Kuphatikizika ndi mapindu a tiyi wa mungu kuchokera ku kapamba

Chinsinsi chachipambano cha kapamba ndi kuphatikizira kwa mankhwala achilengedwe achikhalidwe ndi njira ya phytotherapeutic potengera kugwiritsa ntchito mankhwala azomera komanso mankhwala ochokera kwina.

Kukonzekera kwazitsamba kovuta monga tiyi wa monastic kuchokera ku kapamba kumakhala ndi phindu lalikulu. Zomera zosankhidwa bwino mu tiyi zimapangitsa kuti zithe kulandira chithandizo chonse kuchokera ku zachilengedwe pothana ndi matendawa, ndipo chifukwa cha chisamaliro chofatsa, zinthu zomwe zimatulutsidwa kuchokera ku mbewu zimasunga mawonekedwe ake achilengedwe.

Kodi ndimwe iti yomwe ndingamwe ndi kapamba?

Amadziwika kuti ndi pancreatic pancreatitis munthawi ya kukokomeza, wodwalayo amapatsidwa nthawi yodziwika yosala kudya, kenaka ndikudya kwamadzimadzi ndikumwa kwambiri. Wodwalayo akuwonetsedwa kuti amamwa mchere wopanda madzi, tiyi wopanda mphamvu, zipatso zosafunikira komanso mankhwala osokoneza bongo.

Mitundu yapamwamba ya tiyi wakuda imaloledwa pokhapokha pakukhululuka. Ndi kuchulukirachulukira kwa kapamba, ndibwino kukhutira ndikusonkhanitsa zitsamba ndi ma infusions azitsamba.

Tiyi yobiriwira, m'malo mwake, imathandiza pamimba ndi kapamba: imathandizira kuthetsa kutulutsa kochuluka, imathandizira kutupa, komanso imathandizira kutulutsa kwa enzyme.

Zosathandizanso kwenikweni ndi tiyi wokhazikika pazomera zamankhwala ndi zipatso: zimatha kumamwa ngakhale zitachulukitsa. Simuyenera kuphatikiza nokha zitsamba mosiyanasiyana: kuphatikiza mitundu ya mbewu kumatha kuyambitsa matenda ndikubweretsa mavuto, omwe angawononge matenda.

Chisankho chabwino kwambiri cha kapamba ndi tiyi wam'mimba wapadera wokhala ndi mawonekedwe ake pazofunikira.

Malangizo Osonkhanitsa

Pancreatitis amatchedwa kutupa kwamphamvu kwa kapamba, pomwe amachotseka mauna omwe amachotsa ma enzymes mu duodenum. Matendawa akapezeka, kuwonongedwa kwa ziwalo, kuphatikizira ma enzymus m'magazi, zomwe zimapangitsa kuti thupi lonse laledzera.

Tiyi wa monast ku pancreatitis amathanso kugwiritsidwa ntchito ku zilonda zam'mimba, duodenum, gastritis. Zakumwa zimapindula ndi colitis (kutukusira kwa colon), stomatitis (kuwonongeka kwa mucous membrane wamkati wamkamwa), proctitis (yotupa njira mu rectum), duodenitis (kutupa kwa duodenum).

Nthawi zambiri amalimbikitsa kuti asatenge ndi gluten tsankho, malabsorption ya michere ndi chakudya m'matumbo ang'ono, pafupipafupi amakhala ndi zipatso zosasangalatsa, komanso fungo lochokera pamkamwa.

Tiyenera kumvetsetsa kuti kusonkhana kwa amonke sikungakhale konsekonse komanso kuchiritsika kwokhako kumatenda awa.

Ena mwa iwo sangathe kuthandizidwa popanda chithandizo chamankhwala, pomwepo, tiyi wa zitsamba amakhala njira yodzitetezera.

Momwe tiyi amakhudzira thupi

Zikondazo zimayenera kutsukidwa pafupipafupi, palibe chifukwa chodikirira kuyambika kapena kuchulukitsa kwa matendawa. Ngati mumasamalira thupi lanu pasadakhale, mutha kupewa kapamba wa kapamba.

Tiyi ya m'mimba yokhala ndi kapamba imakhala ndi zochita zosiyanasiyana, chifukwa chake imakhala njira yothandiza kwambiri yolimbikitsira kugwira ntchito kwa kapamba komanso kugaya chakudya kwathunthu.

Teyi ya zitsamba ndi zakumwa zochiritsa, zopindulitsa zake zimangodabwitsa. Chifukwa chake, zosonkhanitsira zimakhala ndi diuretic zotsatira, zimachepetsa acidity yam'mimba, zimachotsa chizindikiro cha matenda otsegula m'mimba, zimakhala ndi zotsatira zabwino pamatumbo a m'mimba.

Kuphatikiza apo, ndizotheka ku:

kuthetsa vuto la kupsinjika
chepetsa kusanza,
kuchotsa zotupa,
kuwonjezera kagayidwe
moyenera kumenyera kuledzera kwa thupi.

Malinga ndi ndemanga, zakumwa za amonke zimathandizira kukhalabe ndi nthawi yonse yogaya chakudya. Kuti muwonjezere kugwiranso ntchito, zimafunikanso kusintha zakudya ndikusiya zosokoneza bongo.

Kupanda kutero, phindu labwino silimachitika.

Kuphatikizika kwa tiyi wa amonke ndi kapamba

Misonkho yamachiritso imakhala ndi zosakaniza zachilengedwe, mbewu zimasankhidwa molingana ndi njira yophika, kuchuluka kwake kumawonedwa mosamalitsa. Zomera zimagwidwa limodzi ndipo zimagwirizanirana, zimakhudza bwino zizindikiro za kapamba.

Calendula alipo mu mndandanda, maluwa ali ndi diuretic ndi antiseptic katundu. Chifukwa cha kukhalapo kwa mbewu ya fulakesi ya m'munda, njira yogaya chakudya imayendetsedwa, ntchito yam'mimba, duodenum ndi chikhodzodzo ndima.

Zouma zouma zouma zimathandizira kuti chakudya chizikhala bwino, zimakhutitsa thupi ndi ascorbic acid, wort wa St. John amachotsa kutupa, amawongolera kapangidwe ka madzi a m'mimba ndi bile.

Chifukwa cha kukhalapo kwa peppermint, ma spasms amamasuka, kuyenda kwa bile kumakhala bwino, sinamoni imasonyezedwa kuti:

kupha mabakiteriya ochepa tizilombo,
Kutonthoza m'mimba
Chotsani ulemu.

Kugulitsa mahatchi kumakwaniritsa izi. Chopweteka chakupha chimakhala chofunikira pakupanga madzi a pancreatic, omwe amachititsa kuti pakhale njira yabwino yogaya chakudya, kukulitsa chilimbikitso.

Chomera cha elecampane chimabwezeretsa zomwe zimakhala ndi ziwalo, zimayendetsa kagayidwe kachakudya. Sage ili ndi antibacterial katundu, mankhwala a chamomile opaleshoni, amalepheretsa kutupa.

Odwala ena amapanga tiyi wopaka kunyumba, koma zimakhala zovuta kutsimikizira kuti zingachitike, chifukwa chokhalira sichitsatiridwa nthawi zonse.

Momwe angatenge

Tiyi ya monastic imagwira makamaka ngati imagwiritsidwa ntchito moyenera ndikutsatira malangizo ogwiritsa ntchito. Zakumwa zochiritsa ziyenera kupangidwa pogwiritsa ntchito ukadaulo wapadera. Choyamba, konzani ketulo, ndikuviika ndi madzi otentha, ndiye kutsanulira supuni yosonkhetsa, kutsanulira kapu yamadzi otentha ndikotseka chivindikiro.

