Khungwa la aspen

Chithandizo chamankhwala chimawona kuti shuga ndi matenda ovuta, osachiritsika. Koma kwa zaka zambiri, zochuluka zomwe anthu anapeza, zomwe zimatsimikiziridwa ndi machitidwe azaka zambiri, zimapereka yankho lake kuvutoli.

Mankhwala achikhalidwe amadziwa njira zachilengedwe zopititsira patsogolo thanzi ndipo amapereka chiyembekezo chodaliratu.

Chinsinsi cha machiritso chagona pamphamvu zodabwitsa za mbeu. Kapangidwe kochititsa chidwi kwa ma enzyme omwe amatha kuthandizira polimbana ndi matenda ovuta a endocrinological amadzala ndi makungwa achichepere. Mankhwala kuchokera pamenepo amakhala ndi kuchuluka kwazinthu zofunikira zomwe sizinaphatikizidwe mu mankhwala aliwonse a hypoglycemic.

Chithandizo cha matenda ashuga okhala ndi khungwa la aspen chimathandiza kukwaniritsa zotsatira zonse pakukhazikika kwa matendawa, komanso ndimatchulidwe obwera chifukwa cha kufooka kwa impso, kuwonongeka kwa magawo amanjenje, komanso kusintha kwachilengedwe muubongo.

Kuchiritsa katundu

Kuphatikizika kwa chomera komwe kumapangitsa kuti chithandizocho chilingalire. Zotsatira zakuchiritsa zimafikira ziwalo zoponderezedwa ndi matendawa.

Ma infusions ndi decoctions amasunga kuchuluka kwa shuga, kuchepetsa kuopsa kwa concomitant pathologies.

Zomwe zimagwiritsidwa pakamwa zakumwa kuchokera ku khungwa la aspen zimagwira ntchito ngati zimakhala zowonongeka, zimabwerera ku chilengedwe chalephera. Ndi njira yachipatala chotere, thupi la munthu limadzazidwa ndi zofunikira zambiri.

Mankhwala azitsamba amathandizanso kutukusira mothandizidwa ndi glycosides, othandizira okhala ndi salicylase, mankhwala achilengedwe osakanikirana, osakanikirana ndi zinthu zonunkhira.

Salicin amafananizidwa ndi aspirin. Imagwira ngati antiseptic komanso anti-yotupa wothandizira. Imachepetsa mahomoni opweteka omwe amapezeka panthawi yopanga njira zamatumbo.

Zinthu zonunkhira zomwe zimalepheretsa kubereka kwa ma unicellular tizilombo, mavairasi, zimawawononga pamene malo osavomerezeka awonekera. Kuphatikiza apo, aspen imakhala ndi zinthu zazikuluzikulu zofunika kwambiri, mamolekyulu a protein, sucrose, fructose, carboxylic acid.

Chifukwa cha kuphatikiza kwa mankhwala a khungwa, kugwiritsa ntchito zakumwa zamankhwala kumathandiza:

  • onjezani kuchuluka kwa metabolic,
  • bwezeretsani zimimba za m'magazi,
  • Yambitsaninso chimbudzi,
  • kuwonjezera kukana kwa thupi
  • khazikitsani insulin,
  • onjezerani kuchuluka kwa khungu pakawonongeka,
  • sinthani ntchito yamapangidwe a mitsempha,
  • bweretsani acid-base mulingo woyenera komanso wabwino madzi.

Chodetsa nkhawa chachikulu pakuchiza matenda a shuga ndikuchepetsa glucose wanu wamagazi. Kugwiritsa ntchito moyenera komanso mwachilengedwe ma enzyme achilengedwe kumathandiza kukwaniritsa chizindikiro chathanzi.

Kuphika

Zida zoyipa zamankhwala zimayendetsedwa ndi maunyolo a pharmacy. Ma sachete okonzeka kudya amakhala ndi kuchuluka kwa mankhwala azitsamba mumtunda umodzi. Ngati mukufuna, makungwa atsopano amatha kuwuma paokha. Ndikulimbikitsidwa kugwiritsa ntchito zakumwa popanda zowonjezera. Ndalama zimachepetsa mphamvu ya zinthu.

Supuni ya khungwa louma limathiridwa ndi kapu yamadzi opanda kanthu. Wiritsani kwa mphindi 10.

Madzi omwe amadzaza ndi msuzi wa chomera amasefedwa. Gwiritsani ntchito pamimba yopanda kanthu.

Kuometsa mankhwala osavomerezeka. Mmalo wogulitsa shuga kapena madzi achilengedwe amachepetsa mphamvu ya decoction.

Pochiza mitundu yofatsa yamatenda a glucose opangidwa ndi thupi, kulowetsedwa kwa khungwa la aspen kunadziwika kuti ndikubwezeretsa katundu. Chifukwa cha kukoma kwake kosangalatsa, mankhwala othandizira amagwiritsidwa ntchito mosavuta kuposa decoction.

Kuti mupeze madzi amadzimadzi, zipatso zatsopano zamasamba ndizopanga chopukusira nyama.

