Chithandizo cha matenda a shuga ndi soda

Anthu ambiri amagwirizana ndi mankhwala amchikhalidwe ndi chidaliro chachikulu, popeza maphikidwe opangidwira kunyumba amagwira ntchito pothandiza thupi, omwe amayesedwa nthawi yayitali. Chithandizo cha matenda ashuga omwe ali ndi koloko yakhala ikuchitika kwa nthawi yayitali ndipo amawerengedwa ngati njira yabwino yowonjezerapo mankhwala. Kupatula apo, matenda a "shuga" amasokoneza kagayidwe, kamene kamayambitsa kunenepa kwambiri ndikupanga zovuta zina zam'magazi. Chofunikira pano ndikutsatira malingaliro a ogwira ntchito zamankhwala ndikugwirizanitsa njira zonse ndi iwo. Momwe mungagwiritsire ntchito koloko ya matenda a shuga a 2, kodi pali zoletsa ndi zotsutsana?

Ubale wa acidity ndi matenda ashuga

Mlingo wa acidity mwachindunji umatengera chimbudzi komanso kuperewera kwa michere. Amadzuka ngati m'mimba mutulutsa madzi am'mimba ambiri kuposa momwe amafunikira. Zakudya zopatsa thanzi zomwe zimapereka kumverera kochepa thupi kwanthawi yayitali (chakudya mwachangu, zakudya zamafuta, zakudya zophatikiza zowopsa, maswiti) zimathandizira kupanga asidi.

Kutsatira dongosolo la zakudya lotere, munthu amakhala pachiwopsezo cha kugwira ntchito kwa chiwindi, m'mimba, kapamba, maselo otayika omwe amayamba kutulutsa insulin pang'ono. Zotsatira zake, chiopsezo cha matenda osokoneza bongo chikukula kwambiri. Pancreas yomwe imadzaza kwambiri imataya mwayi wogwiritsa ntchito shuga, zomwe zimapangitsa kuti zitheke. High acidity imakhudza kagayidwe kachakudya njira.

Soda yophika (sodium bicarbonate) imathandizira kusintha zizindikiritso zonse. Thupi la wovutikiralo lidzatetezedwa modabwitsa ku kuchuluka kwa gasi, kusakhazikika m'mimba, kufooka chitetezo chokwanira, chomwe chitha kuthana ndi matenda a shuga. Kuphatikiza apo, koloko imatha kugulidwa mosavuta ku supermarket iliyonse pamtengo wotsika mtengo kwa aliyense.

Zotsatira za shuga pa 2 shuga

Chifukwa cha zabwino zambiri za koloko, chithandizo cha matenda a shuga chachiwiri chimakhala ndi zotsatirapo zabwino. Imakhazikitsa kagayidwe kachakudya mthupi ndipo:

  • Amachepetsa acidity, yomwe imasinthasintha chiwindi ndikuthandizira kuchotsa mwamsanga bile kudzera mumizere,
  • amathandizira kuchotsa madzimadzi owonjezera, omwe amalepheretsa kuyamwa kwa mafuta. Zotsatira zake, kulemera kwa thupi kumachepa, ndipo vuto lolemera kwambiri limachotsedwa.
  • amatsuka m'mimba ndikuchotsa kutentha
  • amateteza mkhalidwe wamanjenje,
  • amachotsa poizoni.

Kuphika soda ndi ntchito yakunja kumachepetsa kutupa ndi kukwiya, kumakhala ndi vuto lofatsa la antibacterial.

Soda wakhala akugwiritsidwa ntchito ngati mankhwala kuyambira nkhondo. Ngakhale pamenepo, adakwanitsa kuchita bwino. Koma, ngakhale izi, odwala omwe ali ndi matenda a shuga a 2 amalangizidwa kuti azigwiritsa ntchito atatha kukambirana ndi dokotala.

