Tiyi wa monast kuchokera ku matenda ashuga: kuunika kwa odwala matenda ashuga

Mankhwala azitsamba akuyamba kudalirika pakati pa anthu. Anthu 9 ku Russia amakana kulandira chithandizo chamankhwala achipatala ndipo amafufuza chithandizo chamankhwala azitsamba. Chimodzi mwazomwe zimalengezedwa komanso zotsutsana ndi Tea ya Monastic. Kuwonekera pamsika wotsika mtengo, chida ichi chidakopa anthu ambiri okonda tiyi, chifukwa chopereka choterechi sichachilendo, koma chakukulidwa ndi kukololedwa pagawo la amonke oyera. Kutsatsa koteroko sikunadziwike kuti: anthu akuyembekeza zotsatira zabwino. Mukaphunzira zokhudzana ndi tiyi, mumvetsetsa ngati ndizofunika ndalama komanso chidwi chanu.

Mitundu ya Msonkhano

Tiyi yokhala ndi mankhwala azomera imakhala ndi zinthu zomwe zimathandizira ku ziwalo zonse ndi ma cell. Zitsamba zimapangidwa ndi mavitamini, zinthu zomwe zimagwira thupi pazomwe zimathandizira thupi, kukonza moyo wabwino, kutalikitsa unyamata ndi thanzi. Pali mitundu yambiri ya tiyi amonke, iliyonse yopangidwira kuchiza vuto linalake: kunenepa kwambiri, kuledzera, shuga, ndi zina zambiri.

Malinga ndi omwe akupanga izi, tiyi wogwiritsidwa ntchito nthawi yayitali amatha kuthana ndi zovuta komanso zovuta zosachiritsika. Izi zikufotokozedwa ndikuti mbewu zamphepo zam'madzi zimamera m'malo oyera mwachilengedwe. Ntchito yokolola tiyi imachitika ndi amonkewo, omwe amakhala ndi kugwira ntchito m'mnyumba ya amonke. Mtengo wamitundu yonse ya tiyi wokhala ndi dzina loti Monastyrsky ndi ma ruble 590 pa 100 g.

Potsutsa kusuta

Zizolowezi zoipa ndizovuta kulimbana ndekha. Ambiri amagwiritsa ntchito mankhwalawa, mankhwala opatsirana, malingaliro awo, koma njira izi sizothandiza nthawi zonse. Zikatero, akatswiri azitsamba amalangizidwa kuti azigwiritsa ntchito mankhwala azomera, ndipo msonkhano wa amonke ndi wabwino. Kuti omwe akufuna kusiya kusuta sanaganize za mtundu wamafuta omwe angagulidwe, momwe angapangire zakumwa molondola, Belarus idayamba kupanga tiyi wa Anti-Fodya kuti musasute. Poyerekeza ndi kuchuluka kwa kowunikira, njira yosonkhanitsira amonkeyi ilinso ndiubwino:

  • kusiya kusuta mkati mwa milungu iwiri yogwiritsira ntchito,
  • chilengedwe chakumwa popanda zakumwa zina (barberry, echinacea, yarrow, oats, masamba a nettle),
  • kuyeretsa mwachangu kwa thupi la ziphe zomwe zimapangidwa zaka zambiri (zimathandizira kuchotsa poizoni),
  • kusowa kwa mkwiyo ndi mantha chifukwa chosowa chikonga,
  • kukhalabe ndi khola lamankhwala.

Zomwe zimapangidwazo zimaphatikizapo mbewu zotere:

Kuchokera ku uchidakwa

Kuledzera kumabweretsa mavuto ambiri osati thanzi la munthu mwiniyo, komanso kwa okondedwa ake. Munthu woledzera nthawi zambiri samazindikira vuto lake, samakhala wokonzeka kuti athetse, zokopa komanso maulendo opita kuchipatala chosungira nthawi zonse samathandiza. Misonkhano yosangalatsa yochokera ku uchidakwa imatha kukupulumutsani. Chakumwa ichi ndi chabwino chifukwa wodwalayo amatha kuchiritsidwa ngakhale osadziwa, tsiku lililonse amapereka tiyi wokoma. Kudzinyenga kotero sikungayambitse kukayikakayika, ndipo zotsatira zabwino pambuyo kapu kapena awiri a tiyi sizitenga nthawi yayitali:

  • pakatha milungu iwiri yogwiritsa ntchito kusonkhanitsa, chidwi cha mowa chimatha, malingaliro a mowa amachititsa kunyansidwa,
  • Kutola kumayeretsa chiwindi ndi impso za poizoni,
  • mankhwala azitsamba amathandizira kukhumudwa, mantha,
  • Kukhala bwino kuli bwino.

Kapangidwe kazakumwa zoledzera:

  • yarrow
  • thyme
  • repeshka
  • mliri
  • muzu wa angelica.

Kuchokera ku matenda ashuga

Ndikofunika kuyang'ana chithandizo cha matenda a shuga. Kusintha kwa zakudya, kugwiritsa ntchito mankhwala osokoneza bongo komanso kuchita masewera olimbitsa thupi kuyenera kuchitika limodzi ndi mankhwala azitsamba (tiyi, zitsamba, mapindikidwe). Tiyi wa monast wa matenda ashuga amaphatikiza mitundu yambiri yazomera zamankhwala. Mankhwala omwe ali ndi zitsamba zamatenda a shuga ali ndi zotsatirazi:

  • kutsika kwa shuga m'magazi,
  • kuchuluka kwamitsempha yamagazi,
  • pali kuchuluka kwa zochita,
  • kupanikizika,
  • kuyeretsa chiwindi ndi impso.

Tiyi yopangidwa ndi tiyi wa matenda ashuga:

Kuchokera kwa osteochondrosis

Kupweteka kumbuyo ndi kulumikizana sikumakulolani kuti mukhale ndi moyo wonse, izi zimadziwika. Kuchiza ndi opukutira ndi ma pinkil panthawi ina sikudzapanganso zotsatira zomwe zingafunike, koma tiyi wa Monastic ku osteochondrosis amapereka chithandizo chowonjezera kudzera pakuphatikiza zitsamba. Pakatha milungu ingapo kumwa iyi kuchokera ku zitsamba zomwe amonke amatenga, amachiritsa.

  • machitidwe a mafupa amakonzanso bwino
  • chifukwa cha chakumwa, thupi limadzaza ndi calcium yotsekedwa mosavuta yazomera,
  • minofu yamafupa imalimbitsidwa
  • pali mankhwala othandizira
  • munthu amachotsa madzi m'malo ophatikizana,
  • kutupa kwa malekezero kumachepa
  • kumawonjezera kukana njira yotupa.

Zomwe zimakhudza thupi zimachitika chifukwa cha zakumwa zomwe zimamwa, zomwe chifukwa cha magwero ake zimatchedwa kuti monastic:

  • paini masamba
  • masamba a burdock
  • zipatso za rosehip
  • lingonberry
  • dandelion
  • oregano.

Tiyi wam'mimba

Njira yabwino kwambiri yothandizira kupweteka kwam'mimba ndi yothandizirana ndi anti-yotupa komanso kuchepetsa kupweteka. Tiyi ya m'mimba ya m'mimba imakhala ndi zitsamba zabwino kwambiri zomwe zimathandizana ndipo zimakhudza dongosolo la m'mimba:

  • nthawi yomweyo amachotsa kutentha kwadzuwa
  • imasintha matumbo
  • Amathandizanso kukokana m'mimba
  • amachita kudzimbidwa ndi kukhazikika pansi
  • Amathandizanso kukongola komanso kufalikira,
  • kulimbana ndi mitundu ina ya majeremusi,
  • mankhwala azitsamba amatha kuyeretsa chiwindi,
  • amathandiza polimbana ndi kunenepa kwambiri.

Tiyi imakhala ndi izi:

  • mbewa
  • mbewu zofiirira,
  • Wort wa St.
  • chowawa
  • calendula
  • yarrow
  • Sushnitsa
  • munda wamahatchi.

Pokana matenda oopsa

Odwala othamanga amadziwa: kuti muchepetse kupsinjika ndikuwonetsetsa kuti muli munthawi yantchito, muyenera kulimbikira. Anthu ambiri amamwa mapiritsi m'manja, koma zotsatira zake zimakhala zakanthawi, ndipo zotsatira zake pa chiwindi ndi m'mimba zimafa. Opanga a tiyi a Monastiki omwe amapezeka mumzere wawo wazinthu zakumwa zochizira matenda oopsa. Kugwiritsa ntchito masamba omwe asonkhanitsidwa ndi amonke kudzakhala ndi zotsatira zabwino. Uku kusonkhetsa mankhwala azitsamba (tiyi) kuli ndi zotsatirazi:

  • zopindulitsa pamakoma amitsempha yamagazi, kuwapangitsa kukhala otanuka,
  • amachepetsa mafuta m'thupi,
  • amatsuka magazi
  • imathandizira magwiridwe antchito amanjenje ndi mtima,
  • amachepetsa ndikukhazikika pamlingo wake,
  • amathetsa vegetovascular dystonia.