Kuphatikizira kwa mankhwala osokoneza bongo kumawonetsedwa pafupifupi mphindi 25, panthawiyo teapot atakulungidwa ndi bulangeti kapena thaulo, izi zimapangitsa tiyi kuti atuluke bwino. Chifukwa chake amaphika tiyi wa Matrona. Chakumwa chomalizidwa chimagawidwa m'magawo atatu, kusintha kukoma komwe kumatha kukonzekera ndi uchi wachilengedwe.

Tiyi ingagwiritsidwe ntchito kupewa pancreatitis yotakataka, cholecystitis, kuti m'mimba musapweteke, gastritis yosatha imayamba. Nthawi:

prophylactic makonzedwe a masabata 1-2,
mankhwalawa monga adanenera dokotala - miyezi 2 mpaka 2,5.

Kuchita kwa mankhwala a pancreatitis kwatsimikiziridwa pogwiritsa ntchito kuyesa kwachikhalidwe. Opanga adayitanitsa anthu 2,000, ndikugawa m'magulu awiri. Gulu loyamba lidagwiritsa ntchito mankhwalawa adokotala, ndipo lachiwiri lidalandira chithandizo chamankhwala ku kampu ya amonke.

Zotsatira zoyesazi zinali zodabwitsa kwambiri: mgulu loyambirira ndi 60% yokha odwala omwe adachotsa matendawa, mu wachiwiri 90% ya odwala adayiwala zazinthu zosasangalatsa komanso kutupa, mkhalidwe wawo unasintha kwambiri.

Ubwino wosatsimikizika wa malonda ndi mawonekedwe ake achilengedwe, mtengo wabwino. Pamankhwala, ikhoza kugulidwa ndi zotsika mtengo kwambiri kuposa mankhwala ena.

Ndemanga za msonkhano wamnyumba ya amonke

Iyenera kukumbukiridwa kuti si wodwala aliyense amene ali woyenera kulandira mankhwalawa komanso kupewa kutupa ndi kutupa kwa kapamba. Nthawi zina, ngati mankhwalawo sanali oyenera, wodwalayo amakhulupirira kuti izi ndi zabodza ndipo samazipereka kwa abwenzi komanso anthu omwe akudziwa.

Ena, m'malo mwake, amalankhula bwino za malonda, amawayamika ndikulangiza odwala ena. Amayamwera chakumwa chifukwa cha kununkhira kwake kosangalatsa komanso kukoma kwake kwapadera, zosakaniza zachilengedwe zachilengedwe, potency komanso kukonzekera mosavuta.

Ngati munthu apereka ndemanga yoyipa, kuthekera kuti sanakhutire ndi mtengo wake, palibe malangizo oti agwiritse ntchito, palibe amene amafunsira za tiyi.

Tisaiwale kuti simukuyenera kudikira nthawi yomweyo, kuti mumvetse izi pambuyo pogwiritsira ntchito mankhwalawo. Mfundo ina yofunika - thupi likhoza kukhala ndi magawidwe osiyanasiyana okhudzana ndi magawo omwe amapezeka ndimankhwala.

Momwe mungapangire tiyi wa amonke akufotokozedwa mu kanema munkhaniyi.

Chinsinsi cha tiyi wa a pancreatitis

Msonkhano wa amonke umanena za njira za anthu wowerengeka.

Kodi zitsamba zimagwiritsidwa ntchito ndi chiyani? Gawo lililonse la phytobox ndi chomera chomwe chimathandizira kapena kuchiritsa thupi. Kuphatikiza kwa mankhwalawa kunapangidwa m'njira yoti chomera chimodzi chitha kukwaniritsa kapena kukulitsa mphamvu ya mbewu ina. Mwachitsanzo, tiyi wazitsamba wa tiyi wa monastic ku kapamba limakhudza dongosolo lonse la m'mimba lonse, limathandizira kubwezeretsa kagayidwe, kamapangitsa kuti mapangidwe a mpweya athetse m'matumbo ndi bata.

Kutolere kwa phyto kumasonyezedwa matenda a kapamba - kapamba, komanso matenda a shuga. Ndi matenda awa, kapamba sangathe kugwira ntchito zake. Cholinga cha njira zochizira ndikuchepetsa kutupa ndi kupweteka, kubwezeretsa magwiridwe antchito odwala.

Kodi machiritso a tiyi amomwe amachokera ku kapamba:

Kubwezeretsa kagayidwe ndi chimbudzi,
Ili ndi antispasmodic ndi analgesic katundu,
Amalipirira kuchepa kwa endocrine,
Amachepetsa asidi m'mimba
Amachepetsa kuledzera.

Zomwe zisonkhanitsidwa ndi kusungidwa kwa zitsamba ndi zomera

Zitsamba ziyenera kusungidwa panthawi yodziwika. Izi ndichifukwa choti zinthu zofunikira zachilengedwe zimapangidwa mumtengowu nthawi zina kukula kwa mbewu.

Mizu - kukumba munthawi yopumula komanso masamba, pomwe kuchuluka kwa michere kumakhala kwakukulu, ndiye kuti, mukugwa (nthawi zambiri, kumayambiriro kwa masika)
Udzu - chithandizo chogwira ntchito pakukolola pa nthawi ya maluwa kapena kuyamba kwa maluwa, pakadali pano kutalika kwa tsinde ndi masamba ndizokwanira, monga momwe ziliri ndi kukhalapo kwa zinthu, mphukira zoyipa zimadulidwa pamwambapa, mphukira zachifundo zimadulidwa pamizu.
Masamba - kuyambira pomwe mawonekedwe akuwoneka kuti waguluka, mutha kudziwa momwe angachitire ziphuphu pazenera
Maluwa - ndikofunikira kuchiza kapamba ndi inflorescence, pokhapokha atasonkhanitsidwa kumayambiriro, apo ayi kuyanika kumakhala kovuta kutaya
Mbewu - zimasungidwa limodzi ndi zipatso mutakhwima, pakadali pano zimakhala ndi mankhwala abwino kwambiri omwe amathandiza ndi matenda
Khungwa - ndi kutuluka kwa tumphuka mu kasupe (kupatukana mosavuta), impso - kasupe mpaka ukufalikira, pomwe mankhwala azinthu zimakhazikika mkati mwawo.

Malamulo ndi alumali moyo wazomera zamankhwala ziyenera kuyang'aniridwa mosamalitsa.

Mphamvu zakuchiritsa zamankhwala opangira mankhwala zitha kukhalapobe ngati mbewuzo sizinasungidwe bwino, ngakhale zitakhala kuti zimasonkhanitsidwa mosamala kwambiri kalendala yosungira zitsamba.

Malamulo osungira azomera zamankhwala:

Malo osungira mbewu zamankhwala ayenera kukhala amdima, owuma komanso oyera.
Sungani mbewu zamtundu uliwonse mosiyana.
Zomera zapoizoni zimasungidwa mosiyana ndi zopanda poizoni, ndipo zonunkhira zimasungidwa kuchokera kwa zonunkhira.
Onani moyo wa alumali wa mbewu ndipo mwatsimikiza ndi masiku atha ochita ntchito.

Momwe mungapangire tiyi wa amonke kuchokera ku kapamba

Amadziwika kuti ochiritsa akale adachiza matenda osiyanasiyana mothandizidwa ndi zitsamba. M'masiku amenewo, kukhoza kusankha zitsamba zakuchiritsa ndikuwuphwanya moyenera kunkaonedwa ngati mphatso.

Koma tsopano aliyense akumvetsetsa malamulo osonkha ndi kusungira malamulo azomera zamankhwala - onani pamwambapa. Kuonetsetsa kuti machiritso akuchitika, malamulo ophwanya malamulo nawonso ndi osafunika.

