Ivan Pavlovich Neumyvakin: Momwe MUNGAPANGITSE ZOPHUNZITSIRA

Mankhwala amakono amadziwa njira zambiri za wowerengeka ndi njira zochizira matenda ashuga.

Ena mwa iwo ndi othandiza kwambiri, ena amakhala ndi machiritso ongoganiza chabe.

Mwina njira yotsika mtengo komanso yotsika mtengo kwambiri yochepetsera shuga masiku ano imadziwika ngati njira yochizira matenda a hyperglycemia malinga ndi Neumyvakin. Njira iyi yochotsera zovuta zovuta ndizosavuta komanso zosiyanasiyana.

Zimatengera chiphunzitso chothandiza cha hydrogen peroxide pamunthu, pogwiritsa ntchito omwe odwala amatha kukonza kwambiri thanzi lawo. Kodi njira ya Neumyvakin ndi yothandizadi kwa odwala matenda ashuga? Kodi tanthauzo lake ndi lotani ndipo pali zotsutsana ndi njira zamtunduwu?

Neumyvakin ndi ndani?

Ivan Pavlovich Neumyvakin - dokotala wotchuka padziko lonse, pulofesa komanso dokotala wa sayansi yamankhwala. Amadziwika kwambiri m'mabwalo azachipatala ngati munthu yemwe adapanga njira yapadera yochiritsira thupi mothandizidwa ndi hydrogen peroxide ndi koloko.

Pulofesa Ivan Pavlovich Neumyvakin

Kwazaka zoposa makumi anayi, wasayansi wakhala akugwiritsa ntchito mankhwala osagwiritsidwa ntchito masiku onse, ndikugwiritsa ntchito nthawi yake yonse kuphunzira zotsatira za zinthu zachilengedwe pakhungu ndi machitidwe a mankhwalawa komanso chithandizo chakuwonongeka kwa ziwalo zamkati mwazinthu zachilengedwe zokha.

Ntchito zasayansi za Pulofesa Neumyvakin zimawululira zinsinsi za kukhala ndi moyo wautali ndikulola munthu kuti akhale ndi moyo wathanzi. Chifukwa chake, malinga ndi wasayansi, ndi hydrogen peroxide wamba womwe ndi njira yamphamvu kwambiri yochotsera matenda oopsa angapo, omwe pakati pawo shuga sakhala ocheperako.

Chiphunzitso cha Neumyvakin cha matenda ashuga

Si chinsinsi kuti matenda ashuga ndi amodzi mwa matenda akale kwambiri odziwika ndi mtundu wa anthu. Kuphatikiza apo, matenda omwe amaphatikizidwa ndi kuwonjezeka kwa shuga m'magazi sakhazikika.

Izi zikufotokozedwa mosavuta chifukwa chakuti ngakhale mankhwala amakono opita patsogolo sanathebe kudziwa zomwe zimayambitsa matenda.

Wasayansi wodziwika bwino komanso dotolo, Dr. Neumyvakin, adapereka masomphenya ake amvuto, omwe, malinga ndi zowona, akutsimikizira kuti shuga ingagonjetsedwe pogwiritsa ntchito hydrogen peroxide malinga ndi njira yomwe adapempha.

Neumyvakin amatchula za 40 zomwe zimayambitsa matenda ashuga, zomwe zimayambira zovuta kuzinthu zomwe zimapangitsa kuti shuga azikhala kwambiri mu seramu yamagazi. Wasayansi amatipatsa njira yosavuta yowongolera magwiridwe antchito onse amthupi, omwe amachotsa matenda ashuga komanso kupewa kufalikira kwamatenda.

Chinsinsi cha njirayi

Chithandizo cha matenda ashuga chimatengera mphamvu yakuchiritsa ya hydrogen peroxide ndi zotsatira zake zopindulitsa m'thupi lathunthu. Chowonadi ndi chakuti mankhwalawo ndi madzi omwewo omwe amapangika ndi atomu ya okosijeni yambiri, yomwe Neumyvakin amati ndi machitidwe ochiritsa.

Pakatikati mwa njira ya Neumyvakin ndi hydrogen peroxide.

Ikalowa m'thupi la munthu, haidrojeni peroksidi ya michere inayake ya michere imagwera m'madzi ndi atomu ya okosijeni yaulere. Madzi amalowetsedwa kwathunthu ndi thupi, ndipo gawo la okosijeni la H2O2 limatumizidwa kumalo omwe amapezeka ndi maselo odwala komanso odwala kuti awawononge.

Kupangidwe kwama cell komweku kumakhala ndi ma virus ndi mabakiteriya ambiri, bowa, ma parasite, komanso kapangidwe ka khansa komanso zinthu zina zosagwira bwino ziwalo zomwe zimakhudza ndikuwonongera ntchito yawo.

Zabodza ndi Zowona

Ntchito yayikulu ya asayansi iyi imakamba za zomwe zingayambitse matenda, momwe njira zawo zothandizira kupewa komanso njira zochizira matenda a hyperglycemia pogwiritsa ntchito njira zosavuta komanso zotsika mtengo.

Zabodza komanso zenizeni ndi buku lomwe lakwanitsa kuthandiza odwala oposa amodzi omwe ali ndi matenda ashuga. Zimapatsanso mwayi kwa odwala kuti azikhulupirira kuti angathe kuchiritsidwa komanso amaphunzitsa momwe angawathandizire matenda awo popanda kuvulaza thanzi lawo.

Njira yogwiritsira ntchito

Mu shuga mellitus, njira "yamkati" yowononga hydrogen peroxide imagwiritsidwa ntchito.

Ili ndi malamulo ena, motsatira mosamalitsa omwe zotsatira zake zonse za hypoglycemic therapy zimatengera.

Pokonzekera yankho la machiritso, madzi okha oyeretsedwa a kasupe ndi 3% H2O2 ayenera kugwiritsidwa ntchito. Kuchuluka kwa peroxide kuyenera kuwonjezeka pang'onopang'ono masiku khumi.

