Njira ya kuyeza shuga wamagazi: momwe mungagwiritsire ntchito glucometer

Kuyang'ana pafupipafupi ndikuwunika kuchuluka kwa shuga m'magazi ndichinthu chofunikira kwambiri pakusamalira matenda a shuga. Kudya kwakanthawi kokwanira kwa insulin ya mahomoni kumalola odwala omwe ali ndi matenda a shuga a 2 kuti akhale athanzi. Mtundu wa shuga wosadalira insulini (mtundu 1) umafunikanso kuyesedwa kwa shuga m'magazi kuti usinthe zakudya ndikuletsa matenda kuti asasunthire gawo lina.

Zipangizo zamakono zamankhwala zimakupatsani mwayi kuti muchepetse nthawi ndi mphamvu musanapite ku chipatala kangapo patsiku. Ndikofunikira kudziwa malamulo osavuta a momwe mungagwiritsire ntchito mita, ndipo labotale m'manja mwanu ndi pantchito yanu. Mamita a glucose osunthika ndi ophatikizika komanso ali ndi kanthu mthumba lanu.

Zomwe mita zikuwonetsa

Mthupi laumunthu, chakudya cham'magazi, chikakudya, chimagawika m'molekyulu yama shuga, kuphatikizapo shuga. Mwanjira imeneyi, amazilowetsa m'magazi kuchokera m'mimba. Kuti glucose alowe m'maselo ndikuwapatsa mphamvu, wothandizira amafunika - insulin ya mahomoni. Masewera omwe mahomoni ali ochepa, glucose amamizidwa kwambiri, ndipo kuphatikiza kwake m'magazi kumakhala kukwezedwa kwa nthawi yayitali.

Gluceter, pofufuza dontho la magazi, amawerengera kuchuluka kwa shuga m'malowo (mmol / l) ndikuwonetsa chizindikiritso pazenera la chipangizocho.

Malire a shuga

Malinga ndi World Health Organisation, zizindikiro za shuga zomwe zimakhala m'magazi a capillary mwa munthu wamkulu ziyenera kukhala 3.5-5,5 mmol / l. Kusanthula kumachitika pamimba yopanda kanthu.

Munthawi yamatenda a shuga, mita ikuwonetsa kuchuluka kwa shuga a 5.6 mpaka 6.1 mmol / L. Mitengo yapamwamba imawonetsa matenda ashuga.

Kuti mumvetsetse bwino chipangizocho, ndikofunikira kudziwa momwe mungagwiritsire ntchito glucometer yamakono musanagwiritse ntchito.

Musanagwiritse ntchito

Kugula kachipangizo koyesera shuga m'magazi, zimamveka, osasiya sitolo, pezani ndikuwerenga malangizo. Kenako, ngati muli ndi mafunso, mlangizi pa tsamba afotokozere momwe angagwiritsire ntchito mita.

Zina zomwe ziyenera kuchitika:

  1. Dziwani kuti mukufunikira kangati kuti mupange kusanthula ndikusunga kuchuluka kwa zinthu zofunika kudya: zingwe zoyeserera, ma lancets (singano), mowa.
  2. Dziwani bwino ntchito yonse ya chipangizocho, phunzirani misonkhano, malo omwe akumata ndi mabatani.
  3. Dziwani momwe zotsatira zimasungidwira, kodi ndizotheka kusungitsa mndandanda wazowonera mwachindunji.
  4. Onani mita. Kuti muchite izi, gwiritsani ntchito wapadera poyesa strip kapena madzi - kutsanzira magazi.
  5. Lowetsani nambala yatsamba yatsopanoyi ndi mizere yoyesa.

Popeza mwaphunzira kugwiritsa ntchito mita molondola, mutha kuyamba kuyeza.