  • m'chiuno,
  • Maluwa a hawthorn,
  • muzu wa elecampane
  • oregano
  • masamba a chokeberry.

Kuchepetsa thupi

Atakhala ndi cholinga chochepetsa thupi, atsikana ambiri amathamangira kwina mpaka kufika kwina: amapitilira nkhondo zowopsa, akumanyamula michere yofunika, kapena amamwa mapiritsi azakudya, zomwe nthawi zambiri zimakhala zachilengedwe. Malinga ndi omwe amapanga tiyi wa Monastic, chakumwa ichi chimathandizira kuti muchepetse thupi nthawi yochepa, pomwe osadzilemetsa ndi njira zowonjezera: masewera, zakudya, ndi zina zambiri. Mukamamwa tiyi, mudzazindikira kusintha koteroko mthupi:

  • kulakalaka kukuchepa
  • chakudya chochepa chimafunika kuti chikwanire,
  • zikomo kumwa, khungu limatsuka zotupa ndi ziphuphu,
  • mtsikanayo akumva mphamvu zambiri
  • kukhumudwa sikumakhala kofala
  • ndi kuchepa thupi, kudzidalira kumawonjezera.

Izi zachitika chifukwa cha zomwe zalembedwazi:

  • senna udzu
  • masamba akuda,
  • ananyamuka m'chiuno
  • masamba achichepere
  • masamba a birch
  • fennel
  • mtengo wa linden.

Kuchokera ku psoriasis

Matendawa ndi omwe amayamba chifukwa cha kuchepa kwa mahomoni m'thupi ndipo amawaona ngati ovuta kuchiza. Koma ndikofunikira kusintha zakudya ndikuphatikizira zinthu zachilengedwe muzakudya, matendawa atayamba kutha. Wothandizira pakuchiritsa kwa psoriasis ndiko kusonkhana kwa Monastic. Chifukwa cha zitsamba zabwino zopangira tiyi, kusintha koteroko kumatha kuchitika:

  • kuchuluka kwamagazi m'magazi kumakonzedwa,
  • kuyeretsa kwamphamvu kwa dongosolo lamagazi kumachitika
  • Khungu limatsukidwa m'thupi lonse.
  • mantha akulu ndi kukwiya zimatha,
  • kupweteka pakhungu kumakhala kuzimiririka
  • Kusintha kwodwala kumachitika pakatha masiku atatu atalandila chindapusa cha Monastery.

  • masamba a dandelion
  • zipatso za lingonberry,
  • muzu wa elecampane
  • amayi
  • celandine
  • hawthorn
  • oregano.

Kodi tiyi wa amonke ndi chiyani

Matenda a shuga ndi matenda osachiritsika. Matenda a Type 1 amatanthauza kuti kapambayu sanakonzeke ndipo sangatulutse insulini yokwanira, ndipo matenda amtundu wa 2 amaperekedwa kwa iwo omwe mahomoni awo sangathe kudya bwino ndi thupi. Kwa nthawi yayitali, aliyense amakhulupirira kuti ndizosatheka kuchiritsa matendawa, odwala matenda ashuga amangoyamwa mankhwala okhazikitsidwa ndi madokotala kwa moyo wawo wonse. Komabe, likukwanira kuti ndi njira yoyenera, ndizotheka kukhala wathanzi osadalira mankhwala.

Kuyambira kale, nthenda zonse za anthu zimathandizidwa ndi zitsamba, ndikuchira komweku, zitsamba zamankhwala zimayitanitsidwa kuti zithandizire, kotero kuti thupi limataya matumba a matenda ndikubwerera wathanzi. Uku ndi kubadwanso, ndipo tiyi wa amonke adzakuthandizani. Uwu ndi mankhwala amatsenga opangidwa molingana ndi njira yomwe idapangidwa mu imodzi mwa nyumba za amonke ku Belarus. Mafuta osakanizirana amapangidwa kuti azichiritsa anthu odwala matenda ashuga omwe ataya kale chiyembekezo.

Zowona

Maso amafunikira chisamaliro chokhazikika, chaulemu, chifukwa kupenya bwino ndikofunikira mu moyo wabwino. Kuti mukhale ndi maso, komanso thupi lonse lili ndi thanzi labwino, mumatha kuchita ma processing kangapo pachaka. Tiyi yakuchiritsa ya amonke imapereka zitsamba zambirimbiri kuti zione, kukonzekera kwake sikumatenga nthawi. Opanga tiyi okhala ndi dzina losangalatsa amalonjeza zotsatirazi:

  • minofu ya diso imalimbitsidwa,
  • zithunzi zowoneka bwino zimachulukana
  • kuyang'ana kumawongolera
  • kufalikira kwa magazi mu retina kumabwezeretseka,
  • Kuchotsa chophimba choyera pamaso,
  • Mitundu ya malingaliro imasintha
  • milandu yochotsa ma neoplasms mu fundus awona.

Kuchokera ku prostatitis

Amuna azaka zilizonse, kuyambira 18 mpaka 78, amakhala ndi vuto la Prostate. Matendawa amatha kuwononga moyo pa nthawi yoyipa kwambiri, ndipo tiyi sichingavulaze aliyense. Zizindikiro zoyambirira zikayamba, imwani chithandizo chamankhwala kuti muchepetse matenda ndi kusokonekera kwa njira yobereka: imwani zakumwa zatsopano. Mukamamwa tiyi kuchokera kwa amonke kwa odwala omwe ali ndi prostatitis, palibe zovuta zilizonse, ndipo mwa zabwino pali:

  • Kuchepetsa zilonda zam'mimba kumachitika tsiku lachiwiri la kumwa tiyi wokhala ndi dzina la Monastic kuchokera ku prostatitis,
  • zolimbikitsa kugonana
  • pali kusintha kwa magazi mu ziwalo za maliseche,
  • kudzidalira kumawonjezeka
  • yotupa njira kwathunthu kutha pambuyo masiku atatu kumwa.

  • oregano
  • Wort wa St.
  • tiyi wakuda
  • elecampane
  • mndandanda
  • calendula
  • stigmas,
  • fennel.

Momwe mungaswiritsire ndi kumamwa moyenera

Ndichizolowezi kukakamira kukonzekera kwazitsamba mu chidebe choyikidwa m'madzi otentha kwa mphindi pafupifupi 15 mpaka 20, koma lamuloli silikugwira ntchito kwa tiyi wa Monastic. Kuti mbewu zamankhwala zisataye mphamvu, zizichita zinthu zolimbitsa thupi, sizitha kuwiritsa. Opanga amalimbikitsa kuti azitsatira pang'onopang'ono pokonza tiyi:

  1. Ikani supuni ziwiri zamasamba mu kapu ya kapu.
  2. Thirani tiyi ndi 500 ml ya madzi otentha ndikutseka chivindikiro.
  3. Zosonkhanitsa mosamala ziyenera kukhala pafupifupi mphindi makumi awiri.

Masamba a tiyi omwe adatsatiridwa (zakumwa zoledzeretsa) zimasungidwa osaposa maola 24, ndiye kupanga chakumwa chatsopano. Tengani tiyi wowachiritsa ngati ofunda kapena wakuda nthawi zonse. Kusiyana komwe muyenera kuganizira mukamamwa ndikumamwa katatu patsiku musanadye. Njira yanyumba yotereyi imachitika kuyambira milungu iwiri mpaka miyezi ingapo, kutengera kuopsa kwa matendawo komanso momwe thupi liliri. Tiyi iyi ilibe contraindication, chifukwa chake imaloledwa kuphatikizidwa mu zakudya osati zochizira matenda, komanso kupewa mawonekedwe awo.

Kusankha makanema kumathandiza kumvetsetsa nyimbo ndi zolinga za tiyi wokhala ndi dzina la Monastic. M'mavidiyo awiri oyamba, nthumwi zoyimira zimayimira momwe angasankhire komanso kusiyanitsa tiyi weniweni ndi yabodza. Mudziwa kuti malo ogulitsa phyto apadera angagulitsidwe bwanji, onani zithunzi za ma paketi enieni.