Malamulo opanga zakudya zamankhwala:

Simungagwiritse ntchito zitsamba zamankhwala zokhala ndi moyo wokhala ndi mashelufu kapena ngati nthawi yake yatha sichikudziwika.
Osamatulutsa zitsamba zamkuwa ndi zotengera zotayidwa. Mutha kubzala udzu m'magalasi, dongo, zadothi kapena zadothi.
Simungaphike kulowetsa kapena msuzi wamtsogolo. Kumbukirani: mankhwala azitsamba sangathe kusungidwa kwa tsiku lopitilira tsiku limodzi, decoctions - kuposa masiku amodzi ndi theka.
Kulowetsa. Udzuwo umathiridwa ndimadzi otentha ndikuwukha kwa osachepera maola 1-2 mu chidebe cholimba, chomata.
Tengani kulowetsedwa kapena kuwononga zitsamba mwachikondi. Ma broth ndi ma infusions amakhala ndi mphamvu yochiritsa.
Osatenga zopumira munthawi ya mankhwala azitsamba omwe mwayamba, chifukwa zotsatira za mankhwalawa zimachepetsedwa kapena sizingatheke.

Malamulo opanga tiyi wa amonke ndi kapamba:

1. Teapot yotseka tiyi imayenera kuyikiridwa ndi madzi otentha kuti tiyi apereke kukoma kwake.
2. Thirani udzu wambiri mu teapot - supuni imodzi yathunthu.
3. Thirani kuchuluka kwa madzi otentha mu ketulo - 200 ml. Kenako, tsekani keteni ndi chivindikiro ndikutchinga ndi nsalu yopukutira. Wopukutira msampha amayamwa mafuta ofunikira omwe amatuluka nthunzi.
4. Kuumirira kwa mphindi 20.

Zitsamba zomwe ndi gawo lamsonkhano wa amonke wotchedwa pancreatitis, wopangidwa mwanjira imeneyi amatha kutseguka kwathunthu ndikupatseni katundu wawo wochiritsa.

Momwe mungamwere tiyi wamankhwala a kapamba:

Tengani tiyi 1/3 chikho katatu patsiku.
Mutha kuwonjezera uchi ku tiyi kuti mulawe.

Kutalika kwa mankhwalawa ndikuchokera ku 0.5 mpaka miyezi itatu.

Njira ya mankhwalawa tiyi wa amonke ndi kapamba ayenera kukambirana ndi dokotala.

Kutolere kwa kapamba

Ndikupangira kuti mutenge zitsamba za kapamba.

Zochita:

Zochizira pamatumbo.
Imathandizira ndi kupsinjika, kusanja kwamtundu chifukwa cha kudzikundikira kwamatumbo am'mimba.
Imasintha kagayidwe ndipo imalepheretsa njira zotupa.

Zopangidwa:

Kuwotcha birch
Maluwa
jamu,
gentian-legvedan,
dambo geranium,
Goonick wa Moricon (muzu),
Elecampane wokwera (muzu),
Hypericum perforatum
Tiyi wa Kuril
kalonga wa Siberia,
mangochin
wamba bracken.

Phytorecept wina - kapamba kulowetsedwa

Funso:"Ndakhala ndikuvutika ndi kapamba kwa zaka zambiri - matenda a kapamba. Ndimatsatira zakudya zochiritsa, chaka chilichonse ndimagonekera kuchipatala kuti ndikalandire chithandizo, zatsopano sizikugwira ntchito ... "
Yankho ndi:Pali njira imodzi yomwe imathandiza pancreatic matenda: chifukwa muyenera kutenga 300 g ya masamba nyemba, kuwaza bwino ndi kuwonjezera 1 chikho cha hemp.
Thirani malita onse atatu a madzi otentha, wokutani ndikuumirira kwa maola atatu. Tsiku lonse, kumwa kapu imodzi ya kulowetsedwa - yaying'ono, musanadye komanso pakati pa chakudya. Pamene kulowetsedwa kutha, chitani kachiwiri, kotero muyenera kumwa masiku 40. Vutoli liziwonjezereka ngati mugwiritsa ntchito ma tubers a ku Yerusalemu artichoke chifukwa cha kulowetsedwa, maukizi a kapamba amayeretsedwa, kutupa kumatsitsidwa.

Zochita za tiyi wamatumbo mu kapamba

Kuphatikizidwa kwa tiyi wa amonke kuchokera ku kapamba kumaphatikizapo zitsamba zachilengedwe zokha ndi zina zomwe zimachotsedwa kwa iwo, zomwe zimatsimikizira chitetezo ndi ntchito bwino kwa chakumwa. Zina mwa zabwino za tiyi:

chimbudzi
kukondoweza kwa kagayidwe kachakudya,
kusintha kwa acid moyenera
kupweteka
kukondoweza pang'ono pamatumbo onse, komanso makamaka duodenum ndi kapamba,
ambiri kulimbitsa thupi ndi kuwonjezera chitetezo chokwanira.

Kawunikidwe ambiri a gastroenterologists akuwonetsa kuti chakumwa cha tiyi cham'mimba ndi mankhwala amphamvu a phytotherapeutic omwe amachepetsa Zizindikiro zopweteka komanso amalepheretsa kukula kwa kapamba.Ubwino wa kugwiritsidwa ntchito kwake ndiwosakanika: kugwiritsa ntchito mankhwala azitsamba pafupipafupi ndi njira imodzi yothanirana ndi kupewa kapamba ndi cholecystitis.

Kuphatikizika kwa Tiyi Timbudzi

Chithandizo chomwe achiwonetsero omwe amakhala ndi pancreatitis imachitika chifukwa cha zigawo zake. Chifukwa chake, zosakaniza zotsatirazi zitha kupezeka mu kapangidwe kamankhwala:

flaxseed imathandizira m'matumbo ndi mucous membrane,
peppermint imathandizira kukonza kugaya chakudya komanso kuwongolera kudya,
yarrow ndi rosehip zimakhala ndi choleretic komanso zimalimbitsa thupi,
elecampane ndi wolemera mu zinthu zofunikira zomwe zimakhudzanso kukonzanso kwa chiwalo chowonongeka chifukwa cha kutupa: vitamini E, insulin ndi alkaloids. Kuphatikiza apo, gawo ili lamankhwala limakhala ndi phindu pakudya chimbudzi, mwa kuwongolera mulingo wa kapsin wopangira,
chowawa komanso motsatizana kuphatikiza kagayidwe, kulimbikitsa kumeza,
sage imakhala ndi mankhwala ophera majeremusi oyambitsa matenda,
Wort wa St. John ndi mbewu zamahatchi - mbewu zomwe zimathandizira kuchiritsa mwachangu, zimachepetsa kutupa ndikuchepetsa ululu,
calendula ndi chamomile ndizothandiza kwambiri kupewa matenda a dystrophic a kutupa kwa ma kapamba - kukondera ndi necrosis,
sinamoni amawongolera shuga.

Malamulo Ovomerezeka

Phindu labwino kuchokera polandilidwa kwa udzu wanyumba za amonke likuyembekezeka pokhapokha ngati zakonzekera bwino. Nthawi zambiri Chinsinsi cha kulowetsedwa ndi kumwa zimawonetsedwa mu malangizo a mankhwala. Chifukwa chake, njirayi ndi motere:

muyenera kukonza chidebe choyera chanthete yosakaniza ndi zitsamba. Teapot kapena mug yogwiritsidwa ntchito nthawi zambiri isanagwiritsidwe ntchito ndi madzi otentha kuti awononge tizilombo toyambitsa matenda omwe amatulutsa kwambiri pamakoma awo,
Mlingo: supuni imodzi yopanda slide, mamililita 200-250 a madzi otentha,
kuthira madzi otentha pachitsamba, kuphimba chidebe ndi chivindikiro ndikusiya tiyi kuti mupatse mphindi 20-25,
kulowetsa kumalizidwa kuyenera kukhala otudit ndikugawidwa pazidutswa zitatu,
kukonza kukoma kwa chakumwa, amaloledwa kuwonjezera uchi wochepa wothira ndi madzi mkati mwake (masiku oyamba atatu a exacerbation sayenera kuchitika).