Chidacho chiyenera kukonzedwa ndikuledzera katatu patsiku. Patsiku loyamba, ndikulimbikitsidwa kuti musagwiritse ntchito madontho atatu a H2O2, ogawidwa pazidutswa zitatu, ndiye kuti, dontho limodzi katatu patsiku. Pa tsiku lachiwiri, kuchuluka kwa madontho kumachulukitsidwa ndendende kawiri ndipo sikisi tsiku lonse.

Njira yolandirira hydrogen peroxide malinga ndi Neumyvakin mu shuga mellitus ndi motere:

• Tsiku limodzi - dontho limodzi + 1 dontho + 1 dontho, 50m yamadzi,
• Tsiku 2 - 2 akutsikira + 2 madontho + 2 madontho, nthawi iliyonse kwa 50 ml ya mitundu,
• Tsiku 3 - 3 madontho + 3 madontho + 3 madontho,
• Tsiku 4 - 4 + 4 + 4,
• Tsiku 5 - 5 + 5 + 5,
• Tsiku 6 - 6 + 6 + 6,
• Tsiku 7 - 7 +7 +7,
• Tsiku 8 - 8 + 8 + 8,
• Tsiku la 9 - 9 + 9 + 9,
• Tsiku 10 - 10 + 10 + 10.

Pakati pa machenjezo ogwiritsira ntchito mankhwalawa, chisamaliro chapadera chiyenera kulipira ku mfundo zotsatirazi:

• Sizoletsedwa kugwiritsa ntchito njira yothetsera kuchira mukangomaliza kudya (pakati pa mankhwala ndi chakudya, nthawi iyenera kusungidwa, kupitilira maola awiri),
• Pambuyo pa maphunziro a masiku 10 a kumwa mankhwala a peroxide, muyenera kupuma masiku asanu, kenako mankhwalawa atha kubwerezedwa kapena kutsika 30 tsiku lililonse,
• Palibe chifukwa choti muwonjezere kuchuluka kwa mankhwalawa pamwamba pamatsitsi 30 patsiku,
• Mutha kuwonjezera mphamvu za hydrogen mothandizidwa ndi magwero achilengedwe a vitamini C, makamaka, m'chiuno, roseu,
• Osagwiritsa ntchito yankho la H2O2 ndi mankhwala ena (imwani vutolo mphindi 30 kapena mphindi 30 mutamwa mankhwalawo).

Zotsatira zoyipa zamankhwala

Pochiza mankhwala okhala ndi mpweya, munthu amatha kukumana ndi zovuta zina.

Monga lamulo, mawonekedwe awo amaphatikizidwa ndi kuwonongeka kwa chinthu pa tizilombo tating'onoting'ono tating'onoting'ono, tomwe timayikidwa patali ndi matenda obisika a matenda.

Chifukwa cha kufa kwa tizilombo toyambitsa matenda, poizoni wina amatulutsidwa m'magazi a anthu, zomwe zimapangitsa kuti pakhale kuoneka ngati kuledzera, kufooka kwa khungu, kuwonongeka kwa khungu, kuiwalika ndi kugona.

Mu nthawi ya mavuto, osasiya kumwa mankhwalawa, muyenera kungochepetsa kuchepetsa mlingo wake.

Contraindication

Neumyvakin akuti palibe zovuta zotsutsana ndi kugwiritsa ntchito hydrogen peroxide mu shuga. Koma pali zosiyana.

Kukana chithandizo ndi H2O2 kuyenera:

• anthu omwe amapezeka kuti ali ndi vuto lililonse la zinthu zopanda pake ndi mankhwala,
• odwala omwe akuchitidwa opaleshoni yothandizirana ndi thupi (peroxide ndi chothandizira champhamvu cha chitetezo cha mthupi, chomwe chingapangitse kusagwirizana kwa wopangidwayo ndi zinthu zaanthu ndikupangitsa kuti akane).

Chithandizo cha matenda ashuga achilengedwe

Choyamba, ndikuyeretsa matumbo, chiwindi komanso nthawi yomweyo kapamba, komanso kusunga malamulo azakudya.

Pali njira yosavuta komanso yodalirika yoyeretsera kapamba:

• Phalitsani 1 kg ya mizu ya parsley kudzera mu chopukusira nyama, kutsanulira malita atatu amkaka wam'madzi watsopano komanso poto wa 5-6-lita, kuphika chilichonse mpaka gruel, yomwe ili pafupifupi maola 1-1,5.
• Phala iyi iyenera kudyedwa mpaka mutadya chilichonse, ndipo nthawi yomweyo musadye chilichonse, ingomwa madzi pang'ono amchere.

Nthawi yomweyo, mafupa amayeretsedwa motere.

Popeza idasiyidwa, mutha kumwa mchere wam'madzi Barvikhinskaya, Borjomi.

Bulletin of Hope, yofalitsidwa ku Belokurikha, Altai Territory, yemwe mkonzi wawo wamkulu ndi a Galina Ivanovna Goncharenko, adziwa zambiri pochiza matenda osokoneza bongo mwa njira za anthu.

Pofotokoza mwachidule zilembo zambiri kuchokera kwa owerenga, adatulutsa mpikisano wapadera, womwe ndimapereka maphikidwe osavuta komanso angakwanitse.

Ngati mugwiritsa ntchito maphikidwe awa, ndiye kuti mupeza zotsatira zabwino.

Yerusalemu artichoke - peyala yodothi. Amachotsa bwino matenda oopsa, amachepetsa shuga m'magazi, amathandizira kuchotsa poizoni m'thupi.

Mizu (mu masaladi, ma compotes), masamba (monga tiyi, mu malo osambira) amagwiritsidwa ntchito, zomwe zimapangitsa kuti matenda onse ammimba athere, kuchotsedwa kwa cholelithiasis ndi urolithiasis.

• Kuphika madzi obiriwira a 1-2 pa lita imodzi ya madzi kwa mphindi 10-15, ndi ma tubers owuma kwa ola limodzi, kuphika ndi kumwa monga compote (mpaka lita 1 patsiku) tsiku lililonse.

