika chifukwa cha zotsutsana ndi chimodzi mwazigawo. Ndikofunika kuonana ndi dokotala musanagwiritse ntchito, ngakhale mutha kugula chigamba cha matenda ashuga popanda mankhwala kapena chilolezo chachipatala.

Matenda a shuga ku China komwe angagule

Ngakhale chigamba chimatengera njira za wowerengeka zochizira matenda osokoneza bongo chifukwa chakuti ili ndi chilengedwe, ndizovuta kwambiri kuti mupeze mankhwala: mwina sanatengedwe kunja, adasiyanitsidwa kale. Popeza kuti maphunziro athunthu amafunikira mapaketi 7 a malonda, ndipo ndikosayenera kusokoneza maphunzirowa, izi zimatha kukhala vuto lenileni. Nthawi ina, tidaganiza zosewera mosavomerezeka ndipo nthawi yomweyo tidayitanitsa maphunziro onse patsamba lotsimikiziridwa. Kuti musayang'ane chigamba cha matenda ashuga achi China komwe mungagule, ndimapereka lipoti - awa ndi mitengo yomwe akulimbikitsidwa, ndipo kutumizira ndikothamanga, ndipo mawonekedwe ake ali mokwanira. Ndimalimbikitsa.

Kodi opanga amapereka chiyani?

Pakadali pano, mutha kugula mapulogalamu omatira otsatirawa, omwe, malinga ndi opanga, amatha kuchepetsa glycemia ndikuwongolera thanzi la odwala:

  • Mafuta a shuga a shuga
  • Matenda a shuga
  • Anti hyperglycemia chigamba,
  • Ji dao
  • TangDaFu.

Ndalama zonse zomwe zaperekedwa zimapangidwa ku China, pazaka zisanu zapitazo, mayiko ambiri odwala ku Asia ndi Europe akhala akuzigwiritsa ntchito. Kenako, tikambirana za momwe chigamba chilichonse cha matenda ashuga chimawerengera, madokotala ndi ogula.

Mafuta a shuga a shuga a shuga

Malonda a transdermal potengera zosakaniza zachilengedwe. Kupadera kwa mawonekedwe a mlingo kumakhala kuthekera kwa kulowa mkati mwa zinthu zomwe zimagwira, zomwe zimayika gawo la minofu, kudzera m'mapulogalamu. Kulowa m'magazi, amazinyamulira thupi lonse.

Zofunika! Zotsatira za ntchito ndi kusungidwa kwa zizindikiro za glycemia m'malo osiyanasiyana, kupewa kuwonjezeka kwa shuga pambuyo podya.

Kafukufuku wazachipatala watsimikizira kuti mankhwalawa ndi othandiza. Madokotala omwe adatengapo mbali pakuwunika ntchito za zosakanikirana zogwira ntchito adatsimikizira zotetezeka ndi zotsatira zabwino za chigamba, kupezeka kwa satifiketi zofunika, komanso kuthamanga kwa zotsatira zake.

Zimagwira bwanji?

Opanga amatsimikizira kuti Magazi a shuga a shuga Amakhala ndi zotsatirazi pa odwala matenda ashuga:

  • kubwezeretsanso kuchuluka kwa mahomoni,
  • amalimbitsa makoma abwino,
  • Matendawa magazi
  • amachotsa poizoni ndi poizoni,
  • imalimbitsa chitetezo
  • kukonza bwino kwathunthu.

Komanso, chidachi chimatha kuthetsa zizindikiritso ndi mtundu wa "matenda okoma" mtundu 1 ndi 2:

  • polyuria
  • kumverera kwa goosebumps ndi kuzizira m'munsi ndi kumbuyo miyendo.
  • kumva kulira
  • kukumbukira kwakasokonekera.

Zogwiritsa ntchito zimayimiriridwa ndi zowonjezera zam'mera ndi zotulutsa, zomwe zimatsimikizira mawonekedwe achilengedwe. Mwachitsanzo, rhizome romania imabwezeretsa komanso kupatsa mphamvu, imabwezeretsa njira za metabolic, imasintha magazi ndipo imakhala ndi phindu pa kugwira ntchito kwa minofu ya mtima.

Anemarrena, kapena,, chizimba chake, chimagwiritsidwa ntchito kuthana ndi ludzu la pathological. Kuphatikiza apo, mbewuyo imatha kupanga anti-yotupa. Zojambula zojambula zamowa zokha zimabwezeretsa matumbo ndi dongosolo lamanjenje. Tingafinye timakhala ndi mavitamini B angapo.

Trihozant imakhala ndi diuretic pang'ono, imabwezeretsa kufalikira kwa magazi ndi ngalande ya m'mimba. Amachiritsa zilonda zazing'onoting'ono, mabala, abrasions. Zomera Astragalus amadziwika chifukwa chake zimawerengera magazi komanso kayendedwe ka metabolic.

Chotsatira chotsatira cha chigambacho ndi Berberine. Chomera ichi, chomwe chimalimbitsa chitetezo cha thupi, chimachotsa kutopa ndikuchirikiza ntchito ya wopenda mawonedwe. Yam ndi gawo lazitsamba lomwe mankhwala ake amagwiritsidwa ntchito popanga mankhwala opitilira 200 miliyoni chaka chilichonse. Imalimbitsa chitetezo chathupi, imathandizira ntchito ya mtima ndi mitsempha yamagazi, imagwiritsidwa ntchito moyenera pa matenda amkati ndi mavuto amaso.

Mankhwala omaliza omwe ali m'gulu lachiphuphu ndi borneol. Izi zimagwiritsidwa ntchito kwambiri ndi ochiritsa komanso madokotala aku India, Tibet. Borneol imakhala ndi anti-yotupa, yochiritsa mabala, imatha kupulumutsa munthu ku matenda oyambitsidwa ndi ma virus, imawonedwa ngati antiseptic yamphamvu.

Njira yogwiritsira ntchito

Chiwopsezo cha shuga cha ku China ndichofunikira kuvala. Izi zikuthandizani kuti mukhale ndi zotsatira zomwe zimayembekezeredwa kwa nthawi yayitali. Gwiritsani ntchito chida motere:

  1. Konzani khungu m'malo mwakukonzekera mtsogolo. Monga lamulo, awa ndi malo omwe ali pafupi ndi navel. Tsuka khungu pang'ono, dikirani mpaka litome.
  2. Tsegulani ma phukusi ndi tepi yomatira, chotsani zingwe zoteteza kumbali yakumatira.
  3. Tsekani m'malo ofunikira. Ngati ndizosatheka kugwiritsa ntchito khoma lakunja lam'mimba, gwiritsitsani mbali ya kumapazi ya kumapazi.
  4. Sanjani mosalala m'mphepete kuti chigamba chimamatira kwa nthawi yayitali.
  5. Chotsani mankhwalawo pambuyo pa maola 10-12.
  6. Pambuyo pa nthawi imodzimodziyo, bwerezani njirayi.

Kuchiza kuyenera kuchitika pamapeto pake. Monga lamulo, ndi milungu 3-4. Pakatha milungu ingapo, pangafunike kubwereza njira zakuchiritsira kuti mulipire ngongole ya matendawa ndikuphatikiza zotsatira zabwino.

Ndani sayenera kugwiritsa ntchito malonda?

Thandizo lothandizira odwala matenda ashuga silikulimbikitsidwa kuti muchepetse shuga munthawi yomwe mwana amakhala ndi yoyamwitsa, komanso kwa ana osakwana zaka 12. Siligwiritsidwe ntchito pamaso pa kuwonongeka kwa khungu pamalo okonzera, pamaso pa matenda omwe ali ndi vuto.