Njira yoyesera magazi pogwiritsa ntchito glucometer yonyamula

Popanda kukangana ndi kufulumira, tsatirani izi:

  1. Sambani manja anu. Ngati izi sizingatheke (pakupita), gwiritsani ntchito mankhwala opha majekisoni kapena mankhwala ophera tizilombo.
  2. Konzani chida chogwirizira mwa kuyikapo lancet.
  3. Moisten mpira wachikopa ndi mowa.
  4. Ikani gawo loyeserera mugawo la chipangizocho, dikirani mpaka kukonzekera kugwiritsa ntchito. Cholemba kapena chithunzi chimawoneka ngati dontho.
  5. Thandizani m'dera lomwe khungu lanu limabaya. Ma glucometer ena amalola kutenga zitsanzo osati chala chokha, izi zikuwonetsedwa mu malangizo a chipangizocho.
  6. Pogwiritsa ntchito lancet kuchokera pa kit, pangani mawonekedwe, dikirani kuti dontho la magazi libwere.
  7. Bweretsani chala chanu pachigawo choyesereracho kuti mugwire magazi.
  8. Gwirani chala chanu pamalo awa pomwe kuwerengera kuli pa skrini. Sinthani zotsatira zake.
  9. Tayetsani lancet yochotsa ndi mzere woyesa.

Awa ndi maupangiri wamba. Tiyeni tiwone mwatsatanetsatane mawonekedwe a mitundu yotchuka ya zida za kuyeza kuchuluka kwa shuga.

Momwe mungagwiritsire ntchito mita ya Accu-Chek

Ma Glucometer a mtundu uwu ndi oyenera kwa odwala omwe ali ndi matenda amtundu woyamba komanso wachiwiri. Zotsatira zolondola molondola zidzapezeka m'masekondi 5 okha.

Phindu la mita ya Accu-Chek kwa ogula:

  • chitsimikizo cha nthawi yonse yopanga
  • chiwonetsero chachikulu
  • Phukusili limaphatikizapo mizere yoyesera ndi ziphuphu zosabala.

Malangizo omwe ali pamwambawa a momwe mungagwiritsire ntchito mita ndiwofunikanso pa chipangizochi. Ndikofunika kudziwa mawonekedwe ena:

  1. Kuti ayambitse mita mu kagawo kakang'ono, kumayikidwa chip. Chip chimakhala chakuda - kamodzi kwa nthawi yonse ya mita. Ngati sichinakonzedwe, chipi choyera kuchokera pamtundu uliwonse wa mizere imayikidwa mu kagawo.
  2. Choimbacho chimayamba chokha pomwe chingwe choyesa chimayikiridwa.
  3. Chida chopangira khungu chimaperekedwa ndi drum ya lancet sikisi yomwe singathe kuchotsedwa singano zonse zikagwiritsidwa ntchito.
  4. Zotsatira zake zitha kuwonetsedwa ngati zalandiridwa pamimba yopanda kanthu kapena mutatha kudya.

Mamita amaperekedwa pang'onopang'ono pensulo, ndikofunikira kusunga ndikunyamula pamodzi ndi zida zonse.

Momwe mungagwiritsire ntchito mita ya Accu-Chek Active

Dongosolo la zinthu limasiyana ndi lim'mbuyomu munjira zingapo:

  1. Mamita amayenera kuzikidwa nthawi iliyonse musanagwiritse ntchito paketi yatsopano yoyesa ndi chipu cha lalanje mumpaketi.
  2. Asanayesere kuyeza, pali lancet yatsopano yatsopano yomwe amaikamo chida cha punction.
  3. Pa Mzere woyezetsa, malo omwe amakumana ndi dontho la magazi akuwonetsedwa ndi mraba.

Kupanda kutero, malangizowa amagwirizana ndi momwe mungagwiritsire ntchito gluu ya Acu-Chek ya mtundu wina uliwonse.