• Mutha kuwaza tubers, pogaya mu chopukusira cha khofi ndikugwiritsanso ntchito monga khofi wa pompopompo.

• Kuti muwonjezere kamvekedwe kake, konzekerani chakumwa chotsatira: masamba atatu-mapindikidwe, masamba atatu a phulusa lofiirira, zikwangwani zingapo za timbewu ta ndimu kapena ndimu pa lita imodzi ya madzi otentha, brew ndi kumwa ngati tiyi.

Celandine. Kuphatikiza pa kuyeretsa thupi, kumalimbikitsidwanso shuga ngati njira yosinthira magwiridwe antchito, makamaka minofu yosalala, kusintha ziphuphu ndipo, makamaka, zida zake zopanga (kupanga insulin).

• Sakanizani 3 tbsp. supuni udzu wa celandine, 5 tbsp. supuni 6 tbsp. supuni nyemba masamba, 6 tbsp. spoons mizu ya burdock. Tengani 4 tbsp. supuni ya osakaniza, kutsanulira 800 ml ya madzi otentha ndi kuphika kwa mphindi 10, ndiye kunena kwa 2 maola, mavuto, kufinya ndi kumwa 50 ml tsiku lililonse (kwa ana 30 ml) asanadye.

Burdock. Kuphatikiza pa chakuti burdock ali ndi anti-yotupa, kuyeretsa magazi ndi kugaya m'mimba, imasintha njira za metabolic, kuphatikizapo ntchito ya kapamba.

Inde, kuwongolera kwa burdock kuyenera kutengedwa nthawi yayitali kuti athe kupeza mphamvu yomwe ingakhudze onse a minofu ndi mafupa, chiwindi, impso, komanso kuthetseratu kwa atherosulinosis.

• Tengani 20 g ya mizu ya burdock, wiritsani ndi madzi otentha ndikuphika kwa mphindi 10, kenako tsimikizani 1 ora ndi kumwa chikho 1/4 musanadye, ndikugwiritsa ntchito gawo lina la decoction pama joints.

• Pakani muzu wa burdock, masamba a nyemba, masamba a blueberry, lingonberries, cranberries, currants (zomwe) zidzasakaniza chimodzimodzi. 3 makapu osakaniza kutsanulira 3 makapu madzi otentha, gwiritsani thermos kwa maola 8-10, ndiye wiritsani kwa mphindi 5, unasi, pofinyani ndi kutenga 2-3 tbsp. supuni 3 zina musanadye.

• Tengani dandelion muzu, burdock m'magawo atatu, dioica nettle, m'chiuno chakumaso, gawo lapamwamba la maluwa oat m'magawo anayi. Pogaya, sakanizani. 2 tbsp. supuni kutsanulira 0,5 L madzi otentha, simmer kwa mphindi 30, ndiye gwiritsani moto wochepa kwa mphindi 10, mavuto, kumwa chikho 1/2 mukatha kudya katatu.

Elecampane. Muzu wa Elecampane uli ndi 40% inulin, D-fructose ndipo ndi m'modzi mwa othandizira odwala matenda ashuga.

Kuuma kwake kumapangitsa kuti zikondwerero zizikhala zachilendo, makamaka, maselo a beta, pomwe amachepetsa kunenepa kwambiri, nthawi zambiri amagwirizana ndi matenda a shuga.

Elecampane ndi anti-sclerotic, tonic komanso sedative yabwino kwambiri.

• Ikani zosaposa 1 g muzu umodzi wa tiyi, pezani bwino musanagone.

Nettle Sula zitsamba, ziume pamthunzi, zoyambitsa, kuwaza ndi kuzikulunga muchikwama. Thirani theka mu botolo lita imodzi ndikutsanulira vodka, kunena kwa masiku 7, unasi, pofinyani ndi kutenga 1 tbsp. supuni katatu musanadye. Mukamamwa Mlingo wokulira, zimathandiza magazi.

Tsamba la Bay. Tengani masamba 15, kuwaza, kutsanulira 3 makapu madzi otentha, kunena mu thermos kwa maola atatu. Ngati shuga ali ndi magawo khumi ndi awiri, ndiye kuti mumamwa 100 ml 30-40 mphindi musanadye katatu, ngati shuga ndiwokwera, ndiye 200 ml kwa miyezi 2-3. 1 yopuma.

Ma Blueberries, blueberries, lingonberries, cranberries ali ndi zinthu zabwino zotsitsa shuga chifukwa cha kupezeka kwa myrtilin mwa iwo. Mutha kugwiritsa ntchito zipatso ndi masamba.

Tengani masamba okwanira 1 lita imodzi ya madzi otentha. Wiritsani kwa mphindi zitatu, chotsani pamoto, tsanulirani, pofinyani ndi kumwa makapu 0,5 katatu patsiku musanadye.

Musaiwale za CHIKWANGWANI (kabichi, kuwawa, ndi zina). amene, mwa kusintha ntchito yamatumbo, amakhala ndi mphamvu yokhudza kapamba, amalimbitsa chitetezo cha mthupi, amathandizira kuthetsa atherosclerosis, miyala mu chiwindi, impso, kukonza makoma amitsempha yamagazi ndi mitsempha.

Khungwa la aspen Amathandizira magwiridwe antchito a genitourinary system ndi kapamba, kuchepetsa shuga wamagazi, amakhala ndi mphamvu ya tonic.

• Tengani 8-10 buluzi yama bakitoni 3-4 masentimita kutalika kwa malita 1.5 a madzi otentha, onjezerani maola 8-10 ndi kumwa 1 sip musanadye komanso usiku.

Masamba a Strawberry - wothandizira antidiabetes. Kuphatikiza pa kufatsa kwa hypoglycemic, kumakhala ndi kukodzetsa, kumathandizira kuchotsa mchere mthupi, kumachepetsa kuthamanga kwa magazi, kukhazikika kwa kugunda kwa mtima, kugunda kwamitsempha, komanso kupangika kwa miyala m'chiwindi ndi impso.