Musanagwiritse ntchito, ndikofunikira kuyang'ana kuti mukhale ndi chidwi ndi zomwe zikuchitika pazogulitsa. Pachifukwa ichi, chigambacho chimakhazikika m'malo omwe khungu lodziwika kwambiri kwa theka la ola. Ndiye chotsani ndikuyang'ana malo a gluing. Kukhalapo kwa zotupa, redness, kutupa, kuyabwa ndi kuwotcha zimatsindika kuti sizotheka kugwiritsa ntchito Magazi a shuga a shuga pofuna kuchitira achire.

Matenda a shuga

Chida chotsatira chomwe chimathandizira kuchepetsa glycemia kudzera mu kulowa kwa zigawo zikuluzikulu za mankhwala kudzera pakhungu. Matenda A shuga Amakupatsani mwayi wolepheretsa matendawa munthawi yake, kupewa zovuta za zovuta komanso zovuta:

  • ketoacidosis
  • hyperosmolar hyperglycemia,
  • nephropathy (matenda a impso zida),
  • kuwonongeka kwa maso
  • polyneuropathy (zotupa za zotumphukira zamanjenje),
  • matenda a mtima ndi mitsempha yamagazi.

Anti Hyperglycemia Patch

Amagwiritsidwa ntchito pochiza matenda onse a shuga. Ubwino wa chida chagona muukadaulo popanga chinthu chogwiritsidwa ntchito popangira mankhwala Fomula yapadera imagwiritsidwa ntchito, kutengera kuphwanya kwa zida zogwira ntchito mpaka tinthu tating'onoting'ono, timene timathandizira kulowa kwawo kudzera m'mitsempha yamagazi kulowa m'magazi.

Zofunika! Opanga amati pulasitiki yomatira ingagwiritsidwe ntchito osati kungopatsa chipukuta cha "matenda okoma", komanso kupewa kutukuka.

Ndikulimbikitsidwa kugwiritsa ntchito chida ichi kamodzi pachaka kwa anthu omwe ali ndi abale omwe akudwala, makamaka omwe akudwala matenda amtundu wa insulin.

Zogwira ntchito

Kapangidwe kake ka mankhwala kamayimiriridwa ndi zitsamba zomwe zimatsimikizira kuti chitetezo chake chikugwiritsidwa ntchito:

  • mizu ya licorice - ili ndi mphamvu yotsutsa komanso yotupa komanso yofanana ndi mahomoni, imathandizira kupweteka komanso kusapeza bwino chifukwa chakugonjetsedwa kwamitsempha yamagetsi.
  • Chinese Koptis (rhizome) - amathandizira magwiridwe antchito am'mimba, amachotsa poizoni.
  • kufesa mpunga (mbewu) - imadziwika kuti ndi antioxidant wamphamvu amene amayeretsa thupi la zinthu zoopsa,
  • zopambana (chochitika pamwambapa),
  • kuchepa kwa magazi m'thupi (kanthu onani pamwambapa).

Zogwira ntchito zimathandizira zochita za wina ndi mnzake, ndikuchotsa mwayi wazotsatira zoyipa pogwiritsa ntchito mawonekedwe.

Mapindu ake

Opanga amagogomezera zabwino za Anti Hyperglycemia Patch:

  • kupezeka kwa ziphaso zomwe zikutsimikizira kuchuluka ndi kuyesedwa kwa chipatala,
  • kuchuluka kwa kapangidwe ndi chitetezo chake kwa thanzi la odwala,
  • zotsatira zachangu zomwe zimakhala kwanthawi yayitali,
  • kuthekera kokulimbikitsa kusintha kwa mahomoni ndi kukonza kwake,
  • kugwiritsa ntchito mosavuta
  • palibe chifukwa chowerengera momveka bwino kuchuluka kwake, monga momwe mungagwiritsire ntchito mankhwala kapena kubayitsa jakisoni wa insulin,
  • mtengo wololera.

Ngati mungaganizire kuwunikira kwa akatswiri, ambiri a iwo amatsutsa kuti ndi zotsatira za placebo zomwe zimapangitsa kuti pakhale chotsatira chogwiritsa ntchito mankhwalawa. Ngakhale zili choncho, kuchepa kwa shuga poyerekeza ndi chithandizo cha matendawa kumawonedwa, makamaka chifukwa chodzidzimutsa.

Chosinthidwa chopangidwa ndi China ichi, monga zigamba zomwe tafotokozazi, chimawoneka ngati chowonjezera chakudya, osati chokwanira chokwanira. Maphunziro azachipatala, omwe ayenera kutsimikizira chitetezo ndi kudalirika kwa mawonekedwe, amachitidwa mpaka pano.

Chogulitsira chija chimakhazikitsidwa m'dera la phazi, chomwe chimasiyanitsa ndi oimira ena a gulu lakuphatikiza zakudya ku China. Wopezeka mu ma 2 ma PC. mu phukusi.

Zida zambiri pa intaneti zimafufuza mwatsatanetsatane momwe chipangizochi chinali, ndikupanga chisangalalo chake. Onani mndandanda mwatsatanetsatane.

  • Bamboo viniga - imayendetsa magazi m'deralo, imasintha mamvekedwe a mtima.
  • Cinnamon - aliyense amadziwa zake zabwino mthupi la odwala matenda ashuga, koma atamwetsa.
  • Chitin - chinthu chomwe chili ndi mabala ochiritsa zilonda.
  • Vitamini C - amalimbitsa makoma amitsempha yamagazi, amawonjezera kukana kwa chitetezo chamthupi la wodwalayo.
  • Mafuta ofunikira a citrus - amapereka thupi ndi ascorbic acid, vitamini PP, zinthu zingapo za kufufuza.

Momwe mungagwiritsire ntchito?

Malangizowo amalola wodwala kuphunzira momwe angagwiritsire ntchito band kuti akwaniritse zotsatira zomwe akufuna. Ndikofunikira kutsatira malamulo awa:

  • njira ziyenera kuchitidwa asanagone usiku,
  • Sambani mapazi ndi sopo, yikani bwino kapena dikirani mpaka khungu liume kwathunthu,
  • tsegulani ma CD ndi malonda,
  • khazikitsani mbali yomatira ya chigamba pamapazi (1 aliyense),
  • inyamuka m'mawa,
  • sambani mapazi anu ndi madzi ofunda.

Kuchiza kuyenera kukhala ngati njira, yopangidwa masiku 10. Ndikofunika kuti musaphonye tsiku.

Momwe mungagwiritsire ntchito?

Fomuyo imakhala kuti yapakidwa mafuta pafupi ndi msomali kuti ichapitsire khungu. Ndikofunikira kuyika mankhwalawo kuti gawo lake lapakati likhale pachilala. Zatsopano ziyenera kukhala ndi shuga m'masiku atatu.

Pakusamba, wodwalayo ayenera kuteteza malowo kuchokera kumadzi. Kupanda kutero, pulasitiki yomatira iyenera kusintha kale kuposa momwe iyenera kukhalira. Izi sizotsutsa, zimangokhala zodula kwambiri chifukwa chofunikira kugula mitundu yambiri. Njira yonseyi imachokera ku milungu iwiri mpaka 4.

Kodi mugule bwanji osanyengedwa?

Ndalama zonse pamwambazi zitha kugulidwa pa intaneti zokha. Muyenera kupeza wothandizira wodalirika (werengani ndemanga) kuti mupewe kugula zinthu zabodza. Tsoka ilo, pamasamba ambiri abodza amagwira ntchito omwe amagulitsa zinthu zachinyengo zomwezo kapena ndalama zambiri kuposa zomwe oimira boma amapereka.