Madokotala amafufuza

Wowonetsa TV pa TV Elena Malysheva Nditalowa pa intaneti, ndidapeza masamba akuwonetsa Nyumba za amonke kapena tiyi, momwe zimatchulidwira. Zithunzi zokongola zili ndi zolemba momwe ndimasilira izi, ndikukulimbikitsani kuti mupeze ndikugula msonkhano wamamonke. Ndikudziwa kuti sindichita nawo tiyi. Ngati ndichita china chake, ndimanena mu pulogalamu yanga pa njira yoyamba. Achifwamba adagwiritsa ntchito dzina langa ndi chakumwa chamafuta, koma adawonekera.

Dr. Alexander Myasnikov Kuchokera kwa atolankhani adadziwa mwangozi kuti omwe amapanga tiyi waku Belarusi (ngakhale chakumwa, ndinganene kuti masamba ali kuti) amagwiritsa ntchito dzina langa kutsatsa malonda awo. Izi sizinandidabwitse: anthu ogulitsa malonda amakonda kutengera zachinyengo komanso kugwiritsa ntchito zinthu zabodza kuti akope ogula ambiri momwe angathere. Sindikutsutsana ndi kukhalapo kwa tiyi, chifukwa Amapangidwa pogwiritsa ntchito masoka (masamba, zitsamba). Khalani ndi thanzi!

Zomwe zimapangidwira tiyi wamonke

Tiyi wa monast ndi chakumwa cha mankhwala chozikidwa pazitsamba. Zake achire zotsatira zimatheka ndi mwadongosolo ntchito zochizira matenda ena.

Chinsinsi cha tiyi wamonkeyo chagona muyezo wopezeka mwazomera zomera, mizu ndi zitsamba. Zovuta zakuchulukitsa kwa ziwalo zamkati ndi thupi la munthu zimachitika chifukwa cha phindu lililonse la chinthu chilichonse.

Zomwe mapangidwe a tiyi amonke amasiyana amasiyanasiyana kutengera zotsatira zomwe mukufuna. Kuphatikizika kwa chilengedwe chonse kumaphatikizapo:

  • tiyi wobiriwira kapena wakuda
  • ananyamuka m'chiuno
  • Wort wa St.
  • wokondedwa
  • oregano
  • phula
  • mandimu
  • muzu wa elecampane.

Kutengera ndi matendawa, zomerazi zimathandizidwanso pazomwe zimapangidwira, zomwe zimatsimikiziridwa ndi zovuta izi.

Zomwe zikuyambira mulu wa amonke muli:

Chithandizo chilichonse chothandizira chimakhala ndi zake zothandiza:

  1. Oregano amathandiza kuthana ndi mabakiteriya oyipa, ali ndi katundu woyembekezerera, ndipo amathandizanso pochizira chimfine ndi matenda a bronchitis. Grass imathandizira kugaya chakudya m'mimba, imachepetsa kagayidwe kachakudya mthupi. Chomera chimatha kusinthasintha kwa kusinthasintha, kukhumudwa, kumathandizira kugona pang'ono (muziganizira izi mukamayendetsa, popeza oregano imapangitsa kugona). Chitsamba chimakhala ndi vitamini C, yemwe amathandizira kulimbikitsa chitetezo chokwanira. Ndipo chinthu china chofunikira - oregano ndiwothandiza pochiza matenda ambiri achikazi.
  2. Wort wa St. Imagwira ntchito bwino kwa impso, chiwindi ndi kapamba. Imathandizira kusintha magazi m'magazi, zomwe zimapangitsa kukhala kothandiza kwa odwala matenda ashuga. Amachotsanso zinthu zoyipa mthupi, amakhala ndi vuto.
  3. Chiuno cha Rose - Ichi ndi nkhokwe ya mavitamini, makamaka ascorbic acid ndi zinthu zina zambiri zofunikira. Rosehip imakulitsa chitetezo chokwanira, chimalepheretsa kulowa kwa mabakiteriya komanso kukula kwa kutupa. Izi zimatsitsa cholesterol komanso kuthamanga kwa magazi. Rosehip imagwiritsidwa ntchito ngati diuretic ndi choleretic wothandizira.Imalimbana ndi kutopa ndi kugona, imachepetsa kukalamba ndipo imakhala antioxidant.
  4. Katundu wamkulu muzu wa elecampane akuyembekezerera, odana ndi yotupa komanso antibacterial. Mankhwalawa amachepetsa mphamvu yamitsempha, imakhudzanso dermis, chiwindi ndi m'mimba thirakiti. Elecampane imathandiza pochiza mphumu, angina pectoris, kuthamanga kwa magazi, matenda a chifuwa, chifuwa chachikulu, ndi migraine.
  5. Tiyi yakuda Sichinthu chofunikira pakuwotcha amonke, koma zimawonjezedwa kuti zimve kukoma kwa chakumwa. M'malo mwakuda, mutha kuyankha tiyi wobiriwira, popeza ilinso ndi zopindulitsa pa thupi la munthu.

Kodi tiyi wa amonke ndi ndani?

Ndiyenera kunena kuti kusakaniza zitsamba kuchokera ku tiyi ndikothandiza kwa anthu onse omwe ali ndi matenda ashuga, komanso kwa iwo omwe ali ndi mwayi wambiri wokupeza. Gulu lowopsa liyenera kusamala kuti apeze tiyi ndikuchita maphunziro a chitetezo. Choyamba, iwo omwe amazindikira momwe alili m'modzi mwa awa:

  • Munthu wonenepa kwambiri. Kuphatikiza pa chakuti kuchuluka kwambiri kwa thupi ndikosasangalatsa pakokha, ndikutsimikizira kuti mu milandu 40 mwa mavuto 100 omwe ali ndi endocrine system ayamba.
  • Makolo anu, mmodzi kapena onse, nthawi yomweyo amakakamizidwa kuchiza matenda ashuga. Poyamba, 30% kuti mudzakhalanso ndi matendawa, chachiwiri - 60%.
  • Kapamba walephera kale ndipo pali mtundu wina wa matenda ogwirizana nawo.
  • Matenda onse amachokera ku misempha. Ndipo matenda ashuga ndiwonso. Ngati kuntchito kapena pazifukwa zina muyenera kukhala amantha kwambiri kapena kukhala ndi vuto la malingaliro, muyenera kusamala makamaka ndi matendawa.
  • Matenda a shuga amabwera pambuyo pa mliri wa hepatitis, rubella, chikuku, ngakhale SARS kapena chimfine. Mwambiri, pamatenda aliwonse omwe ma virus amayambitsa.
  • Ndi ukalamba, mwayi wokhala ndi mavuto a shuga umachuluka. Yambani kuganizira za tiyi wamamonase ngati mwakondwerera tsiku lanu lobadwa la 30.

Zinthu zonsezi zimakupangitsani kukhala osatetezeka, komabe, mumangofunika kugula masamba azitsamba malinga ndi maphikidwe a amonke, kumwa maphunzirowa nthawi ndi nthawi, malinga ndi malingaliro, ndipo ngoziyo imatha.

Zizindikiro zogwiritsidwa ntchito

Monga lamulo, tiyi wa amonke amalimbikitsidwa pochiza matenda otsatirawa:

  • mtima
  • kagayidwe
  • m'mimba
  • kutupa kosagwirizana kwa ziwalo ndi machitidwe osiyanasiyana,
  • hepatocellular dongosolo.

Komanso ndalama za amonke zitha kutengedwa kuti zilimbikitse chitetezo,

Momwe mungapangire tiyi wa amonke

Kuti muwonjezere phindu la malonda, ndikofunikira kukonzekera bwino. Otsatirawa ndi Chinsinsi cha tiyi wa amonke.

Zosakaniza

  • madzi - 1 l
  • oregano - 2 tbsp.,
  • Wort wa St. John - supuni ziwiri,
  • muzu wa elecampane - 2 tbsp.,
  • ananyamuka m'chiuno - 2 tbsp.

Mwadala, mutha kugwiritsa ntchito 1 tbsp. uchi kapena magawo awiri a mandimu.

Kuphika: Thirani muzu wa elecampane ndi rosehip kukhala saucepan yaying'ono. Thirani madzi otentha pamwamba pawo, kenako ikani chidebecho mu madzi osamba. Kuumirira mphindi 20. Onjezani zosakaniza zina zonse, ndipo lolani kuti liziume kwa mphindi 40. Nthawi yoikika itatha, kukhetsa madzi, kuthira zitsamba kudzera cheesecloth (mumapeza masamba a tiyi). Thirani madzi okwanira 1 litre, onjezani uchi kapena mandimu momwe mungafunire - mudzalandira mlingo wa tiyi wa amonke tsiku lililonse.