Muyenera kumwa pafupipafupi, kwa miyezi 3-4. Malinga ndi lingaliro lanu la adotolo, mutha kuwonjezera njira ya chithandizo (simuyenera kuwonjezera kuchuluka kwake ndi nthawi yolowa nokha). Monga njira yodzitetezera, ndalama za amonke ziyenera kuledzera osaposa masabata awiri, pambuyo pake ndikofunikira kudzipuma, ndipo ngati kuli koyenera, bwerezani maphunzirowa patatha miyezi ingapo.

Kuthekera kotenga infusions wazitsamba kumakambirana mwachidziwikire ndi katswiri. Ngati wodwalayo pakuganiza kwake akuwongoleredwa ndi zikhulupiriro zaumwini, ayenera kutero panthawi yachikhululukiro. Matenda owopsa a matenda nthawi zambiri amafunikira kukayezetsa kuchipatala ndi kuthandizidwa kwambiri, pomwe nthawi zambiri matendawa samakambidwapo.

Ndikofunika kukumbukira kuti mankhwala azitsamba ndi amtundu wothandiza, ndiwothandiza monga chithandizo cha mankhwala, koma pakokha sikokwanira. Simuyenera kuyembekezeranso chozizwitsa kuti mutenge tiyi, ngati nthawi yonse yomwe akudya, wodwalayo anyalanyaza kufunika kwachakudya chamankhwala.

Zokhudza zabwino za tiyi wa amonke

Kuyambira kalekale, nyumba za amonke zakhala zikukonzekera zakumwa zoziziritsa kukhosi komanso zathanzi malinga ndi maphikidwe akale. Pali njira zambiri zakumwa zochiritsira monga kuphatikiza tiyi wokhazikika, ndipo nyumba iliyonse ya amonke ilinso ndi Chinsinsi chake. Tiyi wa monast - chakumwa chomwe chimaphatikizapo mankhwala azitsamba, kuthandiza thupi kuchira matenda akuluakulu komanso kuwalimbikitsa.

Monga lamulo, tiyi wobiriwira wakuda kapena wapamwamba amatengedwa ngati maziko, ndipo zitsamba zamankhwala zingapo zimawonjezeredwa kwa icho. Kuphika chopereka chosungira, ndikokwanira kuyika zouma zofunikira mu teapot yopanda mafuta ndikuthira madzi otentha. Kuti tiyi apindule, muyenera kumeza moyenera: simungathe kugwiritsa ntchito madzi otentha ozizira, madzi otentha amayenera kuzizira pang'ono.

Akatswiri amatikuti mankhwala azitsamba amtunduwu ndiwothandiza matenda otsatirawa ndi zovuta zamagulu:

Matenda am'mimba
Impso ndi chiwindi
Matenda amtundu wamkati
Pachimake kupuma matenda osiyanasiyana osiyanasiyana.

Mutha kudziwa zambiri zamawu ochiritsa a tiyi kuchokera pa owerenga ogula, komanso mwachindunji kuchokera kwa otsatira a George: nthawi zina amapezeka pawailesi yakanema komanso pawailesi, akukambirana zabwino za tiyi wawo.

Zothandiza pamatumbo

Chidacho chimakhala ndi machiritso okwanira pa thupi. Pofuna kuti zakumwa zizigwira ntchito, ndibwino kuti mutenge tiyi mwachindunji ku malo ogulitsa omwe amapangidwira. Izi zikugwirizana ndi zakumwa zilizonse za amonke. Kuitanitsa kulipira kwa mankhwala ndi makalata ndibwino kwambiri kuchokera kwa wopanga, chifukwa makampani apakati nthawi zambiri amapereka mabodza kwa makasitomala. Komanso gulani ndalamazi zotheka kumapulogalamu ndi malonda. Simuyenera kugula zinthu izi m'masitolo apanema, chifukwa pali mwayi waukulu woti banja lingathe.

Ndemanga za makasitomala zikuwonetsa kuti chakumwa chimathandizira bwino ndi zilonda zam'mimba ndi zilonda zam'mimba. Madotolo odziwika ndi tiyi amatchulapo zochitika za kuchiritsidwa kwathunthu kwa chilonda pambuyo pa miyezi iwiri ya kumwa mwadongosolo. Komanso, ntchito yochiritsa imachotsa poizoni ndi zinthu zonse zowonongeka mthupi, chifukwa chake zimathandiza kuchepetsa thupi popanda kuvulaza thanzi. Mulibe pafupifupi shuga, choncho zimayenda bwino ndi matenda a shuga. Chakumwa chake chilinso ndi phindu pa chiwindi ndipo chimathandiza pa matenda a chiwindi, oyambitsidwa ndi uchidakwa wambiri.

Madokotala ati ndikofunika kumwa chakumwa cha dysbiosis chifukwa cha kugwiritsa ntchito maantibayotiki. Komanso, tikalankhula za tiyi wamonke, ndemanga za madotolo zikuwonetsa kufunikira kwake pakuchira matenda a rotavirus. Chomwa ichi nthawi zambiri chimatchedwa chopeza, ndipo izi ndizowona chifukwa zimasinthasintha kagayidwe ndipo zimathandizanso kugaya chakudya. Tiyi ya "gastric" ya amonke yomwe imathandizira pancreatitis, imaphatikizapo mankhwala a hemophilus - mankhwala azitsamba omwe amakhala ndi vuto lililonse m'matumbo.

Kuti chakumwa ichi chikhale chopindulitsa, muyenera kuchigwiritsa ntchito pafupipafupi. Ndemanga zamakasitomala zikusonyeza kuti zizindikiro zosasangalatsa za matenda am'mimba (belching, kulemera m'mimba, kutsekula m'mimba, kapena, kudzimbidwa) zimatsitsimuka pakatha sabata. Koma ziyenera kukumbukiridwa kuti zakumwa siziphatikizidwa ndi mankhwala onse. Choyamba, izi zimakhudzana ndi mankhwala a antibacterial ambiri komanso amderalo. Chifukwa chake, ngati wodwala akutenga mankhwala aliwonse, kugwiritsa ntchito tiyi kuyenera kuvomerezedwa ndi adokotala.

Phindu la Urosystem

Akatswiri a Urology ndi gynecologists amatikuti zitsamba zomwe zimamwa zakumwa zimathandizanso njira yobereka ndipo imathandizanso kumatenda otsatirawa:

Matenda owopsa a prostatitis,
Cystitis
Amuna ndi akazi osabereka
Mawonetsero opweteka a kusintha kwa kusamba kwa amuna ndi akazi.

Chakumwa chake chimakhala ndi diuretic pang'ono ndipo chimalepheretsa kuwoneka ngati edema, pomwe, mosiyana ndi zophatikiza zina, sizibweretsa madzi m'thupi.

Zokhudza dongosolo lamanjenje

Akafunsidwa kuti amwe matenda ati omwe amamwa nawo, amamuyankha kuti: "amachiritsa mzimu ndi thupi." Inde, tiyi uyu alibe ma fanizo, chifukwa amatha kusintha machitidwe onse a thupi: chimbudzi, kubereka, mtima ndi mantha. Zomwe zimapangidwamo zakumwa zimaphatikizira lavenda - chomera chamankhwala chomwe chimachepetsa, kupuma, komanso kuthana ndi nkhawa. Mutha kuwapatsa ana azaka zitatu, akuvutika ndi kuchuluka kosangalatsa.