Zambiri zingati

  • Ji Dao (phukusi limodzi lokhala ndi zomatira 2 zomatira) - ma ruble 120,
  • Pulogalamu ya shuga ya Ashuga a Magazi - ma ruble 650 phukusi lililonse,
  • Matenda a shuga - 400 ma ruble a ma 5 ma PC.

Zizindikiro pakugwiritsira ntchito chigamba cha matenda ashuga

Masiku ano, matendawa a shuga ayamba kutchuka. Mankhwalawa akuwonetsedwa kuti amagwiritsidwa ntchito makamaka kwa odwala omwe ali ndi mtundu wachiwiri wa matenda. Mankhwala amakhudzanso thupi:

  • Matenda a shuga mumagazi chifukwa cha zigawo za mbewu.
  • Kukondoweza kwa kusintha kwa matenda a epidermal.
  • Kupititsa patsogolo chitetezo cha mthupi.
  • Matenda a cholesterol.
  • Kuyang'anira magazi.
  • Kulimbitsa makoma amitsempha yamagazi.
  • Kubwezeretsanso thupi ndi mavuto m'thupi.
  • Kuwongolera moyo wabwino.
  • Kuwonongeka kwa tizilombo toyambitsa matenda.

Kuphatikizika kwa chigamba kumaphatikiza magawo azomera, zomwe sizikhala ndi zotsatira zoyipa m'thupi. Ubwino wina wa chipangizocho ndiwothandiza, ndiye kuti, ndiwofunika kwa onse onenepa kwambiri komanso okalamba. Pankhaniyi, achire zotsatira zimapitilira kwa nthawi yayitali. Musanagwiritse ntchito chigamba, muyenera kufunsira kwa endocrinologist.

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China plaster ji dao a shuga

Njira yodziwika bwino yazitsamba ku China yochizira matenda ashuga ndi chotupa cha ji dao. Mankhwalawa ndi mankhwala azitsamba ogwiritsira ntchito minofu yomata. Zinthu zopindulitsa zimalowa m'magazi popanda kuwononga khungu ndipo zimanyamulidwa m'thupi lonse. Ji Tao amachepetsa Zizindikiro za matenda amtundu 1 komanso matenda ashuga 2.

The achire zotsatira za mankhwala:

  • Amachepetsa cholesterol.
  • Matendawa magazi.
  • Kubwezeretsanso bwino mahomoni.
  • Amathandiza ndi mtima.
  • Kuchulukitsa mphamvu ndi kutanuka kwa makoma amitsempha yamagazi.
  • Amachotsa zinthu zovulaza m'thupi.

Kuphatikizika kwazitsamba kumatha kusintha thupi. Mapangidwe a Ji Dao akuphatikizira izi:

  • Muzu wa licorice - chomeracho chimakhala ndi mankhwala osokoneza bongo a steroidal, omwe akuphatikizidwa ndi kuphatikiza kwa mahomoni. Licorice amachepetsa cholesterol ndipo amakhutitsa magazi ndi mpweya.
  • Kufesa mbewu za mpunga - mu mankhwalawa mumapezeka mbewu za mpunga, zomwe zimatsuka magazi, ndikuchotsa poizoni ndi poizoni.
  • Coptis rhizome - amachotsa kupweteka m'mimba ndipo amatulutsa magwiridwe antchito a m'mimba. Amasintha kutuluka kwa ndulu ku chiwindi, amalepheretsa kusanza ndi asidi kusweka.
  • Muzu wa anemarren ndi chomera chotchuka cham'mawa. Mawotchi ndi kudyetsa minofu, kumakhala bwino.
  • Trihozant - imabwezeretsa ndikuthandizira chitetezo cha mthupi. Kulimbana ndi zovuta za matenda ashuga.

Njira yogwiritsira ntchito mankhwalawa ndi transdermal. Chigoba chimaphatikizika kumapazi, chomwe chimakhala ndi malo ambiri othandizira ziwiya ndi ziwalo zamkati. Khungu limafunikira kutsukidwa ndi kupukutidwa, zomatira ziyenera kupakidwa mafuta ndikusuntha kosenda. Mankhwalawa amasiyidwa kwa maola 8, kenako ndikuchotsedwa, kutsukidwa ndikunyamuka tsiku lotsatira.

Kutalika kwa kugwiritsa ntchito chingwe chimodzi ndi masiku 14. Kutalika konse kwa maphunziro a zamtunduwu ndi masiku 28. Ndiye kuti, 2 plasters amafunikira chithandizo. Kuti mukwaniritse zochizira zokhazikika, maphunziro a 2-3 ayenera kumwedwa.

Chigoba cha ku China ndichotsutsana ndi ana osaposa zaka 12 ndi amayi apakati, komanso osalolera m'thupi lake. Chogulacho chimaletsedwa kugwiritsa ntchito pakhungu ndi zowonongeka.

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Matenda a shuga

Kuti mukhale ndi shuga wabwinobwino m'magazi a vuto la endocrine, mutha kugwiritsa ntchito matenda a shuga. Chidacho chimagwira transdermally - kudzera mu navel. Muli zokumba zomwe zimachotsa chizindikiro cha matendawa: rhizome of anemarrena and Remania, berber in, trihozant, arrowroot, astragalus, dzenje, borneol.

Chigamba cha matenda ashuga chili ndi izi:

  • Amakhala ndi shuga wabwinobwino.
  • Amasintha magazi.
  • Kuchulukitsa kwa patency ndi kutanuka kwamitsempha yamagazi.
  • Normalization kagayidwe kachakudya njira.
  • Zimalepheretsa mapangidwe magazi.
  • Imatupa kutupa ndikubwezeretsanso minofu yama trophic.
  • Amathetsa paresthesia ya m'munsi yotsika.

Kuyika chigamba, ndikofunikira kuchotsa filimu yoteteza kwa iwo ndikuisunga ku msomali wosambitsidwa. Mukavala, chigamba chimayenera kutetezedwa ndi madzi, ndiye kuti, pakusamba kapena kusamba, ndibwino kuchichotsa. Pambuyo masiku 3-4, chogulacho chimayenera kusinthidwa, kulola khungu kupuma kwa maola 3-5. Njira yochepetsetsa yamankhwala ndi 5 plasters.

Chiwopsezo cha matenda ashuga chimapangidwa chifukwa cha hypersensitivity ku ziwalo zake, zotupa za pakhungu ndi mabala otseguka, kuchuluka kwa matenda amkati, komanso panthawi yapakati. Musanagwiritse ntchito mankhwala, muyenera kudziwa kuchuluka kwa shuga m'magazi.

Matenda a shuga a shuga

Njira ina yodutsira shuga wamagazi ndimazamba a shuga a magazi. Ili ndi chilengedwe chomera ndipo imavomerezedwa kuti igwiritsidwe ntchito nthawi iliyonse ya matenda ashuga. Kukonzekera kumakhala ndi kuchepa kwa magazi m'thupi, muzu wa licorice ndi koptis, mbewu za mpunga ndi mpunga.

Ubwino wodwala matenda a shuga:

  • Kugwiritsa ntchito mosavuta.
  • Kutalika kwakanthawi kovomerezeka, komwe kumapitirirabe ngakhale mutalandira chithandizo.
  • Kutetezedwa kwa thupi, makamaka thirakiti la m'mimba (mulibe zinthu za mankhwala).
  • Siziwononga khungu.

Pambuyo pa ntchito pakhungu, mankhwalawo amayamba kubisala ziwalo zomwe zimagwira bwino pakhungu, kulowa mkati mwa magazi ndi kufalikira thupi lonse. Anthu a shuga a shuga a ku China amachitapo kanthu pazomwe zimayambitsa matendawa, osati pazizindikiro. Ndiye kuti, zomwe mbali zake zimapangidwa ndicholinga chothetsa matenda a shuga.