• Mukamatola zipatso, sankhani masamba obiriwira amphamvu. Tsegulani papepala, lowani pamthunzi. Kenako pogaya ndikupinda mumtsuko wamagalasi wokhala ndi chivindikiro cholimba. 1-2 tbsp. supuni (20 g wa masamba owuma) kutsanulira kapu ya madzi otentha, ndiye mphindi 20, kupsyinjika, kufinya, kumwa pang'ono.

Masamba a Blueberry. Njira yothandiza kwambiri yamatenda ambiri, kuphatikizapo matenda ashuga.

• 1 tbsp. supuni mu kapu ya madzi otentha. Wiritsani kwa mphindi 10, kunena 2 maola, 1 tbsp. supuni 3-4 nthawi musanadye.

• Tengani 1 tbsp. spoonful wa mabulosi abulu masamba, nyemba za chinangwa (kuwala), elecampane 1 chikho cha madzi otentha, kuphika kwa mphindi 15, kenako kunena mphindi 45, kupsyinjika, kufinya, kumwa chikho 1/3 katatu pa tsiku kwa mwezi umodzi.

• Tengani masamba a 10 g a masamba a mabulosi, 20 g a burdock ndi muzu wocheperako, 10 g wa mizu ya dandelion ndi nthangala. Tengani 1 tbsp. supuni osakaniza kapu ya madzi, wiritsani kwa mphindi 10, ozizira, kupsyinjika, tengani 1 kapu 3 katatu patsiku musanadye.

Nyemba Mitundu yokhala ndi nyemba zoyera ndi zachikasu yoyera ndi yomwe imagwiritsidwa ntchito.

• pogaya 20 g masamba, kutsanulira 200 ml ya madzi ndi kuwiritsa kwa mphindi 15, ozizira ndi kumwa theka kapu katatu pa tsiku musanadye.

Curd. Ichi ndi chinthu chama protein, chopanda purine base, kusokoneza njira za metabolic, kutsogolera, mwachitsanzo, ku gout.

Mapuloteni a tchizi chanyumba, chomangirira mapuloteni amkaka, amatenga kwathunthu matumbo ndipo amakhala ndi mavitamini ndi michere yambiri, ali ndi zotsatira za lipotropic, ndiye kuti, amatulutsa mafuta ndi calcium calcium.

Ndikwabwino kupanga tchizi chinyumba chokha kuchokera mkaka wonse ndikudya 100-150 g 1-2 zina tsiku lililonse mwatsopano.

Ma ndevu agolide Ndikosavuta kutchula chiwalo chomwe ma masharubu agolide samachokerako, ndikumasiyanitsa acid-base yolimba, ndikuchotsa poizoni ndikuwonjezera ntchito yonse ya thirakiti. Ili ndi mabala ochiritsa.

• Mu matenda a shuga, kutenga tsamba ndi kutalika pafupifupi 20 cm, kupera, kutsanulira 1 lita imodzi ya madzi otentha mumtsuko, kusiya kwa maola 24 ndi kumwa 50 ml katatu patsiku mphindi 40 musanadye.

• Chinsinsi cha Irkutsk. Pogaya 2 masharubu a maulalo 7, kutsanulira 250 ml ya mowa wamphamvu ndi kupita kwa masiku 10.
• Yambani kumwa ndi madontho 5 kawiri patsiku musanadye, kuchulukitsa dontho limodzi tsiku lililonse, ndikupangitsa kuchuluka kwa madontho 12.
• Kenako amayamba kuchepetsa dontho limodzi, ndikubweretsa kuchuluka kuti alandire madontho 5. Ena amamwa nthawi 1, kubweretsa kuchuluka mpaka madontho 25 ndi kumbuyo.
• Pambuyo pa maphunziro amodzi, yopuma ndi sabata, ndipo atatha maphunziro atatu, masiku 10. Pali maphunziro asanu otere.

Ayodini wabuluu. Ngakhale odwala omwe ali ndi matenda a shuga a 2, shuga amawoneka bwino atamwa iodini wa buluu, ndipo odwala matenda a shuga 1 amasiya kumwa insulini.

Kuphatikiza apo, ayodini wabuluu amachotsa matenda am'mbuyo komanso pambuyo pake.

Konzani motere.

• Bweretsani madzi a 150 ml kwa chithupsa ndikutsanulira 50 ml ya madzi ozizira ndi supuni 1 yovutitsidwamo ndi pamwamba pa wowuma. Kuphika, kusangalatsa, mpaka unakhuthala.
• Tenthetsani phala lomwe linatulutsira kutentha kwa 50 ° C.
• M'madzi ofunda, phatikizani supuni 1 ya ayodini 5% ndipo, ndikulimbikitsa kwambiri, kutsanulira mu phala.
• Iodini wabuluu wakonzeka. Sungani mufiriji. Gwiritsani ntchito pasanathe masiku 5 kuti mukhale utoto wamtambo wakuda.
• Tengani supuni 2-3 katatu tsiku musanadye. Phwando masiku 5, masiku 5 yopuma.

Moroznik. Kukhala ndi katundu kusintha kagayidwe kachakudya njira, tikulimbikitsidwa shuga matenda oopsa, kunenepa kwambiri, aliyense pathologies a excretory dongosolo (pyelonephritis).

Ndi othandizira antitumor, amathandizira kuyeretsa thupi.

Mafuta Ndi oyeretsa wamphamvu. Palibe chodabwitsa kuti chakhala chikugwiritsidwa ntchito ku Russia kuyambira matenda ambiri.

• Galasi lamafuta ambiri mu lita imodzi yamadzi amalowa pamoto wochepa kwa mphindi 40, ozizira, wofinya. Zomwe zimachitika tsiku limodzi. Onjezani 1 tbsp. supuni yamasamba, mafuta ophatikizika, ndi madontho 10 a ginseng (kapena mandimu).

Zomera zokometsera: tsabola, nettle, tansy, chowawa, etc. - Sinthani magwiridwe antchito a chiwindi, kapamba, matumbo am'mimba, kuchepetsa shuga m'magazi, chotsani zovuta zam'magazi a mtima (arrhythmias), stroke.