Kuchepetsa komwe kwapezeka pambuyo pophwanya kumathiridwa ndi madzi. Gawo limodzi la kotekisi limafunikira magawo atatu amadzimadzi. Kusakaniza kumalimbikitsidwa maola 11-12. Gwiritsani ntchito pamimba yopanda kanthu.

Malamulo Ovomerezeka

Mlingo wambiri wa mankhwalawa ndi zovulaza, kusamala ndi malingaliro sangapweteke.

Msuzi umatengedwa kuchuluka kwa 40-50 mg katatu pa tsiku kokha pamimba yopanda kanthu. The kulowetsedwa ntchito chimodzimodzi, koma 100 mg aliyense.

Kuchuluka kwa voliyumu kumachitika chifukwa cha kupezeka kwa michere yaying'ono m'madzi omwe sanaphikidwe.

Njira ya mankhwala kumatenga miyezi iwiri. Ndiye kwa milungu itatu, chithandizo chimayimitsidwa ndipo ngati kuli koyenera, chimayambiranso. Pa gawo loyambirira la matendawa kapena kuwonjezeka kwa shuga ndikumwa mankhwala ena, patatha milungu ingapo, kuchuluka kwa shuga kumatsikira pamalo otetezeka.

Odwala omwe ali ndi matenda omwe apezeka m'magawo apambuyo sayenera kuyembekezera kuchira msanga, popeza njira zoyipa zidayambitsidwa kale.

Komabe, khungwa la aspen limathandizira kukhazikika mtima ndikuyimitsa jakisoni wa insulin.

Kukhalapo kwa zida zamphamvu muzochita zimafunikira chilolezo cha dokotala musanayambe chithandizo. Kufunsidwa koyenera kwa anthu omwe amamwa mankhwala a antiidiabetes.

Ndi dokotala kukambirana nthawi yayitali ya mankhwalawa, yang'anirani mosamala zotsatira zake.

Pomwe mukumwa zakumwa zochokera ku aspen, kuchuluka kwa shuga kumayang'aniridwa kudzera pakupimidwa kwa kachipatala. Pewani zizolowezi zoipa, kutsatira zakudya zochizira, kukonza zakudya zoyenera.

Contraindication

Malinga ndi ndemanga, mankhwalawa amalekeredwa mosavuta. Koma pali zotsutsana ndi izi:

  • adafotokozeranso momveka bwino momwe thupi limagwirira ntchito. Zimachitika kawirikawiri. Kuwonetsedwa ndi nseru, chizungulire, kupenya kawiri, zotupa,
  • chizolowezi chodzimbidwa. Chifukwa cha mphamvu zakukula zakukula kwa michere ya mbewu, kugwiritsa ntchito mankhwalawa sikulimbikitsidwa kwa anthu omwe ali ndi matenda osiyanasiyana am'mimba.
  • Mimba ndi mkaka wa m`mawere ndi contraindication kugwiritsa ntchito decoctions.

Madokotala a Multidisciplinary samalimbana ndi zakumwa zochokera ku khungwa la aspen, koma kumbukirani kuti phindu limangokhala logwiritsira ntchito pafupipafupi, chifukwa zotsatira za mankhwala wowerengeka zimadziwika chifukwa chowonjezera mphamvu.

Ma Endocrinologists amakhalanso ndi chiyembekezo chamankhwala achilengedwe ndipo amatsimikizira kuti kupatsirana kumathandiziranso chitetezo chofooka chomwe chimafooketsedwa ndi matendawa ndikuthandizira kuti shuga azikhala bwino.

Ngakhale otsutsa a mankhwala ena amagwirizana ndi mfundo yoti chifukwa cha kupindika kwa khungwa la aspen, kupanga kwa insulin kumakhazikika mwa odwala, ndipo zimapangitsa chidwi chachikulu.

Makanema okhudzana nawo

Momwe mungachiritsire matenda a shuga ndi khungwa la aspen:

Monga momwe machitidwe amasonyezera, moyo wokhala ndi cholinga chokweza thanzi, kuphatikizapo mankhwala azikhalidwe, umabwezeretsa munthu yemwe ali ndi vuto la insulin kuti akhale ndi moyo wonse.

Popita nthawi, pogwiritsa ntchito zakumwa za bark za aspen, mlingo wa mankhwala umachepetsedwa. Kuphatikiza popanga shuga m'magazi, mwayi wokhala ndi matenda akulu amachepa.

  • Imakhazikika pamisempha ya shuga kwa nthawi yayitali
  • Imabwezeretsa kapangidwe ka insulin

Phunzirani zambiri. Osati mankhwala. ->

Kodi liziwothandiza

Makungwa, masamba, masamba a aspen, omwe ndi nzika zaku Russia, akhala akugwiritsidwa ntchito pochiza matenda ambiri kuyambira kale. Amakhulupirira kuti chomera cha vampire ichi chimachotsa matenda kwa munthu, mphamvu zoyipa.