Momwe mungagwiritsire ntchito koloko kuthana ndi matenda a shuga

Kuti mupeze matenda amtundu wa 2 "wokoma" ndi koloko, muyenera kuyambitsa chithandizo chochepa ndi ufa, wokhala ndi mitundu yochepa kwambiri. Kumwa sodium bicarbonate kumawonjezeredwa ndi kapu yamadzi (osati yotentha) kumapeto kwa mpeni. Muziganiza ndikumwa limodzi. Masana, amawunika momwe thupi limachitikira.

Ngati muli ndi:

  • kumverera kusanachitike kusanza
  • akukumbutsa
  • dontho mu kuthamanga kwa magazi
  • kusowa kwa chakudya
  • kupweteka m'mimba

koloko sikumatengedwanso. Ngati palibe zizindikiro zosasangalatsa, ndiye kuti mutha kuwonjezera kuchuluka kwa supuni yaying'ono. Pankhaniyi, iyenera kukhala m'madzi momwe imwani chopanda kanthu m'mimba theka la ola musanadye.

Kutalika kwa maphunziro - milungu iwiri. Nthawi ya chithandizo ikatha, muyenera kupatula nthawi yofanana. Ndiye kuyeza shuga okhutira ndi acidity. Malangizo a mankhwalawa akuwoneka motere: milungu iwiri ya koloko ya koloko, yopuma masabata awiri, muyeso wa zizindikiro. Pakangotha ​​chithandizo chambiri, timatha kudziwa ngati koloko imathandizanso anthu odwala matenda ashuga, komanso ngati zili bwino mtsogolo.

Kugwiritsa ntchito koloko wa sopo ndikofunikira pamaso pa mabala, abrasions, ming'alu yakuya mumiyendo, yomwe nthawi zambiri imalumikizidwa ndi matenda a shuga. Khungu lomwe lili ndi shuga wambiri m'magazi limayamba kuchepa komanso kuvuta kuchiritsa. Munthawi imeneyi, chilondacho chimatha kudwala tizilombo toyambitsa matenda kapena fungus. Soda yophika imaletsa njirazi ndikuthandizira kuthana ndi vutoli mwachangu.

Amachiritsa mabala ndi kukanda kawiri pa tsiku ndi yankho lochepera la koloko. Patatha masiku othandizira, zotsatira zabwino zitha kuwoneka ndi maliseche. Mutha kuphika mafuta ndi sopo wochizira mabala amafuta oyera:

  • kabati theka la sopo yochapira wamba pa grater yoyera,
  • onjezani 100 ml ya madzi ozizira ndi kutentha kuti sopoyo usungunuke momasuka m'madzi,
  • mutatha kuziziritsa sopo, yambitsani supuni 1 ya sodium bicarbonate ndi madontho ochepa a glycerin,
  • sakanizani chilichonse
  • mafuta atakhazikika, amaikidwa m'malo owonongeka a thupi.
  • malo owawa ayenera kuthandizidwa ndi hydrogen peroxide,
  • chilondacho sichifunika kuphimbidwa, chifukwa amafunika kupereka mpweya, womwe umalimbikitsa machiritso.
  • Ngati mukumva kupweteka kwambiri, mafutawo amasesedwa ndi chopukutira,
  • mankhwalawa amayenera kuyikidwa kamodzi patsiku kwa theka la ola.

Ngati wodwala akuopa kugwiritsa ntchito koloko pa bala lotseguka, lalitali, losachiritsa, mutha kugwiritsa ntchito osambira phazi. Kuti muchite izi, ufa pang'ono umalowetsedwa m'madzi otentha. Mapazi amatsitsidwa mu yankho la mphindi 10-15. Pambuyo miyendo ziume bwino ndi chithandizo ndi antiseptic (ngati pakufunika antifungal) wothandizira.