Dongosolo Limodzi la Magazi Magazi a Magazi

Kugwiritsa ntchito mita ya Van Touch ndikosavuta kuposa momwe tafotokozera pamwambapa. Mawonekedwe a mita akuphatikizapo:

  • kusowa kwa zolembera. Mtengo womwe umafunikira wa tsamba loyesa umasankhidwa kuchokera pamenyu ndi batani,
  • chipangizocho chimatsegukira chokha pomwe chingwe choyesa chidayikiridwa,
  • ndikatsegulidwa, zotsatira za muyeso wam'mbuyo zikuwonekera pazenera,
  • chida, cholembera ndi chovala chingwe chimakhala ndi pulasitiki yolimba.

Chipangizocho chikuwonetsa kuchuluka kwa shuga komanso kosakwanira ndi chizindikiro chomveka.

Chilichonse chomwe mungafune, lingaliro la phunziroli limakhalabe lomwelo. Izi zikusankhabe njira yowunikira yomwe mukufuna. Mukamawunika mtengo wotsatira, muyenera kuganizira mtengo wa zothetsera, osati chipangacho chokha.

Glucometer ndi zida zake

Glucometer ndi mini-labotale kunyumba, yomwe imakupatsani mwayi wofufuza kuchuluka kwa magazi popanda kupita kuchipatala. Izi zimachepetsa kwambiri moyo wa odwala omwe ali ndi matenda ashuga ndipo samalola kugwira ntchito ndi kuphunzira mokwanira, komanso kupumula ndikuyenda kuzungulira dziko.

Kutengera kuyesedwa kwapangidwe kamphindi kakang'ono, mutha kudziwa kuchuluka kwa shuga m'magazi ndikuchitapo kanthu pokulipira zakuphwanya kwa kagayidwe kazakudya. Ndipo chithandizo choyenera komanso kudya moyenera insulin kumakuthandizani kuti musangomva bwino, komanso kupewa kuti matenda asinthe kwambiri.

Chipangizo choyeza shuga m'magazi chimakhala ndi magawo angapo:

  • chipangacho chokha ndi chiwonetsero chowonetsera zambiri. Miyeso ndi kukula kwake kwa ma glucometer amasiyanasiyana kutengera wopanga, koma pafupifupi onsewo ndi achuma molingana ndi dzanja lanu, ndipo manambala akuwonetsedwa amatha kuwonjezereka ngati pakufunika,
  • osefukira oboola pakati
  • zingwe zosinthika.

Nthawi zambiri, kit imakhalanso ndi cholembera chokhacho chokhacho chopangira insulin, komanso ma insulin cartridge. Chithandizo choterocho chimatchedwa pampu ya insulin.

Kutulutsa kwa kuwerenga kwa zida

Kuti mumvetsetse momwe mungagwiritsire ntchito glucometer molondola komanso momwe mungawerengere zomwe mwapeza, muyenera kumvetsetsa zomwe zimachitika ndi glucose m'thupi la munthu. Kupukusa, chakudya chomwe munthu amatenga chimagawika maselo osavuta a shuga. Glucose, yemwenso imatulutsidwa chifukwa cha izi, imalowetsedwa m'magazi ndikugaya chakudya ndikudzaza thupi ndi mphamvu. Wothandizira wamkulu wa shuga ndi insulin. Ndi kuperewera kwa mayamwidwe kumakhala koyipa, ndipo kuchuluka kwa shuga m'magazi kumakhalabe kotalika kwa nthawi yayitali.

Kuti mudziwe kuchuluka kwa shuga, glucometer imangofunika dontho la magazi ndi masekondi ochepa. Chowonetsera chikuwonetsedwa pazenera la chipangizocho, ndipo wodwalayo nthawi yomweyo amamvetsetsa ngati mlingo wa mankhwalawo ukufunika. Nthawi zambiri, shuga wamagazi a munthu wathanzi amayenera kukhala kuyambira 3.5 mpaka 5.5 mmol / L. Kukula pang'ono (5.6-6.1 mmol / l) kukuwonetsa mkhalidwe wa prediabetes. Ngati zizindikirozo ndizambiri, ndiye kuti wodwalayo amapezeka ndi matenda a shuga, ndipo vutoli limafunikira kukonzedwa pafupipafupi ndi jakisoni.