  • Kuchepetsa shuga.
  • Kubwezeretsa makoma amitsempha yamagazi.
  • Matenda a kuthamanga kwa mahomoni.
  • Kukonza kwa chitetezo chokwanira.
  • Matenda a mtima ndi mtima.
  • Kuchotsa zinthu zovulaza m'thupi.

Kugwiritsa ntchito mankhwalawa kwakanthawi kumathandizira kubwezeretsa kapamba. Chifukwa cha izi, thupi limayamba kudzipangira pawokha kupanga insulini yofunikira. Chigamba chimaperekedwa kwa odwala omwe ali ndi hypersensitivity ku zigawo zake, panthawi yoyembekezera komanso kuyamwa, kwa odwala osakwana zaka 12. Matenda a shuga a magazi amaletsedwa kumamatira zilonda zatsopano ndi zotupa zina za pakhungu.

Kuti mukwaniritse zochizira zokhazikika, chigambachi chiyenera kuphatikizidwa ndi navel. Malowa ali ndi mitsempha yambiri yamagazi yomwe imamwa mwachangu ndikugawa zinthu za thupi m'thupi lonse.Chigoba chitha kuvalidwa kwa maola 8-12, ndiye kuchotsa, kuchapa khungu ndikubwereza njirayi tsiku lotsatira.

M'masiku oyambilira kugwiritsa ntchito matenda a shuga a magazi, jakisoni wa insulin angafunike, chifukwa chake muyenera kuwongolera shuga. Njira yayikulu ya chithandizo imatenga milungu 3-4, koma ngati ndi kotheka, matendawa amapeweka.

Kodi chiwopsezo cha matendawa ndi chifukwa chiyani ndikofunika kuyamba kuchiza nthawi?

Matendawa amagawidwa m'mitundu iwiri. Mtundu woyamba wa matenda ashuga (wodalira insulin) amawonetsedwa bwino, ali ndi zizindikiro zoopsa. Mtundu wachiwiri (wopanda insulini-wodziyimira pawokha) ndi wowoneka bwino kwambiri, chifukwa umapezeka m'magawo oyamba. Itha kuoneka mwangozi mukadutsa mayeso. Udzu wokhazikika komanso kukopa kukodza ndi chizindikiro choyamba cha matenda ashuga. Kuphatikiza apo, kumangokhala ndi njala, kuchepa thupi msanga, kulakalaka zankhanza ndi zizindikiro zowopsa zomwe zimangotsimikizira kuzindikira koteroko. Akatswiri azachipatala ati matenda ashuga amatha kupita patsogolo mofulumira kwambiri. Chifukwa chake, simukuyenera kusiya kupita kwa dokotala nthawi yayitali, chifukwa zovuta za matendawa ndi zazikulu. Zilonda zam'mimba zosachiritsika zam'mimba, zilonda zam'mimba, kudula zam'mphepete, chiwonongeko cha retina ndipo pamapeto pake zimatha - izi ndizomwe munthu wonyalanyaza yemwe sanayankhule ndi dokotala yemwe ali ndi vuto la matenda osokoneza bongo angayambitse thanzi lake. Ndizosatheka kuzilola kuti ziziyenda, ndi mtundu uliwonse wa matenda ziyenera kuwonedwa ndi katswiri. The endocrinologist ayenera kupereka chithandizo choyenera malinga ndi kuzindikira.

Matenda a shuga a Bio

Matenda a shuga opatsirana a shuga amaphatikizidwa ndi mankhwala azitsamba okhala ndi katundu wochiritsa. Ndiye kuti, mankhwalawa amatha kufotokozedwa ngati otetezeka kwathunthu kwa thupi. Chidacho chimaphatikizika mosavuta pakhungu, ndipo zinthu zake zomwe zimagwira mosavuta zimalowa mosavuta kudzera pazigawo za dermis mu kayendedwe kazinthu. Kuchita kwa mankhwalawa kumapangitsa kuti magazi azithamanga komanso kuti magazi azikhala ndi shuga.

Ganizirani zamapulogalamu otchuka a bio:

  • Anti hyperglycemia chigamba

Zoyenera kukonza mitundu yonse ndi magawo a shuga. Ili ndi 100% zachilengedwe zolengedwa: licorice, ma rhizomes osuta, mbewu yofesa mpunga, kuchepa kwa magazi, kuperewera. Zigawo zonse zimakhala ndi mphamvu kwambiri ya synergistic, ndiye kuti, chinthu chilichonse chimalimbikitsa zochita za chinzake.

Amachepetsa mavuto obwera chifukwa cha endocrine matenda. Amayang'anira kusintha kwa mahomoni ndi cholesterol. Imalimbitsa makoma a mtima ndipo imachepetsa kuthamanga kwa magazi. Zoyeretsa kuchokera ku poizoni ndi zoopsa, zimakhala ndi phindu pamapangidwe a mtima.

Mankhwala azitsamba apadera. Zida zake zogwira zimalowa mkati mwa khungu ndikufalikira thupi lonse. Kuphatikizika kwa chigambacho kumaphatikizapo dzenje, borneol, astragalus, marenta ndi zinthu zina. Chochi chimapaka pakhungu pafupi ndi navel ndikusiyidwa kwa masiku atatu. Panthawi yamadzi, chigamba chimayenera kuchotsedwa. Njira yonse ya chithandizo imakhala ndi zigamba 15-30, mwachitsanzo, mapaketi a 3-6.

Mankhwala

Matenda a matenda ashuga ndi njira zina zochizira matenda. Wothandizirana ndi transdermal umalumikizidwa pakhungu ndipo zotulutsa zake zimalowa mu kayendedwe kazinthu.

Kapangidwe kameneka sikukhudza m'mimba ndipo kumateteza kuchepa kwa ntchito ya mankhwalawa chifukwa cha kagayidwe ka m'mimba. Izi zimachepetsa chiopsezo chodana ndi zovuta.

Transdermal poyerekeza ndi pakamwa imakhala ndi zotsatira zowonjezereka komanso zowonjezereka. Chigamba chimakhala chokhazikika cha zinthu zomwe zimagwira m'magazi. Pafupipafupi kugwiritsa ntchito mankhwalawo amachepetsedwa.

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Kapangidwe ka chigamba "Gee Tao"

Kukhazikika kwazomwe zimapangidwira ndi mwayi waukulu wa mankhwalawa. Chigoba cha matenda a shuga a G-Tao chili ndi zochuluka za zomera za ku Tibet. Amalolera osati kuchiritsa matenda amtunduwu 2, komanso amathandizira kupewa matendawa. Chifukwa chake, kapangidwe kake ka mankhwalawa amaphatikizanso zinthu monga:

  1. Mizu ya licorice imayang'anira cholesterol yamagazi, imachepetsa kuthamanga kwa magazi, ndikubwezeretsa makhoma a mtsempha wamagazi.
  2. Trihozant amalimbitsa chitetezo chathupi.
  3. Anemarrena rhizome imabwezeretsa ntchito ya chiwindi ndi impso, imatsuka ziwalozi.
  4. Chotulutsidwa cha mbewu za mpunga chimachotsa poizoni m'thupi.
  5. Rhizome koptis bwino chimbudzi, kulakalaka, amakhala ndi chiwindi ndi m'mimba.

Zomwe mungasankhe: Magazi a Mwazi kapena Ji Dao?