Walnuts ndi njira yabwino yodyetsera kapamba.

• Magawo kuchokera 15-20 walnuts kutsanulira 1 chikho madzi otentha, wiritsani kwa mphindi 10.
• Mlingo ogaŵikana magawo atatu, kumwa masana.

• Chinsinsi A.M. Tartak. Pakani theka lodzaza msuzi wa mayonesi ndi magawo apamwamba a walnuts, kutsanulira vodka kuphimba zigawo.
• Khazikani m'malo amdima kwa masiku 4-5.
• Tengani pamimba yopanda kanthu, m'mawa, 5-6 imatsika chikho chimodzi cha madzi ozizira. Njira ya mankhwalawa imayambira milungu iwiri mpaka itatu.
• Chizindikiro chofuna kuchira ndikusowa kwa kamwa yowuma. Ndikofunika kuyeza shuga.

Stevia. Chomera chodabwitsachi, chomwe chimalimidwa ku Crimea, chimakhala ndi zochita zambiri chifukwa cha kutsekemera kwake ndipo chimagwiritsidwa ntchito ngati zotsekemera m'matenda a shuga, omwe amachititsa kuti kagayidwe kazachilengedwe kam'patsa matenda, amathetsa vuto la endocrine.

Stevia ali ndi mphamvu yoletsa kupsinjika, mphamvu ya antibacterial, amachotsa poizoni m'thupi.

Ikugwiritsidwa ntchito ngati mapiritsi omwe amapangidwa mwaluso, komanso ma compotes, ma pie ndikuwonjezera chakudya.

CHIYAMBI! Popanda masewera olimbitsa thupi, makamaka omwe cholinga chake ndi kulimbikitsa minofu yam'mimba, kumbuyo ndi miyendo, matenda a shuga sangathe kuchiritsidwa. lofalitsidwa ndi econet.ru.

Ivan Pavlovich Neumyvakin

Ngati muli ndi mafunso, afunseni.apa

Zipangizozi ndizongowatsogolera. Kumbukirani, kudzipereka nokha ndiwopseza, funsani dokotala kuti mupeze malangizo pazomwe mungagwiritse ntchito ngati mankhwala komanso njira zina zochizira.

Kodi mumakonda nkhaniyo? Kenako tithandizireni kanikiza:

Chithandizo cha matenda a shuga ndi Neumyvakin

Chida ichi ndi choyenera kuwonjezera zamadzimadzi - mwachitsanzo, tiyi. Itha kuthandizidwa ndi hydrogen peroxide pafupifupi 50 ml. Pankhaniyi, simumva kusasangalala.

Kuchiza matenda a shuga kungaphatikizepo kugwiritsa ntchito phula limodzi. Kuyambira katatu mpaka kanayi patsiku, muyenera kumwa madzi ambiri 250 ml, oyambitsa H2O2.

Iyi ndi njira yothandiza kwambiri ngati mubwereza njirayi kwa masiku 5, kapenanso masiku 6. Munthawi imeneyi, ndizotheka kukwaniritsa zosinthika zabwino mu thanzi la odwala matenda ashuga, ndipo kuchuluka kwa shuga m'magazi kumachepetsedwa.

Ndipo zilibe kanthu kuti ndi mtundu wanji wa shuga - woyamba kapena wachiwiri.

Pulofesa Ivan Pavlovich Neumyvakin adapanga njira yolimbana ndi matenda ashuga. Samangopereka njira ya sopo pothana ndi matendawa, komanso amagwiritsa ntchito hydrogen peroxide pa matenda ashuga.

Chida ichi, kamodzi m'thupi, chimawonongera tizilombo toyambitsa matenda, chimathandizira kuthamangitsa kagayidwe kazachilengedwe, komanso kusintha matenda a alkali ndi acid. Kuphatikiza apo, peroxide imakwaniritsa njira yozungulira yozungulira ndi mpweya.

Hydrogen peroxide

Ntchito yanu yodzipereka, kuleza mtima, malingaliro a ntchito ya moyo wanu, kutseguka ndi kuwolowa manja kwa mzimu, moperewera, moona mtima kwa odwala, kumapangitsa kuyamikiridwa komanso ulemu. Ndikugwadirani ndikukhumba inu mukhale ndi thanzi labwino, mphamvu zopanda malire, kupambana bwino pazifukwa zabwino.

Chilichonse chinali chovuta chifukwa choti ndimadwala matenda a shuga, ndipo kusala kudya kumalepheretsedwa. Tamara Aleksandrovna Volkova, yemwe ndi kaputeni wa Kirov, sangaperekedwe kwa zaka zopitilira 55, ngakhale ali ndi zaka zopitilira 60.

Mwa kukana asidi wambiri, mkodzo umasanduka wamchere. Zambiri zakuzizwitsa kwa koloko kwa omwe souza - zomwe mungachite, meth yake, Chipwitikizi, Casco. Zonse za koloko zamasamba za osasamba-owuma - momwe mungachepetse chiopsezo chanu, maphikidwe, kilos.

Monga soda, peroxide imakhala ndi katundu wamphamvu wa bactericidal komanso antiseptic. Momwe mungamwere koloko malinga ndi Neumyvakin akufotokozedwa mwatsatanetsatane komanso momveka bwino. Soda yothetsera imayenera kutengedwa pamimba yopanda kanthu katatu patsiku.

Njira yabwino yothetsera matenda ashuga

Izi zikutsimikiziranso lingaliro lomwe linatchulidwa ndi pulofesa kuti munthu ayenera kukhala mogwirizana ndi chilengedwe ndikugwiritsa ntchito mwaluso zomwe zimamupatsa. Thupi langa limamverera ngati kuti ndakhala wocheperako zaka zingapo.

Inali nthawi yapadera kuti ndikhale m'dera lanu. Akutsimikiza - njira ziwiri zingathandize kuthana ndi vuto ili.