Zina zomwe zimaphatikizidwa ndi bergamot, chomera chomwe chimathandizira kutonthoza mtima. Fungo lake labwino limapanga chipinda chosangalatsa mchipindacho. Kumwa kumathandizanso mantha atasiya kusuta. Akatswiri azamisala amakhulupirira kuti mankhwalawa amapangira zakumwaimathandizanso ndi:

Matenda otopa kwambiri
Matenda osowa tulo
Kutopa,
Kugwedezeka ndi kusakwiya.

Akatswiri a zaumoyo akuti kugwiritsa ntchito zakumwa izi kumathandizira kuti ana asukulu zam'maphunziro asinthidwe azikhala katundu wambiri, zimathandiza kukumbukira kukumbukira komanso kusamalira ana. Komabe, ndizotheka kupereka tiyi iyi kwa ana pokhapokha atakambirana ndi allergist, chifukwa zinthu zina zimatha kuyambitsa ziwengo kapena kusalolera kwa munthu payekha.

Tayi bambo George kuti alimbikitse chitetezo chamthupi

Chakumwa chake ndi mankhwala achilengedwe - mankhwala olimbitsa chitetezo chachilengedwe. Kutoleretsa mankhwala osokoneza bongo kungaperekedwe kwa ana m'masukulu, kindergartens ndi komwe nthawi yazovuta zafuluwenza ndi matenda opumira kwambiri zimawonjezeka. Tiyenera kudziwa kuti kumwa zakumwa zam'mimba zikaledzera kuyenera kuchitika mosamala, pambuyo poti wapita kuchipatala. Popeza kapangidwe kazakumwa kamaphatikizapo tiyi wakuda, wambiri mu caffeine, kumamwa pafupipafupi kumatha kukulitsa kamvekedwe ka chiberekero. Mlingo wa amayi apakati uyenera kuvomerezedwa ndi dokotala.

Madokotala amalimbikitsa kumwa tiyi iyi chifukwa cha chimfine ndi chimfine, komanso kuchira msanga kwa thupi pambuyo pa matenda. Zomwe zimapangidwira zimaphatikizanso zitsamba zomwe zimachepetsa bwino zizindikiro zazikulu za chimfine: mphuno, chifuwa, malungo. Kumwa tiyi wotentha kumalimbikitsa kutuluka kwambiri, komwe kumathandizira kuchira, kuyambira pamenepo zinthu zonse zoyipa zimachotsedwa m'thupi. Chakumwa chimathandizira kulimbana bwino ndi ma virus komanso zimachepetsa ntchito yawo, komanso zimathandizira kupanga ma interferon.

Ubwino wawukulu wa udzu wa abambo a George ndikuti zitsamba zonse zomwe zimamwetsa zakumwa zimatengedwa m'dera loyera, kutali ndi malo okhala ndi uve. Kenako zinthu zosaphimbidwazo zimaphwanyidwa, kuphwanyidwa ndikukusanjidwa ndikutsatira mosamalitsa ndi kuchuluka kwa zida zazikulu. Chakumwa chomaliza cha tiyi chimayikidwa m'ma CD, pomwe pali chidziwitso cha kapangidwe ndi mawonekedwe ogwiritsira ntchito. Muthanso kuyesa kusonkhana kumene kwa abambo a George George pokonzanso nyumba yake yachifumu, pomwe oyendayenda amatenga zakumwa izi. Nthawi zambiri amawathira otentha, ngati angafune, shuga kapena mkaka atha kuwonjezedwamo. Chakumwa chake chimakhala ndi kukoma kosangalatsa komanso fungo lamphamvu.

Mankhwala azitsamba ndi othandiza pochiza matenda ambiri. Msonkhano wamafuta azitsamba ndi njira yabwino kwambiri yolimbikitsira kuchira kapena kuchira kwamthupi pambuyo matenda osiyanasiyana. Zakumwa zoledzeretsa sizikhala ndi zotsatirapo zake, chifukwa chake kuwunika kwa makasitomala kumakhala koyenera. Komabe, musataye konse mankhwala omwe dokotala wakupatsani, m'malo mwake ndi mankhwala azitsamba. Mankhwala azitsamba ndi mankhwala osokoneza bongo ayenera kuthandizirana, kenako ndizotheka kuthana ndi matenda aliwonse.

Ndemanga za tiyi wa Amonke

Ndinadwala matenda apathengo kwa nthawi yayitali, ndipo ndinalangizidwa kumwa tiyi wa Abambo George. Ndidamwa tiyi kwa mwezi umodzi, ndipo ndidapeza mpumulo waukulu. Tsopano ndikupangira tiyi uyu kwa anzanga onse

Ndinayamba kuyesa tiyi wa amonke a abambo George pomwe ndimacheza ndi mnzake. Nthawi yomweyo ndinakonda kukoma kosazolowereka. Zinapezeka kuti izi sizokoma, komanso tiyi wochiritsa. Adandithandizira kuchira

Kuphatikizika ndi katundu wothandiza

Tiyi ya monast imakhala ndi mbewu zotere zomwe sizimangokhala ndi phindu pa kapamba, komanso zimaphatikizana bwino. Zitsamba zotsatirazi ndi gawo la zovuta zachilengedwe:

Elecampane. Muli ma alkaloids, insulini ndi vitamini E. Zinthu ndizofunikira pakubwezeretsa chiwalo chodwala. Muzu wa Elecampane umachepetsa kupanga enzyme pepsin, amateteza kugaya chakudya.
Sage. Udzuwo umakhala ndi mphamvu komanso mphamvu yokwanira kudya, umathandizira kuti chitaganya chizigwira ntchito m'mimba.
Chomera chimawawa. Amawonjezera ntchito ya kapamba, amalimbana ndi zotupa, amateteza kagayidwe kachakudya mu thupi, amachepetsa kuwoneka ndi mpweya m'matumbo.
Wort wa St. Udzu umathandiza kuthana ndi ululu, umachepetsa kutentha kwa mtima, umachepetsa kutupa ndipo umakhala ndi mphamvu yolimbitsa thupi la wodwalayo.
Yoyenera kukhala wamkulu. Ili ndi kuchuluka kwa macro- ndi ma microelements ambiri, kumachotsa poizoni m'thupi.
Munda wamahatchi. Chomera chimachepetsa kutupa, chimalimbikitsa kuchira msanga kwa mabala osiyanasiyana.
Zoterezi zidagawika patatu. Zimathandizira kukhazikitsa chimbudzi, zimasintha kagayidwe m'thupi.
Calendula Amathetsa kuledzera kwa thupi, ndi prophylactic yabwino motsutsana ndi mitundu yambiri, imakhala yotsutsa komanso yotupa.
Chamomile Imakhala ndi ma analgesic, imathandizira njira zotupa zomwe zimachitika kapamba, ndikuthandizira kuchiritsa kwa zilonda.
Bowa mbozi. Imathandizira kusintha shuga m'magazi, imakhala ndi anti-yotupa komanso antibacterial, imakongoletsa kugaya.

Chifukwa chake, chophatikiza cha zitsamba chimakhala ndi mitundu yosiyanasiyana ya mankhwala omwe ali ndi phindu pa kapamba. Koma zotsatira zabwino kwambiri zimatheka chifukwa cha munthawi yomweyo zovuta. Chifukwa cha kudya kwawo, kusintha kwamankhwala kumachitika m'thupi zomwe zimathandiza kuti wodwalayo ayambe kuchira msanga.