Kuthekera kwa hypoglycemic kwamalonda kumatsimikizika ndi mawonekedwe ake apadera. Zosakaniza zake zonse zimangothandiza kupewa glycemia, komanso zimakhudza kugwira ntchito kwa ziwalo zamkati.

Mwachitsanzo, salicin, analogue yachilengedwe ya aspirin, amathandiza ndi kutupa, matenda olowa.

Mtengo wa aspen ndiwopezeka muzinthu zina zofunika:

  1. Tannin ndi ether mankhwala
  2. Salicylase Enzymes
  3. Glycosides - salicortin, salicin, populin,
  4. Zinthu zovuta kuzifufuza - ayodini, zinc, chitsulo, faifi, cobalt.

Ngati mumagwiritsa ntchito khungwa nthawi zonse, matenda a shuga amatha kusintha kuchuluka kwa magazi. Izi zikuthandizira kupewa zovuta zazikulu zomwe zimakhala ndi matenda ashuga osawerengeka.

Kuchiza kwa nthawi yayitali ndi khungwa la aspen kumapangitsa kuti:

  • Kupititsa patsogolo kagayidwe kachakudya ndi kukonza ma membrane a ma cell,
  • Kubwezeretsa chakudya cham'mimba,
  • Limbitsani chitetezo chamthupi
  • Kukondoweza kwa amkati a insulin,
  • Kulimbitsa shuga,
  • Kuchiritsa mwachangu mabala
  • Naturalization wa chapakati mantha dongosolo.

Chithandizo cha khungwa la Aspen, mankhwala ake mu shuga amathandizira kuti madzi ndi miyeso ya asidi asungidwe. Anthu omwe ali ndi matenda ashuga omwe ali ndi mtundu wachiwiri wa matenda amathandiza kuti asiye kutupa, mphamvu yake ya bactericidal ndi antifungal ikhoza kubwezeretsa thanzi la khungu.

Kupita kuchimbudzi usiku ndi vuto kwa onse odwala matenda ashuga omwe ali ndi mtundu wachiwiri wa matenda. Chotsani zovuta zilizonse pokodza pokodza pogwiritsa ntchito masamba a bark kapena a assen.

Ndikofunika kuti kuthekera kwa kotekisi kumapangitsa kuti azitha kuchiza osati matenda oyambitsanso, komanso zovuta zake zambiri:

  • Hepatic ndi gastric dysfunctions,
  • Matenda a genitourinary system (kuphatikizapo Prostate adenoma!),
  • Matenda a Dyspeptic
  • Mowa, kuphwanya kwamayendedwe matumbo,
  • Vutoli komanso kutentha thupi
  • Psal pathologies monga urethritis, cystitis, kwamikodzo endinuence.

Zochita ndi kutupa zimachepetsa kutupa, kutsokomola, kutsitsimutsa kuzizira, chimfine, komanso kuthandizira kuchira. Kuwawa kwa Cholagogue kuthandizira chiwindi ndi ma ducts a bile (ngakhale cirrhosis imatha kuthandizidwa!), Imagwiranso ntchito motsutsana ndi helminths.

Pofuna kuchiritsa zotupa m'mimba, ufa wa makungwa umasakanizidwa ndi mafuta a nkhumba kapena zonona za ana ndikuyika kumadera ovuta mpaka zizindikirizo zitatha.

Momwe mungachiritsire matenda ashuga komanso matenda amodzi a makungwa a aspen, onani vidiyo:

Momwe mungagulire zida zopangira zabwino

Khungwa la aspen limagulitsidwa pa fakitale iliyonse, koma ngati kuli kotheka ndibwino kuzitenga nokha. Nyengo yabwino yokolola ndi masika, madzi akatuluka, mtengo umayamba kugundika ndipo umadzazidwa ndi zinthu zofunika. Mu mtengo wopanda mphamvu kwambiri, kutalika kwa mizu kufika 40 m, izi zimakuthandizani kuti muthe kupeza zinthu zofunikira kuchokera m'nthaka zomwe sizowonongeka ndi chitukuko. Nthawi zina makungwa amasonkhanitsidwa kumapeto - mu Okutobala.

Kuti mupeze chithandizo chokwanira kwambiri, muyenera kusankha mtengo wachinyamata pamalo otetezedwa ndi zachilengedwe, momwe mungathere kuchokera kumalo opangira mafakitale. Mitundu yambiri ya aspen imakhala ndi khungulo loyera, malovu akuda amaloledwa. Mitengo yayitali ndikuphimbidwa ndi chipolopolo ndipo chimakhala chosayenera kuthandizidwa.

Pochiza matenda ashuga, ana aspen osavuta ndi khungwa losalala la mtundu wobiriwira amasankhidwa. Nthambi yomwe khungayo imachotsedwa siyenera kupitilira mulingo wamanja wa munthu. Zodulazo zimachitika mosamala kuti zisaonongeke zakuya za mtengowo. Nthawi zambiri, mphete yodulidwayo siyidutsa 10 cm kutalika.