Anthu ena amavutitsidwa ndimafunso kuti ndi iti mwa mankhwala awiri awa omwe ali abwino, omwe ali othandiza pantchito yolimbana ndi matenda a shuga. M'malo mwake, iyi ndi yankho limodzi. Chitetezo cha shuga cha Chinese magazi a shuga chimakhala ndi mawonekedwe omwewo, katundu omwewo ndi njira yomweyo yofananira ndi kukonzekera kwa Dzhi Dao. Chifukwa chake, mutha kuyika chikwangwani chofanana ndikulingalira njira zofananira. Ndipo ngati wina ayesera kuti akugulitseni mankhwala onse awiri, ndikutsimikizira kuti zotsalazo zidzakhala bwino, ndiye kuti muyenera kuthawa wogulitsa wotere.

Kumata kuti? Kodi malo abwino kwambiri oti asankhe thupi ndi ati?

Chigoba cha ku China chokhudza matenda ashuga, malingaliro a madokotala ndi odwala omwe amapezeka pafupipafupi m'malo osiyanasiyana, amatha kuphatikizidwa ndi khungu pafupi ndi navel kapena kumapazi. Ndikofunika kuyika malonda anu pamimba yanu. Chowonadi ndi chakuti nthawi zonse thupi limakhala lotsekedwa. Pankhaniyi, chigamba sichingawonongeke pakuyenda, mosiyana ndi kuchiphatika kumapazi. Kuphatikiza apo, msomali pamankhwala am'mawa ndi malo owolokera meridians amoyo, kuchokera komwe mungathe kukopa thupi.

Musanayambe kuwerengera chigamba cha Chinese pamatenda a shuga m'mimba (pambuyo pake, awa ndi malo osakhwima), muyenera kuyesa chidutswa cha mankhwalawa pakhungu. Ngati palibe kuyabwa kapena redness, ndiye kuti mutha kugwiritsa ntchito. Ngati munthu akumva kuyaka kwamphamvu kapena zizindikiro zina zosasangalatsa, ndibwino kukana kugwiritsa ntchito mankhwalawa.

Kugwiritsa ntchito bwino chigamba cha G-Dao

Musanagwiritse ntchito chida ichi, muyenera kuphunzira malangizo mosamala kuti mupewe zolakwika. Chifukwa chake, muyenera kutsatira izi:

  1. Konzani khungu, komwe chigamba chake chikhala chakukhathamira. Kuti muchite izi, pukuta pamimba m'dera la navel ndi thaulo yonyowa.
  2. Tsegulani ma CD ndi zomatira. Ndipo muyenera kuchita izi musanachitike njirayi.
  3. Chotsani zingwe zoteteza ku tepi yomatira ndikutsatira mankhwalawo.
  4. Sungani chigamba kuyambira maola 8 mpaka 12. Pambuyo pa izi, malonda amayenera kuchotsedwa mosamala, ndikupukuta malo owonekera ndi nsalu yotentha.
  5. Chigoba chatsopano chimayenera kukonzedwera kumalo omwewo tsiku lotsatira.

Njira yochepetsetsa ya chithandizo ndi masiku 8.

Zotsatira zake zikuyembekezeka kuchokera pachiwonetsero cha G-Dao?

Chida ichi, malinga ndi opanga, chili ndi zotsatirazi zabwino:

  1. Amachepetsa shuga.
  2. Amachepetsa kuthamanga kwa magazi.
  3. Amachotsa poizoni ndi poizoni ku chiwindi.
  4. Kubwezeretsa makoma amitsempha yamagazi.
  5. Mtengo wa mtima umasinthasintha.
  6. Amawongolera kuchuluka kwa mahomoni.

Kodi phindu la mankhwalawo ndi lotani?

Kuphatikiza kwa matenda a shuga a ku China ndi, malinga ndi wopanga, mankhwala apadera omwe amaphatikiza chidziwitso chabwino kwambiri komanso zinthu zomwe zimagwiritsidwa ntchito ngati mankhwala akale achi China. Ndipo kugwiritsa ntchito zigawo za chida ichi ndiukadaulo wamakono kumathandiza kwambiri - kuchiritsa matenda. Kuphatikizika kwa chigamba ichi kumakupatsani mwayi woti mutha kuyambitsa pang'onopang'ono zinthu zachilengedwe kuchokera mthupi kudzera m'mitsempha yamagazi. Ndipo zinthu zabwinozi zikaloŵa m'magazi, zimazungulira zinthu zofunika kuzungulira. Ndipo izi pamapeto pake zimapangitsa kutsika kwa shuga m'magazi. Zimalowa m'zigawo zonse za thupi, zinthuzi zimafika kwa ziwalo zomwe zimafunidwa zomwe zimafunikira chithandizo.

Kupita kuti?

Osayang'ana zomatira za Chitchaina za shuga a shuga a Da Dao m'masitolo ogulitsa, samagulitsa pamenepo. Chida ichi chimatha kupezeka pa intaneti. Komanso, ndibwino kugula kwa othandizira kuchokera ku China, kuti musayende mwachinyengo. Koma ndichifukwa chiyani chida ichi sichikugulitsidwa ku malo ogulitsa mankhwala? Chowonadi ndi chakuti mankhwala athu samangothandiza kwa opanga ndi abizinesi athu. Kupatula apo, ndiye kuti insulini ndi mankhwala ena a odwala matenda ashuga atha kukhala osafunikira, zimakhala zovuta kuzitsatira. Chifukwa chake, palibe amene akufuna kuwononga bizinesi yawo.

Tatsimikiza kale kuti pulasitala waku China wa matenda ashuga m'misika sangapezeke. Chifukwa chake, ngati mukufunabe kuyesa chida ichi, ndiye muyenera kuyesetsa kuti mupeze mankhwala enieni komanso mtengo wokwanira. Chifukwa chake, mtengo wapakati wa chigamba chotere sichiyenera kupitirira 1 rubles. Ngati mwapeza chida ichi pamtengo wokwera, ndiye kuti mutha kutseka malo oterowo mopanda kutero, kupatula kukhumudwitsidwa ndi chikwama chopanda kanthu, sichingakubweretsere chilichonse. Zabodza zomwe zimafuna kuti pakhale ndalama zachikhalidwe cha anthu nthawi zambiri zimapanga zinthu zabodza pa intaneti, zimawalemba zidziwitso zabodza ndikugulitsa mankhwala motsogozedwa ndi wopanga. Ndipo nthawi zambiri amabweretsa mitengo ya ndalama, kuphatikizapo chigamba cha China, 2, kapenanso katatu. Palibe chifukwa chokhulupirira kutsatsa mwakhungu, muyenera kugula mosamala.

Ndemanga zabwino kuchokera kwa anthu za chigamba "Ji Dao"

Pa intaneti mungapeze mayankho kuchokera kwa ogwiritsa ntchito omwe amavomereza chida ichi. Anthu amazindikira kuti Chinese Ji Dao shuga matchitus patch idawathandiziradi kuchepetsa shuga yamagazi ndikuwongolera thanzi lawo. Odwala adasowa mavuto amkhungu (kuyabwa, bowa, mabala omwe amachiritsa bwino), ndi maso, impso, mtima. Zowonadi, kulephera kuwona, kugunda, kugunda kwa mtima, kugudubuka, ma enursis - zonsezi zimagwiritsa ntchito kusokoneza anthu odwala matenda ashuga. Tsopano, malinga ndi anthu, mawonekedwe onse oyipa a matendawa adadutsa, ndipo matendawo nawonso adayamba kutha.