Kwa zaka zopitilira 40, pulofesayu adapereka moyo wake ku chithandizo ndi machiritso a anthu, poganizira njira zomwe chilengedwe chidapereka. Kenako ndidawerenga ntchito zingapo za Ivan Petrovich ndipo ndidaganiza: ndikupita ku Center. Mlingo wa insulin yayitali komanso yochepa thupi langa umachepa - pafupifupi 50%!

- Zachidziwikire, palibe chomwe chimaperekedwa mosavuta ndipo ndikofunikira kuyesetsa kukonza. Paulendo uno, ndatha kuchotsa mapaundi 5 owonjezera. Zonsezi zimangokhudza namwino za nonmyvakin - momwe mungaperekere, insulin, mayankho, kanema.

Ndimu ndi dzira pakuwunika madokotala

Mwachitsanzo, matenda oopsa amatha kubweretsa mavuto mbali zosiyanasiyana za thupi, monga miyendo yakumunsi kapena yam'mwamba. Dokotala ndikutsimikiza kuti kuwonjezeka kwa acidity ya chinsinsi cha chiwindi kumakhala chifukwa cha matendawa.

Kumbukirani kuti kuchira kwa anthu malinga ndi Neumyvakin ndi chifukwa chakuti calcium bicarbonate imakhala ndi zotsatilana zabwino mthupi: · Zachidziwikire, pochiritsa munthu, zikhulupiriro komanso zenizeni, Neumyvakin amatsutsana nthawi yomweyo.

Pulofesa amafotokoza mwatsatanetsatane ndikupereka malingaliro enieni mu kanemayu. Mabuku asayansi omwe adalembedwa m'mabuku ake akhala akuthandiza kudziwa zinsinsi za moyo wautali komanso wathanzi kwa zaka zambiri. Modabwitsa pakuphweka kwawo, upangiri ndi malingaliro a Pulofesa Neumyvakin zikuthandizani kuti musangowongolera thanzi lanu, thanzi lanu komanso malingaliro anu, komanso kuchiritsidwa ndi matenda osachiritsika.

• Chithandizo cha matenda ashuga ndi koloko.

Zimathandizira kuyang'ana ndikuyang'anira psyche ya ana ndi akulu, kuyeretsa thupi la ziphe zomwe zimapangidwa ndi thupi panthawi yamavuto amisala. Amasamala zaumoyo wakuthupi la anthu, ndikadakhala wokondwa ngati apalamente athu atachitanso chimodzimodzi ku Vladimir. Ndimakhala ndi moyo wolakwika, ndimagwira ntchito maola 16-18 patsiku.

Mankhwala osokoneza bongo komanso mankhwala othandizira odwala matenda ashuga

Mlingo woyambirira ungakhale 0,5 khofi wa supuni ya koloko, wosenda ndi madzi otentha kapena mkaka (1 tbsp.). Monga momwe chithandizo cha kukula kwa Neumyvakin chikutsimikizira.

Kuphonya kumakhudza impso, chiwindi, m'mimba ndi ziwalo zina zamkati zomwe zimayambitsa njira zambiri. Zotsatira zake, mkhalidwe waumoyo umayenda bwino ndipo kulama kwanzeru ndi kwakuthupi kumawonjezeka.

Tithokoze ambiri kwa dotolo - Yuri Borisovich chifukwa cha kukoma mtima, chidwi, ndi kufotokoza mwatsatanetsatane nkhani zonse. Ndinkakonda boored, pambuyo pobadwanso mwatsopano.

Wokondedwa Yuri Borisovich ndi gulu lanu lonse laubwenzi.

Neumyvakin akuwonetsa kugwiritsa ntchito njira yomwe idayesedwa kwa zaka - chithandizo ndi hydrogen peroxide ndi koloko yowotcha - kuti apereke asidi wofunikira m'thupi. Popeza mudakhalapo pakati panu, ngati kuti mwakhala kudziko lina, m'dziko lamtendere, lachete, loyezedwa.

Ndikuganiza kuti chozizwitsa chanjala chidzakhalabe ndi zotsatira zazitali. Ndipo, momwe ndidalandirira zofunikira komanso zosangalatsa kwambiri zokhudzana ndi moyo wathanzi komanso malamulo a chilengedwe.

Ulrich Khan Germany Ngati m'mimba mulibe kanthu, ndiye kuti pali nthawi yoti mupitirize kukula Mzimu ndi Mzimu.

• Neumyvakin matenda a shuga amathandizidwe komanso machenjezo

Ndizowona, malinga ndi upangiri wa Pulofesa Neumyvakin, sodium ndi hydrogen peroxide amathandizidwa mosiyana kapena munthawi yomweyo. Njira yothetsera vutoli siyenera kuzizira, chifukwa zimatenga nthawi yambiri kuti mudzitenthe.

Matenda opweteka a shuga kumapazi

Musanayambe chithandizo, muyenera kutchera khutu ku contraindication. Kuchiza ndi koloko yophika ndi koletsedwa pachimake chachitatu cha khansa, apo ayi, m'malo mwa zotsatira zabwino, chikhalidwe chaumoyo chidzaipa kwambiri.

Kulandila koloko malinga ndi Neumyvakin kutha kuchitika malinga ndi dongosolo lotsatirali - kuyimba pa nsonga ya supuni, kusungunuka pang'ono ndimadzi ndikumwa. Ngati palibe kuwonongeka, mlingo umawonjezera mpaka maola 0.5.

Ngati mungatsatire chiwembuchi, mukatha njira zingapo, zotsatira zake zidzaonekere. Chifukwa chake zovuta zaumoyo, kuphatikizapo kutulukanso kwatsopano kwazachipatala m'mapu athu apamwamba.

Mwa njira, kukhalapo kwa madandaulo awiri kapena kupitilira apo sikutanthauza kuti wodwalayo akuyembekezeredwa stroko. Amakonda kumwa m'magawo ang'onoang'ono kangapo patsiku ndi masiku angapo motsatana.

Kodi chiphunzitso cha Neumyvakin ndimotani?