Zophatikiza zophatikizidwa zimayumitsidwa padzuwa ndikusamutsira kumthunzi. Malo osungira amayenera kupatsidwanso mpweya wabwino. Pokhapokha zinthu ngati pomwe makungwa amagwiritsa ntchito pazofunikira zambiri.

Tiyi yochokera ku Aspen Bark

Tiyi ya zitsamba yomwe inakonzedwa molingana ndi izi ndi njira ingathandizire kuwongolera glycemia monga othandizira. Pokonzekera tincture 2 tsp. khungwa lophwanyika ndi lowuma litsanulira makapu amodzi ndi theka a madzi otentha. Imani kwa theka la ola. Pambuyo povuta, mumatha kumwa, makamaka m'mawa, musanadye kadzutsa, theka lagalasi patsiku.

Chipika cha Aspen Bark

Kukoma kwa khungwa kumakhala kowawa, makamaka pamakola ambiri. Ena amayesa kuti zilowerere kuti muchepetse kuwawidwa. Koma kuphatikiza pa kuwawa, mphamvu zamachiritso zimapangidwanso. Kulowetsedwa kumakhala ndi zofatsa pang'ono, kotero ndi koyenera kwa iwo omwe sangatenge decoctions wamphamvu. Khungwa lokonzekera limathiridwa ndi madzi osaphika kutentha kwa firiji.

Kuumirira osachepera maola 10. Imwani kumwa katatu patsiku musanadye.

Aspen kumwa

Masamba a tiyi amalowa bwino mu thermos. Malinga ndi chithandizochi, 50 g yazakudya zoponderezedwa zimatengedwa pa chikho chilichonse cha madzi otentha. Mu thermos, tiyi ayenera kukhala okalamba kwa ola limodzi ndikuledzera masana, theka la ola musanadye. Dzulo lam'mawa silabwino kuti muchiritsidwe, muyenera kukonzekera msuzi watsopano tsiku lililonse. Maphunzirowa adapangidwa kwa milungu iwiri.

Decoction wa aspen bark

Ndi mitundu yonse ya matenda ashuga, decoction ingathandize kuchepetsa zizindikiro. Makungwa osankhidwa bwino amayikidwa m'mbale, odzazidwa ndi madzi wamba ndikubwera kwa chithupsa. Kuti muyime msuzi pamoto wochepa, muyenera osachepera theka la ora. Kenako chakumwa chimakutidwa ndikusungidwa otentha kwa maola 15. Amwedwa musanadye kawiri pa tsiku, 100 ml.

Anthu odwala matenda ashuga omwe ali ndi mtundu wachiwiri wa matenda omwe akutenga insulini amakhala ndi mitundu yosiyanasiyana. Kwa makapu awiri amadzi muyenera kutenga supuni ya zinthu zosaphika. Kuphika osachepera theka la ola. Kuzizira, kupsyinjika ndi kumwa 100 ml musanadye chakudya cham'mawa. Njira ya chithandizo ndi miyezi itatu.

Mowa tincture

Ngati sizotheka kukonzekera gawo latsopano tsiku lililonse, mutha kukonza tincture wa vodika - utha kugwiritsidwa ntchito chaka chonse. Malinga ndi chinsinsi, magawo atatu a botolo kapena chidebe china chagalasi ziyenera kudzazidwa ndi khungwa losweka ndikuwonjezera vodika kapena mowa mchombo. Tengani supuni ola limodzi musanadye katatu pa tsiku.

Pochiritsa mafupa kapena chimfine, mutha kugwiritsa ntchito tincture komanso kugwiritsa ntchito kunja - pakani mafupa kapena chifuwa.

Kutoleretsa mankhwala

Pa gawo la prediabetes, phytotherapists amalimbikitsa kukonzekera zopereka. Konzani kapu ya masamba a aspen osankhidwa ndi masamba a mabulosi. Dzazani zochitikazo ndi madzi (0,5 L) ndi kuwira kwa theka la ola pamphika wochepa. Limbikira kutentha kwa maola osakwana atatu. Achire mlingo wa kumwa - kapu imodzi katatu pa tsiku musanadye.

Zomwe amathandizira pa matenda a shuga ndi zakumwa za aspen

Masamba a Aspen, masamba ndi makungwa ndi mankhwala achilengedwe, aspen ali ndi mankhwala ambiri, choncho yesetsani mankhwalawa mosamala. Pamaso pa maphunziro, muyenera kufunsa dokotala ndi matenda a shuga, makamaka ngati akuyamba kumwa mankhwala ochepetsa shuga.

Pambuyo pobweretsa chatsopano mu zovuta, ndikofunikira kuwunikira mayendedwe a shuga munthawi yake, kuphatikizapo kunyumba.

Ndikofunika kuthana ndi kuwawa kwa aspen ngati mankhwala athunthu: Onaninso mlingo ndi pafupipafupi. Herbalists akulangizidwa kuti atenge infusions m'maphunziro: masiku 10 a chithandizo, masiku 7 opumula. Bwerezani mozungulira maulendo 3-4, kutengera zotsatira za kusanthula.