Mayankho olakwika ochokera kwa anthu okamba za chigamba "Ji Dao"

Ngakhale pali ndemanga zabwino za anthu pa intaneti za mankhwalawa, komabe, mutha kupezanso ndemanga zambiri zolakwika za anthu pa mankhwalawa. Chifukwa chake, odwala amagawana zomwe akukumana nazo, akuwatsimikizira ndi kufunsa amayi ndi abambo ena kuti asatsatsegule, kuti asagule chigamba cha G-Dao. Malinga ndi anthu ena, chigamba cha ku China ichi cha matenda ashuga ndi chabodza. Odwala amati palibe chilichonse koma chiyembekezo komanso mkwiyo wokwanira kwa wopanga ndi ogulitsa, chida ichi sichikhala nacho. Zilibe chithandizo. Mkulu wa glucose anali pamlingo womwewo, kotero adakhalabe pamenepo. Kukhala bwino sikunachite bwino konse, ndipo ngakhale kudakula. Kupatula apo, munthu amakhulupirira, amayembekeza zotsatira, koma adangopusitsidwa.

Koma bwanji ndiye kuti anthu ena amalangizira za G-Dao patch, pomwe ena ali m'gulu pankhaniyi? Mwina mfundo yonse ndiyoti chida ichi chili ndi zambiri zabodza. Ndipo anthu omwe amafuna kuti alandire ndalama pazisangalalo ndi zovuta za odwala matenda ashuga amangotenga mwayi wawo pogulitsa zinthu zabodza. Ndipo mwina anthu omwe mankhwalawo sanathandize adagula zabodza?

Pofuna kuti musagwere mumsampha wazachipongwe komanso kugula mtengo weniweni, ndikofunikira kutsatira izi:

  1. Gulani chigamba cha China cha matenda ashuga okha patsamba lovomerezeka la wopanga.
  2. Pemphani wogulitsa layisensi yogulitsa, komanso malonda omwe.

Ndemanga zabwino kuchokera kwa akatswiri

Chigamba cha ku China cha matenda ashuga chimasakanizidwa. Koma pali akatswiri azamankhwala ena komanso omwe amatsimikizira kuti mankhwalawa ndiwothandiza. Amakhulupilira kuti omwe amapanga "Ji Dao" ndi "Forombwe Sugar" amatha kuthetsa mkhalidwe wa wodwalayo. Zowonadi, kuphatikiza kwa kukonzekera uku kumakhala ndi zothandiza komanso zachilengedwe zokha zomwe zimakhudza bwino ziwalo zamunthu.

Koma kuti chiwopsezo cha anthu ashuga ku China chisalandire ndemanga zoyipa, ndikofunikira kuti musagwiritse ntchito kamodzi, koma mokwanira. Kupatula apo, ndi pokhapo pomwe mutha kuwona zotsatira. Ndipo ngati munthu ayesa kusunga nthawi 1, kenako kuiwala, kenako ndikukumbukiranso mwadzidzidzi ndikubwerera ku chithandizo choterocho, ndiye kuti palibe chomwe chingachitike. Kupatula apo, kugwiritsa ntchito nthawi zonse komanso molondola kungapereke zotsatira zabwino.

Mayankho olakwika ochokera kwa akatswiri

Chiwopsezo cha shuga ku China chilinso ndi ndemanga zoyipa. Chifukwa chake, madokotala ambiri sawalimbikitsa, ndipo ena amaletsa odwala awo kuti agule mankhwalawa "achinyengo". Endocrinologists amakhulupirira kuti uku ndi kusudzulana kwenikweni, palibe chigamba chomwe chingachiritse matenda ashuga. Kuti atsimikizire chidaliro chawo pakugwiritsa ntchito ndalama izi, akatswiri akuti ngati mankhwalawo akanakhala ndi ntchito zotere, zingakhale zowonongera kale pankhani zamankhwala. Malinga ndi wopanga, chigambacho chimamasula shuga wa mitundu yonse iwiriyi. Koma ndi odwala ochepa omwe amadziwa kuti mtundu woyamba wa matendawo ndi osachiritsika. Chifukwa chake, madotolo amati ngati asayansi atapanga mankhwala otere, zikadakhala zenizeni zapadziko lonse lapansi. Pakadali pano, ndi ochepa okha omwe amadziwa za zigamba zotere.

Eya, opanga ma endocrinologists omwe odwala awo adagula mankhwalawa amayesera kutsimikizira odwala awo kuti, kuphatikiza kupanduka, mankhwalawa sabweretsa chilichonse. Akatswiri amachenjezanso anthu kuti kusiya kugwiritsa ntchito mankhwalawa kumadula munthu. Chifukwa chake, simukuyenera kulengezedwa, muyenera kudalira dokotala. Ndipo ngakhale chithandizo chamankhwala chomwe dokotala samapereka sichili ndi zotsatira zake, ndibwinonso kudandaula kwa munthu weniweni kuposa amene akupanga.

Njira yayikulu kapena yothandiza?

Kuphatikiza kwa matenda a shuga a ku China, zomwe ndemanga zake zimafotokozeredwa pamwambapa, zimatha kukhala zopindulitsa. Ngakhale wopanga amafotokoza kuti mankhwalawa amatha kupulumutsa munthu payekha matenda, koma sichoncho ayi. Ku China komwe amachititsa odwala matenda ashuga ndi chisudzulo, ndipo kuyesa m'malo mwamankhwala omwe adotolo adalandira ndi chithandizochi kumatha kubweretsa mavuto akulu kwambiri, mpaka kulephera kwa ziwalo zamkati, kudwala matenda ashuga komanso ngakhale kufa. Chifukwa chake, madokotala ambiri amaletsa kugwiritsa ntchito mankhwalawa pawokha. Kuti muchepetse komanso kukhalabe ndi thupi labwino, mutha kugwiritsa ntchito chigambachi. Komabe, kuphatikiza pakulimbikitsa kwambiri matendawa ndi kukhazikika kwa matendawa, singakhale m'malo mwa mapiritsi apadera.

Tsopano mukudziwa chomwe chigamba cha shuga cha ku China chiri. Tidazindikira kuti ichi sichinthu choopsa, ndi mankhwala wamba omwe angachepetsa vuto la wodwalayo (ndipo izi sizowona). Chikwangwani cha matenda ashuga achi China sichikhala pachabe. Zowonadi, m'nthawi yathu ino, milandu yakubedwa mwachinyengo yomwe wabwereka yakhala ikuchitika kawirikawiri. Ambiri onyoza amangopusitsa anthu powagulitsa mankhwala abodza. Amayi ndi abambo ayenera kudziwa kuti palibe chigamba chokha chomwe chingawathandize kuthana ndi matenda ashuga. Wina ayenera kusamala kwambiri ndi chida chotere. Ndipo palibe chifukwa chake muyenera kusiyira chithandizo chamankhwala chodokotala. Ndipo koposa zonse, musanapeze chigamba chotere, kufunsa dokotala, kuti mudziwe malingaliro ake pankhani ya mankhwalawa.

Kodi mankhwala achi China amagwira ntchito bwanji?

Chigoba cha ku China cha matenda ashuga chidapangidwa potengera maphikidwe akale azitsamba ndipo nthawi yomweyo imagwiranso ntchito matekinoloje amakono pakupanga.

Zochita zake ndi khungu. Zinthu zamankhwala zimalowa m'magazi, ndipo chifukwa chake, ziwalo zamkati, kayendedwe ka magazi kamasinthidwa, ndikugwira ntchito kwamakina onse kumakhala bwino.

Zigawo zamankhwala zimathandizira kuti magazi asinthe.Amalowa ziwalo zomwe zimafuna chithandizo, ndikusintha ntchito zawo.

Chiwopsezo cha matenda a shuga a ku China sichimangothandiza kuthetsa zizindikiro za matenda, komanso zimalimbana bwino ndi zomwe zimayambitsa matendawa, potero kubwezeretsa thupi.

Mankhwalawa amathandiza thupi kuyamba kupanga insulini palokha. Chigamba chimakhala ngati chothandizira pa njirayi.