Kugwiritsa: Imwani tiyi kutengera mlingo wa thanzi lanu.

Malangizo a tiyi wa monast:

  • Imwani tiyi tsiku lililonse ndikumwa tsiku lonse. Zakumwa zatsopano zomwe zimakhala zatsopano ndizabwino kwambiri, motero sizikumveka kusiya tsiku lotsatira.
  • Kutalika kwa kumwa tiyi ndi masiku 21-28. Akatswiri amalangiza kuti azichita maphunziro a 2-3 pachaka.
  • Ndikofunika kuonetsetsa kuti zitsamba ziyenera kusungidwa mutatsegula chofunikira. Thirani zitsamba mugalasi kapena chidebe cha ceramic chomwe chili ndi chivindikiro cholimba, kenako ikani chipinda chamdima komanso chouma. Yang'anirani tsiku lotha ntchito zitsamba, ndizoletsedwa kugwiritsa ntchito kutha.

Tiyi wamtima

Zomwe zitsamba ku tiyi wa amonke kwa mtima:

  • valerian muzu
  • masamba a mbewa
  • maluwa andadowsweet ndi zitsamba,
  • hawthorn
  • melissa
  • amayi
  • akavalo
  • ananyamuka m'chiuno.

Ndalama iyi imakupatsani mwayi:

  • Chotsani zopweteketsa mtima, pewani kuwononga "kupindika" kwa mtima,
  • sintha magazi
  • Sinthani magazi kulowa mumtima,
  • khazikani mtima pansi, chotsani nkhawa,
  • khazikitsani mtima wanu
  • yeretsani mawu ndi ziwiya,
  • Tithandizire kutaya ndi kutaya m'miyendo,
  • kuchiritsa kusowa tulo.

Chovuta ndi chithandizo cha mtima chagona chifukwa chakuti mankhwala ambiri opangidwa kapena opangidwa ndimakina amawonongeka minofu yochepa kale. Chemistry simanyamula kokha mtima, komanso ziwalo zina zamkati. Pachifukwa ichi, ambiri mankhwala opatsirana ali ndi zoyipa zambiri komanso contraindication.

Tiyi ya monastic ilibe vuto lililonse kwa ziwalozi, sizoletsedwa kugwiritsa ntchito pokhapokha ngati thupi siligwirizana ndi zitsamba zomwe zimapangidwa.

Chomwacho chimagwiritsidwa ntchito pochiza matenda otsatirawa:

  • rheumatism
  • angina pectoris
  • kobadwa nako komanso kukhala ndi vuto la mtima,
  • atherosulinosis
  • myocardial infaration.

Kodi kugwiritsa ntchito tiyi wa amonke pamtima ndi kotani? Koma ndi izi:

  • Amasintha magazi,
  • Amachepetsa kupanikizika, komwe kumathandiza kuti magazi asamasunthe kwambiri zisanachitike,
  • Amachiritsa mutu ndi migraines
  • Amatsuka mitsempha ndikuyambitsa thupi,
  • Amakhala ndi arrhythmias ndi tachycardia.

Kumbukirani kuti momwe zimapangidwira, ndikuyenera kuzigwiritsa ntchito pamaphunziro.

Antiparasitic

Tiyi wamankhwala oteteza kumadzi ndi tiyi wazitsamba wokhala ndi zochita zosiyanasiyana. Mu pharmacy mungapeze Ivan tiyi "Amonke", omwe akuphatikizapo:

Ku Belarus, zitsamba zodziwika bwino kwambiri kuchokera ku majeremusi omwe asonkhanitsa ndi:

  • wamisala,
  • chowawa
  • chamomile
  • calendula
  • khungwa la oak
  • sage
  • nettle
  • yarrow
  • mbewa
  • masamba a birch
  • burdock
  • marshmallow sushnitsa.

Koma tiyi wabwinoko wa baba ali ndi zitsamba zotere:

  • mndandanda
  • wosafera
  • thyme
  • amayi
  • mabulosi
  • chisawawa
  • masamba a birch
  • m'chiuno,
  • maluwa a linden
  • phazi la mphaka.

Ndi zitsamba 6 za tiyi wa zitsamba kuchokera ku helminths No. 7:

Ndizosatheka kunena motsimikiza ngati zitsamba zoterezi kuchokera ku majeremusi zingathandize. Mosakayikira, tansy, calendula ndi chowawa zimasokoneza ntchito yofunika ya majeremusi. Palinso njira zina zothanirana ndi mphutsi.

Kutalika kwa makonzedwe ndi kumwa kwa tiyi ya zitsamba kungathe kufotokozedwera ndi katswiri.

Zowawa

Mothandizidwa ndi tiyi wa amonke, matenda a herpes amatha kuchiritsidwa. Izi matenda oopsa chifukwa cha zovuta zake, makamaka panthawi yapakati. Phunzirani momwe mungachiritsire herpes mwa azimayi.

Zosungirazi zikuphatikiza:

  • nettle
  • wosafera
  • sage
  • ananyamuka m'chiuno
  • mndandanda
  • mabulosi
  • yarrow
  • thyme
  • chowawa
  • masamba a birch
  • duwa linden
  • chisawawa
  • Sushnitsa
  • chamomile
  • amayi
  • duwa louma.

Zochita zazikuluzikulu za zitsamba zomwe zili pamwambazi ndi zosagwira ntchito komanso zosagwiritsidwa ntchito masiku onse. Chifukwa cha izi, izi zikuchitika:

  • kubwezeretsa ndi kulimbitsa chitetezo chokwanira,
  • HIV kulowerera
  • kupewa chitukuko cha matenda a herpetic.

Pambuyo masiku angapo ovomerezedwa, mudzazindikira kusintha komwe kukufotokozedwa pakuchepetsa kuyabwa, kuwotcha, kuthetsa kusakwiya komanso kugona. Ululu nawo pang'ono ndi pang'ono umayamba kudutsa.

Kutalika kwa makonzedwe ndi masiku 30-90. Munthawi imeneyi, simudzachiritsa matenda onse, komanso kupewa kuti zisayambenso.

Kuyambira kusuta

Malinga ndi zomwezinenedwazo, mutatha maphunziro a milungu itatu mutamwa tiyi, chikhumbo chanu cha chikonga chimatha. Tiyeni tiwone zomwe zitsamba zimathandizira ku izi:

  • Wort wa St.
  • Lungwort,
  • masamba a coltsfoot,
  • blackberryberry wakuda
  • oregano
  • chipukutira.

Mukamamwa mowa, kusintha koteroko mthupi kumawonedwa:

  • kuchotsedwa kwa poizoni ndi chikonga, zinthu zonse zoyipa,
  • kulakalaka fodya kumatha
  • chizolowezi cha "kulera" chimatha,
  • kusintha kumakhala bwino
  • kupuma movutikira ndi kutopa kumatha
  • kuchuluka kwa ogwira ntchito kumawonjezeka
  • thupi limakhala lolimba komanso lamphamvu.

Pakupereka ndudu, munthu amakhala ndi chidwi chowonjezeka. Phunzirani za kusiya kusuta komanso kuti musanenepe. Mwinanso mukuganiza kuti mungayeretse bwanji mapapu anu mutayamba kusuta.

Kuyambira kapamba

Kapangidwe ka mankhwala othandizira omwe amathandiza kuthana ndi kapamba:

  • muzu wa elecampane
  • sage
  • chowawa
  • Wort wa St.
  • akavalo
  • mndandanda
  • calendula
  • Sushnitsa
  • camomile.

Akatswiri amalimbikitsa kumwa zakumwa zonse ziwiri za kuchuluka kwa matendawa, komanso kupewa. Chogulitsacho chimakhazikitsa magwiridwe antchito a kapamba, chimathandizira kubwezeretsa. Machitidwe achire amawonekera motere:

  • chimbudzi chimayamba kuyenda bwino
  • kagayidwe bwino
  • ululu amachepetsa
  • chiwopsezo cha kukulitsa oncology chimapewedwa.

Zombo

Chithandizo chachikhalidwe sichigwira ntchito nthawi zonse pakutsuka ziwiya. Ndipo motere, tiyi wa amonke wabwera kudzapulumutsa, wophatikizapo:

  • burdock
  • gingko
  • mndandanda
  • chamomile
  • amayi
  • lingonberry
  • chokeberry aronia,
  • hawthorn
  • mangochin

Kumwa zitsamba zotere ndikulimbikitsidwa:

  • Amuna ndi akazi opitirira 40,
  • odwala matenda obadwa nawo a mtima,
  • anthu odwala matenda oopsa,
  • odwala omwe ali ndi chibadwa chofuna atherosulinosis,
  • anthu odwala matenda ashuga
  • omwe asintha posachedwa,
  • anthu omwe ali ndi matenda a chiwindi.