Ndi mtundu uliwonse wa mankhwala, kulipidwa kwathunthu kwa glycemia sikungatheke popanda chakudya chochepa cha carb, kulimbitsa thupi mokwanira, kutsatira kugona ndi kupuma, kukana mowa, kusuta ndudu, ndi zizolowezi zina zoyipa.

Zakumwa zilizonse zomwe akufuna kunena ziyenera kutsukidwa ndi madzi oyera. Kuphatikiza pa mowa, simuyenera kugwiritsa ntchito mapiritsi ogona, mankhwala ochepetsa, kuphatikizapo antidepressants. Kuyambira contraindication, choyambirira, ndikofunikira kuyang'ana njira yatsopano yololera.

Ngati mutatenga decoction kapena kulowetsedwa pali zizindikiro za sayanjana, muyenera kusiya kuchita decoctions.

Ndemanga za anthu odwala matenda ashuga pamitundu yotsimikizika amatsimikizira kugwiritsidwa ntchito kwa mankhwala achilengedwe. Kuphatikiza pa kuthekera kwa hypoglycemic, ambiri amathanso kuzindikira kupweteka kwake.

Kanemayo - Ndi chiti chothandiza, ndi momwe mungachigwiritsire ntchito.

Type 2 matenda a shuga ndi matenda omwe amayenda ndi matenda osachiritsika ndipo amadziwika ndi kuchepa kwa chidwi cha minyewa ya thupi kupita insulin. Kuyesera kupeza mankhwala wowerengeka pakulimbana ndi matendawa kwapangitsa kuti khungwa la aspen lidziwika kwambiri ndi matenda ashuga.

Zothandiza zimatha aspen

Khungwa la aspen la shuga limagwiritsidwa ntchito ngati njira yothandizira kuchuluka kwa shuga m'magazi. Mphamvu zakuchiritsa za chomerazi zimadziwika kwa ochiritsa azikhalidwe zamakedzana. Makungwawo amapangidwa ndi tiyi, mothandizidwa ndi matenda ambiri, kuphatikizapo matenda a shuga.

Chomera chimakhala ndi mankhwala monga salicin, omwe ali ofanana ndi spirin. Kuphatikiza apo, aspen ndi wolemera mu macro- ndi ma microelements, ma enzymes opindulitsa, sucrose, fructose ndi mafuta acids.

Mankhwalawa matenda amtundu wa 2 shuga, khungwa la aspen limagwiritsidwa ntchito. Ngakhale kuti imakoma zowawa, zimakhala ndi zinthu zambiri zomwe zimakhala ndi machiritso. Monga momwe zidakhalira, kuphatikizidwa kwa khungwa kumakhala ndi zinthu zina, kuphatikiza komwe ndi mankhwala abwino kwambiri pochiza matendawa. Chifukwa chake, khungwa la aspen limakhala ndi:

  • zoteteza
  • ma amino acid
  • michere
  • fructose ndi sucrose.

Kuchita zinthu ngati antiseptic komanso kukhala ndi anti-yotupa chifukwa cha kupezeka kwa salicin mu Tingafinye. Chifukwa cha izi, mahomoni monga:

Amayambitsa zowawa zomwe zimachitika panthawi yopanga njira zotupa. Mwa zina, zomwe zimapanga khungu pofufuza zomwe zimalepheretsa kufalikira kwa mabakiteriya ndi ma virus, zimathandizira kuwonongeka kwawo popanga malo osakhazikika chifukwa chogwiritsa ntchito kwanuko.

Mphamvu yakuchiritsa kwa khungwa la aspen imakhala ndi zotsatilapo zosiyanasiyana: kuwonjezera pa kufinya, ma analgesic, mankhwala a antiseptic, kuthekera kuthana ndi kutupa, chomera chamankhwala chimagwiritsidwa ntchito monga:

  • antipyretic,
  • anti-rheumatic
  • choleretic
  • anticoagulant othandizira.

Kugwiritsa ntchito chomera chofala kuli ponseponse pochiza matenda ashuga. Ndi chithandizo chake, ndizotheka osati kungoyendetsa matendawa, komanso kuwongolera ndi kuchepetsa zofunikira za matendawa, omwe amapezeka ndikuwonetsa dongosolo lotsatirali:

  • m'mimba kukhumudwa
  • matenda a chiwindi ndi kutupa,
  • kutsegula m'mimba, kamwazi,
  • kufooka, malaise, kufooka,
  • mavuto
  • kutulutsa, chisangalalo,
  • kutupa ndi aimpso,
  • cystitis, kwamikodzo kulowerera.
  • machitidwe otentha.

Mphamvu zakuchiritsa za chipolopolo cha aspen zimachepetsa kwambiri shuga zomwe zili m'magazi ndi matenda a shuga a 2.