Madokotala amalimbikitsa odwala omwe ali ndi shuga m'magazi kuti agule chida chonyamula ndikuchigwiritsa ntchito tsiku ndi tsiku. Kuti mupeze zotsatira zoyenera, simuyenera kungotsatira njira ina ya glucometry, komanso kusunga malamulo angapo ofunikira:

  • werengani malangizowo ndikumvetsetsa momwe mungagwiritsire ntchito mita kuti deta ikhale yolondola,
  • imani miyeso musanadye, pambuyo panu musanayambe kugona. Ndipo m'mawa muyenera kuchita njirayi musanatsirize mano. Chakudya chamadzulo chisakhale mochedwa 18:00, kenako zotsatira za m'mawa zikhale zolondola,
  • onani kuchuluka kwake: 2 - kangapo pa sabata, ndi mtundu 1 wa matendawa - tsiku lililonse, osachepera kawiri,

Tiyeneranso kukumbukiranso kuti kumwa mankhwala ndi matenda opatsirana oyipa kwambiri kumatha kukhudza zotsatira zake.

Migwirizano yamagwiritsidwe

Ngakhale kuti kuyeza shuga m'magazi ndikosavuta, musanagwiritse ntchito koyamba ndibwino kutchula malangizo. Ngati pali mafunso ena okhudza kugwiritsa ntchito chipangizocho, ndibwino kukambirana nawo ndi dokotala wanu komanso mlangizi wodziwa bwino za dipatimenti ya zida zamankhwala. Kuphatikiza apo, ndikofunikira kuphunzira ntchito ya kukhazikitsa (kulowetsamo chidziwitso chatsopano cha kuyala kwa zingwe zamayeso, zomwe zimagulidwa mosiyana), ngati chipangizocho chili nacho.

Njirayi imafunikira kuti mupeze zambiri zolondola komanso zodalirika zamagulu a shuga wamagazi ndipo zimatsata njira zosavuta:

  • Wodwala amapezeka muyezo woyesa wa mankhwala omwe amapezeka mu zitsanzo zina (nthawi zambiri mizere yokhala ndi zokutira zapadera ndizoyenera mitundu yosiyanasiyana ya glucometer),
  • chipangizocho chimatsegulidwa ndipo mbaleyo amaiyika mu mita,
  • chophimba chimawonetsera manambala omwe ayenera kufanana ndi codeyo pakunyongedwa kwa mizera yoyesa.

Masanjidwewo akhoza kuonedwa kuti anamaliza pokhapokha ngati datayo ikufanana. Pankhaniyi, mutha kugwiritsa ntchito chipangizocho osawopa data yolakwika.

Pamaso pa njirayi, muyenera kusamba m'manja ndikuwapukuta ndi thaulo. Kenako yatsani chipangizocho ndikukonzekera choyezera. Pambuyo pake, mutha kupitiliza kukwapula khungu ndi magazi. Wodwalayo amafunikira kubowola pansi ndi chotsekera. Pa kusanthula gwiritsani ntchito gawo lachiwiri la magazi, Dontho loyamba ndilabwino kuchotsa ndi swab thonje. Mwazi umagwiritsidwa ntchito pa njira pogwiritsa ntchito njira zosiyanasiyana, kutengera mtundu wa mita.

Pambuyo pakugwiritsira ntchito, wopangirayo amafunika masekondi 10 mpaka 60 kuti adziwe kuchuluka kwa shuga. Ndikwabwino kuyika idathayo mu diary yapadera, ngakhale pali zida zomwe zimasungitsa kuwerengera kwinaku mukukumbukira.

Mitundu ndi mitundu ya glucometer

Makampani azachipatala amakono amapereka odwala matenda ashuga osiyanasiyana pazinthu zingapo zothandiza kudziwa shuga. Zoyipa za chipangizochi ndiokwera mtengo komanso kufunika kogula zinthu zonse - zingwe zoyesa.