Njira ya chithandizo ili pafupifupi miyezi itatu. Mutha kukhala ndi chidwi chofuna kuphunzira momwe mungayeretsere magazi anu m'magazi a cholesterol kunyumba.

Ndi kusintha kwa thupi

Climax ndi mkhalidwe wakuthupi womwe umadziwika ndi kuchepa msanga kwa mahomoni ogonana. Zimayendera limodzi ndi kusapeza bwino mu kubereka. Dziwani mavitamini abambo omwe azimayi azisamba.

Tiyi wa amonke wa anticlimax wogwiritsa ntchito mwatsatanetsatane umathandiza:

  • Chotsani nkhawa zomwe zimachitika chifukwa cha kusintha kwa mahomoni.
  • onjezani mphamvu,
  • sinthanso kulemera, apo ayi muyenera kudya zakudya, mwachitsanzo, zopendekera kapena chigwa,
  • kusintha khungu lanu - simuyenera kuyesa mafuta okuthandizani ngati makwinya kapena kupukusa nkhope,
  • onjezerani chakudya chanu.

Zotsatira zoyambirira za kumwa tiyi ziziwonekera patatha masiku angapo. Monga gawo la zopereka za zitsamba zilipo:

Mtengo wapakati wa tiyi ndi masiku 60.

Zokhudza chithokomiro

Kugwiritsira ntchito tiyi wa amonke pamavuto ndi chithokomiro cha chithokomiro kumapangitsa kuti chithokomiro chizichulukana, kulimbitsa thupi lathunthu. Komanso, kumwa tiyi wazitsamba kumabweretsa mulingo wa ayodini nthawi zonse, kumachepetsa kapena kuthetseratu michere.

Zosungirazi zikuphatikiza:

  • chokoleti,
  • hawthorn
  • tambala
  • Wort wa St.
  • zovala
  • melissa
  • amayi
  • sushnitsa.

Kutalika kwa chithandizo kumatengera umunthu wake. Pafupifupi milungu 3-4 ndikulimbikitsidwa kwa ena, wina adzafunika tiyi wowerengeka tiyi. Koma mulimonsemo, matendawa adzachiritsidwa!

Koti mugule tiyi wa amonke

Mutha kugula tiyi wopangidwa ndi amonke wa abambo a George George kuzipatala zilizonse kapena m'masitolo apadera a pa intaneti. Mtengo wa malonda amachokera ku ruble 800 mpaka 1200, kutengera mawonekedwe ndi wopanga.

Mutha kugulanso payokha zitsamba zonse zofunikira pakupanga. Poterepa, mtengo wa malonda sudzaposa 500 ruble.

Pansipa pali ndemanga za madokotala ndi anthu omwe amagwiritsa ntchito tiyi wa amonke kuti akhale bwino.

Tiyi wa monast ndi njira yachilengedwe yothandizira anthu omwe amasamala zaumoyo wawo. Itha kugwiritsidwa ntchito osati kokha pochiza matenda, komanso kupewa.

Ndimalangiza odwala anga kuti amwe tiyi wa amonke nthawi ndi nthawi. Zimakupatsani mwayi wokhala bwino ndi magwiridwe antchito a kubereka, komwe ndikofunikira makamaka kwa amayi omwe ali ndi vuto lokhala ndi pakati. Zachidziwikire, sikuti nthawi zonse mukamwa kumwa maphunzirowa amakhala akukonzanso, koma, monga lamulo, pakati pamatha chaka chimodzi. Mwa njira, imatha kutengedwa ngakhale kwa azimayi omwe ali ndi chipangizo chamkati.

Violetta, 53

Zaka zingapo zapitazi ndakumana ndi mavuto amtima. Tsoka ilo, nditamwa mankhwalawa ambiri, ndidakumana ndi zovuta. Dokotala wanga adandilangiza kuyesa ndalama za amonke ngati othandizira. Ndidagwiritsa ntchito katatu pachaka pamaphunziro, thanzi langa limayenda bwino ndipo mavuto amtima wanga anali atasowa kwathunthu.

Ndimamwa tiyi wowonongera. Izi zisanachitike, ndinayesa kukhala pachakumwa komanso chakumwa cha Kremlin. Zotsatira zawo zinali, koma ndimafuna kuyesa chatsopano. Chifukwa cha zakumwa zochiritsa, ndidataya makilogalamu 6 pamwezi ndipo popanda kuvulaza thanzi. Zosangalatsa!

Tiyi ya monast ndi chisudzulo chachilengedwe! Ndinkamwa m'maphunziro kwa chaka chimodzi, osazindikira chilichonse. Ndimaganiza kuti mothandizidwa ndi iye nditha kuchiritsa zotupa zake, koma kudali kutaya nthawi. Zingakhale bwino kumwa mapiritsi kuchokera kwa iye, akhoza kukhala ochulukirapo.

Chochita chachikulu cha tiyi wamonke

Popeza tiyi wa zitsamba ndi wambiri ndipo mbewu zomwe zimapanga zimakhala zothandizadi, mutha kupitiliza mndandanda wazithandizo nthawi yayitali. Komabe, tiwona zomwe zingakhale zothandiza makamaka pakulimbana ndi matenda ashuga komanso ndizomwe zimathandizira.

  1. Popeza matenda ashuga amakula chifukwa chakuti kagayidwe kazakudya kamasamba kamasokonezeka m'thupi, choyambirira ndikofunikira kutchula za nkhondo yolimbana ndi kuphwanyidwaku, komanso kuwonongeka kwa machitidwe a metabolic.
  2. Mlingo wamagazi wa wodwalayo umakhazikika.
  3. Insulin imayamba kutengeka bwino ndi machitidwe a thupi, ndipo vutoli ndimomwe limayambitsa matenda a shuga a 2.
  4. Pancreas imayamba kubwezeretsa kuthekera kwake kupanga mahomoni, ndiye kuti, vuto lomwe limatsogolera matenda a shuga 1 amachotsedwa.
  5. Imakhala ndi mphamvu yolimbikitsa mokhudzana ndi kusatetezeka.
  6. Zomera zimathandizira kuletsa matendawa komanso kupewa zovuta zomwe zimachitika ndi matenda ashuga. Ambiri amaopa kuti izi zimayambitsa matendawa.
  7. Njira yothira tiyi imathandiza kuchepetsa thupi. Choyamba, izi zidzachitika chifukwa cha kuchepa kwa chilakolako cha kudya. Ndipo ngati simudalira phindu la tiyi nokha, koma kuphatikiza ndi zakudya zamafuta ochepa, zotsatira zake zimakhala zodabwitsa.

Malangizo ogwiritsira ntchito

Tiyi wa monast wa matenda a shuga sufuna kuyesetsa kwapadera. The achire zotsatira zake pambuyo ntchito ndi kosangalatsa. Monga tiyi ambiri azamankhwala, chifukwa chophatikizira izi zitsamba ndikofunika kuti muzikonzekera musanamwe. Koma izi ndizosankha. Mutha kukonzekera gawo m'mawa, lomwe ndi lokwanira tsiku lonse la chithandizo.

Kuti mupeze chakumwa chanu chamatsenga, mumangofunika kuthira madzi otentha pa tiyi ya amonke ya shuga kwa shuga pamiyeso ya supuni imodzi pa 200 ml ya madzi otentha. Njira yowumirira ndiyifupi kwambiri, mphindi 5 mpaka 5 zokha, koma simukufunika kutseka ketulo ndi chivindikiro, apo ayi mpweya, womwe suyakudya pankhaniyi, sungathe kulowa tiyi. Imwani onse 200 ml pamene mphindi 30 chakudya chisanafike.