Zithandizo zochizira

Maziko ake amapezeka ndi mankhwala, omwe amaphatikiza mankhwala ochokera ku zitsamba zamankhwala.

Ganizirani za ochiritsa odzala zamtundu wanji, ndipo zimakhudza bwanji thupi?

  • Mbewu za mpunga. Zimathandizira kuyeretsa maselo ndi zimakhala kuchokera ku poizoni, ziphe ndi poizoni.
  • Rhizomes of arnemarrhena. Zimathandizira kuyeretsa chiwindi ndi impso. Ndi imodzi mwazinthu zazikulu. Amachepetsa ndikuchotsa zisonyezo za matenda ashuga.
  • Muzu wa licorice. Zimathandizira kuti cholesterol ikhale yachilendo m'magazi, imayendetsa kapangidwe ka mahomoni, chifukwa chotenga makoma a magazi kumalimbikitsidwa, kuthamanga kwa magazi kumakhala kwachilendo. Mtima wamtima umayenda bwino.

  • Rhizomes cha kusuta. Zimawonjezera magwiridwe antchito am'mimba, komanso makina othandizira thupi lathu - chiwindi.
  • Trihozant. Imalimbitsa chitetezo chathupi.

Mbali yabwino ya chigamba

Ganizirani zabwino zomwe chigamba cha China chikuleza matenda ashuga:

  • chifukwa chogwiritsa ntchito mankhwalawa, kuchuluka kwa shuga kumakhala koyenera,
  • chifukwa chogwiritsa ntchito, mawonekedwe amitsempha yamagazi ndi mitsempha imakhala bwino,
  • Matumbo cholesterol,
  • amateteza kagayidwe kachakudya mu thupi,
  • imayang'anira kuchuluka kwa mahomoni,
  • amathandizira kuchotsa poizoni ndi poizoni, kuwachotsa m'thupi,
  • Imathandiza kulimbana ndi kutupa ndi kuzizira kwa malekezero otsika,
  • ndi njira yabwino yothanirana magazi,
  • zimathandizira kuti kagayidwe kazachulukidwe,
  • kuthamanga kwa magazi pang'onopang'ono kumatulutsa.
  • imathandizanso kuona matenda ashuga.

Popeza izi zimathandiza thupi, chigamba ndi:

  1. Zilibe kukhudzana ndi m'mimba, chifukwa chake, zitha kugwiritsidwa ntchito mosasamala zakudya.
  2. Mankhwalawa amalowetsedwa mwachangu kumtunda wapamwamba wa khungu.
  3. Osati osokoneza.
  4. Mulibe mankhwala oopsa.
  5. Zimalimbikitsa kutuluka kwamankhwala limodzi mthupi.

Kugula ndalama

Chiwopsezo cha shuga cha ku China sichimagulitsidwa m'mafakitala wamba. Imafalitsidwa kudzera pa World Wide Web. Muyenera kusankha othandizira mosamala kwambiri kuti musagule zabodza.

Kusankha kwabwino kwambiri ndi tsamba lovomerezeka la othandizira. Kuyika dongosolo ndikosavuta. Kenako wothandizirayo adzakuyimbiraninso ndi kukuwuzani zofunikira zake. Malipiro amapangidwa ndi makalata pakubweretsa, kapena mankhwalawo amaperekedwa ndi amtengatenga ngati mukukhala mumzinda waukulu.

Mtengo wa chigamba

Kodi chigamba cha matenda ashuga achi China ndichingati? Popeza sizikugulitsidwa mumafakitale wamba, mtengo wake umatha kusintha mkati mwa ma ruble chikwi chimodzi. Ngati mupeza chigamba choyambirira cha matenda ashuga achi China, mtengo wake sudzakhala wotsika kwambiri kapena wotsika kwambiri.

Ndikofunika kuyang'anira kuchuluka kwa mitengo yomwe akuwonetsedwa, ndi dongosolo locheperako. Zonsezi ziyenera kuvomerezedweratu. Muyenera kukayikira kuti mutalipira kale kapena mtengo wotsika kwambiri, komanso wokwera kwambiri. Mukuyenera kukumbukira nthawi zonse kuti pa intaneti pali owerengeka ambiri omwe amafuna kupeza ndalama, ndiye kuti simuyenera kudalira zotsatsa zowala. Kugula kuyenera kuganiziridwa mosamala, chifukwa izi sizikugwira ntchito paumoyo wokha, komanso pa bajeti ya banja.

Kutha kapena thandizo lenileni?

Anthu amasiyira ndemanga zambiri, zoona komanso zowona. Amakhulupirira kuti chigamba cha ku China cha matenda ashuga ndi chisudzulo. Mukafufuza pa intaneti, mutha kupeza zotsatsa zambiri kuti mugule zomatira za ku China. Koma ochepa okha omwe ali ndi chidziwitso chonse. Zabwino kwambiri ngati zikuwonetsedwa:

  1. Malangizo ogwiritsira ntchito.
  2. Chikalata chogwiritsira ntchito.
  3. Nambala ya satifiketi yachikhalidwe ikuwonetsedwa.

Momwe momwe mankhwalawo amathandizira ndi matenda ashuga, titha kutsimikiza pokhapokha podziyesa nokha mankhwala. Koma ndikofunikira kuganizira:

  1. Gwiritsani ntchito chigamba pokhapokha mukaonana ndi dokotala.
  2. Chigamba sichingalowe m'malo mwa mankhwala a shuga.
  3. Ndi yosavuta kugwiritsa ntchito.
  4. Chigamba sichimavulaza konse, popeza zida zazikulu ndizopangira zachilengedwe. Palibe zoyipa pamthupi zomwe zidadziwika.

Kenako, talingalirani za ndemanga za mankhwalawa.

Ndemanga za madotolo

Malinga ndi akatswiri, mankhwalawa amathandizira odwala matenda ashuga mellitus, ndikofunikira kuganizira zaka zake, makamaka matendawa, komanso zovuta zomwe wodwalayo amakumana nazo.

Kwenikweni, chiwopsezo cha shuga cha ku China ndichabwino. Endocrinologists amalimbikitsa, inde, monga chithandizo chowonjezera. Zikachitika kuti mankhwalawa ndi ovuta, ndiye kuti musanime mankhwala oyambira. Zinthu zachilengedwe zomwe zimapanga zimathandizira wodwalayo. Madokotala ati: kuti mumve momwe mungagwiritsire ntchito chigamba, muyenera kudutsa njira yonse ya chithandizo musanapume. Kugwiritsa ntchito chigamba cha China pafupipafupi komanso moyenera kumatha kupereka zotsatirazi.

Koma pali gulu la akatswiri omwe samaganizira kuti chigambacho ndi chothandiza pochiza matenda monga matenda a shuga. Kulephera kumwa mankhwala kumatha kudwala wodwala.

Muyeneranso kudziwa kuti matenda a shuga a mtundu woyamba sangachiritsidwe, makamaka makamaka mothandizidwa ndi chigamba.

Momwe odwala amathandizira za mankhwalawa, tikambirana zinanso.

Kumbukirani za munthu wotchuka

Pa tsamba limodzi, Vladimir Vladimirovich Pozner akutsatsa chigamba cha ku China chokhudza matenda ashuga. Komabe, iye mwiniyo adakana zonse zomwe adaziwona. Samadwala matenda ngati amenewo ndipo sanagwiritsepo ntchito zothandizira band. Pophunzira zodabwitsa za chigamba, adazindikira kuti sangachigwiritse ntchito, chifukwa mankhwalawa amayambitsa kukayikira kwakukulu pakugwira ntchito kwake. Pozner adatinso pakufunika kuthandizidwa kokha ndi mankhwala omwe adokotala adawalamula, osakhulupirira zotsatsa m'malo mwa anthu odziwika. Nthawi zambiri, otchuka amagwiritsidwa ntchito kukopa anthu pogwiritsa ntchito ulamuliro wawo. Cholinga cha omwe akuchita chisawawa sikukuthandizani, koma kukopa ndalama.