Neumyvakin I.P. adapanga lingaliro lapadera, lomwe limaphatikizapo kugwiritsa ntchito sodium ndi hydrogen peroxide mu shuga, ngati mankhwala akuluakulu. Atagwiritsa ntchito bwino chidziwitso chake pochita, wasayansiyo adapanga njira yina yothandizira matendawa. Chifukwa cha kafukufuku wa pulofesa uja, chithandizo cha matenda ashuga omwe ali ndi zinthuzi chakhala chikugwiritsidwa ntchito mokwanira popewa kupewa matenda komanso thanzi.

Chifukwa cha peroxide, thupi limatsukidwa chifukwa cha tizilombo toyambitsa matenda.

Chinsinsi cha njirayi ndi zotsatira za hydrogen peroxide ndi koloko pa mabakiteriya ndi bowa zomwe zimatchinga chilengedwe chamunthu. Hydrogen peroxide (H2O2) ndi antioxidant wamphamvu yemwe amawononga kwambiri tizilombo toyambitsa matenda komanso poizoni. H2O2 sisonkhana m'thupi, potero imachotsera thupi lawo siligwirizana. Soda imathandizanso kuchotsa madzi ochulukirapo m'thupi, motero amachepetsa kuyamwa kwamafuta m'makoma amitsempha yamagazi.

Kodi zikuwonekabe zosatheka kuchiritsa matenda ashuga?

Poona kuti mukuwerenga izi tsopano, kupambana polimbana ndi shuga wambiri sikuli kumbali yanu.

Ndipo mudaganizapo kale za chithandizo kuchipatala? Ndizomveka, chifukwa matenda ashuga ndi matenda oopsa, omwe, ngati sanapatsidwe, amatha kufa. Udzu wokhazikika, kukodza mwachangu, masomphenya osalala. Zizindikiro zonsezi mumazidziwa nokha.

Koma kodi ndizotheka kuchitira zomwe zimayambitsa m'malo mothandizira? Timalimbikitsa kuwerenga nkhani yokhudza matenda aposachedwa a shuga. Werengani nkhani >>

Zomwe Neumyvakin anena

Odwala omwe akufuna kukonza thanzi lawo angadziwe kafukufuku wa sayansi wa Dr. Neumyvakin Ivan, yemwe adapereka moyo wake wonse kuphunzira matenda osiyanasiyana. Anapeza njira zambiri zochizira matenda. Adokotala alemba mabuku angapo ofotokoza njira zothanirana ndi matenda ashuga komanso matenda ena.

Mwachitsanzo, m'buku la "Diabetes. Zikhulupiriro zenizeni ndi zenizeni ”zomwe pulofesa amafotokoza zimayambitsa matenda ashuga. Malinga ndi madotolo, ndizotheka kukhalabe athanzi ndikukhala mosangalala ngakhale muli ndi matendawa.

Zizindikiro za matendawa

Wosazindikira sangatchere khutu ku woyamba zizindikiro za matenda. Ndizosatheka kudziwa za kuchuluka kwa shuga m'thupi popanda kuyesedwa kwa shuga m'magazi. Ganizirani za matenda ashuga. Neumyvakin yotere imaphatikizapo izi:

• Amanunkhiza koyipa kuchokera mkamwa, ma acetone akumveka,
• milomo ndi yofiira kwambiri
• m'malo misozi zamchere, zotsekemera,
• kulimbikira kumutu, thukuta,
• makamaka usiku, kukodza,
• Maonekedwe a zilonda zopweteka pakhungu,
• wokhala ndi ludzu nthawi zonse
• mu ngodya za maso kupembedzera kosalekeza.

Popeza mwazindikira zizindikiro zoterezi, muyenera kufunsa dokotala posachedwa, yemwe angakupatseni mwayi woti mukayesedwe. Ngati matenda akukhazikika komwe matendawo akuwonetsa matenda ashuga, chithandizo chiyenera kuyambika nthawi yomweyo.

Kuti mudziwe momwe mungakhalire ndi shuga, dinani apa.

Njira Zothana ndi Matenda A shuga: Malangizo a Pulofesa

Dotoloyo wakhala akuyesera kwa zaka zambiri kuti atsimikizire umunthu kuti soda yophika ndi njira yabwino, yachilengedwe komanso yachuma yolimbana ndi matendawa. Mankhwala angagwiritsidwe ntchito kupewetsa mtundu 1 ndi matenda ashuga 2 - amalepheretsa matenda. Ndi changu chotere komanso kugona tulo, Neumyvakin adapanga njirayi.

Zambiri pazosindikiza zake zamavidiyo ndi makanema ndizachidziwikire kuti koloko yosungunuka m'madzi ndi chida chapadera chomwe chimapanga zinthu zodabwitsa ndi thupi la munthu. Dokotala ananenanso kuti kuyesa njira yachilendo, komwe mankhwala akuluakulu polimbana ndi matendawa ndi peroxide. Kodi izi ndizothandiza, muyenera kuziganizira.

Peroxide yolimbana ndi matenda a shuga

Ndi matenda a shuga, hydrogen peroxide ingathandize. Chinsinsi cha chithandizo ndikuti peroxide iyenera kuwonjezeredwa zakumwa zingapo, mwachitsanzo, mu tiyi. 200 ml ya tiyi imakhala 50 ml ya peroxide. Madzimadzi alibe mtundu ndi kakomedwe, ndiye kuti simukumva udani uliwonse.

Kuphatikiza apo, peroxide imatha kudyedwa payokha ndikuwonjezera ndi kapu yamadzi. Odwala ambiri omwe ayesa njira imeneyi paokha amadzalandira bwino pakalandira chithandizo chotere, potchula kugwira kwake ntchito. Ndikulimbikitsidwa kumwa peroxide ndi madzi katatu patsiku.

Malamulo Ovomerezeka

Chifukwa chake, Pulofesa Neumyvakin ndipo apa adapanga njira yapadera yomwe ithandizire kumwa mankhwalawo moyenera komanso osavulaza thanzi.