Kuti achire athandizidwe, wina sayenera kuyiwala za ma nuances angapo:

  • Osayesera kudzaza nokha ndi udzu wambiri pakudya. Izi sizidzakuthandizira kuchira, mumangomaliza kusakaniza ndi zitsamba mwachangu ndipo mudzafunika kugula phukusi lotsatira.
  • Kuti mupeze zotsatira zomwezo ndemanga zonse zabwino, musanyalanyaze chithandizo chanthawi zonse.Ngati mumamwa mndandanda wa machiritso nthawi ndi nthawi, zotsatira zake mwina sizingachitike, kapena sizingakhale zomwe mumayembekezera.
  • Musaganize kuti mutha kulimbitsa gawo la amonke powonjezera gawo limodzi kapena zingapo nokha. Chifukwa chake mudzangokulitsa. Ngati mukuganiza kuti zitsamba zina zingathandize, tengani padera ndi zokolola.
  • Matenda a shuga a mtundu woyamba ndi wachiwiri amafunika kuthandizidwa ndi tiyi wa monastic kwa milungu itatu. Umu ndi momwe maphunzirowa amatenga nthawi yayitali, pomwe amafunika kumwa makapu atatu a kulowetsedwa tsiku lililonse. Pambuyo panthawiyi, ngati mukufuna, kumwa kumachepetsedwa kapu imodzi patsiku ngati mankhwala akukonzanso. Komabe, izi sizofunikira kwenikweni.

Contraindication

Kuyambira kale, nyumba za amonke zinali zotchuka chifukwa chakuti nthawi zina malingaliro oyenerera kwambiri amakhalamo. Ndipo sizosadabwitsa kuti njira yophikira tiyi wa amonke idabadwa m'malo otere. Zimawonetsedwa kwa aliyense, kwa nthawi yonse yofunsira, palibe vuto limodzi lomwe lawonekera. Ndipo ziwonetsero zoyipa za zitsamba zachilengedwe ndi ziti?

Kusiyana kwina kokha ndi pamene wodwala matenda ashuga samawerengeka pazinthu zina zomwe amatenga. Kalanga ine, motere, wodwalayo sadzasangalala ndikuchira mozizwitsa kuti alandire matsenga.

Chenjerani ndi zabodza

Pamene tiyi wamamonke atagulitsidwa ndikuwunika koyambirira koyamba kumachokera kwa anthu omwe anali atakwanitsa kale kugula chinthu chatsopano, inali nthawi yoti tisangokhala osangalala kuti chithandizo chabwino kwambiri cha matenda ashuga chidawonekera. Panalinso chifukwa chokhumudwitsidwa, chifukwa pakhala nthawi zonse ndipo, mwatsoka, padzakhala anthu omwe ali okonzeka kupindula ndi chisoni cha munthu wina. Fakes zambiri zinayamba kuwonekera, zomwe zinali zodabwitsa kwambiri zopanga chilichonse chomwe chinali chotheka.

Ndipo kuchuluka kwa momwe mankhwalawo amagwiritsidwira ntchito, mankhwalawo amapezeka kwambiri. Kuphatikiza pa zovuta zomwe tiyi adabweretsa, chifukwa sizikudziwika zomwe zimaphatikizidwa ndikupanga "ndalama" zawo, panali yankho linanso losayenera. Pambuyo pogwiritsira ntchito ma fake ngati awa, anthu sanamve chilichonse, kapena adayamba kukulira.

Zotsatira zake, pa intaneti, komanso kuchokera kwa wodwala wina kupita kwa wina, kutchuka kwa tiyi wamonkeyo adayamba kusiyanasiyana. Pofika pano, zosonkhanitsa zoyambilira, ndemanga zoyipa zonsezi palibe chomwe angachite, koma anthu adayamba kuwakhulupirira. Ndipo chifukwa cha izi, kusonkhanitsa molingana ndi njira yoyambilira kunathandizira anthu ochulukirapo kuposa momwe zikanakhalira ngati sizinali zamawu awa. Kumbukirani, muyenera kugula tiyi wa amonke kokha pa tsamba lovomerezeka la wopanga. Palibe kwina komwe mungapeze zolemba zoyambilira, sizogulitsidwa pa pharmacy iliyonse ndipo sizili pa malo ochezera a pa Intaneti.

Ndemanga za Odwala

Konkov P., mzinda wa Langepas, wazaka 52

Atandipeza ndi matenda ashuga, ndimaganiza kuti moyo udzatha. Koma pang'onopang'ono ndinazolowera lingaliro, ndikuphunzira kuthana ndi vutoli. Ndipo mkazi wanga anapeza ndemanga pa intaneti za tiyi wa amonke. Ndinakayikira kwa nthawi yayitali, kenako ndinasankha kugula ndikuyesera. Sindimayembekezera kuti izi zithandiza, koma chowonadi!

Belsky, Kirov, wazaka 49

Ndivomereza pomwepo kuti ndidayamba ndi kusiya maphunzirowo kawiri, kenako ndidadzikoka ndikudutsa mpaka kumapeto. Maphwando a tiyi akapitilira pakati, adazindikira kuti shuga samalumpha kwambiri ngati kale. Zotsatira zake ndizodabwitsa. Tsopano ndimangoyang'ana shuga kuti ndithandizenso.

Ludovskaya I, Pskov, wazaka 47

Ndimadzidzudzula ndekha chifukwa sindinasankhe kugula kwa nthawi yayitali. Mwinanso munaonanso ndemanga zonse zomwe zili patsamba. Ndipo kenako adaganiza kuti mtengo sunakwere kwambiri kuti ukayikire. Mapeto ake, sindinataye chilichonse. Kenako ndidafunafuna nthawi yayitali kuti ndikagule, mpaka ndidapeza chidziwitso chazamankhwala pankhaniyi. Ndinapita patsamba lomwe linagulitsa tiyi weniweni - ndipo ndili ndi thanzi.

Tsopano ndimangokhala ndekha njira zophunzirira, ndimayeretsa thupi langa nthawi yomweyo. Mwa njira, limodzi ndi matendawa, chifukwa cha zopeza, ndinataya mapaundi 7 owonjezera!

Zotsatira za ntchito

Chidachi chimagwira ntchito pamanambala. Akuwongolera magwero a kayendetsedwe ka kagayidwe kazakudya, tiyi wa amonke amawongolera madera ambiri.

  • Harmonize chakudya chopatsa thanzi. Matenda ake ndi chifukwa chachikulu chodziwitsira. Ndi kusintha kwa kagayidwe, zovuta zama carbohydrate metabolism zimathetsedwa, ndikugwirizana kwawo kumachitika.
  • Kusamala zomwe zili ndi shuga m'magazi.
  • Imayendetsa mayamwidwe a insulin.
  • Zimatengera mkhalidwe wabwinoko wa kapamba, amayambitsa chinsinsi.
  • Kuchulukitsa chitetezo chathupi.
  • Imalepheretsa chitukuko cha matendawa, chimalepheretsa kuwonekera kwa zovuta.
  • Amachepetsa kulakalaka, zomwe zimapangitsa kuti thupi lizolowereka.
  • Imakulitsa kuthekera kwa zakudya zochepa zopatsa mphamvu.

Pambuyo pa sabata loyamba lovomerezedwa, pali kuchepa kwa kutupa, kukwera kwamawu. Nthawi ndi nthawi yowunikira kuchuluka kwa glycemic, mutha kuwona kuchepa kwake pang'onopang'ono. Komanso, chilala chimachepetsedwa kwambiri, kulemera kumapangidwira.

Chifukwa cha kafukufukuyu, zinthu zambiri zimachitika. Amadalira zovuta komanso kunyalanyaza vutoli. 87% ya odwala adatha kuchepetsa njira ya matendawa, 42% adachotsa glycemia.

Njira yamachitidwe

Zotsatira zogwiritsa ntchito mankhwalawa ndi chifukwa cha chiyambi chake, zomwe zimafotokozera. Tiyi ya monast imangokhala ndizomera zamankhwala. Zigawo zamankhwala sizipezeka konse. Chifukwa chake, imagwira ntchito pokhapokha pogwiritsa ntchito zida zachilengedwe. Zomwezo zili chifukwa chosavulaza.

Mayendedwe okhudzana ndi mankhwalawo sioterera. Zimathandizira kuchira kwathunthu. Sikuti zimangothandiza kuchotsa matendawa, koma zimagwirizana ndi momwe mthupi la munthu limagwirira ntchito.

Kusakaniza kwakhala kuyesedwa mu malo azaumoyo. Tiyi wa monast adayesedwa pa odwala 1000. Mwa awa, 90% anazimiririka. Adalandira satifiketi ya zabwino ndi malingaliro kuchokera kwa akatswiri otsogolera. Zimapangidwa mu Belarusian St. Elisabeth Monastery. Monga maphikidwe akale, iyi ndi imodzi mwazida zabwino kwambiri zowatsogolera.

Zotsatira zake pakuphatikiza bwino kwa zitsamba zamankhwala, kuthandizira kwake kumapangidwira mu gulu lonse.