Ngati mukufunikirabe kugula glucometer, ndiye kuti mu malo ogulitsira kapena opangira zida zamankhwala ndikofunikira kudziwa bwino zomwe mungagwiritse ndi zida, komanso kuwerenga momwe amagwiritsira ntchito algorithm. Mamitala ambiri ndi ofanana, ndipo mtengo umatha kusiyana pang'ono kutengera mtunduwo. Mitundu yotchuka kwambiri:

  • Accu Chek ndi chipangizo chosavuta komanso chodalirika. Ili ndi chiwonetsero chachikulu, chomwe chimakhala chofunikira kwambiri kwa odwala okalamba. Kuphatikizidwa ndi chipangizocho pali malupu angapo, zingwe zoyeserera ndi cholembera. Malangizowo akuphatikizapo chitsogozo chatsatane ndi chimodzi chogwiritsira ntchito chipangizocho. Yotsegulidwa pakukhazikitsa mzere woyezera. Malamulo ogwiritsira ntchito mita ndi muyezo, magazi amawagwiritsa ntchito gawo la lalanje.
  • Gamma Mini - zophatikizika komanso zochepa zogwiritsidwa ntchito pakuwunika. Zotulukazo zitha kupezeka pambuyo pa masekondi 5 mutatha kugwiritsa ntchito madziwo kumlingo. Khazikani kukwanira - muyezo: zingwe 10, lancets 10, cholembera.
  • Balance Yeniyeni ndiye chida chodziwika kwambiri komanso chofala kwambiri. Gluceter wa mtundu uwu ukhoza kupezeka mu mankhwala aliwonse. Kusiyana kwakukulu kuchokera pamitundu ina ndikuti chipangachi sichikufunikira kulumikizidwa, koma mtengo wa mizere yoyesera ndi wapamwamba koposa. Kupanda kutero, mita Yeniyeni Yoyimira siyosiyana ndi mitundu ina ndipo ili ndi njira yodzigwiritsira ntchito: tembenuzani chipangizocho, gwiritsani ntchito manja anu, ikani mbali mpaka ikadina, kupukusa, yikani zinthuzo pamtunda, dikirani zotsatira, yatsani chipangizocho.

Kusankha kwanyumba kumadalira malingaliro a dokotala yemwe akupita komanso kufunika kwa ntchito zina. Ngati mita imasungira kuchuluka kwakambiri pokumbukira ndipo sikufuna kuti encoding, ndiye kuti mtengo wake umakwera kwambiri. Gawo lomwe lingawonongeke kwambiri ndi chingwe choyesera, chomwe chimayenera kugulidwa nthawi zonse komanso zochuluka.

Komabe, ngakhale ndizowonjezera mtengo, glucometer ndi chipangizo chomwe chimathandizira kwambiri moyo wa odwala omwe ali ndi matenda ashuga. Mothandizidwa ndi izi, mutha kuyang'anira matendawa tsiku lililonse ndikutchinjiriza kukula kwake.

Mfundo za glucometer

Kuti muchepetse kumvetsetsa, ndikofunikira kulingalira mfundo za magwiridwe antchito azida zomwe zimagwiritsidwa ntchito kwambiri - izi ndi zida za ma photometric ndi electrochemical. Mfundo zoyendetsera mtundu woyamba wa glucometer zimakhazikika pakuwunika kusintha kwa mzere mzere wa dontho la magazi. Pogwiritsa ntchito mawonekedwe a kuwala ndikuwunika zitsanzo, chipangizochi chimafananizira ndikuwonetsa zotsatira zake.

Zofunika! Kuwerengedwa kwa mita yamtundu wautoto ndi kolondola kwenikweni. Pogwira ntchito, mandimu a chida cha opangirapowo amatha kukhala odetsedwa, osataya nthawi chifukwa chakuchokerapo chifukwa cha kugwedezeka kapena kugwedezeka.

Chifukwa chake, masiku ano odwala matenda ashuga amakonda kuyesa shuga ma electrochemical metres. Mfundo zoyendetsera chipangizochi zimakhazikitsidwa ndikuwongolera kwa magawo apano.