Contraindication

Musanamwe tiyi wa monastic, muyenera kufunsa dokotala. Kumwa amaletsedwa pamaso pa sayanjana chilichonse mwa zigawo zikuluzikulu za kapangidwe kake. Sichivomerezedwa kumwa chindapusa cha azimayi pa nthawi yoyembekezera komanso mkaka wa m'mawere. Kuphatikizikako kungakhale ndi vuto pa chitukuko cha mwana wosabadwa.

Kodi kugula tiyi wa monastic wa kapamba?

Tiyi ya monast ingagulidwe ku pharmacy kapena pazopangira zothandizira za intaneti. Mukamaitanitsa pa intaneti, muyenera kusamala kwambiri, chifukwa pamakhala kuthekera kwakukulu kopezera zabodza. Chifukwa chake, muyenera kuphunzira mosamala zidziwitso pazomwe mungagwiritse ntchito, dziwani zonse zomwe mugule. Payeneranso kukhala ndi chidziwitso pakatsimikizidwe kazogulitsa.

Njira zophikira

Zochizira pancreatitis, mutha kugwiritsa ntchito Chinsinsi chopangira kulowetsedwa kapena decoction. Ndi bwino kupanga 1 kutumiza kapena nthawi yomweyo tsiku lililonse tiyi. Chomaliza chakumwa chimatha kusungidwa mufiriji kwa masiku awiri. Tiyi yozizira imaletsedwa, makamaka mu microwave. Izi zimabweretsa kuwonongeka kwa zida zofunikira za malonda. Kuti achulukitse kutentha, madzi otentha amawonjezeredwa tiyi wamonke.

Chomalizidwa chimatha kusefedwa. Kuti muchepetse kukoma, mutha kuwonjezera mandimu, ma apricots owuma kapena uchi pang'ono.

Kukonzekera zakumwa, ndibwino kugwiritsa ntchito galasi, ceramic kapena porcelain mbale. Sizoletsedwa kupanga tiyi wa amonke m'mbale zopangidwa ndi mkuwa ndi aluminiyamu.

Kuti akonze msuzi, 1 tsp imatengedwa. kusonkhanitsa 200 ml ya madzi otentha. Thirani tiyi mu kapu kapena teapot, kuthira madzi otentha ndikusunga kwa mphindi 10-15. Chombocho chimatsekedwa ndi chivindikiro ndikutchinga ndi chopukutira.Izi zimathandizira kuti chakumwa chizilowetsedwa, ndipo mafuta ofunikira athanzi sangathe ku kulowetsedwa. Mukamapangira tiyi wamonke mu thermos, khosi limatsekeka ndi cork.

Kuti akonze msuzi, msonkhano wa amonkewo umayikidwa mumtsuko, poto kapena Turk ndikuthiridwa ndimadzi ozizira. Kwa 200 ml ya madzi, 1 tsp imatengedwa. mankhwala. Chotetezacho chimayikidwa pachitofu ndipo chimabwitsidwa pamoto wochepa.

Pambuyo kuwira, tiyi wamonkeyo amachotsedwa pamoto, wokutidwa ndi chivindikiro. Msuzi womalizidwa umakhazikika kuti ukhale kutentha kwabwino ndikuledzera.

Kugwiritsa ntchito ndi mphamvu yakepi

Tiyi ya monast imalembedwa kwa anthu omwe ali ndi vuto la kapamba, makamaka ngati matenda a kapamba. Kutenga kwazitsamba kumakhala ndi mphamvu yochizira yomwe imasintha mkhalidwe wa wodwalayo. Kugwiritsa ntchito pafupipafupi, chakumwa chimakhala ndi zotsatirazi:

Sinthani njira ya chimbudzi, imakonza mayamwidwe amthupi, mapuloteni,
amachepetsa kagayidwe ndi mpweya m'matumbo,
imakhala ndi synergistic
bwino kagayidwe kachakudya njira,
Amathandizanso kupweteka,
Imachepetsa acidity m'mimba, imapangitsa kupanga michere yopindulitsa,
amalipira kulephera kwa endocrine,
ali ndi antimicrobial and anti-yotupa zotsatira,
kulimbana ndi kuledzera.

Kugwiritsa ntchito tiyi wa amonke kumatengera mtundu wa matendawa.

Nthawi yayitali

Mu chifuwa chachikulu cha kapamba, tiyi wa amonke aledzera 1/3 chikho 3 pa tsiku mukatha kudya. Maphunzirowa ndi milungu 3-4. Mankhwalawa amabwerezedwa kangapo, akumapuma kwa milungu iwiri. Njira yonseyi imatha pafupifupi miyezi itatu.

Nthawi zina, amaloledwa kugwiritsa ntchito tiyi wobiriwira kapena wakuda ndi chindapusa cha amonke. Imwani chakumwa katatu pa tsiku pafupifupi chikho chimodzi.

Ndi kuchulukitsa kwa matendawa

Ndi kukokomeza kwa matenda am'mimba ndi ululu waukulu, monga momwe zimakhalira ndi kapamba, kufunsira kwa adokotala ndikofunikira. Pokhapokha mgwirizano ndi katswiri ndikulandila tiyi wa amonke kuloledwa.

Anastasia, wazaka 42, ku Yekaterinburg: “Ndimamwa tiyi wa monastiki popewa kapamba. Pafupifupi miyezi itatu iliyonse ndimadutsa njira yochizira. Pambuyo pake, ndimamva kupepuka, chakudya ndizosavuta kugaya, ndipo kukhumudwa kumatha. Ndipo zonse zikuyenda bwino. ”

Alexander, wazaka 35, Novosibirsk: “Ndimadwala chifuwa chachikulu. Dokotalayo adalimbikitsa ndalama za amonke pofuna kupewa kuchulukana. Ili ndi zitsamba zamafuta zokha, choncho sizowopsa. Nthawi zambiri ndimamaliza maphunziro azachipatala. Kumwa tiyi limodzi ndi zakudya kumapewetsa zotsatirapo zoyipa za matendawa, kumachepetsa chiopsezo, ndikuwongolera zomwe zimachitika. ”

Evgenia, wazaka 53, Samara: “Chifukwa chakuchulukana kwa kapamba, adotolo adapereka mankhwala othandizira. Kuphatikizidwa ndi tiyi wake wa amonke. Ichi ndi chopereka chotengera zitsamba. Sangathandizire kuchotsa matendawa, koma amapuma komanso amathandizanso kupumula, amathandizanso kupweteka, amathandiza kugaya. Ndipo kukoma kwake ndi kosangalatsa. Tsopano ndimamwa nthawi ndi nthawi pofuna kupewa. ”

Varvara, wazaka 48, Krasnodar: “Ndakhala ndikuvutika ndi chifuwa chachikulu kwa zaka 6. Kuphatikiza mankhwala kumakupatsani mwayi wabwino. Chofunika m'zakudya ndizopezazo. Imakongoletsa kugwira ntchito kwa kapamba ndi mgawo wonse wam'mimba, kumachotsa poizoni, kumachepetsa ululu. Kuphatikiza apo, zakumwa zimandithandiza kuthana ndi mafuta, zimandipangitsa kumva bwino. ”

Ekaterina, wazaka 38, Surgut: “Mwamuna wanga ali ndi matenda a kapamba. Dokotala adalimbikitsa kuphatikiza tiyi wa amonke m'zakudya. Amatenga maphunziro okhazikika. Amamvanso bwino atalandira mankhwala. Ndimamupangitsanso kukhala ndi kampani ndikumwa ndalama za amonke. Imakonza njira za metabolic, zimathandizira kubwezeretsa ntchito za ziwalo zambiri zamkati, ndikuchotsa poizoni. Chipangizo chabwino kwambiri cholimbikitsira chitetezo cha mthupi komanso kukonza zomwe zikuchitika. "

Malangizo ogwiritsira ntchito njira yosonkhanitsa zotupa m'mimba

Pancreatitis ndimatenda oopsa am'mimba, pomwe njira yomwe imachotsa ma enzymes mu duodenum imatsekeka. Chifukwa cha matenda amtunduwu, kuwonongeka kwa minofu ya m'mimba komanso kuperewera kwa michere m'magazi kumachitika, ndikutsatira kuledzera kwa thupi.