Chinsinsicho chinachokera kuzama kwazaka zambiri. Kutha kwa zosonkhanitsira kumadziwika ndi kuchuluka kosankhidwa mwapadera. Tiyi wamonthi a shuga ali ndi zovuta kupanga. Udzu uliwonse umakololedwa munthawi yake. Kufunika kwakukulu kumalumikizidwa ndi njira yosonkhanitsa ndi kupukuta udzu. Ili ndi zida zachilengedwe zotsatirazi.

  1. Rosehip. Imalimbitsa mitsempha yamagazi, imathandizira cholesterol yowonjezera. Kulimbitsa makoma amitsempha yamagazi, kumalepheretsa chitukuko cha atherosulinosis. Ndiwofunika kwambiri popanga mavitamini okhala ndi zambiri.
  2. Blueberry akuwombera. Ali ndi gulu la zinthu zambiri, ma multivitamini. Sinthani magwiridwe antchito a kapamba ndi ziwalo zina zam'mimba. Amagwiritsidwa ntchito popanga shuga, mapuloteni, kuchepa kwa vitamini.
  3. Chamomile Kulimbikitsa komanso kuchiritsa. Imayendetsa kagayidwe kachakudya, imachepetsa shuga.
  4. Muzu wa Elecampane. Imalimbitsa chitetezo chathupi. Kubwezeretsanso njira yoyenera mu chiwindi, kuyeretsa ma ndulu a bile. Zodziwika zodziwika za muzu kuti muchepetse kutupa komanso kupewa kukalamba.
  5. Mahatchi. Imapangitsa kagayidwe, imathandizira kumasulidwa kwa poizoni. Imayendetsa zida zomwe zimathandizira kuchepetsa shuga.
  6. Nyemba zikuluzikulu. Sinthani bwino mabakiteriya, khazikitsani shuga. Kuchiritsa, kumalimbitsa chitetezo cha mthupi.
  7. Repeshka ndi mankhwala. Amatsutsa zotupa. Matenda a makalata ochitira ntchito zachinsinsi. Kuteteza minofu ku zinthu zoyipa.
  8. Wort wa St. Zimawongolera kugwira ntchito kwa dongosolo lonse la chimbudzi. Amalamulira kagayidwe kazakudya.
  9. Mbuzi (galega). Amatsitsa glycemic index, amasintha kagayidwe kazachilengedwe. Kubwezeretsa ntchito kapamba.

Kugawikana kolondola ndi kapangidwe kosankhidwa bwino kumapereka tanthauzo.

Momwe mungagwiritsire ntchito

Njira yogwiritsira ntchito mankhwalawa ndi yosavuta kwambiri. Malangizowo atha kupezeka phukusi.

Mankhwalawa amayenera kuchitika monga chakumwa cha tiyi chokhazikika. Kuti muchite izi, wiritsani madzi ndi kutsanulira supuni 1 yamalonda ndi 1 chikho cha madzi otentha. Kuyika kwa mphindi 15. Pambuyo pake, imatha kudyedwa.

Pazifukwa zochizira, zimatengedwa katatu patsiku. Maphunzirowa amayenera kupitilizidwa kwa milungu itatu. Pamapeto pa nyengoyi, kusintha koyamba kudzaonekera. Kuvomerezedwanso kumakupatsani mwayi wokhazikika.

Zizindikiro ndi contraindication

Kumwa kumalimbikitsidwa kwa odwala matenda ashuga pamagawo osiyanasiyana. Tiyi yolimbana ndi matenda a shuga imathandizanso pamavuto omwe amakhudzana ndi matendawa. Amalangizidwa kumwa ndi matenda:

  • Matenda a shuga a retinopathy. Nthawi zambiri glycemia imayendera limodzi ndi kuwonongeka kwa retina. Pambuyo pa kutuluka kwawo, pamakhala ngozi yotaya kuwona kwathunthu.
  • Angiopathy. Zotsatira za kuwonongeka kwa mashuga, makoma a capillary amakhala ochepa thupi komanso opunduka. Madzi akutuluka amasokonezeka, zomwe zimapangitsa kuti ziwalo zosiyanasiyana ziwonongeke. Choyamba, izi zimawonekera pamavuto a kugwira ntchito kwa miyendo ndi mtima. Ndalama zimakhudzidwanso.
  • Atherosclerosis, mapangidwe magazi.
  • Polyneuropathy ndikuphwanya kwamphamvu kwamiyendo.
  • Matenda a shuga. Zochitika za atrophic mu minofu zimayendera limodzi ndi mawonekedwe a zilonda zam'mimba, mawonekedwe a zilonda zam'mimba.
  • Nephropathy Kulephera kwamkati kumayamba.

Zomwe zidalipo sizinawonetse mavuto. Zochitika zonse zomwe zikuwonetsedwa zimapereka chizindikiro cha kusintha kwa wodwalayo.

Musanagwiritse ntchito, muyenera kuzolowera zomwe zimasakaniza ndi zosakaniza. Contraindication kuti agwiritse ntchito akhoza kukhala otsutsana polandila zinthu kuchokera pazinthu zina. Hypersensitivity kwa gawo lililonse lingawonedwe.

Tiyi yokhudza matenda a shuga imalimbikitsa anthu opitirira 30 kuti ateteze matendawa.

Pang'ono pa matenda a shuga

Choyamba, matenda ashuga ndi matenda ovuta omwe amakhudzana ndi ntchito ya endocrine system.

Matendawa amayamba chifukwa chosowa insulin. Popanda izi, maselo a thupi lathu sangathe kuyamwa glucose.

Ndipo pamene insulini yokhayo ili yochepa kwambiri, shuga osagonjetseka amadziunjikira m'magazi, omwe amawonjezera shuga.

Kukula kwa matenda ashuga kumadalira kapamba. Poyamba, munthu samadziona ngati akusintha mthupi ndipo samapita kulikonse. Nthawi zambiri matenda a shuga amapezeka mwangozi, poyesa magazi a labotale okhutira shuga onse.

Zikondazo zimatulutsa insulini yocheperako tsiku lililonse ngati njira yochizira isanayambike nthawi yomweyo.

Pafupifupi thupi lonse limadwala matenda ashuga. Zimabweretsa zovuta zambiri:

  • matenda amtima
  • zovuta zosiyanasiyana zam'mimba
  • kuwonongeka kwa mawonekedwe ndi retinopathy,
  • kukula kwa atherosulinosis.

Milandu yonyalanyazidwa makamaka nthawi zambiri imabweretsa kulumala kapena ngakhale kufa.

Chinsinsi kunyumba

Kuphatikizidwa kwa tiyi wa amonke a shuga omwe ali ndi shuga kumakhala ndi izi:

  • udzu watsopano wa marjoram
  • m'chiuno kucha kucha,
  • Wort wa St.
  • tiyi wakuda (kapena wobiriwira),
  • muzu wa elecampane.

Ndikofunika kukambirana pamutu wakuchita bwino kwa zosakaniza izi mwatsatanetsatane:

  • Wort wa St. John uthandizira kuthana ndimavuto kapena nkhawa. Imachepetsa mitsempha, imalimbikitsa kugona,
  • oregano amachita tonic ndi bwino chimbudzi,
  • rosehip ili ndi mavitamini ambiri. Zipatso zake zimathandizira chitetezo cha mthupi. Kuphatikiza apo, m'chiuno cha rose ndi antioxidant wamphamvu kwambiri yemwe amatha kuchepetsa kuchepa kwa maselo.

Tiyeni tibwererenso kuphika:

  1. uyambe kugula zosakaniza zonse za mankhwala,
  2. kuyamba kusamba ayenera kukhala m'mawa. Zakumwa zakonzedwa tsiku lonse,
  3. kotero, mwachulukidwe, tengani supuni ziwiri zamphesa zonse zomwe zatchulidwa ndi supuni ziwiri za tiyi wamtundu wakuda (kapena wobiriwira) pa lita imodzi yamadzi,
  4. dogrose pamodzi ndi mizu ya elecampane imawiritsa m'madzi otentha ndipo imayima pamoto wotsika pafupifupi mphindi 25,
  5. ndiye oregano imawonjezeredwa limodzi ndi hypericum ndi tiyi. Tiyi ikupitilira kuyimirira kwa ola limodzi pakutentha kochepa kwambiri,
  6. pamapeto pake, chakumwacho chimasefedwa ndikugwiritsa ntchito ngati brew, chomwe chimatha kuchepetsedwa ndi madzi otentha (osatentha).

Kwa chakumwa chothandiza kwambiri, zosakaniza ziyenera kugulidwa m'magulu azitsamba azitsamba.