Mankhwala othandizira mankhwalawa

Khungwa la aspen la shuga limagwiritsidwa ntchito pokonzekera mankhwala osokoneza bongo ndi ma decoctions. Ndikofunika kudziwa kuti m'zaka zaposachedwa mankhwala azikhalidwe amagwirizana kwambiri ndi mkuluyu, ndipo njira zambiri zakhala zikuyesedwa mobwerezabwereza pochita. Makamaka, maphikidwe ena a agogo amatchuka pantchito za matenda ashuga pano.

Tincture wa pakamwa ntchito mtundu 2 shuga. Ntchito yophika:

  • Tisipuni tating'ono tating'ono timene timathiridwa ndi 300 ml ya madzi oyera ndikuthiridwa kwa tsiku limodzi.
  • kenako wiritsani pamoto wochepa kwa mphindi 30,
  • zitatha izi, osakaniza amathira mumtsuko, wotsekedwa ndi chivindikiro cholimba cha pulasitiki, wokutidwa thaulo ndikusiyidwa kuti uzizire bwino,
  • pokonzekera, msuzi umasefedwa.

Imwani mankhwalawa akuwonetsedwa mu chikho 1/3 tsiku lonse.

Zochizira matenda a shuga a 2 omwe amadalira insulini, decoction ya mizu youma ya aspen yakonzedwa. Kuti muchite izi, supuni zitatu zamalonda zimayenera kuthiridwa ndi magalasi awiri amadzi otentha ndikusungidwa pamoto wochepa pafupifupi mphindi 15. Zovuta. Imwani kapu theka kwa miyezi itatu.

Tincture wa katswiri wa aspen. Pophika, 50 g yamakungwa amatengedwa ndikuthira ndi madzi otentha mu 1 lita. Ndi bwino kumwa supuni 1 katatu patsiku.

Kuphatikizika ndi katundu wothandiza

Makungwa a Aspen adathandizidwa ndi matenda ashuga kuyambira nthawi zakale.

Chochita ichi chimakhala ndi vuto la hypoglycemic chifukwa cha kapangidwe kake kama mankhwala.

Zonsezi sizimangochepetsa kuchuluka kwa glucose, komanso zimathandizira mkati mwa munthu.

Mphamvu yakuchiritsa kwa khungwa la aspen imachitika chifukwa cha kupezeka kwa zinthu zothandiza monga izi:

  • mafuta ndi mafuta ofunikira,
  • michere ya salicylase
  • glycosides, monga salicin, populin, salicortin,
  • kufufuza zinthu - chitsulo, faifi, cobalt, ayodini ndi nthaka.

Pokhala ndi chozizwitsa ngati ichi, zotsatira zabwino zimatha kuthandizira matenda a shuga a mtundu 2. Ngati mumamwa makungwa a aspen pafupipafupi, pakapita nthawi, mlingo wa mankhwalawa ukhoza kuchepetsedwa. Kuphatikiza pa kuchepetsa shuga, wodwala matenda ashuga amachepetsa mwayi wokhala ndi vuto lalikulu la matenda ashuga.

Chifukwa cha kapangidwe kake ka mankhwala, kugwiritsa ntchito khungubwe la shuga kwa shuga kumathandiza kukwaniritsa:

  1. Kukhazikika kwa kagayidwe ndi kubwezeretsa kwa zimagwira ma cell.
  2. Matenda a m'mimba thirakiti.
  3. Kuwongolera chitetezo chamthupi.
  4. Kuchulukitsa kwa insulin ndi kuyamwa kwa glycemia.
  5. Kuchiritsa kofulumira kwa mabala.
  6. Naturalization wa chapakati mantha dongosolo.
  7. Kuthamanga njira zosinthira.
  8. Matenda a acid-base ndi madzi osalala.

Kuphatikiza apo, kugwiritsa ntchito khungwa la aspen ku matenda a shuga a 2 kumakhala ndi zotsutsana ndi zotupa, anti-putrefactive ndi bactericidal.

Koma, ngakhale utakhala kuti uli ndiubwino uliwonse, nthawi zina sungagwiritsidwe ntchito. Izi ndichifukwa choti khungwa limakhala ndi vuto losazindikira, lomwe limaperekedwa kwa anthu omwe ali ndi vuto lotulutsa m'mimba nthawi zonse.

Komanso, mankhwala ali osavomerezeka chifukwa matenda a m'mimba ndi tsankho munthu.

Malangizo Pazinthu

Sonyezani shuga lanu kapena sankhani jenda kuti mulimbikitsidwe

Makungwa a Aspen amatha kugulidwa ku pharmacy iliyonse kapena kukonzekera pawokha. Koma ndibwino kutengera njira yachiwiriyo. Nthawi yolimbikitsidwa yotuta zopangira ndi nthawi ya masika. Munali panthawiyi pomwe ma aspen anali atadzazidwa ndi zinthu zofunikira, ndipo kayendedwe ka timadziti timachepetsa.

Musanatenge zinthu zachilengedwe, muyenera kuonetsetsa kuti mitengoyo imamera m'malo oyera mwanjira zakutali ndi misewu ndi mbewu za mafakitale. Chifukwa chake, mutha kudziteteza ku kuledzera ndi zinthu zomwe zimayendetsedwa ndi mayendedwe kapena popanga.