  1. Chomwe chikuwongolera chachikulu ndi mzere woyezera.
  2. Magulu olumikizana omwe amaphatikizidwa ndi mawonekedwe a reagent amayikidwa pa mzere.
  3. Dontho la magazi likagwiritsidwa ntchito ngati mzere, zimachitika ndi mankhwala.
  4. Magetsi opangidwawo amapanga mawonekedwe omwe akuyenda pakati pa ogwirizana.

Kuwerenga kwamamita kumawerengeredwa potengera kuchuluka kwa miyeso. Nthawi zambiri zida zamagetsi chothandiza kwa masekondi angapo. Kusanthula kumapitilira mpaka pomwe mtengo wake ulira kusintha chifukwa chakumapeto kwa zomwe zimachitika pakapangidwe kazinthu zopanga ndi glucose wamagazi.

Mwazi wamagazi

Ngakhale kuti mawonekedwe amthupi ndi okhawo kwa munthu aliyense, ndibwino kuyeza shuga, poganizira zomwe zimapezeka mu magazi. Zizindikiro zikuwoneka motere:

  • musanadye - kuyambira 3.5 mpaka 5.5 mmol / l,
  • mutatha kudya - kuyambira 7 mpaka 7.8 mmol / l.

Zofunika! Kuti mugwiritse ntchito mita moyenera, muyenera kusinthitsa chiwonetsero chake kuti muwonetse data mmol / L.Momwe mungachitire izi zikuyenera kuwonetsedwa m'bukhu lophunzitsira.

Popeza chizolowezi cha shuga masana masana amasintha, zimatengera zakudya ndi zochita zolimbitsa thupi, tikulimbikitsidwa kuchita glucetry mobwerezabwereza tsiku lonse. Ndondomeko yocheperako yocheperako isanakhale chakudya komanso maola awiri zitachitika.

Kukhazikitsa kwa zida musanayambe kugwiritsa ntchito

Musanayeze shuga lanu lamagazi, ndikofunikira kukhazikitsa mita yanu moyenera. Ndi bwino kuchita malinga ndi malangizo a wopanga. Malinga ndi magwiridwe antchito a chipangizocho, ogwiritsa ntchito mphamvu yoyamba akatha kugwiritsa ntchito magawo oyambira. Izi zikuphatikiza:

  • tsiku
  • nthawi
  • Chilankhulo cha OSD
  • magawo a muyeso.

Gawo lalikulu la makonzedwe ndi kukhazikitsa malire a pazonse. Amayikidwa malinga ndi umunthu wa wodwalayo. M'mawu osavuta, muyenera kukhazikitsa nthawi yotetezeka. Mukafika pamunsi, chizindikiro chochepa kwambiri cha shuga m'magazi, komanso mukakwera chokwanira kwambiri, chipangizocho chimangokhala ngati chiphokoso kapena kugwiritsa ntchito njira ina yodziwitsira.

Ngati chipangizocho chimaperekedwa ndi kuwongolera madzimadzi, mutha kuyang'ana mita. Momwe mungachite izi, fotokozerani momveka bwino malamulo ogwiritsira ntchito chipangizocho. Nthawi zambiri mumayenera kuyesa chingwe cholumikizira cholumikizira, onetsetsani kuti mita imatembenuka ndikupita mumayimidwe oyimirira, nthawi zina amagwetsa olamulira. Pambuyo pake, ndikokwanira kuonetsetsa kuti phindu lomwe likuwonetsedwa m'bukhu lophunzitsira la chitsanzo likuwonetsedwa pazenera.

Shuga Kuyeza Algorithm

Malamulo akugwira ntchito ndi glucometer ndi osiyana pa mtundu uliwonse. Izi zitha kukhala zoona ngakhale pazogulitsa kuchokera kwa omwe amapanga. Komabe, gawo lamalamulo liyenera kuyang'aniridwa mosamalitsa. Musanayang'ane shuga, muyenera:

  • Sambani m'manja ndikusintha mankhwala kuti mupeze jakisoni ndi dontho la magazi,
  • kudikirira kuti mankhwala atulutsidwe.