Amagwiritsa ntchito chindapusa cha pancreatitis, komanso zilonda zam'mimba, gastritis. Chida chake makamaka chimalimbikitsidwa kuti mugwiritse ntchito matenda ngati awa:

colon kutupa (colitis),
kutupa kwamkamwa mucosa (stomatitis),
kutupa kwa rectum (proctitis),
kusalolerana kwa zakudya ndi kuperewera kwa chakudya ndi matumbo aang'ono (matenda a celiac),
kutupa kwa duodenum (duodenitis),
kupindika kosalekeza ndi kantchito kosasangalatsa kapena fungo lochokera pamlomo wamkati.

Tsoka ilo, chifukwa chachangu komanso chosasinthika masiku ano, milandu yayamba matendawa masiku ano.

Ndikofunika kukumbukira kuti kugwiritsa ntchito kumeneku sikukutanthauza kuti kusonkhanitsa kuchiritsa matenda onse. Ena mwa iwo ndi osachiritsika kapena amafuna chithandizo chamankhwala. Zikatero, ndalama za amonke zimatengedwa kuti zisagwe ndikuchepetsa.

Zovuta za tiyi zam'mimba paz kapamba

Kutenga kwazitsamba kumakhala ndi zochitika zosiyanasiyana, ndichifukwa chake ndi njira yothandiza kwambiri yogwiritsira ntchito gland yakeyo komanso dongosolo lonse logaya chakudya.

Msonkhano wa amonke ndi njira yokhazikika wowerengeka yothandizira mankhwalawa ndikusamalitsa kamvekedwe ka kapamba. Zikomo zonse pazinthu zofunikira pazigawo, chifukwa:

khalani ndi okodzetsa,
sonyezani madera omwe akhudzidwa, chotsani zotupa,
ikhudza kubwezeretsa kwa mucosa wam'mimba,
acidity yochepa
kuthetsa zizindikiro za matenda otsekula m'mimba,
thandizirani kukokana
chepetsa kusanza,
chepetsa kupangidwa kwa mpweya,
kuwonjezera kagayidwe
kulimbana ndi kuledzera kwa thupi.

Zikondwererozi sizidzawonongeka chifukwa chothandizidwa ndi kuyeretsa, chifukwa chake simuyenera kudikirira kuyambika kwa matendawa. Mukayamba kupewa nthawi, ndiye kuti mutha kupewa matenda onse.

Msonkhano wa amonke ndi njira yabwino yothandizira kuti khungu lonse la m'mimba likhale labwino komanso lothandiza thupi lonse. Koma tisaiwale kuti mukufunikiranso kusintha zakudya zanu komanso kusiya zizolowezi zoipa. Popeza tiyi sichithandiza pakuvulaza mwadala thupi lanu.

Msonkhanowu umakhala ndi zitsamba zanji?

Kuphatikizidwa kwa tiyi wa m'mimba mwa Monast gastricitis kuchokera ku kapamba kumangokhala ndi zitsamba zachilengedwe zokhazokha zomwe zimasonkhanitsidwa mu njira yaying'ono komanso gawo losankhidwa mosamala.

Zomera zosiyanasiyana zimagwirizanirana, zomwe zimapangitsa kuti zikhale bwino pazizindikiro za matendawa ndipo zimakhala ndi zinthu zingapo zogwira ntchito.

Zomwe zimapangidwa ndi tiyi wa Monastic kuchokera ku kapamba amasangalala ndi zitsamba zamitundu mitundu. Izi zikuphatikiza:

Calendula - ali ndi katundu wa antiseptic ndi okodzetsa.
Mbewu ya fulakesi yam'munda - imathandizira chimbudzi ndikukula bwino kwa ntchito yonse ya m'mimba.
Rosehip - imapangitsa kuyamwa kwa chakudya chifukwa cha kuchuluka kwa vitamini C.
Wort wa St. John - amachepetsa kutupa ndikuwongolera kupanga kwa bile ndi madzi a m'mimba.
Peppermint - amathandizanso cramping ndikusintha kayendedwe ka bile.
Komati - amachepetsa m'mimba osakwiya ndikupha mabakiteriya ochepa.
Mahatchi ndi yarrow - ali ndi katundu wolimba wa choleretic, othandizira kukopa kwa mint.
Chowawa - chimathandizira kupanga madzi am'mimba, motero, zimathandizira kugaya chakudya komanso kudya wathanzi.
Elecampane - imathandizira kubwezeretsa minyewa yomwe inakhudzidwa ndikuwongolera chimbudzi.
Sage - imapha mabakiteriya oyipa ndikusintha kutulutsa kwa ndulu.
Chamomile - ali ndi katundu wa analgesic komanso amachepetsa njira yotupa.

Malamulo osavuta a kumwa tiyi wamafuta azitsamba

Kutenga kwazitsamba kungakhale kothandiza ngati kungakonzekere bwino. Tiyi ya monast yokhala ndi kapamba imapangidwa motere:

Kukonzekera teapot popanga (choyamba muyenera kuthira madzi otentha pamwamba pake).
Kugona tambula imodzi ya zitsamba, mutha ndi slide.
Thirani madzi otentha mu ketulo 200 mamililita ndi kutseka mwamphamvu ndi chivindikiro. Ngati mbale zanu zili ndi buku lalikulupo, onjezani masamba a tiyi azitsamba.
Chithandizo chogwirizira chikulimbikitsidwa mphindi makumi awiri ndi atatu. Ndikulimbikitsidwa kukulunga ketulo mu thaulo kuti kutentha.
Kumwa kuyenera kugawidwa magawo atatu.
Kuti muchepetse, onjezerani dontho la uchi.

Ngati tiyi agwiritsidwa ntchito kupewa, ndiye kuti iyenera kuchitidwa kwa milungu iwiri. Ngati mungagwiritse ntchito zochizira, pakulimbikitsidwa ndi dokotala, ndiye kuti maphunziro athu onse adzakhala miyezi iwiri ndi iwiri.

Kuchita bwino kwa msonkhano wa amonke

Njira yakuchizira pancreatitis ndiyothandiza kapena ayi, ofufuzawo adatsimikiza zowonetsera poyesa chikhalidwe cha anthu. Anthu 2000 oitanidwawo adagawika m'magulu awiri, woyamba adangotenga mankhwala omwe adokotala adauzidwa, ndipo wachiwiri adalandira chithandizo pamsonkhano wa Monastery.

Zotsatira zake zinali zosayembekezereka komanso zosangalatsa. Mu gulu loyamba, ndi 60% okha odzipereka omwe anali athanzi kwathunthu, koma gulu lachiwiri, 90% anali athanzi ndipo anawona kusintha kwathanzi lawo.

Kugwiritsa ntchito zitsamba zachilengedwe ndizopindulitsa kwambiri komanso zotsika mtengo kuposa mankhwala - zomwe zimatsimikiziridwa ndi maphunziro azikhalidwe.