1. Pakani dontho limodzi la dontho mu 20 ml ya madzi. Tengani katatu patsiku mphindi 30 musanadye.
2. Chulukitsani tsiku lililonse ndi dontho limodzi. Tengani masiku atatu kupumula kuchuluka kwa madontho kufika 10.
3. Pambuyo pakupuma, musachulukitse kuchuluka kwa madontho. Tengani madontho 10 a peroxide omwe amawonjezera mu 20 ml ya madzi kwa masiku atatu. Pumulani pang'ono.
4. Njira ya mankhwala ikhoza kukhala miyezi iwiri. Wodwala mwiniyo amapereka nthawi yabwino yothira mankhwala.

Hydrogen peroxide imakhala ndi contraindication ndi zovuta zina. Tiziganizira kwambiri.

Kodi muyenera kumwa mankhwala liti?

Pamaso pa kukokoloka ndi zilonda zam'mimba, chithandizo cha hydrogen peroxide chimaphatikizidwa. Sitikulimbikitsidwa kumwa mankhwalawa kwa odwala omwe adachotsa ziwalo zina, omwe adachitidwa opareshoni, omwe adagulitsa intravascular coagulation syndrome.

Zotsatira zoyipa, mukamamwa pakamwa, zimatha kukhala motere:

• mapangidwe a kutupa pakhungu,
• kumangokhala wotopa ndi kufooka,
• kuyaka mu chifuwa
• mutu
• kutsegula m'mimba
• ludzu lalikulu ndi zilonda zowawa,
• mphuno
• kupweteka m'mimba
• nseru

Dr. Neumyvakin akufotokoza zotsatirapo zake chifukwa chakuti thupi limatsukidwa pang'onopang'ono. Pozindikira kusasangalala, tikulimbikitsidwa kuti muchepetse mlingo ndikusankha njira yoyenera kwambiri.

Njira zopewera kupewa ngozi

Kwa iwo omwe ali ndi matenda a shuga, muyenera kudziwa malamulo ovomerezeka:

1. Osasiya kumwa mankhwala kuti muchepetse shuga.
2. Zakudya ziyenera kupitilizidwa. Osamadya zakudya zoletsedwa ku matendawa.
3. Pitani katswiri pafupipafupi. Kupititsa mayeso, ndikuchita mayeso.
4. Kugwiritsa ntchito mankhwalawa ndi koloko kapena peroxide kumaloledwa pokhapokha atakambirana ndi endocrinologist.

Shuga wa shuga

Soda imathandizanso kukonzanso magazi. Ndi mankhwala mutha kupewa mavuto otsatirawa:

• cholesterol malo
• kuchuluka kwa mchere
• mapangidwe a impso miyala.

Uwu si mndandanda wathunthu wamatenda omwe bicarbonate amathandizira kuti athetse. Pambuyo mphindi 20, mutha kuwona kusintha. Munthawi imeneyi munthawi imeneyi zimachitika pamene kukakamiza kumachitika, magazi amatsukidwa ndikusinthidwa.

Malinga ndi ziwerengero, anthu ambiri ali ndi acid-base balance, chifukwa chake Neumyvakin amalimbikitsa mwamphamvu kuti musakokomeze mulingo woyamba wa kumwa koloko. Lamulo lofunika ndikuwonetsetsa nthawi yeniyeni yodya bicarbonate. Sizoletsedwa kumwa yankho mwachangu, chifukwa thupi limafunikira nthawi yayitali kuti liwotenthe. Zabwino kwambiri, uchi siziikidwa pakumalizidwa.

Ngati mumwa koloko ndi madzi oyeretsedwa, zotsatira zake zimakhala zogwira ntchito, atero dotolo!

Landirani molondola

Pamagwiritsidwe oyenera a matenda a shuga, Neumyvakin amalimbikitsa kutsatira malamulo ena pakumwa koloko:

1. Soda iyenera kuchepetsedwa ndi madzi kapena mkaka mu mawonekedwe a kutentha ndikutengedwa katatu patsiku.
2. Kukonzekera yankho motere: onjezani 200 g wa koloko kuti 200 ml ya madzi. Kwa achinyamata, milingo iwiri ya yankho patsiku ndi yokwanira. Akuluakulu amalangizidwa kumwa magalasi atatu.
3. Malangizo a mankhwalawa ndikuti mlingo uyenera kuwonjezeka pang'onopang'ono. Ndiye kuti, kwa masiku atatu, tengani yankho la 200 ml ya madzi ndi 1,25 g la koloko. Ndiye kupumula kwa masiku atatu. Masiku atatu otsatira, sungunulani 2.5 g wa koloko m'madzi ndi kupumula kwa masiku atatu. Ndipo zina mpaka mlingo ukufika 20 g.
4. Imwani mankhwalawa mutatha kudya kapena ola limodzi musanadye chakudya.
5. Mukapaka madzi a sopo ndi madzi, timalimbikitsidwa kuti mudzaze ndi 100 ml ya madzi otentha, kenako ndikuthira ndi 100 ml ya madzi owiritsa.

Ndikofunika kumvetsetsa kuti pali zotsutsana zina pakumwa koloko. Muyenera kudziwa za iwo kuti pasakhale zovuta!

Malingaliro a madotolo

Akatswiri ambiri akukhulupirira kuti chithandizo choterechi chitha kuvulaza thupi, popeza chilibe maziko asayansi komanso phindu lasayansi. Chofunika kwambiri, palibe kuyesa komwe kwachitika, palibe ziwerengero.

Monga mukudziwa, Pulofesa Neumyvakin sanaphunzire zamankhwala ndipo sanaphunzitse zamankhwala. Imawopa ndikuwonetsa, koma ndiotetezeka?

Chifukwa chake, titha kunena kuti njirazi zimafunikira kuwunika kozama kwamankhwala. Ndipo kudziyimira nokha palokha pogwiritsa ntchito njirazi (popanda kudziwa dokotala) ndi koletsedwa.

Malinga ndi Neumyvakin, njira zothandizazi zimathandizira kuchiritsa thupi, kukonza thanzi lanu komanso kukhalanso wathanzi. Odwala ambiri amalabadira chithandizo choterocho. Muthanso kufunsa kuona mphamvu ya peroxide kapena koloko.