Zochita zina za wodwala zimatengera mawonekedwe amtundu wa mita omwe amagwiritsa ntchito.

Ma gluueter a Accu-Chek ndi okongola kwambiri. Zinthu zambiri zofunikira sizifunikira kukhazikitsidwa koyamba. Pankhaniyi, pokonzekera kuyesa, muyenera:

  • konzani zingwe musayatsegule bokosi kapena mlandu nawo,
  • ononga zida zonse zamtundu woyenda,
  • chotsani zingwe mumtsuko,
  • onetsetsani kuti mita ndi bokosi loyambira ndikutentha kofanana,
  • ikani chinthu cholamuliracho pachokacho pamtunda wa mita.

Zofunika! Panthawi imeneyi, muyenera kuyang'ana bwino zomwe zikuwonetsedwa. Ngati nambala yowonetsedwa pa iyo yomwe siyikugwirizana ndi yomwe idasindikizidwa pabokosi ndi mikwingwirima yoyeserera, ndikofunikira kuyika. Izi zimachitika malinga ndi malangizo a wopanga a mtunduwo.

Musanagwiritse ntchito muyenera chekeni kachidindo ka glucometer calibration. Kuti tichite izi, chipangizocho chimazimitsidwa. Chidebe chomwe chimakhala ndi mikwingwirima chimatsegulidwa, chimodzi chimatengedwa ndipo chivindikiro chimatsekedwa nthawi yomweyo. Pambuyo pake:

  • Mzere umayikidwa pachifuwa cha chipangizocho,
  • onetsetsani kuti poyambira ayambira,
  • pamene zizindikiro "-" zikuwonekera pazenera, pogwiritsa ntchito mabatani olamulira mmbuyo ndi pansi, ikani kachidindo koyenera.

Kuphatikizidwa pazenera kumawoneka kwa masekondi angapo. Kenako imakonzedwa ndikuzimiririka. CHOLEKA CHOLEKA BLOOD chimawonetsedwa pazenera, kuwonetsa kuti chipangizocho ndi chokonzeka kugwiritsa ntchito.

Musanagwiritse ntchito mita ya Gamma, yambitsani mita pogwiritsa ntchito njira yothetserazoperekedwa kit. Kuti muchite izi:

  • chipangizocho chikuphatikizira
  • chotsa zingwe zoyeserera ndi kuyiyika ndi kuyika zitsulo pamlanduwo,
  • Kuyitanira pawonetsero mu mawonekedwe a Mzere ndi dontho la magazi kudikirira,
  • kanikizani batani lalikulu mpaka QC iwoneke,
  • sansani botolo ndi madzi owongolera ndikuyika dontho pazida zoyeserera,
  • kudikirira kutha kwa kuwerengera pazenera.

Mtengo womwe umawonekera pawonetsero uyenera kukhala pazosindikiza pazosindikiza mizere yoyesera. Ngati sizili choncho, muyenera kuyang'ananso mita.

Pamaso koyamba kugwiritsa ntchito khazikitsani magawo oyesa. Kuti muchite izi, ma CD awo amatsegulidwa, chinthu chimodzi chimatengedwa ndikuchiyika mu kagawo pa thupi la chipangizocho. Kumwetulira komanso manambala kuyambira 4,2 mpaka 4,6 akuyenera kuwonetsedwa. Izi zikutanthauza kuti chipangizocho chikugwira ntchito moyenera.

Zitatha izi glucometer coding. Mzere wapadera wa ma CD umapangidwira izi. Ndikokwanira kuyiyika njira yonse yolumikizira. Chiwonetserochi chikuwonetsa nambala yomwe imagwirizana ndi zingwe zosindikizidwa. Pambuyo pake, chinthu chosungira chimachotsedwa pamakina.