Mutha kukonzanso kusamba koziziritsa kukhosi. Kuti muchite izi, paketi imodzi ya koloko yowotchera imalowetsedwa mumadzi osamba 38 C. Kenako, onjezerani mafuta ofunikira a lavenda, bulugamu, singano za paini. Tengani njira zamadzi zololedwa zosapitilira mphindi 20.

Doctor of Medical Science, Mutu wa Institute of Diabetesology - Tatyana Yakovleva

Ndakhala ndikuphunzira matenda a shuga kwa zaka zambiri. Zimakhala zowopsa anthu ambiri akamwalira, ndipo makamaka amakhala olumala chifukwa cha matenda ashuga.

Ndithamangira kunena mbiri yabwino - Endocrinological Research Center ya Russian Academy of Medical Sayansi yakwanitsa kupanga mankhwala omwe amachiritsiratu matenda ashuga. Pakadali pano, kugwiritsa ntchito bwino kwa mankhwalawa kuyandikira 98%.

Nkhani ina yabwino: Unduna wa Zaumoyo wateteza kukhazikitsidwa kwa pulogalamu yapadera yomwe imalipira mtengo wa mankhwalawo. Ku Russia, odwala matenda ashuga mpaka Meyi 18 (kuphatikiza) nditha kuipeza - Kwa ma ruble 147 okha!

Soda yophika ndi matenda a shuga amaphatikizika. Chachikulu ndikukana kukana zomwe adotolo adachita, kutsatira kadyedwe, kumwa mankhwala, osanyalanyaza mayeso a akatswiri, popeza kuwunika kwakanthawi kwa wodwalayo kungalepheretse matenda omwe akumana nawo komanso zovuta zina.

Mukakhala kuti simungathe kugwiritsa ntchito koloko

Monga mankhwala aliwonse a mankhwala, mankhwala wowerengeka ali ndi zotsutsana zawo. Soda yophika sayenera kumwa ngati wodwala ali ndi mbiri yamatenda am'mimba. Ngakhale sodium bicarbonate imachotsa zovuta zambiri zam'mimba (kutentha kwa chifuwa, hyperacid gastritis), pali ma pathologies a gastroenterological omwe koloko imatsutsana kwambiri. Mwachitsanzo, chithandizo sichingachitike ngati wodwala akudwala mapangidwe ochepa a asidi. Pankhaniyi, odwala matenda ashuga amatha kupangitsa kukhazikika kwa oncology.

Komanso, kashiamu mankhwala contraindicated mu:

  • matenda oopsa
  • mimba ndi mkaka wa m`mawere
  • zilonda zam'mimba
  • kumwa mankhwala ndi aluminiyamu ndi magnesium,
  • matenda osachiritsika,
  • kukhalapo kwa khansa

Pofuna kuvulaza thanzi, mankhwalawa soda

  • kupatula kukhudzika kwanthawi yayitali ndi ufa kapena kumaliza ndi khungu lowonekera, chifukwa izi zimatha kuyambitsa mkwiyo.
  • Pewani kupaka ufa pakhungu la m'maso, mphuno, kupuma, lomwe limayamba chifukwa cha kupsa kwamchere. Izi zikachitika, sambani malo owonongeka ndi madzi oyera ndipo pitani kuchipatala.
  • Osamawonjezera pamadzi panthawi yothira mafuta azamasamba, chifukwa amatha kuwononga mavitamini ndi zinthu zina zopindulitsa.

Nthawi zina yankho la zamchere limapweteketsa zomwe sizigwirizana, zomwe zimayenera kuganiziridwa kwa omwe ali ndi vuto la ziwengo.

Anthu ambiri amakonda kumwa koloko yothetsera shuga. Koma iyi si vuto lomwe limathandizira matenda, koma chida chomwe chimawongolera vutoli ndikuchotsa ntchito kwa ziwalo zonse zamkati ndi kachitidwe akagwiritsidwa ntchito moyenera. Pogwiritsa ntchito sodium bicarbonate ufa, muyenera kutsatira malangizowo ndipo musapitirire muyeso.

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