Makungwa a aspen a shuga ayenera kukhala obiriwira mopepuka. Mukamasankha mtengo woyenera, muyenera kuyimirira pa assen yaing'ono ndi khungwa losalala. Makulidwe ake sayenera kupitilira kukula kwa dzanja la munthu. Mukamadula makungwa, muyenera kuchita zinthu mosamala kuti musavulaze mtengowo. Mphete imachotsedwa mulifupi osapitirira 10 cm.

Zomwe zisonkhanazi zimaphwa ndikupezeka ndi kuwala kwa dzuwa, kenako ndikuzisunthira kumthunzi. Chofunikira chiyenera kukhala kupezeka kwaulere kwa okosijeni kwa kotekisi.

Chifukwa chake, zida zopangira zimakhala ndi mankhwala ambiri ndikukhala ndi phindu pa thupi ndi matenda a shuga a 2.

Kututa zopangira

M'mafakitala ena, mutha kugulira maziko a mankhwala, koma zimakhala bwino mukamagwiritsa ntchito khungwa la aspen pa matenda a shuga. Ndemanga ndikuwonetsetsa kuti mankhwalawa ndi apamwamba kwambiri.

Ngati mungasiyanitse aspen kuchokera ku birch ndipo mwakonzeka kukhala nthawi yayitali kuti muchiritsidwe mankhwala anu (anu kapena okondedwa anu), dziwitsani ndi mpeni ndi mkondo kumapeto kwa kumapeto kwa mvula (kuyambira theka lachiwiri la Epulo ndikutha ndi tsiku lomaliza la Meyi). Pakadali pano, madzi otuluka ayambira m'mitengo. Ndiye kuti, zida zopangira zinthuzi zizigwira ntchito mwachidwi kwambiri, ndipo katsitsulo kameneka, komwe kogawana khungubwe ndi iwe, sadzafa chifukwa cha zomwe unachita. Mtengo wachichepere umasankhidwa, womwe sunakulitse kwambiri, mpaka mamilimita asanu ndi awiri, wosanjikiza. Chozungulira mozungulira chimapangidwa mozungulira thunthu, mainchesi ena pansi pake. Amalumikizidwa ndi malo owongoka, ndipo ma rectangles omwe amachokera amawachotsa pamtengo. Chinthu chachikulu mu bizinesi iyi si kuwononga nkhuni. Mabiliketi amauma mu uvuni wowotchera pang'ono ndi chitseko kapena mu misewu mumsewu.

Pangani chosankha

Amagwiritsidwa ntchito nthawi zambiri ndi anthu omwe, bark ya aspen, amathandizira matenda a shuga. Imaphwanyidwa (osati fumbi) ndikudzazidwa ndi madzi pamiyeso yamagetsi anayi amadzimadzi pazinthu zilizonse zopangira. Msuzi umayikidwa pamoto waung'ono kwambiri ndipo pambuyo poti kuwira kumasiyidwa kwa theka la ola. Pambuyo pokutidwa ndi chivindikiro ndikuyika kwa maola asanu ndi limodzi kutentha. Ngati muli ndi makungwa a mankhwala, ndiye kuti muyenera kuwiritsa kwa mphindi zisanu zokha, koma tsimikizirani - kuchuluka komweko. Pofuna kuti "musaphe" achire omwe angapangitse matenda a shuga kupendeketsa, anachenjeza mwamphamvu kuti asakometsere decoction osati ndi cholowa m'malo mwa shuga, komanso ndi madzi a mabulosi.

Chipika cha Bark

Palibenso mtengo wabwino kwambiri womwe umapezeka ndi khungwa la shuga. Ndemanga za mankhwala otere ndimabwino kwambiri, chifukwa, mosiyana ndi decoction, mankhwalawa ali ndi kukoma kosangalatsa. Cholepheretsa chokha pokonzekera kulowetsedwa ndikuti chimapangidwa kuchokera ku zinthu zatsopano zokha, ndiye kuti, chimapezeka mu theka loyambirira chabe la chilimwe. Makungwa amasambitsidwa bwino ndikuthira pansi ndi chopukusira kapena nyama. Likukhalira coarse gruel, lomwe liyenera kudzazidwa kwa theka la tsiku ndi madzi atatu.

Aspen Kvass

Makungwa a aspen a shuga amatha kugwiritsidwa ntchito mwanjira yosangalatsa kwambiri kutentha kwamalimwe. Kvass imapangidwa pafupifupi ngati mkate wamba ndimapangidwe amodzi okha. Zida zoyipa ndizoyenera zonse komanso zatsopano. Poyamba, mtsuko wa lita zitatu ndi theka pomwe umadzaza, ndipo wachiwiri - ndi wachitatu. Kuphatikiza pa khungwa, kapu yosakwanira ya shuga imatsanuliridwa mumtsuko, chidebe chimathiridwa pamapewa ndi madzi ofunda, supuni ya kirimu wowawasa wowonjezera imawonjezeredwa, ndipo mtsuko umayikidwa pawindo kwa milungu iwiri.