Zochita zina zowgwiritsira ntchito ndizofanana kwa mitundu yonse yamagetsi a electrochemical glucometer. Mzere woyezera umayikidwa mu kachipangizo kamene kakugwiritsidwa ntchito ndipo dontho la magazi limaponyedwera pamalo ake oyang'anira.. Mukaboola chala kuti mutenge mwachitsanzo, muyenera kutsatira malamulo angapo.

  1. Chovala chokhazikitsidwa ndi dzanja.
  2. Chikwangwani chimapangidwa mozama kuti magazi ake atuluke mwachangu.
  3. Ngati khungu loyipa lili pachala, tikulimbikitsidwa kusintha kuzama kwa lancet pamkono.
  4. Ndikulimbikitsidwa kuti muchepetse dontho loyamba lomwe limapezeka ndi chopukutira choyera. Magazi mkati mwake amakhala ndi zodetsa zamagetsi zamagetsi ndipo amatha kuwonetsa cholakwika mu glucometer.
  5. Dontho lachiwiri limayikidwa pa mzere woyezera.

Zofunika! Muyenera kuboola chala chanu mwakuya kwambiri kuti madontho aoneke mosavuta komanso mosadalira, ngakhale njirayi ikupweteketsani pang'ono. Mukamayesa kufinya mwachitsanzo mwamphamvu, mafuta othinana, amalowa. Kusanthula kwa magazi koteroko sikungadalire.

Malangizo a dongosolo la tsiku lililonse la muyeso wa shuga

Malangizo ochokera kwa odwala matenda ashuga olimbikitsa kwambiri Mzere mowa kuyesa. Zimamveka ngati:

  • Malangizo a shuga wamagazi ndi glucometer kuti mupeze matenda a shuga 1 ayenera kuchitika ma 4 pa tsiku, musanadye komanso asanagone,
  • ndi mtundu wa 2 shuga, kuyesa kamodzi kapena kawiri pa tsiku.

Kampani Elta, Satellite mita wopangaimapereka malingaliro ena.

  1. Mtundu woyamba wa shuga: glucometry musanadye, mutatha maola awiri. Cheki ina asanagone. Ngati mukufuna kuchepetsa chiwopsezo cha hypoglycemia - usiku 3:00.
  2. Mtundu wachiwiri - mobwerezabwereza, ndi magawo ofanana, masana.

Analimbikitsa maola onga motere:

  • 00-9.00, 11.00-12.00 - pamimba yopanda kanthu,
  • 00-15.00, 17.00-18.00 - maola awiri mutadya nkhomaliro,
  • 00-22.00 - asanagone,
  • 00-4.00 - kuwongolera hypoglycemia.

Chifukwa chomwe mita ingawonetsetse yolakwika

Tiyenera kumvetsetsa kuti glucometer si chipangizo chomwe chimapanga deta chofanana ndi maphunziro a labotale. Ngakhale zinthu ziwiri kuchokera kwa wopanga yemweyo poyesa kuchuluka kwa shuga nthawi imodzi zikuwonetsa zotsatira zosiyana. Kulekerera komwe shuga wa m'magazi amayenera kukwaniritsidwa akufotokozedwa momveka bwino ndi njira ya WHO. Amanena kuti zotsatira za kafukufuku wogwiritsa ntchito chipangizo chowoneka chovomerezeka ndizovomerezeka ngati zotsimikizika zimakhala kuchokera -20% mpaka + 20% ya zomwe zimapezeka pa maphunziro a labotale.

Kuphatikiza apo, kugwiritsa ntchito mita kumapitilizabe opanda ungwiro. Magawo a magazi (mulingo wa pH, zachitsulo, hematocrit), sayansi ya thupi (kuchuluka kwa madzimadzi, ndi zina) amakhudza kuwerengaku kwa chipangizocho. Kuti mupeze chidziwitso chodalirika kwambiri, pomwe cholakwika cha glucometer sichingakhale ndi chisankho chofunikira, ndibwino kutsatira mosamalitsa malangizo omwe ali pamwambapa pa njira yoperekera zitsanzo za magazi.

Kusiya Ndemanga Yanu