Kukolola kwazitsamba kwa abambo George

Osati zoyipa zokha komanso chida chapadera chazitsamba, chopangidwa ndi abambo George. Chinsinsi ichi chatchuka osati mu Russian Federation, komanso kupitirira malire ake.

Kukolola kwazitsamba kwa abambo George

Tiyi wa amonke a matenda ashuga a abambo a George George ndiwosonkhetsa mitundu khumi ndi isanu ndi umodzi ya zitsamba zosiyanasiyana, zakumwazo zimatha kuledzera pokhapokha ngati zikuwoneka pokhapokha ngati mukumalandira chithandizo.

Kupanga tiyi kotereku kumachitika mwa Mzimu Woyera wa amonke, womwe uli ku Krasnodar Territory. Pamenepo (ndipo mu Church of the Holy Nativity of the Lady), kugulitsa kwake kumachitika.

Ndemanga zamakasitomala

“Mwa zina mwazithandizo zingapo zomwe ndimayesetsa kuthana ndi matenda a shuga, palibe chomwe chidathandiza, kupatula tiyi wa amonke a shuga. Adatenga mankhwala okwera mtengo ndikuyamika, ndipo adatembenukira kwa madotolo odziwa - ayi. Kuwongolera kunayamba mkati mwa theka la mwezi. Chifukwa chake musalabadire zowunikira zoipa - tiyi ndi wapamwamba. "Ndimamulangiza kwa anzanga, omwe amamwa, nawonso amasangalala kwambiri."

"Ndidamva zambiri za tiyi wa amonke kuchokera kwa anthu onse komanso m'bokosi. Poyamba sanadalire, koma kenako anaganiza zogula. Ndinkamwa kwa milungu itatu, ndidapita maphunziro onse. Zotsatira zake, shuga adatsika, osati chikhalidwe chake, koma sichitha, monga kale. Patha miyezi iwiri zitha kunenedwa kuti)) "

“Takhala tikugwiritsa ntchito tiyi wa amonke kwa nthawi yayitali. Kusangalatsidwa ndi mtundu wa malonda ndi momwe amaonera makasitomala. Msuweni wanga anali ndi matenda a shuga, ndipo analandila tiyi woyenera. Kusintha kukuwonekera, m'baleyo adayamba kuwoneka bwino. Zachidziwikire, timamvetsetsa kuti matenda ashuga sangathetsedweretu, koma pali zotsatira zabwino. Ndipo monga othandizanso pakuchiza matendawa, tiyi wa amonke ndiwothandiza kwambiri. ”

“Matenda a shuga ndi mavuto abanja lathu, ambiri ali ndi matenda ashuga m'banja. Chifukwa chake ndikuwopa kuti ndisadwale. Nditakhala m'chipatalachi, adotolo adati pali zovuta zam'tsogolo. Ndinaganiza zomwera tiyi wa amonkeyu. M'mawa uliwonse ndimwera kapu, popanda shuga. Kodi ndinganene chiyani, ndikumva bwino, ndachepa pang'ono. Ndipitiliza kumwa. ”

“Ndili ndi matenda ashuga, ndipo ndinalibe nthawi yoti alandire chithandizo chachikulu. Kulankhulana ndi mnzanga, ndidaphunzira za zotsatira za tiyi wa amonke. Sanakhulupilire, koma adaganiza zoyamba. Apa pamsanamu zidadziwika kale kuti chilakolako chochepetsedwa kuchokera ku tiyi. Izi ndi zowonadi. Kuphatikiza apo, matenda adayamba kudutsa. Tsopano sindimwa khofi - tiyi wa amonke okha. ”

“Kwa zaka zoposa 5 ndakhala ndikudwala matenda ashuga. Anathandizidwa ndimapiritsi, zakudya, anagula wodwala matenda ashuga. Ndidachita chilichonse molingana ndi malangizo a dotolo, koma m'mawa uliwonse pali shuga wopitilira 6. Wachibale wa mwamuna wanga adandiwuza kuti ndimwe chindapusa cha matenda ashuga. Kudzera pa intaneti ndi mwana wanga wamkazi komwe mungathe kuyitanitsa. Ndimamwa tsiku lililonse m'mawa ndi madzulo. Ndimaona kuti zimathandiza, shuga akupita pang'onopang'ono. ”

“Ndidayesa tiyi wa amonke a shuga. Zabwino kwambiri! M'mawa ndimamwa m'malo mwa khofi. Ndinayamba kuchepa thupi chifukwa sindimva ngati kumwa tiyi. Ndikhulupirireni, mkazi wanga amaphika motero kuti nkovuta kwambiri kukana mbale zake. Koma tiyi amangogwira ntchito zodabwitsa.

"Kafukufuku waposachedwa adandikhumudwitsa - adazindikira matenda ashuga. Ndidamva za tiyi wamonke, koma sindinakhulupirire, ndimaganiza zakuti banja lithe. Komabe, ndidaganiza zoyesera ndekha. Kuphatikiza apo, mtengo wake ndi wovomerezeka. Tsopano ndikuwona kuti zonse zomwe ndidamva za iye ndi zowona. Ndimamwa katatu patsiku, kwa masabata awiri shuga amatsikira pang'ono, zizindikilo zina zimazimiririka. Ndipo kwakukulu ndikumva bwino. Zikomo! "

“Ndine wodwala matenda ashuga, ndili ndi vuto lachiwiri.Mwazi wa magazi umadumpha ngati wopenga: kuyambira 3 mpaka 13. Ndidayesa zakudya zosiyanasiyana, koma palibe zotsatira. Tiyi wa shuga, modabwitsa, amasintha shuga mwachangu. Tsopano zosaposa 6. Zikomo tiyi, ndikumva bwino. ”

"Osati kale kwambiri pomwe ndidapambana mayeso, ndipo zidapezeka kuti shuga limakulitsidwa. Zabwino mkazi wanga ndi dokotala. Nthawi zonse ndimadalira malingaliro ake. Chifukwa chake, pamene adalangiza kuti asamame mapiritsi nthawi yomweyo, koma kuyesa tiyi wa amonke a shuga, ine, ndinamvera. Ndinkamwa kwa miyezi itatu, kenako ndinadutsa mayeso. Zinapezeka kuti shuga ndi wabwinobwino. Mkazi wanga, monga nthawi zonse amakhalira, musangomuwuza) "

"Mtundu wachiwiri wa matenda ashuga, wothandizidwa kwa miyezi itatu ndikumwa matumba awiri a tiyi. Mafuta a shuga sakubwerera wamba, koma amachepetsa, palibe kudumpha, thanzi langa lili bwino. "

“Mayi anga akudwala ndi sah. shuga kwa zaka zopitilira 20. Amayi amadalira insulin, chifukwa tsiku lililonse amayenera kumwa insulin. Sankaganiza ngakhale pang'ono pothana ndi matenda ashuga. Tidamva kamodzi kuti tiyi wamamonke amathandiza ndi matenda ashuga. Adapeza mkulu. webusayiti, yolamula. Tsopano, amayi amathandizidwa ndi iye, komabe, amatenganso insulin. Pamene mayeso amthawi zonse amawonetsa kuti shuga yachepetsedwa, adokotala adalola kuti mupeze insulin. Ndipo timaganiza kuti titha kuzisiyiratu. ”

“Chaka chatha ndidagwira chimfine ndikupita kwa akatswiri azachipatala. Anati, tiyenera kudutsa mayeso onse. Adawonetsa kuti ndili ndi shuga wambiri. Ndipo endocrinologist wapanga kale kuzindikiritsa. Mutha kulingalira manyazi anga. Mkhalidwe wanga woyipa unawonedwa kuntchito, ndinawauza lomwe linali vuto. Kenako wogwira ntchito wina adati pali tiyi woterewu - wotchedwa shuga. Amayi ake amamwa ndipo akusangalala. Ndagulanso ndipo tsopano ndimamwa. Tsopano patha milungu itatu chiyambire, ndipo zotsatira zake zikuwoneka nthawi yomweyo. Ndimathokoza mnzanga wina. ”

“Ndasankha kulemba kuti ndimutsimikizire amene akuopa kuti izi ndi zothetsa banja. Amayi anga, ngati muli ndi matenda ashuga, lonjezani izi tiyi, simudzanong'oneza bondo, zimawononga ndalama zake. Pa zonse zomwe ndikudziwa, iyi ndi njira yothandiza kwambiri. ”

“Anabweretsa. Ndinkakonda kuti zoperekazo zinagwira ntchito mwachangu, ndipo mtengo wake ndi wabwino. Pamenepo nawonso amakhala ndi gawo) "

Kusiya Ndemanga Yanu