Ndemanga pa kugwiritsa ntchito tiyi wamankhwala

About tiyi wa Monastic kuchokera ku kapamba, ndemanga zimapezeka zabwino komanso osati zabwino kwambiri. Pali ndemanga zabwino zambiri, kuzifufuza mutha kuzindikira zabwino zomwe makasitomala amakonda:

kulawa koyambirira komanso kununkhira kosangalatsa
zosakaniza zachilengedwe
sichimavulaza thupi,
wogwira mtima
mwachangu kuphika.

Ponena za malingaliro oyipa, nthawi zambiri anthu samakhutitsidwa ndi izi:

mtengo
kusakwanira
kusowa malangizo
kusowa kwa malo ogulitsira pa intaneti.

Tizikumbukira kuti mphamvuyo sizingangoyatsa mphezi mwachangu ndipo siyothandiza kuwunika tiyi pambuyo pa ntchito za 1-2, komanso matupi a aliyense ali ndi chiwopsezo chosiyana ndi zomwe amasonkhanitsa.

Palibe zovuta kugula tiyi wa monastic kuchokera ku kapamba, ingopita webusayiti ya opangayo ndikutsatira malangizowo. Mtengo wa malonda ndi pafupifupi ruble 1000.

Kugwiritsa ntchito ndalama ya amonke pochizira kapamba

Mudzadabwa momwe matendawa amachepera msanga. Samalani kapamba! Anthu opitilira 10,000 awona kusintha kwakukulu paumoyo wawo pakumwa m'mawa ...

Maluwa a Calendula pancreatitis

Mphamvu zamachiritso zimatha kuchepetsa kutupa kwa chamba chamkaka, kuchepetsa ululu komanso kukhala ndi mphamvu yolimbana ndi bacteria

Njira zochizira pancreatitis ndi maphikidwe achilengedwe kuchokera ku chiuno cha rose

Mukagwiritsidwa ntchito mwanzeru, decoction imathandizira kugwira ntchito kwa kapamba, imathandizira kukweza kamvekedwe ka thupi, komanso kukhala bwino.

Propolis ya kapamba ndi kapamba

Propolis imagwiritsidwa ntchito nthawi zambiri chifukwa cha zabwino zake zambiri. Zimapereka chithandiziro pachinthu chokhudzidwa chifukwa cha kuchuluka kwa mavitamini

Mafuta a sea buckthorn mafuta a kapamba

Mafuta a sea buckthorn amadziwika kwambiri pamsika wazachipatala chifukwa cha kukhalapo kwa zinthu zofunika komanso zofunikira kwambiri. Mulinso ma phospholipids, mafuta ochulukirapo a polyunsaturated acid ndi amino acid.

Ndinawerenga kuti tiyi wa amonke ndi njira yochizira yamatenda onse. Chifukwa chake ndikuganiza kuyesa kapena ayi ...

Kwa ma ruble chikwi chimodzi mutha kusamba thumba lonse la udzu mu mankhwala. Akuyang'ana wopusa.

Ndipo mwadzidzidzi chowonadi chimathandiza. Simungakhale moyo pamapiritsi moyo wanu wonse, ndipo kupita ku mankhwala osokoneza bongo ndi vuto limodzi ndi mitengo yathu komanso malipiro

Adadzilonjeza kuti ngati tiyi wa amonke atithandiza amayi anga, ndilembera ndemanga, ndikwaniritsa lonjezo langa ndikulemba zonse monga momwe zidaliri komanso mwatsatanetsatane. Ndidawalamulira amayi anga tiyi wowonongera matenda a kapamba chifukwa cha chifuwa chachikulu. Mayi anga anavutika kwambiri ndi ululu wa "POPANDA kugaya chakudya." Sindinadziwe momwe ndingamuthandizire, adazungulira madotolo onse, ndikufufuza pazida zosiyanasiyana za ultr ndi hose ndi MRI ndi zina ... madokotala mogwirizana adati "Ndiwe wathanzi. "Komabe iye samatha kudya, amachepetsa thupi pamaso pake. Ndidayesa pafupifupi mankhwala onse a kapamba, koma sizinaphule kanthu. Koma amayi anga sanataye mtima ndipo anali kufunafuna nthambi yochepa thupi yopatsa chiyembekezo kuti athetse ululuwu, kuti pali mankhwala omwe angamuthandizire. Ndipo atakhumudwa pa MONASTERY TEA KU PANCREATITIS pa intaneti, sizinali zachisoni ndalama zilizonse, popeza ndalama zambiri zidagwiritsidwa ntchito kale kufunafuna chithandizo. Tidalamulira tiyi wosangalatsa uyu 1 sachet, chifukwa sadziwa ngati zingathandize kapena ayi. Anamwera moperewera kuposa momwe zimakhalira chifukwa chikwama chake ndi chaching'ono ndipo palibe zambiri. Ndipo inde, kwenikweni, mumayang'ana ndikuganiza kuti zinyalala zamtundu wina zimatsanulidwa ndikutumizidwa, sanakhulupirire kuti "kuchoka" kumeneku kungathandizire kuzunzidwa. Nditamwa kwa pafupifupi sabata limodzi, amayi anga anazindikira kuti chifukwa cha izi, kupweteka kwake kunachepa ndipo anapumira kwambiri, osapweteka, popanda kulemera, popanda chotupa, popanda vuto lililonse. Kwa aliyense amene ali ndi kapamba, timalangiza aliyense kuti ayese tiyi wa amonke a kapamba. Pafupifupi chaka chatha kuchokera pamene tidalamulira tiyi kuchokera pamalowo, amayi ake amamwa pafupipafupi, popeza popanda tiyi, iyenso ali bwino. Koma sangasiye kumwa, chifukwa thandizo likufunikirabe. Ndipo pamapeto ndikufuna kuwonjezera, tiyi uyu ndi wabwino, koma musayembekezere kuti matsenga amachokera, amakuthandizani kuti muchepetse kupweteka, koma samachiritsa kapamba. Chifukwa chake, yesani kuyitanitsa mwadzidzidzi ndipo zidzakuthandizani. Order 1 sachet, ndipo, ngati mayi anga, ma PC 7 panthawi imodzi ndi kuchotsera komanso chidaliro.

Ndidalamulira mayi anga tiyi ngati mphatso ku DR. Tsopano wakhala akumwa kwa pafupifupi milungu itatu, akuti adayamba kumva bwino. Ngakhale ngati pali chinaletsedwa, ndiye kuti palibe ululu wambiri m'mbali ngati kale. Sindikudziwa kuti ndikutani, zotsatira za placebo kapena zitsamba zimapindulitsadi, koma seagull inandithandizira kuti ndiyambenso poizoniyo - chopondacho chikhala bwino ndipo chidwi changa chimabwera.

Ndagulira mayi mayi, lero akumwa tsiku loyamba. Ndidzalemba za zotsatira mtsogolo mu ndemanga.

Lachitatu, tiyi wa monostyr abwera, ndikufuna kuyesa, chifukwa ndilibe mankhwala oti ndithandizire, ndatopa ndikuvutika, miyezi 4 ndipo zilibe kanthu. ndipo ndimavuto, hepatosis idapanganso, ndidataya makilogalamu 20 panthawiyi, zonse, sizili bwino, sindikutuluka m'chipatala ndipo sindingathe kupita kuntchito ndikukhala ndi chisangalalo chakumapeto, ngati kale, aliyense ali ndi nyengo yachimwemwe, kanyenyeyu aliyense. ndipo ndili kunyumba ndipo ndikudwala matenda anga ... Mwina adzandithandiza, chifukwa pali china chilichonse pamoyo chomwe mwina chitithandiza. Panali chiyembekezo chokha cha tiyi. Pambuyo pake ndidzalemba ndemanga za izi ngati zingathandize!