Ganizirani njira ina yomwe matenda a shuga amathandizidwira. Pano mufunika zida zouma. Kuti chikhale chosavuta kugwiritsa ntchito, makungwa atsopano amangodulidwa m'mizere yopapatiza (yopanda masentimita awiri), yowuma (makamaka mwanjira yachilengedwe - imatenga sabata limodzi mpaka ziwiri) ndipo imagwa pamanja mpaka kukula kwa tiyi wamkulu wamasamba ambiri. Makungwa amasungidwa momwemonso - mu bokosi lachitsulo lotsekeka kapena mtsuko wagalasi wokhala ndi chivindikiro. Pulasitiki siyabwino, chifukwa zopangira zimakhala ndi fungo linalake, ndipo nthawi yomweyo sizothandiza kwambiri. Katundu wama katoni sioyeneranso - makungwa owuma, ngati tiyi, ndi hygroscopic, amatha kuchepa komanso kuwumba. Bark imapangidwa ngati tiyi womveka: zikuni zingapo zimathiridwa ndi madzi otentha ndipo okalamba mu teapot kapena thermos kuchokera theka la ora mpaka ola limodzi. Tsiku lililonse muyenera kukonzekera chakumwa chatsopano.

Malamulo azithandizo

Momwe mungachepetse shuga wamagazi ndimakungwa a aspen zimatengera momwe mumamwa. Mankhwala aliwonse amakhala ndi malamulo ake, ngakhale kuti pali kufanana pakati pawo: maphunzirowa nthawi zonse amatanthauza kusiyana pakati pa kuzungulira. Chifukwa chake, tikambirana momwe tigwiritsire ntchito izi mwanjira zosiyanasiyana.

  1. Chinyengo. Amamwetsedwa okwanira mamililita makumi atatu katatu patsiku theka la ola musanadye kwakanthawi kwamasabata atatu. Komanso, phwando la masiku khumi likuyimitsidwa. Ngati muli ndi matenda ashuga koyambirira kapena kofatsa, maphunziro ena sangakhale ofunika. Ndi njira yayitali ya njira zoterezi, zitatu zimachitika, mozunzika kwambiri, ndikusokoneza, msuzi umakhala wowledzera nthawi zonse.
  2. Kulowetsa. Mlingo wofananira ndi wofanana ndi wa decoction, komabe, voliyumu imakwera mpaka theka lagalasi, chifukwa popanda kuwira mumadzi, zinthu zofunikira zimadutsa ndende yochepa.
  3. Kvass. Imaledzedwa mosasamala kanthu ndi chakudya chomwe chimakhala ndi magalasi atatu patsiku. Amamwa kwa miyezi iwiri, pambuyo pake mankhwalawo amasokonezedwa kwa milungu iwiri. Komanso, khungidwe lomwe limayikidwa koyambirira liyenera kukhala lokwanira maphunziro onsewo, mogwirizana ndi momwe chidakwa chilichonse chimaperekedwera madzi omwewo ndi supuni ya shuga.
  4. Tiyi Amamwa katatu patsiku, asanadye kaye, m'magawo atatu a galasi kwa milungu iwiri. Pakatikati pakati pa maphunziro ndi mwezi.

Kufotokozera kwina: mitundu yonse ya mankhwalawa, kupatula kvass, ndibwino kuphika tsiku lililonse, mwatsopano. Nthawi zambiri, anthu amadzachita madzulo, kuti pofika m'mawa mankhwala amakhala okonzeka. Ngati pazifukwa zina sizingatheke kukonzekera mankhwalawa tsiku lililonse, malo osungirako masiku awiri amaloledwa. Koma palibenso - mphamvu yakuchiritsa nthawi yosungirako imachepetsedwa kwambiri.

Ndani ayenera kusamala

Khungwa la aspen la shuga lilibe zotsutsana ndi zoletsa. Odwala okhawo omwe akuyenera kusiya ndi okhawo omwe ali ndi tanthauzo loleza mtima lomwe. Izi zimachitika kawirikawiri, koma ngati mutayamba kuchita mseru, chizungulire kapena mutu kupweteka, kupweteka m'maso kapena totupa, muyenera kuyang'ana njira zina zochepetsera shuga - kugwiritsa ntchito khungwa la aspen, kumakhala koopsa.

Pakakhala zilonda, kusamala kuyenera kuthandizidwa kwa iwo omwe ali ndi kudzimbidwa pafupipafupi. Makungwa a Aspen amakhalanso ndi vuto loperewera, motero, mankhwalawa amagwiritsidwa ntchito pochiza m'mimba ndi matumbo m'matenda omwe amayenda ndi matenda otsegula m'mimba.

Kwa anthu omwe ali ndi chimbudzi chokhazikika, ndizokwanira kukumbukira kupanga zopangika pakati pa maphunziro, kuti tisapangitse dysbiosis.

Kusiya Ndemanga Yanu