Zolemba zamkati polimbana ndi matenda ashuga

Masiku ano, chida ichi chikuyamba kutchuka. Inapangidwa ku China. Poleketsa matendawa, adadzitsimikizira kukhala wopambana. Anthu ambiri akusangalala ndi zotsatirapo zake. Chifukwa cha kupangidwa kumeneku, odwala ambiri amachotsa matendawa.

Chigoba cha ku China ndichabwino kwambiri pochiza matenda amtundu wa 2 shuga.

Zolemba za chigamba choterechi zimakhudza thupi la wodwala:

  • amakhala ndi matenda ashuga, kumamupatsa mphamvu komanso mphamvu,
  • Amathandizira matenda a shuga m'magazi,
  • Amathandizira kugwira ntchito kwa chitetezo chathupi,
  • imalimbikitsa kuthekera kwatsopano kwa khungu,
  • imayendetsa magazi,
  • amalimbitsa makhoma a zombo zazing'ono ndi zazikulu,
  • zimathandizira kuti cholesterol ikhale yachilengedwe mthupi la munthu, ndi zochulukirapo - pamakhala zothetsera zakunja,
  • zimakhudzanso kuchotsa kwa tizilombo tating'onoting'ono tokha kuchokera mkati mwa munthu, komanso kumalimbikitsa kuchotsedwa kwa poizoni ndi poizoni.
  • kumabweretsa kubwezeretsanso kwa thupi pambuyo pamavuto amthupi.

Ngati tingaphunzire za momwe mphamvu ya mankhwalawa imakhalira thupi kwambiri, titha kuzindikira kuti chigamba cha ku China sichimangochiritsa zotsatira za matenda ashuga - chimathetsa zomwe zidachitika. Izi zikusonyeza kuti mapindu ake kwa wodwala ndi osatsutsika.

Chiwopsezo cha shuga ku China chimaphatikiza mitundu iwiri ya nthambi zamankhwala:

Iwo adazipanga, kutengera njira zamakono zamatekinoloje komanso zomwe akwanitsa kuchita pankhani ya sayansi ya zamankhwala.

Chigamba chili ndi zinthu zachilengedwe. Iwo popanda zopinga zapadera amalowera mu epidermis m'matumbo amkati, pambuyo pake amatha kufikira mitsempha ya magazi. Ikangolowa m'magazi, imafalikira thupi lonse.

Malo opangira pathupi, omwe ali pamimba, amafalitsa mwachangu zinthu zomwe zili mkati mwa chigamba. Chifukwa chake malo abwino kulumikiza ali pamimba yanu.

Zomwe zimachitika pakhungu la odwala matenda ashuga

Monga woimbidwa ndi ochita chigamba cha matenda ashuga, ziyenera kupatsa wodwalayo zotsatirazi:

  • Sinthani shuga m'magazi, ndipo izi zimathandizidwa ndi chowonjezera kuchokera ku mankhwala azachipatala,
  • Zida zonse zomwe zikupangika mu chigamba ndizoyambira zachilengedwe, kuti pasapezeke zoyipa m'thupi la munthu.
  • Ndizothandiza, zomwe ndizothandiza kwa anthu azaka zambiri komanso onenepa kwambiri,
  • mankhwala ophatikizidwa monga zigawo zamagululi amakonzedwa malinga ndi maphikidwe akale azachipatala a ku Tibetan komanso madokotala akudziko,

  • mutatha kugwiritsa ntchito chigamba, zotsatira zabwino zimamveka kwa nthawi yayitali,
  • Mankhwalawa ali ndi ziphaso zonse zofunikira zomwe zimatsimikizira mtundu wake, popeza maphunziro ambiri a labotale adachitidwa chipangizocho chisanatulutsidwe, zomwe zimangowonetsa zotsatira zabwino.

Inde, zonsezi pamwambazi zitha kuwerengera malangizo. Koma, mfundo imodzi yomwe yawonetsedwa m'malangizo omwewo ndiowopsa - chigamba cha shuga chimagwiritsidwa ntchito mu Mlingo wosalamulira. Kuphatikiza apo, ikhoza kugwiritsidwa ntchito popanda kufunsa dokotala.

Ndiye kuti, njira yothandizira mankhwalawa ili ngati njira yodzipangira nokha. Ndipo matenda ashuga si matenda osavuta, chifukwa amakhudza ntchito zambiri zofunika mthupi la munthu. Kuphatikiza apo, aliyense akudziwa bwino kuti kugwiritsa ntchito njira zilizonse komanso mankhwala osagwiritsa ntchito mankhwala omwe dokotala angamupatseni kukhoza kuvulaza thanzi kuposa kuchiritsa wodwala.

Chitsamba chophatikizika ndi chigamba cha ku China komanso contraindication

Mu malingaliro omwewo, mutha kupeza zidziwitso zonse zofunikira pazomera pazomwe zimapangidwa ndi chigamba, chomwe ndi maziko ake. Zotulutsa zachilengedwe zimagwirizanirana bwino kwambiri, ndipo zimalimbitsa thupi. Kuphatikiza apo, amathandiziranso pakuthana ndi poizoni.

Zomwe zimagwiritsidwa ntchito popanga mankhwalawa zimatengedwa kuchokera ku mankhwala awa:

  • anemarrena muzu, womwe umagwiritsidwa ntchito pochotsa poizoni ku impso ndi chiwindi.
  • mbewu za mpunga zomwe zimathandiza kuchotsa poizoni ndi zakumwa zochokera m'maselo ndi minyewa.
  • licorice rhizome, yomwe imagwiritsidwa ntchito kukhazikika kwa mahomoni, kulimbitsa mitsempha ya magazi, kusintha magazi m'thupi, komanso kuchepetsa matenda a magazi,
  • Muzu wa Koptis - umalimbikitsa kugwira ntchito kwamkati monga chiwindi ndi m'mimba,
  • wopingasa, womwe umathandizira kulimbitsa thupi, koma umalimbikira kulimbitsa chitetezo chathupi.

Koma simukuyenera kuganizira chigamba cha Chitchainizi ngati panacea yamatenda akulu monga matenda ashuga.

Mankhwalawa, wogwira ntchito komanso wamphamvu, mwatsoka, ali ndi zotsutsana zingapo:

  • Palibe chifukwa choti chigamba chizigwiritsidwa ntchito ndi anthu omwe ali ndi vuto lililonse pazinthu zomwe zimapanga mankhwalawo. Koma ngati mumvera, ndiye kuti pafupifupi onse sapezeka m'maiko aku Europe ndipo amawoneka ngati osowa. Kukhalapo kwa thupi lanu la zinthu zomwe sizigwirizana ndi chinthu china sikungadziwike pakokha - mothandizidwa ndi katswiri. Izi zikusonyeza kuti musanagwiritse ntchito, kufunsirana ndi dokotala ndikofunikira.

  • Amayi pa nthawi yoyembekezera komanso yoyamwitsa. Cholinga chake ndi chosavuta, kuti zigawo zikuluzikulu kudzera mu placenta kapena mkaka wa m'mawere sizilowa mthupi la mwana - izi zimatha kubweretsa zotsatira zoyipa.
  • Ngati m'dera la khungu lomwe lakonzekera kuphatikiza chigamba, pamakhala kuwonongeka kochepa. Khungu lomwe lili pamalo a patch liyenera kukhala loyera komanso losalala.

Kusiya Ndemanga Yanu